Conveyor for red yeast rice fermentation materials

Abstract

The utility model discloses a red yeast rice fermentation material conveyor which comprises a conveyor body, a plurality of sets of conveying rollers are evenly installed in the conveyor body, a conveying belt covers the multiple sets of conveying rollers, and meanwhile the multiple sets of conveying rollers are driven by a driving motor which is fixed to the end face of the conveyor body in a threaded connection mode. A flattening and material turning assembly is installed on the surface of the conveying machine body and comprises connecting pieces, and a first material turning column is fixedly installed between the two connecting pieces. According to the conveyor for the monascus fermentation materials, at the moment, drying gas in the drying room can conduct secondary drying work on the fermentation materials, and by increasing the contact area between the dried materials and the drying gas, the drying effect and efficiency of the fermentation materials are improved, and the uniformity of the fermentation materials is improved; and the multiple groups of first shovels and the multiple groups of second shovels are arranged in a staggered manner, so that the two rows of shovels can turn over the fermented materials flatly laid on the surface of the conveying belt at different positions, and subsequent drying work is facilitated.

Description

Technical Field

[0001] The utility model relates to the field of conveyors, in particular to a conveyor for red yeast fermentation material. Background Art

[0002] Red yeast rice is a fermentation product formed when the mycelium of the Aspergillus fungus Monascus parasitizes on japonica rice. It has a broken rice-like appearance, a brownish-red exterior, a pink cross-section, and a crisp texture. Red yeast rice can be used as a natural food colorant, often used to color foods like fermented tofu, red velvet cake, and sausages, enhancing their color and aesthetic appeal. In the brewing industry, it is a unique saccharifying and fermenting agent used in Chinese rice wine production and can be used to brew red yeast rice wine and other alcoholic beverages.

[0003] When the red yeast rice fermentation material is transported and dried inside the drying room via a conveyor belt, due to the different stacking thickness and position of the red yeast rice fermentation material on the conveyor belt, some areas may be over-dried while others may be under-dried. This will affect the quality consistency of the red yeast rice. The active ingredients in the over-dried parts may be damaged, while the moisture content in the under-dried parts may be too high, which may easily breed microorganisms such as mold, affecting the storage stability of the product. Utility Model Content

[0004] The purpose of the present invention is to provide a conveyor for red yeast rice fermentation material to solve the defects mentioned in the above background technology.

[0005] To achieve the above-mentioned purpose, a conveyor for red yeast fermented material is provided, comprising a conveyor body, wherein multiple groups of conveyor rollers are evenly installed inside the conveyor body, and the multiple groups of conveyor rollers are covered with conveyor belts. At the same time, the multiple groups of conveyor rollers are driven by driving motors screwed to the end face of the conveyor body, and a leveling turning assembly is installed on the surface of the conveyor body, the leveling turning assembly comprises a connecting piece, and a first turning column is fixedly installed between the two groups of connecting pieces, and at the same time, a second turning column is fixedly installed on one side of the first turning column, and a leveling plate is fixedly installed on the other side of the first turning column, a second material shovel is fixedly installed at the bottom of the second turning column, and a first material shovel is fixedly installed at the bottom of the first turning column, and a horizontal bubble mounting groove is provided on the surface of the leveling plate.

[0006] Preferably, a first stopper and a second stopper are fixedly mounted on both sides of the surface of the conveyor body, and the first stopper and the second stopper are symmetrical structures with respect to the conveyor belt.

[0007] Preferably, the first stopper is made of metal material and has an L-shaped cross-section, and the first stopper and the second stopper respectively cover the two ends of the conveyor belt.

[0008] Preferably, a force-bearing surface is provided at the bottom of the flattening plate, and the cross section of the flattening plate is arranged in the shape of a right triangle. The flattening plate, the first turning column and the second turning column are arranged in parallel.

[0009] Preferably, multiple groups of equally spaced first material shovels are evenly fixed at the bottom of the first material turning column, and multiple groups of equally spaced second material shovels are evenly fixed at the bottom of the second material turning column. At the same time, the first material shovels and the second material shovels are both arranged in an arc shape, and the multiple groups of first material shovels and the multiple groups of second material shovels are staggered.

[0010] Preferably, two sets of studs are installed at both ends of the two sets of connecting plates, and the studs pass through the strip holes opened on the adjustment seat and are screwed and fixed by nuts. At the same time, a mounting frame is installed at the bottom of the adjustment seat, and the bottom end of the mounting frame is screwed and fixed to the side wall of the conveyor body.

