Intercropping planting method for morchella esculenta, holboellia latifolia and roses in facility greenhouse
By intercropping morel mushrooms, akebia quinata, and roses in greenhouses, the problem of yield reduction in morel mushroom cultivation has been solved, achieving ecological synergy and efficient utilization of the three crops, and significantly improving economic benefits.
Patent Information
- Application Number
- CN202511272364.X
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2025-09-08
- Publication Date
- 2025-12-02
AI Technical Summary
Morel mushrooms are sensitive to temperature and humidity when grown in greenhouses, which can easily lead to reduced yields or even crop failure. Furthermore, there is a lack of intercropping methods with other crops.
Intercropping of morel mushrooms, akebia quinata, and roses is adopted in greenhouse facilities. By rationally utilizing light and nutrient resources in different layers, combined with environmental regulation and management, the ecological synergy of the three crops is ensured. This includes vertical layout, environmental parameter control, and appropriate labor allocation.
This approach enables the efficient utilization of three crops, reduces the incidence of morel mushroom disease, increases planting success rate and economic benefits, avoids the risks of monoculture, and enhances risk resistance and economic efficiency.
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Figure CN121040340A_ABST
Abstract
Description
Technical Field
[0001] This invention belongs to the field of greenhouse cultivation technology, and specifically relates to a method for intercropping morel mushrooms, akebia quinata and roses in a greenhouse. Background Technology
[0002] Morel mushrooms, belonging to the Morchicaceae family and the Morchella genus, have high economic and edible value. Fresh morels fetch 60-70 yuan per kilogram, while dried morels can reach 450-500 yuan per kilogram. They are highly nutritious, containing abundant protein, amino acids, vitamins, and minerals, and also possess medicinal value such as antioxidant properties and immune-boosting effects, making them highly sought after by producers and the market. However, morel mushrooms are sensitive to temperature and humidity, preferring cool, high-humidity environments. Cultivation requires advanced techniques, and relying solely on morel cultivation in greenhouses carries the risk of reduced yields or even total crop failure.
[0003] The August melon, scientifically known as *Akebia trifoliata*, is sweet and delicious with a unique flavor. Its fruit contains a large amount of essential nutrients. *Akebia trifoliata* is both a food and a medicine; the entire plant can be used medicinally, especially the fruit, which has beauty-enhancing and anti-cancer effects. Clinical studies have shown that consistent consumption can significantly alleviate diabetes symptoms.
[0004] Besides being sold fresh for ornamental purposes, roses can also be used for food, medicine, and refined processes such as extracting essential oils, which have various effects and benefits, such as soothing nerves, improving mood, moisturizing, improving skin tone, and warming the stomach and strengthening the spleen.
[0005] Currently, no publicly available information has been found regarding the intercropping of morel mushrooms, akebia quinata, and roses. Summary of the Invention
[0006] To address the risk of reduced yield or even crop failure when cultivating morel mushrooms using existing technologies, this invention proposes an intercropping method for morel mushrooms, akebia quinata, and roses in a greenhouse.
[0007] The technical solution of the present invention is as follows:
[0008] A method for intercropping morel mushrooms, akebia quinata, and roses in a greenhouse involves planting morel mushrooms, akebia quinata, and roses in the same greenhouse. Morel mushrooms are planted in November each year and harvested at the end of March of the following year. The first crop of morel mushrooms is planted in the same year as rose and akebia quinata seedlings. Rose and akebia quinata seedlings are planted in early March or November. Rose and akebia quinata seedlings are planted once and managed for many years. Rose seedlings flower in small quantities in the second year after planting and enter the high-yield period in the third year. Akebia quinata seedlings bear a small amount of fruit in the second year after planting and enter the high-yield period in the third year.
