Dendrobium nobile flower cake dough fermentation device

Abstract

The utility model relates to the technical field of flower cake production, and discloses a dendrobium flower and flower cake dough fermentation device which comprises a bread inner container, a corresponding chuck is arranged at the top of the bread inner container, and kneading mechanisms for automatically kneading dough are arranged at the two ends of the bottom of the corresponding chuck. A scraping mechanism is arranged at one end, attached to the inner wall of the bread inner container, of the rubbing mechanism, the rubbing mechanism comprises rotating rods rotationally connected to the bottoms of the corresponding chucks, rotating plates are fixed to the bottoms of the rotating rods, through notches which are communicated are formed in the top and the two ends of the bottom of each rotating plate, and guide rods are fixed to the two ends of the inner wall of each through notch; sliding blocks are arranged on the outer walls of the guide rods in a sliding mode, and connecting cylinders are fixed to the bottoms of the two sliding blocks. Manual kneading is replaced by an automatic kneading process, so that the required time is remarkably shortened, bubbles of the dough can be better discharged, the fermentation quality of the dough is ensured, the production efficiency is improved, the operation is simple, and the practicability is high.

Description

Technical Field

[0001] The utility model relates to the technical field of flower cake production, in particular to a dendrobium flower cake dough fermentation device. Background Art

[0002] Flower cakes are a traditional pastry, but there's room for innovation in their recipes and production processes. With rising health awareness, demand for nutritious foods with health benefits is increasing. Dendrobium has multiple medicinal properties, and combining it with flowers to create cakes can satisfy people's pursuit of healthy foods.

[0003] Compared with the previous pure manual production, flower cakes are now made using a dough fermentation machine. Generally, after using the dough fermentation machine to knead the dough, the flower cakes will undergo the first fermentation. Then the staff will take out the flower cake dough and knead it repeatedly before putting it into the dough liner. The purpose is to expel the bubbles in the flower cake dough for the second fermentation. The manual kneading method is more time-consuming and delays the fermentation time of the flower cake. Therefore, there is an urgent need for a dendrobium flower cake dough fermentation device to solve this problem. Utility Model Content

[0004] The purpose of the utility model is to solve the shortcomings in the prior art and to propose a dendrobium flower cake dough fermentation device.

[0005] In order to achieve the above purpose, the present invention adopts the following technical solutions:

[0006] A dendrobium flower cake dough fermentation device comprises a bread liner, a corresponding chuck is provided on the top of the bread liner, kneading mechanisms for automatically kneading the dough are provided at both ends of the bottom of the corresponding chuck, and a scraping mechanism is provided at one end of the kneading mechanism that contacts the inner wall of the bread liner;

[0007] The kneading mechanism includes a pair of rotating rods rotatably connected to the bottom of the corresponding chuck, a rotating plate is fixed to the bottom of the rotating rod, and the top and bottom ends of the rotating plate are provided with communicating through slots, and the two ends of the inner walls of the two through slots are fixed with guide rods, and the outer wall of the guide rod is slidably provided with a slider, and the bottom of the two sliders are fixed with a connecting cylinder, and the sides of the two connecting cylinders close to each other are fixed with two symmetrical connecting blocks, and the other end of the connecting block is fixed with a U-shaped fixing plate, and a partition is fixed at the center of the inner wall of the U-shaped fixing plate, and the top and bottom of the partition are close to the top and bottom of the inner wall of the U-shaped fixing plate. One end is rotatably connected to two rolling and kneading cylinders.

[0008] As a further solution of the present invention, a plurality of semi-arc grooves are provided at the bottom of the corresponding chuck, and the two ends of each semi-arc groove are connected and communicated with each other, and rollers are provided inside two of the semi-arc grooves for rolling. When the rollers roll in the semi-arc grooves, they will drive the guide rod to move irregularly in the through groove mouth, and then drive the rolling and kneading cylinder to knead the dough.

[0009] As a further solution of the present invention, a connecting rod is fixed to the top of the two sliding blocks, and the tops of the two connecting rods are rotatably connected to the bottom of the roller.

