A hand-operated vegetable cutter

By introducing a shredding mechanism and lifting components into a manual vegetable cutter, multi-functional cutting of vegetables is achieved, solving the problem of the single function of existing manual vegetable cutters, enhancing the flexibility of the shredding function and protecting crisp vegetables.

CN117841097BActive Publication Date: 2026-05-05皮永堂
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
皮永堂
Filing Date
2023-04-19
Publication Date
2026-05-05

AI Technical Summary

Technical Problem

Existing manual vegetable cutters can only perform cross-cutting operations, which cannot meet the needs of different cooking or plating methods, and they are prone to damage when cutting crisp vegetables.

Method used

A manual vegetable cutter was designed, which includes a cross-cutting blade and a shredding mechanism. The blade is driven to move back and forth by a moving plate to achieve the functions of cross-cutting and shredding vegetables. The height and position of the shredding blade can be adjusted by a lifting component, which adds the shredding function. At the same time, when cutting crisp vegetables, a partition is used to restrict the position of the vegetables to avoid damage.

Benefits of technology

It enables multi-functional cutting of vegetables, allowing adjustment of the thickness and length of the shreds according to needs, thus improving the applicability of the vegetable cutter, especially reducing damage when cutting crisp vegetables.

✦ Generated by Eureka AI based on patent content.

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Abstract

This invention discloses a manual vegetable cutter, comprising a base plate and a top frame. A smooth rod is fixedly installed on the inner wall of the top frame, and a sliding sleeve is slidably connected to the outer wall of the smooth rod. A movable plate is fixedly installed on the outer wall of the sliding sleeve. A drive assembly for driving the movable plate is provided on the top of the base plate. A vegetable storage compartment is fixedly installed on the top of the top frame, and a pressure block is provided on the inner wall of the vegetable storage compartment. A bottom compartment fixedly connected to the movable plate is provided below the vegetable storage compartment, and a cross-cutting blade is fixedly connected to the top of the bottom compartment. The device also includes a shredding mechanism for shredding vegetables. The shredding mechanism includes a first shredder, a second shredder, a shredding blade, a sealing plate, and a lifting assembly for vertical adjustment of the first and second shredders. A support plate is fixedly installed on the outer wall of the movable plate. In this application, a shredding function is added to the original vegetable cutter, and the length and thickness of the shreds can be selected according to needs.
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Description

Technical Field

[0001] This invention relates to the field of vegetable cutter technology, and more particularly to a manual vegetable cutter. Background Technology

[0002] Traditional vegetable processing methods are mostly done manually. However, manual vegetable cutting is labor-intensive, increases workload, and has low cutting efficiency. As market demand continues to increase, electric vegetable cutters have emerged. Electric vegetable cutters have high cutting efficiency. However, electric vegetable cutters are relatively large and take up a lot of space in the kitchen. When there is a power outage, electric vegetable cutters cannot work. Therefore, manual vegetable cutters have also emerged.

[0003] Chinese Patent Publication No. CN217318223U, published on August 30, 2022, discloses a manual vegetable cutter, including a base plate, a fixed frame fixedly installed on the base plate, a connecting rod fixedly installed on the fixed frame, a slider slidably connected to the connecting rod, a sliding plate fixedly installed on the slider, a knife fixedly installed on the sliding plate, and a feeding trough fixedly installed on the fixed frame.

[0004] The existing manual vegetable cutter mentioned above cuts vegetables by moving the blade back and forth on a sliding plate. However, in practice, it is found that the blade located at the bottom of the vegetable compartment can only perform horizontal cutting, that is, it can only cut the vegetables into sections. The cutting effect is relatively simple and often cannot meet the different cooking or plating requirements of the vegetables. Therefore, there is an urgent need to propose a corresponding manual vegetable cutter to solve the above problems. Summary of the Invention

[0005] The purpose of this invention is to provide a manual vegetable cutter in order to solve the above-mentioned problems.

