Vegetable processing and slitting device

Abstract

The utility model provides a green vegetable processing slitting device which comprises a balance weight base, a support is fixed on the balance weight base, a shell is fixed on the support, an installation groove is formed in the shell, a slitting knife is arranged in the installation groove in a running fit mode and comprises a knife rest and a blade, the knife rest is connected with the blade in a sliding mode, and a feeding port is formed in the top of the shell. A discharging head is arranged at one end of the shell, an anti-sticking assembly is arranged on the discharging head, and the anti-sticking assembly corresponds to the slitting knife. According to the vegetable shredding and slicing device, the slitting knife is installed in the installation groove, the slitting knife comprises the knife rest and the blade, the blade can be replaced, so that vegetable shredding or slicing is achieved, the cutting blade can be replaced according to requirements, the application range of the device is expanded, the knife rest and the blade can be detached, the knife rest and the blade can be conveniently cleaned, and the vegetable shredding and slicing device is convenient to use. The sanitation of the device is ensured.

Description

Technical Field

[0001] The utility model relates to the technical field of green vegetable slicing, in particular to a green vegetable processing and slicing device. Background Technique

[0002] When prefabricated vegetables are processed, green vegetables need to be sliced. Most of the existing vegetable cutters use rotating blades for slicing. For example, the patent with the publication number CN218557233U discloses a vegetable cutter, which includes an operating body and a cutting assembly; the cutting assembly includes a cutting blade and a driving member; a cutting channel for vegetables to pass through is provided on the operating body; the cutting blade is rotatably connected to the operating body through the driving member, the cutting blade is located on one side of the cutting channel, and the cutting blade can cut the part of the vegetable extending out of the cutting channel; the driving member is provided on the operating body, and the driving member is used to drive the cutting blade to rotate; by moving the vegetable, the vegetable extends out of the cutting channel, the driving member drives the cutting blade to move, and the cutting blade cuts the vegetable extending out of the cutting channel to achieve the purpose of cutting the vegetable. However, this device can only slice green vegetables and cannot shred or cut them into strips, resulting in a small application range of the device.

[0003] Therefore, the utility model provides a green vegetable processing and slicing device. Content of the Utility Model

[0004] Aiming at the deficiencies of the existing technology, the purpose of the utility model is to provide a green vegetable processing and slicing device to solve the problems raised in the above background technology. The utility model can replace the blade, so as to realize shredding or slicing of green vegetables, and can replace the cutting blade according to needs, expanding the application range of the device; it is convenient to clean the tool holder and the blade to ensure the hygiene of the device; it can also guide the cut green vegetables and clean the green vegetables adhered to the blade.

[0005] In order to achieve the above purpose, the utility model is realized by the following technical solutions: A green vegetable processing and slicing device includes a counterweight base, a bracket is fixed on the counterweight base, a housing is fixed on the bracket, an installation groove is opened in the housing, a slicing knife is rotatably fitted in the installation groove, the slicing knife includes a tool holder and a blade, the tool holder is slidably connected with the blade, a feed inlet is opened at the top of the housing, a discharge head is installed at one end of the housing, and an anti-sticking component is installed on the discharge head, and the anti-sticking component corresponds to the slicing knife.

[0006] Further, the feed inlet is communicated with the installation groove, the discharge head is in threaded fit with the housing, and the discharge head is in contact with the slicing knife.

[0007] Further, a motor is fixed on one side of the housing, a chuck is fixed at the output end of the motor, and a clamping groove is opened in the tool holder, and the clamping groove corresponds to the chuck.

[0008] Further, a first rotating seat is rotatably fitted in the installation groove, a second rotating seat is rotatably fitted on the discharge head, and the cutting knife is located between the first rotating seat and the second rotating seat.

[0009] Further, a sliding groove is formed in the tool holder, and the sliding groove corresponds to the blade.

