A device for dosing water for a sugar-dropping process

By introducing a quantitative water addition device into syrup production, and utilizing a combination of weighing sensors and electric valves, the automatic ratio of sugar powder to water is achieved, solving the problems of inaccurate water addition ratios and concentration fluctuations in traditional methods. This improves the level of automation and dissolution efficiency, and ensures the stability of syrup quality.

CN224308319UActive Publication Date: 2026-06-02DONGGUAN YITANG TIANXIA SUGAR CO LTD

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
DONGGUAN YITANG TIANXIA SUGAR CO LTD
Filing Date
2025-07-04
Publication Date
2026-06-02

AI Technical Summary

Technical Problem

Traditional syrup production suffers from low precision in water ratio and large concentration fluctuations, as well as insufficient automation, resulting in low dissolution efficiency, unstable quality, and poor equipment compatibility, making it unsuitable for various types of sugar raw materials.

Method used

A quantitative water addition device, including a water tank, sugar dissolving tank and controller, is adopted. Through the combination of weighing sensor and electric valve, the automatic ratio and precise control of sugar powder and water are realized. Combined with flow meter and liquid level sensor, the quantitative and stable water addition is ensured.

Benefits of technology

It significantly improves the accuracy of water addition and the consistency of proportions, realizes highly stable automated production of the sugar addition process, reduces steam energy consumption, and improves dissolution efficiency and sugar solution quality.

✦ Generated by Eureka AI based on patent content.

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    Figure CN224308319U_ABST
Patent Text Reader

Abstract

The utility model relates to a kind of quantitative water adding device for sugar-throwing process, including water tank, sugar melting tank and controller, water tank is connected external water source by water inlet pipe, first stop valve, first electric valve are sequentially equipped on water inlet pipe, the first weighing sensor is installed in water tank bottom, water tank is communicated with sugar melting tank by water outlet pipe, second stop valve, water pump and second electric valve are sequentially equipped on water outlet pipe, the second weighing sensor is equipped in sugar melting tank bottom, first electric valve, second electric valve, first weighing sensor, second weighing sensor, water pump are electrically connected with controller, by first weighing sensor, second weighing sensor and controller linkage, according to the proportion of preset sugar powder and water, the water amount entering sugar melting tank is automatically regulated, water adding precision and matching consistency are significantly improved, the concentration fluctuation problem caused by traditional process relying on manual is solved, overall realizes the quantitative, high-stability automation production of sugar-throwing process water adding.
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Description

Technical Field

[0001] This utility model relates to the field of syrup production technology, specifically to a quantitative water addition device for the sugar addition process. Background Technology

[0002] In the sugar addition process of syrup production, traditional processes rely on manual operation to mix sugar and water, which has problems such as low accuracy of water addition ratio, large fluctuations in sugar concentration, and lack of impurity filtration, resulting in low dissolution efficiency and unstable quality. At the same time, the dissolution process that relies on external heating has high steam energy consumption due to inaccurate water volume control, and the existing equipment has insufficient automation, making it difficult to adjust the sugar-water ratio in a coordinated manner. In addition, the equipment has poor compatibility and cannot be adapted to the dissolution characteristics of various types of sugar raw materials. Utility Model Content

[0003] In view of the shortcomings of the existing technology, the purpose of this utility model is to provide a quantitative water addition device for the sugar addition process.

[0004] The objective of this utility model can be achieved through the following technical solution: A quantitative water addition device for the sugar addition process includes a water tank, a sugar dissolving tank, and a controller. The water tank is connected to an external water source through an inlet pipe. A first shut-off valve and a first electric valve are sequentially installed on the inlet pipe. A first weighing sensor is installed at the bottom of the water tank. The water tank is connected to the sugar dissolving tank through an outlet pipe. A second shut-off valve, a water pump, and a second electric valve are sequentially installed on the outlet pipe. A second weighing sensor is installed at the bottom of the sugar dissolving tank. The first electric valve, the second electric valve, the first weighing sensor, the second weighing sensor, and the water pump are all electrically connected to the controller.

