Production process of apple vinegar effervescent tablets
By using the apple cider vinegar effervescent tablet powder drying device in the apple cider vinegar effervescent tablet production process, centrifugal and peaceful throwing technology ensures that the apple cider vinegar particles are fully dried, solving the problem of insufficient drying in the existing process and improving the molding quality of effervescent tablets.
Patent Information
- Application Number
- CN202411837168.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-12-13
- Publication Date
- 2025-04-11
AI Technical Summary
In the existing apple cider vinegar effervescent tablet production process, the contact surface between hot air and apple cider vinegar particles is limited, resulting in the inner apple cider vinegar particles not being sufficiently dry, affecting the molding quality of effervescent tablets.
Apple cider vinegar effervescent sheet powder drying device is adopted, the device including a main drying unit, a centrifugal flat casting unit and a drying and inflating unit. Through the design of the centrifugal disk and annular jig cavity, apple cider vinegar particles enter the annular jig cavity under centrifugation, the hot gas is in full contact with the particles, and the secondary drying is carried out through the flat throwing port to ensure that all particles are completely dry.
It effectively solves the problem that apple cider vinegar particles cannot be fully dried, ensures the improvement of the molding quality of effervescent tablets, and avoids the defects that affect the finished product due to undried particles.
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Figure CN119802997A_ABST
Abstract
Description
Technical Field
[0001] The invention relates to the technical field of apple vinegar effervescent tablets, in particular to a production process of apple vinegar effervescent tablets. Background Art
[0002] Apple cider vinegar effervescent tablets are a product that combines the health benefits of apple cider vinegar with the convenience of effervescent tablets. It uses the characteristics of effervescent tablets that quickly dissolve in water and produce bubbles, making it easy to carry and easy to take. The main ingredients of apple cider vinegar effervescent tablets are apple cider vinegar powder, acid-base regulating ingredients (citric acid, sodium bicarbonate), adhesives, sweeteners and other additives.
[0003] There are many kinds of apple cider vinegar effervescent tablets on the market. The preparation process of effervescent tablets generally includes the steps of raw material mixing-screening and granulation-drying-tabletting, etc. Among them, when the apple cider vinegar raw materials need to be dried after screening and granulation, the granular apple cider vinegar particles are often directly placed in a large drying container, and dry gas is introduced into the container. In this drying method, the contact area between the hot air and the apple cider vinegar particles is limited, and the inner layer of apple cider vinegar particles covered by the upper layer of apple cider vinegar particles has a limited contact area with the hot air, and cannot be fully dried, thereby affecting the subsequent molding quality of the apple cider vinegar effervescent tablets. Summary of the invention
[0004] The purpose of this section is to summarize some aspects of embodiments of the present invention and briefly introduce some preferred embodiments. Some simplifications or omissions may be made in this section and the specification abstract and the invention title of this application to avoid blurring the purpose of this section, the specification abstract and the invention title, and such simplifications or omissions cannot be used to limit the scope of the present invention.
[0005] In view of the problems existing in the production process of the above-mentioned existing apple vinegar effervescent tablet, the present invention is proposed.
[0006] Therefore, the object of the present invention is to provide a production process for apple cider vinegar effervescent tablets, which is suitable for solving the problem that the contact area between hot air and apple cider vinegar particles is limited, the inner layer of apple cider vinegar particles covered by the upper layer of apple cider vinegar particles have a limited contact area with the hot air and cannot be fully dried, thereby affecting the subsequent molding quality of the apple cider vinegar effervescent tablets.
