A juice hanging device for food processing

Abstract

The utility model relates to food processing technical field discloses a kind of juice hanging devices for food processing, including box, the inside of box is fixedly installed with conveying box and penetrates, the top of conveying box is fixedly installed with inlet hopper, and the side of conveying box is provided with conveying assembly and penetrates;The top of conveying box is fixedly installed with flow guide pipe, the bottom of flow guide pipe is fixedly installed with juice hanging pipe, and the side of box is provided with juice hanging assembly, and the output of juice hanging assembly and flow guide pipe are connected, conveying assembly includes motor, rotating rod and spiral blade, motor is located in the side of conveying box, and conveying box, conveying assembly and juice hanging assembly are set, meat food is placed into conveying box by inlet hopper, conveying assembly conveys meat food, juice hanging assembly sends soup to flow guide pipe, soup flows out through juice hanging pipe in the bottom of flow guide pipe, and meat food is hung with juice through the bottom of juice hanging pipe, to facilitate uniform juice hanging to meat food while improving juice hanging efficiency.

Description

Technical Field

[0001] This utility model relates to the field of food processing technology, and in particular to a juice-coating device for food processing. Background Technology

[0002] Food refers to all kinds of finished products and raw materials for human consumption or drinking, as well as items that are traditionally both food and Chinese medicinal materials. Food processing is the process of changing edible things through certain procedures to make them taste better or more beneficial. It is the process of artificially processing raw grains or other raw materials to form a new form of directly edible product.

[0003] During the processing of meat products, meat products are coated with juice to make them tender and juicy. In the existing technology, the coating is usually done manually, which has the problems of low efficiency and unevenness. Based on this, this utility model designs a coating device for food processing to solve the above problems. Utility Model Content

[0004] The purpose of this invention is to provide a juice coating device for food processing, so as to solve the problems of low efficiency and unevenness of manual juice coating mentioned in the background art.

[0005] To achieve the above objectives, the present invention provides the following technical solution: a juice-coating device for food processing, comprising a box body, wherein a conveyor box is fixedly installed inside the box body, a feeding hopper is fixedly installed on the top of the conveyor box, and a conveying component is provided through one side of the conveyor box;

[0006] A guide pipe is fixedly installed on the top of the conveying box, and a juice-hanging pipe is fixedly installed at the bottom of each guide pipe. A juice-hanging assembly is provided on one side of the box, and the output end of the juice-hanging assembly is connected to the guide pipe.

[0007] As a preferred embodiment, the conveying assembly includes a motor, a rotating rod, and a spiral blade. The motor is located on one side of the conveying box, and the rotating rods are rotatably connected to both sides of the inner wall of the conveying box. The output end of the motor passes through the conveying box and is fixedly connected to the rotating rods. The spiral blade is located on the outer wall of the rotating rod.

[0008] As a preferred embodiment, the juice-hanging assembly includes a delivery pump and a pipe. The delivery pump is located on one side of the housing, the input end of the delivery pump extends into the interior of the housing, the output end of the delivery pump is fixedly connected to the pipe, and one end of the pipe is connected to the guide pipe.

[0009] As a preferred embodiment, a discharge pipe is fixedly installed on one side of the housing, and a valve is installed on the outer wall of the discharge pipe.

[0010] As a preferred embodiment, a stirring shaft is rotatably connected to both sides of the inner wall of the box, and a stirring rod is fixedly installed on the outer side wall of the stirring shaft. A power mechanism is installed on one side of the box, and one end of the stirring shaft passes through the box and connects to the power mechanism.

[0011] As a preferred embodiment, the bottom inner wall of the conveying box is provided with grooves, which are arranged in a linear array.

[0012] As a preferred embodiment, a discharge hopper is fixedly installed on one side of the box, and the discharge hopper is located directly below the discharge trough of the conveying box.

[0013] The technical effects and advantages of this utility model are as follows:

[0014] 1. Through the set conveyor box, conveyor component and sauce-coating component, meat products are put into the conveyor box through the feed hopper, the conveyor component conveys the meat products, the sauce-coating component conveys the broth to the guide pipe, the broth flows out through the sauce-coating pipe at the bottom of the guide pipe, and the meat products are coated with broth through the bottom of the sauce-coating pipe, which facilitates the uniform coating of meat products and improves the coating efficiency.

