A device for preparing microbial agent for tomato cultivation

By designing an exhaust mechanism including an exhaust pipe, sealing plate, pores, air guide grooves and exhaust grooves, the problems of gas discharge and air pressure adjustment during the fermentation of microbial agents are solved, and the stability of air pressure and debris are achieved. The anti-fly out ensures the safety and efficiency of fermentation.

CN119081845BActive Publication Date: 2025-01-24SHANDONG ACADEMY OF AGRICULTURAL SCIENCES
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Patent Information

Application Number
CN202411570753.6
Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
Filing Date
2024-11-06
Publication Date
2025-01-24
Estimated Expiration
2044-11-06

AI Technical Summary

Technical Problem

During the fermentation process of microbial bacteria agents, the generated gas causes the air pressure in the fermentation tank to increase, and the gas needs to be safely discharged to prevent the gas from driving debris from flying out, and the air pressure range needs to be adjusted to ensure the safety and efficiency of fermentation.

Method used

The exhaust mechanism that includes an exhaust pipe, sealing, pores, air -conducting and exhaust tanks, and pushing the sealing movement through air pressure, so that the gas is discharged through the pore The hood reduces the gas flow to block the debris. At the same time, by adjusting the position of the threading and threaded pipes, the pressure position of the seal is adjusted to control the maximum pressure of the exhaust.

Benefits of technology

It effectively stabilizes the air pressure range in the fermentation tank, prevents gas from causing debris to fly out, and adjusts the maximum air pressure of the exhaust as needed to ensure the safety and efficiency of fermentation.

✦ Generated by Eureka AI based on patent content.

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Abstract

The invention discloses a device for preparing a microbial inoculant for tomato cultivation, and relates to the technical field of fermentation equipment. The sealed fermentation and reproduction of microorganisms will generate a large amount of gas, so that the air pressure in a fermentation tank increases continuously with the increase of fermentation time. For the safety of fermentation, the excess gas needs to be discharged within a safe range. At the same time, during the exhaust process, the gas will drive debris to fly out together. After the gas is generated by fermentation in the fermentation tank and the internal air pressure increases, the air pressure pushes the sealing disk compression spring to deform. When the air pressure reaches a certain level and the sealing disk moves to the top of the air hole, the gas generated by the internal fermentation passes through the air hole, the air guide groove and the exhaust groove in sequence, and the gas generated by the fermentation is discharged. The air hole and the air guide groove are wrapped by a pipe cover, so that the gas passes through the air hole and enters a larger space, the flow speed is reduced, and the debris driven by the gas flow is blocked.
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Description

Technical Field

[0001] The invention relates to the technical field of fermentation equipment, in particular to a device for preparing a microbial agent for tomato cultivation. Background Art

[0002] At present, the preparation device of microbial agents for tomato cultivation has broad application prospects. As people pay more and more attention to food safety and environmental protection, microbial agents, as a green and environmentally friendly agricultural production material, are increasingly favored by farmers and agricultural enterprises. Microbial agents refer to live bacterial preparations made by adsorbing the fermentation products of target microorganisms after industrial production and expansion using porous substances as adsorbents. The preparation device of microbial agents is designed to cultivate, propagate and process specific microbial strains to produce microbial agent products with specific functions.

[0003] During the process of microbial preparation and fermentation, the sealed fermentation and reproduction of microorganisms will produce a large amount of gas, causing the air pressure in the fermentation tank to increase continuously with the increase of fermentation time. For the safety of fermentation, the excess gas needs to be discharged within a safe range. At the same time, during the exhaust process, the gas will drive the debris out together. Summary of the invention

[0004] To achieve the above objectives, the present invention is implemented through the following technical solutions: a device for preparing a microbial agent for tomato cultivation, comprising:

[0005] A frame having a frame supporting the structural components, a heightened platform is provided on one side of the top of the frame, a motor is fixedly installed at the center of the top of the heightened platform, and an air compressor is fixedly installed on the other side of the top of the frame;

[0006] A fermentation tank, which provides a place for the fermentation of microorganisms, a feed port is provided on one side of the top of the fermentation tank, and the fermentation tank is fixedly installed inside the frame;

[0007] An exhaust mechanism, which is used to exhaust the gas inside the fermentation tank, and the exhaust mechanism is installed on the top of the fermentation tank away from the feed port;

[0008] An air stirring mechanism, which stirs the internal materials by introducing gas, and the air stirring mechanism is installed at the bottom of the fermentation tank and is connected to the air compressor through a pipeline;

