Heat dissipation and steam exhaust structure and multifunctional cooking equipment

By designing the heat dissipation and exhaust structure of the air duct and regulating components in the integrated stove, and using the fan to generate negative pressure to achieve forced exhaust or reflux of steam, the problem of the existing technology that is unable to control heat dissipation and dehumidification according to demand is solved, and the applicability of the equipment and user experience are improved.

CN222799081UActive Publication Date: 2025-04-25NINGBO FOTILE KITCHEN WARE CO LTD
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Patent Information

Application Number
CN202421520760.0
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-06-28
Publication Date
2025-04-25
Estimated Expiration
2034-06-28

AI Technical Summary

Technical Problem

The existing integrated stove exhaust structure cannot effectively control heat dissipation and moisture removal according to the needs of different foods or usage scenarios, affecting the cooking effect and user experience.

Method used

A heat dissipation and steam exhaust structure is designed, including an inner tank, a flue, an air duct and an adjustment component. A fan and two outlets are provided in the air duct. The forced exhaust or backflow of steam is controlled by the adjustment component, and the fan is used to generate negative pressure to achieve heat dissipation and dehumidification to meet different cooking needs.

Benefits of technology

It improves the versatility of the integrated stove, meets the heat dissipation and dehumidification needs under different cooking modes, and improves user experience and equipment efficiency.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model relates to a heat dissipation and steam exhaust structure and multifunctional cooking equipment. The heat dissipation and steam exhaust mechanism comprises an inner container, a flue, an air duct and an adjusting assembly, a fan is arranged in the air duct, the air duct is provided with an air inlet, a steam inlet, a first outlet and a second outlet, the steam inlet and the second outlet are both communicated with the inner container, the air inlet is communicated with the outside of the air duct, and the first outlet is communicated with the flue. The adjusting assembly is used for blocking or opening the first outlet; after the fan is started, negative pressure can be generated in the air duct, so that external cold air and steam in the inner container are sucked into the air duct through the air inlet and the steam inlet through the steam inlet respectively, and heat dissipation of parts around the air duct and moisture removal of the inner container can be completed only through one fan. Besides, the two outlets are further formed in the air duct and matched with the adjusting assembly capable of blocking or opening the first outlet, steam forced exhaust or steam backflow can be selected according to actual needs, and different cooking requirements are met.
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Description

Technical Field

[0001] The present invention relates to the technical field related to cooking equipment, and in particular to a heat dissipation and steam exhaust structure and a multifunctional cooking equipment. Background Art

[0002] Integrated stove is a common multifunctional cooking device in modern kitchens. It combines the functions of gas stove, range hood and steam oven, bringing users a more convenient and efficient cooking experience.

[0003] Integrated stoves are often equipped with exhaust structures to exhaust steam generated during cooking or to dissipate heat from the equipment. However, most existing exhaust structures cannot control the heat dissipation and dehumidification functions. In the actual cooking process, there may be different requirements for heat dissipation and dehumidification depending on the food or usage conditions.

[0004] Take the baking function as an example: if the internal moisture of some foods cannot be discharged in time, the baking effect will be affected; while other foods need to be baked with moisture to improve the cooking effect.

[0005] Take the steaming function as an example: before opening the door, the user needs to expel the steam in the inner pot as much as possible to avoid the steam blowing in the face and affecting the user experience. During the cooking process, it is hoped that the amount of steam discharged can be reduced, and the endurance of the steaming function can be maximized under the premise of a certain water tank volume. Summary of the invention

[0006] Based on this, it is necessary to provide a heat dissipation and exhaust structure and multi-functional cooking equipment that can meet the needs of different foods and usage scenarios in order to address the problem that the exhaust structure inside the current integrated stove cannot be adjusted according to actual needs, resulting in low versatility.

