Auxiliary device for slaughtering poultry

Abstract

The utility model relates to an auxiliary device for slaughtering poultry, which comprises a sleeve for accommodating poultry to be slaughtered, one end of the sleeve is connected with a sealing plate for covering the end part of the sleeve, and the sealing plate is provided with a through hole for the head of the poultry to be slaughtered to extend out. According to the technical scheme, poultry to be slaughtered is fixed through the sleeve, local high-strength extrusion on the body of the poultry in the slaughtering process is reduced, the problem that local skin is black and cyan due to pressure is reduced, the selling condition is improved, and meanwhile the problem that the taste quality is reduced due to the fact that the taste quality is reduced to a certain extent is solved.

Description

Technical Field

[0001] The utility model relates to the technical field of slaughtering equipment, and particularly relates to an auxiliary device for poultry slaughtering. Background Art

[0002] Poultry refers to birds artificially raised, mainly for obtaining their meat, eggs and feathers, and also for other uses. Generally, they are animals of the Phasianidae and Anatidae families, such as chickens, ducks, geese;

[0003] With the development of technology, there are special slaughtering equipment adapted to large-scale slaughter production on the market. However, for example, in some small-scale slaughter places in the vegetable market, manual operation is still adopted. The manual slaughtering method is divided into two types: double-person operation and single-person operation;

[0004] For double-person operation, one person is used to grab and control the poultry to be slaughtered, and the other person uses a knife to slaughter. This method does not require a high degree of proficiency for the operators, but requires two people to operate simultaneously;

[0005] For single-person operation, the operator controls the wings and the head and neck positions of the poultry to be slaughtered with one hand, and uses a knife to slaughter with the other hand. This method only requires one person to operate and can reduce the number of operators.

[0006] Especially when the weight of the poultry to be slaughtered exceeds 2 kg, the poultry has a large body size and relatively large strength. When struggling under stress, it will be difficult for the operator to stably control its wings and head and neck with one hand, and the operator needs to have a high degree of proficiency and relatively large control strength;

[0007] Even if the operator controls it with great strength, a great deal of pressure will be exerted on the root position of the poultry's wings, causing poor blood flow in the compressed position. After the poultry is slaughtered, the outer skin at the compressed position will turn dark blue, affecting the appearance for sale and the taste of that position. Content of the Utility Model

[0008] In view of this, the purpose of the utility model is to provide an auxiliary device for poultry slaughtering to solve the problem that in the process of single-person operation for slaughtering larger-sized poultry in the prior art, when the operator controls it with great strength, a great deal of pressure will be exerted on the root position of the poultry's wings, causing poor blood flow in the compressed position. After the poultry is slaughtered, the outer skin at the compressed position will turn dark blue, affecting the appearance for sale and the taste of that position.

[0009] The utility model is realized through the following technical solutions:

[0010] An auxiliary device for poultry slaughtering, comprising a sleeve for accommodating the poultry to be slaughtered, one end of the sleeve is connected with a sealing plate covering the end of the sleeve, and a through hole for the head of the poultry to be slaughtered to extend out is opened on the sealing plate.

[0011] Further defined, the sleeve is a telescopic tube.

[0012] Further defined, an annular groove for clamping with the upper end of the sealing plate is provided at the lower end of the sleeve.

[0013] Further defined, the sleeve includes two symmetrically arranged arc-shaped plates. One side of the two arc-shaped plates is hinged through a hinge shaft, and the hinge shaft is fixedly connected to the sealing plate. An elastic connecting member is arranged between the other sides of the two arc-shaped plates and is connected through the elastic connecting member.

[0014] Further defined, the elastic connecting member includes a support plate and two elastic bands respectively arranged on both sides of the support plate. One side of the two elastic bands is respectively connected to the support plate, and the other side is respectively connected to the two arc-shaped plates.

