Sweet tangelo peeling equipment

Abstract

The utility model discloses peeling equipment for sweet tangelo. The technical key points are that the device comprises a rack, and a transmission channel, a transmission mechanism, a top cutting mechanism, a bottom cutting mechanism, a cutting mechanism and a peeling mechanism which are arranged on the rack, the transmission mechanism comprises transmission belts arranged on two sides of the transmission channel, transmission claws are arranged on the transmission belts, the cutting mechanism and the peeling mechanism are arranged in sequence, and the transmission claws are arranged on the transmission belts. The cutting mechanism comprises a plurality of cutting knives which are distributed in the circumferential direction, the cutting knives are vertically arranged, the peeling mechanism comprises a plurality of peeling blocks which are distributed in the circumferential direction, the positions and the number of the peeling blocks correspond to the positions and the number of the cut peeling blocks, and a conveying belt is arranged on the conveying channel. According to the method, the sweet tangelo is cut, then pre-cut and finally peeled, so that peel and pulp are thoroughly separated during peeling, the purity of the pulp is improved, top cutting, bottom cutting, pre-cutting and peeling are performed on different sweet tangelo at the same time, and the peeling efficiency is high.

Description

TECHNICAL FIELD

[0001] The utility model relates to the field of food processing equipment more specifically relates to a sweet orange and grapefruit peeling equipment. BACKGROUND

[0002] Sweet orange and grapefruit fruit is uniform, and the commodity is good. The flavor is thick, and the taste is good, which meets the eating habits and taste of the public in China. The deep processing of sweet orange and grapefruit is rich in nutrition, and the taste is good, which is popular. The deep processing of sweet orange and grapefruit needs to peel the sweet orange and grapefruit, and the existing peeling equipment has low peeling efficiency, which reduces the production speed of sweet orange and grapefruit drinks. UTILITY MODEL CONTENT

[0003] In view of the deficiencies in the prior art, the utility model aims at providing a sweet orange and grapefruit peeling equipment to solve the above technical problems.

[0004] In order to achieve the above object, the utility model provides the following technical scheme: sweet orange and grapefruit peeling equipment, including rack and transmission channel, transmission mechanism, top cutting mechanism, bottom cutting mechanism, cutting mechanism and peeling mechanism arranged on the rack, the transmission mechanism includes the transmission belt arranged on both sides of the transmission channel, the transmission belt is equipped with transmission claw, both sides transmission claw catches sweet orange and grapefruit and moves along the transmission channel, the top cutting mechanism is used for cutting the top of sweet orange and grapefruit, the bottom cutting mechanism is used for cutting the bottom of sweet orange and grapefruit, the cutting mechanism and peeling mechanism are sequentially arranged, the cutting mechanism includes a plurality of circumferentially distributed cutting knives, the cutting knife is vertically arranged, the peeling mechanism includes a plurality of circumferentially distributed peeling blocks, the position and quantity of the peeling block correspond to the position and quantity of the cutting, the transmission channel is equipped with a conveyor belt.

[0005] As a further improvement of the utility model, the top cutting mechanism includes a top cutting motor, a top cutting wheel, the top cutting motor is fixedly arranged on the rack and located on the upper side of the transmission channel, the top cutting wheel is connected with the top cutting motor, and the top cutting wheel is horizontally arranged.

[0006] As a further improvement of the utility model, the bottom cutting mechanism includes a bottom cutting motor, a bottom cutting wheel, the bottom cutting motor is fixedly arranged on the rack and located on the lower side of the transmission channel, the bottom cutting wheel is connected with the bottom cutting motor, the bottom cutting wheel is located on the upper side of the transmission channel, and the bottom cutting wheel is horizontally arranged.

[0007] As a further improvement of the utility model, the rack is provided with a discharging hole and a collecting frame, the discharging hole is located on both sides of the transmission channel, and the collecting frame is located below the discharging hole.

[0008] As a further improvement of the utility model, the rack is equipped with a guide rod, which is arranged adjacent to the top cutting mechanism, the guide rod is located on the upside of the top cutting wheel, and the top cutting rod is arranged obliquely; the rack is equipped with a collecting motor and a collecting rod, the collecting motor is arranged on the rack and located on the side of the transmission channel, the collecting rod is fixed on the collecting motor and located between the bottom cutting wheel and the transmission channel, and the collecting rod and the bottom cutting mechanism are arranged in sequence.

