Dough fermenting device

Abstract

The invention belongs to the technical field of dough fermentation, and particularly relates to a dough fermentation device which comprises a first cylinder, the lower end of the first cylinder is rotatably connected with a first circular plate, the edge of the upper end of the first circular plate is fixedly connected with a plurality of rectangular boxes, and the edge of the upper end of the first circular plate is fixedly connected with a first arc-shaped plate; the rectangular box is located between the two first arc-shaped plates, a heating strip is fixedly connected to one side of each first arc-shaped plate, a third rectangular hole is formed in one side of the first cylinder, a second arc-shaped plate is slidably arranged in the third rectangular hole, and a first circular ring is fixedly connected to the upper end of the first cylinder; a second rectangular hole is formed in one side of the middle of the first circular ring, the first circular plate is driven to rotate to drive the rectangular box to rotate, then dough is sequentially taken out, new dough is placed in the rectangular box to be continuously fermented, multiple pieces of dough can be fermented at the same time, and the dough fermentation efficiency is improved.

Description

Technical Field

[0001] The invention belongs to the technical field of dough proofing, in particular to a dough proofing device. Background Art

[0002] Dough proofing refers to letting the kneaded dough stand for a period of time before further processing or cooking. This process is called dough proofing. The dough proofing process makes the kneaded dough easier to process, and the made pastries are more chewy, soft, and have a more delicate and smooth taste. In the process of food processing and research, a dough proofing box is needed to proof the dough.

[0003] A patent with publication number CN217826548U discloses a dough proofing device that can be used for continuous production, including multiple dough boxes located inside a proofing box. The multiple dough boxes can enter and exit the proofing box through an opening. A pushing mechanism can push the multiple dough boxes to enter and exit the proofing box from the opening in sequence. A control box can control the operation of the pushing mechanism. An electric heating tube is provided inside the proofing box to achieve continuous proofing of the dough, improve production efficiency, and increase the service life of the equipment.

[0004] In the above-mentioned prior art, when proofing the dough, it is necessary to wait for a long time. After the proofing of the dough is completed, the dough is taken out and then the next dough is put in for proofing. The waiting time in between is long and the efficiency is low. Moreover, when proofing multiple doughs, when taking and placing the dough, the proofing box needs to be fully opened, which will cause a large temperature change inside the proofing box. When proofing the subsequent dough, it takes a long time to restore the temperature inside the proofing box.

[0005] To this end, the present invention provides a dough proofing device. Summary of the invention

[0006] In order to make up for the deficiencies of the prior art, at least one technical problem raised in the background technology is solved.

[0007] The technical solution adopted by the present invention to solve its technical problems is: a dough proofing device described in the present invention comprises a first cylinder, a first circular plate is rotatably connected to the lower end of the first cylinder, a plurality of rectangular boxes are respectively fixedly connected to the upper edge of the first circular plate, a first arc plate is respectively fixedly connected to the upper edge of the first circular plate, the rectangular box is located between the two first arc plates, a heating strip is respectively fixedly connected to one side of the first arc plate, a third rectangular hole is opened on one side of the first cylinder, a second arc plate is slidably arranged in the third rectangular hole, a first circular ring is fixedly connected to the upper end of the first cylinder, a second rectangular hole is opened on one side of the middle part of the first circular ring, a first rectangular frame is fixedly connected to the upper end corresponding to the second rectangular hole, and a rectangular slide is slidably arranged on the upper end of the first rectangular frame.

[0008] Preferably, a third circular plate is rotatably connected to the middle of the first circular ring, a humidifying assembly is arranged in the middle of the third circular plate, the humidifying assembly comprises a rectangular tube fixed to the middle of the third circular plate, the rectangular tube is fixed to the first circular plate, a hose is passed through each side of the rectangular tube at one side of the rectangular box, a nozzle is fixed to each end of the hose, and the nozzles are respectively located at the upper end of the rectangular box.

[0009] Preferably, the upper edge of the rectangular cylinder is rotatably connected to the second wheel via a first fixing bar, and the hose is respectively arranged on one side of the second wheel; the upper edge of the third circular plate is rotatably connected to the third wheel via a second fixing bar, and the third wheel is respectively arranged on one side of the hose.

