Functional yolk powder for pet hair beautifying and preparation method thereof

Functional egg yolk powder is prepared by mixing egg yolk liquid with other ingredients and undergoing specific treatment, which solves the problem of excessive cholesterol content in egg yolk, enhances the effect of healthy growth of pet hair, and protects pet health.

CN119949447AInactive Publication Date: 2025-05-09WUHAN MILAI BIOTECHNOLOGY CO LTD
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Patent Information

Application Number
CN202510253942.9
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-03-05
Publication Date
2025-05-09
Estimated Expiration
Not applicable · inactive patent

AI Technical Summary

Technical Problem

Egg yolks contain a higher content of cholesterol, and feeding egg yolks in large quantities is not conducive to pet health.

Method used

Functional egg yolk powder is prepared by mixing the egg yolk liquid with soy protein isolate, soy oil, soy lecithin, maltodextrin, fish oil and antioxidants and undergoing high-speed shear emulsification, high-pressure homogenization and pasteurization.

Benefits of technology

It enhances the effect of egg yolk powder on the healthy growth of pet hair, dilutes the cholesterol content, prevents pets from intake of excessive cholesterol, and is beneficial to protecting pet health.

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Abstract

The invention relates to the technical field of pet food, and discloses functional egg yolk powder for pet hair beautifying and a preparation method of the functional egg yolk powder. Comprising the following components in parts by weight: 80-90 parts of yolk liquid, 20-30 parts of soybean protein isolate, 10-20 parts of soybean oil, 5-15 parts of soybean lecithin, 5-10 parts of maltodextrin, 3-8 parts of fish oil, 0.01-0.03 part of an antioxidant and 60-100 parts of processing water. The pet feed is prepared by dispersing and dissolving the materials uniformly, and performing high-pressure homogenization, pasteurization and spray drying, and pets fed with the pet feed are healthier and have smoother and brighter hair.
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Description

Technical Field

[0001] The invention relates to the technical field of pet food, in particular to a functional egg yolk powder for beautifying pet hair and a preparation method thereof. Background Art

[0002] Egg yolks are rich in nutrients such as protein, lecithin, unsaturated fatty acids, calcium, phosphorus, vitamins, etc. The protein, lecithin and unsaturated fatty acids play an important role in maintaining the health of pet's skin and hair growth. While providing comprehensive nutrition and enhancing resistance for pets, egg yolks can promote the healthy growth of pet's hair, help improve the gloss of pet's hair, make pet's hair shiny and prevent the occurrence of skin diseases. However, egg yolks contain a high content of cholesterol, and feeding large amounts of egg yolks is not good for pet's health. Summary of the invention

[0003] 1. Technical issues to be solved

[0004] In view of the deficiencies in the prior art, the present invention provides a functional egg yolk powder for beautifying pet hair, which solves the problem that egg yolk contains a high content of cholesterol and feeding a large amount of egg yolk is not good for the health of pets.

[0005] (II) Technical solution

[0006] The technical solution of the present invention to solve the above technical problems is as follows: a functional egg yolk powder for beautifying pet hair, comprising 80-90 parts by weight of egg yolk liquid, 20-30 parts of isolated soy protein, 10-20 parts of soybean oil, 5-15 parts of soybean lecithin, 5-10 parts of maltodextrin, 3-8 parts of fish oil, 0.01-0.03 parts of antioxidant, and 60-100 parts of processing water.

[0007] The beneficial effects of the present invention are:

[0008] 1) By adding supplements to increase the content of original hair-beautifying nutrients in egg yolk, the effect of egg yolk powder products on the healthy growth of pet hair can be enhanced.

[0009] 2) It dilutes the cholesterol content in egg yolks. While meeting the pet's needs for beautiful fur, it can prevent the pet from ingesting excessive cholesterol when feeding, which is beneficial to protecting the pet's health.

[0010] Based on the above technical solution, the present invention can also be improved as follows.

[0011] Furthermore, the antioxidants are rosemary extract and sodium D-isoascorbate.

[0012] The beneficial effect of adopting the above further scheme is that the rosemary extract prevents oil oxidation and maintains the flavor of meat, and the sodium D-isoascorbate can preserve and preserve meat.

