Vacuum cup with tea-water separation structure
By introducing an adjustment component into the thermos, the problems of damage and hygiene when pouring tea leaves from traditional thermoses are solved, enabling automatic separation and pouring of tea leaves and ensuring the purity of the tea.
Patent Information
- Application Number
- CN202520504990.6
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2025-03-21
- Publication Date
- 2026-01-27
- Estimated Expiration
- 2035-03-21
AI Technical Summary
Traditional thermos cups can easily damage the tea strainer or soil your hands when pouring out tea, and they also pose hygiene problems.
A thermos cup with a tea-water separation structure was designed. By using an adjustment component with gears, a gear ring, a fixing rod and a baffle, the tea leaves are automatically separated and poured out, avoiding direct hand contact with the tea leaves.
It enables automatic separation and pouring of tea leaves, keeping the tea pure, simplifying the cleaning process, and reducing hygiene risks.
Smart Images
Figure CN223830777U_ABST
Abstract
Description
Technical Field
[0001] This utility model relates to the field of thermal insulation container technology, specifically a thermal cup with a tea-water separation structure. Background Technology
[0002] A thermos typically consists of two layers of walls, an inner and an outer layer, with a vacuum layer between them. The inner wall is used to hold the tea and is usually made of a material with high thermal conductivity, such as stainless steel, so that the tea can quickly absorb or release heat to reach the ideal temperature. The outer wall protects the inner wall and insulates it from external temperatures, and is usually made of a material with low thermal conductivity, such as plastic or rubber. The vacuum layer is there to reduce heat conduction between the inner and outer layers, thereby reducing temperature fluctuations in the tea and achieving a heat preservation effect.
[0003] In the existing technology, the traditional way of separating tea and water in a thermos cup is to use a tea strainer. When pouring out tea leaves, the tea strainer needs to be removed by hand. This may cause damage to the tea strainer or thermos cup due to improper operation or material issues. It is also easy to get your hands dirty. Improper cleaning of the tea cup or hands may lead to bacterial growth. Utility Model Content
[0004] The purpose of this invention is to provide a thermos cup with a tea-water separation structure to solve the problems mentioned in the background art.
[0005] To solve the above-mentioned technical problems, this utility model provides a thermos cup with a tea-water separation structure, including a cup body. An adjustment component is installed inside the cup body. The adjustment component includes a rotating shaft installed on the inner wall of the cup body. A gear is connected to the outer wall of the rotating shaft. A gear ring is meshed with one side of the outer wall of the gear. Multiple fixing rods are installed on the outer wall of the gear ring. A baffle is slidably connected to the bottom end of each fixing rod. A groove is opened on one side of the top end of the baffle. A fixing post is also installed on the top end of the baffle. Multiple holes are opened on the side of the multiple baffles that are close to each other. A fixing plate is rotatably connected to the top end of the fixing post.
[0006] Furthermore, a drinking spout is installed at the top of the cup, and a cup lid is snapped onto the outer wall of the drinking spout.
[0007] Furthermore, a groove is provided on the outer wall of one side of the top of the cup, and one end of the rotating shaft extends out from the outer wall of the cup through the groove.
[0008] Furthermore, a protective pad is installed at the bottom of the cup body, and the protective pad is made of rubber.
[0009] Furthermore, the outer wall of the fixed plate is fixedly connected to the inner wall of the cup body, and the baffle is rotatably connected to the fixed plate and the inner wall of the cup body through the fixed column. The baffle is made of stainless steel and is slidably connected to the fixed rod through the sliding groove.
[0010] Furthermore, the inner wall of the baffle is connected to the inner wall of the cup through holes, and the bottom end of the fixing plate is rotatably connected to the top end of the fixing rod.
[0011] Furthermore, both the cup body and the lid are made of non-slip material, and the outer walls of both the cup body and the lid are covered with non-slip textures.
[0012] Compared with the prior art, the beneficial effects of this utility model are: the adjusting structure can tightly block the tea leaves when closed, while the holes in the baffle allow water to flow smoothly, ensuring the purity and taste of the tea. At the same time, when it is necessary to pour out the tea leaves, the user only needs to turn the gear to activate the adjusting structure to open the baffle and pour out the tea leaves, avoiding direct contact between the hands and the tea leaves, reducing inconvenience and hygiene problems during the cleaning process. Attached Figure Description
[0013] Figure 1 A schematic diagram of the overall structure of a thermos cup with a tea-water separation mechanism;
[0014] Figure 2 This is a schematic diagram of the internal structure of a thermos cup with a tea-water separation mechanism.
[0015] Figure 3 This is a schematic diagram of the adjustment mechanism in a thermos cup with a tea-water separation structure.
[0016] Figure 4 This is a schematic diagram showing the disassembly of the adjustment mechanism in a thermos cup with a tea-water separation structure.
[0017] In the picture:
[0018] 1. Cup body; 2. Cup lid; 3. Gear; 4. Gear ring; 5. Fixing rod; 6. Baffle; 7. Slide groove; 8. Fixing post; 9. Hole; 10. Fixing plate; 11. Rotating shaft; 12. Drinking spout. Detailed Implementation
[0019] The technical solutions of the present utility model will be clearly and completely described below with reference to the accompanying drawings of the embodiments. Obviously, the described embodiments are only some embodiments of the present utility model, and not all embodiments. Based on the embodiments of the present utility model, all other embodiments obtained by those of ordinary skill in the art without creative effort are within the protection scope of the present utility model.