[0009] A flotation and stirring mechanism, which stirs the material by rotating, and the flotation and stirring mechanism is installed inside the fermentation tank;

[0010] Wherein, the exhaust mechanism comprises an exhaust pipe, the bottom end of the exhaust pipe is fixedly connected to the fermentation tank, and the top of the exhaust pipe is fixedly installed with a screw head, the exhaust pipe is threadedly connected to a screw cover through the screw head, and a threaded pipe is fixedly installed at the center position of the inner wall of the screw cover, and the outer side of the exhaust pipe is evenly provided with air holes, air guide grooves and exhaust grooves; and the air holes, air guide grooves and exhaust grooves are arranged in sequence from bottom to top, and a pipe cover is fixedly installed on the outer side of the exhaust pipe, and the air holes and the air guide grooves are located on the inner side of the pipe cover, through the cooperation of the exhaust pipe and the sealing plate, after the internal air pressure is increased due to fermentation in the fermentation tank, the air pressure pushes the sealing plate compression spring to deform, and when the air pressure reaches a certain level and the sealing plate moves to the top of the air hole, the gas generated by the internal fermentation passes through the air hole, the air guide groove and the exhaust groove in sequence to discharge the gas generated by the fermentation, and in the process of discharging the gas, the air hole and the air guide groove are wrapped by the pipe cover, so that the gas enters a larger space after passing through the air hole, thereby reducing the flow speed, and in the process of exhausting the gas, the pipe cover blocks the debris driven by the gas flow, While stabilizing the air pressure within a safe range, debris is blocked from flying out directly, so as to prevent debris in the fermentation raw materials from flying out driven by the airflow during the fermentation of the microbial inoculant required for tomato crops. A sealing disk is slidably installed on the inner wall of the threaded tube through a rod, and the sealing disk is located below the air hole. A thread is arranged on the top of the outer side of the threaded tube, and a spiral ring is connected to the top thread of the outer side of the threaded tube. Through the threaded connection between the threaded tube and the spiral ring, in the process of closed fermentation, the sealing disk is located at the lowest position by changing the position of the spiral ring and the threaded tube, and the initial compression degree of the spring is adjusted to adjust the sealing disk to reach the maximum air pressure above the air hole. During fermentation, the maximum air pressure of the exhaust can be adjusted according to the situation, so as to better ensure the air pressure range in the fermentation tank, and prevent the air pressure in the fermentation place from affecting the fermentation and reproduction speed of the microbial inoculant required for tomato crops. A fixing ring is rotatably installed at the bottom of the spiral ring, and a spring is fixedly installed between the fixing ring and the sealing disk. The spring is located on the outer side of the threaded tube, and there is a gap between the spiral ring and the exhaust pipe.

[0011] Preferably, the floating stirring mechanism includes a connecting shaft, the top of the connecting shaft is connected to the output end of the motor through a coupling, the bottom of the outer side of the connecting shaft is rotatably connected to the inner wall of the fermentation tank, the bottom end flange of the connecting shaft is connected to a slide shaft, the outer side of the slide shaft is symmetrically provided with slide grooves, and the slide grooves of the slide shaft are rotatably installed with a rotating rod, one end of the rotating rod is fixedly installed with a hollow floating ball, through the buoyancy of the hollow floating ball, when the liquid level in the fermentation tank is different, the position of the stirring plate can be adjusted by the buoyancy, so that when there is more material in the fermentation tank, the stirring plate can reach a deeper position of the liquid in the fermentation tank, so as to drive the material better and improve the stirring effect, so that the fermentation raw materials of the microbial inoculant required for tomato crops can be more fully driven and stirred, so that the raw materials are fully contacted and reacted, and the fermentation effect is improved, the hollow floating ball can float in the liquid, and the end of the rotating rod away from the hollow floating ball is fixedly installed with a stirring plate, and the stirring plate does not contact the inner wall of the fermentation tank.