[0006] To achieve the above objectives, the present invention adopts the following technical solution:

[0007] A manual vegetable cutter includes a base plate and a top frame. A smooth rod is fixedly installed on the inner wall of the top frame, and a sliding sleeve is slidably connected to the outer wall of the smooth rod. A movable plate is fixedly installed on the outer wall of the sliding sleeve. A drive assembly for driving the movable plate is provided on the top of the base plate. A vegetable storage compartment is fixedly installed on the top of the top frame, and a pressure block is provided on the inner wall of the vegetable storage compartment. A bottom compartment fixedly connected to the movable plate is provided below the vegetable storage compartment, and a cross-cutting blade is fixedly connected to the top of the bottom compartment. The machine also includes a shredding mechanism for shredding vegetables. The mechanism includes a first partition seat, a second partition seat, a slicing blade, a sealing plate, and a lifting assembly for vertical adjustment of the first and second partition seats. A support plate is fixedly installed on the outer wall of the movable plate. The first and second partition seats are spliced ​​together and both are located on the top of the support plate. Two sets of slicing blades are fixedly connected to the first and second partition seats respectively. The two sets of slicing blades are longitudinally staggered. The sealing plate is movably installed on the outer wall of the movable plate, and multiple sets of protruding plates are fixedly installed on the top of the sealing plate. The inner surface of the sealing plate has through grooves corresponding to the two sets of slicing blades.

[0008] Preferably, the outer wall of the pressing block is slidably connected to the inner wall of the vegetable storage compartment, and a toothed plate is embedded in the inner wall of the pressing block. A connecting compartment is fixedly installed on the outer wall of the vegetable storage compartment, and a connecting rod passes through the inner wall of the connecting compartment. A toothed block that meshes with the toothed plate is fixedly installed on one side of the connecting rod, and a spring is fixedly installed between the toothed block and the connecting compartment.

[0009] Preferably, the outer wall of the longitudinal end of the connecting compartment is hinged with a lug, and multiple sets of pick plates are fixedly installed on the side of the vegetable storage compartment near the sealing plate, with the multiple sets of pick plates and multiple sets of convex plates being staggered.

[0010] Preferably, a frame is fixedly installed on one side of the vegetable storage compartment, a horizontal bar is slidably connected to the inner surface of the frame, a partition is fixedly installed on the side of the horizontal bar near the vegetable storage compartment, and a locking rod is screwed onto the inner surface of the frame, with the open end of the locking rod abutting against the top of the horizontal bar.

[0011] Preferably, a rotating rod is provided through the inner surface of the bottom compartment, and a screw sleeve is screwed onto the outer surface of the rotating rod. The top of the screw sleeve is fixedly connected to the cross-cutting blade, and the top of the cross-cutting blade is in contact with the bottom of the vegetable storage compartment.

[0012] Preferably, the drive assembly includes a rack fixedly connected to the movable plate, the base plate is rotatably connected to a sector plate via a shaft, a pressure rod is fixedly installed on one side of the shaft, and the arc-shaped end of the sector plate is engaged with the rack.

[0013] Preferably, the lifting assembly includes two sets of push rods, both sets of push rods are screwed to the inner surface of the support plate, and the open ends of the two sets of push rods are respectively engaged with the bottom of the first and second seats.

[0014] Preferably, limit strips are fixedly installed on the outer walls of both the support plate and the movable plate, and a connecting seat is slidably connected between the two sets of limit strips. A transmission rod is rotatably connected to the outer wall of the movable plate, and the transmission rod is slidably connected to the connecting seat. A screw sleeve that is screwed into the transmission rod is fixedly installed on the outer wall of the movable plate. A spring is fixedly installed between the sealing plate and the connecting seat. An insert rod is slidably connected to the inner wall of the connecting seat, and the top of the insert rod is fixedly connected to the bottom of the sealing plate.

[0015] In summary, due to the adoption of the above technical solution, the beneficial effects of the present invention are:

[0016] 1. In this application, after the food is placed inside the food storage compartment, the pressing block is combined with the food storage compartment and placed above the food. The pressing rod is manually moved, causing the pressing rod to drive the fan-shaped plate to swing back and forth via a shaft. The fan-shaped plate, through engagement with the toothed plate, drives the moving plate to move back and forth. During this process, the cross-cutting blade moves back and forth at the bottom of the food storage compartment, and the food gradually extends out of the food storage compartment under the gravity of the pressing block, thus achieving the cutting of the food. Simultaneously, two sets of push rods can be rotated, which will push the first and second dividers and the corresponding shredders out of the slots until the shredders reach the appropriate height. At this point, manually moving the pressing rod will perform the shredding operation. Specifically, the cross-cutting blade gradually... As the food detaches from the bottom of the food compartment, it gradually extends under the pressure of the pressing block. The slicing blade located in front of the convex plate cuts the extended part of the food into strips. As the moving plate moves, each strip is placed inside the gap between the convex plates, while the uncut part of the food is placed above the convex plates. Then the cross-cutting blade returns to its original position, and the convex plates and sealing plates gradually detach from the food. The cross-cutting blade cuts the strips of food. This process is repeated to complete the slicing of the food. At the same time, the slicing blades on the first or second section can be independently combined with the slots to adjust the thickness of the slicing. Thus, a slicing function is added to the original vegetable cutter, and the length and thickness of the slicing can be selected according to the needs.