[0007] In order to solve the above technical problems, the present invention provides the following technical solutions: a production process of apple cider vinegar effervescent tablets, which uses an apple cider vinegar effervescent tablet powder drying device, the apple cider vinegar effervescent tablet powder drying device comprising:
[0008] The main drying unit comprises a drying tank and a tank cover matching the drying tank, wherein the tank cover is provided with symmetrically positioned feeding holes, the lower end of the drying tank is rotatably connected with a discharge pipe, and the top end of the discharge pipe is upwardly inserted into the inner cavity of the drying tank;
[0009] The centrifugal flat-throwing unit comprises a centrifugal disc fixedly sleeved on the side wall of the discharge pipe and a bending ring fixedly sleeved on the edge of the centrifugal disc, the bending ring being embedded in the side wall of the drying tank and being sealed and rotatably connected to the side wall of the drying tank, an annular clamping cavity is provided in the side wall of the drying tank, a centrifugal port communicating with the annular clamping cavity is provided on the inner wall of the drying tank, the centrifugal port is inclinedly arranged, and a flat-throwing port communicating with the top of the annular clamping cavity is provided on the upper part of the inner wall of the drying tank, when the hot air enters the lower part of the annular clamping cavity, a diversion is formed, most of the hot air continues to rise along the annular clamping cavity, and the apple vinegar particles entering the annular clamping cavity are blown upward, and a small part of the hot air slowly floats upward under the guidance of the inclined centrifugal port, and fully contacts the apple vinegar particles falling through the flat-throwing port for a second time, thereby performing a secondary drying process on the apple vinegar particles, a collecting cover is fixedly arranged on the upper part of the inner cavity of the drying tank, and the collecting cover is rotatably connected with the top of the discharge pipe, and the centrifugal flat-throwing unit also comprises a centrifugal driving assembly for driving the discharge pipe to rotate;
[0010] The drying and charging unit is used to replenish dry gas to the inner wall of the drying tank.
[0011] As a preferred embodiment of the production process of an apple cider vinegar effervescent tablet described in the present invention, the drying and aeration unit comprises a hollow box fixedly sleeved on a discharge pipe and abutting against the lower side wall of a centrifugal disk, and a plurality of air inlet pipes arranged at the lower end of the hollow box and connected to the hollow box. An air pump is also fixedly installed on the discharge pipe, and the plurality of air inlet pipes are all connected to the air pump. A one-way air replenishing valve connected to the lower part of the inner cavity of the drying tank is also fixedly connected to the side wall of the drying tank. An electric heating wire is fixedly arranged in the hollow box. A plurality of groups of evenly distributed air ducts are arranged through the centrifugal disk and the bending circle, and the lower end of each of the air ducts is connected to the hollow box, and the top of the air duct is connected to the lower part of the inner cavity of the annular clamping cavity. By providing a plurality of groups of evenly distributed air ducts on the centrifugal disk, the hot air flow heats the centrifugal disk when passing through the air duct, so that the centrifugal disk preheats the apple cider vinegar particles falling thereon, thereby improving the drying effect of the drying device on the apple cider vinegar particles.
[0012] As a preferred solution of the production process of the apple vinegar effervescent tablets described in the present invention, the centrifugal drive assembly includes a drive motor fixedly mounted on the lower side wall of the drying tank and a drive gear fixedly sleeved on the top of the output shaft of the drive motor, and the output shaft of the drive motor is inserted into the inner wall of the drying tank, and a driven gear ring meshing with the drive gear is fixedly sleeved on the discharge pipe.
[0013] As a preferred solution of the production process of the apple vinegar effervescent tablets described in the present invention, the centrifugal flat-throwing unit also includes a connecting and fastening assembly, which includes a plurality of connecting ears fixedly arranged on the upper end of the collecting cover, and each of the connecting ears is fixedly connected to an ejector rod on the upper side wall, and the ejector rod is arranged to penetrate the tank cover upward, and the upper end of the ejector rod is threadedly connected to a corresponding positioning nut.
[0014] As a preferred solution of the production process of the apple cider vinegar effervescent tablets described in the present invention, a raw material cover is provided at the top of the can cover, and the lower end of the raw material cover is fixedly connected to symmetrically positioned drop pipes, and each of the drop pipes is inserted downward into the feeding hole.