[0012] Preferably, the air stirring mechanism comprises an air guide cover, which is fixedly mounted on the bottom of the fermentation tank, and a hole cover is fixedly mounted at the center position of the bottom of the air guide cover, and air outlet holes are evenly opened on the outer side of the hole cover, and a connecting plate is fixedly mounted on the bottom of the air guide cover, and the bottom of the connecting plate is connected to the air outlet end of the air compressor through a pipeline, and a hole plate is fixedly mounted on the top of the hole cover, and an annular groove is opened on the top of the hole plate, and circular grooves are evenly opened in the annular groove, and an orifice ring is fixedly mounted in the annular groove of the orifice plate, and through holes are evenly opened on the top of the orifice ring, and the positions of the through holes and the circular grooves correspond to each other one by one, and a connecting rod is slidably mounted on the inner wall of the orifice ring, and a counterweight ball is fixedly mounted on the bottom end of the connecting rod, and the fermentation tank can be ventilated and stirred only after the gas pressure is greater than the sum of the liquid pressure in the tank and the gravity of the counterweight ball through the counterweight ball, so as to avoid the gas pressure being too low, which causes the liquid to flow downward along the gas passage after the gas passage is opened, and at the same time, the stirring wheel drives the stirring wheel to rotate in the process of the gas driving the material to surge upward, so that the stirring wheel counterweight ball The stirring plate is combined to stir and mix the materials, improve the uniformity of material mixing, and ensure the fluidity of the raw materials of the microbial inoculant required for tomato crops during the fermentation process. A pressure ring is fixedly installed at the center position of the outer side of the connecting rod, and the pressure ring is located above the hole ring, and the pressure ring corresponds to the through hole one by one. A stirring wheel is rotatably installed on the top of the outer side of the pressure ring. A bottom cover is fixedly installed on the top of the inner wall of the air guide cover, and a top cover is fixedly installed on the top of the bottom cover. The bottom of the bottom cover is an upwardly inclined surface from the outside to the inside. Through the cooperation of the bottom cover and the top cover, in the process of gas driving the bottom layer material to surge upward, the bottom layer material is made to surge upward from the center position by utilizing the upwardly inclined surface of the bottom of the bottom cover from the outside to the inside. The floating stirring mechanism is used to make the materials evenly diffuse to the surroundings, so that the materials are mixed more evenly during the stirring process, so as to avoid the stratified distribution of the fermentation raw materials of the microbial inoculant required for tomato crops during the fermentation process, resulting in the inability of the raw materials to fully contact and ferment. The top of the top cover is a downwardly inclined surface from the outside to the inside.

[0013] The present invention provides a device for preparing a microbial agent for tomato cultivation. It has the following beneficial effects:

[0014] 1. The device for preparing microbial inoculants for tomato cultivation cooperates with an exhaust pipe and a sealing plate. When the gas is produced by fermentation in the fermentation tank and the internal air pressure increases, the air pressure pushes the sealing plate compression spring to deform. When the air pressure reaches a certain level and the sealing plate moves above the air hole, the gas produced by the internal fermentation passes through the air hole, the air guide groove and the exhaust groove in sequence to discharge the gas produced by the fermentation. In the process of discharging the gas, the air hole and the air guide groove are wrapped by the pipe cover, so that the gas enters a larger space after passing through the air hole, reducing the flow speed. In the process of exhausting the gas, the pipe cover blocks the debris driven by the gas flow, and prevents the debris from flying out directly while stabilizing the air pressure within a safe range.

[0015] 2. The device for preparing microbial inoculants for tomato cultivation changes the positions of the spiral ring and the threaded tube so that the sealing disk is at the lowest position, adjusts the initial compression degree of the spring, and adjusts the sealing disk to reach the maximum air pressure above the air hole. During fermentation, the maximum air pressure of the exhaust can be adjusted according to the situation, thereby better ensuring the air pressure range in the fermentation tank.

[0016] 3. The device for preparing microbial inoculants for tomato cultivation can adjust the position of the stirring plate through the buoyancy of the hollow float when the liquid level in the fermentation tank is different. When there is more material in the fermentation tank, the stirring plate can reach a deeper position of the liquid in the fermentation tank, thereby better driving the material and improving the stirring effect.

[0017] Fourth, the device for preparing microbial inoculants for tomato cultivation uses a weighted ball to make the gas pressure greater than the sum of the liquid pressure in the tank and the gravity of the weighted ball before ventilation and stirring are carried out in the fermentation tank, so as to avoid low gas pressure, which causes the liquid to flow downward along the gas passage after the gas passage is opened. At the same time, the stirring wheel is driven to rotate in the process of the gas driving the material to surge upward, so that the stirring wheel cooperates with the stirring plate to stir and mix the material, thereby improving the uniformity of the material mixing.