[0011] Compared with the prior art, the beneficial effects of the present invention are:

[0012] The utility model moves the fermented material that has been turned over for the first time to the bottom of multiple groups of second material shovels, and the fermented material can be turned over for the second time through the multiple groups of second material shovels. At this time, the drying gas inside the drying room can perform a second drying work on the fermented material, and by increasing the contact area between the drying material and the drying gas, the drying effect and efficiency of the fermented material are improved, and the uniformity of the fermented material is improved; the multiple groups of first material shovels and the multiple groups of second material shovels are staggered, so that the two rows of material shovels can turn the fermented material spread on the surface of the conveyor belt at different positions and facilitate subsequent drying work, thereby avoiding the situation where the moisture content of the part of the fermented material that is not dried enough is too high, which is easy to breed microorganisms such as mold. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 This is a front view schematic diagram of the structure of the utility model;

[0014] Figure 2 for Figure 1 Bottom view of

[0015] Figure 3 for Figure 1 A top view of

[0016] Figure 4 for Figure 1 sectional view of .

[0017] Numbers in the figure: 1. Conveyor body; 2. Conveyor belt; 3. First stop seat; 31. Second stop seat; 4. Leveling and turning assembly; 41. Leveling plate; 411. Force surface; 42. First turning column; 421. First shovel; 43. Second turning column; 431. Second shovel; 44. Adjustment seat; 45. Stud; 46. Mounting frame; 47. Connecting piece. DETAILED DESCRIPTION

[0018] See also Figure 1-4The utility model provides a conveyor for red yeast fermentation material, comprising a conveyor body 1, a plurality of groups of conveyor rollers are evenly installed inside the conveyor body 1, and the plurality of groups of conveyor rollers are covered with a conveyor belt 2, and the plurality of groups of conveyor rollers are driven by a driving motor screwed to the end face of the conveyor body 1, and a leveling turning component 4 is installed on the surface of the conveyor body 1, the leveling turning component 4 comprises a connecting piece 47, and a first turning column 42 is fixedly installed between the two groups of connecting pieces 47, and a second turning column 43 is fixedly installed on one side of the first turning column 42, and a leveling plate 41 is fixedly installed on the other side of the first turning column 42, a second material shovel 431 is fixedly installed at the bottom of the second turning column 43, and a first material shovel 421 is fixedly installed at the bottom of the first turning column 42, and a horizontal bubble mounting groove is opened on the surface of the leveling plate 41.

[0019] Working principle: when in use, the conveyor body 1 is installed inside the drying room, and the red yeast fermented material that needs to be dried and conveyed is placed on the surface of the conveyor belt 2 on the conveyor body 1, and the conveyor belt 2 is driven by multiple sets of conveyor rollers, transmission structures and drive motors. At this time, when the material piled on the conveyor belt 2 contacts the leveling plate 41, a force surface 411 is provided at the bottom of the leveling plate 41. The inclined force surface 411 can smooth the material on the conveyor belt 2, and then the smoothed material contacts the multiple sets of first material shovels 421 at the bottom of the first turning column 42. The multiple sets of first material shovels 421 can turn over the smoothed material, so that the hot air inside the drying room can evenly dry the material; at the same time The fermented material that has been turned over for the first time moves to the bottom of multiple groups of second material shovels 431. Through multiple groups of second material shovels 431, the fermented material can be turned over for the second time. At this time, the drying gas inside the drying room can perform a second drying work on the fermented material. By increasing the contact area between the drying material and the drying gas, the drying effect and efficiency of the fermented material are improved, and the uniformity of the fermented material is improved; multiple groups of first material shovels 421 and multiple groups of second material shovels 431 are staggered, so that the two rows of material shovels can turn the fermented material spread on the surface of the conveyor belt 2 at different positions and facilitate subsequent drying work; the working heights of the leveling plate 41, the first turning column 42 and the second turning column 43 can be adjusted to adapt to fermented materials of different thicknesses on the surface of the conveyor belt 2.

[0020] A first stopper 3 and a second stopper 31 are fixedly mounted on both sides of the surface of the conveyor body 1 , and the first stopper 3 and the second stopper 31 are symmetrical structures with respect to the conveyor belt 2 .

