Egg product pickling constant-temperature container

Abstract

The utility model relates to the technical field of egg pickling, and discloses an egg pickling constant-temperature container which comprises a pickling box, a temperature control mechanism is arranged in the pickling box, a placing mechanism is arranged at one end of the pickling box, and the temperature control mechanism comprises a temperature control pipe and a sealing groove. The two ends of the temperature control pipe are in threaded connection with a first pipe connector and a second pipe connector correspondingly, a water inlet pipe is arranged at one end of the first pipe connector, a water drainage pipe is arranged at one end of the second pipe connector, one end of the water drainage pipe is fixedly communicated with a branch pipe, and a miniature cooling-water machine is installed at one end of the branch pipe. A water tank is arranged at one end of the drainage pipe, a circulating pump is installed at one end of the water inlet pipe, an electric heating wire is installed on the inner side of the water tank, according to the egg product pickling constant-temperature container, the temperature of pickling liquid in the pickling box is controlled through the temperature control mechanism, overcooling or overheating is avoided, and the effect of avoiding affecting the egg product pickling quality is achieved.

Description

Technical Field

[0001] This utility model relates to the field of egg pickling technology, specifically to a constant temperature container for egg pickling. Background Technology

[0002] Pickling containers are devices used to preserve, process, and ferment various foods. They are typically made of food-grade materials such as stainless steel, ceramic, glass, or food-grade plastic to ensure that the pickling process does not negatively affect the food. Containers are used to store and pickle eggs during industrial pickling.

[0003] According to Chinese Patent Publication No. CN 221265196 U, a special pickling container for industrial pickling of salted duck eggs is disclosed. The device includes: a pickling barrel, with multiple sets of pickling trays inside the barrel. Each set of pickling trays includes two placement trays. Multiple sets of limiting blocks are provided around the outer ring of each placement tray. Multiple egg grooves are formed on each placement tray. A sealing cover is provided at the top of the pickling barrel, with multiple sealing strips below the cover. Multiple support legs are provided at the bottom of the barrel, and a drain pipe is located at the bottom of the barrel. This utility model has a simple overall structure and is easy to operate. The multiple sets of pickling trays allow the duck eggs to be placed in an orderly and stable manner during the pickling process, preventing the eggs from being crushed and broken, thus enabling better pickling.

[0004] However, the aforementioned existing technologies do not have temperature control devices, and the eggs are often affected by regional weather conditions during the pickling process. For example, in winter, the eggs may crack during pickling, and in summer, the temperature of the eggs may be too high, causing the egg liquid to solidify in some areas, which limits the device. Utility Model Content

[0005] The purpose of this utility model is to provide a constant temperature container for pickling eggs, in order to solve the problem mentioned in the background art that the existing technology does not have a temperature control device when in use, and the eggs are often affected by regional weather during the pickling process. For example, in winter, the eggs may freeze and crack during pickling, and in summer, the temperature of the eggs may be too high, causing the egg liquid to solidify locally, which makes the device have certain limitations.

[0006] To solve the above-mentioned technical problems, this utility model provides the following technical solution: a constant temperature container for pickling eggs, including a pickling box, wherein a temperature control mechanism is provided inside the pickling box, and a placement mechanism is provided at one end of the pickling box;

[0007] The temperature control mechanism includes a temperature control tube and a sealing groove. The two ends of the temperature control tube are respectively threaded with a first pipe joint and a second pipe joint. One end of the first pipe joint is provided with a water inlet pipe, and one end of the second pipe joint is provided with a drain pipe. One end of the drain pipe is fixedly connected to a branch pipe. A miniature chiller is installed at one end of the branch pipe. A water tank is provided at one end of the drain pipe. A circulation pump is installed at one end of the water inlet pipe. An electric heating wire is installed inside the water tank.

[0008] Preferably, the temperature control tube is spiral-shaped, and one end of the temperature control tube is in contact with the inner wall of the marinating box.

[0009] Preferably, the sealing groove is cut on the left and right sides of the top of the pickling box, and a first sealing gasket is installed on the inner side of the sealing groove.

[0010] Preferably, a temperature sensor is installed inside the marinating box, one end of the circulating pump is fixedly connected to one end of the water tank, and solenoid valves are installed on the outside of the drain pipe and the branch pipe.

[0011] Preferably, the placement mechanism includes a placement frame, a handle is fixedly connected to the top of the placement frame, a sliding seat is fixedly connected to the inner side of the placement frame, a placement disk is slidably connected to the inner side of the sliding seat, a damping shaft is installed at one end of the placement frame, a limit block is fixedly connected to the outside of the damping shaft, and a second sealing gasket is installed at the bottom of the placement frame.

[0012] Preferably, multiple sliding seats are provided, and the multiple sliding seats are arranged in a linear array.

[0013] Preferably, there are two second sealing gaskets, which are symmetrically distributed.