[0018] 5. The device for preparing microbial agents for tomato cultivation, through the cooperation of the bottom cover and the top cover, in the process of gas driving the bottom material to surge upward, utilizes the upward inclined surface of the bottom of the bottom cover from the outside to the inside to make the bottom material surge upward from the center position, and cooperates with the floating stirring mechanism to make the material evenly diffused to the surroundings, so that the mixing between the materials is more uniform during the stirring process. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] Figure 1 This is a schematic diagram of the external structure of a device for preparing a microbial agent for tomato cultivation according to the present invention;

[0020] Figure 2 This is a partial structural schematic diagram of a device for preparing a microbial agent for tomato cultivation according to the present invention;

[0021] Figure 3 This is a partial structural dissection diagram of a device for preparing a microbial agent for tomato cultivation according to the present invention;

[0022] Figure 4 This is a structural anatomical diagram of the floating stirring mechanism of the present invention;

[0023] Figure 5 It is a schematic diagram of the exhaust mechanism structure of the present invention;

[0024] Figure 6 It is a structural anatomical diagram of the exhaust mechanism of the present invention;

[0025] Figure 7 It is a partial structural anatomical diagram of the exhaust mechanism of the present invention;

[0026] Figure 8 This is a schematic diagram of the structure of the air stirring mechanism of the present invention;

[0027] Fig. 9 It is a partial structural dissection diagram of the air stirring mechanism of the present invention.

[0028] In the figure: 1, frame; 2, exhaust mechanism; 3, floating stirring mechanism; 4, air stirring mechanism; 5, fermentation tank; 6, air compressor; 7, motor; 21, pipe cover; 22, exhaust pipe; 23, screw cover; 24, screw head; 25, threaded pipe; 26, sealing plate; 27, screw ring; 28, fixing ring; 29, spring; 31, connecting shaft; 32, slide shaft; 33, rotating rod; 34, hollow floating ball; 35, stirring plate; 401, air guide cover; 402, top cover; 403, connecting rod; 404, stirring wheel; 405, pressure ring; 406, counterweight ball; 407, hole plate; 408, hole cover; 409, connecting plate; 410, hole ring; 411, bottom cover. DETAILED DESCRIPTION

[0029] The present invention is further described in detail below in conjunction with the accompanying drawings and specific embodiments. The embodiments of the present invention are provided for the purpose of illustration and description, and are not intended to be exhaustive or to limit the present invention to the disclosed forms. Many modifications and variations will be apparent to those of ordinary skill in the art. The embodiments are selected and described in order to better illustrate the principles and practical applications of the present invention, and to enable those of ordinary skill in the art to understand the present invention and thereby design various embodiments with various modifications suitable for specific uses.

[0030] The first embodiment, as Figure 1 to Figure 2 and Figures 5 to 7 As shown, the present invention provides a technical solution: a device for preparing a microbial agent for tomato cultivation, comprising:

[0031] A frame 1 having a frame supporting a structural component, and a heightened platform is provided on one side of the top of the frame 1, and a motor 7 is fixedly installed at the center of the top of the heightened platform, and an air compressor 6 is fixedly installed on the other side of the top of the frame 1;

[0032] A fermentation tank 5, which provides a place for the fermentation of microorganisms. A feed port is provided on one side of the top of the fermentation tank 5, and the fermentation tank 5 is fixedly installed inside the frame 1;

[0033] An exhaust mechanism 2, which is used to exhaust the gas inside the fermentation tank 5, and the exhaust mechanism 2 is installed on the top of the fermentation tank 5 away from the feed port;

[0034] An air stirring mechanism 4, which stirs the internal materials by introducing gas, and the air stirring mechanism 4 is installed at the bottom of the fermentation tank 5 and is connected to the air compressor 6 through a pipeline;

[0035] A flotation and stirring mechanism 3, which stirs the material by rotating, and the flotation and stirring mechanism 3 is installed inside the fermentation tank 5;