[0005] Preferably, a filter is installed on the water inlet pipe.

[0006] Preferably, a flushing water pipe is connected downstream of the filter, one end of which is connected to the downstream of the water pump on the outlet pipe. A third electric valve electrically connected to the controller is provided on the flushing water pipe. A drain pipe is provided upstream of the filter on the inlet pipe, and an electric drain valve electrically connected to the controller is provided on the drain pipe.

[0007] Preferably, the outlet pipe is equipped with a flow meter that is electrically connected to the controller.

[0008] Preferably, the water tank is equipped with a liquid level sensor that is electrically connected to the controller.

[0009] Preferably, the water tank is equipped with an overflow pipe.

[0010] Preferably, a check valve is installed on the outlet pipe downstream of the water pump.

[0011] The beneficial effects of this utility model are: by linking the first weighing sensor, the second weighing sensor and the controller, the amount of water entering the sugar dissolving tank is automatically adjusted according to the preset ratio of sugar powder and water, which significantly improves the accuracy of water addition and the consistency of the ratio, solves the problem of concentration fluctuation caused by the reliance on manual labor in traditional processes, and realizes the quantitative and highly stable automated production of water addition in the sugar addition process. Attached Figure Description

[0012] The present invention will be further described with reference to the accompanying drawings, but the embodiments in the drawings do not constitute any limitation on the present invention. For those skilled in the art, other drawings can be obtained based on the following drawings without creative effort.

[0013] Figure 1 This is a schematic diagram of the structure of a quantitative water addition device for the sugar addition process according to this utility model.

[0014] The labels in the diagram represent: 1. Water tank; 2. Sugar dissolving tank; 3. Controller; 4. Inlet pipe; 5. First shut-off valve; 6. Filter; 7. First electric valve; 8. First weighing sensor; 9. Outlet pipe; 10. Second shut-off valve; 11. Water pump; 12. Check valve; 13. Second electric valve; 14. Second weighing sensor; 15. Flushing water pipe; 16. Third electric valve; 17. Sewage pipe; 18. Electric sewage valve; 19. Flow meter; 20. Liquid level sensor; 21. Overflow pipe. Detailed Implementation

[0015] It should be noted that if the embodiments of this utility model involve directional indicators (such as up, down, left, right, front, back, etc.), the directional indicators are only used to explain the relative positional relationship and movement of the components in a certain specific posture (as shown in the figure). If the specific posture changes, the directional indicators will also change accordingly.

[0016] Furthermore, if the embodiments of this utility model involve descriptions such as "first" or "second," these descriptions are for descriptive purposes only and should not be construed as indicating or implying their relative importance or implicitly specifying the number of indicated technical features. Therefore, features defined with "first" or "second" may explicitly or implicitly include at least one of those features. Additionally, the technical solutions of the various embodiments can be combined with each other, but this must be based on the ability of those skilled in the art to implement them. If the combination of technical solutions is contradictory or impossible to implement, it should be considered that such a combination of technical solutions does not exist and is not within the scope of protection claimed by this utility model.

[0017] The technical solution of this utility model will be clearly and completely described below with reference to specific embodiments. Obviously, the described embodiments are only some embodiments of this utility model, and not all embodiments. Based on the embodiments of this utility model, all other embodiments obtained by those skilled in the art without creative effort are within the protection scope of this utility model.