[0007] The present application first provides a heat dissipation and exhaust structure, including an inner tank, a flue, an air duct and an adjusting component, wherein a fan is arranged in the air duct, and the air duct has an air inlet, a steam inlet, a first outlet and a second outlet, wherein the steam inlet and the second outlet are both connected to the inner tank, the air inlet is connected to the outside of the air duct, the first outlet is connected to the flue, and the adjusting component is used to block or open the first outlet.

[0008] In one embodiment, the air duct includes a mounting plate, an air guide plate, and a fan fixing seat fixed in sequence, and a first chamber is formed between the mounting plate and the air guide plate;

[0009] A second chamber is formed between the air guide plate and the fan fixing seat, the air inlet and the steam inlet are both connected to the second chamber, and the first outlet and the second outlet are both connected to the first chamber;

[0010] The fan is fixed to the fan fixing seat and is located in the first chamber, and the air guide plate is provided with a through hole connecting the first chamber and the second chamber.

[0011] In one embodiment, the first chamber includes a volute cavity and an air outlet passage, the fan is located in the volute cavity, the air outlet passage extends in a radial direction, one end is connected to the volute cavity, and the other end is connected to the first outlet, the second outlet is connected to the air outlet passage, and the axial direction of the second outlet is perpendicular to the air outlet passage.

[0012] In one embodiment, the adjustment component includes a motor and a push plate, the motor is fixed relative to the air duct, the push plate is fixed at the movable end of the motor, the push plate passes through the air duct and is located between the first outlet and the second outlet, and the motor is used to drive the push plate to block or open the air outlet.

[0013] In one of the embodiments, the air guide plate is provided with a plurality of air inlets along the circumferential direction of the fan.

[0014] In one of the embodiments, a reflux hole is opened at the bottom of the mounting plate, and the reflux hole is connected to the inner tank and / or the oil cup through a pipeline.

[0015] In one embodiment, the pipeline includes a main return pipe and two branch return pipes, one end of the main return pipe is connected to the return hole, and the other end is respectively connected to the two branch return pipes, one of the branch return pipes is connected to the inner tank, and the other branch return pipe is connected to the oil cup.

[0016] In one embodiment, the pipeline further includes a three-way valve, and the main return pipe is connected to the two branch return pipes through the three-way valve.

[0017] In one embodiment, the bottom of the mounting plate has a sunken water storage tank, and the reflux hole is opened at the bottom of the water storage tank.

[0018] A second aspect of the present application provides a multifunctional cooking device, comprising the above-mentioned heat dissipation and steam exhaust structure.

[0019] The above-mentioned heat dissipation and exhaust structure, by opening two inlets on the air duct, can generate negative pressure in the air duct after the fan is started, thereby sucking the external cold air and the steam inside the inner tank into the air duct through the air inlet and the steam inlet respectively. Only one fan is required to complete the heat dissipation of the components around the air duct and the dehumidification of the inner tank; in addition, two outlets are also opened on the air duct, and with the adjustment component that can block or open the first outlet, steam forced exhaust or steam reflux can be selected according to actual needs to meet different cooking needs and improve the versatility of the equipment. BRIEF DESCRIPTION OF THE DRAWINGS

[0020] Figure 1 A three-dimensional diagram of the heat dissipation and exhaust structure of this application;

[0021] Figure 2 for Figure 1 Front view after cutting along the center of the air duct;

[0022] Figure 3 for Figure 2 The enlarged view of point A in the middle;

[0023] Figure 4 This is an exploded view of the air guide plate and the fan fixing base;

[0024] Figure 5 for Figure 1 A stereogram from another angle.

