Constant-temperature and constant-humidity adjusting cabinet for sweet potato storage
By designing a constant temperature and humidity control cabinet for sweet potato storage, the problems of poor breathability and inconvenient temperature and humidity control in traditional storage methods are solved, and the efficient preservation and quality improvement of sweet potatoes are achieved.
Patent Information
- Application Number
- CN202422217028.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-09-10
- Publication Date
- 2025-06-13
- Estimated Expiration
- 2034-09-10
AI Technical Summary
In traditional sweet potato storage methods, sweet potatoes have poor breathability and inconvenient temperature and humidity regulation, resulting in rot and quality of sweet potatoes.
A constant temperature and humidity control cabinet for sweet potato storage is designed, using a multi-layer storage rack design and humidity-enhancing and heating components, combined with air supply ducts and fans, to achieve precise control of temperature and humidity in the cabinet and optimization of air circulation.
By improving the breathability of sweet potato storage and appropriate temperature and humidity control, the risk of sweet potato rot is reduced, the shelf life is extended, and the utilization rate and economic benefits of sweet potatoes are improved.
Smart Images

Figure CN222967476U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of sweet potato storage devices, in particular to a constant temperature and humidity adjustment cabinet for storing sweet potatoes. Background Art
[0002] Sweet potatoes are a common food crop and cash crop, rich in nutrients such as starch, dietary fiber, and vitamins, and have high edible value and economic value. The storage of sweet potatoes is crucial for ensuring the quality of sweet potatoes and extending their shelf life. Appropriate storage conditions can reduce the rot, sprouting, and deterioration of sweet potatoes, and improve the utilization rate and economic benefits of sweet potatoes.
[0003] Traditional sweet potato storage methods usually stack sweet potatoes in warehouses or cabinets. This method easily leads to poor air permeability between sweet potatoes. During storage, sweet potatoes carry out respiration, generating carbon dioxide and heat. If the air permeability is not good, carbon dioxide cannot be discharged in time, and heat will also accumulate, easily causing sweet potatoes to rot. In addition, stacking sweet potatoes for storage is also prone to causing extrusion damage, further accelerating the rot of sweet potatoes.
[0004] The storage of sweet potatoes requires appropriate temperature and humidity conditions. Traditional storage devices usually cannot accurately control the temperature and humidity. Too high or too low temperature, too high or too low humidity will affect the quality and shelf life of sweet potatoes. For example, too high a temperature will accelerate the sprouting and rot of sweet potatoes, and too high humidity is likely to cause sweet potatoes to mold. Traditional storage devices often can only rely on the natural environment to adjust the temperature and humidity, unable to meet the needs of sweet potato storage. Summary of the Utility Model
[0005] (I) Technical Problem
[0006] The purpose of the utility model is to provide a constant temperature and humidity adjustment cabinet for storing sweet potatoes, so as to solve the problems of poor air permeability in the traditional sweet potato storage method and inconvenient temperature and humidity control.
[0007] (II) Technical Content
[0008] To solve the above technical problems, the technical solution of the utility model is: a constant temperature and humidity adjustment cabinet for storing sweet potatoes, including a cabinet body and a cabinet door hinged to the front of the cabinet body. Inside the cabinet body, there are multiple layers of storage racks for storing sweet potatoes, which are rotatably connected to the top surface and the bottom surface. A blower is fixedly installed at the bottom of the cabinet body. One end of the air outlet of the blower extending into the cabinet body is fixedly provided with a air supply pipeline. The air supply pipeline passes through multiple layers of storage racks and extends to the upper part of the cabinet body. A passage for the air supply pipeline to pass through is provided in the center of the multiple layers of storage racks. A humidification and temperature increase component communicating with the air inlet end of the blower is fixedly installed on the rear side of the cabinet body. An exhaust port is provided on the rear side of the cabinet body, and a fan for discharging moisture and reducing temperature is installed inside the exhaust port.
[0009] Further, the humidifying and warming component includes a humidifying chamber and a warming chamber fixedly arranged on the rear side of the cabinet body. The humidifying chamber is communicated and arranged above the warming chamber. An air intake grille is arranged on the side of the humidifying chamber. A humidifier fixedly communicating with the inside is arranged on the side of the humidifying chamber. An electric heating coil is fixedly arranged inside the warming chamber. The bottom of the warming chamber is communicated with the air inlet end of the blower.
[0010] Further, the multi-layer storage rack includes a plurality of storage layers distributed up and down. The adjacent storage layers are fixedly connected by vertical rods. The storage layer is of an annular structure and a passage for the air supply duct to pass through is arranged in the center. The side and bottom surfaces of the storage layer are both of a hollow structure.
[0011] Further, a plurality of air outlet holes are arranged on the side of the air supply duct corresponding to each storage layer.
