Konjac instant noodle processing and forming device

By precisely coordinating the side-pressure positioning and cutting components, combined with the meshing transmission of the noodle forming mechanism and the synchronous control of the main controller, the problems of inconsistent cutting and irregular forming in traditional konjac noodle processing devices have been solved, achieving efficient and uniform konjac noodle processing.

CN224924500UActive Publication Date: 2026-11-03SICHUAN MAGIC XIAOYU FOOD CO LTD
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Patent Information

Application Number
CN202522673429.3
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-12-17
Publication Date
2026-11-03
Estimated Expiration
2035-12-17

AI Technical Summary

Technical Problem

Traditional konjac noodle processing equipment suffers from problems such as inconsistent cutting lengths, easy displacement, significant waste, irregular shaping, and uneven quality during the cutting process.

Method used

The system employs a combination of a side-pressure positioning mechanism and a slitting assembly. A drive cylinder pushes the side pressure plate seat downwards, which, together with the guide roller, performs side-pressure positioning on the formed noodles. A rotary motor drives the rotary roller to rotate the slitting blade, achieving precise matching and cutting. The noodle forming mechanism ensures consistent noodle thickness and uniform cutting length through the meshing transmission of the pressing roller and the precise gap of the forming blade roller. A conveyor belt runs through the entire process, and the synchronous operation of each mechanism is achieved through a central controller.

Benefits of technology

It enables precise control of the noodle cutting length, reduces waste, ensures that the finished noodles are neat and burr-free, and improves processing efficiency and product quality.

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Abstract

The utility model discloses a konjak fine dried noodles processing and forming device, including main body frame, the inside installation of main body frame has and conveys the conveying mechanism, the upper surface of main body frame is installed with the fine dried noodles forming mechanism, the upper surface fixed connection of main body frame is located in the cutting assembly and side pressure positioning mechanism of fine dried noodles forming mechanism one side, and cutting assembly is located in the middle part of side pressure positioning mechanism. The utility model discloses through the drive cylinder of side pressure positioning mechanism to push the side pressure plate seat to press down, cooperate with the side pressure positioning of the guide roller to the fine dried noodles of forming, ensure that the fine dried noodles arrangement is neat without deviation when conveying, cooperate with the rotation motor drive rotation roller of cutting assembly to drive the rotation of cutting knife, and the transmission speed of cutting knife rotation speed and conveying mechanism is accurate matching, realizes the synchronous segmentation cut, and the cut length deviation is small, and cutting assembly is located in the middle part of side pressure positioning mechanism, ensures that the fine dried noodles are in stable state when cutting, solves the low cutting precision of traditional device, and the problem of serious waste.
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Description

Technical Field

[0001] This application relates to the field of food processing equipment technology, and in particular to a konjac noodle processing and forming device. Background Technology

[0002] As a traditional Chinese staple food, dried noodles are loved by consumers for their convenience in carrying, storing and cooking. Traditional dried noodles are mainly made of wheat flour. In recent years, with the increasing demand for healthy food and the pursuit of diversification and functionality of noodle products, dried noodles with konjac as the main ingredient or with added konjac ingredients (i.e., konjac dried noodles) have gradually emerged.

[0003] The main component of konjac is glucomannan, a soluble dietary fiber that is low in calories and fat, and high in dietary fiber. It absorbs water and swells, increasing satiety and helping to control weight and blood sugar, while also benefiting gut health. Therefore, konjac noodles not only retain the traditional way of eating noodles but also have broad market prospects due to their health benefits.

[0004] Konjac noodles are favored by the market due to their low calories and high fiber content. However, the easy degradation of konjac glucomannan and the high viscosity of the material during processing lead to many technical defects in traditional forming devices. Traditional devices often use manual hand-held knives or simple mechanical cutting for forming and cutting. During cutting, the noodles are prone to displacement, resulting in large deviations in the cutting length. The cutting process is not synchronized with the conveying, which can easily lead to inconsistent cutting lengths of multiple noodles. Some products that are too short or too long need to be scrapped. There is a lack of positioning mechanism before cutting, resulting in loose noodles that are prone to breakage during cutting and a high rate of raw material waste. Therefore, to solve the above problems, we provide a konjac noodle processing and forming device. Utility Model Content

[0005] The purpose of this invention is to provide a konjac noodle processing and forming device to solve the problems mentioned in the background art.