[0010] Preferably, several of the hoses are commonly fixed to a circular tube at one end away from the nozzle, the circular tube is fixed to the third circular plate through a third fixing bar, several first pipes are respectively fixed to the middle of the circular tube, the first pipes are commonly fixed to a second pipe at one end away from the circular tube, and the upper end of the second pipe is rotatably connected to the third pipe.

[0011] Preferably, a first rectangular bar is fixedly connected to the position of the hose corresponding to the lower edge of the rectangular tube, a second rectangular bar is slidably arranged inside the first rectangular bar, the second rectangular bar is fixedly connected to one side inside the first rectangular bar through a first spring, and the second rectangular bar is fixedly connected to the end of the hose through a second ring.

[0012] Preferably, support frames are fixedly connected to both sides of the upper end of the rectangular slide, and the middle parts of the two support frames are connected to a first rotating wheel for common rotation.

[0013] Preferably, the bottom ends of the rectangular boxes are respectively provided with first rectangular plates, which are respectively capable of sliding in the middle of the rectangular boxes, the first circular plates are respectively provided with first rectangular holes at positions corresponding to the rectangular boxes, the lower ends of the first circular plates are fixedly connected to the second cylinder, the lower ends of the second cylinders are fixedly connected to the second circular plates, the lower ends of the first rectangular plates are respectively fixedly connected to electric telescopic rods, and the electric telescopic rods are all fixedly connected to the second circular plates.

[0014] Preferably, a support platform is fixedly connected to the lower end of the first cylinder, a support plate is fixedly connected to one side of the support platform, a material picking assembly is fixedly connected to the upper end of the support plate, and the material picking assembly includes a U-shaped plate sliding on the upper end of the support plate through a fourth rectangular plate.

[0015] Preferably, the U-shaped plate is provided with a first rectangular groove on both sides of the lower end, the third rectangular plate is fixedly connected to the upper end of the fourth rectangular plate, rectangular sliders are fixedly connected to both sides of the upper end of the third rectangular plate, the rectangular sliders can slide in the first rectangular grooves, the rectangular sliders are fixed to one side of the inside of the first rectangular groove through a second spring, one side of the U-shaped plate is fixedly connected to the second rectangular plate through the third rectangular strip, and the second rectangular plate can slide on the upper end of the support plate.

[0016] Preferably, the upper ends of the support plate are fixed with sixth rectangular plates through fifth rectangular plates on both sides, a fourth rectangular hole is provided in the middle of the sixth rectangular plate, a second rectangular frame is fixed to a position of the upper end of the sixth rectangular plate corresponding to the fourth rectangular hole, a first hollow plate is fixed to the upper end of the fourth rectangular hole, second rectangular grooves are provided on both sides of the fourth rectangular hole, a second hollow plate is slidably arranged between the two second rectangular grooves, both sides of the second hollow plate are fixed to one side of the inside of the second rectangular groove by third springs, a cam is provided on one side of the second hollow plate, and the cam can rotate inside the second rectangular groove.

[0017] The beneficial effects of the present invention are as follows: The dough is then pushed out of the container and the dough is pushed back into the container, where it is pressed against the bottom of the container and the dough is then pushed back into the container, where it is pressed against the bottom of the container.

[0018] 2. The dough proofing device described in the present invention is characterized in that a hose and a nozzle are arranged at the upper end of a rectangular box to spray water to maintain the humidity of the dough. When taking the dough, the rectangular slide is driven to slide toward the side of the first rectangular frame, and the rectangular slide drives the first rotating wheel to squeeze the hose toward one side through the support frame, so that the end of the hose drives the second rectangular strip to slide toward the inside of the first rectangular strip through the second ring, and the hose drives the nozzle to slide toward the side close to the rectangular tube. When the sliding rectangular slide slides toward the side of the first rectangular frame, the nozzle can be driven to slide toward the side close to the rectangular tube at the same time, so that new dough can be continuously put in for proofing.

[0019] 3. The dough proofing device described in the present invention drives the second hollow plate to slide left and right. When the second hollow plate slides left and right, the through hole provided in the middle overlaps with the through hole provided in the middle of the first hollow plate, so that the flour inside the second rectangular frame is evenly sprinkled on the upper end of the third rectangular plate, preventing the dough from sticking to the third rectangular plate when taking out. BRIEF DESCRIPTION OF THE DRAWINGS

[0020] The present invention will be further described below in conjunction with the accompanying drawings.

