A composition containing procyanidin and ceramide or nucleic acid.
A composition of procyanidin and ceramide or nucleic acid enhances vascular flexibility and endothelial function, addressing the need for long-term vascular health improvements.
Patent Information
- Authority / Receiving Office
- JP · JP
- Patent Type
- Patents
- Current Assignee / Owner
- TOYO SHINYAKU KK
- Filing Date
- 2021-09-30
- Publication Date
- 2026-05-25
AI Technical Summary
There is a need for foods and beverages that can safely and effectively improve vascular flexibility, vascular endothelial function, and blood flow over a long period, as lifestyle-related diseases such as hypertension, angina pectoris, and cerebrovascular disorders are on the rise due to changes in diet and lifestyle.
A composition comprising procyanidin, preferably from pine bark extract, combined with ceramide or nucleic acid, which enhances vascular flexibility, endothelial function, and inhibits platelet aggregation.
The composition improves or maintains vascular flexibility, endothelial function, and inhibits platelet aggregation, providing long-term benefits for vascular health.
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Abstract
Citation Information
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