Areca nut steam boiling device

By adopting a box-type partition structure and exhaust fan design in the areca nut steam cooking device, combined with a hollowed-out grid plate drawer, the problems of uneven cooking and low efficiency of areca nut were solved, achieving uniform cooking of areca nut and improving efficiency.

CN224038428UActive Publication Date: 2026-03-27HUNAN KOUWEIWANG GRP
View PDF 1 Cites 0 Cited by

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2025-04-10
Publication Date
2026-03-27

AI Technical Summary

Technical Problem

Existing areca nut steam cooking machines result in uneven cooking of areca nuts and low efficiency, and the inability to turn the nuts over leads to poor cooking results.

Method used

The box-type structure is divided into sections, and steam channels and exhaust fans are set up. Combined with perforated grid plates and drawers, the steam heat is evenly distributed and transferred, ensuring that the betel nuts are cooked evenly.

Benefits of technology

This method improves the uniformity and efficiency of betel nut steaming, avoiding heat waste and efficiency reduction caused by concentrated accumulation of betel nuts.

✦ Generated by Eureka AI based on patent content.

Smart Images

  • Figure CN224038428U_ABST
    Figure CN224038428U_ABST
Patent Text Reader

Abstract

A steam cooking device for areca nuts relates to the technical field of areca nut cooking and comprises a box body, the interior of the whole box body is divided into an upper box body and a lower box body through an interlayer, a steam box body is arranged in the lower box body, a steam channel is arranged between the steam box body and the lower box body, and a water storage tank is arranged at the bottom in the box body. The water storage pond is located in the steam channel and does not make contact with the bottom of the steam box body, a heating assembly is arranged in the water storage pond, the upper box body and the lower box body are communicated through the interlayer, and an exhaust fan is arranged in the interlayer. By arranging the steam channel, steam heat can be transmitted through the steam channel, uniform distribution of the heat is guaranteed, meanwhile, the steam heat of the lower box body is transmitted to the upper box body through the exhaust fan, the utilization rate of the steam heat is guaranteed, and meanwhile the fruit steaming efficiency of the device is improved.
Need to check novelty before this filing date? Find Prior Art

Description

TECHNICAL FIELD

[0001] The utility model relates to betel nut cooking technical field especially, relates to a kind of betel nut steam cooking fruit device. BACKGROUND

[0002] Betel nut steam cooking fruit machine is one of necessary equipment of betel nut primary processing, in the process of steam cooking fruit, high-temperature steam is used to steam green betel nut, so that its betel nut fiber becomes soft, and bitterness and astringency can also be removed simultaneously.The existing steam cooking fruit machine mainly places betel nut in the water of steam cooker, and then steam pipe is used to pass steam into water to heat, and betel nut is placed in the pot in a static state, and is crowded together to affect heat conduction, resulting in that the uniformity of cooking fruit cannot be guaranteed.Because betel nut is stacked together during steaming, betel nut cannot be turned over to guarantee the effect of betel nut steaming, which further affects the efficiency of betel nut cooking.

[0003] In order to improve the prior art, people have carried out long-term exploration and proposed various solutions.For example, the utility model patent with application number 202120634369.3 discloses a kind of betel nut steam cooking fruit machine for killing green, which comprises a steaming pot, a heating disc and a storage rack.The heating disc is arranged at the bottom of the steaming pot, and the storage rack is arranged above the heating disc.The storage rack comprises a frame, a net-shaped steaming plate and a support rod.The net-shaped steaming plate is composed of two half net-shaped steaming plates, and the half net-shaped steaming plates are rotatably connected to the frame.The support rod is fixed to the frame to support the half net-shaped steaming plates.The half net-shaped steaming plate comprises an upper net plate and a lower net plate, and a steam flow channel is formed between the upper net plate and the lower net plate.The sidewall of the steaming pot is provided with a U-shaped channel that connects adjacent two steam channels.Betel nut at different heights can be steamed simultaneously.

