Pressure-controlled marinating and boiling pot

Abstract

The utility model belongs to the technical field of marinating and boiling pots, and provides a pressure control marinating and boiling pot which comprises a pot cover and a hollow rod, a shell is fixedly connected to the pot cover, a micro motor is fixedly connected to the shell, a driving rotating shaft is fixedly connected to the output end of the micro motor, and a gear is fixedly connected to the end, away from the micro motor, of the driving rotating shaft. A rack is connected to the gear in a meshed mode, the rack is slidably connected to the shell in a penetrating mode, an air outlet pipe is fixedly connected to the cooker cover in a penetrating mode, a sliding cover is attached to the air outlet pipe, and the end, away from the gear, of the rack is fixedly connected with the sliding cover. According to the utility model, the gear rotates to drive the rack to move, and the rack moves to drive the sliding cover to move back and forth, so that the purpose of opening the sliding cover on the air outlet pipe can be realized, the opening size of the sliding cover on the air outlet pipe can be adjusted, and the effect of controlling the pressure of the marinating pot is realized.

Description

Technical Field

[0001] The utility model relates to the technical field of braising pots, in particular to a pressure-controlled braising pot. Background Art

[0002] Braising is a cooking method that is popular among the public. Braising requires a braising pot. The ingredients to be braising are placed in the pot, and the prepared braising sauce is added. The braising sauce soaks the ingredients and then the braising is carried out. However, most of the existing braising pots cannot control the pressure in the pot, and the height of the braising pot cannot be adjusted according to the height of the staff, which is inconvenient for the staff to operate. Utility Model Content

[0003] The purpose of the utility model is to solve the shortcomings of the prior art and to propose a pressure-controlled braising pot.

[0004] In order to achieve the above-mentioned purpose, the utility model adopts the following technical scheme: a pressure-controlled braising pot, comprising a pot lid and a hollow rod, the pot lid is fixedly connected to an outer shell, the outer shell is fixedly connected to a micro motor, the output end of the micro motor is fixedly connected to a driving shaft, the end of the driving shaft away from the micro motor is fixedly connected to a gear, the gear is meshed with a rack, the rack is slidably connected to the outer shell, the pot lid is fixedly connected to an air outlet pipe, the air outlet pipe is attached to a sliding cover, and the end of the rack away from the gear is fixedly connected to the sliding cover.

[0005] As a further description of the above technical solution:

[0006] The hollow rods are provided with four groups, and the four groups of hollow rods are slidably connected with second sliding rods, and two groups of hollow rods are hinged with hydraulic rods, and the output ends of the hydraulic rods are fixedly connected with telescopic rods, and the ends of the telescopic rods away from the hollow rods are hinged to the two groups of second sliding rods.

[0007] As a further description of the above technical solution:

[0008] A placement plate is fixedly connected to each two groups of the second sliding rods, a stewing pot body is affixed to the placement plate, and the stewing pot body is threadedly connected to the pot cover.

[0009] As a further description of the above technical solution:

[0010] The pot cover is fixedly connected with a stewing pot body, and the stewing pot body is located in the middle of the pot cover.

[0011] As a further description of the above technical solution:

[0012] The braising pot body is fixedly connected with a lifting rod, and the lifting rod is provided with two groups, and the two groups of lifting rods are evenly distributed at both ends of the braising pot body.

[0013] As a further description of the above technical solution:

[0014] One end of the hollow rod away from the second sliding rod is fixedly connected with a pad.

[0015] As a further description of the above technical solution:

[0016] The pot cover is provided with a slide groove, the slide groove is slidably connected to a first slide rod, and one end of the first slide rod away from the slide groove is fixedly connected to the rack.

[0017] The utility model has the following beneficial effects:

[0018] 1. In the utility model, the rotation of the gear drives the rack to move, and the movement of the rack drives the sliding cover to move back and forth, thereby achieving the purpose of opening the sliding cover on the air outlet pipe. In this way, the size of the sliding cover opening on the air outlet pipe can be adjusted to achieve the effect of controlling the pressure of the stewing pot.