[0025] Figure numerals: 10, inner tank; 20, flue; 30, air duct; 30a, air inlet; 30b, steam inlet; 30c, first outlet; 30d, second outlet; 31, mounting plate; 311, water storage tank; 311a, return hole; 32, wind guide plate; 321, through hole; 322, condensate hole; 33, fan fixing seat; 34, first chamber; 341, volute chamber; 342, air outlet passage; 35, second chamber; 36, fan; 40, adjustment component; 41, motor; 42, push plate; 50, oil cup; 61, main return pipe; 62, branch return pipe; 63, three-way valve. DETAILED DESCRIPTION

[0026] In order to make the above-mentioned objects, features and advantages of the present invention more obvious and easy to understand, the specific embodiments of the present invention are described in detail below in conjunction with the accompanying drawings. In the following description, many specific details are set forth to facilitate a full understanding of the present invention. However, the present invention can be implemented in many other ways different from those described herein, and those skilled in the art can make similar improvements without violating the connotation of the present invention, so the present invention is not limited by the specific embodiments disclosed below.

[0027] In the description of the present invention, it should be understood that the terms "center", "longitudinal", "lateral", "length", "width", "thickness", "up", "down", "front", "back", "left", "right", "vertical", "horizontal", "top", "bottom", "inside", "outside", "clockwise", "counterclockwise", "axial", "radial", "circumferential" and the like indicate orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings, and are only for the convenience of describing the present invention and simplifying the description, and do not indicate or imply that the referred device or element must have a specific orientation, be constructed and operated in a specific orientation, and therefore should not be understood as limiting the present invention.

[0028] In addition, the terms "first" and "second" are used for descriptive purposes only and should not be understood as indicating or implying relative importance or implicitly indicating the number of the indicated technical features. Therefore, the features defined as "first" and "second" may explicitly or implicitly include at least one of the features. In the description of the present invention, the meaning of "plurality" is at least two, such as two, three, etc., unless otherwise clearly and specifically defined.

[0029] In the present invention, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", "fixed" and the like should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection or an electrical connection; it can be a direct connection or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements, unless otherwise clearly defined. For ordinary technicians in this field, the specific meanings of the above terms in the present invention can be understood according to specific circumstances.

[0030] In the present invention, unless otherwise clearly specified and limited, a first feature being "above" or "below" a second feature may mean that the first and second features are in direct contact, or the first and second features are in indirect contact through an intermediate medium. Moreover, a first feature being "above", "above" or "above" a second feature may mean that the first feature is directly above or obliquely above the second feature, or simply means that the first feature is higher in level than the second feature. A first feature being "below", "below" or "below" a second feature may mean that the first feature is directly below or obliquely below the second feature, or simply means that the first feature is lower in level than the second feature.

[0031] It should be noted that when an element is referred to as being "fixed to" or "disposed on" another element, it may be directly on the other element or there may be a central element. When an element is considered to be "connected to" another element, it may be directly connected to the other element or there may be a central element at the same time. The terms "vertical", "horizontal", "upper", "lower", "left", "right" and similar expressions used herein are for illustrative purposes only and are not intended to be the only implementation method.

[0032] Please combine Figure 1 , Figure 2 as well as Figure 3As shown, the present application first provides a heat dissipation and exhaust structure, including an inner tank 10, a flue 20, an air duct 30 and an adjusting component 40, wherein a fan 36 is arranged in the air duct 30, and the air duct 30 has an air inlet 30a, a steam inlet 30b, a first outlet 30c and a second outlet 30d, wherein the steam inlet 30b and the second outlet 30d are both connected to the inner tank 10, the air inlet 30a is connected to the outside of the air duct 30, the first outlet 30c is connected to the flue 20, and the adjusting component 40 is used to block or open the first outlet 30c.

[0033] In the present application, by opening two inlets on the air duct 30, the fan 36 can generate negative pressure in the air duct 30 after being started, so that the external cold air and the steam inside the inner pot 10 are sucked into the air duct 30 through the steam inlet 30a and the steam inlet 30b respectively. Only one fan 36 is required to complete the heat dissipation of the components around the air duct 30 and the dehumidification of the inner pot 10; in addition, two outlets are also opened on the air duct 30, and together with the adjustment component 40 that can block or open the first outlet 30c, steam forced exhaust or steam reflux can be selected according to actual needs to meet different cooking needs and improve the versatility of the equipment.