[0017] 2. In this application, when cutting vegetables with a brittle texture such as tofu, the pressing block can be separated into the vegetable storage compartment. After placing the vegetable into the storage compartment, the locking rod is rotated to detach the open end from the outer wall of the horizontal bar. The horizontal bar is then manually moved, and the horizontal bar slides and connects with the frame while simultaneously moving the partition until the partition touches one side of the vegetable. Then, the cutting operation is started. The partition restricts the horizontal position of the vegetable, and the vegetable can gradually move downward under its own weight, avoiding damage to the vegetable caused by directly using the pressing block, thereby improving the applicability of the vegetable cutter. Attached Figure Description

[0018] Figure 1 A schematic diagram of the overall structure provided according to an embodiment of the present invention is shown;

[0019] Figure 2 A schematic diagram of a cross-cutting blade structure provided according to an embodiment of the present invention is shown;

[0020] Figure 3 A schematic diagram of a convex plate structure provided according to an embodiment of the present invention is shown;

[0021] Figure 4 A schematic diagram of a shredding mechanism provided according to an embodiment of the present invention is shown;

[0022] Figure 5 A schematic diagram of a connector structure provided according to an embodiment of the present invention is shown;

[0023] Figure 6 A schematic diagram of a partition structure provided according to an embodiment of the present invention is shown;

[0024] Figure 7 A schematic diagram of a pressure block structure provided according to an embodiment of the present invention is shown.

[0025] Legend:

[0026] 1. Base plate; 2. Fan-shaped plate; 3. Shaft; 4. Pressure rod; 5. Rack; 6. Smooth rod; 7. Sliding sleeve; 8. Top frame; 9. Moving plate; 10. Vegetable storage compartment; 11. Pressing block; 12. Sealing plate; 13. Convex plate; 14. Through groove; 15. Shredding mechanism; 1501. Separator 1; 1502. Separator 2; 1503. Shredding knife; 16. Transmission rod; 17. Support plate; 18. Push rod 19. Moving rod; 20. Spring 1; 21. Limiting bar; 22. Insert rod; 23. Connecting seat; 24. Chisel plate; 25. Cross-cutting blade; 26. Bottom compartment; 27. Rotating rod; 28. Screw sleeve; 29. ​​Cross bar; 30. Locking rod; 31. Frame; 32. Partition plate; 33. Tooth block; 34. Prying lug; 35. Tooth plate; 36. Connecting compartment; 37. Connecting rod 2; 38. Screw sleeve. Detailed Implementation

[0027] The technical solutions of the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only some embodiments of the present invention, and not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of the present invention.

[0028] Please see Figure 1-7 The present invention provides a technical solution:

[0029] A manual vegetable cutter includes a base plate 1 and a top frame 8. A smooth rod 6 is fixedly installed on the inner wall of the top frame 8, and a sliding sleeve 7 is slidably connected to the outer wall of the smooth rod 6. A movable plate 9 is fixedly installed on the outer wall of the sliding sleeve 7. A drive assembly for driving the movable plate 9 is provided on the top of the base plate 1. A vegetable storage compartment 10 is fixedly installed on the top of the top frame 8, and a pressure block 11 is provided on the inner wall of the vegetable storage compartment 10. A bottom compartment 25 fixedly connected to the movable plate 9 is provided below the vegetable storage compartment 10. A cross-cutting blade 24 is fixedly connected to the top of the bottom compartment 25. The machine also includes a shredding mechanism 15 for shredding vegetables, which includes a first shredder 1501 and a second shredder 1502. The moving plate 9 has a slicing blade 1503, a sealing plate 12, and a lifting assembly for vertical adjustment of the first and second slab seats 1501 and 1502. A support plate 17 is fixedly installed on the outer wall of the moving plate 9. The first and second slab seats 1501 and 1502 are spliced ​​together and are both located on the top of the support plate 17. The two sets of slicing blades 1503 are fixedly connected to the first and second slab seats 1501 and 1502 respectively. The two sets of slicing blades 1503 are longitudinally staggered. The sealing plate 12 is movably installed on the outer wall of the moving plate 9. Multiple sets of protruding plates 13 are fixedly installed on the top of the sealing plate 12. The inner surface of the sealing plate 12 has through grooves 14 corresponding to the two sets of slicing blades 1503.