[0006] The embodiments of this application adopt the following technical solutions: A konjac noodle processing and forming device includes a main frame, a conveying mechanism installed inside the main frame, a noodle forming mechanism installed on the upper surface of the main frame, a slitting component and a side-pressing positioning mechanism fixedly connected to the upper surface of the main frame, the slitting component being located in the middle of the side-pressing positioning mechanism, the slitting component including a mounting base fixedly connected to the main frame and a rotary motor fixedly connected to the mounting base, a rotary roller fixedly connected to the output end of the rotary motor, and two slitting blades fixedly connected to the outer surface of the rotary roller; The side pressure positioning mechanism includes a support frame fixedly connected to the main frame, a drive cylinder fixedly connected to the support frame, four guide sleeves fixedly embedded in the support frame, and guide rods slidably connected within the four guide sleeves. The bottom ends of two of the guide rods are fixedly connected to a moving frame, and a guide roller is rotatably connected inside the moving frame. The bottom ends of the other two guide rods are fixedly connected to a side pressure plate seat. The output end of the drive cylinder is fixedly connected to the upper surface of the side pressure plate seat. The top ends of the four guide rods are fixedly connected to a transmission frame.

[0007] Preferably, an air blower is fixedly connected to the outer surface of the moving frame, and an air pump is fixedly connected to the upper surface of the moving frame, with the exhaust end of the air pump connected to the air blower.

[0008] Preferably, the conveying mechanism includes multiple conveying rollers rotatably connected to the main frame via bearings and a conveying drive motor fixedly connected to the main frame. The outer surfaces of the multiple conveying rollers are connected to a conveyor belt, and the output end of the conveying drive motor is fixedly connected to one end of one of the conveying rollers.

[0009] Preferably, the noodle forming mechanism includes an outer shell fixedly connected to the main frame. Inside the outer shell, two upper rotating rods are rotatably connected via bearings. Each upper rotating rod has a pressing roller fixedly connected to its outer surface and an upper transmission gear fixedly connected to its outer surface. The two upper transmission gears are meshed together. An upper motor is fixedly connected to the outer surface of the outer shell, and the output end of the upper motor is fixedly connected to one end of one of the upper rotating rods.

[0010] Preferably, the interior of the outer casing has two lower rotating rods rotatably connected by bearings, the outer surface of the outer casing is fixedly connected to a lower motor, the outer surface of each lower rotating rod is fixedly connected to a forming cutter roller, the outer surfaces of the two lower rotating rods are fixedly connected to lower transmission gears, and the two lower transmission gears are meshed together. The output end of the lower motor is fixedly connected to one end of one of the lower rotating rods.

[0011] Preferably, the noodle forming mechanism further includes a dough guide feed hopper fixedly connected to the outer shell, and the dough guide feed hopper is located above the upper rotating rod.

[0012] Preferably, a main controller is installed on the outer surface of the noodle forming mechanism, and the main controller is electrically connected to the upper motor, lower motor, transmission drive motor, rotary motor and drive cylinder through wires.

[0013] The above-described technical solutions adopted in the embodiments of this application can achieve the following beneficial effects: I. This konjac noodle processing and forming device uses a drive cylinder of the side pressure positioning mechanism to push the side pressure plate seat down, and works with the guide roller to side pressure and position the formed noodles, ensuring that the noodles are arranged neatly and without deviation during conveying. In addition, the rotating motor of the slitting component drives the rotating roller to rotate the slitting blade. The speed of the slitting blade is precisely matched with the conveying speed of the conveying mechanism, realizing synchronous segmented cutting with small cutting length deviation. The slitting component is located in the middle of the side pressure positioning mechanism, ensuring that the noodles are in a stable state during cutting, thus solving the problems of low cutting accuracy and serious waste in traditional devices.

[0014] II. This konjac noodle processing and forming device uses two pressing rollers of the noodle forming mechanism to rotate synchronously in opposite directions via meshing upper transmission gears, uniformly pressing the konjac dough to ensure consistent noodle thickness. Two forming rollers mesh via lower transmission gears with precise clearance, resulting in noodles of uniform thickness and no burrs. A dough guide hopper guides the dough precisely into the space between the pressing rollers, preventing feeding deviation and solving the problems of irregular forming and uneven quality in traditional devices.