[0014] Compared with the prior art, the beneficial effects achieved by this utility model are:

[0015] Firstly, this invention uses a temperature sensor inside the pickling box to detect the temperature of the pickling solution. When the temperature is high, a circulating pump draws cooling water from the water tank and then introduces it into the temperature control pipe through the inlet pipe. The cooling water carries away the heat from the pickling solution. The temperature control pipe is spiral-shaped, increasing its surface area and allowing it to contact more of the pickling solution, providing a larger heat exchange surface. This allows the cooling water to better remove the heat from the pickling solution, achieving comprehensive cooling. The cooling water then drains from the pickling box through the drain pipe. The solenoid valve at the branch pipe is opened, allowing the cooling water to enter a miniature chiller for further cooling before flowing back into the water tank. This allows the cooling water to be recycled until the pickling solution temperature reaches the specified standard. In cold weather, an electric heating wire heats the water in the water tank. The above operation is repeated, allowing hot water to enter the pickling box and raise the temperature of the pickling solution. Then, the solenoid valve at the drain pipe is opened, allowing hot water to directly enter the water tank until the pickling solution temperature reaches the specified standard, completing the temperature control operation and preventing any impact on the quality of the pickled eggs.

[0016] Secondly, the present invention, through the setting of the first and second pipe joints, allows the temperature control tube to be removed simply by unscrewing it, so that the temperature control tube can be cleaned or replaced. The setting of the sealing groove and the first sealing gasket allows one end of the temperature control tube to be placed in the sealing groove and sealed by the first sealing gasket and the second sealing gasket at the placement frame, so that one end of the temperature control tube can be exposed outside the marinating box while being sealed, which facilitates the removal of the temperature control tube.

[0017] Third, this utility model involves placing the eggs in the placement holes on the placement tray, then sliding the tray into the sliding seat. The damping shaft can rotate the limiting block, causing one end of the limiting block to fit against one end of the placement tray, thus limiting the placement tray and preventing it from sliding out of the placement frame automatically. Then, the staff can lift the placement frame by the handle and put it into the marinating box, achieving the effect of easy removal of the eggs. Attached Figure Description

[0018] Figure 1 This is a perspective view of the entire utility model;

[0019] Figure 2 This is a perspective view of the placement mechanism of this utility model;

[0020] Figure 3 This is a cross-sectional view of the temperature control tube of this utility model;

[0021] Figure 4 This is a cross-sectional view of the water tank section of this utility model.

[0022] The components include: 1. Marinating box; 2. Temperature control mechanism; 3. Placement mechanism; 21. Temperature control pipe; 22. Sealing groove; 23. First pipe joint; 24. Second pipe joint; 25. Water inlet pipe; 26. Drainage pipe; 27. Branch pipe; 28. Miniature chiller; 201. Water tank; 202. Circulation pump; 203. Electric heating wire; 204. First sealing gasket; 31. Placement frame; 32. Handle; 33. Sliding seat; 34. Placement tray; 35. Damping shaft; 36. Limiting block; 37. Second sealing gasket. Detailed Implementation

[0023] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.

[0024] This utility model provides the following technical solution:

[0025] Example 1

[0026] Please see Figure 1 , Figure 2 , Figure 3 , Figure 4 A constant temperature container for pickling eggs includes a pickling box 1, a temperature control mechanism 2 is provided inside the pickling box 1, and a placement mechanism 3 is provided at one end of the pickling box 1.

[0027] The temperature control mechanism 2 includes a temperature control tube 21 and a sealing groove 22. The two ends of the temperature control tube 21 are respectively threaded with a first pipe joint 23 and a second pipe joint 24. One end of the first pipe joint 23 is provided with a water inlet pipe 25, and one end of the second pipe joint 24 is provided with a drain pipe 26. One end of the drain pipe 26 is fixedly connected to a branch pipe 27. A miniature chiller 28 is installed at one end of the branch pipe 27. A water tank 201 is provided at one end of the drain pipe 26. A circulation pump 202 is installed at one end of the water inlet pipe 25. An electric heating wire 203 is installed inside the water tank 201.

[0028] The temperature control tube 21 is spiral-shaped, and one end of the temperature control tube 21 is attached to the inner wall of the marinating box 1.

[0029] The sealing groove 22 is cut on the left and right sides of the top of the pickling box 1, and the first sealing gasket 204 is installed on the inner side of the sealing groove 22.

[0030] A temperature sensor is installed inside the marinating box 1. One end of the circulating pump 202 is fixedly connected to one end of the water tank 201. Solenoid valves are installed on the outside of the drain pipe 26 and the branch pipe 27.