[0030] After placing the food into the food storage compartment 10, the pressing block 11 is attached to the food storage compartment 10 and placed above the food. The pressing rod 4 is manually activated, causing the pressing rod 4 to drive the fan-shaped plate 2 to swing back and forth via the shaft 3. The fan-shaped plate 2, through engagement with the rack 5, drives the moving plate 9 to move back and forth. During this process, the cross-cutting blade 24 moves back and forth at the bottom of the food storage compartment 10, and the food gradually extends out of the food storage compartment 10 under the weight of the pressing block 11, thus achieving the cutting of the food. Simultaneously, the two sets of push rods 18 can be rotated, causing the two sets of push rods 18 to push the first dividing seat 1501, the second dividing seat 1502, and the corresponding shredder 1503 out of the slot 14 until the shredder 1503 reaches the appropriate height. At this point, the pressing rod 4 is manually activated to perform the shredding operation of the food. The specific process is as follows: the cross-cutting blade 24 gradually... As the food detaches from the bottom of the food storage compartment 10, it gradually extends under the action of the pressure block 11. The shredding blade 1503 located in front of the convex plate 13 cuts the extended part of the food into strips. As the moving plate 9 moves, each strip is placed inside the gap between the convex plates 13, while the uncut part of the food is placed above the convex plate 13. Then the cross-cutting blade 24 returns to its original position, and the convex plate 13 and the sealing plate 12 gradually detach from the food. The cross-cutting blade 24 cuts the strips of the food. This process is repeated to complete the shredding of the food. At the same time, the shredding blade 1503 on the first or second partition 1501 can be independently combined with the slot 14 to adjust the thickness of the shredding. This adds a shredding function to the original vegetable cutter, and the length and thickness of the shredding can be selected according to the requirements.

[0031] Specifically, such as Figure 2 and Figure 7 As shown, the outer wall of the pressing block 11 is slidably connected to the inner wall of the vegetable storage compartment 10, and a toothed plate 34 is embedded in the inner wall of the pressing block 11. A connecting compartment 35 is fixedly installed on the outer wall of the vegetable storage compartment 10. A connecting rod 36 passes through the inner wall of the connecting compartment 35. A toothed block 32 that meshes with the toothed plate 34 is fixedly installed on one side of the connecting rod 36. A spring 37 is fixedly installed between the toothed block 32 and the connecting compartment 35. A lug 33 is hinged to the outer wall of the longitudinal end of the connecting compartment 35. Under normal conditions, the pressing block 11 can press the vegetable storage compartment 10 by its own weight. The inner sliding of the compartment 10 is used to push the food, while the spring 37 provides horizontal movement for the toothed block 32. The rotating lug 33 pushes the toothed block 32 to mesh tightly with the toothed plate 34, thereby positioning the pressure block 11. Multiple sets of scraping plates 23 are fixedly installed on the side of the food compartment 10 near the sealing plate 12. The multiple sets of scraping plates 23 and multiple sets of convex plates 13 are staggered, so that when the sealing plate 12 is removed from the food compartment 10, the scraping plates 23 can push out the food scraps remaining between the multiple sets of convex plates 13.

[0032] Specifically, such as Figure 6 and Figure 7 As shown, a frame 30 is fixedly installed on one side of the vegetable storage compartment 10. A horizontal bar 28 is slidably connected to the inner surface of the frame 30. A partition 31 is fixedly installed on the side of the horizontal bar 28 near the vegetable storage compartment 10. A locking rod 29 is screwed onto the inner surface of the frame 30. The open end of the locking rod 29 abuts against the top of the horizontal bar 28. When cutting some crisp vegetables such as tofu, the pressing block 11 can be separated from the vegetable storage compartment 10. After placing the vegetable in the vegetable storage compartment 10, the locking rod 29 is rotated so that its open end is separated from the outer surface of the horizontal bar 28. The horizontal bar 28 is moved manually. The horizontal bar 28 slides and connects with the frame 30, and the partition 31 is activated simultaneously until the partition 31 abuts against the side of the vegetable. Then the cutting operation begins. The partition 31 restricts the horizontal position of the vegetable. The vegetable can move downwards gradually under its own weight, avoiding damage to the vegetable caused by directly using the pressing block 11, thereby improving the applicability of the vegetable cutter.