[0010] Further, a guide plate is installed on the discharge head, and the guide plate is inclined downward and fixedly connected to the discharge head.

[0011] Further, the anti-sticking assembly includes a scraping rod, the scraping rod is fixedly connected to the guide plate, and the scraping rod is in contact with the blade.

[0012] Further, the cutting knife is of a cylindrical structure.

[0013] The beneficial effects of the present utility model: A green vegetable processing and cutting device of the present utility model includes an installation groove; a cutting knife; a tool holder; a blade; a housing; a discharge head; an anti-sticking assembly.

[0014] The cutting knife is installed in the installation groove. The cutting knife includes a tool holder and a blade, and the blade can be replaced, so as to realize cutting green vegetables into filaments or slices. The cutting blade can be replaced according to needs, expanding the application range of the device. The tool holder and the blade can also be disassembled to facilitate cleaning of the tool holder and the blade, ensuring the hygiene of the device. A discharge head is installed at one end of the housing, and an anti-sticking assembly is installed on the discharge head, which can guide the cut green vegetables and clean the green vegetables adhered to the blade. Description of the Drawings

[0015] Figure 1 is an overall assembled three-dimensional structure diagram of a green vegetable processing and cutting device of the present utility model;

[0016] Figure 2 is an overall assembled sectional structure diagram of a green vegetable processing and cutting device of the present utility model;

[0017] Figure 3 is an exploded view of a green vegetable processing and cutting device of the present utility model;

[0018] Figure 4 is an exploded view of the cutting knife in a green vegetable processing and cutting device of the present utility model;

[0019] In the figure: 1, counterweight base; 2, motor; 3, first rotating seat; 4, housing; 5, cutting knife; 6, tool holder; 7, sliding groove; 8, card slot; 9, card block; 10, bracket; 11, feed inlet; 12, second rotating seat; 13, discharge head; 14, guide plate; 15, scraping rod; 16, blade; 17, installation groove. Detailed Embodiments

[0020] In order to make the technical means, creative features, achieved purposes and functions realized by the present utility model easy to understand, the present utility model will be further described below in conjunction with specific embodiments.

[0021] Please refer to Figures 1 to 4 , the present utility model provides a technical solution: a green vegetable processing and cutting device, including a counterweight base 1, a bracket 10 is fixed on the counterweight base 1, a housing 4 is fixed on the bracket 10, an installation groove 17 is opened in the housing 4, a cutting knife 5 is rotatably fitted in the installation groove 17, the cutting knife 5 includes a tool holder 6 and a blade 16, the tool holder 6 is slidably connected to the blade 16, a feeding port 11 is opened at the top of the housing 4, a discharge head 13 is installed at one end of the housing 4, an anti-sticking component is installed on the discharge head 13, and the anti-sticking component corresponds to the cutting knife 5.

[0022] In this embodiment, the feeding port 11 is communicated with the installation groove 17, the discharge head 13 is in threaded fit with the housing 4, the discharge head 13 is in contact with the cutting knife 5, a motor 2 is fixed on one side of the housing 4, a chuck 9 is fixed at the output end of the motor 2, a card slot 8 is opened in the tool holder 6, and the card slot 8 corresponds to the chuck 9. A first rotating seat 3 is rotatably fitted in the installation groove 17, a second rotating seat 12 is rotatably fitted on the discharge head 13, and the cutting knife 5 is located between the first rotating seat 3 and the second rotating seat 12. The cutting knife 5 is of a cylindrical structure.

[0023] Specifically, when cutting vegetables, the green vegetables are put into the feeding port 11, and then the motor 2 is started, so that the motor 2 drives the cutting knife 5 to rotate, and then the green vegetables are cut by the blade 16. Then the cut green vegetables enter the cutting knife 5 and can be sent out from the discharge head 13.

[0024] A sliding groove 7 is opened in the tool holder 6, and the sliding groove 7 corresponds to the blade 16.