[0021] Figure 1 is a three-dimensional diagram of the first embodiment of the present invention; Figure 2 is a schematic cross-sectional view of a first cylinder; Figure 3 This is a schematic diagram of the explosion inside the first cylinder; Figure 4 It is a schematic diagram of the humidification component structure; Figure 5 is a schematic diagram of a rectangular cylinder cross section; Figure 6 It is a schematic diagram of the structure of the material taking component; Figure 7 This is a schematic diagram of the explosion inside the first rectangular slot; Figure 8 is a schematic cross-sectional view of a sixth rectangular plate; In the figure: 1, first cylinder; 11, first circular plate; 111, first rectangular hole; 112, second cylinder; 113, second circular plate; 114, electric telescopic rod; 12, rectangular box; 121, first rectangular plate; 13, first arc plate; 131, heating strip; 14, first circular ring; 141, third circular plate; 142, second rectangular hole; 15, third rectangular hole; 151, second arc plate; 16, first rectangular frame; 161, rectangular slide plate; 162, support frame; 163, first rotating wheel; 2, rectangular cylinder; 21, hose; 211, nozzle; 22, second rotating wheel; 221, first fixing strip; 23, third rotating wheel; 231, second fixing strip; 24, first rectangular strip; 241 , first spring; 242, second rectangular strip; 243, second circular ring; 25, circular ring tube; 251, third fixed strip; 252, first pipe; 253, second pipe; 254, third pipe; 3, support platform; 31, support plate; 32, U-shaped plate; 321, first rectangular groove; 322, second spring; 323, third rectangular strip; 324, second rectangular plate; 33, third rectangular plate; 331, rectangular slider; 332, fourth rectangular plate; 34, fifth rectangular plate; 35, sixth rectangular plate; 351, fourth rectangular hole; 352, second rectangular groove; 353, first hollow plate; 354, second hollow plate; 355, third spring; 356, cam; 36, second rectangular frame. DETAILED DESCRIPTION

[0022] In order to make the technical means, creative features, objectives and effects achieved by the present invention easy to understand, the present invention is further explained below in conjunction with specific implementation methods. Embodiment 1

[0023] like Figure 1-Figure 5 As shown, a dough proofing device described in an embodiment of the present invention includes a first cylinder 1, a first circular plate 11 is rotatably connected to the lower end of the first cylinder 1, a plurality of rectangular boxes 12 are respectively fixed to the upper edge of the first circular plate 11, a first arc plate 13 is respectively fixed to the upper edge of the first circular plate 11, the rectangular box 12 is located between the two first arc plates 13, a heating strip 131 is respectively fixed to one side of the first arc plate 13, a third rectangular hole 15 is opened on one side of the first cylinder 1, a second arc plate 151 is slidably arranged in the third rectangular hole 15, a first circular ring 14 is fixed to the upper end of the first cylinder 1, a second rectangular hole 142 is opened on one side of the middle part of the first circular ring 14, a first rectangular frame 16 is fixed to the upper end corresponding to the second rectangular hole 142, and a rectangular slide plate 161 is slidably arranged on the upper end of the first rectangular frame 16.