[0010] As a further solution of the present invention, springs are fixed to the outer walls of one end of the two sliders close to the corresponding through-slot openings, and the other ends of the two springs are respectively fixed to the inner wall of one end of the through-slot openings, and the springs are located outside the guide rod. The springs will form a pulling force or pushing force on the sliders, so that the roller can always be in contact with the inner wall of the semi-arc groove.

[0011] As a further solution of the present invention, the scraping mechanism includes connecting plates fixed at both ends of the bottom of the rotating plate, and scrapers are installed at the ends of the two connecting plates away from each other, and the scrapers are in contact with the inner wall of the bread liner.

[0012] As a further solution of the present invention, two symmetrical first handles are fixed on both sides of the top of the bread liner.

[0013] As a further solution of the present invention, a Z-shaped handle is provided on the top of the bread liner, and the top of the rotating rod is fixedly connected to the bottom of the Z-shaped handle.

[0014] The beneficial effects of the utility model are:

[0015] The utility model adopts a rolling and kneading cylinder, when the Z-shaped handle is rotated, the Z-shaped handle will drive the rotating rod to rotate, the rotating rod will drive the rotating plate to rotate, the rotating plate will drive the slider to rotate, the guide rod will drive the connecting rod to rotate, and the connecting rod will drive the roller to roll in the semi-arc groove. At this time, the roller will roll into the semi-arc grooves of different rules, and then the roller will drive the slider to move back and forth in the through-groove through the connecting rod, and then drive the rolling and kneading cylinder to knead the dough, which effectively solves the problem mentioned in the background technology that it will undergo the first fermentation, and then the staff will take out the flower cake dough and knead it repeatedly before putting it into the dough liner, so as to discharge the bubbles in the flower cake dough for the second fermentation. The manual kneading method is time-consuming and delays the fermentation time of the flower cake. The manual kneading is replaced by the automated kneading process, thereby significantly reducing the required time, helping the dough to better discharge bubbles, ensuring the fermentation quality of the dough, and improving production efficiency. It is simple to operate and highly practical. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] Figure 1 This is a schematic diagram of the overall structure of a dendrobium flower cake dough fermentation device proposed in the present invention;

[0017] Figure 2 This is a schematic diagram of the cross-sectional structure of the bread liner of a dendrobium flower cake dough fermentation device proposed in the present invention;

[0018] Figure 3 This is a partial structural diagram of the kneading mechanism of a dendrobium flower cake dough fermentation device proposed in the present invention;

[0019] Figure 4 The utility model proposes a dendrobium flower cake dough fermentation device Figure 3 Enlarged structural diagram at point A in the middle.

[0020] In the figure: 1. Bread liner; 2. Corresponding chuck; 201. First handle; 202. Z-shaped handle; 203. Rotating plate; 204. Semi-arc groove; 205. Through-slot; 206. Slider; 207. Guide rod; 208. Spring; 209. Roller; 210. Connecting rod; 211. Rotating rod; 3. Connecting cylinder; 301. U-shaped fixing plate; 302. Tumbling cylinder; 303. Connecting block; 4. Connecting plate; 401. Scraper. DETAILED DESCRIPTION

[0021] The technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are only part of the embodiments of the present invention, rather than all the embodiments.

[0022] It should be noted that, in the absence of conflict, the embodiments and features of the embodiments in this application can be combined with each other. The present invention will be described in detail below with reference to the accompanying drawings and in combination with the embodiments.

[0023] Reference Figure 1 - Figure 4 A dendrobium flower cake dough fermentation device comprises a bread liner 1, a corresponding chuck 2 is provided on the top of the bread liner 1, kneading mechanisms for automatically kneading the dough are provided at both ends of the bottom of the corresponding chuck 2, and a scraping mechanism is provided on one end of the kneading mechanism that is in contact with the inner wall of the bread liner 1;

[0024] The kneading mechanism includes a pair of rotating rods 211 rotatably connected to the bottom of the corresponding chuck 2, a rotating plate 203 is fixed to the bottom of the rotating rod 211, and a communicating through slot 205 is opened at both ends of the top and bottom of the rotating plate 203, and guide rods 207 are fixed at both ends of the inner wall of the two through slots 205, and a slider 206 is slidably provided on the outer wall of the guide rod 207, and a connecting tube 3 is fixed to the bottom of the two sliders 206. Two symmetrical connecting blocks 303 are fixed on the side of the two connecting tubes 3 close to each other, and a U-shaped fixing plate 301 is fixed to the other end of the connecting block 303, and a partition is fixed at the center of the inner wall of the U-shaped fixing plate 301, and the top and bottom of the partition are close to one end of the top and bottom of the inner wall of the U-shaped fixing plate 301 and are rotatably connected to two kneading cylinders 302.

