Efficient steaming box for wild ginseng

By designing an automatic slicing and residue separation wild ginseng cooking box, the problem of low efficiency in slicing and residue separation in existing technologies has been solved, and a highly efficient wild ginseng cooking process has been achieved.

CN224461994UActive Publication Date: 2026-07-07JILIN NATURAL CODE BIOLOGICAL ENGINEERING CO LTD

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
JILIN NATURAL CODE BIOLOGICAL ENGINEERING CO LTD
Filing Date
2025-03-21
Publication Date
2026-07-07

AI Technical Summary

Technical Problem

The existing wild ginseng steaming and cooking box is inefficient, time-consuming, labor-intensive, and cumbersome to operate during the slicing and dregs separation process.

Method used

A high-efficiency cooking box for wild ginseng was designed, comprising a main body and a feeding mechanism. The main body includes an electric heating plate, a conical seat, and an annular filter screen, while the feeding mechanism includes a shell, a stirring component, a slicing component, and a spraying component, enabling automatic slicing and separation of ginseng residue.

Benefits of technology

It enables automatic slicing and dregs separation of wild ginseng, improves cooking efficiency, reduces manual operation, and enhances overall cooking efficiency and practicality.

✦ Generated by Eureka AI based on patent content.

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Abstract

The utility model discloses a kind of wild ginseng efficient cooking boxes, comprising: main body mechanism and feeding mechanism, feeding mechanism is used to wild ginseng slice is input into to heat preservation box, including fixed in heat preservation box top and with the shell of heat preservation box inner cavity communication, install on shell feeding pipe, fixed on the baffle of shell inner wall and located below feeding pipe, install on the stirring piece of shell top and extend into the inner cavity of heat preservation box, fixed sleeve is connected on the slice piece of stirring piece, fixed on the spraying piece of heat preservation box inner top wall and one end communication spraying piece other end extends heat preservation box, shell is used to install other components, feeding pipe is used for wild ginseng to feed, baffle is fixed on the inboard wall of shell, and located below feeding pipe, with feeding pipe certain distance exists, this wild ginseng efficient cooking box, with the advantages of automatic slicing feeding and high practicability.
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Description

Technical Field

[0001] This utility model relates to the field of cooking oven technology, specifically a high-efficiency cooking oven for wild ginseng. Background Technology

[0002] Wild ginseng is spread by birds and animals and grows in mixed coniferous and broad-leaved forests composed of trees, shrubs and weeds. Wild ginseng has the functions of greatly replenishing vital energy, strengthening the body and promoting body fluid production, calming the mind and improving intelligence. The steaming and cooking box is a processing equipment for steaming and cooking wild ginseng.

[0003] The existing wild ginseng steaming boxes have the following drawbacks in use: In terms of efficiency, before steaming wild ginseng, it is necessary to manually slice the wild ginseng and then put it into the steaming box, which is troublesome, time-consuming and labor-intensive. After steaming, it is also troublesome to separate the waste residue from the medicinal liquid. Therefore, there is room for improvement. Utility Model Content

[0004] This utility model aims to solve one of the technical problems existing in the prior art or related technologies.

[0005] Therefore, the technical solution adopted by this utility model is as follows: a high-efficiency cooking box for wild ginseng, comprising: a main body and a feeding mechanism. The main body includes an insulated box body, an electric heating plate installed on the inner wall of the insulated box body, a conical seat fixed on the bottom wall of the insulated box body, an annular filter screen with its bottom end fixed on the conical seat and its top end fixedly connected to the top wall of the insulated box body, a slag discharge pipe installed at the bottom of the insulated box body and communicating with the inner cavity of the annular filter screen, a sealing plug installed at the bottom of the slag discharge pipe by a threaded connection, a water inlet pipe installed on one side of the insulated box body, and a discharge pipe installed at the bottom of the insulated box body.

[0006] The feeding mechanism includes a shell fixed to the top of the insulation box and communicating with the inner cavity of the insulation box, a feeding pipe installed on the shell, a baffle fixed on the inner wall of the shell and located below the feeding pipe, a stirring component installed on the top of the shell and extending into the inner cavity of the insulation box, a slicing component fixedly sleeved on the stirring component, a spraying component fixed on the top wall of the insulation box, and a water delivery component with one end connected to the spraying component and the other end extending out of the insulation box.

[0007] The slicing component includes an annular plate fixedly fitted onto the stirring component, a cutter fixed to one side of the annular plate, and a scraper fixed to the other side of the annular plate.

[0008] In a preferred embodiment, the present invention can be further configured such that the stirring component includes a motor fixed to the top of the housing and with its shaft extending into the inner cavity of the housing, a rotating shaft with one end fixed to the motor shaft and the other end extending into the insulation box, and multiple sets of stirring rollers fixed on the rotating shaft in a ring array.

