A cutting device and method for processing dried plum vegetables

By designing the pretreatment and cutting components, the problems of lateral width differences and incomplete cutting in the dried plum vegetable cutting equipment were solved, achieving uniform and complete cutting of dried plum vegetables and reducing the risk of equipment damage.

CN117621175BActive Publication Date: 2026-05-26CHANGSHA HUICAI AGRI TECH CO LTD
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
CHANGSHA HUICAI AGRI TECH CO LTD
Filing Date
2023-11-20
Publication Date
2026-05-26

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Abstract

This invention provides a slicing device for processing dried plum vegetables, including a pretreatment component and a cutting component. The pretreatment component is used to convey the pretreated dried plum vegetables to the cutting component. The pretreatment component includes a mounting base with a mounting groove on its upper surface. A conveying component is installed inside the mounting groove. A feeding trough is provided on the side surface of the mounting base. A slitting blade is fixedly connected to the inner wall of one end of the feeding trough. This invention achieves transverse and longitudinal cutting of one side of the dried plum vegetables, resulting in more uniform particle size. The dried plum vegetables are also combed after passing through the slitting blade. The blade assembly cuts the dried plum vegetables. After the cutting blade passes the point perpendicular to the conveyor belt, it squeezes the adjusting plate. At this time, the spring is compressed, the adjusting plate rotates, and the bottom of the hook-shaped inner cavity of the adjusting plate moves up to squeeze the cutting edge of the cutting blade, producing a secondary cutting effect and ensuring that the dried plum vegetables are completely cut.
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Description

Technical Field

[0001] This invention relates to the field of agricultural product processing technology, specifically to a cutting device and method for processing dried plum vegetables. Background Technology

[0002] Dried mustard greens are a very common home-style dish in Zhejiang, Guangdong, and Jiangxi provinces. The process involves drying the leaves, piling them until yellow, salting them, and finally drying them completely before storing them in jars. With the improvement of living standards, dried mustard greens are now also being mass-produced using assembly line processes to increase their commercial value.

[0003] For example, application number CN202310826804.6 discloses a deep-processing and segmenting equipment and method for dried plum vegetables, specifically including: a support unit, a transport unit for transporting the dried plum vegetables, a combing unit for combing the dried plum vegetables, a cutting unit for segmenting the dried plum vegetables, a fixing unit for pressing the heads of the dried plum vegetables, and a head-removing unit for removing the heads of the dried plum vegetables. The cutting unit, which works in conjunction with the combing unit, allows the combing and segmenting of the dried plum vegetables to be carried out in the same space, greatly reducing the size of the equipment, making it more compact and versatile. Furthermore, the cutting section employs a multi-row cutting blade design, which can cut the entire dried plum vegetable into segments in one cut, ensuring that the segments are of uniform size.

[0004] However, although the cutting device disclosed above achieves uniform size of the cut preserved mustard greens, it still has some shortcomings: the preserved mustard greens have individual leaves growing together, and unidirectional cutting can only ensure that the length of the cut is consistent, but the width will still vary greatly; the cutting process is carried out in one step, and after the preserved mustard greens are pre-treated and the internal veins are softened, a single cutting may cause the preserved mustard greens at the bottom of the displacement to not be cut completely. Summary of the Invention

[0005] (a) Technical problems to be solved

[0006] To address the shortcomings of existing technologies, the present invention provides the following technical solution: a slicing device for processing dried plum vegetables, comprising a pretreatment component and a cutting component, wherein the pretreatment component is used to convey pretreated dried plum vegetables to the cutting component, the pretreatment component includes a mounting base, the upper end face of the mounting base is provided with a mounting groove, a conveying component is installed inside the mounting groove, a feeding trough is provided on the side end face of the mounting base, and a slitting blade is fixedly connected to the inner wall of one end of the feeding trough;

[0007] The conveying component includes a mounting plate, a drive base, and a pressure plate. A hydraulic cylinder is mounted on the upper surface of the mounting plate, and a telescopic rod is fixedly connected to the lower surface of the mounting plate. One end of the telescopic rod passes through the mounting plate and is fixedly connected to the output end of the hydraulic cylinder. An adjustment groove is provided on the upper surface of the drive base, and several sets of positioning pins are fixedly connected to the lower surface of the drive base. Several sets of springs are provided on the upper surface of the pressure plate, and several sets of limiting grooves are provided on the upper surface of each spring.