[0013] Another technical problem to be solved by the present invention is to provide a method for preparing functional egg yolk powder for beautifying pet hair, comprising the following steps:

[0014] Step 1: Dissolve the aqueous phase raw materials: egg yolk liquid, soy protein isolate, maltodextrin, sodium D-isoascorbate and water evenly using a high-speed shear emulsifier.

[0015] Step 2: Dissolve the oil phase raw materials and auxiliary materials: soybean oil, soybean lecithin, fish oil and rosemary extract evenly using a high-speed shear emulsifier.

[0016] Step 3: Mix the water phase and oil phase materials and dissolve them evenly using a high-speed shear emulsifier.

[0017] Step 4: Process the evenly mixed materials with a high-pressure homogenizer.

[0018] Step 5: sterilize the high pressure homogenized material by pasteurization.

[0019] Step 6: The pasteurized material is treated in a spray drying tower to obtain egg yolk powder.

[0020] In the above steps, the high-speed shear emulsifier is used at a speed of 8000-12000rpm; the material high-pressure homogenization treatment pressure is 80-100MPa, and the treatment is 1-2 times; the pasteurization treatment temperature is 60-70℃, and the time is 1-10min; the spray drying inlet temperature is 180-200℃, and the outlet temperature is 75-90℃. DETAILED DESCRIPTION

[0021] The following will be combined with the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.

[0022] Example 1

[0023] In this example, a functional egg yolk powder for beautifying pet hair and a preparation method thereof include:

[0024] 1. The aqueous phase raw materials and auxiliary materials are 80 parts of egg yolk liquid, 30 parts of soy protein isolate, 10 parts of maltodextrin, 0.02 parts of sodium D-isoascorbate, and 60 parts of water. Heat and keep warm at 50°C, and dissolve evenly in a high-speed shear emulsifier at a speed of 8000rpm.

[0025] 2. The oil phase raw materials and auxiliary materials, 10 parts of soybean oil, 5 parts of soybean lecithin, 8 parts of fish oil, and 0.01 parts of rosemary extract, are heated to 50°C and dissolved evenly in a high-speed shear emulsifier at a speed of 8000rpm.

[0026] 3. Mix the water phase and oil phase materials and dissolve them evenly using a high-speed shear emulsifier at a speed of 8000 rpm.

[0027] 4. Mix the materials evenly using a high-pressure homogenizer at a pressure of 80 MPa for 2 passes.

[0028] 5. The materials treated by high pressure homogenization are pasteurized at 60℃ for 10min.

[0029] 6. The pasteurized material is treated in a spray drying tower with an inlet air temperature of 180°C and an outlet air temperature of 75°C to obtain egg yolk powder.

[0030] Example 2

[0031] In this example, a functional egg yolk powder for beautifying pet hair and a preparation method thereof include:

[0032] 1. The aqueous phase raw materials and auxiliary materials are 85 parts of egg yolk liquid, 25 parts of soy protein isolate, 8 parts of maltodextrin, 0.015 parts of sodium D-isoascorbate, and 100 parts of water. Heat and keep warm at 55°C, and dissolve evenly using a high-speed shear emulsifier at a speed of 10,000 rpm.

[0033] 2. The oil phase raw materials and auxiliary materials, including 15 parts of soybean oil, 10 parts of soybean lecithin, 5 parts of fish oil and 0.015 parts of rosemary extract, were heated to 55°C and dissolved evenly in a high-speed shear emulsifier at a speed of 10,000 rpm.

[0034] 3. Mix the water phase and oil phase materials and dissolve them evenly using a high-speed shear emulsifier at a speed of 10,000 rpm.

[0035] 4. Mix the materials evenly using a high-pressure homogenizer at a pressure of 100 MPa for one pass.

[0036] 5. The materials treated by high pressure homogenization are pasteurized at 65℃ for 5 minutes.

[0037] 6. The pasteurized material is treated in a spray drying tower with an inlet air temperature of 190°C and an outlet air temperature of 80°C to obtain egg yolk powder.

