Food traceability management system
By adopting public cloud and edge computing technology in the food traceability management system, combined with handheld terminals and cloud databases, fine traceability of material use in baking products is achieved, solving the problems of intricate and inaccurate traceability in the existing technology, and improving the safety and stability of the product.
Patent Information
- Application Number
- CN202411890441.3
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Priority Date
- 2024-07-31
- Filing Date
- 2024-12-20
- Publication Date
- 2025-04-25
- Estimated Expiration
- Not applicable · inactive patent
AI Technical Summary
It is difficult for the prior art to achieve fine recording and accurate traceability of material use in food traceability, especially in the production of baked products. Traditional methods are prone to human errors and omissions, and it is difficult for the market traceability software to achieve fine traceability of the smallest unit while processing the whole batch.
The food traceability management system that uses public cloud combined with edge computing is adopted to realize the full process traceability management of raw materials, semi-finished products and finished products through components such as handheld terminals and terminal management modules, system management modules, cloud servers and cloud databases. The system can generate a unique barcode/QR code to finely trace each batch of materials and finished products.
It realizes fine traceability of material use in baking products production, improves the precision and accuracy of traceability, ensures that materials comply with the first-in-first-out principle, improves the safety and stability of the product, and ensures the availability of the system in the event of network fluctuations.
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Figure CN119887231A_ABST
Abstract
Description
Technical Field
[0001] The present invention relates to the technical field of food traceability, and in particular to the use of an electronic system to manage the full-process traceability of materials, semi-finished products and finished products. Background Art
[0002] Food production, especially the production of baked products, involves a large number of material usage scenarios due to the diversity and complexity of its processes, which require recording and archiving.
[0003] Traditional baking factories use manual and paper record sheets to record the use of materials, which is prone to human recording errors and omissions, and there is no warning or error correction function for incorrect use of materials, which greatly affects the accuracy and timeliness of traceability records.
[0004] There are a series of material traceability software solutions on the market, but most of them can only trace the entire batch of raw materials or the entire batch of finished products. The drawback is that, for example, when a batch of finished products involves multiple batches of raw materials, if there is a quality problem with the raw materials, even if there are only a few finished products involving the problematic raw materials, the entire batch needs to be processed or even recalled and destroyed, and vice versa. Therefore, the industry is also looking for a more detailed traceability solution that can accurately and efficiently complete complex traceability records while minimizing the smallest unit of material traceability as much as possible, such as each cylinder of material, each package of finished products, etc. Summary of the invention
[0005] The technical problem to be solved by the present invention is to provide a traceability management system for baked products in view of the defects of the above-mentioned prior art, which can accurately and efficiently complete complex traceability records and at the same time, refine the smallest unit of material traceability as much as possible, thereby solving the problem that errors and omissions are prone to occur in current manual records and the difficulty of product traceability in the common traceability systems on the market.
[0006] The traceability management system provided by the present invention is based on the public cloud and combined with edge computers, which ensures the availability of the system under network fluctuations while enjoying low maintenance costs and elastic expansion capabilities.
[0007] In order to solve the above technical problems, the technical solution adopted by the present invention is: a food traceability management system, which includes: a handheld terminal and a terminal management module, a system management module, a cloud server and a cloud database;
[0008] The terminal management module is set on the handheld terminal and is used to edit the information of raw material entry items, raw material exit items, received raw material items, finished product work orders, semi-finished product work orders, semi-finished product items, finished product entry items, and finished product exit items;
[0009] The cloud server is used to carry the system management module;
[0010] The system management module is used to store information on raw material incoming items, raw material outgoing items, received raw material items, finished product work orders, semi-finished product work orders, semi-finished product items, finished product incoming items, and finished product outgoing items in a cloud database.
[0011] Furthermore, the food traceability management system also includes: a load balancer, an edge server;
[0012] The load balancer and edge server are located locally;
[0013] The load balancer transmits the data obtained from the terminal management module to the cloud server, and when the cloud server is unavailable, transmits the data to the edge server;
[0014] The system management module is used to process the data transmitted by the load balancer and store the processed data in the cloud database;
[0015] The edge server is used to synchronize the data of the cloud server to the edge server, and also carries the system management module. When the cloud server is unavailable, the edge server maintains the operation of the system management module.