[0024] Specifically, when the dough is put into the proofing box for proofing, it is necessary to wait for a long time. After the dough is proofed, the dough is taken out and the next dough is put in for proofing. The waiting time is long. In the process of taking and placing the dough, the opening of the traditional proofing box is large, resulting in a large loss of temperature and humidity inside. When the next dough is proofed, it takes a long time to restore the temperature and humidity in the proofing box, which greatly increases the proofing time. When using the present invention, the rectangular slide 161 is driven to slide to one side of the upper end of the first rectangular frame 16, and then the dough is placed through the first rectangular frame 16. Inside the rectangular box 12, by driving the first circular plate 11 to rotate, the upper rectangular box 12 is driven to rotate, and the dough can be placed in the rectangular box 12 in sequence, and then the rectangular slide plate 161 is driven to slide completely to the upper end of the first rectangular frame 16 to cover the upper end of the first rectangular frame 16, and then the heating strip 131 is driven by electricity to generate heat. The heating strip 131 is made of stainless steel and has a resistance wire inside. The inside of the first cylinder 1 is heated to maintain a suitable temperature for dough proofing to ensure smooth proofing of the dough. After the proofing time is up, the proofed dough is rotated to one side of the third rectangular hole 15, and then The second arc plate 151 is driven to slide upward in the third rectangular hole 15, and then the first circular plate 11 is driven to rotate to drive the rectangular box 12 to rotate, and then the dough is taken out in sequence. When the dough in the rectangular box 12 is taken out, the first circular plate 11 is driven to rotate to rotate the empty rectangular box 12 to the upper end of the first rectangular frame 16, and then the new dough is placed in the rectangular box 12 to continue to ferment. Multiple doughs can be fermented continuously to improve the dough fermentation efficiency. The heating strip 131 is continuously heated when taking and placing the dough. The existing fermentation box is cylindrical. When multiple doughs are fermented, the dough can be taken and placed. When kneading, the top of the cylinder needs to be completely opened, and the opening is relatively large. In this solution, when taking out the dough, it is only necessary to rotate the dough to one side of the third rectangular hole 15 and then drive the second arc plate 151 to slide upward to take out the dough. When placing the dough, the rectangular box 12 is rotated to the lower end of the first rectangular frame 16, and then the dough is placed into the rectangular box 12 through the first rectangular frame 16. The size of the opening area matches that of a single dough, so the opening is relatively small, which reduces the change in temperature in the first cylinder 1 caused by the large opening when taking and placing the dough, thereby reducing the impact on the fermentation of the dough inside the rectangular box 12.

[0025] like Figure 3-Figure 4 As shown, the middle part of the first circular ring 14 is rotatably connected to the third circular plate 141, and the middle part of the third circular plate 141 is provided with a humidifying assembly, which includes a rectangular tube 2 fixedly connected to the middle part of the third circular plate 141, the rectangular tube 2 is fixedly connected to the first circular plate 11, and the rectangular tube 2 is located on one side of the rectangular box 12 and is penetrated by a hose 21, and the end of the hose 21 is fixedly connected to a nozzle 211, and the nozzle 211 is respectively located at the upper end of the rectangular box 12.

[0026] Specifically, when the dough is proofed, it is necessary to ensure the humidity of the dough and replenish water in time. When using the present invention, a nozzle 211 is provided at the upper end of each rectangular box 12, and water is injected into the hose 21 through an external water pipe and then sprayed out by the nozzle 211. The nozzle 211 is an atomizing nozzle, which can make the sprayed water appear in a mist and spray more evenly, so as to replenish the humidity in the air in time when the dough is proofed.

[0027] like Figure 5 As shown, the upper edge of the rectangular tube 2 is rotatably connected to the second rotating wheel 22 through the first fixing strip 221, and the hose 21 is respectively arranged on one side of the second rotating wheel 22. The upper edge of the third circular plate 141 is rotatably connected to the third rotating wheel 23 through the second fixing strip 231, and the third rotating wheel 23 is respectively arranged on one side of the hose 21.

[0028] Specifically, each hose 21 is placed close to the second rotating wheel 22 and the third rotating wheel 23 , and each hose 21 is stretched straight to prevent the hoses 21 from being entangled with each other.

[0029] like Figure 4 As shown, a plurality of hoses 21 are fixedly connected to a circular tube 25 at one end away from the nozzle 211. The circular tube 25 is fixedly connected to the third circular plate 141 through a third fixing bar 251. A plurality of first pipes 252 are fixedly connected to the middle of the circular tube 25. The first pipes 252 are fixedly connected to a second pipe 253 at one end away from the circular tube 25. The upper end of the second pipe 253 is rotatably connected to a third pipe 254.

[0030] Specifically, an external water pipe is installed at the upper end of the third pipe 254, water is injected into the first pipe 252 through the second pipe 253, and then water is injected into each hose 21 through the annular pipe 25. When the first circular plate 11 is driven to rotate, the hose 21 is driven to rotate through the rectangular tube 2 to follow the rotation of each rectangular box 12 at the upper end of the first circular plate 11. The rotation is simultaneously caused by the second pipe 253 and the third pipe 254 to prevent each hose 21 from being entangled when rotating.

[0031] like Figure 5 As shown, the first rectangular strip 24 is fixedly connected to the position of the hose 21 at the lower edge of the rectangular tube 2, and the second rectangular strip 242 is slidably arranged inside the first rectangular strip 24. The second rectangular strip 242 is fixedly connected to one side inside the first rectangular strip 24 through the first spring 241, and the second rectangular strip 242 is fixedly connected to the end of the hose 21 through the second ring 243.

