Fresh bean noodle processing auxiliary device

Abstract

The utility model relates to a river flour processing technical field discloses a kind of fresh river flour processing auxiliary devices, including first conveying mechanism, for continuously conveying river flour skin;Second conveying mechanism, be arranged below first conveying mechanism;Turnover roller, install between first conveying mechanism and second conveying mechanism;Oiling mechanism, respectively install on first conveying mechanism and second conveying mechanism.The utility model, by the collaborative work of first conveying mechanism and second conveying mechanism, realized the continuous conveying of river flour skin, by turnover roller, it is helpful to the turnover of river flour skin in conveying process, and by two oiling mechanisms, oiling on the double side of river flour skin, effectively isolate starch mucilage, prevent the mutual adhesion of river flour strip after slitting, improve the convenience of subsequent processing and product quality, solve the problem that river flour strip is easily mutually adhered.

Description

Technical Field

[0001] This utility model relates to the field of rice noodle processing technology, specifically to an auxiliary device for processing fresh rice noodles. Background Technology

[0002] In the rice noodle processing technology, a discharge device is used to cool and cut the steamed rice noodle sheets into strips. The existing discharge device includes a base plate and a conveyor plate. The conveyor plate is located on one side of the top of the base plate, and a support is fixedly connected between the base plate and the conveyor plate. It includes a water collection tank, a heat dissipation tank, a distribution pipe, a water storage tank, a water pump, water pipes, and nozzles. After the rice noodles are made, their temperature is high. The water pipes are activated, and the water pump draws water from the water storage tank into the distribution pipe. Then, the nozzles cool the rice noodles on top of the conveyor plate. Multiple nozzles are located at the bottom of the distribution pipe; using multiple nozzles increases the spraying time and improves the cooling speed of the rice noodles. Rapid cooling of the rice noodles facilitates cutting them into strips. Used water drips through the inside of the conveyor plate into the water collection tank, where the collected water can be reused.

[0003] The existing discharge device has the following problems: because the starch molecules on the surface of rice noodles secrete mucus, the rice noodle strips formed after cutting are prone to sticking together, which is not convenient for subsequent processing.

[0004] Based on the above situation, there is an urgent need for an auxiliary device for processing fresh rice noodles to solve the problem of rice noodle strips easily sticking together. Utility Model Content

[0005] The purpose of this invention is to address the problem that existing discharge devices cause rice noodle strips to stick together after being cut, as the starch molecules on the surface of the rice noodles secrete mucus, making subsequent processing difficult. This invention solves the problem of rice noodle strips sticking together.

[0006] The technical solution of this utility model is as follows: An auxiliary device for processing fresh rice noodles, comprising: The first conveying mechanism is used to continuously convey rice noodle sheets; The second conveying mechanism is located below the first conveying mechanism; A tilting roller is installed between the first conveying mechanism and the second conveying mechanism; The oiling mechanism is installed on the first conveying mechanism and the second conveying mechanism respectively.

[0007] Existing discharge devices often result in rice noodle strips sticking together after being cut due to the secretion of mucus by starch molecules on the surface of the rice noodles, hindering subsequent processing. In this solution, the continuous conveying of rice noodle sheets is achieved through the coordinated operation of the first and second conveying mechanisms. The flipping rollers facilitate the flipping of the rice noodle sheets during conveying, and the two oiling mechanisms apply oil to both sides of the rice noodle sheets, effectively isolating the starch mucus and preventing the cut rice noodle strips from sticking together. This improves the convenience of subsequent processing and product quality, and solves the problem of rice noodle strips easily sticking together.

[0008] Furthermore, this solution does not exclusively limit the specific structure of the first conveying mechanism and the second conveying mechanism. One feasible solution is that both the first conveying mechanism and the second conveying mechanism include a conveyor belt and a stepper motor for driving the conveyor belt. When this solution is adopted, the two stepper motors are controlled by the same pulse signal, which enables the first conveying mechanism and the second conveying mechanism to work synchronously. This facilitates the smooth transition of the rice noodle sheet at the turning roller and the uniform oiling by the oiling mechanism, avoiding stretching, tearing or stacking of the rice noodle sheet due to speed mismatch.