[0009] In practice, the planting order of morel mushrooms, rose seedlings, and akebia seedlings is not limited. For example, in November of the same year, the first crop of morel mushrooms can be planted first, followed by rose seedlings and akebia seedlings. Alternatively, rose seedlings and akebia seedlings can be planted first, followed by the first crop of morel mushrooms. Or, rose seedlings and akebia seedlings can be planted in early March, and the first crop of morel mushrooms can be planted in November of the same year. The specific planting order is determined according to the specific circumstances. For example, if the greenhouse has just been built in early March, and it is not yet the right month to plant morel mushrooms, rose seedlings and akebia seedlings can be planted at this time. The first crop of morel mushrooms can be planted in November of the same year, and harvested in March of the following year. The second crop of morel mushrooms can be planted in November of the same year, and harvested in March of the following year. This process can be repeated. Rose seedlings and akebia seedlings can be planted once and managed for many years without needing to be planted again.
[0010] Firstly, the akebia quinata is an evergreen woody vine that grows for many years after a single planting. It can climb along greenhouse trellises and mainly utilizes the space above 2 meters above the ground within the greenhouse to grow. Roses are planted between rows on the ground and mainly utilize the space below 1.6 meters above the ground within the greenhouse to grow. Morel mushrooms mainly utilize the ground space for planting and growth, with the akebia quinata and roses providing suitable shade for their growth. This vertical "mushroom-fruit-flower" layout allows for the layered utilization of light and nutrient resources within the same plot.
[0011] Secondly, morel mushrooms are planted in November and harvested in late March of the following year, which is closely linked to the growth cycle of perennial roses and akebia quinata that can be managed year-round. This allows the production potential of the facility to be fully utilized. Even if morel mushroom production is reduced or planting fails, akebia quinata and roses can make up for the losses and avoid a complete wipeout.
[0012] Furthermore, the residue from morel harvest is rich in organic matter and nitrogen, phosphorus, and potassium, which can be directly used as base fertilizer for akebia and roses, reducing chemical fertilizer use by more than 30%. The vigorous growth of morel mycelium can occupy a large amount of soil space, inhibiting the growth of harmful bacteria and effectively reducing their invasion of the roots of akebia and roses. During the flowering period of roses in May and June, the volatile substances released can repel some pests (such as aphids, spider mites, and whiteflies), reducing pests on akebia (flowering period April-May, fruiting period July-September). In greenhouses, akebia does not lose its leaves during winter but enters a dormant state; the following spring, the leaves perform photosynthesis, absorbing carbon dioxide and releasing oxygen, which helps morel growth and reduces disease incidence. These synergistic ecological effects of the three crops simplify management and reduce continuous cropping obstacles.
[0013] Finally, the controllable environment of the greenhouse makes the three crops highly compatible for planting and growth. Moreover, the planting and management of these three crops can help stagger the allocation of labor. For example, winter farm work is concentrated on morel mushroom sowing and management, spring farm work is concentrated on morel mushroom harvesting and rose pruning, and summer and autumn farm work is concentrated on the management of akebia quinata and rose harvesting. Therefore, it is suitable for absorbing villagers who stay behind for flexible employment.
[0014] In summary, the intercropping method proposed in this invention is a novel intercropping method that integrates edible fungi, fruits, and flowers. These three crops are intercropped in the same space, rationally allocating and utilizing land and greenhouse space. They are compatible with each other and achieve ecological synergy and efficiency. This not only realizes the efficient use of land resources, facility space, and seasonal potential, but also avoids the planting and market risks of monoculture of morel mushrooms, thus helping to obtain good economic benefits.
[0015] Furthermore, a 2m wide passage is provided along the length of the central part of the greenhouse, dividing the greenhouse into two planting areas. Each planting area has a 0.6m wide road along the length of its central part. Within each planting area, 0.3m from the edge of the greenhouse and 0.3m from the edge of the passage are akebia seedlings, 0.7m from the row of akebia seedlings are rose seedlings, and 1.2m from the row of akebia seedlings are morel mushrooms.