[0009] In a preferred embodiment, the present invention can be further configured such that the discharge pipe includes a drain pipe installed at the bottom of the insulation box and communicating with the inner cavity of the insulation box, and a first electric valve installed on the drain pipe.

[0010] In a preferred embodiment, the present invention can be further configured such that the spraying component includes an annular hollow pipe fixed to the top wall of the heat preservation box and nozzles fixed in a ring array at the bottom end of the annular hollow pipe.

[0011] In a preferred embodiment, the present invention can be further configured such that the water supply component includes a water injection pipe with one end connected to an annular hollow pipe and the other end extending out of the insulation box, and a second electric valve installed on the water injection pipe.

[0012] By adopting the above technical solution, the beneficial effects achieved by this utility model are as follows:

[0013] 1. In this utility model, a shell is fixed at the top of the insulated box and connected to the inner cavity of the insulated box. A feeding pipe is installed at the top of the shell, and a stirring component extending into the insulated box is installed on the shell. A baffle is installed on the inner wall of the shell below the feeding pipe. A slicing component is fixedly attached to the stirring component. The slicing component consists of a ring plate, a cutter, and a scraper. In use, wild ginseng is put into the feeding pipe. The wild ginseng falls down the feeding pipe and is blocked by the baffle. At this time, the stirring component rotates, driving the cutter to rotate and cut off the part of the wild ginseng that extends out of the feeding plate. Then, the scraper rotates to scrape the sliced ​​wild ginseng on the baffle and let it fall into the insulated box. Through the above settings, wild ginseng can be automatically sliced, avoiding the trouble of manual slicing of wild ginseng and effectively improving the cooking efficiency of wild ginseng.

[0014] 2. In this utility model, a conical seat is installed on the inner bottom wall of the heat preservation box, and an annular filter screen is installed on the conical seat. The inside of the annular filter screen is connected to the inner cavity of the shell, so that the sliced ​​wild ginseng can fall directly into the inside of the annular filter screen. At the same time, a slag discharge pipe is installed at the bottom of the heat preservation box and is connected to the inner cavity of the annular filter screen. A sealing plug is installed on the slag discharge pipe. A discharge pipe is installed at the bottom of the heat preservation box. With the above settings, after the cooking is completed, the medicinal liquid can be discharged through the discharge pipe, and the medicinal residue can be discharged through the slag discharge pipe, which is automatically separated. There is no need to manually remove the medicinal residue from the medicinal liquid, which further improves the cooking efficiency.

[0015] 3. In this utility model, a spray system is installed on the inner top wall of the insulated box. A water delivery device extends from the spray system beyond the insulated box. With this configuration, after cooking is complete and both the medicinal liquid and dregs are discharged, clean water enters the spray system through the water delivery device and is sprayed out, automatically cleaning the inner wall of the insulated box and components such as the annular filter screen. This facilitates the next cooking cycle and further enhances practicality. Attached Figure Description

[0016] Figure 1 This is a schematic diagram of the structure of this utility model;

[0017] Figure 2 This is a bottom view of the structure of this utility model;

[0018] Figure 3 This is a cross-sectional view of the present invention;

[0019] Figure 4 This is a cross-sectional schematic diagram of the present invention.

[0020] Figure 5 This is a schematic diagram of the slice structure of this utility model.

[0021] Figure label:

[0022] 100. Main structure; 110. Insulated box; 120. Heating plate; 130. Conical seat; 140. Annular filter screen; 150. Slag discharge pipe; 160. Sealing plug; 170. Water inlet pipe; 180. Discharge pipe; 181. Liquid drain pipe; 182. First electric valve;

[0023] 200. Feeding mechanism; 210. Shell; 220. Feeding pipe; 230. Baffle; 240. Agitator; 241. Motor; 242. Shaft; 243. Agitator roller; 250. Slicing component; 251. Annular plate; 252. Cutter; 253. Scraper; 260. Spraying component; 261. Annular hollow pipe; 262. Nozzle; 270. Water supply component; 271. Water injection pipe; 272. Second electric valve. Detailed Implementation

[0024] To make the objectives, technical solutions, and advantages of this utility model clearer, the present utility model will be further described in detail below with reference to specific embodiments and accompanying drawings. It should be noted that, unless otherwise specified, the embodiments and features of the present utility model can be combined with each other.

[0025] Some embodiments of this utility model are described below with reference to the accompanying drawings.

[0026] Example 1:

[0027] Combination Figure 1-5 As shown, this embodiment provides a high-efficiency cooking box for wild ginseng, including: a main body 100 and a feeding mechanism 200.