[0008] The mounting groove has a parallelogram cross-section, and the size of the drive seat and the pressure plate are adapted to the mounting groove.

[0009] The telescopic rod is fixedly connected to a slider at one end away from the hydraulic cylinder. The cross-section of the adjusting slide groove is inverted "T" shape. The slider is slidably connected inside the adjusting slide groove. One end of the spring is fixedly connected to the lower end face of the drive seat at one end away from the pressure plate.

[0010] The cutting assembly includes a conveyor plate, on the upper surface of which a slitting component and a distribution seat are mounted. A conveyor belt is mounted on the upper surface of the conveyor plate, and several sets of spaced cutting grooves are formed on the outside of the conveyor belt.

[0011] As a further preferred embodiment, the slitting blade is specifically a number of blades arranged horizontally at intervals and a number of blades arranged vertically at intervals, and the bottom of the drive seat is provided with three rows of positioning pins, and the number and interval of the positioning pins in each row correspond to the position of the blades arranged vertically.

[0012] As a further preferred embodiment, the positioning pin includes a fixing rod, one end of which is fixedly connected to a needle tip via a triangular prism, and one plane of the triangular prism is parallel to the discharge end face of the pretreatment component.

[0013] As a further preferred embodiment, an adjusting bent plate is rotatably connected to one side of the cutting groove. The adjusting bent plate is hook-shaped, and the shorter end of the adjusting bent plate is attached to one side wall of the cutting groove. A spring is provided on the side of the adjusting bent plate adjacent to the other side wall of the cutting groove.

[0014] As a further preferred embodiment, the slitting component includes a roller and a drive motor. Each end of the roller is provided with a set of support plates. A drive motor is installed on the side of any set of support plates away from the roller. The drive motor is used to drive the roller to rotate. Four sets of blade assemblies are fixedly connected to the outside of the roller.

[0015] As a further preferred embodiment, the blade assembly includes two sets of clamping plates, each set of clamping plates having an elastic plate on an adjacent side, and a cutting blade being disposed between the two sets of elastic plates.

[0016] As a further preferred embodiment, the elastic plate has an inclined groove on the side adjacent to the cutting blade, and a spring is provided inside the inclined groove. The end of the spring away from the inclined groove is fixedly connected to the outside of the cutting blade.

[0017] As a further preferred embodiment, the uniform distribution seat includes a uniform distribution seat body, and a second limiting groove is formed at the bottom of the uniform distribution seat body. A set of triangular grooves are formed on both sides of the inner cavity wall of the second limiting groove adjacent to the pretreatment component.

[0018] As a further preferred method, a method for cutting preserved mustard greens into segments is provided, using the aforementioned segmenting equipment for processing preserved mustard greens. First, the cleaned preserved mustard greens are placed sequentially into the feeding trough. Then, the hydraulic cylinder is activated to drive the drive seat to move inside the mounting slot. As the spring deforms, the pressure plate slightly presses the preserved mustard greens. The positioning pin is inserted into the preserved mustard greens through the limiting groove and then moves along the trajectory of the conveying component inside the feeding trough. After passing through the feeding trough, the preserved mustard greens are cut into long strips by the slitting blades and then fall onto the conveyor belt. The evenly distributed seat will evenly spread the long strips of preserved mustard greens above the conveyor belt. Then, the drive motor drives the drum to rotate, and the blade assembly cuts the long strips of preserved mustard greens into segments as the drum rotates.

[0019] (ii) Beneficial effects

[0020] This invention provides a cutting device and method for processing dried plum vegetables, which has the following beneficial effects: By setting a pre-treatment component, wherein the installation groove is specifically an inclined groove, after the dried plum vegetables are put into the feeding groove, the drive seat and the pressure plate move inside the installation groove. During this process, the pressure plate will squeeze the dried plum vegetables, and the positioning pin will penetrate into the dried plum vegetables through the limiting groove to fix the position of the dried plum vegetables. At the same time, the dried plum vegetables are pushed to move along the trajectory of the installation groove. Finally, the slitting blade cuts the dried plum vegetables into uniform long shreds, realizing the transverse and longitudinal cutting of the dried plum vegetables on one side, thereby making the obtained dried plum vegetables more uniform in particle size, and the dried plum vegetables are combed after passing through the slitting blade.