[0019] 2. In the utility model, the telescopic rod is extended and retracted by the hydraulic rod, and the extension and retraction of the telescopic rod drives the second slide bar to slide up and down on the hollow rod. The up and down sliding of the second slide bar drives the placement plate to rise and fall, and the lifting of the placement plate drives the stewing pot body to rise and fall, thereby realizing the height adjustment of the stewing pot body, thereby making it possible to adjust the height of the stewing pot according to the height of the staff, and facilitating the operation of the staff. BRIEF DESCRIPTION OF THE DRAWINGS

[0020] Figure 1 This is a front perspective view of a pressure-controlled braising pot proposed by the present invention;

[0021] Figure 2 This is a structural diagram of a pressure-controlled braising pot proposed by the utility model;

[0022] Figure 3 This is a partial cross-sectional view of a pressure-controlled braising pot proposed by the present invention;

[0023] Figure 4 for Figure 3 Enlarged view of point A in the middle.

[0024] Legend:

[0025] 1. Pot lid; 2. Outer shell; 3. Micro motor; 4. Drive shaft; 5. Gear; 6. Rack; 7. Exhaust pipe; 8. Sliding cover; 9. First slide bar; 10. Slide groove; 11. Hollow rod; 12. Second slide bar; 13. Hydraulic rod; 14. Telescopic rod; 15. Placement plate; 16. Braised pot body; 17. Pull rod; 18. Lifting rod; 19. Pad. DETAILED DESCRIPTION

[0026] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0027] Reference Figure 1-Figure 4 The utility model provides an embodiment of a pressure-controlled stewing pot, comprising a pot cover 1 and a hollow rod 11. The pot cover 1 is fixedly connected to a shell 2, and a micro motor 3 is fixedly connected to the shell 2. The output end of the micro motor 3 is fixedly connected to a driving shaft 4, and the end of the driving shaft 4 away from the micro motor 3 is fixedly connected to a gear 5. A rack 6 is meshed and connected to the gear 5, and the rack 6 passes through and is slidably connected to the shell 2. An air outlet pipe 7 is fixedly connected to the pot cover 1, and a sliding cover 8 is attached to the air outlet pipe 7. The rack 6 is fixedly connected to the sliding cover 8 at one end away from the gear 5. The rack 6 is moved by the rotation of the gear 5, and the movement of the rack 6 drives the sliding cover 8 to move back and forth, thereby achieving the purpose of opening the sliding cover 8 on the air outlet pipe 7. In this way, the size of the opening of the sliding cover 8 on the air outlet pipe 7 can be adjusted to achieve the effect of controlling the pressure of the stewing pot.

[0028] The hollow rod 11 is provided with four groups, and the four groups of hollow rods 11 are slidably connected with a second slide rod 12. The two groups of hollow rods 11 are hinged with a hydraulic rod 13. The output end of the hydraulic rod 13 is fixedly connected with a telescopic rod 14. The end of the telescopic rod 14 away from the hollow rod 11 is hinged on the two groups of second slide rods 12. The telescopic rod 14 is driven to extend and retract by the hydraulic rod 13. The extension and retraction of the telescopic rod 14 drives the second slide rod 12 to slide up and down on the hollow rod 11. The up and down sliding of the second slide rod 12 drives the placement plate 15 to rise and fall. The lifting of the placement plate 15 drives the stewing pot body 16 to rise and fall, thereby realizing the adjustment of the height of the stewing pot body 16, so that the stewing pot can be adjusted according to the height of the staff. The height is convenient for staff to operate. A placement plate 15 is fixedly connected to each two groups of second slide bars 12. A stewing pot body 16 is attached to the placement plate 15. The stewing pot body 16 is threadedly connected to the pot cover 1. The stewing pot body 16 is fixedly connected to the pot cover 1. The stewing pot body 16 is located in the middle of the pot cover 1. A lifting rod 18 is fixedly connected to the stewing pot body 16. There are two groups of lifting rods 18. The two groups of lifting rods 18 are evenly distributed at both ends of the stewing pot body 16. The end of the hollow rod 11 away from the second slide bar 12 is fixedly connected to a pad 19. A slide groove 10 is provided on the pot cover 1. The first slide rod 9 is slidably connected to the slide groove 10. The end of the first slide rod 9 away from the slide groove 10 is fixedly connected to the rack 6.