[0004] However, in the device, the heating disc is arranged at the bottom, which cannot guarantee the transparency of heating of the upper net plate and the lower net plate, and there is a problem of uneven steaming of betel nut. UTILITY MODEL CONTENTS

[0005] The technical problem to be solved by the utility model is to provide a betel nut steam cooking fruit device that can guarantee the uniformity of betel nut steaming and avoid the problem of decreased steaming efficiency caused by the accumulation of betel nut.

[0006] The utility model solves the technical problem by adopting the following technical scheme: a betel nut steam cooking fruit device, comprising a box body, the box body is divided into an upper box body and a lower box body by a partition layer, a steam box body is arranged in the lower box body, a steam channel is arranged between the steam box body and the lower box body, a water storage tank is arranged at the bottom of the inside of the box body, the water storage tank is located in the steam channel and does not contact the bottom of the steam box body, a heating assembly is arranged in the inside of the water storage tank, and the partition layer communicates the upper box body and the lower box body and is provided with an exhaust fan in the inside.

[0007] Further, the inner side wall of the upper box body is correspondingly provided with sliding rails I, and the sliding rails I are provided with placing drawers I.

[0008] Further, the number of the sliding rails I is greater than or equal to one pair.

[0009] Further, the inner side wall of the lower box body is correspondingly provided with a plurality of sliding rails II, and the plurality of sliding rails II are all provided with placing drawers II.

[0010] Further, the placing drawers I and the placing drawers II are both hollow grid plates.

[0011] Further, the grid size of the placing drawers I and the placing drawers II is both 0.5cm*0.5cm.

[0012] Further, the bottom of the lower box body is provided with a through air hole.

[0013] Further, the box body is provided with a handle.

[0014] Further, the heating assembly is a resistance wire.

[0015] Further, the bottom of the box body is provided with a water injection port, and the water injection port is communicated with the water storage pool.

[0016] Compared with the prior art, the beneficial effects of the present application are that: the steam passage is arranged, so that the steam heat can be transmitted through the steam passage, the uniform distribution of heat is ensured, the steam heat of the lower box body is transmitted to the upper box body through the exhaust fan, the utilization rate of the steam heat is ensured, and the fruit steaming efficiency of the device is improved. BRIEF DESCRIPTION OF DRAWINGS

[0017] Figure 1 is a structural schematic view of an embodiment of the present application;

[0018] Figure 2 is an internal sectional view of another embodiment of the present application;

[0019] In the figure: 1. box body, 2. upper box body, 3. lower box body, 4. steam box body, 5. partition layer, 6. steam passage, 7. water storage pool, 8. heating assembly, 9. exhaust fan, 10. sliding rail I, 11. placing drawer I, 12. sliding rail II, 13. placing drawer II, 14. handle, 15. water injection port. DETAILED DESCRIPTION

[0020] The present embodiment will be further described below in combination with the drawings.

[0021] Refer to the drawings Figure 1 and the drawings Figure 2The utility model discloses a steam cooking device for betel nut, which comprises a box body 1 as a bearing main body, the inside of the box body 1 is divided into an upper box body 2 and a lower box body 3 by setting a partition layer 5, the inside of the lower box body 3 is provided with a steam box body 4, and a separate steam channel 6 is arranged between the steam box body 4 and the lower box body 3, so that the steam box body 4 is not separated from the inner wall of the lower box body 3, the inside bottom of the box body 1, i.e. the bottom of the lower box body 3, is provided with a water storage pool 7, and the water storage pool 7 is located in the steam channel 6 and does not contact the bottom of the steam box body 4, the inside of the water storage pool 7 is provided with a heating assembly 8 composed of resistance wires, and in order to ensure the convenience of water injection of the water storage pool 7, a water injection port 15 is arranged at the bottom of the box body 1 and directly communicates with the water storage pool 7, so that the water storage pool 7 is conveniently filled with water.