[0016] Furthermore, the food traceability management system also includes: a MySQL intermediate library, a client and a client management module;
[0017] The MySQL intermediate library is located locally;
[0018] The cloud database is also used to synchronize some data to the MySQL intermediate library in the form of data tables so that the ERP system can read it;
[0019] The cloud database is also used to read part of the data synchronized to the MySQL intermediate database by the ERP system in the form of data tables;
[0020] The client management module is arranged on the client side and is used to provide a user interface to manage the data of the cloud database and the MySQL intermediate library;
[0021] The system management module is also used to generate a traceability report;
[0022] The client management module is used to provide a user interface to retrieve and display the traceability report.
[0023] Further, the terminal management module includes: an inventory management submodule and a production management submodule;
[0024] The system management module is used to establish raw material warehousing entries according to the order number, material type and material quantity information of the purchase order, and the raw material warehousing entries include: order number, material type, material quantity, receipt date, production date, expiration date, actual received quantity, unqualified quantity, and raw material batch;
[0025] The inventory management submodule is used to edit the receipt date, production date, expiration date, actual received quantity, unqualified quantity, and raw material batch of the raw material entry to confirm the receipt;
[0026] The system management module classifies raw materials with the same receipt date, production date and expiration date into the same raw material batch and generates a corresponding unique barcode / QR code.
[0027] Further, the system management module is used to establish a raw material outbound entry according to the material outbound order number, material type, material quantity and material outbound destination information of the material outbound order, and the raw material outbound entry includes: the material outbound order number, material type, material quantity, material outbound destination, material outbound quantity and raw material batch;
[0028] The inventory management submodule is used to edit the material picking destination, material picking quantity and raw material batch of the raw material outbound entry to confirm the completion of material picking;
[0029] The system management module is used to establish a raw material receiving entry after the material is picked up. The raw material receiving entry includes the material type, material quantity, raw material batch, actual received quantity, rejected quantity and rejection reason;
[0030] The production management submodule is used to view the received raw material entries, edit the actual received quantity, rejected quantity and rejection reason of the received raw material entries to confirm the completion of the reception.
[0031] Furthermore, the system management module is used to establish a finished product work order according to the order number, finished product type and finished product quantity information of the production order, and the finished product work order includes: production order number, finished product type, finished product quantity, semi-finished product and raw material type, raw material batch, semi-finished product and raw material usage quantity, and production process parameters;
[0032] The production management submodule is used to view finished product work orders, edit the semi-finished product and raw material types, raw material batches, semi-finished product and raw material usage quantities, and production process parameters of the finished product work orders.
[0033] Furthermore, the system management module is used to calculate the number of cylinders required for the production of the finished product work order according to the BoM information, and to establish a semi-finished product work order for each cylinder / piece, wherein the semi-finished product work order includes: production order number, semi-finished product type, raw material type used, raw material quantity used, semi-finished product batch, and production process parameters;
[0034] Among them, the system management module classifies the semi-finished products produced by the same semi-finished product work order and having the same production date as the same semi-finished product batch and generates a corresponding unique barcode / QR code;
[0035] The production management submodule is used to view semi-finished product work orders and edit the production process parameters of semi-finished product work orders.
[0036] Furthermore, the system management module is used to establish a semi-finished product entry according to the semi-finished product work order, and the semi-finished product entry includes the type of semi-finished product, the production quantity, the batch of semi-finished product and the production date;
[0037] The production management submodule is used to edit the production quantity and production date of semi-finished product items to confirm the completion of semi-finished product production.
[0038] Furthermore, the production management submodule is used to print inner packaging labels and outer packaging labels, wherein the inner packaging labels are used to identify the cylinder number of each bag of dough, and the outer packaging labels are used to identify the cylinder number contained in each box of products;
[0039] Among them, the system management module generates a corresponding unique barcode / QR code as the number of the inner packaging label for the finished products produced by the same finished product work order, having the same production date and packed in the same inner packaging;
[0040] The system management module generates a corresponding unique barcode / QR code as the outer packaging label number for the finished products produced by the same finished product work order, with the same production date and packed in the same outer packaging;
[0041] The system management module is used to establish finished product warehousing entries, which include: finished product type, finished product quantity, outer packaging label number or inner packaging label number, production date, warehousing quantity, rejection quantity and rejection reason;
[0042] The production management submodule is used to edit the finished product quantity of the finished product warehousing entry to confirm the completion of production;
[0043] The inventory management submodule is used to view the finished product entry, edit the entry quantity, rejection quantity and rejection reason of the finished product entry to confirm the completion of the finished product entry.