[0015] 2. Through the set power mechanism, stirring shaft and stirring rod, the output end of the power mechanism drives the stirring shaft to rotate, and the stirring shaft drives the stirring rod to rotate to stir the soup, preventing the soup from separating, so that the meat food coated with the sauce is more flavorful. Attached Figure Description

[0016] Figure 1 This is a top view of the three-dimensional structure of this utility model;

[0017] Figure 2 This is a schematic diagram of the overall three-dimensional structure of this utility model;

[0018] Figure 3 This utility model Figure 2 A schematic diagram of the enlarged structure at point A in the middle.

[0019] In the diagram: 1. Box body; 2. Conveying box; 3. Conveying assembly; 31. Motor; 32. Rotating rod; 33. Spiral blade; 4. Guide pipe; 5. Juice hanging pipe; 6. Juice hanging assembly; 61. Conveying pump; 62. Pipeline; 7. Feed hopper; 8. Discharge pipe; 9. Valve; 10. Power mechanism; 11. Stirring shaft; 12. Stirring rod; 13. Sluice box; 14. Discharge hopper. Detailed Implementation

[0020] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0021] This utility model provides, for example Figure 1-3 The illustrated food processing drip tray includes a housing 1. A conveyor box 2 is fixedly installed inside the housing 1. The bottom inner wall of the conveyor box 2 has grooves 13 arranged in a linear array. A feed hopper 7 is fixedly installed on the top of the conveyor box 2. Broth is poured into the housing 1, and meat products are fed into the conveyor box 2 through the feed hopper 7. A conveying assembly 3 is installed through one side of the conveyor box 2. The conveying assembly 3 includes a motor 31, a rotating rod 32, and a spiral blade 33. The motor 31 is located on one side of the conveyor box 2, and the rotating rods 32 are rotatably connected to both sides of the inner wall of the conveyor box 2. The output end of the motor 31 is fixedly connected between the conveyor box 2 and the rotating rods 32. The spiral blade 33... Located on the outer wall of the rotating rod 32, the output end of the motor 31 drives the rotating rod 32 to rotate, and the rotating rod 32 drives the spiral blade 33 to rotate to transport meat products. A guide pipe 4 is fixedly installed on the top of the conveying box 2, and a juice-hanging pipe 5 is fixedly installed at the bottom of the guide pipe 4. A juice-hanging assembly 6 is provided on one side of the box body 1. The output end of the juice-hanging assembly 6 is connected to the guide pipe 4. The juice-hanging assembly 6 transports the broth into the guide pipe 4. The broth flows out through the juice-hanging pipe 5 at the bottom of the guide pipe 4. When the meat products pass through the bottom of the juice-hanging pipe 5, the meat products are evenly coated with broth. Excess broth flows into the box body 1 through the trough 13 at the bottom of the conveying box 2. Finally, the meat products are discharged after being coated with broth.

[0022] In this embodiment, as Figure 1 and Figure 3 As shown, the sauce-hanging assembly 6 includes a delivery pump 61 and a pipe 62. The delivery pump 61 is located on one side of the housing 1. The input end of the delivery pump 61 extends into the interior of the housing 1. The output end of the delivery pump 61 is fixedly connected to the pipe 62. One end of the pipe 62 is connected to the guide pipe 4. After the delivery pump 61 is started, the broth is delivered to the guide pipe 4 through the pipe 62. The broth flows out through the sauce-hanging pipe 5 at the bottom of the guide pipe 4. The broth has a certain viscosity. The delivery pump 61 is selected according to actual needs to extract viscous broth.

[0023] In this embodiment, as Figure 1As shown, a drain pipe 8 is fixedly installed on one side of the box 1. A valve 9 is installed on the outer wall of the drain pipe 8. When the valve 9 is opened, the unused soup is discharged through the drain pipe 8. Clean water is added into the box 1. The delivery pump 61 delivers the clean water through the pipe 62 to the guide pipe 4. The clean water is discharged through the hanging pipe 5, which facilitates the cleaning of the inside of the pipe 62, the guide pipe 4 and the hanging pipe 5.

[0024] In this embodiment, as Figure 1 and Figure 2 As shown, stirring shafts 11 are rotatably connected to both sides of the inner wall of the box 1, and stirring rods 12 are fixedly installed on the outer side of the stirring shafts 11. A power mechanism 10 is installed on one side of the box 1. One end of the stirring shaft 11 passes through the box 1 and is connected to the power mechanism 10. The output end of the power mechanism 10 drives the stirring shaft 11 to rotate, and the stirring shaft 11 drives the stirring rods 12 to rotate to stir the soup and prevent the soup from separating.