[0025] Specifically, when the blade 16 needs to be replaced or cleaned, the discharge head 13 is rotated, and the discharge head 13 can be disassembled. At this time, the discharge head 13 no longer blocks and limits the cutting knife 5, and the cutting knife 5 can be directly taken out, so that the card slot 8 and the chuck 9 lose the clamping relationship, and then the blade 16 is slid out from the sliding groove 7, so that the blade 16 can be disassembled, which is convenient for tilting the cutting knife 5 and convenient for replacing the blade 16.

[0026] A guide plate 14 is installed on the discharge head 13, and the guide plate 14 is fixedly connected to the discharge head 13 obliquely downward.

[0027] Specifically, the guide plate 14 can send out the cut green vegetables, which is convenient for collecting the green vegetables.

[0028] The anti-sticking component includes a scraping rod 15, the scraping rod 15 is fixedly connected to the guide plate 14, and the scraping rod 15 is in contact with the blade 16.

[0029] Specifically, when the cutting knife 5 rotates, the scraping rod 15 remains stationary. At this time, the scraping rod 15 can scrape along the circumferential side of the inner wall of the cutting knife 5, so that the green vegetables adhered to the inner wall of the cutting knife 5 are all scraped off by the scraping rod 15, thereby reducing the waste of green vegetables and preventing the green vegetables from blocking the gaps of the blades 16.

[0030] In addition, it should be understood that although this specification is described according to the embodiments, not every embodiment only contains an independent technical solution. This narrative way of the specification is only for clarity. Those skilled in the art should regard the specification as a whole, and the technical solutions in each embodiment can also be appropriately combined to form other embodiments that can be understood by those skilled in the art.

Claims

1. A vegetable processing and cutting device, comprising a counterweight base (1), characterized in that: A bracket (10) is fixed on the counterweight base (1), a shell (4) is fixed on the bracket (10), a mounting groove (17) is provided in the shell (4), a slitting knife (5) is rotatably fitted in the mounting groove (17), the slitting knife (5) comprises a knife holder (6) and a blade (16), the knife holder (6) and the blade (16) are slidably connected, a feed port (11) is provided on the top of the shell (4), a discharge head (13) is provided at one end of the shell (4), an anti-sticking component is provided on the discharge head (13), and the anti-sticking component corresponds to the slitting knife (5).

2. The vegetable processing and cutting device according to claim 1, characterized in that: The feed port (11) is communicated with the mounting groove (17), the discharge head (13) is threadably matched with the outer shell (4), and the discharge head (13) is in contact with the slitting knife (5).

3. The vegetable processing and cutting device according to claim 1, characterized in that: A motor (2) is fixed to one side of the housing (4), a clamping block (9) is fixed to the output end of the motor (2), a clamping slot (8) is provided in the tool holder (6), and the clamping slot (8) corresponds to the clamping block (9).

4. The vegetable processing and cutting device according to claim 1, characterized in that: A first rotating seat (3) is rotatably fitted in the mounting groove (17), a second rotating seat (12) is rotatably fitted on the discharging head (13), and the slitting knife (5) is located between the first rotating seat (3) and the second rotating seat (12).

5. The vegetable processing and cutting device according to claim 1, characterized in that: A slide groove (7) is provided in the tool holder (6), and the slide groove (7) corresponds to the blade (16).

6. The vegetable processing and cutting device according to claim 1, characterized in that: A material guide plate (14) is mounted on the material discharging head (13), and the material guide plate (14) is tilted downward and fixedly connected to the material discharging head (13).

7. The vegetable processing and cutting device according to claim 1, characterized in that: The anti-sticking component comprises a scraper rod (15), the scraper rod (15) is fixedly connected to the material guide plate (14), and the scraper rod (15) is in contact with the blade (16).

8. The vegetable processing and cutting device according to claim 1, characterized in that: The slitting knife (5) is of cylindrical structure.

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