[0015] As a preferred solution of the production process of the apple vinegar effervescent tablets described in the present invention, the fixed sleeve on the discharge pipe is provided with a conical protrusion, and the lower side wall of the conical protrusion is against the upper side wall of the centrifugal disk, and a plurality of groups of evenly distributed centrifugal blowing channels are arranged inside the conical protrusion, and the centrifugal blowing channels are connected to the hollow box.
[0016] As a preferred solution of the production process of the apple cider vinegar effervescent tablets described in the present invention, the inner wall of the annular clamping cavity is provided with a plurality of groups of evenly distributed hemispherical protrusions, and the apple cider vinegar particles that are clumped together and rise in the annular clamping cavity are evenly broken into small particles when they collide with the hemispherical protrusions, thereby increasing the contact and collision area between the apple cider vinegar particles and the hot air, and at the same time extending the rising time of the apple cider vinegar particles in the annular clamping cavity, thereby improving the drying effect of the hot air on the apple cider vinegar particles.
[0017] As a preferred solution of the production process of the apple vinegar effervescent tablets described in the present invention, a dehumidification valve is provided on the can cover, and the edge of the inner wall on the lower side of the collection cover is chamfered.
[0018] As a preferred solution of the production process of the apple vinegar effervescent tablets described in the present invention, the tank cover and the drying tank are fastened together by multiple groups of evenly distributed fastening bolts, and the lower end of each fastening bolt is threadedly connected with a corresponding fastening nut.
[0019] As a preferred solution of the production process of the apple vinegar effervescent tablets described in the present invention, the production process comprises the following steps:
[0020] S1: First, sieve and granulate the apple cider vinegar powder, add the apple cider vinegar granules into the raw material cover, and add the apple cider vinegar granules to be dried into the drying tank;
[0021] S2: Start the driving motor, air pump and electric heating wire, and let the apple cider vinegar particles in the drying tank fully contact with the hot air;
[0022] S3: The dried apple cider vinegar particles enter the collecting hood and are discharged from the drying tank through the discharge pipe, thus completing the drying of the apple cider vinegar particles.
[0023] The invention has the following beneficial effects: the apple vinegar particles to be dried after screening and granulation are added into the raw material cover, the apple vinegar particles fall on the centrifugal disk under the action of their own gravity, the driving motor drives the discharge pipe to rotate, the centrifugal disk fixedly sleeved thereon rotates with the discharge pipe, the apple vinegar particles thereon enter the annular clamping cavity under the action of centrifugation, in the narrow annular clamping cavity, the hot air flow can fully contact with the apple vinegar particles, the apple vinegar particles are horizontally thrown through the horizontal throwing mouth, the fully dried apple vinegar particles have low moisture content, light weight, long horizontal throwing distance, and can enter the collecting cover, the apple vinegar particles that are not fully dried have high moisture content, heavy weight, short horizontal throwing distance, fall on the centrifugal disk in the form of an "annular belt", receive secondary centrifugal treatment, re-enter the annular clamping cavity, receive secondary drying treatment, until all the apple vinegar particles are completely dried and discharged through the discharge pipe, the hot air can fully contact with the apple vinegar particles, there is no defect of the apple vinegar particles being blocked, and the molding quality of the subsequent apple vinegar effervescent tablets is guaranteed. BRIEF DESCRIPTION OF THE DRAWINGS
[0024] In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the following briefly introduces the drawings required for describing the embodiments. Obviously, the drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other drawings can be obtained based on these drawings without creative work. Among them:
[0025] Figure 1 This is an overall schematic diagram of a drying device for the production process of an apple vinegar effervescent tablet proposed by the present invention;
[0026] Figure 2 A schematic diagram of the structure of a centrifugal polishing unit of a production process of apple vinegar effervescent tablets proposed by the present invention;
[0027] Figure 3 A schematic diagram of the separation structure of the raw material cover and the can cover of the production process of the apple vinegar effervescent tablets proposed by the present invention;
[0028] Figure 4 A schematic cross-sectional view of a drying tank for the production process of an apple vinegar effervescent tablet proposed by the present invention;
[0029] Figure 5 A schematic diagram of the drying and aeration unit structure of a production process of apple cider vinegar effervescent tablets proposed by the present invention;
[0030] Figure 6 A schematic diagram of the flat polishing area of the flat polishing port of the production process of the apple vinegar effervescent tablets proposed by the present invention;
[0031] Figure 7 A schematic top view of the distribution of apple vinegar particles thrown flat on a centrifugal disk in a production process of an apple vinegar effervescent tablet proposed by the present invention;
[0032] Figure 8 The present invention provides a schematic diagram of the steps of a production process for an apple vinegar effervescent tablet.