[0021] Meanwhile, the dried plum vegetables cut into long strips are evenly spread on the upper part of the conveyor belt by the distribution seat. When the roller rotates, the blade assembly will continuously cut the dried plum vegetables. When cutting, the cutting blade cuts into the cutting groove. After the cutting blade passes the point perpendicular to the conveyor belt, the cutting blade will squeeze the adjusting plate. At this time, the spring is compressed, the adjusting plate rotates, and the bottom of the hook-shaped inner cavity of the adjusting plate moves up to squeeze the cutting blade, producing a secondary cutting effect to ensure that the dried plum vegetables are completely cut.

[0022] Meanwhile, the cutting blade can be offset to both sides to a certain extent through the inclined groove and spring, so that the cutting edge of the cutting blade is less likely to directly contact the surface of the conveyor belt, effectively reducing the risk of damage to the cutting edge of the cutting blade. Attached Figure Description

[0023] Figure 1 This is a schematic diagram of the slicing device for processing dried plum vegetables according to the present invention;

[0024] Figure 2 This is a cross-sectional view of the preprocessing component of the present invention;

[0025] Figure 3 This is a schematic diagram of the conveying component structure of the present invention;

[0026] Figure 4 This is a schematic diagram of the positioning pin structure of the present invention;

[0027] Figure 5 This is a schematic diagram of the cutting component structure of the present invention;

[0028] Figure 6 This is a schematic diagram of the internal structure of the cutting groove of the present invention;

[0029] Figure 7 This is a schematic diagram of the slitting component structure of the present invention;

[0030] Figure 8 This is a schematic diagram of the blade assembly structure of the present invention;

[0031] Figure 9 This is a schematic diagram of the elastic plate structure of the present invention;

[0032] Figure 10 This is a schematic diagram of the bottom structure of the uniformly distributed seat of the present invention.

[0033] In the diagram: 1 Pre-treatment component, 11 Mounting base, 12 Mounting groove, 13 Conveying component, 131 Mounting plate, 132 Hydraulic cylinder, 133 Telescopic rod, 134 Drive base, 135 Adjusting slide, 136 Spring 1, 137 Pressure plate, 138 Positioning pin, 1381 Fixing rod, 1382 Triangular prism, 1383 Needle, 139 Limiting groove 1, 14 Feeding chute, 15 Slitting blade, 2 Cutting component, 21 Slitting part, 211 Roller, 212 Blade assembly, 2121 Clamping plate, 2122 Elastic plate, 2123 Cutting blade, 2124 Spring 3, 213 Drive motor, 22 Evenly distributed seat, 221 Evenly distributed seat body, 222 Limiting groove 2, 223 Triangular groove, 23 Conveying plate, 24 Conveyor belt, 25 Cutting groove, 26 Adjusting bending plate, 27 Spring 2. Detailed Implementation

[0034] Embodiments of the present invention are described in detail below, examples of which are shown in the accompanying drawings, wherein the same or similar reference numerals denote the same or similar elements or elements having the same or similar functions throughout. The embodiments described below with reference to the accompanying drawings are exemplary and are only used to explain the present invention, and should not be construed as limiting the present invention.

[0035] In the description of this invention, it should be understood that the terms "center," "longitudinal," "lateral," "length," "width," "thickness," "upper," "lower," "front," "rear," "left," "right," "vertical," "horizontal," "top," "bottom," "inner," "outer," "clockwise," and "counterclockwise," etc., indicating orientations or positional relationships based on the orientations or positional relationships shown in the accompanying drawings, are only for the convenience of describing the invention and simplifying the description, and do not indicate or imply that the device or element referred to must have a specific orientation, or be constructed and operated in a specific orientation, and therefore should not be construed as a limitation of the invention. Furthermore, the terms "first" and "second" are used for descriptive purposes only and should not be construed as indicating or implying relative importance or implicitly specifying the number of indicated technical features. Thus, features defined with "first" and "second" may explicitly or implicitly include one or more of the stated features. In the description of this invention, "a plurality of" means two or more, unless otherwise explicitly specified.