[0025] In this embodiment, as Figure 2 As shown, a discharge hopper 14 is fixedly installed on one side of the box 1. The discharge hopper 14 is located directly below the discharge trough of the conveyor box 2. After the meat products are coated with juice, they are discharged from the conveyor box 2 and fall onto the discharge hopper 14. The discharge hopper 14 helps to discharge the meat products.

[0026] Working principle of this utility model: This utility model is a sauce-coating device for food processing. First, when in use, the broth is poured into the inside of the box 1. The meat products are put into the conveying box 2 through the feeding hopper 7. The output end of the motor 31 drives the rotating rod 32 to rotate. The rotating rod 32 drives the spiral blade 33 to rotate and convey the meat products. The conveying pump 61 conveys the broth through the pipe 62 to the guide pipe 4. The broth flows out through the sauce-coating pipe 5 at the bottom of the guide pipe 4. When the meat products pass through the bottom of the sauce-coating pipe 5, the meat products are evenly coated with sauce. Excess broth flows into the box 1 through the trough 13 at the bottom of the conveying box 2.

[0027] The power mechanism 10 is activated periodically. The output of the power mechanism 10 drives the stirring shaft 11 to rotate, and the stirring shaft 11 drives the stirring rod 12 to rotate to stir the soup and prevent the soup from separating.

[0028] Finally, it should be noted that the above description is only a preferred embodiment of the present utility model and is not intended to limit the present utility model. Although the present utility model has been described in detail with reference to the foregoing embodiments, those skilled in the art can still modify the technical solutions described in the foregoing embodiments or make equivalent substitutions for some of the technical features. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present utility model should be included within the protection scope of the present utility model.

Claims

1. A sauce-coating device for food processing, comprising a housing (1), characterized in that: A conveyor box (2) is fixedly installed inside the box (1), a feed hopper (7) is fixedly installed on the top of the conveyor box (2), and a conveying assembly (3) is installed through one side of the conveyor box (2). A guide pipe (4) is fixedly installed on the top of the conveying box (2), and a juice hanging pipe (5) is fixedly installed on the bottom of the guide pipe (4). A juice hanging assembly (6) is provided on one side of the box body (1), and the output end of the juice hanging assembly (6) is connected to the guide pipe (4).

2. The food processing sauce-coating device according to claim 1, characterized in that: The conveying assembly (3) includes a motor (31), a rotating rod (32), and a spiral blade (33). The motor (31) is located on one side of the conveying box (2). The rotating rods (32) are rotatably connected to both sides of the inner wall of the conveying box (2). The output end of the motor (31) passes through the conveying box (2) and is fixedly connected to the rotating rod (32). The spiral blade (33) is located on the outer wall of the rotating rod (32).

3. The food processing sauce-coating device according to claim 1, characterized in that: The juice-hanging assembly (6) includes a delivery pump (61) and a pipe (62). The delivery pump (61) is located on one side of the housing (1). The input end of the delivery pump (61) extends into the interior of the housing (1). The output end of the delivery pump (61) is fixedly connected to the pipe (62). One end of the pipe (62) is connected to the guide pipe (4).

4. The food processing sauce-coating device according to claim 1, characterized in that: A discharge pipe (8) is fixedly installed on one side of the box (1), and a valve (9) is installed on the outer side wall of the discharge pipe (8).

5. The food processing sauce-coating device according to claim 1, characterized in that: The inner walls of the box (1) are rotatably connected to both sides of the stirring shaft (11), and the outer walls of the stirring shaft (11) are fixedly installed with stirring rods (12). A power mechanism (10) is installed on one side of the box (1), and one end of the stirring shaft (11) passes through the box (1) and connects with the power mechanism (10).

6. The food processing sauce-coating device according to claim 1, characterized in that: The bottom inner wall of the conveying box (2) is provided with a trough (13), and the trough (13) is arranged in a linear array.

7. The food processing sauce-coating device according to claim 1, characterized in that: A discharge hopper (14) is fixedly installed on one side of the box (1), and the discharge hopper (14) is located directly below the discharge trough of the conveying box (2).

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