[0022] In order to ensure that the betel nut can be better steamed in the box body 1 and ensure the convenience of taking the steamed betel nut, a pair of slide rails I 10 are arranged on the corresponding two side walls in the inside of the upper box body 2, and a placing draw plate I 11 with a size of 0.5cm*0.5cm supported by a hollow grid plate is matched on the slide rails I 10; two pairs of slide rails II 12 are arranged on the corresponding two side walls in the inside of the lower box body 3, and a placing draw plate II 13 with a size of 0.5cm*0.5cm supported by a hollow grid plate is matched on each pair of slide rails II 12, and meanwhile, a through air hole is arranged at the bottom of the lower box body 3, so that the steam generated after the water storage pool 7 is heated can be directly discharged to the inside of the lower box body 3 through the through air hole at the bottom of the lower box body 3, and the exhaust fan 9 located in the partition layer 5 can accelerate the steam heat in the lower box body 3 to be drawn to the inside of the upper box body 2, and in order to ensure the convenience of the device, a handle 14 is arranged on the outer wall of the box body 1, so as to conveniently place the betel nut. Of course, it needs to be explained that in order to ensure the use safety of the steam cooking device for betel nut, a pressure relief valve is arranged on the box body 1, which is a common means in the field, therefore, the embodiment does not disclose the explanation.

[0023] When the steam cooking of the betel nut needs to be carried out, the box body 1 is opened through the handle 14, the placing draw plate I 11 and the placing draw plate II 13 are drawn out respectively, the betel nut is directly laid and placed on the placing draw plate I 11 and the placing draw plate II 13, then the heating assembly 8 is started, the steam heat rises through the steam channel 6 and the air hole of the lower box body 3, so that the two sides and the whole inside of the lower box body 3 can be heated, and meanwhile, the exhaust fan 9 can directly draw the steam heat rising to the top of the lower box body 3 to the inside of the upper box body 2, so as to avoid the waste of heat.

Claims

1. A steam cooking device for cooking betel nuts, characterized in that, The utility model provides a steam cabinet, including box, whole box is divided into upper box and lower box by partition, be internally provided with steam box in lower box, be provided with steam channel between steam box and lower box, the inside bottom of box is provided with water storage pool, water storage pool is located steam channel and does not contact with the bottom of steam box, the inside of water storage pool is equipped with heating assembly, the partition communicates upper box and lower box and is internally provided with exhaust fan.

2. The steam fruit cooking apparatus for cooking a betel nut according to claim 1, wherein The inner side wall of the upper box is correspondingly provided with a slide rail I, and the slide rail I is provided with a placing drawer I.

3. The steam fruit cooking apparatus for cooking a betel nut according to claim 2, wherein The number of the slide rail I is greater than or equal to one.

4. The steam fruit cooking apparatus for cooking a betel nut according to claim 3, wherein The inner side wall of the lower box is correspondingly provided with a plurality of slide rails II, and each of the plurality of slide rails II is provided with a placing drawer II.

5. The steam fruit cooking apparatus for cooking of betel nuts as claimed in claim 4 wherein, The placing drawer I and the placing drawer II are both hollow grid plates.

6. The steam fruit cooking apparatus for cooking of betel nuts according to claim 5, wherein The grid size of the placing drawer I and the placing drawer II is both 0.5cm*0.5cm.

7. The steam fruit cooking apparatus for cooking a betel nut according to claim 1, wherein The bottom of the lower box is provided with a through air hole.

8. The steam fruit cooking apparatus for cooking a betel nut according to claim 1, wherein The box is provided with a handle.

9. The steam fruit cooking apparatus for cooking a betel nut according to claim 1, wherein The heating assembly is a resistance wire.

10. The steam fruit cooking apparatus for cooking a betel nut according to claim 1, wherein The bottom of the box is provided with a water inlet, and the water inlet communicates with the water storage pool.

Citation Information

Patent Citations

  • Areca nut de-enzyming and steam cooking machine

    CN214962426U