[0020] Please see Figure 1 - Figure 4 This utility model provides a thermos cup with a tea-water separation structure:
[0021] In the embodiments of this utility model, see Figure 1 , Figure 2 , Figure 3 , Figure 4 The system includes a cup body 1, inside which an adjustment assembly is installed. The adjustment assembly includes a rotating shaft 11 mounted on the inner wall of the cup body 1. A gear 3 is connected to the outer wall of the rotating shaft 11. The rotating shaft 11 serves as the rotation center of the gear 3, supporting and allowing the gear 3 to rotate. A gear ring 4 is meshed with one side of the outer wall of the gear 3. Because the gear 3 meshes with the gear ring 4, rotational power can be transmitted. The gear ring 4 rotates by receiving the rotational power from the gear 3. Multiple fixed rods 5 are mounted on the outer wall of the gear ring 4. The rotation of the gear ring 4 synchronously drives the multiple fixed rods 5 to move. A baffle 6 is slidably connected to the bottom end of each fixed rod 5. One side of the top of the baffle 6 is open. The system includes a sliding groove 7 and a fixing post 8 installed at the top of the baffle 6. Multiple holes 9 are provided on the side of the multiple baffles 6 that are close to each other. The inner wall of the baffle 6 is connected to the inner wall of the cup body 1 through the holes 9. When the baffle 6 is closed, tea water is allowed to flow out through the holes 9. When the baffle 6 is moved by the fixing rod 5, the fixing rod 5 moves on the inner wall of the sliding groove 7. At this time, as the fixing rod 5 moves, the baffle 6 rotates with the fixing post 8, the fixing plate 10, and the inner wall of the cup body 1, and then opens. The top of the fixing post 8 is rotatably connected to the fixing plate 10. The fixing plate 10 supports and fixes the entire adjustment assembly to ensure the stability of operation.
[0022] See Figure 2 The cup body 1 has a drinking spout 12 installed at the top. The outer wall of the drinking spout 12 is snapped to the cup lid 2. Both the cup body 1 and the cup lid 2 are made of non-slip material. The outer walls of both the cup body 1 and the cup lid 2 are covered with non-slip texture. The drinking spout 12 allows users to drink tea through the drinking spout 12. A groove is opened on one side of the outer wall of the top of the cup body 1. One end of the rotating shaft 11 extends out from the outer wall of the cup body 1 through the groove. The rotating shaft 11 is rotated through the extended end, thereby driving the adjustment component to rotate to open or close.
[0023] See Figure 1 The bottom of the cup body 1 is equipped with a protective pad made of rubber. The protective pad can ensure that the cup body 1 is not tipped over due to accidental touch or slight vibration when placed on a table, the ground or other flat surface.
[0024] Working principle: The user twists one end of the rotating shaft 11 to rotate the gear 3, which in turn causes the gear ring 4 that meshes with the gear 3 to drive the fixed rod 5 to rotate synchronously. This causes the baffle 6 to slide against one end of the fixed rod 5 via the sliding groove 7, allowing the baffle 6 to rotate on the inner wall of the fixed plate 10 via the fixed column 8, thus opening or closing multiple baffles 6.
Claims
1. A thermos cup with a tea-water separation structure, comprising a cup body (1), characterized in that: An adjustment assembly is installed inside the cup body (1). The adjustment assembly includes a rotating shaft (11) installed on the inner wall of the cup body (1). A gear (3) is connected to the outer wall of the rotating shaft (11). A gear ring (4) is meshed with one side of the outer wall of the gear (3). A plurality of fixing rods (5) are installed on the outer wall of the gear ring (4). A baffle (6) is slidably connected to the bottom end of each fixing rod (5). A groove (7) is opened on one side of the top end of the baffle (6). A fixing post (8) is also installed on the top end of the baffle (6). A plurality of holes (9) are opened on the side of the plurality of baffles (6) that are close to each other. A fixing plate (10) is rotatably connected to the top end of the fixing post (8).
2. The thermos cup with a tea-water separation structure as described in claim 1, characterized in that: The top of the cup body (1) is equipped with a drinking spout (12), and the outer wall of the drinking spout (12) is snapped with a cup lid (2).
3. A thermos cup with a tea-water separation structure as described in claim 2, characterized in that: The cup body (1) and cup lid (2) are both made of non-slip material, and the outer walls of the cup body (1) and cup lid (2) are covered with non-slip texture.
4. A thermos cup with a tea-water separation structure as described in claim 3, characterized in that: A slot is provided on one side of the top of the cup body (1), and one end of the rotating shaft (11) extends out from the outer wall of the cup body (1) through the slot.
5. A thermos cup with a tea-water separation structure as described in claim 4, characterized in that: The outer wall of the fixing plate (10) is fixedly connected to the inner wall of the cup body (1), and the baffle (6) is rotatably connected to the fixing plate (10) and the inner wall of the cup body (1) through the fixing column (8).
6. A thermos cup with a tea-water separation structure as described in claim 5, characterized in that: The baffle (6) is made of stainless steel and is slidably connected to the fixed rod (5) via the sliding groove (7).
7. A thermos cup with a tea-water separation structure as described in claim 6, characterized in that: The inner wall of the baffle (6) is connected to the inner wall of the cup body (1) through the hole (9), and the bottom end of the fixing plate (10) is rotatably connected to the top end of the fixing rod (5).
8. A thermos cup with a tea-water separation structure as described in claim 7, characterized in that: The bottom of the cup body (1) is fitted with a protective pad, which is made of rubber.