[0012] Further, a check valve is fixedly arranged outside the fan.
[0013] Further, it further includes a temperature and humidity control unit. The temperature and humidity control unit includes a temperature sensor and a humidity sensor fixedly arranged on the inner wall of the cabinet body, and further includes a PLC controller fixedly arranged outside the cabinet body. The temperature sensor, the humidity sensor, the fan and the humidifying and warming component are all electrically connected to the PLC controller.
[0014] Further, a transparent observation window for observation is arranged on the cabinet door.
[0015] (III) Technical effects
[0016] The advantages of the present utility model compared with the prior art are as follows:
[0017] 1. The present utility model adopts the design of a multi-layer storage rack. The sweet potatoes are no longer stored in a piled-up manner. There is enough space between adjacent storage layers, enabling air to freely circulate between the sweet potatoes, greatly improving the air permeability of sweet potato storage. The side and bottom surfaces of the storage layer are both of a hollow structure, further enhancing the air circulation, facilitating the timely discharge of carbon dioxide generated by the respiration of sweet potatoes, reducing heat accumulation, and reducing the risk of sweet potato rot.
[0018] 2. The adjustment cabinet is equipped with a humidifying and warming component, including a humidifying chamber, a warming chamber, a humidifier and an electric heating coil, which can accurately adjust the humidity and temperature inside the cabinet according to the needs of sweet potato storage. The temperature sensor and humidity sensor in the temperature and humidity control unit can real-time monitor the temperature and humidity conditions inside the cabinet and transmit the data to the PLC controller. The PLC controller automatically controls the operation of the humidifying and warming component and the dehumidifying and cooling fan according to the preset temperature and humidity range, ensuring that the appropriate temperature and humidity conditions are always maintained inside the cabinet.
[0019] 3. The air supply duct passes through multiple layers of storage racks and is provided with multiple air outlet holes corresponding to each storage layer, which can evenly supply air to each storage layer, making the temperature and humidity distribution in the cabinet more uniform and improving the consistency of sweet potato storage. Description of the Drawings
[0020] Figure 1 is a schematic three-dimensional structure diagram of a constant temperature and humidity adjustment cabinet for sweet potato storage according to the present utility model Figure 1 .
[0021] Figure 2 is a schematic three-dimensional structure diagram of a constant temperature and humidity adjustment cabinet for sweet potato storage according to the present utility model Figure 2 .
[0022] Figure 3 is a schematic three-dimensional structure diagram of a constant temperature and humidity adjustment cabinet for sweet potato storage according to the present utility model Figure 3 .
[0023] Figure 4 is a schematic front view structure diagram of a constant temperature and humidity adjustment cabinet for sweet potato storage according to the present utility model.
[0024] Figure 5 is a schematic three-dimensional structure diagram of a constant temperature and humidity adjustment cabinet for sweet potato storage according to the present utility model Figure 4 .
[0025] Figure 6 is a schematic cross-sectional structure diagram of a constant temperature and humidity adjustment cabinet for sweet potato storage according to the present utility model Figure 1 .
[0026] Figure 7 is a schematic cross-sectional structure diagram of a constant temperature and humidity adjustment cabinet for sweet potato storage according to the present utility model Figure 2 .
[0027] As shown in the figure: 1, cabinet body; 2, cabinet door; 3, multiple layers of storage racks; 4, blower; 5, air supply duct; 6, passage; 7, exhaust port; 8, fan; 9, humidifying chamber; 10, warming chamber; 11, air intake grille; 12, humidifier; 13, electric heating coil; 14, storage layer; 15, vertical rod; 16, air outlet hole; 17, check valve; 18, temperature sensor; 19, humidity sensor; 20, PLC controller; 21, transparent observation window. Detailed Implementation Manner
[0028] In the description of the present utility model, it should be understood that the orientation or positional relationship indicated by terms such as "upper", "lower", "front", "rear", "left", "right", "inner", "outer", "center", etc. is based on the orientation or positional relationship shown in the drawings. It is only for the convenience of describing the present utility model and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation structure and operation. Therefore, it should not be construed as a limitation to the present utility model.
[0029] In the description of the present utility model, it should also be noted that unless otherwise clearly specified and defined, terms such as "provided with", "installed", "connected", "coupled" should be understood in a broad sense. For example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be directly connected or indirectly connected through an intermediate medium; it can be the communication inside two elements. For those of ordinary skill in the art, the specific meanings of the above terms in the present utility model can be understood according to specific circumstances.
[0030] The following further describes the present utility model in detail with reference to the drawings.
