A qi-nourishing and yin-nourishing, spleen-strengthening and spirit-soothing medicine-food homologous paste and a preparation method thereof
By combining specific medicinal materials and the order of decoction, along with the use of honey and arabinose, a highly effective and widely applicable herbal paste for invigorating qi and nourishing yin, strengthening the spleen and calming the mind has been prepared. This solves the problems of high proportion of excipients, low efficacy and poor taste in traditional herbal pastes, and achieves high-efficiency ingredient retention and improved taste.
Patent Information
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- SHANDONG ZHONGDA PHARMA
- Filing Date
- 2026-05-13
- Publication Date
- 2026-07-17
AI Technical Summary
Traditional herbal pastes contain a large proportion of excipients and a small amount of medicinal ingredients. The excipients are prone to producing scorched residue during the decoction process, resulting in poor clarity. They are not suitable for diabetic patients. Furthermore, the lack of refining steps in the processing of medicinal materials leads to poor taste and color.
Using medicinal and edible herbs such as ginseng, polygonatum, Solomon's seal, jujube seed, dried tangerine peel, hawthorn, jujube, and astragalus, the extracts are combined through a specific decoction sequence and number of times, and then combined with honey and arabinose to prepare an amber-colored paste with a silky luster and a sweet and sour taste.
It improves the retention rate of medicinal components in herbal pastes, expands the applicable population, including diabetic patients, and has the effects of invigorating qi and nourishing yin, strengthening the spleen and calming the mind. Its appearance and taste have also been improved.
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