[0016] This technical solution is a preferred method for intercropping morel mushrooms, akebia quinata, and roses in greenhouses, as proposed in this invention. Using this method, the yield of morel mushrooms reaches 1000-2000 jin per mu, the yield of fresh roses reaches 500-600 jin per mu, and the yield of akebia quinata reaches 3500-5500 jin per mu. Overall, the net profit per mu exceeds 60,000 yuan, far exceeding that of a single crop, significantly enhancing the risk resistance of greenhouse cultivation and significantly improving its economic benefits.
[0017] Furthermore, the greenhouse is equipped with ventilation facilities, heat preservation facilities, sprinkler systems, carbon dioxide detection facilities, and temperature and humidity detection facilities. These facilities control the temperature inside the greenhouse to ≤23℃, humidity to 75%-85%, and CO2 concentration to ≤0.1%.
[0018] The high failure rate of morel mushroom cultivation is due to its sensitivity to temperature, humidity, and carbon dioxide levels. The combination of high temperature, high humidity, and high CO2 concentration caused by poor ventilation leads to disease in morels. Through numerous experiments, the inventors of this application discovered that controlling the environment within a greenhouse—maintaining a temperature ≤23℃, humidity 75%-85%, and CO2 concentration ≤0.1%—can significantly reduce the incidence of morel disease and increase the success rate of cultivation.
[0019] Furthermore, the ventilation system includes an upper ventilation opening located on the top of the greenhouse and a side ventilation opening located on the side wall of the greenhouse.
[0020] The core strategy for morel mushroom disease control is prevention-oriented. This involves controlling the environment within the parameter range described in this invention through insulation, spraying, and ventilation systems. Furthermore, creating fluctuations within the environmental parameter range described in this invention, avoiding constant environmental parameters, and employing appropriate diurnal temperature variations and alternating periods of dryness and humidity (e.g., reducing humidity and ventilation during the day, and increasing humidity at night) can stimulate mushroom growth and inhibit unwanted fungi. Once diseased mushrooms are discovered, they should be removed immediately to prevent the spread of disease, and the temperature and humidity should be lowered by opening the two side ventilation openings on the side wall of the greenhouse.
[0021] It should be noted that, apart from the preferred technical parameters mentioned above, the specific planting and management techniques for morel mushrooms, akebia quinata, and roses can be carried out with reference to existing technologies, and this invention does not impose any requirements or limitations.
[0022] To elaborate further, the rose variety is the Damask rose, and its plant height is controlled to be below 1.6m.
[0023] Damask rose, also known as Turkish rose, is one of the world's most famous and precious oil-producing rose varieties, renowned for its extremely rich and fragrant aroma. It is an important source of high-end perfumes, essential oils, and hydrosols. Damask roses typically grow to about 1.5 meters tall, with some varieties reaching up to 2 meters. In this invention, the plant height is controlled to below 1.6 meters to facilitate management, prevent excessive growth of some branches from affecting flowering on others, reduce nutrient waste, and increase the number of blooms.
[0024] Specifically, the Damask rose in this invention blooms only once a year. After flowering, it is harvested, pruned, and the new shoots will bloom again the following year. The summer fragrance of the Damask rose is complex, composed of hundreds of aromatic compounds. These compounds are not only captivating but also have insect-repelling properties. For example, the volatile substances it releases, such as monoterpenols and oxidized monoterpenols, have a certain repellent effect on aphids, reducing aphid damage to the plant. Furthermore, these aromatic compounds can interfere with the olfactory system of spider mites and mask the plant's own attraction to whiteflies, making it difficult for spider mites and whiteflies to find the plant, thus achieving a repellent effect. During the rose's flowering period in May and June, the main pests of the akebia quinata (Akebia quinata) and the aphids, spider mites, and whiteflies on the rose plants decrease. At this time, the frequency of physical pest control can be appropriately reduced to lower management costs.