[0031] Combined with the attached Figure 1 to the attached Figure 7 , a constant temperature and humidity regulation cabinet for sweet potato storage, comprising a cabinet body 1 and a cabinet door 2 hinged to the front of the cabinet body 1. A transparent observation window 21 for observation is provided on the cabinet door 2. Inside the cabinet body 1, a multi-layer storage rack 3 for storing sweet potatoes is rotatably connected to the top surface and the bottom surface. A blower 4 is fixedly provided at the bottom of the cabinet body 1. One end of the air outlet end of the blower 4 extending into the interior of the cabinet body 1 is fixedly provided with an air supply duct 5. The air supply duct 5 passes through the multi-layer storage rack 3 and extends to the upper part of the cabinet body 1. A passage 6 for the air supply duct 5 to pass through is provided at the center of the multi-layer storage rack 3. A humidification and temperature increase component communicated with the air inlet end of the blower 4 is fixedly provided on the rear side surface of the cabinet body 1. An exhaust port 7 is provided on the rear side surface of the cabinet body 1. A fan 8 for dehumidifying and cooling is provided inside the exhaust port 7. A check valve 17 is fixedly provided outside the fan 8.
[0032] In this embodiment, as a preferred technical solution, the humidification and temperature increase component includes a humidification chamber 9 and a temperature increase chamber 10 fixedly provided on the rear side surface of the cabinet body 1. The humidification chamber 9 is communicated and provided at the upper end of the temperature increase chamber 10. An air intake grille 11 is provided on the side surface of the humidification chamber 9. A humidifier 12 communicated with the inside is fixedly provided on the side surface of the humidification chamber 9. An electric heating coil 13 is fixedly provided inside the temperature increase chamber 10. The bottom of the temperature increase chamber 10 is communicated with the air inlet end of the blower 4.
[0033] In this embodiment, as a preferred technical solution, the multi-layer storage rack 3 includes a plurality of storage layers 14 distributed vertically. Adjacent storage layers 14 are fixedly connected by vertical rods 15. The storage layer 14 is in a circular ring structure and a passage 6 for the air supply duct 5 to pass through is provided at the center. The side and bottom surfaces of the storage layer 14 are both hollow structures, and a plurality of air outlet holes 16 are provided on the side surface of the air supply duct 5 corresponding to each storage layer 14.
[0034] A constant temperature and humidity regulation cabinet for sweet potato storage further includes a temperature and humidity control unit. The temperature and humidity control unit includes a temperature sensor 18 and a humidity sensor 19 fixedly arranged on the inner wall of the cabinet body 1, and further includes a PLC controller 20 fixedly arranged outside the cabinet body 1. The temperature sensor 18, the humidity sensor 19, the fan 8 and the humidification and temperature increase component are all electrically connected to the PLC controller 20.
[0035] The working principle of the constant temperature and humidity regulation cabinet for sweet potato storage of the present utility model is as follows: The temperature and humidity conditions inside the cabinet body 1 are monitored in real time by the temperature sensor 18 and the humidity sensor 19 in the temperature and humidity control unit. When the temperature or humidity is lower than the preset value, the PLC controller 20 starts the humidification and temperature increase component to work. Air enters the humidification chamber 9 from the air inlet grille 11, the humidifier 12 humidifies the air, and then the air enters the temperature increase chamber 10, and the electric heating coil 13 heats the air. The heated and humidified air is sucked by the blower 4 and sent into the cabinet body 1 through the air supply duct 5. The air outlet holes 16 on the side surface of the air supply duct 5 blow the air evenly onto the sweet potatoes on the multi-layer storage rack 3, providing a suitable temperature and humidity environment for the sweet potatoes. When the temperature or humidity is higher than the preset value, the PLC controller 20 starts the fan 8 to work, exhausting the hot and humid air inside the cabinet body 1 to achieve dehumidification and temperature reduction.
[0036] The using process of the constant temperature and humidity regulation cabinet for sweet potato storage of the present utility model is as follows:
[0037] 1. Preparation work: Check whether all components of the regulation cabinet are in good condition, and confirm that devices such as the temperature sensor 18, the humidity sensor 19, the PLC controller 20, the blower 4, the humidifier 12, the electric heating coil 13 and the fan 8 are operating normally. Set a suitable temperature and humidity range through the PLC controller 20 according to the storage requirements of sweet potatoes.
[0038] 2. Place sweet potatoes: Open the cabinet door 2 and evenly place the sweet potatoes on each storage layer 14 of the multi-layer storage rack 3. Since the storage layer 14 is in a circular ring structure and both the side and bottom surfaces are hollow structures, and a passage 6 for the air supply duct 5 to pass through is provided at the center, good air permeability between the sweet potatoes can be ensured.
[0039] 3. Start the regulation cabinet: Close the cabinet door 2, start the PLC controller 20, and the regulation cabinet starts to work. The temperature sensor 18 and the humidity sensor 19 monitor the temperature and humidity conditions inside the cabinet body 1 in real time and transmit the data to the PLC controller 20.