[0044] Further, the system management module is used to establish a finished product outbound entry according to the outbound order number, outbound product type, outbound product quantity, and outbound destination information of the outbound order, and the finished product outbound entry includes: the outbound order number, outbound product type, outbound product quantity, outbound destination, the number of the outer packaging label or the number of the inner packaging label;
[0045] The inventory management submodule is used to edit the quantity of products shipped out to confirm the completion of the shipment of finished products.
[0046] Beneficial technical effects brought by the present invention:
[0047] The food traceability management system of the present invention can trace the use of materials in the production process of baked products on a container basis. Each finished product in the smallest package can be traced back to the batch of raw materials added to the container involved in its production process, and each batch of raw materials can be traced back to all the smallest packages in which it is used. This greatly improves the precision and accuracy of traceability compared to manual records or common traceability systems on the market.
[0048] The food traceability management system of the present invention can quickly trace the raw and auxiliary material information used in any finished product, ensure that the materials comply with the "first in, first out" principle, collect / store production process information (time, temperature, etc.), and control the traceability information from the entire process of raw materials, semi-finished products and finished products.
[0049] During the use of the food traceability management system of the present invention, the user will also be fed back whether the raw materials used meet the quality standards, which greatly improves the safety and stability of the product compared to manual records or common traceability systems on the market.
[0050] The food traceability management system of the present invention uses a load balancer to transmit data packets to the network interface where the edge server is located when the cloud server is unavailable. The system management module set up in the edge server performs subsequent processing to ensure the availability of the system under network fluctuation conditions. BRIEF DESCRIPTION OF THE DRAWINGS
[0051] In order to more clearly illustrate the embodiments of the present invention or the technical solutions in the prior art, the drawings required for use in the embodiments will be briefly introduced below. Obviously, the drawings described below are only some embodiments of the present invention. For ordinary technicians in this field, other drawings can be obtained based on these drawings without paying creative labor.
[0052] Figure 1 Schematic diagram of the system architecture of an embodiment of the present invention. DETAILED DESCRIPTION
[0053] The present invention is further described in detail below in conjunction with the accompanying drawings and embodiments. It should be understood that the specific embodiments described herein are only used to explain the present invention and are not used to limit the present invention.
[0054] like Figure 1 As shown, a food traceability management system according to an embodiment of the present invention includes: a handheld terminal and a terminal management module, a load balancer, a system management module, a cloud server, a cloud database, an edge server, a MySQL intermediate library, a client and a client management module.
[0055] The user uses a handheld terminal. The terminal management module is set on the handheld terminal, which is used to scan and identify barcodes / QR codes, as well as input data, and transmit the input data to the load balancer through the handheld terminal. The handheld terminal can use a handheld terminal PDA running the Android system, which has an image acquisition function and a two-dimensional laser scanning engine, and can scan and identify QR codes.
[0056] The user uses the client. The client is a desktop or laptop computer. The client management module is set on the client to provide a user interface to manage the data of the cloud database and the MySQL intermediate library.
[0057] The load balancer and edge server are located locally and communicate with the handheld terminal through WiFi signals. The load balancer and edge server run the Linux operating system.
[0058] The load balancer transmits the data obtained from the terminal management module to the cloud server by default, and when the cloud server is unavailable, it transmits the data to the edge server.
[0059] The cloud server is used to host the system management module, which is used to process the data transmitted by the load balancer and store the processed data in the cloud database.
[0060] The system management module is used to generate barcodes / QR codes. The barcodes / QR codes uniquely correspond to each batch of raw materials, semi-finished products, and finished products in inner / outer packaging. The same batch of raw materials is defined as: a raw material has the same receipt date, production date and expiration date; the same batch of semi-finished products is defined as: a semi-finished product is produced according to the same semi-finished product work order and has the same production date; the same batch of finished products in inner / outer packaging is defined as: a finished product in a certain inner / outer packaging is produced according to the same finished product work order, has the same production date, and is packaged in the same inner / outer packaging.
[0061] The system management module is also used to generate traceability reports, including which batches of raw materials have been used in the same batch of finished products, which batches of finished products have been used in the same batch of raw materials, and a report composed of relevant parameters recorded by the handheld terminal during the production process generated according to user needs.
[0062] The client management module is used to provide a user interface to retrieve and display traceability reports.
[0063] The edge server is used to synchronize the data of the cloud server to the edge server at any time, and also carries the system management module. When the cloud server is unavailable, the edge server maintains the operation of the system management module. The edge server is also used to synchronize the cloud database data to the MySQL intermediate library.
[0064] Specifically, the handheld terminal is used to transmit the data scanned, selected or input by the user through the terminal management module in the form of data packets to the network interface where the load balancer is located. The load balancer uploads the data packets to the cloud server by default.