[0021] As a preferred embodiment, the first stopper 3 is made of metal material and has an L-shaped cross-section, and the first stopper 3 and the second stopper 31 respectively cover the two ends of the conveyor belt 2.

[0022] A force-bearing surface 411 is provided at the bottom of the leveling plate 41 , and the cross section of the leveling plate 41 is a right triangle. The leveling plate 41 , the first material turning column 42 , and the second material turning column 43 are arranged in parallel.

[0023] As a preferred embodiment, multiple groups of equidistantly arranged first material shovels 421 are evenly fixed at the bottom of the first turning column 42, and multiple groups of equidistantly arranged second material shovels 431 are evenly fixed at the bottom of the second turning column 43. At the same time, the first material shovels 421 and the second material shovels 431 are both arranged in an arc shape, and the multiple groups of first material shovels 421 and the multiple groups of second material shovels 431 are staggered.

[0024] Two sets of studs 45 are installed at both ends of the two sets of connecting plates 47, and the studs 45 pass through the strip holes opened on the adjustment seat 44 and are screwed and fixed by nuts. At the same time, a mounting bracket 46 is installed at the bottom of the adjustment seat 44, and the bottom end of the mounting bracket 46 is screwed and fixed to the side wall of the conveyor body 1.

[0025] The first stopper 3 and the second stopper 31 respectively cover the two ends of the conveyor belt 2. The setting of the first stopper 3 and the second stopper 31 can block the fermentation material on the conveyor belt 2 to prevent a large amount of fermentation material from falling, and can also limit the conveyor belt 2 during movement to prevent it from running away.

Claims

1. A conveyor for red yeast rice fermentation material, comprising a conveyor body (1), characterized in that: A plurality of groups of conveying rollers are evenly installed inside the conveying body (1), and the plurality of groups of conveying rollers are covered with a conveying belt (2). At the same time, the plurality of groups of conveying rollers are driven by a driving motor screwed to the end surface of the conveying body (1), and a flattening and turning assembly (4) is installed on the surface of the conveying body (1). The flattening and turning assembly (4) includes a connecting piece (47), and a first turning column (42) is fixedly installed between two groups of connecting pieces (47). At the same time, a second turning column (43) is fixedly installed on one side of the first turning column (42), and a flattening plate (41) is fixedly installed on the other side of the first turning column (42). A second material shovel (431) is fixedly installed at the bottom of the second turning column (43), and a first material shovel (421) is fixedly installed at the bottom of the first turning column (42). A horizontal bubble installation groove is opened on the surface of the flattening plate (41).

2. The conveyor for red yeast rice fermentation material according to claim 1, characterized in that: A first stopper (3) and a second stopper (31) are fixedly mounted on both sides of the surface of the conveyor body (1), and the first stopper (3) and the second stopper (31) are symmetrical structures with respect to the conveyor belt (2).

3. The conveyor for red yeast rice fermentation material according to claim 2, characterized in that: The first stopper (3) is made of metal and has an L-shaped cross-section. The first stopper (3) and the second stopper (31) respectively cover the two ends of the conveyor belt (2).

4. The conveyor for red yeast rice fermentation material according to claim 1, characterized in that: The bottom of the flattening plate (41) is provided with a force-bearing surface (411), and the cross section of the flattening plate (41) is arranged in a right-angled triangle. The flattening plate (41), the first material turning column (42), and the second material turning column (43) are arranged in parallel.

5. The conveyor for red yeast rice fermentation material according to claim 1, characterized in that: The bottom of the first turning column (42) is evenly fixed with multiple groups of first material shovels (421) arranged at equal intervals, and the bottom of the second turning column (43) is evenly fixed with multiple groups of second material shovels (431) arranged at equal intervals. At the same time, the first material shovels (421) and the second material shovels (431) are both arranged in an arc shape, and the multiple groups of first material shovels (421) and the multiple groups of second material shovels (431) are staggered.

6. The conveyor for red yeast rice fermentation material according to claim 1, characterized in that: Two sets of studs (45) are installed at both ends of the two sets of connecting pieces (47), and the studs (45) pass through the strip holes opened on the adjustment seat (44) and are screwed and fixed by nuts. At the same time, a mounting frame (46) is installed at the bottom of the adjustment seat (44), and the bottom end of the mounting frame (46) is screwed and fixed on the side wall of the conveyor body (1).

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