[0036] The exhaust mechanism 2 includes an exhaust pipe 22, the bottom end of the exhaust pipe 22 is fixedly connected to the fermentation tank 5, and a screw head 24 is fixedly installed on the top of the exhaust pipe 22, the exhaust pipe 22 is threadedly connected to a screw cover 23 through the screw head 24, a threaded pipe 25 is fixedly installed at the center of the inner wall of the screw cover 23, and air holes, air guide grooves and exhaust grooves are evenly opened on the outside of the exhaust pipe 22; and the air holes, air guide grooves and exhaust grooves are arranged in sequence from bottom to top, and a pipe cover 21 is fixedly installed on the outside of the exhaust pipe 22. When the pressure reaches a certain level, the sealing plate 26 moves to the exhaust Above the air hole of the tube 22, the gas inside the fermentation tank 5 enters between the pipe cover 21 and the exhaust pipe 22 through the air hole, and the gas enters the exhaust pipe 22 again through the air guide groove and is discharged through the exhaust groove, so that the air pressure inside the fermentation tank 5 is stabilized within a safe range, preventing the debris in the fermentation raw materials from flying out with the air flow during the fermentation process of the microbial agent required for the tomato crop, and at the same time preventing the high air pressure in the fermentation place from affecting the fermentation and reproduction speed of the microbial agent required for the tomato crop, and the air hole and the air guide groove are located on the inner side of the pipe cover 21.

[0037] A sealing disk 26 is slidably installed on the inner wall of the threaded tube 25 through a rod. The sealing disk 26 is located below the air hole. A thread is set on the top of the outer side of the threaded tube 25, and a spiral ring 27 is threadedly connected to the top of the outer side of the threaded tube 25. A fixing ring 28 is rotatably installed on the bottom of the spiral ring 27. After the material in the fermentation tank 5 is fermented, a large amount of gas is generated, which increases the air pressure inside the fermentation tank 5. After the air pressure increases, the exhaust pipe 22 is connected with the fermentation tank 5 to increase the air pressure in the air. The gas contacts the sealing disk 26, and in the process of increasing internal air pressure, the pressure on the sealing disk 26 is gradually increased, and the spring 29 is pressed by the sealing disk 26 to deform under pressure. In the process of deformation of the spring 29, the sealing disk 26 slides up along the inner wall of the threaded tube 25 under the connection of the rod. A spring 29 is fixedly installed between the fixing ring 28 and the sealing disk 26. The spring 29 is located on the outer side of the threaded tube 25, and there is a gap between the spiral ring 27 and the exhaust pipe 22.

[0038] The second embodiment is based on the first embodiment. Figure 3 to Figure 4As shown, the floating stirring mechanism 3 includes a connecting shaft 31, the top end of the connecting shaft 31 is connected to the output end of the motor 7 through a coupling, and the bottom of the outer side of the connecting shaft 31 is rotatably connected to the inner wall of the fermentation tank 5. The output end of the motor 7 drives the connecting shaft 31 to rotate. Through the restriction of the rotational connection between the connecting shaft 31 and the inner wall of the fermentation tank 5, the bottom end of the connecting shaft 31 drives the chute shaft 32 to rotate through the flange connection. During the rotation of the chute shaft 32, the rotating rod 33 rotatably connected in the chute drives the hollow floating ball 34 and the stirring plate 35 to rotate along the axial position of the chute shaft 32. The bottom end flange of the connecting shaft 31 is connected to the chute shaft 32, and the chute shaft 32 is symmetrically provided with chute grooves, and the chute of the chute shaft 32 is rotatably installed with a rotating rod 33, and one end of the rotating rod 33 is fixedly installed with a hollow floating ball 34, and the hollow floating ball 34 can be in the liquid. Floating, when the liquid level of the material inside the fermentation tank 5 is different, the buoyancy of the hollow float 34 in the liquid drives the rotating rod 33 to rotate at different angles. When the liquid is not in contact with the hollow float 34, the rotating rod 33 is perpendicular to the chute shaft 32. When there is a lot of material inside the fermentation tank 5, or water is produced during the fermentation process, the liquid level is raised, and the buoyancy drives the hollow float 34 to move upward, so that the rotating rod 33 rotates in the chute of the chute shaft 32, and the stirring plate 35 tilts downward. When there is a lot of material inside the fermentation tank 5, the stirring plate 35 can drive the material to rotate at a deeper position in the fermentation tank 5, so that the fermentation raw materials of the microbial inoculant required for the tomato crop are more fully driven and stirred, so that the raw materials are fully contacted and reacted, and the fermentation effect is improved. The stirring plate 35 is fixedly installed at one end of the rotating rod 33 away from the hollow float 34, and the stirring plate 35 does not contact the inner wall of the fermentation tank 5.