[0025] Furthermore, the morel mushrooms are selected from *Morchella esculenta*, *Morchella esculenta*, or *Morchella cuspidatum*, all of which exhibit strong resistance to adverse conditions, uniform fruiting, and stable yield. In this invention, the morel mushrooms are planted in northern regions from November 1st to November 20th, enter a dormant period after winter, and are stimulated to produce fruit again from late February to early March of the following year. This ensures that the selected strains can successfully overcome the dormancy period, guaranteeing a high success rate and yield in cultivation.
[0026] Furthermore, the morel mushrooms are cultivated in a box-type structure with external nutrient bags. The box is 1.2m wide and the planting trenches are spaced 0.6m apart.
[0027] This technical solution utilizes a field cultivation model that artificially creates the optimal growing environment for morel mushrooms through ridge-making. This mimics the sloping growth environment of wild morel mushrooms, solving drainage issues while also providing advantages such as aeration, warming, and ease of management. Furthermore, the use of external nutrient bags ensures precise nutrient delivery, significantly increasing yield, effectively isolating harmful microorganisms and improving cultivation success rates. It also allows for flexible, convenient, and controllable management. These two aspects combined form the foundation for high and stable morel mushroom production.
[0028] Furthermore, the spacing between rose bushes should be 0.8-1m.
[0029] Furthermore, the spacing between plants of August melon should be 1.5-2.5m.
[0030] Taking into account the growth conditions of both roses and akebia quinata, and ensuring stratified utilization of light and nutrient resources to guarantee the healthy growth of both crops, it is recommended to plant rose seedlings at a spacing of 0.8-1m, with 220-296 seedlings per acre; and akebia quinata seedlings at a spacing of 1.5-2.5m, with 88-148 seedlings per acre. This planting density also helps the roses and akebia quinata together create a shaded space suitable for morel mushroom cultivation and growth, avoiding direct sunlight without hindering air circulation.
[0031] Preferably, the facility greenhouse is 55m long, 12m wide, and 4.5m high. Attached Figure Description
[0032] To more clearly illustrate the technical solutions in the embodiments of the present invention or the prior art, the drawings used in the description of the embodiments or the prior art will be briefly described below. Obviously, the drawings described below are only some embodiments of the present invention. For those skilled in the art, other drawings can be obtained based on these drawings without creative effort.
[0033] Figure 1 This is a schematic diagram of the structure of a facility greenhouse in one embodiment of the present invention;
[0034] Figure 2 for Figure 1 A schematic diagram showing the cultivation of morel mushrooms, akebia quinata, and roses in the greenhouse shown.
[0035] Figure 3 A real-life scene of morel mushrooms, akebia quinata, and roses being intercropped in a greenhouse;
[0036] Figure 4 A real-life scene of morel mushrooms, akebia quinata and roses being intercropped in a greenhouse;
[0037] Figure 5 This is a real-life scene of morel mushrooms, akebia quinata, and roses being intercropped in a greenhouse. Detailed Implementation
[0038] The technical solutions of the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only some embodiments of the present invention, and not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of the present invention.
[0039] The following Example 1 and comparative examples were conducted in several adjacent greenhouses with similar natural conditions in Yuncheng City, Shanxi Province. The greenhouses were far from industrial waste gas and sewage discharge sources, and the soil and water sources met the "Green Agricultural Product Planting Standards." The soil in the greenhouses was selected as loose, fertile, well-drained, slightly acidic to neutral soil (pH 6-7). 3000 kg of well-rotted organic fertilizer, 500 kg of leaf mold, and 50 kg of quicklime were applied per mu (approximately 0.067 hectares). The specific planting and management techniques for morel mushrooms, roses, and akebia quinata were all existing technologies and carried out according to conventional technical solutions in this field. When calculating the output value, fresh morel mushrooms were valued at 60 yuan / jin, fresh roses at 8 yuan / jin, and fresh akebia quinata at 5 yuan / jin.