[0036] In the description of this invention, it should be noted that, unless otherwise explicitly specified and limited, the terms "installation," "connection," and "linking" should be interpreted broadly. For example, they can refer to a fixed connection, a detachable connection, or an integral connection; they can refer to a mechanical connection, an electrical connection, or a connection that allows for communication; they can refer to a direct connection or an indirect connection through an intermediate medium; they can refer to the internal communication of two components or the interaction between two components. Those skilled in the art can understand the specific meaning of the above terms in this invention according to the specific circumstances.

[0037] In this invention, unless otherwise explicitly specified and limited, "above" or "below" the second feature can include direct contact between the first and second features, or contact between the first and second features through another feature between them. Furthermore, "above," "over," and "on top" of the second feature includes the first feature directly above or diagonally above the second feature, or simply indicates that the first feature is at a higher horizontal level than the second feature. "Below," "below," and "under" the second feature includes the first feature directly below or diagonally below the second feature, or simply indicates that the first feature is at a lower horizontal level than the second feature.

[0038] The following disclosure provides many different embodiments or examples for implementing various structures of the invention. To simplify the disclosure, specific examples of components and arrangements are described below. These are merely examples and are not intended to limit the invention. Furthermore, reference numerals and / or letters may be repeated in different examples; such repetition is for simplification and clarity and does not in itself indicate a relationship between the various embodiments and / or arrangements discussed. In addition, examples of various specific processes and materials are provided in this invention, but those skilled in the art will recognize the application of other processes and / or the use of other materials.

[0039] like Figure 1-3 As shown in Figure 5, this embodiment provides a cutting device for processing dried plum vegetables, including a pretreatment component 1 and a cutting component 2. The pretreatment component 1 is used to transport the pretreated dried plum vegetables to the cutting component 2. The pretreatment component 1 includes a mounting base 11, a mounting groove 12 is provided on the upper end face of the mounting base 11, a conveying component 13 is installed inside the mounting groove 12, a feeding trough 14 is provided on the side end face of the mounting base 11, and a cutting blade 15 is fixedly connected to the inner wall of one end of the feeding trough 14.

[0040] The conveying component 13 includes a mounting plate 131, a drive base 134, and a pressure plate 137. A hydraulic cylinder 132 is mounted on the upper end face of the mounting plate 131, and a telescopic rod 133 is fixedly connected to the lower end face of the mounting plate 131. One end of the telescopic rod 133 passes through the mounting plate 131 and is fixedly connected to the output end of the hydraulic cylinder 132. An adjustment groove 135 is provided on the upper end face of the drive base 134, and several sets of positioning pins 138 are fixedly connected to the lower end face of the drive base 134. Several sets of springs 136 are provided on the upper end face of the pressure plate 137, and several sets of limiting grooves 139 are provided on the upper end face of the springs 136.

[0041] The mounting slot 12 has a parallelogram cross-section, and the size of the drive seat 134 and the pressure plate 137 are both adapted to the mounting slot 12.

[0042] The telescopic rod 133 is fixedly connected to a slider at one end away from the hydraulic cylinder 132. The cross section of the adjusting slide 135 is inverted "T" shaped. The slider is slidably connected inside the adjusting slide 135. The end of the spring 136 away from the pressure plate 137 is fixedly connected to the lower end face of the drive seat 134.

[0043] The cutting assembly 2 includes a conveyor plate 23, a slitting component 21 and a uniform distribution seat 22 are installed on the upper surface of the conveyor plate 23, a conveyor belt 24 is installed on the upper surface of the conveyor plate 23, and a number of sets of spaced cutting grooves 25 are opened on the outside of the conveyor belt 24.

[0044] Specifically, when cutting the preserved mustard greens into sections, the preserved mustard greens are placed inside the feeding trough 14. When the hydraulic cylinder 132 drives the drive seat 134 to move down, the drive seat 134 will move along the trajectory of the mounting groove 12. The conveying component 13 will push the preserved mustard greens to move, and then the slitting blade 15 will cut the preserved mustard greens into shreds of similar cross-sectional size.