[0015] Third, the konjac noodle processing and forming device utilizes the conveyor belt of the conveying mechanism to run through the entire process of forming, positioning and cutting, realizing the transfer of intermediate products without manual handling. The noodle forming mechanism, conveying mechanism, cutting components and side pressure positioning mechanism are linked and controlled by the main controller, and the operating parameters are matched synchronously to avoid the delay in process connection. Attached Figure Description

[0016] The accompanying drawings, which are included to provide a further understanding of this application and form part of this application, illustrate exemplary embodiments and are used to explain this application, but do not constitute an undue limitation of this application. In the drawings: Figure 1 Here is a schematic diagram of the overall three-dimensional structure of the konjac noodle processing and forming device of this utility model; Figure 2 Here is a schematic diagram of the noodle forming mechanism in the konjac noodle processing and forming device of this utility model; Figure 3 See: A side view of the side pressure positioning mechanism in the konjac noodle processing and forming device of this utility model; Figure 4 Here is a schematic diagram of the cutting component in the konjac noodle processing and forming device of this utility model; Figure 5 See: A side sectional view of the main frame of the konjac noodle processing and forming device of this utility model; Figure 6 See: A front sectional view of the konjac noodle processing and forming device of this utility model.

[0017] In the diagram: 1. Main frame; 2. Conveying mechanism; 21. Conveying roller; 22. Conveying belt; 23. Conveying drive motor; 3. Noodle forming mechanism; 31. Outer shell; 32. Upper rotating rod; 321. Upper transmission gear; 322. Pressing roller; 323. Upper motor; 33. Lower rotating rod; 331. Lower transmission gear; 332. Forming cutter roller; 333. Lower motor; 34. Dough guide feed hopper; 4. Main controller; 5. Slitting assembly; 51. Mounting base; 52. Rotary motor; 53. Rotary roller; 54. Slitting blade; 6. Side pressure positioning mechanism; 61. Support frame; 62. Guide sleeve; 63. Guide rod; 64. Transmission frame; 65. Moving frame; 66. Guide roller; 67. Side pressure plate seat; 68. Drive cylinder; 7. Air blower; 8. Air pump. Detailed Implementation

[0018] To make the objectives, technical solutions, and advantages of this application clearer, the technical solutions of this application will be clearly and completely described below in conjunction with specific embodiments and corresponding drawings. Obviously, the described embodiments are only a part of the embodiments of this application, and not all of them. Based on the embodiments in this application, all other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of this application.

[0019] The technical solutions provided by the various embodiments of this application are described in detail below with reference to the accompanying drawings.

[0020] Please see Figure 1-6 This utility model provides a technical solution for a konjac noodle processing and forming device: A konjac noodle processing and forming device includes a main frame 1, a conveying mechanism 2 installed inside the main frame 1, a noodle forming mechanism 3 installed on the upper surface of the main frame 1, a slitting component 5 and a side pressure positioning mechanism 6 fixedly connected to the upper surface of the main frame 1 on one side of the noodle forming mechanism 3, and the slitting component 5 is located in the middle of the side pressure positioning mechanism 6. The slitting component 5 includes a mounting base 51 fixedly connected to the main frame 1 and a rotary motor 52 fixedly connected to the mounting base 51. A rotary roller 53 is fixedly connected to the output end of the rotary motor 52, and two slitting blades 54 are fixedly connected to the outer surface of the rotary roller 53. The side-pressure positioning mechanism 6 includes a support frame 61 fixedly connected to the main frame 1, a drive cylinder 68 fixedly connected to the support frame 61, four guide sleeves 62 fixedly embedded in the support frame 61, and guide rods 63 slidably connected within the four guide sleeves 62. Two guide rods 63 are fixedly connected to a moving frame 65 at their bottom ends, and a guide roller 66 is rotatably connected inside the moving frame 65. The other two guide rods 63 are fixedly connected to a side-pressure plate seat 67 at their bottom ends. The output end of the drive cylinder 68 is fixedly connected to the upper surface of the side-pressure plate seat 67. A transmission frame 64 is fixedly connected to the top ends of the four guide rods 63. Specifically, the rotating roller 53 and the slitting blade 54 are located on the side-pressure plate seat. Between roller 67 and guide roller 66, the cut noodles are made more regular. Moreover, the surfaces of rotating roller 53, slitting blade 54, side pressure plate seat 67 and guide roller 66 are all coated with Teflon, which can reduce the material adhesion rate during cutting and guiding. The main frame 1 provides a stable installation foundation for each mechanism. The conveying mechanism 2 realizes continuous conveying throughout the process. The noodle forming mechanism 3 completes the dough rolling and forming. The side pressure positioning mechanism 6 cooperates with the guide roller 66 through the drive cylinder 68, side pressure plate seat 67 to ensure that the noodles are conveyed regularly. The rotating motor 52 of the slitting component 5 drives the slitting blade 54 to achieve precise cutting. All mechanisms work together to solve the problems of poor forming, inaccurate cutting and low efficiency of traditional devices.