[0065] As described above, under normal circumstances, the data packets transmitted to the load balancer are transmitted to the cloud server. The cloud server runs the Linux operating system. The system management module set in the cloud server is responsible for processing the data packets from the load balancer and synchronizing the processing results to the cloud database. The cloud database runs the Linux operating system. Specifically, the data collected by the handheld terminal corresponds to a field in the cloud database, and the system management module set in the cloud server writes the data into the corresponding field of the cloud database using the SQL method.
[0066] When the cloud server is unavailable, the data packet is transmitted to the network interface where the edge server is located, and the system management module set up by the edge server performs subsequent processing. The subsequent processing procedures are the same as those performed by the cloud server.
[0067] On the other hand, when a user requests data on a handheld terminal, the data request also reaches the cloud server via the load balancer by default. The system management module set up in the cloud server queries the cloud database using the SQL method and returns the result to the handheld terminal through the public network. If the cloud server is unavailable, the data request goes to the edge server. The edge server processes the data request in the same way as the cloud server.
[0068] The embodiment of the present invention has the function of synchronizing the enterprise ERP system. The cloud database synchronizes part of the data to the MySQL intermediate library of the local physical server in the form of a data table, which is read by the ERP system. On the other hand, the ERP system also synchronizes part of the data to the MySQL intermediate library in the form of a data table, which is read by the cloud database. The embodiment of the present invention does not directly overwrite the enterprise ERP system, nor is it directly overwritten by the enterprise ERP system.
[0069] Specifically, the terminal management module includes: an inventory management submodule and a production management submodule.
[0070] The system management module is used to establish raw material entry items based on the order number, material type and material quantity information of the purchase order and store them in the cloud database. The raw material entry items include: order number, material type, material quantity, receipt date, production date, expiration date, actual received quantity, unqualified quantity, and raw material batch;
[0071] The inventory management submodule is used to edit the receipt date, production date, expiration date, actual quantity received, unqualified quantity, and raw material batch of the raw material entry to confirm receipt;
[0072] The system management module classifies raw materials with the same receipt date, production date and expiration date into the same raw material batch and generates a corresponding unique barcode / QR code. That is, raw materials with the same receipt date, production date and expiration date will be classified into the same batch, while raw materials with any different item will be classified into different batches.
[0073] Among them, the ERP system can be used to issue raw material purchase orders, and the ERP system pushes the raw material purchase order information to this system.
[0074] The system management module is used to establish raw material outbound entries based on the material order number, material type, material quantity and material destination information of the material order and store them in the cloud database. The raw material outbound entries include: material order number, material type, material quantity, material destination, material quantity and raw material batch. The raw material batch of the raw material outbound entry is preset according to the first-in-first-out principle.
[0075] The inventory management submodule is used to edit the material destination, material quantity and raw material batch of the raw material outbound entry to confirm the completion of material collection;
[0076] The system management module is used to create raw material receiving entries after the material is received and store them in the cloud database. The raw material receiving entries include material type, material quantity, raw material batch, actual received quantity, rejected quantity and rejection reason.
[0077] Among them, a material requisition can be issued in the ERP system, and the ERP system will push the material requisition information to this system.
[0078] The production management submodule is used to view the received raw material entries, edit the actual received quantity, rejected quantity and rejection reason of the received raw material entries to confirm the completion of the receipt.
[0079] The system management module is used to create finished product work orders based on the order number, finished product type and finished product quantity information of the production order and store them in the cloud database. The finished product work orders include: production order number, finished product type, finished product quantity, semi-finished product and raw material type, raw material batch, semi-finished product and raw material usage quantity, and production process parameters.
[0080] The production management submodule is used to view finished product work orders, edit the semi-finished product and raw material types, raw material batches, semi-finished product and raw material usage quantities, and production process parameters of the finished product work orders.
[0081] The system management module is used to calculate the number of cylinders (frozen dough) required for the production of finished product orders based on the BoM information (Bill of Material, which refers to the detailed list of all raw materials, parts, components, etc. required in the product manufacturing process), and to establish semi-finished product orders for each cylinder / portion and store them in the cloud database. The semi-finished product order includes: production order number, semi-finished product type, raw material type used, raw material quantity used, semi-finished product batch (equivalent to cylinder times), and production process parameters;
[0082] Among them, the system management module classifies the semi-finished products produced by the same semi-finished product work order and with the same production date into the same semi-finished product batch and generates a corresponding unique barcode / QR code.