[0009] As a further improvement of the utility model, the cutting mechanism comprises:

[0010] a cutting cylinder, which is fixedly arranged on the rack;

[0011] a cutting ring, which is connected with the cutting cylinder, a plurality of connecting rods are arranged on the circumference of the cutting ring, the connecting rods can be deformed and bent, and a cutting knife is fixedly arranged on the connecting rods;

[0012] a guide ring, which is arranged on the rack in a lifting mode and located on the outside of the sweet orange, and an arc-shaped guide edge is arranged on the inside of the guide ring.

[0013] As a further improvement of the utility model, the peeling mechanism comprises:

[0014] a peeling ring, which is arranged on the rack in a lifting mode, a plurality of upper rods are arranged on the peeling ring, the upper rods can be deformed, and a peeling block is arranged on the end of the upper rod;

[0015] an upper guide ring, which is located between the upper peeling ring and the sweet orange and on the inside of the upper rod;

[0016] a lower guide ring, which is arranged on the rack in a lifting mode and located on the outside of the sweet orange, and an arc-shaped guide edge is arranged on the inside of the lower guide ring.

[0017] The utility model has the advantages that the sweet orange is first cut in the top and bottom, then pre-cut, and finally peeled, so that the skin and the meat are completely separated during peeling, the purity of the fruit pulp is improved, and the sweet oranges of different types are simultaneously cut in the top and bottom, pre-cut and peeled, and the peeling efficiency is high. BRIEF DESCRIPTION OF DRAWINGS

[0018] Figure 1 It is the whole structure schematic diagram of the utility model;

[0019] Figure 2 It is the overhead structure schematic diagram of the transmission channel and the transmission mechanism;

[0020] Figure 3 It is the side structure schematic diagram of the top cutting mechanism and the bottom cutting mechanism;

[0021] Figure 4 It is the overhead structure schematic diagram of the top cutting wheel and the guide rod;

[0022] Figure 5 is a sectional view of a cutting mechanism;

[0023] Figure 6 is a sectional view of a peeling mechanism.

[0024] Marking description: 1, rack; 11, blanking hole; 12, collection frame; 13, guide rod; 14, collection motor; 15, collection rod; 2, transmission channel; 21, conveying belt; 3, transmission mechanism; 31, conveying belt; 32, transmission claw; 4, top cutting mechanism; 41, top cutting motor; 42, top cutting wheel; 5, bottom cutting mechanism; 51, bottom cutting motor; 52, bottom cutting wheel; 6, cutting mechanism; 61, cutting knife; 62, cutting cylinder; 63, cutting ring; 64, connecting rod; 65, guide ring; 651, guide edge; 7, peeling mechanism; 70, peeling block; 71, peeling ring; 72, upper rod; 73, upper ring; 74, lower ring; 741, guide edge. DETAILED DESCRIPTION

[0025] The utility model will be further described in connection with the embodiments given in the accompanying drawings.

[0026] Referring to Figures 1-6 The sweet orange and grapefruit peeling equipment of the embodiment, as shown in the figure, comprises a rack 1 and a transmission channel 2, a transmission mechanism 3, a top cutting mechanism 4, a bottom cutting mechanism 5, a cutting mechanism 6 and a peeling mechanism 7 arranged on the rack 1, the transmission mechanism 3 comprises conveying belts 31 arranged on both sides of the transmission channel 2, the conveying belts 31 are provided with transmission claws 32, the transmission claws 32 on both sides grab sweet oranges and grapefruits and move along the transmission channel 2, the top cutting mechanism 4 is used for cutting the top of sweet oranges and grapefruits, the bottom cutting mechanism 5 is used for cutting the bottom of sweet oranges and grapefruits, the cutting mechanism 6 and the peeling mechanism 7 are arranged in sequence, the cutting mechanism 6 comprises a plurality of circumferentially distributed cutting knives 61, the cutting knives 61 are arranged vertically, the peeling mechanism 7 comprises a plurality of circumferentially distributed peeling blocks 70, the positions and quantities of the peeling blocks 70 correspond to the positions and quantities of the cutting, and the transmission channel 2 is provided with a conveying belt 21.