[0033] Specifically, such as Figure 2 and Figure 6 As shown, a rotating rod 26 is inserted through the inner wall of the bottom compartment 25. A screw sleeve 27 is screwed onto the outer wall of the rotating rod 26. The top of the screw sleeve 27 is fixedly connected to the cross-cutting blade 24. The top of the cross-cutting blade 24 is in contact with the bottom of the vegetable storage compartment 10. This ensures the stability of the position of the cross-cutting blade 24. The rotating rod 26 can also be rotated to adjust the longitudinal position of the cross-cutting blade 24. The driving component includes a rack 5 fixedly connected to the moving plate 9. A fan-shaped plate 2 is rotatably connected to the bottom plate 1 through a shaft 3. A pressure rod 4 is fixedly installed on one side of the shaft 3. The arc-shaped end of the fan-shaped plate 2 is engaged with the rack 5. When the pressure rod 4 is moved, the pressure rod 4 drives the fan-shaped plate 2 to swing back and forth through the shaft 3. The fan-shaped plate 2 drives the moving plate 9 to move back and forth through the engagement with the rack 5.

[0034] Specifically, such as Figure 2 and Figure 3 As shown, the lifting assembly includes two sets of push rods 18. Both sets of push rods 18 are screwed onto the inner surface of the support plate 17, and the open ends of the two sets of push rods 18 are respectively engaged with the bottom of the first sub-seat 1501 and the second sub-seat 1502. Rotating the push rod 18 causes it to screw onto the support plate 17 and move upward, thereby lifting or lowering either the first sub-seat 1501 or the second sub-seat 1502. The design of the two sets of push rods 18 is for independent adjustment of either the first sub-seat 1501 or the second sub-seat 1502. Limiting strips 20 are fixedly installed on the outer surfaces of both the support plate 17 and the moving plate 9. A connecting seat 22 is slidably connected between the two sets of limiting strips 20. A transmission rod 16 is rotatably connected to the outer wall of the movable plate 9. The transmission rod 16 is slidably connected to the connecting seat 22. A screw sleeve 38 that is screwed into the transmission rod 16 is fixedly installed on the outer wall of the movable plate 9. A spring 19 is fixedly installed between the sealing plate 12 and the connecting seat 22. An insert rod 21 is slidably connected to the inner wall of the connecting seat 22. The top of the insert rod 21 is fixedly connected to the bottom of the sealing plate 12. The cooperation between the spring 19 and the insert rod 21 can provide the sealing plate 12 with a certain range of vertical flexibility to adapt to the cutting of some harder vegetables. The screw sleeve 39 and the transmission rod 16 can adjust the vertical position of the sealing plate 12, thereby adjusting the cutting thickness.

[0035] Working principle: After placing the food into the food storage compartment 10, the pressing block 11 is attached to the food storage compartment 10 and placed above the food. The pressing rod 4 is manually moved, causing the fan-shaped plate 2 to swing back and forth via the shaft 3. The fan-shaped plate 2, through engagement with the rack 5, drives the moving plate 9 to move back and forth. During this process, the cross-cutting blade 24 moves back and forth at the bottom of the food storage compartment 10, and the food gradually extends out of the food storage compartment 10 under the weight of the pressing block 11, thus achieving the cutting of the food. Simultaneously, the two sets of pushing rods 18 can be rotated, and the two sets of pushing rods 18 will push... The first and second food trays 1501 and their corresponding slicing blades 1503 extend from the slots 14 until they reach the appropriate height. At this point, the pressure lever 4 is manually activated to begin slicing the food. Specifically, the cross-cutting blade 24 gradually detaches from the bottom of the food storage compartment 10, and the food gradually extends under the pressure block 11. The slicing blade 1503, located in front of the convex plate 13, cuts the extended portion of the food into strips. As the moving plate 9 moves, each strip is placed inside the gap between the convex plates 13, while the remaining food is not completely shredded. The strip-cut portion is positioned above the convex plate 13. Then, the cross-cutting blade 24 resets, and the convex plate 13 and sealing plate 12 gradually detach from the food. The cross-cutting blade 24 cuts the strip-shaped portion of the food. This process is repeated to shred the food. Simultaneously, depending on the needs, the shredding blade 1503 on either the first or second dividing seat 1501 can be independently combined with the slot 14 to adjust the shredding thickness. This adds a shredding function to the original vegetable cutter, allowing for selection of shredding length and thickness as needed. This is particularly useful for processing crisper textures such as tofu. When cutting vegetables, the pressing block 11 can be separated from the vegetable storage compartment 10. After placing the vegetables into the vegetable storage compartment 10, the locking rod 29 is rotated so that its open end is separated from the outer wall of the horizontal bar 28. The horizontal bar 28 is moved manually. The horizontal bar 28 slides and connects with the frame 30 at the same time as the partition 31 is linked until the partition 31 abuts against one side of the vegetables. Then the cutting operation begins. The partition 31 restricts the horizontal position of the vegetables. The vegetables can move downwards gradually under their own weight, avoiding damage to the vegetables caused by directly using the pressing block 11. This improves the applicability of the vegetable cutter.