[0038] Example 3

[0039] In this example, a functional egg yolk powder for beautifying pet hair and a preparation method thereof include:

[0040] 1. The aqueous phase raw materials and auxiliary materials are 90 parts of egg yolk liquid, 30 parts of soy protein isolate, 10 parts of maltodextrin, 0.01 parts of sodium D-isoascorbate, and 80 parts of water. Heat and keep warm at 60°C, and dissolve evenly in a high-speed shear emulsifier at a speed of 12000rpm.

[0041] 2. The oil phase raw materials and auxiliary materials, including 20 parts of soybean oil, 15 parts of soybean lecithin, 8 parts of fish oil and 0.02 parts of rosemary extract, were heated to 60°C and dissolved evenly in a high-speed shear emulsifier at a speed of 12,000 rpm.

[0042] 3. Mix the water phase and oil phase materials and dissolve them evenly using a high-speed shear emulsifier at a speed of 12000rpm.

[0043] Step 4: Use a high-pressure homogenizer to process the mixed material twice at a pressure of 90 MPa.

[0044] 5. The materials treated by high pressure homogenization are pasteurized at 80℃ for 1min.

[0045] 6. The pasteurized material is treated in a spray drying tower with an inlet air temperature of 200°C and an outlet air temperature of 90°C to obtain egg yolk powder.

[0046] The above embodiments were tested for their pet hair beautification effects, and it was found that the effects were significant.

[0047] Six tabby cats and six Persian cats of similar weight, aged 2±0.6 years old, were selected. The Persian cats weighed 3.5±0.5kg and the tabby cats weighed 3.7±0.5kg. They were divided into two groups, with three tabby cats and three Persian cats in each group, for a total of six cats in each group.

[0048] One group was a control group, which was fed with a basic diet; the other group was an experimental group, which was fed with the beautiful hair egg yolk powder prepared in Example 3 in addition to the basic diet, 3 g / kg body weight per day. After feeding for one month, the test was conducted, and the color difference value of the middle back of the experimental animals was measured with a colorimeter, and the average value was measured twice.

[0049] Hair gloss test results:

[0050]

[0051] It can be clearly seen that after feeding the egg yolk powder of the present invention, the hair gloss of the pet becomes higher.

[0052] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A functional egg yolk powder for beautifying pet hair, characterized by: The invention comprises 80-90 parts of egg yolk liquid, 20-30 parts of isolated soy protein, 10-20 parts of soybean oil, 5-15 parts of soybean lecithin, 5-10 parts of maltodextrin, 3-8 parts of fish oil, 0.01-0.03 parts of antioxidant and 60-100 parts of processing water by weight.

2. The functional egg yolk powder for beautifying pet hair according to claim 1, characterized in that: The antioxidants are rosemary extract and sodium D-erythorbate.

3. The method for preparing the functional egg yolk powder for beautifying pet hair according to claims 1 and 2, characterized in that The following steps are involved: Step 1: Dissolve the aqueous phase raw materials: egg yolk liquid, soy protein isolate, maltodextrin, sodium D-isoascorbate and water evenly using a high-speed shear emulsifier. Step 2: Dissolve the oil phase raw materials and auxiliary materials: soybean oil, soybean lecithin, fish oil and rosemary extract evenly using a high-speed shear emulsifier. Step 3: Mix the water phase and oil phase materials and dissolve them evenly using a high-speed shear emulsifier. Step 4: Process the evenly mixed materials with a high-pressure homogenizer. Step 5: sterilize the high pressure homogenized material by pasteurization. Step 6: The pasteurized material is treated in a spray drying tower to obtain egg yolk powder.

4. The method for preparing the functional egg yolk powder for beautifying pet hair according to claim 3, characterized in that: The high speed shear emulsifier operates at a speed of 8000-12000rpm.

5. The method for preparing the functional egg yolk powder for beautifying pet hair according to claim 3, characterized in that: The material is homogenized at a high pressure of 80-100 MPa and is processed 1-2 times.

6. The method for preparing the functional egg yolk powder for beautifying pet hair according to claim 3, characterized in that: The pasteurization temperature is 60-70°C and the time is 1-10 minutes.

7. The method for preparing the functional egg yolk powder for beautifying pet hair according to claim 3, characterized in that: The spray drying air inlet temperature is 180-200℃, and the air outlet temperature is 75-90℃.