[0034] Specifically, when forced steam exhaust is required, the regulating component 40 opens the first outlet 30c. Since the entire flue 20 is in a strong negative pressure state when the range hood is working, most of the cold air and steam entering the air duct 30 will flow directly into the flue 20 under the strong negative pressure in the flue 20, thereby achieving rapid steam exhaust;

[0035] When steam reflux is required, the regulating component 40 blocks the first outlet 30c. At this time, the cold air and steam entering the air duct 30 enter the inner tank 10 through the second outlet 30d under the action of the fan 36, realizing the internal circulation of steam and increasing the endurance of the steaming function.

[0036] In some embodiments, a vent valve is provided between the second outlet 30d and the inner pot 10. In the steam forced exhaust mode, closing the vent valve can completely prevent the steam in the air duct 30 from flowing back into the inner pot 10 through the second outlet 30d.

[0037] Please combine Figure 1 , Figure 3 as well as Figure 4As shown, in some embodiments, the air duct 30 includes a mounting plate 31, an air guide plate 32 and a fan fixing seat 33 fixed in sequence, a first chamber 34 is formed between the mounting plate 31 and the air guide plate 32; a second chamber 35 is formed between the air guide plate 32 and the fan fixing seat 33, the air inlet 30a and the steam inlet 30b are both connected to the second chamber 35, and the first outlet 30c and the second outlet 30d are both connected to the first chamber 34; the fan 36 is fixed to the fan fixing seat 33 and is located in the first chamber 34, and the air guide plate 32 is provided with a through hole 321 connecting the first chamber 34 and the second chamber 35.

[0038] In the steam forced exhaust mode, the heat dissipation path is: external cold air → components to be cooled around the air duct 30 → air inlet 30a → first chamber 34 → through hole 321 → fan 36 → second chamber 35 → first outlet 30c → flue 20, and the steam dehumidification path is: liner 10 → steam inlet 30b → first chamber 34 → through hole 321 → fan 36 → second chamber 35 → first outlet 30c → flue 20;

[0039] In the steam reflux mode, the heat dissipation path is: external cold air → components to be cooled around the air duct 30 → air inlet 30a → first chamber 34 → through hole 321 → fan 36 → second chamber 35 → second outlet 30d → liner 10, and the steam dehumidification path is: liner 10 → steam inlet 30b → first chamber 34 → through hole 321 → fan 36 → second chamber 35 → second outlet 30d → liner 10.

[0040] Please combine Figure 1 as well as Figure 3 As shown, in some embodiments, the first chamber 34 includes a volute cavity 341 and an air outlet passage 342, the fan 36 is located in the volute cavity 341, the air outlet passage 342 extends in a radial direction, one end is connected to the volute cavity 341, and the other end is connected to the first outlet 30c, the second outlet 30d is connected to the air outlet passage 342, and the axial direction of the second outlet 30d is perpendicular to the air outlet passage 342.

[0041] With such arrangement, in the steam forced exhaust mode, most of the cold air and steam can enter the flue 20 along the air outlet passage 342, thereby avoiding as much as possible the steam from flowing back to the inner tank 10 through the second outlet 30d in the steam forced exhaust mode.

[0042] Please combine Figure 1 as well as Figure 3 As shown, in some embodiments, the adjustment component 40 includes a motor 41 and a push plate 42. The motor 41 is fixed relative to the air duct 30, and the push plate 42 is fixed to the movable end of the motor 41. The push plate 42 passes through the air duct 30 and is located between the first outlet 30c and the second outlet 30d. The motor 41 is used to drive the push plate 42 to move to block or open the air outlet passage 342.

[0043] Specifically, the motor 41 can block or open the air outlet passage 342 by driving the push plate 42 to extend and / or rotate. Of course, in some other embodiments, the adjustment component 40 can also adopt other common structures, which are not further limited in this application.

[0044] Please combine Figure 3 as well as Figure 4 As shown, in some embodiments, the air guide plate 32 is provided with a plurality of air inlets 30a along the circumferential direction of the fan 36 to enhance the air intake effect of the air duct 30, accelerate the air flow inside the equipment, and meet the heat dissipation requirements of components at different positions.