[0027] Through the technical scheme, when the device is running, the external conveying belt 31 sequentially conveys the sweet oranges to the feeding position of the conveying channel 2, with the running of the conveying belts 31 on both sides of the conveying channel 2, the conveying claws 32 drive the sweet oranges to move one by one, pass through the top cutting mechanism 4 and the bottom cutting mechanism 5 to be cut in top and bottom, and then are conveyed to the cutting mechanism 6, the cutting mechanism 6 runs, the cutting knife 61 cuts the skin of the sweet oranges into several parts from top to bottom, the sweet oranges after the pre-cutting are conveyed to the peeling mechanism 7 by the conveying belt 21, the peeling block 70 moves from top to bottom to peel the sweet oranges, the peeled skin falls and is collected, and the sweet oranges after the peeling are conveyed to the designated position by the conveying belt 21 to be collected or input to the next processing device.

[0028] Specifically, the conveying claws 32 are located between the top cutting mechanism 4 and the bottom cutting mechanism 5 and are staggered with the top cutting mechanism 4 and the bottom cutting mechanism 5, the sweet oranges are driven to move forward by the conveying claws 32, and the sweet oranges can be stably driven to move forward in the process of being cut in top and bottom.

[0029] The sweet oranges are cut in top and bottom, pre-cut, and then peeled, so that the skin and the flesh are completely separated during peeling, the flesh purity is improved, the flesh is less squeezed by the peeling block 70, the flesh quality is ensured, and the sweet oranges are cut in top and bottom, pre-cut, and peeled at the same time, and the peeling efficiency is high.

[0030] As an improved specific embodiment, the top cutting mechanism 4 comprises a top cutting motor 41 and a top cutting wheel 42, the top cutting motor 41 is fixedly arranged on the rack 1 and located on the upper side of the conveying channel 2, the top cutting wheel 42 is connected with the top cutting motor 41, and the top cutting wheel 42 is horizontally arranged.

[0031] Through the technical scheme, when the device is running, the top cutting motor 41 drives the top cutting wheel 42 to rotate, with the running of the conveying belt 31, the conveying claws 32 move to drive the sweet oranges to move in the conveying channel 2, and when the sweet oranges pass through the top cutting mechanism 4, the rotating top cutting wheel 42 cuts off the top end of the sweet oranges.

[0032] As an improved specific embodiment, the bottom cutting mechanism 5 comprises a bottom cutting motor 51 and a bottom cutting wheel 52, the bottom cutting motor 51 is fixedly arranged on the rack 1 and located on the lower side of the conveying channel 2, the bottom cutting wheel 52 is connected with the bottom cutting motor 51, the bottom cutting wheel 52 is located on the upper side of the conveying channel 2, and the bottom cutting wheel 52 is horizontally arranged.

[0033] Through the technical scheme, when the device is running, the bottom cutting motor 51 drives the bottom cutting wheel 52 to rotate, with the running of the conveying belt 31, the conveying claws 32 move to drive the sweet oranges to move in the conveying channel 2, and when the sweet oranges pass through the bottom cutting mechanism 5, the rotating bottom cutting wheel 52 cuts off the bottom of the sweet oranges.

[0034] As an improved specific implementation, the frame 1 is provided with a feeding hole 11 and a collection frame 12. The feeding hole 11 is located on both sides of the transmission channel 2, and the collection frame 12 is located below the feeding hole 11.

[0035] Through the above technical solution, the waste materials from the top and bottom of the sweet orange and grapefruit are cut off and fall into the collection box 12 from the discharge holes 11 on both sides, avoiding accumulation and bacterial growth, and making it easy to clean the waste materials.

[0036] As an improved specific implementation, the frame 1 is provided with a guide rod 13, which is arranged adjacent to the top cutting mechanism 4. The guide rod 13 is located on the upper side of the top cutting wheel 42 and is inclined. The frame 1 is provided with a collecting motor 14 and a collecting rod 15. The collecting motor 14 is arranged on the frame 1 and located on the side of the transmission channel 2. The collecting rod 15 is fixed on the collecting motor 14 and located between the bottom cutting wheel 52 and the transmission channel 2. The collecting rod 15 and the bottom cutting mechanism 5 are arranged in sequence.