[0009] Furthermore, this solution does not exclusively limit the specific structure of the oiling mechanism. One feasible solution is that the oiling mechanism includes a base connected to the first conveying mechanism or the second conveying mechanism, and an oiling roller is rotatably connected to the base. When this solution is adopted, the oiling roller contacts the surface of the rice noodle sheet to achieve uniform oiling. The structure is simple and reliable, ensuring uniform oil film coverage, effectively preventing adhesion, and reducing equipment maintenance costs.

[0010] Furthermore, to facilitate the replenishment of oil to the oiling roller, one feasible solution is to install an oil dripping assembly above the oiling roller. When this solution is adopted, the oil dripping assembly continuously supplies oil to the oiling roller, avoiding the problems of interruption or insufficient oil during the oiling process, ensuring the continuity and consistency of oiling, further reducing the possibility of rice noodles sticking together, and improving the reliability and production efficiency of the device.

[0011] Furthermore, to facilitate the adjustment of the oil dripping speed, one feasible solution is as follows: the oil dripping component includes an oil tank, and the lower end face of the oil tank is provided with several droppers with regulating valves installed on the droppers. When this solution is adopted, the amount of oil applied can be adjusted according to actual needs by operating the regulating valves, avoiding waste caused by excessive oil application or adhesion caused by insufficient oil application, thus achieving resource conservation and process optimization.

[0012] Furthermore, in order to match the rotational speed of the oiling roller with the feeding speed of the first conveying mechanism and / or the second conveying mechanism, one feasible solution is as follows: both the first and second conveying mechanisms are equipped with intermediate gears, and the oiling roller is equipped with a driven gear that meshes with the intermediate gear. When this solution is adopted, since the gear transmission has a constant transmission ratio, it can ensure that the oiling action matches the conveying speed of the rice noodle sheets, improve the uniformity and accuracy of oiling, reduce human intervention, and enhance the automation level and coordination of the device.

[0013] Compared with existing technologies, the beneficial effects of this utility model are: 1. Through the coordinated operation of the first and second conveying mechanisms, continuous conveying of rice noodle sheets is achieved. The flipping rollers help the rice noodle sheets to flip during the conveying process, and the two oiling mechanisms apply oil to both sides of the rice noodle sheets, effectively isolating starch and preventing the rice noodle strips from sticking together after being cut. This improves the convenience of subsequent processing and product quality, and solves the problem of rice noodle strips easily sticking together. Second, since both the first and second conveying mechanisms include a conveyor belt and a stepper motor for driving the conveyor belt, the two stepper motors can be controlled by the same pulse signal, which enables the first and second conveying mechanisms to work synchronously. This facilitates the smooth transition of rice noodle sheets at the turning roller and the uniform application of oil by the oiling mechanism, avoiding stretching, tearing or stacking of rice noodle sheets due to speed mismatch. Third, since an oil dripping assembly is installed above the oiling roller, oil is continuously supplied to the oiling roller through the oil dripping assembly, avoiding the problems of interruption or insufficient oil during the oiling process, ensuring the continuity and consistency of oiling, further reducing the possibility of rice noodles sticking together, and improving the reliability and production efficiency of the device. Attached Figure Description

[0014] Figure 1 This is a first-view structural diagram of an embodiment of the present utility model; Figure 2 This is a schematic diagram of the overall second-view structure of an embodiment of the present utility model; Figure 3 for Figure 1 Enlarged view of point A in the image; Figure 4 for Figure 2 Enlarged view of point B in the image; Figure 5 for Figure 2 Enlarged view of point C in the image.

[0015] Figure label: 1. First conveying mechanism; 2. Second conveying mechanism; 3. Tilting roller; 4. Oiling mechanism; 5. Rice noodle sheet; 11. Conveyor belt; 12. Stepper motor; 41. Base; 42. Oiling roller; 43. Oil dripping assembly; 44. Intermediate gear; 45. Driven gear; 431. Oil tank; 432. Dropper; 433. Regulating valve. Detailed Implementation

[0016] It should be noted that relational terms such as "first" and "second" are used merely to distinguish one entity or operation from another, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Furthermore, the term "comprising" or any other variations thereof is intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such a process, method, article, or apparatus. Without further limitations, an element defined by the phrase "comprising one..." does not exclude the presence of other identical elements in the process, method, article, or apparatus that includes the element.