[0033] Description of the drawings: 100 main drying unit, 101 drying tank, 102 tank cover, 103 fastening bolts, 104 fastening nuts, 105 unloading pipe, 106 raw material cover, 107 drop pipe, 108 dehumidification valve, 200 centrifugal flat polishing unit, 201 centrifugal disc, 202 annular clamping cavity, 203 centrifugal port, 204 flat polishing port, 205 bending circle, 206 hemispherical protrusion, 207 collecting cover, 208 connecting fastening assembly, 208a connecting ear, 208b ejector rod, 208c positioning nut, 209 conical protrusion, 210 centrifugal drive assembly, 210a drive motor, 210b drive gear, 210c driven gear ring, 300 drying and charging unit, 301 hollow box, 302 air inlet pipe, 303 air pump, 304 one-way air supply valve, 305 electric heating wire, 306 air duct, 307 centrifugal air blowing duct. DETAILED DESCRIPTION
[0034] In order to make the above-mentioned objects, features and advantages of the present invention more obvious and easy to understand, the specific implementation methods of the present invention are described in detail below in conjunction with the accompanying drawings.
[0035] In the following description, many specific details are set forth to facilitate a full understanding of the present invention, but the present invention may also be implemented in other ways different from those described herein, and those skilled in the art may make similar generalizations without violating the connotation of the present invention. Therefore, the present invention is not limited to the specific embodiments disclosed below.
[0036] Secondly, the term "one embodiment" or "embodiment" as used herein refers to a specific feature, structure, or characteristic that may be included in at least one implementation of the present invention. The term "in one embodiment" that appears in different places in this specification does not necessarily refer to the same embodiment, nor does it refer to a separate or selective embodiment that is mutually exclusive with other embodiments.
[0037] Secondly, the present invention is described in detail with reference to the schematic diagram. When describing the embodiments of the present invention in detail, for the sake of convenience, the cross-sectional diagrams showing the device structure will not be partially enlarged according to the general scale, and the schematic diagrams are only examples, which should not limit the scope of protection of the present invention. In addition, in actual production, the three-dimensional dimensions of length, width and depth should be included.
[0038] Embodiment 1
[0039] Reference Figure 1-Figure 8, which is an embodiment of the present invention, provides a production process for apple cider vinegar effervescent tablets, which uses an apple cider vinegar effervescent tablet powder drying device, and the apple cider vinegar effervescent tablet powder drying device includes a main drying unit 100, a centrifugal flat throwing unit 200 and a drying and aeration unit 300.