[0015] Further defined, a mounting hole penetrating along the length direction is provided in the middle of the support plate, and a support shaft is inserted into the mounting hole, and the end of the support shaft is fixedly connected to the sealing plate.

[0016] Further defined, a ring-shaped fixing frame is connected to the upper ends of the hinge shaft and the support shaft.

[0017] Further defined, a mounting seat is connected to the sealing plate.

[0018] Further defined, the middle part of the sealing plate protrudes towards the side away from the sleeve in a funnel shape.

[0019] The beneficial effects of the present utility model are as follows:

[0020] For this poultry slaughtering auxiliary device, the poultry to be slaughtered is fixed through the sleeve, reducing the formation of local high-intensity extrusion on the body of the poultry during the slaughtering process, and reducing the problem that the local outer skin turns dark blue due to compression, improving the appearance for sale, and at the same time reducing to a certain extent the problem of reduced taste quality caused thereby.

[0021] Other advantages, objectives and features of the present utility model will be described to some extent in the subsequent description, and to some extent, will be obvious to those skilled in the art based on the study of the following text, or can be taught from the practice of the present utility model. The objectives and other advantages of the present utility model can be realized and obtained through the following description. Description of the Drawings

[0022] Figure 1 Schematic three-dimensional structure of Embodiment 1 Figure 1 ;

[0023] Figure 2 Schematic three-dimensional structure of Embodiment 1 Figure 2 ;

[0024] Figure 3 is the front view of the first embodiment;

[0025] Figure 4 is Figure 3 the schematic cross-sectional structure diagram of A-A in

[0026] Figure 5 is Figure 4 the enlarged view of B in

[0027] Figure 6 is the schematic diagram of another telescopic structure of the casing;

[0028] Figure 7 is the three-dimensional structure schematic Figure 1 ;

[0029] Figure 8 is the three-dimensional structure schematic Figure 2 ;

[0030] Figure 9 is the front view of the second embodiment;

[0031] Figure 10 is the top view of the second embodiment;

[0032] In the figure: 1. Casing; 2. Sealing plate; 3. Through hole; 4. Annular groove; 5. Connecting ear; 6. Collar; 7. Arc plate; 8. Hinge shaft; 9. Support plate; 10. Elastic band; 11. Support shaft; 12. Fixed frame. Specific embodiments

[0033] To make the objectives, technical solutions and advantages of the embodiments of the present utility model clearer, the technical solutions in the embodiments of the present utility model will be clearly and completely described below with reference to the accompanying drawings in the embodiments of the present utility model. Obviously, the described embodiments are some, but not all, of the embodiments of the present utility model. Usually, the components of the embodiments of the present utility model described and illustrated herein can be arranged and designed in various different configurations.

[0034] Therefore, the following detailed description of the embodiments of the present utility model provided in the drawings is not intended to limit the scope of the present utility model claimed, but merely represents selected embodiments of the present utility model. All other embodiments obtained by those of ordinary skill in the art based on the embodiments of the present utility model without creative efforts shall fall within the protection scope of the present utility model.

[0035] It should be noted that: Similar reference numerals and letters denote similar items in the following drawings. Therefore, once an item is defined in one drawing, it does not need to be further defined and explained in subsequent drawings.

[0036] In the above description of the present utility model, it should be noted that the orientation or positional relationship indicated by terms such as "one side" and "the other side" is based on the orientation or positional relationship shown in the drawings, or the orientation or positional relationship in which the product of the present utility model is habitually placed during use. It is only for the convenience of describing the present utility model and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation. Therefore, it should not be construed as a limitation to the present utility model. In addition, terms such as "first" and "second" are only used for differential description and cannot be construed as indicating or implying relative importance.

[0037] In addition, terms such as "the same" do not mean that the components are required to be absolutely the same, but there may be slight differences. The term "vertical" only means that the positional relationship between components is more vertical relative to "parallel", and does not mean that the structure must be completely vertical, but can be slightly inclined.