[0045] like Figure 3 As shown, the slitting blade 15 is specifically composed of several blades arranged horizontally at intervals and several blades arranged vertically at intervals. The bottom of the drive seat 134 is provided with three rows of positioning pins 138, and the number and interval of each row of positioning pins 138 correspond to the position of the blades arranged vertically.

[0046] Specifically, when the hydraulic cylinder 132 drives the drive seat 134 and the pressure plate 137 to move, the positioning pin 138 will pierce into the dried plum vegetable, and the pressure plate 137 will squeeze the dried plum vegetable. When the pressure plate 137 moves along the trajectory of the mounting groove 12, it will push the dried plum vegetable to move inside the feeding trough 14.

[0047] like Figure 4 As shown, the positioning pin 138 includes a fixing rod 1381. One end of the fixing rod 1381 is fixedly connected to a needle head 1383 via a triangular prism 1382. One plane of the triangular prism 1382 is parallel to the discharge end face of the pretreatment component 1.

[0048] Specifically, when the positioning pin 138 penetrates the dried plum vegetable, the surface of the triangular prism 1382 parallel to the discharge end of the pretreatment component 1 will serve as the main surface for pushing the dried plum vegetable, thereby improving the pushing effect.

[0049] like Figure 6 As shown, an adjusting bent plate 26 is rotatably connected to one side of the inside of the cutting groove 25. The adjusting bent plate 26 is hook-shaped, and the shorter end of the adjusting bent plate 26 is attached to one side wall of the cutting groove 25. A spring 27 is provided on the side of the adjusting bent plate 26 adjacent to the other side wall of the cutting groove 25.

[0050] Specifically, when the cutting component 21 cuts the preserved mustard greens into sections, the blade assembly 212 will cut into the cutting groove 25. After passing the perpendicular point between the blade assembly 212 and the conveyor belt 24, the blade assembly 212 will squeeze the adjusting plate 26. At this time, the spring 27 is compressed, the adjusting plate 26 rotates, and the bottom of the hook-shaped inner cavity of the adjusting plate 26 moves up to squeeze the blade assembly 212, producing a secondary cutting effect to ensure that the preserved mustard greens are completely cut.

[0051] like Figure 7 As shown, the slitting component 21 includes a roller 211 and a drive motor 213. Both ends of the roller 211 are provided with a set of support plates. The drive motor 213 is installed on the side of any set of support plates away from the roller 211. The drive motor 213 is used to drive the roller 211 to rotate. Four sets of blade assemblies 212 are fixedly connected to the outside of the roller 211.

[0052] like Figure 8 As shown, the blade assembly 212 includes two sets of clamping plates 2121, and each set of clamping plates 2121 has a set of elastic plates 2122 on an adjacent side. A cutting blade 2123 is arranged between the two sets of elastic plates 2122.

[0053] like Figure 9 As shown, an inclined groove is provided on the side of the elastic plate 2122 adjacent to the cutting blade 2123. A spring 2124 is provided inside the inclined groove. The end of the spring 2124 away from the inclined groove is fixedly connected to the outside of the cutting blade 2123.

[0054] Specifically, when the slitting component 21 rotates, the blade on the roller 211 corresponds to the position of the cutting groove 25, and the cutting blade 2123 can be offset to both sides to a certain extent through the inclined groove and the spring 2124.

[0055] like Figure 10 As shown, the uniform distribution seat 22 includes a uniform distribution seat body 221. A limiting groove 222 is provided at the bottom of the uniform distribution seat body 221. A set of triangular grooves 223 are provided on both sides of the inner cavity wall of the limiting groove 222 adjacent to the pretreatment component 1.

[0056] Specifically, after the dried plum vegetables are shredded by the pre-processing component 1, they will pass through the limiting groove 222. The two sets of triangular grooves 223 at the top of the limiting groove 222 will form an arrow. After passing through this arrow, the dried plum vegetables will spread out to both sides of the arrow, so that the dried plum vegetables after passing through the evenly distributed seat 22 will be evenly spread on the conveyor belt 24.