[0040] The main drying unit 100 includes a drying tank 101 and a tank cover 102 matched with the drying tank 101. The tank cover 102 is fastened to the drying tank 101 by a plurality of groups of evenly distributed fastening bolts 103, and the lower end of each fastening bolt 103 is threadedly connected with a corresponding fastening nut 104. Through the arrangement of the fastening bolts 103 and the fastening nuts 104, the tank cover 102 is connected to the drying tank 101 in a detachable manner, which is convenient for cleaning or maintenance of the interior thereof. The tank cover 102 is provided with symmetrically positioned feeding holes, and a raw material cover 106 is provided at the top of the tank cover 102. The lower end of the raw material cover 106 is fixedly connected with symmetrically positioned drop pipes 107, and each drop pipe 107 is inserted downward into the feeding hole. 07, the raw material cover 106 is connected to the tank cover 102 in a detachable manner, which is convenient for the inspection and maintenance of the two respectively. The lower end of the drying tank 101 is rotatably connected to the discharge pipe 105, and the top of the discharge pipe 105 is inserted into the inner cavity of the drying tank 101 upwardly. A dehumidification valve 108 is provided on the tank cover 102. The dehumidification valve is a one-way valve, so as to ensure that the external moisture does not enter the drying tank. The setting of the dehumidification valve 108 can timely discharge the moisture of the apple vinegar particles in the drying tank 101, and avoid the continuous introduction of hot air into the drying tank 101 causing excessive internal pressure. The edge of the inner wall of the lower side of the collecting cover 207 is rounded. This setting is to avoid the accumulation of fully dried apple vinegar particles at the edge of the inner wall of the lower side of the collecting cover 207 and make it difficult to be discharged through the discharge pipe 105;
[0041] Secondly, the centrifugal flat throwing unit 200 includes a centrifugal disc 201 fixedly sleeved on the side wall of the discharge pipe 105 and a bending ring 205 fixedly sleeved at the edge of the centrifugal disc 201, the bending ring 205 is embedded in the side wall of the drying tank 101 and is sealed and rotatably connected to the side wall of the drying tank 101, an annular clamping cavity 202 is opened in the side wall of the drying tank 101, and a centrifugal port 203 connected to the annular clamping cavity 202 is opened on the inner wall of the drying tank 101, and the centrifugal port 203 is inclined. When the hot air enters the lower part of the annular clamping cavity 202, the hot air forms a diversion when passing through the top opening of the air blowing channel 306, and most of the hot air continues to rise along the annular clamping cavity 202, entering The apple vinegar particles in the annular clamping cavity 202 are blown upward, and a small amount of hot air slowly floats upward under the guidance of the inclined centrifugal port 203, and fully contacts the apple vinegar particles falling through the flat polishing port 204 for a second time, thereby performing a secondary drying treatment on the apple vinegar particles; the upper part of the inner wall of the drying tank 101 is provided with a flat polishing port 204 connected to the top of the annular clamping cavity 202, and a collecting hood 207 is fixedly provided on the upper part of the inner cavity of the drying tank 101, and the collecting hood 207 is rotatably connected to the top of the discharge pipe 105, and the collecting hood 207 and the discharge pipe 105 can be disassembled and separated, and the centrifugal flat polishing unit 200 also includes a centrifugal driving assembly 210 for driving the discharge pipe 105 to rotate;
[0042] Furthermore, the centrifugal drive assembly 210 includes a drive motor 210a fixedly mounted on the lower side wall of the drying tank 101 and a drive gear 210b fixedly sleeved on the top of the output shaft of the drive motor 210a, and the output shaft of the drive motor 210a is inserted into the inner wall of the drying tank 101, and a driven ring gear 210c meshing with the drive gear 210b is fixedly sleeved on the discharge pipe 105; the cooperation of the drive motor 210a, the drive gear 210b and the driven ring gear 210c can provide the power required for the rotation of the discharge pipe 105.
[0043] Furthermore, the centrifugal polishing unit 200 also includes a connecting and fastening assembly 208, which includes a plurality of connecting ears 208a fixedly arranged on the upper end of the collecting hood 207, and each connecting ear 208a has an ejector rod 208b fixedly connected to the upper side wall, and the ejector rod 208b is arranged to penetrate the tank cover 102 upward, and the upper end of the ejector rod 208b is threadedly connected to a corresponding positioning nut 208c; by using the connecting ears 208a, the ejector rod 208b and the positioning nut 208c in coordination, the collecting hood 207 can be removed from the drying tank 101, so as to facilitate the cleaning and replacement of the collecting hood 207.
[0044] Next, the drying and filling unit 300 is used to replenish the inner wall of the drying tank 101 with dry gas.