[0040] Example 1
[0041] A method for intercropping morel mushrooms, akebia quinata, and roses in a greenhouse is disclosed. The method involves planting morel mushrooms on November 1, 2021, inducing fruiting on March 1, 2022, and harvesting by the end of March 2022. A second crop of morel mushrooms is planted on November 1, 2022, and harvested by the end of March 2023. A third crop of morel mushrooms is planted on November 1, 2023, and harvested by the end of March 2024. Rose seedlings and akebia quinata seedlings are planted on March 8, 2021. The roses are specifically Damask roses. The roses bloom in small quantities in June 2022, are harvested, and then pruned. New shoots bloom profusely in June 2023, and are harvested and pruned again. The akebia quinata matures in small quantities in September-October 2022 and matures in large quantities in September-October 2023.
[0042] like Figure 1 and Figure 2 As shown in the diagram: The greenhouse used in the above intercropping method is 55m long, 12m wide, and 4.5m high. A 2m wide passageway is set in the middle of the greenhouse along its length, dividing the greenhouse into two planting areas. Each planting area has a 0.6m wide road in the middle along its length. Within each planting area, akebia seedlings are planted 0.3m from the edge of the greenhouse and 0.3m from the edge of the passageway, with a row spacing of 4.4m. The spacing between the akebia quinata seedlings is 1.5m. Rose seedlings are planted 0.7m away from the akebia quinata seedling rows, with a row spacing of 3m and a plant spacing of 1m. Morel mushrooms are planted 1.2m away from the akebia quinata seedling rows. The rose seedlings are kept to a height not exceeding 1.6m during routine management. Morel mushrooms are cultivated in box-type cultivation with external nutrient bags. The box width is 1.2m and the planting trench spacing is 0.6m. The actual planting scene is shown below. Figure 3 , Figure 4 , Figure 5 As shown; the greenhouse is equipped with ventilation facilities, heat preservation facilities, sprinkler facilities, carbon dioxide detection facilities, and temperature and humidity detection facilities. The ventilation facilities include top ventilation openings on the top of the greenhouse and side ventilation openings on the side walls of the greenhouse. During the cultivation and growth of morel mushrooms, the temperature inside the greenhouse is controlled to be ≤23℃, humidity to be 75%-85%, and CO2 concentration to be ≤0.1% through the above facilities. At other times, the temperature and humidity requirements are the same as those for roses and akebia quinata.
[0043] Morel mushrooms, akebia quinata, and roses were managed using conventional management techniques, and the yields of these three plants in 2024 were statistically analyzed.
[0044] According to statistics, in 2023, the greenhouses yielded 1,370 jin of fresh morel mushrooms, 4,030 jin of fresh akebia fruit, and 580 jin of fresh roses per mu, with a total output value of 106,990 yuan per mu.
[0045] Example 2
[0046] Compared with Example 1, the differences are as follows: the planting time of morel mushrooms is adjusted to November 10, the time for inducing fruiting is adjusted to February 25, and the planting time of rose seedlings and akebia seedlings is adjusted to March 3.
[0047] According to statistics, in 2023, the greenhouses yielded 1,240 jin of fresh morel mushrooms, 3,960 jin of fresh akebia fruit, and 610 jin of fresh roses per mu, with a total output value of 99,080 yuan per mu.
[0048] Example 3
[0049] Compared with Example 1, the differences are as follows: the planting time of morel mushrooms is adjusted to November 20, the time for inducing fruiting is adjusted to March 10, and the planting time of rose seedlings and akebia seedlings is adjusted to March 1.
[0050] According to statistics, in 2023, the greenhouses yielded 1,310 jin of fresh morel mushrooms, 4,050 jin of fresh akebia fruit, and 630 jin of fresh roses per mu, with a total output value of 103,890 yuan per mu.
[0051] Example 4
[0052] Compared with Example 1, the differences are as follows: the planting time of morel mushrooms is adjusted to November 15, the time for inducing fruiting is adjusted to March 5, and the planting time of rose seedlings and akebia seedlings is adjusted to March 10.
[0053] According to statistics, in 2023, the greenhouses yielded 1,260 jin of fresh morel mushrooms, 4,010 jin of fresh akebia fruit, and 600 jin of fresh roses per mu, with a total output value of 100,450 yuan per mu.