[0057] A method for cutting preserved mustard greens into sections, using the aforementioned preserved mustard greens processing and sectioning equipment, firstly, the cleaned preserved mustard greens are placed sequentially into the feeding trough 14, then the hydraulic cylinder 132 is activated to drive the drive seat 134 to move inside the mounting groove 12, the spring 136 deforms, and at the same time the pressure plate 137 slightly presses the preserved mustard greens, the positioning pin 138 is inserted into the inside of the preserved mustard greens through the limiting groove 139, and then the preserved mustard greens are pushed to move inside the feeding trough 14 along the trajectory of the conveying component 13. After passing through the feeding trough 14, the preserved mustard greens are cut into long strips by the cutting blade 15, and then fall onto the conveyor belt 24. The evenly distributed seat 22 will evenly spread the long strips of preserved mustard greens above the conveyor belt 24, and then the drive motor 213 drives the roller 211 to rotate, and the blade assembly 212 cuts the long strips of preserved mustard greens into sections as the roller 211 rotates.

[0058] In summary, the cutting equipment and method for processing dried plum vegetables disclosed in this application, by setting up a pre-treatment component 1, wherein the mounting groove 12 is specifically an inclined groove, after the dried plum vegetables are put into the feeding groove 14, during the movement of the drive seat 134 and the pressure plate 137 inside the mounting groove 12, the pressure plate 137 will squeeze the dried plum vegetables, and the positioning pin 138 will penetrate into the dried plum vegetables through the limiting groove 139 to fix the position of the dried plum vegetables. At the same time, it will push the dried plum vegetables to move along the trajectory of the mounting groove 12. Finally, the slitting blade 15 cuts the dried plum vegetables into uniform long shreds, realizing the transverse and longitudinal cutting of the dried plum vegetables on one side, thereby making the obtained dried plum vegetables more uniform in particle size, and the dried plum vegetables are combed after passing through the slitting blade 15;

[0059] Meanwhile, the dried plum vegetables cut into long strips are evenly spread on the upper part of the conveyor belt 24 after passing through the distribution seat 22. When the roller 211 rotates, the blade assembly 212 will continuously cut the dried plum vegetables. When cutting, the blade of the cutting knife 2123 cuts into the cutting groove 25. After the cutting knife 2123 passes the point perpendicular to the conveyor belt 24, the cutting knife 2123 will squeeze the adjusting plate 26. At this time, the spring 27 is compressed, the adjusting plate 26 rotates, and the bottom of the hook-shaped inner cavity of the adjusting plate 26 moves up to squeeze the blade of the cutting knife 2123, producing a secondary cutting effect to ensure that the dried plum vegetables are completely cut.

[0060] Meanwhile, the cutting blade 2123 can be offset to both sides to a certain extent through the inclined groove and the spring 2124, so that the cutting edge of the cutting blade 2123 is not likely to directly contact the surface of the conveyor belt 24, effectively reducing the risk of damage to the cutting edge of the cutting blade 2123.