[0038] Embodiment 1

[0039] Please refer to Figure 1-6 , the present utility model provides a technical solution: a poultry slaughtering auxiliary device, including a sleeve 1 for accommodating the poultry to be slaughtered. One end of the sleeve 1 is connected with a sealing plate 2 covering the end of the sleeve 1, and a through hole 3 for the head of the poultry to be slaughtered to protrude is opened on the sealing plate 2.

[0040] The sleeve 1 is used to accommodate the poultry to be slaughtered, that is, when in use, the poultry to be slaughtered is controlled, and the head of the poultry to be slaughtered is stuffed into the sleeve 1 from one end of the sleeve 1 forward, and finally the whole body of the poultry to be slaughtered enters the sleeve 1, and the movement space of the wings and other parts of the poultry to be slaughtered is restricted through the sleeve 1;

[0041] The sealing plate 2 is connected to one end of the sleeve 1, so that the two ends of the sleeve 1 form a relatively closed end and an open end. A through hole 3 is opened on the sealing plate 2 for the head of the poultry to be slaughtered to protrude. The poultry to be slaughtered is stuffed from the open end, and its head is led out from the through hole 3 and exposed outside;

[0042] When in use, first stuff the poultry to be slaughtered into the sleeve 1, lead the head of the poultry to be slaughtered out from the through hole 3, then hang the sleeve 1 so that the poultry to be slaughtered keeps the head-down state, and finally carry out the slaughter;

[0043] The size specifications of the sleeve 1 can be set in a variety of ways to adapt to different sizes of the poultry to be slaughtered;

[0044] During the operation, the poultry to be slaughtered is fixed through the sleeve 1, reducing the formation of local high-intensity extrusion on the body of the poultry during slaughtering, thus reducing the problem that the local outer skin turns bluish due to compression, improving the appearance for sale, and to a certain extent reducing the problem of reduced taste quality caused thereby.

[0045] In this embodiment, the sleeve 1 is a telescopic tube.

[0046] The sleeve 1 can be a corrugated tube or a plurality of sequentially sleeved tube bodies, and the length of the sleeve 1 can be adjusted by traction or pressing, and the length of the sleeve 1 can be adjusted according to the body length of the poultry to be slaughtered.

[0047] In this embodiment, an annular groove 4 for clamping with the upper end of the sealing plate 2 is opened at the lower end of the sleeve 1.

[0048] The sealing plate 2 and the sleeve 1 are connected by a clamping method, which is convenient for assembly, and the split design is conducive to production.

[0049] In this embodiment, a mounting seat is connected to the sealing plate 2.

[0050] The mounting seat includes a connecting ear 5 and a collar 6 integrally formed with the connecting ear 5. The collar 6 is used for assembling and connecting with the sealing plate 2, and the connecting ear 5 is used for connecting with a wall surface or the like to support the sleeve 1 and the sealing plate 2, so that the combination of the sleeve 1 and the sealing plate 2 is in a suspended state for convenient use.

[0051] In this embodiment, the middle part of the sealing plate 2 protrudes towards the side away from the sleeve 1 and is funnel-shaped.

[0052] It adapts to the change in the body shape of the poultry to be slaughtered and is conducive to pulling the head of the poultry to be slaughtered outwards.

[0053] Embodiment Two

[0054] Please refer to Figure 7-10 , the difference from Embodiment One is:

[0055] The sleeve 1 includes two symmetrically arranged arc-shaped plates 7. One side of the two arc-shaped plates 7 is hinged through a hinge shaft 8, the hinge shaft 8 is fixedly connected to the sealing plate 2, and an elastic connecting piece is arranged between the other sides of the two arc-shaped plates 7 and is connected through the elastic connecting piece.