[0021] In this embodiment, an air blower 7 is fixedly connected to the outer surface of the moving frame 65, and an air pump 8 is also fixedly connected to the upper surface of the moving frame 65. The exhaust end of the air pump 8 is connected to the air blower 7. The conveying mechanism 2 includes multiple conveying rollers 21 rotatably connected to the main frame 1 via bearings and a conveying drive motor 23 fixedly connected to the main frame 1. The outer surfaces of the multiple conveying rollers 21 are connected to a conveying belt 22. The output end of the conveying drive motor 23 is fixedly connected to one end of one of the conveying rollers 21. Specifically, two guide cylinders are provided inside the conveying belt 22 to further ensure the stability of the conveying belt 22 when the cutting component 5 cuts, preventing the conveying belt 22 from collapsing. The air blower 7 works in conjunction with the air pump 8. The air blower 7 guides the airflow downwards at an angle, which can blow out airflow during the conveying and slitting of the noodles to remove impurities from the konjac flour and prevent impurities from sticking together and affecting the taste and appearance of the product. The airflow can also cool the freshly formed noodles, reduce the sticking between the noodles, and facilitate subsequent cutting and conveying. Moreover, the multiple conveyor rollers 21 of the conveying mechanism 2 support the conveyor belt 22 to ensure that the conveyor belt runs smoothly without collapsing and to prevent the noodles from shifting during conveying. The conveyor drive motor 23 directly drives the conveyor rollers 21, which is highly efficient in power transmission and ensures that the conveyor belt conveying speed is stable and precisely matched with the cutting frequency of the slitting component 5. The surface of the conveyor belt 22 is made of anti-slip material to increase the friction with the noodles and prevent the noodles from slipping and shifting during the conveying process.

[0022] In this embodiment, the noodle forming mechanism 3 includes an outer shell 31 fixedly connected to the main frame 1. Two upper rotating rods 32 are rotatably connected inside the outer shell 31 via bearings. Each upper rotating rod 32 has a pressing roller 322 fixedly connected to its outer surface, and an upper transmission gear 321 fixedly connected to its outer surface. The two upper transmission gears 321 mesh with each other. An upper motor 323 is fixedly connected to the outer surface of the outer shell 31, and the output end of the upper motor 323 is fixedly connected to one end of one of the upper rotating rods 32. Specifically, the outer shell 31 of the noodle forming mechanism 3 provides protection and a mounting base for the pressing structure. The pressing rollers 322 of the two upper rotating rods 32 rotate synchronously through the meshing of the upper transmission gears 321, performing bidirectional and uniform pressing of the konjac dough to ensure consistent dough thickness and avoid uneven force distribution during single-roller pressing. The upper motor 323 provides stable power, and the pressing speed is adjustable to accommodate konjac dough of different hardnesses. The surface of the pressing rollers 322 is polished to reduce dough sticking.

[0023] In this embodiment, two lower rotating rods 33 are rotatably connected inside the outer casing 31 via bearings. A lower motor 333 is fixedly connected to the outer surface of the outer casing 31. A forming cutter roller 332 is fixedly connected to the outer surface of each lower rotating rod 33. Lower transmission gears 331 are fixedly connected to the outer surfaces of both lower rotating rods 33, and the two lower transmission gears 331 are meshed together. The output end of the lower motor 333 is fixedly connected to one end of one of the lower rotating rods 33. Specifically, the two lower rotating rods 33 inside the outer casing 31 drive the forming cutter roller 332 to rotate, through... The lower transmission gear 331 meshes to achieve synchronous reverse rotation, and the gap between the cutter rollers is precise, resulting in konjac noodles with regular shape, no burrs, and no sticking. The lower motor 333 provides stable power to the forming cutter roller 332, and the forming speed can be adjusted in conjunction with the pressing speed and conveying speed. The blades of the forming cutter roller 332 are made of wear-resistant material and are precision machined. After long-term use, the blade shape will not wear, ensuring the stability of the noodle forming specifications. The forming cutter roller 332 with different blade specifications can be replaced according to needs to adapt to the processing of konjac noodles of different thicknesses, improving the versatility of the equipment.