[0061] Although embodiments of the invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. A segmenting apparatus for processing of pickled vegetables, characterized in that: The device includes a pretreatment component (1) and a cutting component (2). The pretreatment component (1) is used to transport the pretreated dried plum vegetables to the cutting component (2). The pretreatment component (1) includes a mounting base (11). The upper end face of the mounting base (11) is provided with a mounting groove (12). A conveying component (13) is installed inside the mounting groove (12). A feeding trough (14) is provided on the side end face of the mounting base (11). A slitting blade (15) is fixedly connected to the inner wall of one end of the feeding trough (14). The conveying component (13) includes a mounting plate (131), a drive seat (134), and a pressure plate (137). A hydraulic cylinder (132) is mounted on the upper end face of the mounting plate (131), and a telescopic rod (133) is fixedly connected to the lower end face of the mounting plate (131). One end of the telescopic rod (133) passes through the mounting plate (131) and is fixedly connected to the output end of the hydraulic cylinder (132). An adjustment groove (135) is provided on the upper end face of the drive seat (134), and several sets of positioning pins (138) are fixedly connected to the lower end face of the drive seat (134). Several sets of springs (136) are provided on the upper end face of the pressure plate (137), and several sets of limiting grooves (139) are provided on the upper end face of the springs (136). The mounting groove (12) has a parallelogram cross section, and the size of the drive seat (134) and the pressure plate (137) are both adapted to the mounting groove (12); The telescopic rod (133) is fixedly connected to a slider at one end away from the hydraulic cylinder (132). The cross-section of the adjusting groove (135) is an inverted "T" shape. The slider is slidably connected inside the adjusting groove (135). The end of the spring (136) away from the pressure plate (137) is fixedly connected to the lower end face of the drive seat (134). The cutting assembly (2) includes a conveyor plate (23), a slitting component (21) and a uniform distribution seat (22) are installed on the upper surface of the conveyor plate (23), a conveyor belt (24) is installed on the upper surface of the conveyor plate (23), and a number of sets of spaced cutting grooves (25) are opened on the outside of the conveyor belt (24). The positioning pin (138) includes a fixing rod (1381), one end of which is fixedly connected to a needle head (1383) via a triangular prism (1382), and one plane of the triangular prism (1382) is parallel to the discharge end face of the pretreatment component (1). An adjusting plate (26) is rotatably connected to one side of the cutting groove (25). The adjusting plate (26) is hook-shaped, and the shorter end of the adjusting plate (26) is attached to one side wall of the cutting groove (25). A spring (27) is provided on the side of the adjusting plate (26) adjacent to the other side wall of the cutting groove (25).

2. A segmenting apparatus for processing of pickled vegetables as claimed in claim 1, wherein: The cutting blade (15) is specifically a number of blades arranged horizontally at intervals and a number of blades arranged vertically at intervals. The bottom of the drive seat (134) is provided with three rows of positioning pins (138), and the number and interval of each row of positioning pins (138) correspond to the position of the blades arranged vertically.

3. A segmenting apparatus for processing of pickled vegetables as claimed in claim 1, wherein: The slitting component (21) includes a roller (211) and a drive motor (213). Both ends of the roller (211) are provided with a set of support plates. A drive motor (213) is installed on the side of any set of support plates away from the roller (211). The drive motor (213) is used to drive the roller (211) to rotate. Four sets of blade assemblies (212) are fixedly connected to the outside of the roller (211).

4. A cutting apparatus for processing of pickled vegetables as claimed in claim 3, wherein: The blade assembly (212) includes two sets of clamping plates (2121), each set of the clamping plates (2121) is provided with a set of elastic plates (2122) on an adjacent side, and a cutting blade (2123) is provided between the two sets of elastic plates (2122).

5. A segmenting device for processing dried plum vegetables according to claim 4, characterized in that: An inclined groove is provided on the side adjacent to the elastic plate (2122) and the cutting blade (2123). A spring three (2124) is provided inside the inclined groove. The end of the spring three (2124) opposite to the inclined groove is fixedly connected to the outside of the cutting blade (2123).

6. A segmenting device for processing dried plum vegetables according to claim 1, characterized in that: The uniformly distributed seat (22) includes a uniformly distributed seat body (221). A limiting groove (222) is provided at the bottom of the uniformly distributed seat body (221). A set of triangular grooves (223) are provided on both sides of the inner wall of the limiting groove (222) adjacent to the pretreatment component (1).

7. A method for cutting dried plum vegetables into sections, using the cutting equipment for processing dried plum vegetables as described in any one of claims 1-6, characterized in that: First, the cleaned preserved mustard greens are placed into the conveying trough (14) in sequence. Then, the hydraulic cylinder (132) is started to drive the drive seat (134) to move inside the mounting slot (12). The spring (136) deforms, and the pressure plate (137) will press the preserved mustard greens slightly. The positioning pin (138) is inserted into the preserved mustard greens through the limiting slot (139). Then, the preserved mustard greens are pushed to move inside the conveying trough (14) along the trajectory of the conveying component (13). After passing through the conveying trough (14), the preserved mustard greens will be cut into long strips by the cutting blade (15) and then fall onto the conveyor belt (24). The evenly distributed seat (22) will evenly spread the long strips of preserved mustard greens above the conveyor belt (24). Then, the drive motor (213) drives the roller (211) to rotate. The blade assembly (212) rotates with the roller (211) to cut the long strips of preserved mustard greens into segments.