[0032] Specifically, the hose 21 is supported by the first rectangular bar 24 and the second rectangular bar 242. When placing the dough, the second rectangular bar 242 is driven to slide into the first rectangular bar 24, and the second rectangular bar 242 drives the hose 21 to move toward the side close to the rectangular tube 2 through the second ring 243, so as to facilitate the placement of the dough in the rectangular box 12.

[0033] like Figure 4 As shown, support frames 162 are fixedly connected to both sides of the upper end of the rectangular slide 161, and the middle parts of the two support frames 162 are connected to the first rotating wheel 163 for common rotation.

[0034] Specifically, when the rectangular slide 161 is driven to slide toward the side of the first rectangular frame 16, the rectangular slide 161 drives the first rotating wheel 163 to squeeze the hose 21 toward one side through the support frame 162, and the hose 21 drives the second rotating wheel 22 and the third rotating wheel 23 to rotate. The first rotating wheel 163 squeezes the middle part of the hose 21 toward the side close to the rectangular tube 2, so that the end of the hose 21 drives the second rectangular strip 242 to slide toward the inside of the first rectangular strip 24 through the second ring 243, and the hose 21 drives the nozzle 211 to slide toward the side close to the rectangular tube 2. When the sliding rectangular slide 161 slides toward the side of the first rectangular frame 16, it can also drive the nozzle 211 to slide toward the side close to the rectangular tube 2, so as to facilitate the placement of the dough.

[0035] like Figure 2 As shown, the bottom ends of the rectangular box 12 are respectively provided with first rectangular plates 121, and the first rectangular plates 121 can slide in the middle of the rectangular box 12, and the first circular plates 11 are respectively opened with first rectangular holes 111 at positions corresponding to the rectangular box 12, the lower end of the first circular plate 11 is fixedly connected to the second cylinder 112, and the lower end of the second cylinder 112 is fixedly connected to the second circular plate 113, and the lower ends of the first rectangular plates 121 are respectively fixedly connected to electric telescopic rods 114, and the electric telescopic rods 114 are all fixedly connected to the second circular plate 113.

[0036] Specifically, since the dough is relatively sticky and relatively fluffy after proofing, it is difficult to take out, and more dough will adhere to the inner wall of the rectangular box 12. When using the present invention, after the dough has been proofed, the electric telescopic rod 114 is driven to extend, driving the first rectangular plate 121 to slide upward along the inner wall of the rectangular box 12 to push the dough upward. At the same time, when the first rectangular plate 121 slides upward, the inner wall of the rectangular box 12 can be scraped clean and the dough can be pushed out, making it more convenient to take out.

[0037] like Figure 6 As shown, the lower end of the first cylinder 1 is fixedly connected to a support platform 3, one side of the support platform 3 is fixedly connected to a support plate 31, the upper end of the support plate 31 is fixedly connected to a material taking assembly, and the material taking assembly includes a U-shaped plate 32 sliding on the upper end of the support plate 31 through a fourth rectangular plate 332.

[0038] Specifically, the dough is rotated to the side of the third rectangular hole 15, and then the U-shaped plate 32 is driven to slide toward the side close to the third rectangular hole 15, and slide to the upper end of the rectangular box 12 close to the rectangular tube 2. Then, the first rectangular plate 121 is driven to push the dough out, and then the U-shaped plate 32 is driven to slide toward the side away from the rectangular tube 2, pushing the dough on the upper end of the first rectangular plate 121 to one side, so that the dough on the upper end of the first rectangular plate 121 can be completely scraped off without affecting the subsequent placement and fermentation of the dough.

[0039] like Figure 7 As shown, first rectangular grooves 321 are respectively opened on both sides of the lower end of the U-shaped plate 32, the third rectangular plate 33 is fixedly connected to the upper end of the fourth rectangular plate 332, and rectangular sliders 331 are respectively fixedly connected to both sides of the upper end of the third rectangular plate 33. The rectangular sliders 331 can slide in the first rectangular grooves 321 respectively, and the rectangular sliders 331 are respectively fixed to one side of the inside of the first rectangular grooves 321 through the second springs 322. One side of the U-shaped plate 32 is fixedly connected to the second rectangular plate 324 through the third rectangular strip 323, and the second rectangular plate 324 can slide on the upper end of the support plate 31.