[0037] Through the above technical solution, the guide rod 13 guides the cut-off top waste to move to the side, so that it can fall into the collection box 12 more smoothly, and can prevent the top waste from getting stuck in the shaft of the top cutting motor 41, thus extending its service life; the rotation of the collection motor 14 drives the collection rod 15 to rotate, sweeping off the bottom waste on the transmission channel 2, so that the top waste and bottom waste can fall smoothly into the collection box 12 below, improving the stability during use.

[0038] Specifically, when the bottom-cutting wheel 52 cuts the bottom of the sweet orange, the collecting rod 15 rotates to a position away from the transmission channel 2. After the bottom cutting is completed, the collecting rod 15 rotates back to the position of the transmission channel 2 and pushes the bottom waste into the collecting frame 12.

[0039] As one specific embodiment of the improvement, the cutting mechanism 6 includes:

[0040] A cutting cylinder 62 is fixedly mounted on the frame 1.

[0041] A cutting ring 63 is connected to a cutting cylinder 62. Several connecting rods 64 are arranged around the circumference of the cutting ring 63. The connecting rods 64 can be deformed and bent. The cutting blade 61 is fixedly mounted on the connecting rods 64.

[0042] The guide ring 65 is vertically mounted on the frame 1 and located on the outside of the sweet orange. The inner side of the guide ring 65 is provided with an arc-shaped guide edge 651.

[0043] Through the above technical solution, when the cutting mechanism 6 operates to cut the sweet orange, the cutting cylinder 62 drives the cutting ring 63 to descend, and the guide ring 65 descends (to the position where the sweet orange has the largest diameter). At this time, the cutting blade 61 contacts the surface of the sweet orange and cuts the surface of the sweet orange. As the cutting ring 63 descends, the cutting blade 61 moves outward along the contour of the sweet orange, and the connecting rod 64 bends until it moves to the position where the sweet orange has the largest diameter. At this time, the cutting blade 61 and the connecting rod 64 bend inward under the guidance of the guide edge 651 to cut the lower half of the sweet orange. After the cutting is completed, the guide ring 65 and the cutting ring 63 rise, and the conveyor belt 21 transfers the pre-cut sweet orange to the position where the peeling mechanism 7 is located.

[0044] As one specific embodiment of the improvement, the peeling mechanism 7 includes:

[0045] Peeling ring 71 is raised and lowered on frame 1. Peeling ring 71 is provided with several upper rods 72. The upper rods 72 are deformable. Peeling blocks 70 are provided at the ends of the upper rods 72.

[0046] The upper ring 73 is located below the upper peeling ring 71 and between the sweet orange and grapefruit, and inside the upper rod 72;

[0047] The lower stop ring 74 is vertically mounted on the frame 1 and located on the outside of the sweet orange. The inner side of the lower stop ring 74 is provided with an arc-shaped guide edge 741.

[0048] Through the above technical solution, when the peeling mechanism 7 peels the pre-cut sweet oranges and pomelos, the peeling ring 71 moves downward and the lower stop ring 74 moves downward (down to the position where the sweet orange and pomelos have the largest diameter), so that the peeling block 70 is first located at the connection between the pulp and the peel. Then, as the peeling ring 71 descends, the upper rod 72 guides the upper stop ring 73 to move outward, thereby peeling away the upper part of the pulp and peel. Then, the peel abuts against the guide edge 741 inside the lower stop ring 74, and the lower rod inside the peel fits against the peel. The guide edge 741 guides the lower rod to bend inward, so that the peeling block 70, which continues to move downward, moves inward, peeling away the lower part of the pulp and peel. Then, the lower stop ring 74 rises, at which point the upper rod 72 resets, pushing the peel outward, thereby separating the peel and pulp. Then, the peeling ring 71 rises, completing the peeling process of the sweet orange and pomelos. The peeled peel falls into the collection box 12 below.

[0049] The above description is merely a preferred embodiment of this utility model. The protection scope of this utility model is not limited to the above embodiments. All technical solutions falling within the scope of this utility model's concept are protected. It should be noted that for those skilled in the art, any improvements and modifications made without departing from the principle of this utility model should also be considered within the protection scope of this utility model.