[0039] The third embodiment is based on the first and second embodiments. Figures 8 to 9As shown, the air stirring mechanism 4 includes an air guide cover 401, which is fixedly installed at the bottom of the fermentation tank 5, and a hole cover 408 is fixedly installed at the center of the bottom of the air guide cover 401, and the outer side of the hole cover 408 is evenly provided with air outlet holes, and a connecting plate 409 is fixedly installed at the bottom of the air guide cover 401. The bottom of the connecting plate 409 is connected with the air outlet end of the air compressor 6 through a pipeline, and a hole plate 407 is fixedly installed on the top of the hole cover 408. The top of the hole plate 407 is provided with an annular groove, and circular grooves are evenly provided in the annular groove. The air is compressed by the air compressor 6 to make the air become high-pressure gas, which is introduced into the interior of the hole cover 408 through the pipeline and passes through the hole cover 40 8, the gas is discharged, and the gas is accumulated between the air guide cover 401 and the hole plate 407. During the accumulation process, the air pressure is continuously increased. After the air pressure is greater than the sum of the hydraulic pressure inside the fermentation tank 5 and the gravity of the counterweight ball 406, the gas passes through the circular groove of the hole plate 407 and the through hole of the hole ring 410, and pushes the pressure ring 405, so that the pressure ring 405 drives the connecting rod 403, the counterweight ball 406 and the stirring wheel 404 to move upward, and the gas flow pipeline is opened, so that the gas enters from the bottom of the fermentation tank 5, and drives the material to surge upward. The hole ring 410 is fixedly installed in the annular groove of the hole plate 407, and the top of the hole ring 410 is evenly opened with through holes, and the positions of the through holes and the circular grooves correspond one to one.

[0040] A connecting rod 403 is slidably installed on the inner wall of the hole ring 410, and a counterweight ball 406 is fixedly installed on the bottom end of the connecting rod 403, and a pressure ring 405 is fixedly installed at the central position of the outer side of the connecting rod 403, and the pressure ring 405 is located above the hole ring 410, and the pressure ring 405 corresponds to the through hole one by one, and a stirring wheel 404 is rotatably installed on the top of the outer side of the pressure ring 405, and a bottom cover 411 is fixedly installed on the top of the inner wall of the air guide cover 401, and a top cover 402 is fixedly installed on the top of the bottom cover 411, and the bottom of the bottom cover 411 is an upward inclined surface from the outside to the inside. While surging, the airflow drives the material to flow, so that the stirring wheel 404 rotates, and in the process of upward surging, the inclined surface at the bottom of the bottom cover 411 cooperates with the airflow, so that the bottom material moves to the center position during the upward surging process, so that the material in the fermentation tank 5 is driven to surge upward and then diffuses to the surroundings, and the top of the top cover 402 is a downward inclined surface from the outside to the inside.

[0041] During use, a worker puts the microbial agent material into the fermentation tank 5 from the material inlet, and starts the air compressor 6 and the motor 7, so that the air compressor 6 and the motor 7 respectively drive the air stirring mechanism 4 and the floating stirring mechanism 3, so that the floating stirring mechanism 3 cooperates with the air stirring mechanism 4 to stir and mix the materials in the fermentation tank 5, so that the materials in the fermentation tank 5 are evenly distributed, and then the stirring is stopped to ferment the materials in the fermentation tank 5. A large amount of gas is generated during the fermentation process, and the internal air pressure of the fermentation tank 5 increases. The gas generated by the internal fermentation is discharged through the exhaust mechanism 2, so that the internal air pressure of the fermentation tank 5 is maintained within a safe range.

[0042] In the process of stirring by the floating stirring mechanism 3 cooperating with the air stirring mechanism 4, the output end of the motor 7 drives the connecting shaft 31 to rotate, and through the restriction of the rotational connection between the connecting shaft 31 and the inner wall of the fermentation tank 5, the bottom end of the connecting shaft 31 drives the chute shaft 32 to rotate through the flange connection. In the process of the rotation of the chute shaft 32, the rotating rod 33 connected to the chute is driven by the rotating rod 33 to rotate along the axial position of the chute shaft 32, and when the liquid level of the material inside the fermentation tank 5 is different The buoyancy of the hollow float 34 in the liquid drives the rotating rod 33 to rotate at different angles. When the liquid is not in contact with the hollow float 34, the rotating rod 33 is perpendicular to the chute shaft 32. When there is a lot of material inside the fermentation tank 5, or water is produced during the fermentation process, the liquid level rises, and the buoyancy drives the hollow float 34 to move upward, causing the rotating rod 33 to rotate in the chute of the chute shaft 32, causing the stirring plate 35 to tilt downward. When there is a lot of material inside the fermentation tank 5, the stirring plate 35 can drive the material to rotate at a deeper position inside the fermentation tank 5.