[0028] The main structure 100 includes an insulated box 110, an electric heating plate 120 installed on the inner wall of the insulated box 110, a conical seat 130 fixed on the inner bottom wall of the insulated box 110, an annular filter screen 140 with its bottom end fixed on the conical seat 130 and its top end fixedly connected to the inner top wall of the insulated box 110, a slag discharge pipe 150 installed at the bottom of the insulated box 110 and communicating with the inner cavity of the annular filter screen 140, a sealing plug 160 installed at the bottom of the slag discharge pipe 150 by a threaded connection, a water inlet pipe 170 installed on one side of the insulated box 110, and a discharge pipe 180 installed at the bottom of the insulated box 110.

[0029] The insulated box 110 is used to create a closed environment to facilitate the steaming of wild ginseng. The electric heating plate 120 consists of a ring-shaped ceramic plate and an electric heating tube embedded inside the ring-shaped ceramic plate, which is used to heat water to achieve the steaming of wild ginseng.

[0030] The conical seat 130 is used to install the annular filter 140 and can guide the dregs in the annular filter 140 into the dregs discharge pipe 150 after cooking. The top of the annular filter 140 is fixedly connected to the heat preservation box 110 and the bottom is fixedly connected to the conical seat 130, which can confine the wild ginseng inside the annular filter 140 for easy separation later.

[0031] The slag discharge pipe 150 is used to discharge the slag, the sealing plug 160 is used to control the opening and closing of the slag discharge pipe 150, and the water inlet pipe 170 is used to inject clean water into the heat preservation box 110.

[0032] The discharge pipe 180 is used to discharge the liquid medicine, including a discharge pipe 181 installed at the bottom of the heat preservation box 110 and communicating with the inner cavity of the heat preservation box 110, and a first electric valve 182 installed on the discharge pipe 181. The discharge pipe 181 is used to discharge the liquid medicine, and the first electric valve 182 is used to control the opening and closing of the discharge pipe 181.

[0033] The feeding mechanism 200 is used to feed wild ginseng slices into the heat preservation box 110. It includes a shell 210 fixed to the top of the heat preservation box 110 and communicating with the inner cavity of the heat preservation box 110, a feeding pipe 220 installed on the shell 210, a baffle 230 fixed on the inner wall of the shell 210 and located below the feeding pipe 220, a stirring component 240 installed on the top of the shell 210 and extending into the inner cavity of the heat preservation box 110, a slice 250 fixedly sleeved on the stirring component 240, a spray component 260 fixed on the inner top wall of the heat preservation box 110, and a water delivery component 270 with one end connected to the spray component 260 and the other end extending out of the heat preservation box 110.

[0034] The housing 210 is used to install other components, the feeding tube 220 is used to feed wild ginseng, and the baffle 230 is fixed on the inner wall of the housing 210 and located below the feeding tube 220, at a certain distance from the feeding tube 220. When the wild ginseng falls from the feeding tube 220, it is blocked by the baffle 230, exposing a small section. The subsequent slicing component 250 cuts off this part, thus realizing the automatic slicing of wild ginseng.

[0035] The stirring component 240 is used to stir the wild ginseng during steaming to prevent it from piling up. It includes a motor 241 fixed to the top of the shell 210 with its shaft extending into the inner cavity of the shell 210, a rotating shaft 242 with one end fixed to the shaft of the motor 241 and the other end extending into the heat preservation box 110, and multiple sets of stirring rollers 243 fixed in a ring array on the rotating shaft 242. The rotation of the motor 241 drives the rotating shaft 242 to rotate, and the rotation of the rotating shaft 242 drives the stirring rollers 243 to rotate, thus stirring the wild ginseng in the annular filter screen 140.

[0036] The slicing component 250 is used to slice wild ginseng. It includes an annular plate 251 fixedly sleeved on the stirring component 240, a cutter 252 fixed on one side of the annular plate 251, and a scraper 253 fixed on the other side of the annular plate 251. The annular plate 251 is used to install the cutter 252 and the scraper 253 so that when the rotating shaft 242 rotates, it can synchronously drive the cutter 252 and the scraper 253 to rotate. The cutter 252 rotates to cut off the part of the wild ginseng that extends out of the feeding pipe 220, and the scraper 253 rotates to scrape the sliced ​​wild ginseng on the baffle 230 so that it falls into the heat preservation box 110.

[0037] The spray unit 260 is used to clean the inside of the insulation box 110. It includes an annular hollow pipe 261 fixed on the inner top wall of the insulation box 110 and nozzles 262 fixed in a ring array at the bottom end of the annular hollow pipe 261. The annular hollow pipe 261 is used to install the nozzles 262 and send clean water into the nozzles 262. The clean water is sprayed out through the nozzles 262 to clean the inner wall of the insulation box 110 and components such as the annular filter screen 140.