[0083] Among them, production orders can be issued in the existing ERP system, and the ERP system pushes the production order information to this system.
[0084] The production management submodule is used to view semi-finished product work orders and edit the production process parameters of semi-finished product work orders.
[0085] The system management module is used to create semi-finished product entries based on the semi-finished product work order and store them in the cloud database. The semi-finished product entries include the type of semi-finished product, production quantity, batch of semi-finished product and production date;
[0086] The production management submodule is used to edit the production quantity and production date of semi-finished product items to confirm the completion of semi-finished product production.
[0087] The production management submodule is used to print labels for inner and outer packaging of frozen dough. The inner packaging label is used to identify the cylinder number of each bag of dough, and the outer packaging label is used to identify the cylinder number contained in each box of products, including the situation where two adjacent cylinder numbers are mixed in the same box. Among them, the system management module generates a corresponding unique barcode / QR code as the number of the inner packaging label for the finished products produced by the same finished product work order, with the same production date, and packaged in the same inner packaging; the system management module generates a corresponding unique barcode / QR code as the number of the outer packaging label for the finished products produced by the same finished product work order, with the same production date, and packaged in the same outer packaging.
[0088] The system management module is used to establish finished product entry items and store them in the cloud database. The finished product entry items include: finished product type, finished product quantity, outer packaging label number or inner packaging label number, production date, storage quantity, rejection quantity and rejection reason.
[0089] The production management submodule is used to edit the finished product quantity of the finished product inventory entry to confirm the completion of production.
[0090] The inventory management submodule is used to view the finished product entry, edit the entry quantity, rejection quantity and rejection reason of the finished product entry to confirm the completion of the finished product entry.
[0091] The system management module is used to establish finished product outbound entries based on the outbound order number, outbound product type, outbound product quantity, and outbound destination information of the outbound order and store them in the cloud database. The finished product outbound entries include: outbound order number, outbound product type, outbound product quantity, outbound destination, outer packaging label number or inner packaging label number;
[0092] The inventory management submodule is used to edit the quantity of products shipped out to confirm the completion of the shipment of finished products.
[0093] Among them, the delivery order can be issued in the ERP system, and the ERP system pushes the delivery order information to this system.
[0094] The system management module is used to store information on raw material incoming items, raw material outgoing items, raw material receiving items, finished product work orders, semi-finished product work orders, semi-finished product items, finished product incoming items, and finished product outgoing items in a cloud database.
[0095] The client management module is used to query the corresponding raw material incoming items, raw material outgoing items, received raw material items, finished product work orders, semi-finished product work orders, semi-finished product items, finished product incoming items, and finished product outgoing item information from the cloud database according to the purchase order number, material picking order number, production order number, and outgoing order number.
[0096] The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modifications, equivalent substitutions and improvements made within the spirit and principles of the present invention should be included in the protection scope of the present invention.
Claims
1. A food traceability management system, characterized in that: It includes: Handheld terminal and terminal management module, system management module, cloud server and cloud database; The terminal management module is set on the handheld terminal and is used to edit the information of raw material entry items, raw material exit items, received raw material items, finished product work orders, semi-finished product work orders, semi-finished product items, finished product entry items, and finished product exit items; The cloud server is used to carry the system management module; The system management module is used to store information on raw material incoming items, raw material outgoing items, received raw material items, finished product work orders, semi-finished product work orders, semi-finished product items, finished product incoming items, and finished product outgoing items in a cloud database.
2. The food traceability management system according to claim 1, characterized in that: It also includes: load balancer, edge server; The load balancer and edge server are located locally; The load balancer transmits the data obtained from the terminal management module to the cloud server, and when the cloud server is unavailable, transmits the data to the edge server; The system management module is used to process the data transmitted by the load balancer and store the processed data in the cloud database; The edge server is used to synchronize the data of the cloud server to the edge server, and also carries the system management module. When the cloud server is unavailable, the edge server maintains the operation of the system management module.
3. The food traceability management system as claimed in claim 2, characterized in that: It also includes: MySQL intermediate library, client and client management module; The MySQL intermediate library is located locally; The cloud database is also used to synchronize some data to the MySQL intermediate library in the form of data tables so that the ERP system can read it; The cloud database is also used to read part of the data synchronized to the MySQL intermediate database by the ERP system in the form of data tables; The client management module is arranged on the client side and is used to provide a user interface to manage the data of the cloud database and the MySQL intermediate library; The system management module is also used to generate a traceability report; The client management module is used to provide a user interface to retrieve and display the traceability report.