[0054] Example 5
[0055] Compared with Example 1, the greenhouse is 11.2m wide. The row spacing and plant spacing for planting roses and akebia quinata are adjusted. The row spacing for rose seedlings is 3.2m and the plant spacing is 0.8m, while the row spacing for akebia quinata seedlings is 4m and the plant spacing is 2.5m. All other aspects remain the same as in Example 1.
[0056] According to statistics, in 2023, the greenhouses yielded 1,490 jin of fresh morel mushrooms, 3,080 jin of fresh akebia fruit, and 760 jin of fresh roses per mu, with a total output value of 110,880 yuan per mu.
[0057] Example 6
[0058] Compared to Example 1, the planting times for morel mushrooms, akebia quinata, and roses were adjusted: the first crop of morel mushrooms was planted on November 3, 2021, and harvested at the end of March 2022; the second crop was planted on November 3, 2022, and harvested at the end of March 2023; the third crop was planted on November 3, 2023, and harvested at the end of March 2024; akebia quinata seedlings and rose seedlings were planted on November 10, 2021; a small amount of roses were harvested in June 2023; roses reached full production in June 2024; a small amount of akebia quinata was harvested in September-October 2023; and akebia quinata reached full production in September-October 2024. All other aspects remained consistent with Example 1.
[0059] According to statistics, in 2024, the greenhouses yielded 1,330 jin of fresh morel mushrooms, 4,010 jin of fresh akebia fruit, and 590 jin of fresh roses per mu, with a total output value of 104,570 yuan per mu.
[0060] Comparative Example 1
[0061] Compared to Example 1, the greenhouse was used to grow morel mushrooms only during the same time period, and was idle at other times.
[0062] According to statistics, the yield of fresh morel mushrooms harvested in greenhouses in 2023 was 1,190 jin per mu, with a value of 71,400 yuan per mu.
[0063] Comparative Example 2
[0064] Compared to Example 1, the greenhouse was used to grow roses only during the same time period, and was idle at other times.
[0065] According to statistics, the yield of fresh roses harvested in greenhouses in 2023 was 790 jin per mu, with a value of 6,320 yuan per mu.
[0066] Comparative Example 3
[0067] Compared to Example 1, the greenhouse is used to grow August melons only during the same time period, and is idle at other times.
[0068] According to statistics, the yield of fresh August melons harvested in greenhouses in 2023 was 4,090 jin per mu, with a value of 20,450 yuan per mu.
[0069] A comparison of the output value of Examples 1-6 with Comparative Examples 1, 2, and 3 shows that the intercropping of morel mushrooms, akebia quinata, and roses in a greenhouse according to the intercropping method proposed in this invention yields a much higher output value than planting the three crops individually, resulting in significant economic benefits.
[0070] In addition, the incidence rates of morel mushrooms in Examples 1-5 and Comparative Example 1 (based on the entire greenhouse of morel mushrooms in 2023, incidence rate = number of diseased morel mushroom plants / total number of morel mushroom plants * 100%) were statistically analyzed. The results showed that the incidence rates of morel mushroom fungal wilt were: 1.8%, 1.5%, 1.7%, 2.9%, and 3.3% in Examples 1-5, respectively, and 19.4% in Comparative Example 1; the incidence rates of morel mushroom red leg disease were: 5.8%, 6.2%, 4.8%, 4.6%, and 6.1% in Examples 1-5, respectively, and 23.6% in Comparative Example 1. The comparison shows that planting morel mushrooms according to the intercropping method proposed in this invention can significantly reduce the incidence rate of morel mushrooms.