[0025] In this embodiment, a plurality of semi-arc grooves 204 are provided at the bottom of the corresponding chuck 2, and the two ends of each semi-arc groove 204 are connected and communicated with each other, wherein rollers 209 are provided inside two semi-arc grooves 204 for rolling. When the rollers 209 roll in the semi-arc grooves 204, they drive the guide rod 207 to move irregularly in the through groove 205, thereby driving the rolling and kneading cylinder 302 to knead the dough.

[0026] In this embodiment, a connecting rod 210 is fixed to the top of each of the two sliders 206 , and the tops of the two connecting rods 210 are rotatably connected to the bottom of the roller 209 .

[0027] In this embodiment, springs 208 are fixed to the outer walls of one end of the two sliders 206 near the corresponding through-slot openings 205, and the other ends of the two springs 208 are respectively fixed to the inner walls of one end of the through-slot openings 205, and the springs 208 are located outside the guide rod 207. The springs 208 will form a pulling force or a pushing force on the sliders 206, so that the roller 209 can always be in contact with the inner wall of the semi-arc groove 204.

[0028] In this embodiment, the scraping mechanism includes connecting plates 4 fixed at both ends of the bottom of the rotating plate 203. The ends of the two connecting plates 4 away from each other are both equipped with scrapers 401, and the scrapers 401 are in contact with the inner wall of the bread liner 1.

[0029] In this embodiment, two symmetrical first handles 201 are fixed on both sides of the top of the bread liner 1.

[0030] In this embodiment, a Z-shaped handle 202 is provided on the top of the bread liner 1 , and the top of the rotating rod 211 is fixedly connected to the bottom of the Z-shaped handle 202 .

[0031] Working principle: When in use, after the first fermentation, the dough needs to be kneaded to maintain the pore structure in the dough. Turn the Z-shaped handle 202, the Z-shaped handle 202 will drive the rotating rod 211 to rotate, the rotating rod 211 will drive the rotating plate 203 to rotate, when the rotating plate 203 rotates, it will drive the connecting cylinder 3 to rotate, the connecting cylinder 3 will drive the rolling and kneading cylinder 302 to rotate, and then the dough can be kneaded. When the slider 206 rotates, the slider 206 will drive the connecting rod 210 to rotate, and the connecting rod 210 will drive the roller 209 to slide in the semi-arc groove 204. When the roller 209 rolls to different positions When the roller 209 is in the semi-arc groove 204, the roller 209 drives the slider 206 to slide in the guide rod 207. The slider 206 can squeeze the spring 208, and then the slider 206 can slide stably on the outer wall of the guide rod 207. When the roller 209 rolls irregularly in the semi-arc groove 204, it will drive the slider 206 to move irregularly in the through-groove 205, and then drive the kneading cylinder 302 to move irregularly to knead the dough. When the rotating plate 203 rotates, it will drive the connecting plate 4 to rotate, and the connecting plate 4 will drive the scraper 401 to contact the inner wall of the bread liner 1, and then the flour inside the bread liner 1 can be scraped off.

[0032] For ease of description, spatially relative terms such as "above", "above", "on the upper surface of", "above", etc. may be used herein to describe the spatial positional relationship of a device or feature to other devices or features as shown in the figures. It should be understood that spatially relative terms are intended to include different orientations of the device in use or operation in addition to the orientation described in the figures. For example, if the device in the drawings is inverted, the device described as "above other devices or structures" or "above other devices or structures" will be positioned as "below other devices or structures" or "below other devices or structures". Thus, the exemplary term "above" can include both "above" and "below". The device can also be positioned in other different ways (rotated 90 degrees or in other orientations), and the spatially relative descriptions used here are interpreted accordingly.

