Breeding method of high-quality pork pigs
Through the hybridization and multi-stage selection and retention technology of Neijiang pigs and the additive-based large white pigs, the problems of slow growth rate and low lean meat rate of Neijiang pigs were solved, and a high-quality pig breed suitable for modern market demand was cultivated, which improved its growth and reproductive performance.
Patent Information
- Application Number
- CN202510204356.5
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-02-24
- Publication Date
- 2025-04-25
AI Technical Summary
Neijiang pigs have problems such as thick skin, slow weight gain, low lean meat rate, low slaughter rate and small litter number, which limit the development of their production potential.
By selecting and breeding hybrid offspring of Neijiang pigs and the Chinese-type large white pigs, the multi-stage selection and group succession breeding method is used to ensure that the number of group blood ties in each generation is ≥12, and the pig growth rate, feed conversion efficiency and reproductive performance are gradually improved.
A new high-quality pig breed has been cultivated, which maintains the excellent meat quality characteristics of Neijiang pigs, and at the same time improves growth rate and feed conversion efficiency, is suitable for modern market demand, and increases slaughtering rate and lean meat rate.