[0018] See Figure 1 As shown, the structure of this utility model is as follows: a quantitative water addition device for the sugar addition process, including a water tank 1, a sugar dissolving tank 2, and a controller 3. The water tank 1 is connected to an external water source through a water inlet pipe 4. A first shut-off valve 5 and a first electric valve 7 are sequentially installed on the water inlet pipe 4. A first weighing sensor 8 is installed at the bottom of the water tank 1. The water tank 1 is connected to the sugar dissolving tank 2 through a water outlet pipe 9. A second shut-off valve 10, a water pump 11, and a second electric valve 13 are sequentially installed on the water outlet pipe 9. A second weighing sensor 14 is installed at the bottom of the sugar dissolving tank 2. The first electric valve 7, the second electric valve 13, the first weighing sensor 8, the second weighing sensor 14, and the water pump 11 are all electrically connected to the controller 3. Specifically, the external water source supplies water to the water tank 1 through the water inlet pipe 4. The first shut-off valve... 5 is used for manual control of water inlet flow. The first electric valve 7 adjusts the automatic control of water inlet flow according to the instructions of the controller 3. The first weighing sensor 8 monitors the weight of water in the water tank 1 in real time and feeds the data back to the controller 3. When water needs to be added to the sugar dissolving tank 2, the controller 3 first controls the second electric valve 13 to open according to the sugar powder quality fed back by the second weighing sensor 14 and the preset sugar powder to water ratio, and at the same time starts the water pump 11. Water flows to the sugar dissolving tank 2 through the water outlet pipe 9. The second shut-off valve 10 can be manually controlled to control the water outlet flow. The second weighing sensor 14 monitors the weight of the material in the sugar dissolving tank 2 in real time. The controller 3 accurately controls the amount of water added according to the data of the first weighing sensor 8 and the second weighing sensor 14 to achieve quantitative water addition.

[0019] like Figure 1 As shown, a filter 6 is installed on the water inlet pipe 4. Specifically, the filter 6 is used to filter impurities in the water, such as particles and suspended solids, to prevent impurities from entering the sugar dissolving tank 2 and contaminating the sugar solution.

[0020] like Figure 1As shown, a flushing water pipe 15 is connected downstream of filter 6. One end of the flushing water pipe 15 is connected to the downstream of water pump 11 on water outlet pipe 9. A third electric valve 16 electrically connected to controller 3 is installed on flushing water pipe 15. A drain pipe 17 is installed upstream of filter 6 on water inlet pipe 4. An electric drain valve 18 electrically connected to controller 3 is installed on drain pipe 17. Specifically, when filter 6 needs to be flushed, the third electric valve 16 is opened, and the first shut-off valve 5, first electric valve 7, and second electric valve 13 are closed. Water pump 11 starts, and water flows through flushing water pipe 15 to backwash filter 6, flushing the impurities intercepted by filter 6 to drain pipe 17 upstream of filter 6 on water inlet pipe 4. At this time, controller 3 opens electric drain valve 18 to discharge the impurities, ensuring the filtration effect of filter 6 and preventing impurities from accumulating and affecting water quality, thereby affecting the quality of sugar solution. At the same time, by regularly flushing and draining filter 6, the service life of filter 6 is extended and equipment maintenance costs are reduced.

[0021] like Figure 1 As shown, a flow meter 19 electrically connected to the controller 3 is installed on the water outlet pipe 9. Specifically, the flow meter 19 is used to monitor the flow rate of the water in the water outlet pipe 9 in real time and feed the flow data back to the controller 3. The controller 3 will combine the data of the first weighing sensor 8 and the second weighing sensor 14 to control the amount of water added more accurately based on the flow data, so as to further ensure the mixing ratio of sugar and water.

[0022] like Figure 1 As shown, a liquid level sensor 20 electrically connected to the controller 3 is installed in the water tank 1. Specifically, the liquid level sensor 20 is used to monitor the water level in the water tank 1 in real time to prevent overflow due to excessively high water level or interruption of flow due to excessively low water level, thus ensuring the stability of water supply. At the same time, the controller 3 can detect the amount of water in the water tank 1 more accurately based on the liquid level data, combined with the data from the first weighing sensor 8 and other equipment, thereby further improving the accuracy and stability of water addition in the sugar addition process and ensuring the quality of sugar solution production.

[0023] like Figure 1 As shown, the water tank 1 is equipped with an overflow pipe 21. Specifically, when the water level in the water tank 1 exceeds a certain height, the water will flow out through the overflow pipe 21 to prevent water from overflowing from the water tank 1 and causing damage to the equipment or chaos in the production environment.