[0045] The drying and aerating unit 300 includes a hollow box 301 fixedly mounted on the discharge pipe 105 and abutting against the lower side wall of the centrifugal disc 201, and a plurality of air inlet pipes 302 arranged at the lower end of the hollow box 301 and connected to the hollow box 301. An air pump 303 is also fixedly installed on the discharge pipe 105, and the plurality of air inlet pipes 302 are all connected to the air pump 303. A one-way air supply valve 304 connected to the lower part of the inner cavity of the drying tank 101 is also fixedly connected to the side wall of the drying tank 101. An electric heating wire 305 is fixedly arranged in the hollow box 301, and the electric heating wire 305 can heat the air entering the hollow box 301. 01 is heated, and multiple groups of evenly distributed air ducts 306 are arranged in the centrifugal disk 201 and the bending ring 205. By opening multiple groups of evenly distributed air ducts 306 on the centrifugal disk 201, the hot air flow can heat the centrifugal disk 201 when passing through the air ducts 306, so that the centrifugal disk 201 can preheat the apple vinegar particles falling thereon, thereby improving the drying effect of the drying device on the apple vinegar particles. The lower end of each air duct 306 is communicated with the hollow box 301, and the top of the air duct 306 is communicated with the lower part of the inner cavity of the annular clamp cavity 202.
[0046] Furthermore, the inner wall of the annular cavity 202 is provided with a plurality of groups of evenly distributed hemispherical protrusions 206. When the clumping apple vinegar particles rising in the annular cavity 202 collide with the hemispherical protrusions 206, they are evenly broken into small particles, thereby increasing the contact and collision area between the apple vinegar particles and the hot air, and at the same time extending the rising time of the apple vinegar particles in the annular cavity 202, thereby improving the drying effect of the hot air on the apple vinegar particles.
[0047] A production process of apple vinegar effervescent tablets comprises the following steps:
[0048] S1: First, sieve and granulate the apple vinegar powder, add the apple vinegar granules into the raw material cover 106, and add the apple vinegar granules to be dried into the drying tank 101;
[0049] S2: starting the driving motor 210a, the air pump 303 and the electric heating wire 305, so that the apple vinegar particles entering the drying tank 101 are fully in contact with the hot air;
[0050] S3: The dried apple vinegar particles enter the collecting cover 207 and are discharged from the drying tank 101 through the discharge pipe 105, thus completing the drying of the apple vinegar particles.
[0051] Embodiment 2
[0052] The difference from the first embodiment is that: a conical protrusion 209 is fixedly provided on the discharge pipe 105, and the lower side wall of the conical protrusion 209 is against the upper side wall of the centrifugal disk 201, and a plurality of groups of evenly distributed centrifugal blowing channels 307 are arranged in the conical protrusion 209, and the centrifugal blowing channels 307 are connected with the hollow box 301; through the arrangement of the conical protrusion 209, the apple vinegar particles falling on the centrifugal disk 201 can be evenly diffused to prevent the apple vinegar particles from accumulating in the central area of the centrifugal disk 201, and the hot air flow through the centrifugal blowing channels 307 can blow and dry the apple vinegar particles falling on the centrifugal disk 201, and can blow the apple vinegar particles to accelerate into the centrifugal port 203, thereby shortening the time required for drying the apple vinegar particles in disguise.
[0053] During use, the apple vinegar particles to be dried after screening and granulation are added into the raw material cover 106, and the apple vinegar particles fall on the centrifugal disk 201 due to their own gravity. The output shaft of the driving motor 210a drives the discharge pipe 105 to rotate through the driving gear 210b and the driven gear ring 210c, and the centrifugal disk 201 fixedly sleeved thereon rotates along with the discharge pipe 105, and the apple vinegar particles thereon are centrifugally acted into the annular clamping cavity 202, and the air pump 303 and the electric heating wire 305 are started, and the air flow passes through the air inlet pipe 302 and enters the air blowing channel 306. The hot air gushing out of the air blowing channel 306 blows the apple vinegar particles in the annular clamping cavity 202 to rise, and the apple vinegar particles in the narrow annular clamping cavity 20 2, the hot air flow can fully contact with the apple vinegar particles, and the apple vinegar particles are thrown horizontally through the throwing port 205. The fully dried apple vinegar particles have low moisture content, light weight, and long throwing distance, and can enter the collecting cover 207. The apple vinegar particles that are not fully dried have high moisture content, heavy weight, and short throwing distance, and fall on the centrifugal disk 201 in the form of an "annular belt", undergo secondary centrifugal treatment, and re-enter the annular clamping cavity 202 to undergo secondary drying treatment until all the apple vinegar particles are completely dried and discharged through the discharge pipe 105. The hot air can fully contact with the apple vinegar particles, and there is no defect of the apple vinegar particles being blocked, thereby ensuring the molding quality of the subsequent apple vinegar effervescent tablets.