[0043] In the process of stirring the material by the air stirring mechanism 4, the air is compressed by the air compressor 6 to become high-pressure gas, which is introduced into the interior of the hole cover 408 through the pipeline, and the gas is discharged through the air outlet of the hole cover 408, so that the gas accumulates between the wind guide cover 401 and the hole plate 407. In the process of accumulation, the air pressure is continuously increased. After the air pressure is greater than the sum of the hydraulic pressure inside the fermentation tank 5 and the gravity of the counterweight ball 406, the gas passes through the circular groove of the hole plate 407 and the through hole of the hole ring 410, pushing the pressure ring 405, so that the pressure ring 405 drives the connecting rod 403, the counterweight ball 406 and the stirring wheel 404 to move upward, opening the gas circulation pipeline, allowing the gas to enter from the bottom of the fermentation tank 5, driving the material to surge upward, and at the same time as the surge, the air flow drives the material to flow, so that the stirring wheel 404 rotates, and in the process of upward surge, the inclined surface at the bottom of the bottom cover 411 cooperates with the air flow to make the bottom material move to the center position during the upward surge, so that the material in the fermentation tank 5 is driven to surge upward and then diffuse to the surroundings.

[0044] After the material in the fermentation tank 5 is fermented, a large amount of gas is generated, which increases the air pressure inside the fermentation tank 5. After the air pressure increases, the exhaust pipe 22 is connected to the fermentation tank 5 to increase the air pressure in the air. The gas contacts the sealing disk 26, and in the process of increasing internal air pressure, the pressure on the sealing disk 26 is gradually increased, and the spring 29 is pressed by the sealing disk 26, so that the spring 29 is deformed under pressure. In the process of deformation of the spring 29, the sealing disk 26 slides upward along the inner wall of the threaded tube 25 under the connection of the rod. When the pressure reaches a certain level, the sealing disk 26 moves to the top of the air hole of the exhaust pipe 22, so that the gas inside the fermentation tank 5 enters between the pipe cover 21 and the exhaust pipe 22 through the air hole, so that the gas enters the exhaust pipe 22 again through the air guide groove, and is discharged through the exhaust groove, so that the air pressure inside the fermentation tank 5 is stabilized within a safe range.

[0045] Obviously, the described embodiments are only some embodiments of the present invention, not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field and related fields without creative work should fall within the scope of protection of the present invention. The structures, devices and operating methods not specifically described and explained in the present invention are implemented according to the conventional means in the field unless otherwise specified and limited.

Claims

1. A device for preparing microbial agents for tomato cultivation, characterized in that: include: A frame (1), the frame (1) having a frame supporting a structural component, a raised platform being provided on one side of the top of the frame (1), a motor (7) being fixedly mounted at the center of the top of the raised platform, and an air compressor (6) being fixedly mounted on the other side of the top of the frame (1); A fermentation tank (5), the fermentation tank (5) providing a place for microbial fermentation, a feed port being arranged on one side of the top of the fermentation tank (5), and the fermentation tank (5) being fixedly mounted inside the frame (1); An exhaust mechanism (2), the exhaust mechanism (2) being used to exhaust gas inside the fermentation tank (5), and the exhaust mechanism (2) being installed on a side of the top of the fermentation tank (5) away from the material inlet; An air stirring mechanism (4), the air stirring mechanism (4) stirs the internal materials by introducing gas, the air stirring mechanism (4) is installed at the bottom of the fermentation tank (5) and is connected to the air compressor (6) through a pipeline; a floating and stirring mechanism (3), the floating and stirring mechanism (3) stirring the material by rotating, and the floating and stirring mechanism (3) is installed inside the fermentation tank (5); The exhaust mechanism (2) comprises an exhaust pipe (22), the bottom end of the exhaust pipe (22) is fixedly connected to the fermentation tank (5), and a screw head (24) is fixedly installed on the top of the exhaust pipe (22), the exhaust pipe (22) is threadedly connected to a screw cover (23) through the screw head (24), a threaded pipe (25) is fixedly installed at the center of the inner wall of the screw cover (23), and air holes, air guide grooves and exhaust grooves are evenly opened on the outer side of the exhaust pipe (22); and the air holes, air guide grooves and exhaust grooves are arranged in sequence from bottom to top, and a pipe cover (21) is fixedly installed on the outer side of the exhaust pipe (22), and the air holes and air guide grooves are located on the inner side of the pipe cover (21); A sealing disk (26) is slidably mounted on the inner wall of the threaded tube (25) via a rod, the sealing disk (26) being located below the air hole, a thread is provided on the top of the outer side of the threaded tube (25), and a screw ring (27) is threadedly connected to the top of the outer side of the threaded tube (25); When the pressure reaches a certain level, the sealing plate (26) moves to the top of the air hole of the exhaust pipe (22), allowing the gas inside the fermentation tank (5) to enter between the pipe cover (21) and the exhaust pipe (22) through the air hole, allowing the gas to enter the exhaust pipe (22) again through the air guide groove, and be discharged through the exhaust groove, so that the air pressure inside the fermentation tank (5) is stabilized within a safe range, thereby preventing debris in the fermentation raw materials from flying out due to the air flow during the fermentation process of the microbial inoculant required for tomato crops.