[0056] The hinge shaft 8 serves as the installation base for the two arc-shaped plates 7. The two arc-shaped plates 7 can rotate around the hinge shaft 8. By rotating, the distance between the two arc-shaped plates 7 can be adjusted. Additionally, the other sides of the two arc-shaped plates 7 are connected by an elastic connecting member. When the two arc-shaped plates 7 expand outwards, the elastic connecting member will be stretched. Then, the poultry to be slaughtered is placed between the two arc-shaped plates 7. Through the elastic reset of the elastic connecting member, an extrusion fixing force can be applied to the poultry to be slaughtered, which is beneficial for fixing the poultry to be slaughtered.

[0057] In this embodiment, the elastic connecting member includes a support plate 9 and two elastic bands 10 respectively arranged on both sides of the support plate 9. One side edges of the two elastic bands 10 are respectively connected to the support plate 9, and the other side edges are respectively connected to the two arc-shaped plates 7.

[0058] The elastic band 10 can be made of elastic materials such as rubber. The support plate 9 is arranged between the two elastic bands 10 and is used to restrict the outer shape of the two elastic bands 10.

[0059] In this embodiment, a mounting hole penetrating along the length direction is formed in the middle of the support plate 9. A support shaft 11 is inserted into the mounting hole, and the end of the support shaft 11 is fixedly connected to the sealing plate 2.

[0060] The support shaft 11 is connected to the sealing plate 2, which will serve as the structural support for the support plate 9, so that the support plate 9 remains in place during the expansion of the two arc-shaped plates 7.

[0061] In this embodiment, a ring-shaped fixing frame 12 is connected to the upper ends of the hinge shaft 8 and the support shaft 11.

[0062] The fixing frame 12 connects the ends of the support shaft 11 and the hinge shaft 8, so that the two ends of the support column and the connecting shaft respectively form fixed supports on the sealing plate 2 and the fixing frame 12, improving the overall structural stability.

[0063] Finally, it should be noted that the above embodiments are only used to illustrate the technical solutions of the present invention and not to limit them. Although the present invention has been described in detail with reference to the preferred embodiments, those of ordinary skill in the art should understand that the technical solutions of the present invention can be modified or equivalently replaced without departing from the purpose and scope of the technical solutions of the present invention, and they should all be covered within the scope of the claims of the present invention.

Claims

1. A poultry slaughtering auxiliary device, characterized in that: It includes a sleeve for accommodating the poultry to be slaughtered. One end of the sleeve is connected with a sealing plate covering the end of the sleeve, and a through hole for the head of the poultry to be slaughtered to extend out is opened on the sealing plate; An installation seat is connected to the sealing plate; The middle part of the sealing plate protrudes towards the side away from the sleeve and is funnel-shaped.

2. The poultry slaughtering auxiliary device according to claim 1, characterized in that: The sleeve is a telescopic tube.

3. The poultry slaughtering auxiliary device according to claim 2, characterized in that: An annular groove for clamping with the upper end of the sealing plate is opened at the lower end of the sleeve.

4. The poultry slaughtering auxiliary device according to claim 1, wherein: The sleeve includes two symmetrically arranged arc-shaped plates. One side of the two arc-shaped plates is hinged through a hinge shaft, and the hinge shaft is fixedly connected with the sealing plate. An elastic connecting piece is arranged between the other sides of the two arc-shaped plates and is connected through the elastic connecting piece.

5. The poultry slaughtering auxiliary device according to claim 4, characterized in that: The elastic connecting piece includes a support plate and two elastic bands respectively arranged on both sides of the support plate. One side of the two elastic bands is respectively connected with the support plate, and the other side is respectively connected with the two arc-shaped plates.

6. The poultry slaughtering auxiliary device according to claim 5, characterized in that: A mounting hole penetrating along the length direction is opened in the middle of the support plate, and a support shaft is inserted into the mounting hole. The end of the support shaft is fixedly connected with the sealing plate.

7. The poultry slaughtering auxiliary device according to claim 5, characterized in that: The upper ends of the hinge shaft and the support shaft are connected with an annular fixing frame.

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