[0054] It should be noted that the above embodiments are only used to illustrate the technical solutions of the present invention rather than to limit it. Although the present invention has been described in detail with reference to the preferred embodiments, those skilled in the art should understand that the technical solutions of the present invention may be modified or replaced by equivalents without departing from the spirit and scope of the technical solutions of the present invention, which should all be included in the scope of the claims of the present invention.
Claims
1. A production process for apple cider vinegar effervescent tablets, which uses an apple cider vinegar effervescent tablet powder drying device, characterized in that: The apple vinegar effervescent tablet powder drying device comprises: The main drying unit (100) comprises a drying tank (101) and a tank cover (102) matched with the drying tank (101), wherein the tank cover (102) is provided with symmetrically positioned feeding holes, and the lower end of the drying tank (101) is rotatably connected to a discharge pipe (105), and the top end of the discharge pipe (105) is inserted upward into the inner cavity of the drying tank (101); A centrifugal flat polishing unit (200) comprises a centrifugal disc (201) fixedly sleeved on the side wall of a discharge pipe (105) and a bending ring (205) fixedly sleeved on the edge of the centrifugal disc (201), wherein the bending ring (205) is embedded in the side wall of a drying tank (101) and is sealed and rotatably connected to the side wall of the drying tank (101), an annular clamping cavity (202) is provided in the side wall of the drying tank (101), a centrifugal port (203) communicating with the annular clamping cavity (202) is provided on the inner wall of the drying tank (101), the centrifugal port (203) is inclined, and a flat polishing port (204) communicating with the top of the annular clamping cavity (202) is provided on the upper part of the inner wall of the drying tank (101), and hot air is discharged into the drying tank (101) and discharged. When entering the lower part of the annular clamping cavity (202), a split flow is formed, and most of the hot air continues to rise along the annular clamping cavity (202), blowing the apple vinegar particles entering the annular clamping cavity (202) upward, and a small part of the hot air slowly floats upward under the guidance of the inclined centrifugal port (203), and fully contacts the apple vinegar particles falling through the flat throwing port (204) for a second time, thereby performing a secondary drying treatment on the apple vinegar particles. A collecting hood (207) is fixedly provided at the upper part of the inner cavity of the drying tank (101), and the collecting hood (207) is rotatably connected to the top end of the discharge pipe (105). The centrifugal flat throwing unit (200) further includes a centrifugal driving assembly (210) for driving the discharge pipe (105) to rotate; The drying and charging unit (300) is used to replenish the inner wall of the drying tank (101) with dry gas.
2. The production process of an apple vinegar effervescent tablet according to claim 1, characterized in that: The drying and air-filling unit (300) comprises a hollow box (301) fixedly sleeved on the discharge pipe (105) and abutting against the lower side wall of the centrifugal disc (201), and a plurality of air inlet pipes (302) arranged at the lower end of the hollow box (301) and connected to the hollow box (301); an air pump (303) is also fixedly installed on the discharge pipe (105); the plurality of air inlet pipes (302) are all connected to the air pump (303); a one-way air replenishing valve (304) connected to the lower part of the inner cavity of the drying tank (101) is also fixedly connected to the side wall of the drying tank (101); an electric heating wire is fixedly arranged in the hollow box (301). (305), a plurality of evenly distributed air ducts (306) are arranged through the centrifugal disc (201) and the bending ring (205), the lower end of each of the air ducts (306) is connected to the hollow box (301), and the top of the air duct (306) is connected to the lower part of the inner cavity of the annular clamp cavity (202); by providing a plurality of evenly distributed air ducts (306) on the centrifugal disc (201), the hot air flow heats the centrifugal disc (201) when passing through the air ducts (306), so that the centrifugal disc (201) preheats the apple vinegar particles falling thereon, thereby improving the drying effect of the drying device on the apple vinegar particles.