[0017] The features and performance of this utility model will be further described in detail below with reference to the embodiments.

[0018] Example: Please refer to Figure 1 An auxiliary device for processing fresh rice noodles, comprising: The first conveying mechanism 1 is used to continuously convey rice noodle sheets; The second conveying mechanism 2 is located below the first conveying mechanism 1; The tilting roller 3 is installed between the first conveying mechanism 1 and the second conveying mechanism 2; The oiling mechanism 4 is installed on the first conveying mechanism 1 and the second conveying mechanism 2 respectively.

[0019] Existing discharge devices often result in rice noodle strips sticking together after being cut due to the secretion of mucus by starch molecules on the surface of the rice noodles, which hinders subsequent processing. In this solution, the continuous conveying of rice noodle sheets is achieved through the coordinated operation of the first conveying mechanism 1 and the second conveying mechanism 2. The turning roller 3 helps the rice noodle sheets to turn during the conveying process, and the two oiling mechanisms 4 apply oil to both sides of the rice noodle sheets, effectively isolating the starch mucus and preventing the cut rice noodle strips from sticking together. This improves the convenience of subsequent processing and product quality, and solves the problem of rice noodle strips sticking together.

[0020] Reference Figure 3This solution does not limit the specific structure of the first conveying mechanism 1 and the second conveying mechanism 2. One feasible solution is that both the first conveying mechanism 1 and the second conveying mechanism 2 include a conveyor belt 11 and a stepper motor 12 for driving the conveyor belt 11. When this solution is adopted, the two stepper motors 12 are controlled by the same pulse signal, which enables the first conveying mechanism 1 and the second conveying mechanism 2 to work synchronously. This facilitates the smooth transition of the rice noodle sheet at the turning roller 3 and the uniform oiling by the oiling mechanism 4, avoiding the stretching, tearing or stacking of the rice noodle sheet due to speed mismatch.

[0021] Reference Figure 1 , Figure 2 and Figure 4 This solution does not limit the specific structure of the oiling mechanism 4. One feasible solution is that the oiling mechanism 4 includes a base 41 connected to the first conveying mechanism 1 or the second conveying mechanism 2. The base 41 is rotatably connected to the oiling roller 42. When this solution is adopted, the oiling roller 42 contacts the surface of the rice noodle sheet to achieve uniform oiling. The structure is simple and reliable, ensuring uniform oil film coverage, effectively preventing adhesion, and reducing equipment maintenance costs.

[0022] To facilitate the replenishment of oil to the oiling roller 42, one feasible solution is to install an oil dripping assembly 43 above the oiling roller 42. When this solution is adopted, the oil dripping assembly 43 continuously supplies oil to the oiling roller 42, avoiding the problems of interruption or insufficient oil during the oiling process, ensuring the continuity and consistency of oiling, further reducing the possibility of rice noodles sticking together, and improving the reliability and production efficiency of the device.

[0023] Reference Figure 5 To facilitate adjustment of the oil dripping speed, one feasible solution is as follows: the oil dripping component 43 includes an oil tank 431, and a plurality of drip tubes 432 are provided on the lower end face of the oil tank 431, and a regulating valve 433 is installed on the drip tubes 432. When this solution is adopted, the amount of oil applied can be adjusted according to actual needs by operating the regulating valve 433, avoiding waste caused by excessive oil application or adhesion caused by insufficient oil application, thus achieving resource saving and process optimization.

[0024] Reference Figure 4 In order to match the rotation speed of the oiling roller 42 with the feeding speed of the first conveying mechanism 1 and / or the second conveying mechanism 2, one feasible solution is: an intermediate gear 44 is installed on both the first conveying mechanism 1 and the second conveying mechanism 2, and a driven gear 45 is installed on the oiling roller 42 and the driven gear 45 meshes with the intermediate gear 44. When this solution is adopted, since the gear transmission has a constant transmission ratio, it can ensure that the oiling action matches the conveying speed of the rice noodle sheet, improve the uniformity and accuracy of oiling, reduce human intervention, and enhance the automation level and coordination of the device.