[0031] Through the above technical solution, when the weather is hot, the temperature of the pickling liquid inside the pickling tank 1 is detected by the temperature sensor inside the pickling tank 1. When the temperature is high, the cooling water in the water tank 201 is drawn by the circulating pump 202 and then introduced into the temperature control pipe 21 through the water inlet pipe 25. The cooling water removes heat from the pickling liquid. The temperature control pipe 21 is spiral-shaped, increasing its surface area and allowing it to contact more of the pickling liquid, providing a larger heat exchange surface. This allows the cooling water to better remove heat from the pickling liquid, achieving comprehensive cooling. The cooling water then exits the pickling tank 1 through the drain pipe 26. The solenoid valve at the branch pipe 27 is opened, allowing the cooling water to enter the micro chiller 28 for further cooling. The cooled water then flows back into the water tank 201, allowing for water recycling until the pickling liquid temperature reaches the specified standard. When the weather is cold, the cooling water is circulated through the water inlet pipe 202. The electric heating wire 203 heats the water in the water tank 201. The above operation is repeated to allow hot water to enter the marinating box 1 and heat the marinating liquid. Then, the solenoid valve at the drain pipe 26 is opened to allow hot water to directly enter the water tank 201 until the temperature of the marinating liquid reaches the specified standard, thus completing the temperature control operation and avoiding affecting the quality of egg marinating. The first pipe joint 23 and the second pipe joint 24 allow the temperature control tube 21 to be removed by simply unscrewing it. Then, the temperature control tube 21 can be cleaned or replaced. The sealing groove 22 and the first sealing gasket 204 allow one end of the temperature control tube 21 to be placed in the sealing groove 22 and sealed by the first sealing gasket 204 and the second sealing gasket 37 at the placement frame 31. This allows one end of the temperature control tube 21 to be exposed outside the marinating box 1 while still being sealed, facilitating the removal of the temperature control tube 21.

[0032] Example 2

[0033] Please see Figure 1 , Figure 2 , Figure 3 , Figure 4 Furthermore, based on Embodiment 1, the following is obtained: the placement mechanism 3 includes a placement frame 31, a handle 32 is fixedly connected to the top of the placement frame 31, a sliding seat 33 is fixedly connected to the inner side of the placement frame 31, a placement disk 34 is slidably connected to the inner side of the sliding seat 33, a damping shaft 35 is installed at one end of the placement frame 31, a limit block 36 is fixedly connected to the outside of the damping shaft 35, and a second sealing gasket 37 is installed at the bottom of the placement frame 31.

[0034] Multiple sliding seats 33 are provided, and the multiple sliding seats 33 are arranged in a linear array.

[0035] There are two second sealing gaskets 37, and the two second sealing gaskets 37 are arranged symmetrically.

[0036] With the above technical solution, the eggs are placed in the placement holes on the placement tray 34, and then the placement tray 34 is slid into the sliding seat 33. The damping shaft 35 can rotate the limiting block 36 so that one end of the limiting block 36 fits against one end of the placement tray 34, thereby limiting the placement tray 34 and preventing it from sliding out of the placement frame 31 automatically. Then, the staff can lift the placement frame 31 with the handle 32 and put it into the marinating box 1, which makes it easy to take out the eggs.

[0037] Although embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations may be made to these embodiments without departing from the principles and spirit, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A constant-temperature container for pickling eggs, comprising a pickling box (1), characterized in that: The marinating box (1) is equipped with a temperature control mechanism (2) inside, and a placement mechanism (3) is provided at one end of the marinating box (1). The temperature control mechanism (2) includes a temperature control tube (21) and a sealing groove (22). The two ends of the temperature control tube (21) are respectively threaded with a first pipe joint (23) and a second pipe joint (24). One end of the first pipe joint (23) is provided with a water inlet pipe (25), and one end of the second pipe joint (24) is provided with a drain pipe (26). One end of the drain pipe (26) is fixedly connected to a branch pipe (27). One end of the branch pipe (27) is equipped with a miniature chiller (28). One end of the drain pipe (26) is provided with a water tank (201). One end of the water inlet pipe (25) is equipped with a circulating pump (202). An electric heating wire (203) is installed inside the water tank (201).

2. The constant temperature container for pickling eggs according to claim 1, characterized in that: The temperature control tube (21) is spiral-shaped, and one end of the temperature control tube (21) is attached to the inner wall of the marinating box (1).

3. The constant temperature container for pickling eggs according to claim 1, characterized in that: The sealing groove (22) is cut on the left and right sides of the top of the pickling box (1), and a first sealing gasket (204) is installed on the inner side of the sealing groove (22).

4. The constant temperature container for pickling eggs according to claim 1, characterized in that: A temperature sensor is installed inside the pickling box (1), one end of the circulating pump (202) is fixedly connected to one end of the water tank (201), and solenoid valves are installed on the outside of the drain pipe (26) and the branch pipe (27).

5. The constant temperature container for pickling eggs according to claim 1, characterized in that: The placement mechanism (3) includes a placement frame (31), a handle (32) is fixedly connected to the top of the placement frame (31), a sliding seat (33) is fixedly connected to the inner side of the placement frame (31), a placement plate (34) is slidably connected to the inner side of the sliding seat (33), a damping shaft (35) is installed at one end of the placement frame (31), a limit block (36) is fixedly connected to the outside of the damping shaft (35), and a second sealing gasket (37) is installed at the bottom of the placement frame (31).

6. The constant temperature container for pickling eggs according to claim 5, characterized in that: Multiple sliding seats (33) are provided, and the multiple sliding seats (33) are arranged in a linear array.

7. The constant temperature container for pickling eggs according to claim 5, characterized in that: There are two second sealing gaskets (37), and the two second sealing gaskets (37) are arranged symmetrically.

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