3. The production process of an apple vinegar effervescent tablet according to claim 1, characterized in that: The centrifugal drive assembly (210) comprises a drive motor (210a) fixedly mounted on the lower side wall of the drying tank (101) and a drive gear (210b) fixedly sleeved on the top of the output shaft of the drive motor (210a), and the output shaft of the drive motor (210a) is inserted into the inner wall of the drying tank (101), and a driven gear ring (210c) meshing with the drive gear (210b) is fixedly sleeved on the discharge pipe (105).
4. The production process of an apple vinegar effervescent tablet according to claim 1, characterized in that: The centrifugal polishing unit (200) further comprises a connecting and fastening assembly (208), which comprises a plurality of connecting ears (208a) fixedly arranged on the upper end of the collecting cover (207), and an ejector rod (208b) is fixedly connected to the upper side wall of each connecting ear (208a), and the ejector rod (208b) is arranged to penetrate the tank cover (102) upward, and a corresponding positioning nut (208c) is threadedly connected to the upper end of the ejector rod (208b).
5. The production process of an apple vinegar effervescent tablet according to claim 1, characterized in that: The top of the tank cover (102) is provided with a raw material cover (106), and the lower end of the raw material cover (106) is fixedly connected to symmetrically positioned drop pipes (107), and each drop pipe (107) is inserted downward into the feeding hole.
6. The production process of an apple vinegar effervescent tablet according to claim 1, characterized in that: The upper fixed sleeve of the discharge pipe (105) is provided with a conical protrusion (209), and the lower side wall of the conical protrusion (209) abuts against the upper side wall of the centrifugal disc (201). A plurality of groups of evenly distributed centrifugal blowing channels (307) are arranged inside the conical protrusion (209), and the centrifugal blowing channels (307) are communicated with the hollow box (301).
7. The production process of an apple vinegar effervescent tablet according to claim 1, characterized in that: The inner wall of the annular clamping cavity (202) is provided with a plurality of groups of evenly distributed hemispherical protrusions (206). When the clumping apple vinegar particles rising in the annular clamping cavity (202) collide with the hemispherical protrusions (206), they are evenly broken up into small particles, thereby increasing the contact and collision area between the apple vinegar particles and the hot air, and at the same time extending the rising time of the apple vinegar particles in the annular clamping cavity (202), thereby improving the drying effect of the hot air on the apple vinegar particles.
8. The production process of an apple vinegar effervescent tablet according to claim 1, characterized in that: The tank cover (102) is provided with a dehumidification valve (108), and the edge of the lower inner wall of the collection cover (207) is rounded.
9. The production process of an apple vinegar effervescent tablet according to claim 1, characterized in that: The tank cover (102) is fastened to the drying tank (101) by a plurality of groups of evenly distributed fastening bolts (103), and the lower end of each fastening bolt (103) is threadedly connected to a corresponding fastening nut (104).
10. The production process of an apple vinegar effervescent tablet according to claim 1, characterized in that: The production process comprises the following steps: S1: first sieving the apple cider vinegar powder and granulating it, adding the apple cider vinegar granules into the raw material cover (106), and adding the apple cider vinegar granules to be dried into the drying tank (101); S2: starting the driving motor (210a), the air pump (303) and the electric heating wire (305), so that the apple vinegar particles entering the drying tank (101) are fully in contact with the hot air; S3: The dried apple vinegar particles enter the collecting cover (207) and are discharged from the drying tank (101) through the discharge pipe (105), thereby completing the drying of the apple vinegar particles.