[0029] Working principle: First, when it is necessary to adjust the height of the stew pot body 16, the hydraulic rod 13 can be started, and the output end of the hydraulic rod 13 drives the telescopic rod 14 to extend, and the telescopic rod 14 drives the second slide bar 12 to rise and fall, and the lifting of the second slide bar 12 drives the placement plate 15 to rise and fall, and the lifting of the placement plate 15 drives the stew pot body 16 to rise and fall, thereby achieving the height adjustment of the stew pot body 16, so that the height of the stew pot can be adjusted according to the height of the staff, which is convenient for the staff to operate. Then, when it is necessary to adjust the pressure of the stew pot body 16, the micro motor 3 can be started, and the output end of the micro motor 3 drives the driving shaft 4 to rotate, and the driving shaft 4 rotates to drive the gear 5 to rotate, and the gear 5 rotates to drive the rack 6 to slide on the shell 2, and the rack 6 slides to drive the first slide bar 9 to slide on the slide groove 10, and at the same time, the rack 6 drives the sliding cover 8 to move back and forth, thereby achieving the purpose of opening the sliding cover 8 on the air outlet pipe 7, so that the size of the sliding cover 8 opening on the air outlet pipe 7 can be adjusted, thereby achieving the effect of controlling the pressure of the stew pot.

[0030] Finally, it should be noted that the above is only a preferred embodiment of the present invention and is not intended to limit the present invention. Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent replacements for some of the technical features therein. Any modifications, equivalent replacements, improvements, etc. made within the spirit and principles of the present invention should be included in the scope of protection of the present invention.

Claims

1. A pressure-controlled braising pot, comprising a pot cover (1) and a hollow rod (11), characterized in that: The pot cover (1) is fixedly connected to a housing (2), the housing (2) is fixedly connected to a micro motor (3), the output end of the micro motor (3) is fixedly connected to a driving shaft (4), the end of the driving shaft (4) away from the micro motor (3) is fixedly connected to a gear (5), the gear (5) is meshed with a rack (6), the rack (6) is connected to the housing (2) through sliding, the pot cover (1) is fixedly connected to an air outlet pipe (7), the air outlet pipe (7) is attached to a sliding cover (8), and the end of the rack (6) away from the gear (5) is fixedly connected to the sliding cover (8).

2. The pressure-controlled braising pot according to claim 1, characterized in that: The hollow rods (11) are provided with four groups, and the second slide rods (12) are slidably connected through the four groups of hollow rods (11). Two groups of the hollow rods (11) are hinged with hydraulic rods (13). The output ends of the hydraulic rods (13) are fixedly connected with telescopic rods (14). The ends of the telescopic rods (14) away from the hollow rods (11) are hinged to the two groups of second slide rods (12).

3. The pressure-controlled braising pot according to claim 2, characterized in that: Each two groups of the second sliding rods (12) are fixedly connected with a placement plate (15), and the placement plate (15) is fitted with a stewing pot body (16), and the stewing pot body (16) is threadedly connected to the pot cover (1).

4. The pressure-controlled braising pot according to claim 1, characterized in that: The pot cover (1) is fixedly connected to a braising pot body (16), and the braising pot body (16) is located in the middle of the pot cover (1).

5. The pressure-controlled braising pot according to claim 4, characterized in that: A lifting rod (18) is fixedly connected to the stewing pot body (16), and two groups of the lifting rods (18) are provided. The two groups of the lifting rods (18) are evenly distributed at both ends of the stewing pot body (16).

6. The pressure-controlled braising pot according to claim 2, characterized in that: One end of the hollow rod (11) away from the second slide rod (12) is fixedly connected to a pad (19).

7. The pressure-controlled braising pot according to claim 1, characterized in that: The pot cover (1) is provided with a slide groove (10), and a first slide rod (9) is slidably connected to the slide groove (10), and one end of the first slide rod (9) away from the slide groove (10) is fixedly connected to the rack (6).

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