Claims

1. A peeling device for sweet oranges and pomelos, characterized in that: The system includes a frame (1) and a transmission channel (2), a transmission mechanism (3), a top-cutting mechanism (4), a bottom-cutting mechanism (5), a cutting mechanism (6), and a peeling mechanism (7) set on the frame (1). The transmission mechanism (3) includes a transmission belt (31) set on both sides of the transmission channel (2). The transmission belt (31) is provided with a transmission claw (32). The transmission claw (32) on both sides grabs the sweet orange and moves along the transmission channel (2). The top-cutting mechanism (4) is used to cut the top of the sweet orange. The bottom-cutting mechanism (5) is used to cut the bottom of the sweet orange. The cutting mechanism (6) and the peeling mechanism (7) are set in sequence. The cutting mechanism (6) includes a number of circumferentially distributed cutting blades (61). The cutting blades (61) are set vertically. The peeling mechanism (7) includes a number of circumferentially distributed peeling blocks (70). The position and number of the peeling blocks (70) correspond to the position and number of cuts. The transmission channel (2) is provided with a conveyor belt (21).

2. The peeling device for sweet oranges and pomelos according to claim 1, characterized in that: The top-cutting mechanism (4) includes a top-cutting motor (41) and a top-cutting wheel (42). The top-cutting motor (41) is fixedly mounted on the frame (1) and located on the upper side of the transmission channel (2). The top-cutting wheel (42) is connected to the top-cutting motor (41) and is horizontally positioned.

3. The peeling device for sweet oranges and pomelos according to claim 1, characterized in that: The bottom-cutting mechanism (5) includes a bottom-cutting motor (51) and a bottom-cutting wheel (52). The bottom-cutting motor (51) is fixedly mounted on the frame (1) and located on the lower side of the transmission channel (2). The bottom-cutting wheel (52) is connected to the bottom-cutting motor (51) and is located on the upper side of the transmission channel (2). The bottom-cutting wheel (52) is horizontally positioned.

4. The peeling device for sweet oranges and pomelos according to claim 1, 2, or 3, characterized in that: The frame (1) is provided with a feeding hole (11) and a collection frame (12). The feeding hole (11) is located on both sides of the transmission channel (2), and the collection frame (12) is located below the feeding hole (11).

5. The peeling device for sweet oranges and pomelos according to claim 4, characterized in that: The frame (1) is provided with a guide rod (13), which is arranged adjacent to the top cutting mechanism (4). The guide rod (13) is located on the upper side of the top cutting wheel (42) and is inclined. The frame (1) is provided with a collecting motor (14) and a collecting rod (15). The collecting motor (14) is arranged on the frame (1) and located on the side of the transmission channel (2). The collecting rod (15) is fixed on the collecting motor (14) and located between the bottom cutting wheel (52) and the transmission channel (2). The collecting rod (15) and the bottom cutting mechanism (5) are arranged in sequence.

6. The peeling device for sweet oranges and pomelos according to claim 1, 2, or 3, characterized in that: The cutting mechanism (6) includes: A cutting cylinder (62) is fixedly mounted on the frame (1); A cutting ring (63) is connected to a cutting cylinder (62). Several connecting rods (64) are arranged around the circumference of the cutting ring (63). The connecting rods (64) can be deformed and bent. The cutting blade (61) is fixedly arranged on the connecting rods (64). A guide ring (65) is mounted on the frame (1) in a height-adjustable manner and is located on the outside of the sweet orange. The inner side of the guide ring (65) is provided with an arc-shaped guide edge (651).

7. The peeling device for sweet oranges and pomelos according to claim 1, 2, or 3, characterized in that: The peeling mechanism (7) includes: Peeling ring (71) is mounted on frame (1) in a height-adjustable manner. Several upper rods (72) are provided on peeling ring (71). The upper rods (72) are deformable. Peeling blocks (70) are provided at the ends of the upper rods (72). The upper ring (73) is located below the upper peeling ring (71) and between the sweet orange and grapefruit, and inside the upper rod (72); The lower stop ring (74) is mounted on the frame (1) in a height-adjustable manner and is located on the outside of the sweet orange. The inner side of the lower stop ring (74) is provided with an arc-shaped guide edge (741).

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