[0045] In some embodiments, one of the air inlets 30a is directly opposite to the opening of the device door body, so that when the fan 36 is working, it can absorb the hot air inside the door body through the air inlet 30a, thereby cooling the door body and avoiding burns caused by the high temperature of the door body when the user opens the door.

[0046] In some embodiments, an air inlet 30a is also provided on the top of the fan fixing base 33, and the air inlet 30a is facing the power board mounting box of the equipment, so that when the fan 36 is working, it can absorb the hot air around the power board through the air inlet 30a, thereby dissipating the heat of the power board. There is no need to set up an independent heat dissipation structure for the power board, thereby reducing the overall cost of the equipment.

[0047] Please combine Figure 3 as well as Figure 5 As shown, in some embodiments, a reflux hole 311 a is opened at the bottom of the mounting plate 31 , and the reflux hole 311 a is connected to the inner tank 10 and / or the oil cup 50 through a pipeline.

[0048] When steam and cold air meet in the air duct 30, part of the steam will condense to form condensed water. By opening a reflux hole 311a at the bottom of the mounting plate 31, this part of the condensed water can be refluxed for utilization. When the condensed water flows back into the inner tank 10, the endurance of the steaming function can be further improved, and special needs such as humidification baking can be met. When the condensed water flows back into the oil cup 50, the oil cup 50 can be preliminarily cleaned to prevent the accumulation of oil stains in the oil cup 50, which is convenient for subsequent cleaning of the oil cup 50.

[0049] In some embodiments, the air guide plate 32 is provided with a condensation hole 322 connecting the first chamber 34 and the second chamber 35. The condensation hole 322 is located between the fan 36 and the air outlet passage 342, so that the condensation water formed by the steam and the cold air in the second chamber 35 can flow into the first chamber 34 through the condensation hole 322, and finally flow back to the inner tank 10 and / or the oil cup 50 along the reflux hole 311a.

[0050] Please combine Figure 1 as well as Figure 5 As shown, in some embodiments, the pipeline includes a main return pipe 61 and two branch return pipes 62, one end of the main return pipe 61 is connected to the return hole 311a, and the other end is respectively connected to the two branch return pipes 62, one of which is connected to the inner tank 10, and the other is connected to the oil cup 50.

[0051] Specifically, one of the branch return pipes 62 is connected to the inner tank 10 near the bottom surface to guide the condensed water to the bottom of the inner tank 10 to prevent the condensed water from affecting the normal operation of the equipment.

[0052] Of course, in some other embodiments, according to actual requirements of the equipment, the reflux hole 311a may also be connected only to the inner tank 10 or only to the oil cup 50.

[0053] Please combine Figure 1 as well as Figure 5 As shown, in some embodiments, the pipeline also includes a three-way valve 63, and the main return pipe 61 is connected to the two branch return pipes 62 through the three-way valve 63; the three-way valve 63 can connect the main return pipe 61 with any branch return pipe 62 according to actual needs, so as to further improve the versatility of the heat dissipation and exhaust structure of the present application.

[0054] Please combine Figure 3 as well as Figure 5 As shown, in some embodiments, a sunken water storage tank 311 is provided at the bottom of the mounting plate 31 , and a reflux hole 311 a is opened at the bottom of the water storage tank 311 .

[0055] A second aspect of the present application provides a multifunctional cooking device, comprising the above-mentioned heat dissipation and steam exhaust structure.

[0056] The technical features of the above-described embodiments may be arbitrarily combined. To make the description concise, not all possible combinations of the technical features in the above-described embodiments are described. However, as long as there is no contradiction in the combination of these technical features, they should be considered to be within the scope of this specification.