[0038] The water supply component 270 includes a water injection pipe 271 with one end connected to the annular hollow pipe 261 and the other end extending out of the insulation box 110, and a second electric valve 272 installed on the water injection pipe 271. The water injection pipe 271 is used to send clean water into the annular hollow pipe 261, and the second electric valve 272 is used to control the opening and closing of the water injection pipe 271.

[0039] The working principle and usage process of this utility model are as follows: When in use, wild ginseng is placed into the feeding pipe 220. The wild ginseng falls down along the feeding pipe 220 and is blocked by the baffle 230 when it extends partially out of the feeding pipe 220. At this time, the motor 241 starts, driving the rotating shaft 242 to rotate. The rotation of the rotating shaft 242 drives the annular plate 251 to rotate, which in turn drives the cutter 252 and scraper 253 to rotate. The cutter 252 cuts off the portion of the wild ginseng extending out of the feeding pipe 220, and the scraper 253 scrapes the flaky wild ginseng off the baffle 230, allowing it to fall into the inner cavity of the annular filter screen 140. After feeding is completed, clean water is injected through the water inlet pipe 170. Upon entering the inner cavity of the insulated box 110, the electric heating plate 120 is activated to steam the wild ginseng. After steaming, the first electric valve 182 is opened. Due to the presence of the annular filter 140, the dregs accumulate inside the annular filter 140. At this time, the liquid is discharged through the drain pipe 181. The sealing plug 160 is unscrewed through the liquid discharge pipe 180, and the dregs are discharged through the dregs discharge pipe 150. Then, the second electric valve 272 is opened, and clean water is sent into the inner cavity of the annular hollow pipe 261 through the water injection pipe 271. The water then enters the nozzle 262 from the annular hollow pipe 261 and is sprayed out to clean the inner wall of the insulated box 110 and the annular filter 140 and other components, making it convenient for the next steaming.

[0040] Although embodiments of the present invention have been shown and described, those skilled in the art will understand that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the present invention, the scope of which is defined by the claims and their equivalents.

Claims

1. A high-efficiency cooking box for wild ginseng, comprising: The main structure (100) and the feeding mechanism (200) are characterized in that the main structure (100) includes an insulated box (110), an electric heating plate (120) installed on the inner wall of the insulated box (110), a conical seat (130) fixed on the inner bottom wall of the insulated box (110), an annular filter (140) with its bottom end fixed on the conical seat (130) and its top end fixedly connected to the inner top wall of the insulated box (110), a slag discharge pipe (150) installed at the bottom end of the insulated box (110) and communicating with the inner cavity of the annular filter (140), a sealing plug (160) installed at the bottom end of the slag discharge pipe (150) by a threaded connection, a water inlet pipe (170) installed on one side of the insulated box (110), and a discharge pipe (180) installed at the bottom end of the insulated box (110). The feeding mechanism (200) includes a shell (210) fixed to the top of the insulation box (110) and communicating with the inner cavity of the insulation box (110), a feeding pipe (220) installed on the shell (210), a baffle (230) fixed on the inner wall of the shell (210) and located below the feeding pipe (220), a stirring component (240) installed on the top of the shell (210) and extending into the inner cavity of the insulation box (110), a slicing component (250) fixedly sleeved on the stirring component (240), a spraying component (260) fixed on the inner top wall of the insulation box (110), and a water supply component (270) with one end connected to the spraying component (260) and the other end extending out of the insulation box (110); The slicing component (250) includes an annular plate (251) fixedly sleeved on the stirring component (240), a cutter (252) fixed on one side of the annular plate (251), and a scraper (253) fixed on the other side of the annular plate (251).

2. The high-efficiency cooking box for wild ginseng according to claim 1, characterized in that, The stirring component (240) includes a motor (241) fixed to the top of the housing (210) and with its shaft extending into the inner cavity of the housing (210), a rotating shaft (242) with one end fixed to the shaft of the motor (241) and the other end extending into the heat preservation box (110), and multiple sets of stirring rollers (243) fixed in a ring array on the rotating shaft (242).

3. The high-efficiency cooking box for wild ginseng according to claim 1, characterized in that, The discharge pipe (180) includes a drain pipe (181) installed at the bottom of the insulation box (110) and communicating with the inner cavity of the insulation box (110), and a first electric valve (182) installed on the drain pipe (181).

4. The high-efficiency cooking box for wild ginseng according to claim 1, characterized in that, The spray component (260) includes an annular hollow tube (261) fixed on the inner top wall of the insulation box (110) and nozzles (262) fixed in a ring array at the bottom end of the annular hollow tube (261).

5. The high-efficiency cooking box for wild ginseng according to claim 4, characterized in that, The water supply component (270) includes a water injection pipe (271) with one end connected to an annular hollow pipe (261) and the other end extending out of the insulation box (110), and a second electric valve (272) installed on the water injection pipe (271).