[0024] In this embodiment, the noodle forming mechanism 3 also includes a dough guide feed hopper 34 fixedly connected to the outer shell 31, and the dough guide feed hopper 34 is located above the upper rotating rod 32. A main controller 4 is installed on the outer surface of the noodle forming mechanism 3. The main controller 4 is electrically connected to the upper motor 323, the lower motor 333, the transmission drive motor 23, the rotary motor 52 and the drive cylinder 68 through wires. Specifically, the dough guide feed hopper 34 of the noodle forming mechanism 3 is located above the upper rotating rod 32, guiding the konjac dough to fall precisely between the two pressing rollers 322, avoiding uneven pressing caused by feeding deviation. The inner wall of the feed hopper is made of a smooth material to reduce dough adhesion and ensure smooth feeding without residue. The main controller 4 of the noodle forming mechanism 3 realizes the electrical connection of each mechanism through wires, centrally controls the pressing speed, forming speed, conveying speed and cutting frequency, and ensures that the operation of each mechanism is synchronized. The main controller 4 adopts a PLC controller and is equipped with a touch operation interface. The parameter adjustment is intuitive and convenient, and multiple parameter schemes for noodle specifications can be preset.

[0025] Working principle: When using this konjac noodle processing and forming device, the user first places the main frame 1 in the designated position in the food processing workshop, adjusts the side pressure plate seat 67 and guide roller 66 to a suitable height under the action of the drive cylinder 68, turns on the main controller 4, and sets the pressing speed of the upper motor 323, the forming speed of the lower motor 333, the conveying speed of the conveyor drive motor 23, and the cutting frequency of the rotary motor 52 according to the specifications of the konjac noodles to be produced, such as a thickness of 1mm and a cutting length of 20cm. The prepared konjac noodle sheets are then poured out... The dough is fed into the dough guide hopper 34 of the noodle forming mechanism 3. The dough is guided by the hopper and falls between the two pressing rollers 322. The equipment is started with one key by the main controller 4. The upper motor 323 drives the pressing rollers 322 to rotate and roll the dough. The rolled dough enters between the two forming cutter rollers 332 below. The lower motor 333 drives the forming cutter rollers 332 to rotate synchronously and cut the dough into konjac noodles of a set thickness. The formed noodles fall onto the conveyor belt 22 of the conveying mechanism 2 and are conveyed forward with the conveyor belt. When the noodles are conveyed to the side pressure positioning mechanism 6, the drive cylinder 68 pushes the side pressure plate seat 67 down to the appropriate position. At the same time, when the shaped noodles are conveyed to the cutting component 5, its rotary motor 52 drives the rotary roller 53 to drive the cutting blade 54 to rotate. The rotation speed of the cutting blade 54 is precisely matched with the conveying speed, cutting the noodles into segments of a set length. The guide roller 66 is used to side-press and arrange the noodles to ensure that multiple noodles are arranged neatly without deviation. At the same time, the air pump 8 blows air through the air blower 7 to clean the surface of the guide roller 66 and prevent sticking. The cut konjac noodles are then conveyed to the collection device at the end by the conveyor belt.

[0026] It should also be noted that, in terms of circuit structure, the drive and control circuits of this utility model are common and mature technologies. Those skilled in the art can select appropriate circuit components to build the circuit according to the power requirements and control requirements of the equipment. For the power supply components, common general power supply equipment on the market and electrical components of this application can be used. These are all common electrical equipment in the prior art. In addition, it needs to be connected to an external controller or control terminal. The control circuit can be implemented by those skilled in the art through simple programming. This application will not elaborate further.

