A rice noodle processing and drying device

By improving the structural design of the rice noodle drying device, the rice noodles were dried evenly in all directions and the hot air was reused, which solved the problems of uneven drying and high energy consumption, improved the quality of the finished rice noodles and reduced the cost.

CN224455190UActive Publication Date: 2026-07-03DALIAN WUNONG AGRI TECH DEV CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
DALIAN WUNONG AGRI TECH DEV CO LTD
Filing Date
2025-08-05
Publication Date
2026-07-03

AI Technical Summary

Technical Problem

In existing rice noodle dryers, rice noodles near the air vent can block other rice noodles, resulting in uneven drying. Furthermore, the hot air is not reused outside the exhaust device, increasing energy consumption and costs.

Method used

By combining a drying chamber, heating components, fan, conveying pipe, U-shaped pipe, and diversion components, rice noodles can be dried evenly from all directions. The hot air is reused through a return pipe and a filter adsorption component, reducing energy consumption.

Benefits of technology

This method achieves uniform drying of rice noodles, improves the quality of the finished product, and reduces energy consumption and drying costs through the secondary use of hot air.

✦ Generated by Eureka AI based on patent content.

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Abstract

This utility model discloses a rice noodle processing and drying device, relating to the field of rice noodle processing technology. It includes a drying chamber with hinged doors on the left and right sides of the front. Heating components are installed on the upper and lower sides of the inner wall of the drying chamber. Diverting components are installed on the opposite sides of two U-shaped pipes. Suspension components are installed on the front and rear sides of the outer walls of several upper U-shaped pipes. Conveying pipes are fixedly connected to the output ends of two fans. Connecting ports are opened at both ends of the drying chamber. Filtering and adsorption components are installed at both ends of the outer wall of the drying chamber. Return pipes are fixedly connected to the input ends of the two fans. This utility model generates heat by energizing the heating components, and combines this with the fans on both sides to input air into the heating components. The heated air is then discharged through the U-shaped pipes, and the hot air is further diverted by the diverting components, achieving comprehensive drying of the rice noodles.
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