[0057] The above-mentioned embodiments only express several implementation methods of the present invention, and the descriptions thereof are relatively specific and detailed, but they cannot be understood as limiting the scope of the invention patent. It should be pointed out that, for ordinary technicians in this field, several variations and improvements can be made without departing from the concept of the present invention, and these all belong to the protection scope of the present invention. Therefore, the protection scope of the patent of the present invention shall be subject to the attached claims.

Claims

1. A heat dissipation and exhaust structure, characterized in that: The invention comprises an inner container (10), a flue (20), an air duct (30) and an adjusting component (40), wherein a fan (36) is arranged in the air duct (30), and the air duct (30) has an air inlet (30a), a steam inlet (30b), a first outlet (30c) and a second outlet (30d), wherein the steam inlet (30b) and the second outlet (30d) are both connected to the inner container (10), the air inlet (30a) is connected to the outside of the air duct (30), the first outlet (30c) is connected to the flue (20), and the adjusting component (40) is used to block or open the first outlet (30c).

2. The heat dissipation and steam exhaust structure according to claim 1, characterized in that: The air duct (30) comprises a mounting plate (31), an air guide plate (32) and a fan fixing seat (33) which are fixed in sequence, and a first chamber (34) is formed between the mounting plate (31) and the air guide plate (32); A second chamber (35) is formed between the air guide plate (32) and the fan fixing seat (33); the air inlet (30a) and the steam inlet (30b) are both in communication with the second chamber (35); and the first outlet (30c) and the second outlet (30d) are both in communication with the first chamber (34); The fan (36) is fixed to the fan fixing seat (33) and is located in the first chamber (34); the air guide plate (32) is provided with a through hole (321) connecting the first chamber (34) and the second chamber (35).

3. The heat dissipation and steam exhaust structure according to claim 2, characterized in that: The first chamber (34) comprises a volute chamber (341) and an air outlet passage (342); the fan (36) is located in the volute chamber (341); the air outlet passage (342) extends in a radial direction, one end of which is connected to the volute chamber (341) and the other end of which is connected to the first outlet (30c); the second outlet (30d) is connected to the air outlet passage (342), and the axial direction of the second outlet (30d) is perpendicular to the air outlet passage (342).

4. The heat dissipation and steam exhaust structure according to claim 3, characterized in that: The regulating assembly (40) comprises a motor (41) and a push plate (42); the motor (41) is fixed relative to the air duct (30); the push plate (42) is fixed to the movable end of the motor (41); the push plate (42) passes through the air duct (30) and is located between the first outlet (30c) and the second outlet (30d); the motor (41) is used to drive the push plate (42) to move so as to block or open the air outlet passage (342).

5. The heat dissipation and steam exhaust structure according to any one of claims 2 to 4, characterized in that: The air guide plate (32) is provided with a plurality of air inlets (30a) along the circumferential direction of the fan (36).

6. The heat dissipation and steam exhaust structure according to claim 2, characterized in that: A reflux hole (311a) is provided at the bottom of the mounting plate (31), and the reflux hole (311a) is connected to the inner container (10) and / or the oil cup (50) through a pipeline.

7. The heat dissipation and steam exhaust structure according to claim 6, characterized in that: The pipeline comprises a main return pipe (61) and two branch return pipes (62); one end of the main return pipe (61) is connected to the return hole (311a), and the other end is respectively connected to the two branch return pipes (62); one of the branch return pipes (62) is connected to the inner tank (10), and the other branch return pipe (62) is connected to the oil cup (50).

8. The heat dissipation and steam exhaust structure according to claim 7, characterized in that: The pipeline further comprises a three-way valve (63), and the main return pipe (61) is connected to the two branch return pipes (62) via the three-way valve (63).

9. The heat dissipation and steam exhaust structure according to claim 6, characterized in that: The bottom of the mounting plate (31) is provided with a sunken water storage tank (311), and the reflux hole (311a) is opened at the bottom of the water storage tank (311).

10. A multifunctional cooking device, characterized in that: It comprises the heat dissipation and steam exhaust structure as claimed in any one of claims 1 to 9.