[0071] In summary, the intercropping method for morel mushrooms, akebia quinata, and roses in greenhouses proposed in this invention achieves the intercropping of three different crops—mushrooms, akebia quinata, and roses—in the same space. Morel mushrooms, akebia quinata, and roses are compatible and synergistic, avoiding the risk of reduced or even complete crop failure associated with monoculture of morel mushrooms. In addition, this invention has the following advantages: (1) It achieves efficient use of land and facilities, helping to increase unit output value; (2) It enhances resilience to risks, contributing to the superposition of economic benefits; (3) Morel mushrooms, akebia quinata, and roses have an ecological synergistic effect, reducing continuous cropping obstacles; (4) It has high environmental control compatibility, staggered labor allocation, and intensive management.
[0072] The above description is only a preferred embodiment of the present invention and is not intended to limit the present invention. Any modifications, equivalent substitutions, improvements, etc., made within the spirit and principles of the present invention should be included within the protection scope of the present invention.
Claims
1. A method for intercropping morel mushrooms, akebia quinata, and roses in a greenhouse, characterized in that: Morel mushrooms, akebia quinata, and roses are grown in the same greenhouse. Morel mushrooms are planted in November each year and harvested at the end of March of the following year. The first batch of morel mushrooms is planted in the same year as rose and akebia quinata seedlings. Rose and akebia quinata seedlings are planted in early March or November. Rose and akebia quinata seedlings are planted once and managed for many years. Rose seedlings flower in small quantities in the second year after planting and enter the high-yield period in the third year. Akebia quinata seedlings bear a small amount of fruit in the second year after planting and enter the high-yield period in the third year.
2. The intercropping method for morel mushrooms, akebia quinata, and roses in a greenhouse according to claim 1, characterized in that: A 2m wide passage is provided along the length of the central part of the greenhouse, dividing the greenhouse into two planting areas. Each planting area has a 0.6m wide road along its length in the central part. In each planting area, akebia seedlings are planted 0.3m from the edge of the greenhouse and 0.3m from the edge of the passage, with a row spacing of 4-4.4m. Rose seedlings are planted 0.7m from the row of akebia seedlings, and morel mushrooms are planted 1.2m from the row of akebia seedlings.
3. The intercropping method for morel mushrooms, akebia quinata, and roses in a greenhouse according to claim 1, characterized in that: The greenhouse is equipped with ventilation, insulation, spraying, carbon dioxide detection, and temperature and humidity detection facilities. These facilities control the temperature inside the greenhouse to ≤23℃, humidity to 75%-85%, and CO2 concentration to ≤0.1%.
4. The intercropping method for morel mushrooms, akebia quinata, and roses in a greenhouse according to claim 3, characterized in that: The ventilation system includes an upper ventilation opening located on the top of the greenhouse and a side ventilation opening located on the side wall of the greenhouse.
5. The intercropping method for morel mushrooms, akebia quinata, and roses in a greenhouse according to claim 1, characterized in that: The rose variety is Damask rose, and its plant height is controlled to be below 1.6m.
6. The intercropping method for morel mushrooms, akebia quinata, and roses in a greenhouse according to claim 1, characterized in that: Morel mushrooms are selected from the Six Sister Morel, Seven Sister Morel, or Pointed Morel. Morel mushrooms are planted from November 1st to November 20th each year, and the mushrooms are induced to grow from late February to early March of the following year, with the harvest ending at the end of March.
7. The intercropping method for morel mushrooms, akebia quinata, and roses in a greenhouse according to claim 1, characterized in that: Morel mushrooms are cultivated in a box-type structure with external nutrient bags. The box is 1.2m wide and the planting trenches are spaced 0.6m apart.
8. The intercropping method for morel mushrooms, akebia quinata, and roses in a greenhouse according to claim 1, characterized in that: When planting rose seedlings, the spacing between plants should be 0.8-1m.
9. The intercropping method for morel mushrooms, akebia quinata, and roses in a greenhouse according to claim 1, characterized in that: When planting August melon seedlings, the spacing between plants should be 1.5-2.5m.
10. The method for intercropping morel mushrooms, akebia quinata, and roses in a greenhouse according to claim 2, characterized in that: The facility greenhouse is 55m long, 12m wide, and 4.5m high.
Citation Information
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