[0040] 4. Temperature and humidity regulation: When the temperature or humidity inside the cabinet body 1 is lower than the preset value, the PLC controller 20 starts the humidifying and warming component to work. After the air is humidified in the humidifying chamber 9 and heated in the warming chamber 10, it is sent into the cabinet body 1 by the blower 4 through the air supply duct 5 to provide a suitable temperature and humidity environment for the sweet potatoes. When the temperature or humidity inside the cabinet body 1 is higher than the preset value, the PLC controller 20 starts the fan 8 to work, and discharges the hot and humid air inside the cabinet body 1 through the exhaust port 7 to achieve dehumidification and cooling. At the same time, the check valve 17 outside the fan 8 can prevent external air from flowing back.
[0041] 5. Observe the storage situation: Users can observe the storage situation of the sweet potatoes inside the cabinet body 1 at any time through the transparent observation window 21 on the cabinet door 2, without frequently opening the cabinet door, reducing the fluctuation of temperature and humidity.
[0042] 6. Maintenance and upkeep: Regularly check the operation of each component of the regulation cabinet, and repair or replace it in time if there is a fault. Clean the inside of the cabinet body 1 and the multi-layer storage rack 3 to keep the equipment clean and hygienic. Adjust the temperature and humidity settings in a timely manner according to the storage time and quality change of the sweet potatoes.
[0043] The above describes the present utility model and its implementation manners. Such description is not restrictive. What is shown in the drawings is only one of the implementation manners of the present utility model, and the actual structure is not limited thereto. All in all, if those of ordinary skill in the art are inspired by it and, without departing from the gist of the creation of the present utility model, design similar structural manners and embodiments to this technical solution without creative efforts, they shall fall within the protection scope of the present utility model.
Claims
1. A constant temperature and humidity control cabinet for storing sweet potatoes, comprising a cabinet body (1) and a cabinet door (2) hingedly arranged on the front of the cabinet body (1), characterized in that: A multi-layer storage rack (3) for storing sweet potatoes is rotatably connected to the top and bottom surfaces of the cabinet (1), a blower (4) is fixedly provided at the bottom of the cabinet (1), an air outlet end of the blower (4) extending into the cabinet (1) is fixedly provided with an air supply duct (5), the air supply duct (5) passes through the multi-layer storage rack (3) and extends to the upper part of the cabinet (1), a channel (6) for the air supply duct (5) to pass through is provided in the center of the multi-layer storage rack (3), a humidification and heating component connected to the air inlet end of the blower (4) is fixedly provided on the rear side of the cabinet (1), an exhaust port (7) is provided on the rear side of the cabinet (1), and a fan (8) for dehumidification and cooling is provided inside the exhaust port (7).
2. A constant temperature and humidity control cabinet for storing sweet potatoes according to claim 1, characterized in that: The humidification and heating component comprises a humidification chamber (9) and a heating chamber (10) fixedly arranged on the rear side of the cabinet (1); the humidification chamber (9) is connected to the upper end of the heating chamber (10); an air intake grille (11) is provided on the side of the humidification chamber (9); a humidifier (12) connected to the interior is fixedly arranged on the side of the humidification chamber (9); an electric heating coil (13) is fixedly arranged inside the heating chamber (10); and the bottom of the heating chamber (10) is connected to the air inlet end of the blower (4).
3. A constant temperature and humidity control cabinet for storing sweet potatoes according to claim 1, characterized in that: The multi-layer storage rack (3) comprises a plurality of storage layers (14) distributed vertically, and adjacent storage layers (14) are fixedly connected via vertical rods (15). The storage layers (14) are annular structures and the center is provided with the passage (6) for the air supply duct (5) to pass through. The side surfaces and bottom surfaces of the storage layers (14) are both hollow structures.
4. A constant temperature and humidity control cabinet for storing sweet potatoes according to claim 3, characterized in that: The side surface of the air supply duct (5) is provided with a plurality of air outlet holes (16) corresponding to each storage layer (14).
5. A constant temperature and humidity control cabinet for storing sweet potatoes according to claim 1, characterized in that: A check valve (17) is fixedly provided on the outer side of the fan (8).
6. A constant temperature and humidity control cabinet for storing sweet potatoes according to claim 1, characterized in that: It also includes a temperature and humidity control unit, which includes a temperature sensor (18) and a humidity sensor (19) fixedly arranged on the inner wall of the cabinet (1), and a PLC controller (20) fixedly arranged outside the cabinet (1), wherein the temperature sensor (18), the humidity sensor (19), the fan (8) and the humidification and heating components are all electrically connected to the PLC controller (20).
7. A constant temperature and humidity control cabinet for storing sweet potatoes according to claim 1, characterized in that: The cabinet door (2) is provided with a transparent observation window (21) for observation.