Liquid animal repellant containing oils of black paper and capsicum

a technology of black paper and liquid repellent, which is applied in the field of liquid repellant compositions, can solve the problems of limited application of dry repellent formula of u.s. patent no. 6,159,474, and the inability to mix essential oils and oleoresin in aqueous solution. to achieve the effect of prolonging residual repellant power

US20110027395A1Inactive Publication Date: 2011-02-03PASSION KRAFTS INTL +1
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Patent Information

Authority / Receiving Office
US · United States
Patent Type
Applications(United States)
Current Assignee / Owner
Publication Date
2011-02-03
Estimated Expiration
Not applicable · inactive patent
Patent Text Reader

Abstract

The present invention provides a novel liquid animal repellant composition which is environmentally safe, non-toxic, long-lasting and efficacious against a wide of animals such as dogs, cats, raccoons, skunks, mice, rats, squirrels, chipmunks, deer, etc.
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Description

BACKGROUND OF THE INVENTION

[0001] 1. Field of Invention

[0002] The present invention relates to liquid repellant compositions, a method of repelling animals and a method of manufacture of a repellant composition.

[0003] 2. Description of Prior Art

[0004] Various types of repellant compositions are well known in the art. The nature of the repellant composition will vary depending upon the species of animal, bird or insect which it is intended to repel. Many of the known repellants are based on man made chemicals and for this reason, are not considered desirable for ecological reasons. Many repellant compositions have also been proposed which are environmentally friendly in that they utilize naturally occurring ingredients. Among such repellants are those shown in U.S. Pat. No. 4,455,304 which teaches the use of a composition for repelling birds. This bird repelling composition includes a finely divided garlic constituent and a finely divided cayenne pepper constituent. The patentee notes th...

Examples

example 1

Ready to Use Animal Repellant was Formulated in the Following Percentages by Weight

[0043]

Oil of black pepper0.5Oleoresin of black pepper (40% piperine)0.5Oleoresin of capsicum0.55Oleoresin of rosemary0.05polyvinyl acetate adhesive9.0Kelgum ®0.07Mapeg ®0.5Lecithin3.0Acetic acid0.6Soybean oil5.0Water80.23

[0044]The composition of Example 1 was manufactured as follows:

A. Premix 1

[0045]1) Soybean oil, Mapeg®, and lecithin are added together and mixed until the composition is uniform;[0046]2) The remaining oils and oleoresins and are then added to the composition and mixing is continued until uniform.

B. Premix 2

[0047]1) The water and Kelgum® were combined and mixed until uniform;[0048]2) Water-soluble polyvinyl acetate adhesive is then added and the composition is again mixed until uniform.

C. Premix 1 and Premix 2 were then combined and mixing continued until uniform.

example 2

Ready to Use Animal Repellant was Formulated in the Following Percentages by Weight

[0049]

Oil of Black Pepper0.5Oleoresin of Black Pepper (40% piperine)0.5Oleoresin of Capsicum0.55Oleoresin of Rosemary0.05Polyvinyl acetate adhesive9.0Polysorbate 803.2Glycerol monostearate4.8Water81.4

[0050]The composition of Example 2 was manufactured as follows:

A. Premix 1

[0051]1) The oleoresin of black pepper was heated to 80° C. until it formed a liquid;[0052]2) The glycerol monostearate and polysorbate 80 were then added and mixed until uniform;[0053]3) The composition is then cooled to 50° C. and then the remaining oil, and oleoresins were added and mixed until uniform.

B. Premix 2

[0054]1) Water-soluble polyvinyl acetate adhesive is combined with the water component.

C. Combine Premix 1 and Premix 2.

example 3

Animal Repellant Concentrate was Formulated in the Following Percentages by Weight

[0055]

Oil of Black Pepper4.0Oleoresin of Black Pepper (40% piperine)4.0Oleoresin of Capsicum4.4Oleoresin of Rosemary0.4Polyvinyl acetate adhesive19.0Polysorbate 805.6Glycerol monostearate8.4Water54.2

[0056]The composition of Example 3 was manufactured as follows:

A. Premix 1

[0057]1) The oleoresin of black pepper was heated to 80° C. until it formed a liquid;[0058]2) The glycerol monostearate and polysorbate 80 were then added and mixed until uniform;[0059]3) The composition is cooled to 50° C. and then the remaining oil, and oleoresins were added and mixed until uniform.

B. Premix 2

[0060]1) Water-soluble polyvinyl acetate adhesive is combined with the water component.[0061]C. Combine Premix 1 and Premix 2.