[0040] Specifically, the second rectangular plate 324 is driven to drive the U-shaped plate 32 through the third rectangular hole 15 through the third rectangular bar 323, so that the third rectangular plate 33 is against one side of the rectangular box 12, and the U-shaped plate 32 is continuously driven to slide toward the side close to the rectangular tube 2. At this time, the rectangular slider 331 slides in the first rectangular groove 321 and squeezes the second spring 322 until the U-shaped plate 32 completely slides to the upper end of the rectangular box 12. After the dough is pushed out of the rectangular box 12, the U-shaped plate 32 is driven to slide toward the side away from the rectangular tube 2, and the dough at the upper end of the first rectangular plate 121 is pushed to the upper end of the third rectangular plate 33. The dough at the upper end of the first rectangular plate 121 can be scraped off and the dough can be transferred. Embodiment 2

[0041] like Figure 8 As shown, compared with Example 1, another implementation of the present invention is: sixth rectangular plates 35 are fixedly connected to both sides of the upper end of the support plate 31 through the fifth rectangular plate 34, a fourth rectangular hole 351 is opened in the middle of the sixth rectangular plate 35, a second rectangular frame 36 is fixedly connected to the position of the upper end of the sixth rectangular plate 35 corresponding to the fourth rectangular hole 351, a first hollow plate 353 is fixedly connected to the upper end of the fourth rectangular hole 351, second rectangular grooves 352 are respectively opened on both sides of the fourth rectangular hole 351, a second hollow plate 354 is slidably arranged between the two second rectangular grooves 352, both sides of the second hollow plate 354 are fixedly connected to one side of the inside of the second rectangular groove 352 through a third spring 355, a cam 356 is arranged on one side of the second hollow plate 354, and the cam 356 can rotate inside the second rectangular groove 352.

[0042] Specifically, after the dough is scraped from the upper end of the first rectangular plate 121 to the upper end of the third rectangular plate 33, the dough is also easy to adhere to the upper end of the third rectangular plate 33. When using the present invention, in the initial state, the second hollow plate 354 and the through hole provided in the middle of the first hollow plate 353 are in a staggered state. Flour is placed in the second rectangular frame 36, and the dough is scraped before the upper end of the third rectangular plate 33. Then, the cam 356 is driven to rotate, driving the second hollow plate 354 to slide left and right, and squeezing the third spring 355. When the second hollow plate 354 slides left and right, the through hole provided in the middle coincides with the through hole provided in the middle of the first hollow plate 353, so that the flour inside the second rectangular frame 36 is evenly sprinkled on the upper end of the third rectangular plate 33. Then, the U-shaped plate 32 is driven to scrape the dough on the upper end of the third rectangular plate 33. Since the upper end of the third rectangular plate 33 is sprinkled with flour in advance, the dough can be prevented from adhering to the upper end of the third rectangular plate 33, making it more convenient to take the dough.