2. A device for preparing a microbial agent for tomato cultivation according to claim 1, characterized in that: A fixing ring (28) is rotatably mounted on the bottom of the spiral ring (27), a spring (29) is fixedly mounted between the fixing ring (28) and the sealing disk (26), the spring (29) is located outside the threaded tube (25), and a gap exists between the spiral ring (27) and the exhaust pipe (22).

3. The device for preparing a microbial agent for tomato cultivation according to claim 1, characterized in that: The floating stirring mechanism (3) comprises a connecting shaft (31), the top end of the connecting shaft (31) is connected to the output end of the motor (7) via a coupling, the bottom of the outer side of the connecting shaft (31) is rotatably connected to the inner wall of the fermentation tank (5), and the bottom end of the connecting shaft (31) is flange-connected to a slide shaft (32).

4. The device for preparing a microbial agent for tomato cultivation according to claim 3, characterized in that: The outer side of the slide slot shaft (32) is symmetrically provided with slide slots, and a rotating rod (33) is rotatably mounted at the slide slot of the slide slot shaft (32), and a hollow floating ball (34) is fixedly mounted at one end of the rotating rod (33), and the hollow floating ball (34) can float in the liquid.

5. The device for preparing a microbial agent for tomato cultivation according to claim 4, characterized in that: A stirring plate (35) is fixedly mounted on one end of the rotating rod (33) away from the hollow floating ball (34), and the stirring plate (35) does not contact the inner wall of the fermentation tank (5).

6. The device for preparing a microbial agent for tomato cultivation according to claim 1, characterized in that: The air stirring mechanism (4) comprises an air guide cover (401), the air guide cover (401) being fixedly mounted on the bottom of the fermentation tank (5), and a hole cover (408) being fixedly mounted at the center position of the bottom of the air guide cover (401), air outlet holes being evenly opened on the outside of the hole cover (408), and a connecting plate (409) being fixedly mounted on the bottom of the air guide cover (401), and the bottom of the connecting plate (409) being connected to the air outlet end of the air compressor (6) through a pipeline.

7. The device for preparing a microbial agent for tomato cultivation according to claim 6, characterized in that: A hole plate (407) is fixedly mounted on the top of the hole cover (408), an annular groove is formed on the top of the hole plate (407), and circular grooves are evenly formed inside the annular groove, and a hole ring (410) is fixedly mounted inside the annular groove of the hole plate (407), and through holes are evenly formed on the top of the hole ring (410), and the positions of the through holes and the circular grooves correspond one to one.

8. The device for preparing a microbial agent for tomato cultivation according to claim 7, characterized in that: A connecting rod (403) is slidably mounted on the inner wall of the hole ring (410), a counterweight ball (406) is fixedly mounted on the bottom end of the connecting rod (403), a pressure ring (405) is fixedly mounted at the center position of the outer side of the connecting rod (403), the pressure ring (405) is located above the hole ring (410), and the pressure ring (405) corresponds to the through hole one by one, and a stirring wheel (404) is rotatably mounted on the top of the outer side of the pressure ring (405).

9. The device for preparing a microbial agent for tomato cultivation according to claim 8, characterized in that: A bottom cover (411) is fixedly mounted on the top of the inner wall of the air guide cover (401), and a top cover (402) is fixedly mounted on the top of the bottom cover (411); the bottom of the bottom cover (411) is an upwardly inclined surface from the outside to the inside, and the top of the top cover (402) is a downwardly inclined surface from the outside to the inside.

Citation Information

Patent Citations

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