[0027] The above description is merely an embodiment of this application and is not intended to limit this application. Various modifications and variations can be made to this application by those skilled in the art. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principle of this application should be included within the scope of the claims. It is obvious to those skilled in the art that this utility model is not limited to the details of the above exemplary embodiments, and that it can be implemented in other specific forms without departing from the spirit or basic characteristics of this utility model. Therefore, the embodiments should be considered exemplary and non-limiting in all respects. The scope of this utility model is defined by the appended claims rather than the foregoing description, and thus all variations falling within the meaning and scope of equivalent elements of the claims are intended to be included within this utility model. No reference numerals in the claims should be construed as limiting the scope of the claims.

Claims

1. A konjac noodle processing and forming device, comprising a main frame (1), wherein a conveying mechanism (2) is installed inside the main frame (1), and a noodle forming mechanism (3) is installed on the upper surface of the main frame (1), characterized in that: The upper surface of the main frame (1) is fixedly connected to a slitting component (5) and a side pressure positioning mechanism (6) located on one side of the noodle forming mechanism (3). The slitting component (5) is located in the middle of the side pressure positioning mechanism (6). The slitting component (5) includes a mounting base (51) fixedly connected to the main frame (1) and a rotary motor (52) fixedly connected to the mounting base (51). The output end of the rotary motor (52) is fixedly connected to a rotary roller (53). Two slitting blades (54) are fixedly connected to the outer surface of the rotary roller (53). The side pressure positioning mechanism (6) includes a support frame (61) fixedly connected to the main frame (1), a drive cylinder (68) fixedly connected to the support frame (61), four guide sleeves (62) fixedly embedded in the support frame (61), and guide rods (63) slidably connected in the four guide sleeves (62). The bottom ends of two of the guide rods (63) are fixedly connected to a moving frame (65), and a guide roller (66) is rotatably connected inside the moving frame (65). The bottom ends of the other two guide rods (63) are fixedly connected to a side pressure plate seat (67). The output end of the drive cylinder (68) is fixedly connected to the upper surface of the side pressure plate seat (67). The top ends of the four guide rods (63) are fixedly connected to a transmission frame (64).

2. The konjac noodle processing and forming device according to claim 1, characterized in that: An air blower (7) is fixedly connected to the outer surface of the moving frame (65), and an air pump (8) is also fixedly connected to the upper surface of the moving frame (65). The exhaust end of the air pump (8) is connected to the air blower (7).

3. The konjac noodle processing and forming device according to claim 1, characterized in that: The conveying mechanism (2) includes multiple conveying rollers (21) rotatably connected to the main frame (1) via bearings and a conveying drive motor (23) fixedly connected to the main frame (1). The outer surfaces of the multiple conveying rollers (21) are connected to a conveying belt (22) for transmission. The output end of the conveying drive motor (23) is fixedly connected to one end of one of the conveying rollers (21).

4. The konjac noodle processing and forming device according to claim 1, characterized in that: The noodle forming mechanism (3) includes an outer shell (31) fixedly connected to the main frame (1). Inside the outer shell (31), there are two upper rotating rods (32) rotatably connected by bearings. Each upper rotating rod (32) has a pressing roller (322) fixedly connected to its outer surface. Each upper rotating rod (32) has an upper transmission gear (321) fixedly connected to its outer surface. The two upper transmission gears (321) mesh with each other. An upper motor (323) is fixedly connected to the outer surface of the outer shell (31), and the output end of the upper motor (323) is fixedly connected to one end of one of the upper rotating rods (32).

5. The konjac noodle processing and forming device according to claim 4, characterized in that: The interior of the outer shell (31) is rotatably connected to two lower rotating rods (33) via bearings. A lower motor (333) is fixedly connected to the outer surface of the outer shell (31). A forming cutter roller (332) is fixedly connected to the outer surface of each lower rotating rod (33). A lower transmission gear (331) is fixedly connected to the outer surface of both lower rotating rods (33), and the two lower transmission gears (331) are meshed together. The output end of the lower motor (333) is fixedly connected to one end of one of the lower rotating rods (33).

6. The konjac noodle processing and forming device according to claim 4, characterized in that: The noodle forming mechanism (3) also includes a dough guide feed hopper (34) fixedly connected to the outer shell (31), and the dough guide feed hopper (34) is located above the upper rotating rod (32).

7. The konjac noodle processing and forming device according to claim 1, characterized in that: The outer surface of the noodle forming mechanism (3) is equipped with a main controller (4), which is electrically connected to the upper motor (323), the lower motor (333), the transmission drive motor (23), the rotary motor (52) and the drive cylinder (68) via wires.