[0043] Working principle: when in use, the rectangular slide plate 161 is driven to slide to one side of the upper end of the first rectangular frame 16, and then the dough is placed inside the rectangular box 12 through the first rectangular frame 16. By driving the first circular plate 11 to rotate, the upper rectangular box 12 is driven to rotate, and the dough can be placed in the rectangular box 12 in turn. Then, the rectangular slide plate 161 is driven to completely slide to the upper end of the first rectangular frame 16 to cover the upper end of the first rectangular frame 16. Then, the heating strip 131 is driven by electricity to generate heat to heat the inside of the first cylinder 1 to maintain a suitable temperature for dough proofing. When the dough is proofing, it is necessary to ensure the humidity of the dough and replenish water in time. When using the present invention, a nozzle 211 is respectively provided at the upper end of each rectangular box 12. Water is injected into the hose 21 through an external water pipe and then sprayed out by the nozzle 211. The nozzle 211 is an atomizing nozzle, which can make the sprayed water appear in a mist and spray more evenly, so as to replenish the humidity in the air in time when the dough is proofing. After the proofing time is up, the proofed dough is rotated to one side of the third rectangular hole 15, and then the second arc plate 151 is driven to slide upward in the third rectangular hole 15, and then the cam 356 is driven to rotate, driving the second hollow plate 354 to slide left and right, and squeezing the third spring 355. When the second hollow plate 354 slides left and right, the through hole provided in the middle coincides with the through hole provided in the middle of the first hollow plate 353, so that the flour inside the second rectangular frame 36 is evenly sprinkled on the upper end of the third rectangular plate 33, and the second rectangular plate 324 is driven to drive the U-shaped plate 32 to pass through the third rectangular hole 15 through the third rectangular strip 323, so that the third rectangular plate 33 is against one side of the rectangular box 12, and the U-shaped plate is continuously driven. The first rectangular plate 121 is pressed against the second spring 322 and the second rectangular plate 32 is pressed against the second spring 322. The second rectangular plate 121 is pressed against the second spring 322 and the first rectangular plate 121 is pressed against the second spring 322. The second rectangular plate 121 is pressed against the second spring 322 and the first rectangular plate 121 is pressed against the second spring 322. The second rectangular plate 121 is pressed against the second spring 321 and the second rectangular plate 121 is pressed against the second spring 322. The second rectangular plate 121 is pressed against the second spring 321 and the second rectangular plate 121 is pressed against the second spring 322. The second rectangular plate 121 is pressed against the second spring 321 and the second rectangular plate 121 is pressed against the second spring 322. After the dough in the rectangular box 12 is taken out, the first circular plate 11 is driven to rotate to rotate the empty rectangular box 12 to the upper end of the first rectangular frame 16, and then the rectangular slide 161 is driven to slide to one side of the first rectangular frame 16, and the rectangular slide 161 drives the first rotating wheel 163 to squeeze the hose 21 to one side through the support frame 162, and the hose 21 drives the second rotating wheel 22 and the third rotating wheel 23 to rotate, and the first rotating wheel 163 squeezes the middle part of the hose 21 to the side close to the rectangular tube 2, so that the end of the hose 21 drives the second rectangular strip 242 to slide inside the first rectangular strip 24 through the second circular ring 243, and the hose 21 drives the nozzle 211 to slide to the side close to the rectangular tube 2, and when the sliding rectangular slide 161 slides to the side of the first rectangular frame 16, the nozzle 211 can be driven to slide to the side close to the rectangular tube 2 at the same time, so as to facilitate the placement of the dough.

[0044] The above shows and describes the basic principles, main features and advantages of the present invention. It should be understood by those skilled in the art that the present invention is not limited to the above embodiments. The above embodiments and descriptions are only for explaining the principles of the present invention. Without departing from the spirit and scope of the present invention, the present invention may have various changes and improvements, which fall within the scope of the present invention. The scope of protection of the present invention is defined by the attached claims and their equivalents.

Claims

1. A dough proofing device, characterized in that: The invention comprises a first cylinder (1), wherein the lower end of the first cylinder (1) is rotatably connected to a first circular plate (11), the upper edge of the first circular plate (11) is respectively fixedly connected to a plurality of rectangular boxes (12), the upper edge of the first circular plate (11) is respectively fixedly connected to a first arc plate (13), the rectangular box (12) is located between two of the first arc plates (13), one side of the first arc plate (13) is respectively fixedly connected to a heating strip (131), a third rectangular hole (15) is opened on one side of the first cylinder (1), a second arc plate (151) is slidably arranged in the third rectangular hole (15), a first circular ring (14) is fixedly connected to the upper end of the first cylinder (1), a second rectangular hole (142) is opened on one side of the middle of the first circular ring (14), a first rectangular frame (16) is fixedly connected to the upper end corresponding to the second rectangular hole (142), and a rectangular slide plate (161) is slidably arranged on the upper end of the first rectangular frame (16).

2. A dough proofing device according to claim 1, characterized in that: A third circular plate (141) is rotatably connected to the middle of the first circular ring (14), a humidifying assembly is arranged in the middle of the third circular plate (141), the humidifying assembly comprises a rectangular tube (2) fixedly connected to the middle of the third circular plate (141), the rectangular tube (2) being fixedly connected to the first circular plate (11), a hose (21) passing through each of the rectangular tubes (2) located on one side of the rectangular box (12), a nozzle (211) being fixedly connected to the end of each of the hoses (21), the nozzles (211) being located at the upper end of each of the rectangular boxes (12).