4. The food traceability management system according to claim 1, 2 or 3, characterized in that: The terminal management module includes: an inventory management submodule and a production management submodule; The system management module is used to establish raw material warehousing entries according to the order number, material type and material quantity information of the purchase order, and the raw material warehousing entries include: order number, material type, material quantity, receipt date, production date, expiration date, actual received quantity, unqualified quantity, and raw material batch; The inventory management submodule is used to edit the receipt date, production date, expiration date, actual received quantity, unqualified quantity, and raw material batch of the raw material entry to confirm the receipt; The system management module classifies raw materials with the same receipt date, production date and expiration date into the same raw material batch and generates a corresponding unique barcode / QR code.
5. The food traceability management system as claimed in claim 4, characterized in that: The system management module is used to establish a raw material outbound entry according to the material outbound order number, material type, material quantity and material outbound destination information of the material outbound order, and the raw material outbound entry includes: the material outbound order number, material type, material quantity, material outbound destination, material outbound quantity and raw material batch; The inventory management submodule is used to edit the material picking destination, material picking quantity and raw material batch of the raw material outbound entry to confirm the completion of material picking; The system management module is used to establish a raw material receiving entry after the material is picked up. The raw material receiving entry includes the material type, material quantity, raw material batch, actual received quantity, rejected quantity and rejection reason; The production management submodule is used to view the received raw material entries, edit the actual received quantity, rejected quantity and rejection reason of the received raw material entries to confirm the completion of the reception.
6. The food traceability management system as claimed in claim 5, characterized in that: The system management module is used to establish a finished product work order according to the order number, finished product type and finished product quantity information of the production order, and the finished product work order includes: production order number, finished product type, finished product quantity, semi-finished product and raw material type, raw material batch, semi-finished product and raw material usage quantity, and production process parameters; The production management submodule is used to view finished product work orders, edit the semi-finished product and raw material types, raw material batches, semi-finished product and raw material usage quantities, and production process parameters of the finished product work orders.
7. The food traceability management system as claimed in claim 6, characterized in that: The system management module is used to calculate the number of cylinders required for the production of the finished product work order according to the BoM information, and to establish a semi-finished product work order for each cylinder / piece. The semi-finished product work order includes: production order number, semi-finished product type, raw material type used, raw material quantity used, semi-finished product batch, and production process parameters; Among them, the system management module classifies the semi-finished products produced by the same semi-finished product work order and having the same production date as the same semi-finished product batch and generates a corresponding unique barcode / QR code; The production management submodule is used to view semi-finished product work orders and edit the production process parameters of semi-finished product work orders.
8. The food traceability management system as claimed in claim 7, characterized in that: The system management module is used to establish a semi-finished product entry according to the semi-finished product work order, and the semi-finished product entry includes the type of semi-finished product, the production quantity, the batch of semi-finished product and the production date; The production management submodule is used to edit the production quantity and production date of semi-finished product items to confirm the completion of semi-finished product production.
9. The food traceability management system according to claim 8, characterized in that: The production management submodule is used to print inner packaging labels and outer packaging labels, wherein the inner packaging labels are used to identify the number of cylinders in each package of dough, and the outer packaging labels are used to identify the number of cylinders contained in each box of products; Among them, the system management module generates a corresponding unique barcode / QR code as the number of the inner packaging label for the finished products produced by the same finished product work order, having the same production date and packed in the same inner packaging; The system management module generates a corresponding unique barcode / QR code as the outer packaging label number for the finished products produced by the same finished product work order, with the same production date and packed in the same outer packaging; The system management module is used to establish finished product warehousing entries, which include: finished product type, finished product quantity, outer packaging label number or inner packaging label number, production date, warehousing quantity, rejection quantity and rejection reason; The production management submodule is used to edit the finished product quantity of the finished product warehousing entry to confirm the completion of production; The inventory management submodule is used to view the finished product entry, edit the entry quantity, rejection quantity and rejection reason of the finished product entry to confirm the completion of the finished product entry.
10. The food traceability management system according to claim 9, characterized in that: The system management module is used to establish a finished product outbound entry according to the outbound order number, outbound product type, outbound product quantity, and outbound destination information of the outbound order, and the finished product outbound entry includes: the outbound order number, outbound product type, outbound product quantity, outbound destination, and the number of the outer packaging label or the number of the inner packaging label; The inventory management submodule is used to edit the quantity of products shipped out to confirm the completion of the shipment of finished products.
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