[0024] like Figure 1 As shown, a check valve 12 is installed on the outlet pipe 9 downstream of the water pump 11. Specifically, the check valve 12 is used to prevent water from flowing backward. When the water pump 11 stops working or is powered off, the check valve 12 automatically closes to prevent liquid in the sugar dissolving tank 2 or residual water in the outlet pipe 9 from flowing back into the water tank 1, thus avoiding interference with the accuracy of water level monitoring and weighing data in the water tank 1. At the same time, it prevents reverse water flow from impacting the impeller of the water pump 11, protecting the water pump 11 from damage and extending its service life.

[0025] In practical use, when water needs to be added to water tank 1, the first electric valve 7 opens, and external water flows into water tank 1 through the inlet pipe 4. After the water in water tank 1 reaches the predetermined amount, the first electric valve 7 closes. During this period, the first weighing sensor 8 monitors the water volume in water tank 1 in real time and feeds the data back to the controller 3. When water needs to be added to sugar dissolving tank 2, the controller 3 starts the water pump 11 and opens the second electric valve 13 based on the sugar powder mass detected by the second weighing sensor 14 and the preset sugar-water ratio, so as to pump the water in water tank 1 into sugar dissolving tank 2 through the outlet pipe 9. During this process, the controller 3 continuously and synchronously receives the real-time weight data of water tank 1 and sugar dissolving tank 2. Through the coordinated monitoring and dynamic control with the first weighing sensor 8 and the second weighing sensor 14, the amount of water added is precisely adjusted to achieve precise control of the sugar-water ratio in the sugar addition process.

[0026] The present invention has been further described above with reference to specific embodiments. However, it should be understood that the specific description herein should not be construed as limiting the substance and scope of the present invention. Various modifications made by those skilled in the art to the above embodiments after reading this specification are all within the scope of protection of the present invention.

Claims

1. A quantitative water addition device for a sugar addition process, characterized in that: The system includes a water tank (1), a sugar dissolving tank (2), and a controller (3). The water tank (1) is connected to an external water source through an inlet pipe (4). A first shut-off valve (5) and a first electric valve (7) are sequentially installed on the inlet pipe (4). A first weighing sensor (8) is installed at the bottom of the water tank (1). The water tank (1) is connected to the sugar dissolving tank (2) through an outlet pipe (9). A second shut-off valve (10), a water pump (11), and a second electric valve (13) are sequentially installed on the outlet pipe (9). A second weighing sensor (14) is installed at the bottom of the sugar dissolving tank (2). The first electric valve (7), the second electric valve (13), the first weighing sensor (8), the second weighing sensor (14), and the water pump (11) are all electrically connected to the controller (3).

2. The quantitative water addition device for the sugar addition process according to claim 1, characterized in that: The water inlet pipe (4) is equipped with a filter (6).

3. A quantitative water addition device for the sugar addition process according to claim 2, characterized in that: Downstream of the filter (6) is a flushing water pipe (15), one end of which is connected to the downstream of the water pump (11) on the outlet pipe (9). The flushing water pipe (15) is equipped with a third electric valve (16) electrically connected to the controller (3). Upstream of the filter (6) is a drain pipe (17) on the inlet pipe (4), and an electric drain valve (18) electrically connected to the controller (3) is provided on the drain pipe (17).

4. A quantitative water addition device for a sugar addition process according to claim 1, characterized in that: The outlet pipe (9) is equipped with a flow meter (19) that is electrically connected to the controller (3).

5. A quantitative water addition device for a sugar addition process according to claim 1, characterized in that: The water tank (1) is equipped with a liquid level sensor (20) that is electrically connected to the controller (3).

6. A quantitative water addition device for a sugar addition process according to claim 1, characterized in that: The water tank (1) is equipped with an overflow pipe (21).

7. A quantitative water addition device for a sugar addition process according to claim 1, characterized in that: A check valve (12) is provided on the outlet pipe (9) downstream of the water pump (11).