Buffet and stand

Abstract

1. The name of the design product: the oven and stand of a buffet oven. 2. The use of the design product: the product is used for heating, keeping warm and containing food, and is suitable for home, banquet, hotel and catering service scenes. 3. The design points of the design product: in shape. 4. The picture or photo that best indicates the design points: perspective view. 5. Other circumstances that need to be explained: the part represented by the solid line in this application is the part of the design that requires protection.

Images