[0033] It should be noted that the terms used herein are only for describing specific embodiments and are not intended to limit the exemplary embodiments according to the present application. As used herein, unless the context clearly indicates otherwise, the singular form is also intended to include the plural form. In addition, it should be understood that when the terms "comprise" and / or "include" are used in this specification, they indicate the presence of features, steps, operations, devices, components and / or combinations thereof.

[0034] It should be noted that the terms "first", "second", etc. in the specification and claims of the present application and the above-mentioned drawings are used to distinguish similar objects and are not necessarily used to describe a specific order or sequence. It should be understood that the data used in this way can be interchangeable where appropriate, so that the embodiments of the present application described herein can, for example, be implemented in an order other than those illustrated or described herein. In addition, the terms "including" and "having" and any variations thereof are intended to cover non-exclusive inclusions, for example, a process, method, system, product or device that includes a series of steps or units is not necessarily limited to those steps or units clearly listed, but may include other steps or units that are not clearly listed or inherent to these processes, methods, products or devices.

[0035] The above description is merely a preferred embodiment of the present invention and is not intended to limit the present invention. Those skilled in the art will readily appreciate that the present invention is susceptible to various modifications and variations. Any modifications, equivalent substitutions, or improvements made within the spirit and principles of the present invention shall be included within the scope of protection of the present invention.

Claims

1. A dendrobium flower cake dough fermentation device, comprising a bread liner (1), characterized in that: The top of the bread liner (1) is provided with a corresponding chuck (2), and the two ends of the bottom of the corresponding chuck (2) are provided with a kneading mechanism for automatically kneading the dough, and one end of the kneading mechanism is in contact with the inner wall of the bread liner (1) and is provided with a scraping mechanism; The kneading mechanism comprises a pair of rotating rods (211) rotatably connected to the bottom of the corresponding chuck (2), a rotating plate (203) is fixed to the bottom of the rotating rod (211), and the top and bottom ends of the rotating plate (203) are provided with communicating through slots (205), and the inner walls of the two through slots (205) are fixed with guide rods (207) at both ends, and the outer walls of the guide rods (207) are slidably provided with sliders (206), and the bottoms of the two sliders (206) are fixed with connecting cylinders (3), and the sides of the two connecting cylinders (3) close to each other are fixed with two symmetrical connecting blocks (303), and the other ends of the connecting blocks (303) are fixed with a U-shaped fixing plate (301), and a partition is fixed at the center of the inner wall of the U-shaped fixing plate (301), and the top and bottom of the partition are close to the top and bottom of the inner wall of the U-shaped fixing plate (301) and are rotatably connected to two rolling kneading cylinders (302).

2. The dendrobium flower cake dough fermentation device according to claim 1, wherein The bottom of the corresponding chuck (2) is provided with a plurality of semi-arc grooves (204), and the two ends of each semi-arc groove (204) are connected and communicated with each other, wherein rollers (209) are provided inside two of the semi-arc grooves (204) for rolling.

3. The dendrobium flower cake dough fermentation device according to claim 2, wherein: A connecting rod (210) is fixed to the top of each of the two sliding blocks (206), and the tops of the two connecting rods (210) are rotatably connected to the bottom of the roller (209).

4. The dendrobium flower cake dough fermentation device according to claim 3, characterized in that: A spring (208) is fixed to the outer wall of one end of the two sliders (206) close to the corresponding through-slot opening (205), and the other ends of the two springs (208) are respectively fixed to the inner wall of one end of the through-slot opening (205), and the spring (208) is located outside the guide rod (207).

5. The dendrobium flower cake dough fermentation device according to claim 1, characterized in that: The scraping mechanism comprises connecting plates (4) fixed at both ends of the bottom of the rotating plate (203), and scrapers (401) are installed at the ends of the two connecting plates (4) away from each other, and the scrapers (401) are in contact with the inner wall of the bread liner (1).

6. The dendrobium flower cake dough fermentation device according to claim 1, characterized in that: Two symmetrical first handles (201) are fixed on both sides of the top of the bread liner (1).

7. The dendrobium flower cake dough fermentation device according to claim 1, characterized in that: A Z-shaped handle (202) is provided on the top of the bread liner (1), and the top of the rotating rod (211) is fixedly connected to the bottom of the Z-shaped handle (202).

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