3. A dough proofing device according to claim 2, characterized in that: The upper edges of the rectangular cylinder (2) are rotatably connected to the second rotating wheel (22) via the first fixing strip (221), and the hose (21) is arranged on one side of the second rotating wheel (22). The upper edges of the third circular plate (141) are rotatably connected to the third rotating wheel (23) via the second fixing strip (231), and the third rotating wheel (23) is arranged on one side of the hose (21).

4. A dough proofing device according to claim 3, characterized in that: A plurality of the hoses (21) are fixedly connected to a circular tube (25) at one end away from the nozzle (211); the circular tube (25) is fixedly connected to the third circular plate (141) via a third fixing bar (251); a plurality of first pipes (252) are fixedly connected to the middle of the circular tube (25); a second pipe (253) is fixedly connected to one end of the first pipe (252) away from the circular tube (25); and a third pipe (254) is rotatably connected to the upper end of the second pipe (253).

5. A dough proofing device according to claim 4, characterized in that: A first rectangular strip (24) is fixedly connected to the position of the lower edge of the rectangular tube (2) corresponding to the hose (21), a second rectangular strip (242) is slidably arranged inside the first rectangular strip (24), the second rectangular strip (242) is fixedly connected to one side of the inside of the first rectangular strip (24) via a first spring (241), and the second rectangular strip (242) is fixedly connected to the end of the hose (21) via a second ring (243).

6. A dough proofing device according to claim 1, characterized in that: Support frames (162) are fixedly connected to both sides of the upper end of the rectangular slide plate (161), and the middle parts of the two support frames (162) are rotatably connected to a first rotating wheel (163).

7. A dough proofing device according to claim 1, characterized in that: A first rectangular plate (121) is respectively provided at the bottom end of the rectangular box (12), and the first rectangular plate (121) is respectively able to slide in the middle of the rectangular box (12); a first rectangular hole (111) is respectively opened at a position corresponding to the rectangular box (12); the lower end of the first circular plate (11) is fixedly connected to the second cylinder (112), the lower end of the second cylinder (112) is fixedly connected to the second circular plate (113), and the lower end of the first rectangular plate (121) is respectively fixedly connected to an electric telescopic rod (114), and the electric telescopic rod (114) is fixedly connected to the second circular plate (113).

8. A dough proofing device according to claim 1, characterized in that: A support platform (3) is fixedly connected to the lower end of the first cylinder (1), a support plate (31) is fixedly connected to one side of the support platform (3), a material taking assembly is fixedly connected to the upper end of the support plate (31), and the material taking assembly comprises a U-shaped plate (32) that slides on the upper end of the support plate (31) via a fourth rectangular plate (332).

9. A dough proofing device according to claim 8, characterized in that: The lower end of the U-shaped plate (32) is provided with first rectangular grooves (321) on both sides, the upper end of the fourth rectangular plate (332) is fixedly connected to the third rectangular plate (33), the upper end of the third rectangular plate (33) is fixedly connected to rectangular sliders (331) on both sides, the rectangular sliders (331) are respectively able to slide in the first rectangular grooves (321), the rectangular sliders (331) are respectively fixedly connected to one side of the inside of the first rectangular groove (321) via second springs (322), one side of the U-shaped plate (32) is fixedly connected to the second rectangular plate (324) via a third rectangular strip (323), the second rectangular plate (324) is able to slide on the upper end of the support plate (31).

10. A dough proofing device according to claim 9, characterized in that: Sixth rectangular plates (35) are fixedly connected to the upper ends of the support plate (31) via fifth rectangular plates (34); a fourth rectangular hole (351) is provided in the middle of the sixth rectangular plate (35); a second rectangular frame (36) is fixedly connected to the upper end of the sixth rectangular plate (35) at a position corresponding to the fourth rectangular hole (351); a first hollow plate (353) is fixedly connected to the upper end of the fourth rectangular hole (351); second rectangular grooves (352) are respectively provided on both sides of the fourth rectangular hole (351); a second hollow plate (354) is slidably arranged between the two second rectangular grooves (352); both sides of the second hollow plate (354) are fixedly connected to one side of the inside of the second rectangular groove (352) via third springs (355); a cam (356) is provided on one side of the second hollow plate (354); the cam (356) is rotatable inside the second rectangular groove (352).

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