[0025] The working principle of this embodiment: After steaming, the rice noodle sheets 5 are conveyed forward by the first conveyor mechanism 1. During this process, the oiling mechanism 4 above the first conveyor mechanism 1 drips oil evenly onto the oiling roller 42 through the oiling component 43. The oiling roller 42 rotates synchronously with the conveyor belt 11, evenly coating the oil onto the upper surface of the rice noodle sheets 5. When the rice noodle sheets 5 reach the end, they are smoothly flipped by the flipping roller 3 and transferred to the second conveyor mechanism 2 below, so that the unoiled side of the rice noodle sheets 5 faces upward. The oiling mechanism 4 on the second conveyor mechanism 2 completes the oiling of this side. After oiling both sides, an isolation oil film is formed on the surface of the rice noodle sheets, effectively preventing the sticking caused by starch slurry. Throughout the process, two stepper motors 12 receive synchronous pulse signals to ensure that the speed of the two conveyor lines is consistent. At the same time, the rotation speed of the oiling roller 42 is matched with the conveying speed through gear transmission, thereby realizing continuous, uniform and automated oiling operation.

[0026] To address the problem of rice noodles easily sticking together, this solution utilizes the coordinated operation of the first conveying mechanism 1 and the second conveying mechanism 2 to achieve continuous conveying of the rice noodle sheets. The turning roller 3 facilitates the turning of the rice noodle sheets during conveying, and two oiling mechanisms 4 apply oil to both sides of the rice noodle sheets, effectively isolating the starch slurry and preventing the cut rice noodles from sticking together. This improves the convenience of subsequent processing and product quality, thus solving the problem of rice noodles easily sticking together.

[0027] In order to make the first conveying mechanism 1 and the second conveying mechanism 2 work synchronously, in this solution, since both the first conveying mechanism 1 and the second conveying mechanism 2 include a conveyor belt 11 and a stepper motor 12 for driving the conveyor belt 11, the two stepper motors 12 are controlled by the same pulse signal, which enables the first conveying mechanism 1 and the second conveying mechanism 2 to work synchronously. This facilitates the smooth transition of the rice noodle sheet at the turning roller 3 and the uniform oiling by the oiling mechanism 4, avoiding the stretching, tearing or stacking of the rice noodle sheet due to speed mismatch.

[0028] In order to facilitate the supply of oil to the oiling roller 42, in this solution, an oil dripping assembly 43 is installed above the oiling roller 42. The oil dripping assembly 43 continuously supplies oil to the oiling roller 42, avoiding the problem of interruption or insufficient oil during the oiling process, ensuring the continuity and consistency of oiling, further reducing the possibility of rice noodles sticking together, and improving the reliability and production efficiency of the device.

[0029] The above description of the disclosed embodiments enables those skilled in the art to make or use the invention. Various modifications to these embodiments will be readily apparent to those skilled in the art, and the general principles defined herein may be implemented in other embodiments without departing from the spirit or scope of the invention. Therefore, the invention is not to be limited to the embodiments shown herein, but is to be accorded the widest scope consistent with the principles and novel features disclosed herein.

Claims

1. A fresh rice noodle processing auxiliary device, characterized in that, include: The first conveying mechanism (1) is used to continuously convey rice noodle sheets (5); The second conveying mechanism (2) is located below the first conveying mechanism (1); A tilting roller (3) is installed between the first conveying mechanism (1) and the second conveying mechanism (2); The oiling mechanism (4) is installed on the first conveying mechanism (1) and the second conveying mechanism (2), respectively.

2. The device according to claim 1, wherein The first conveying mechanism (1) and the second conveying mechanism (2) both include a conveyor belt (11) and a stepper motor (12) for driving the conveyor belt (11).

3. The device according to claim 1, wherein The oiling mechanism (4) includes a base (41) connected to a first conveying mechanism (1) or a second conveying mechanism (2), and an oiling roller (42) is rotatably connected to the base (41).

4. The device according to claim 3, wherein An oil dripping assembly (43) is installed above the oiling roller (42).

5. The device according to claim 4, wherein The oil dripping assembly (43) includes an oil tank (431), and a plurality of drip tubes (432) are provided on the lower end face of the oil tank (431), and a regulating valve (433) is installed on the drip tubes (432).

6. The device according to claim 3, wherein The first conveying mechanism (1) and the second conveying mechanism (2) are each equipped with an intermediate gear (44), and the oiling roller (42) is equipped with a driven gear (45) that meshes with the intermediate gear (44).

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