[0036] The above description of the embodiments enables those skilled in the art to make or use the invention. Various modifications to these embodiments will be readily apparent to those skilled in the art, and the general principles defined herein may be implemented in other embodiments without departing from the spirit or scope of the invention. Therefore, the invention is not to be limited to the embodiments shown herein, but is to be accorded the widest scope consistent with the principles and novel features disclosed herein.

Claims

1. A manual vegetable cutter, comprising a base plate (1) and a top frame (8), characterized in that, A smooth rod (6) is fixedly installed on the inner wall of the top frame (8). A sliding sleeve (7) is slidably connected to the outer wall of the smooth rod (6). A moving plate (9) is fixedly installed on the outer wall of the sliding sleeve (7). A driving component for driving the moving plate (9) is provided on the top of the bottom plate (1). A vegetable storage compartment (10) is fixedly installed on the top of the top frame (8). A pressure block (11) is provided on the inner wall of the vegetable storage compartment (10). A bottom compartment (25) is fixedly connected to the moving plate (9) below the vegetable storage compartment (10). A cross-cutting knife (24) is fixedly connected to the top of the bottom compartment (25). The top of the bottom compartment (25) is also fixedly connected to a shredding mechanism (15). The shredding mechanism (15) includes a first shredder (1501), a second shredder (1502), and a shredding knife (1503). 503), sealing plate (12) and lifting assembly for vertical adjustment of seat one (1501) and seat two (1502), the outer wall of the moving plate (9) is fixedly installed with a support plate (17), the seat one (1501) and seat two (1502) are spliced ​​together and are both located on the top of the support plate (17), the two sets of slicing knives (1503) are fixedly connected to the seat one (1501) and seat two (1502) respectively, the two sets of slicing knives (1503) are longitudinally staggered, the sealing plate (12) is movably installed on the outer wall of the moving plate (9), and the top of the sealing plate (12) is fixedly installed with multiple sets of protruding plates (13), the inner wall of the sealing plate (12) is provided with through grooves (14) corresponding to the two sets of slicing knives (1503).

2. A manual vegetable cutter according to claim 1, characterized in that, The outer wall of the pressing block (11) is slidably connected to the inner wall of the vegetable storage compartment (10), and a toothed plate (34) is embedded in the inner wall of the pressing block (11). A connecting compartment (35) is fixedly installed on the outer wall of the vegetable storage compartment (10). A connecting rod (36) passes through the inner wall of the connecting compartment (35). A toothed block (32) that meshes with the toothed plate (34) is fixedly installed on one side of the connecting rod (36). A spring (37) is fixedly installed between the toothed block (32) and the connecting compartment (35).

3. A manual vegetable cutter according to claim 2, characterized in that, The connecting compartment (35) has a hinged lug (33) on the outer wall of its longitudinal end. The vegetable storage compartment (10) has multiple sets of pick plates (23) fixedly installed on the side near the sealing plate (12). The multiple sets of pick plates (23) are staggered with the multiple sets of convex plates (13).

4. A manual vegetable cutter according to claim 3, characterized in that, A frame (30) is fixedly installed on one side of the vegetable storage compartment (10). A horizontal bar (28) is slidably connected to the inner surface of the frame (30). A partition (31) is fixedly installed on the side of the horizontal bar (28) near the vegetable storage compartment (10). A locking rod (29) is screwed onto the inner surface of the frame (30). The open end of the locking rod (29) abuts against the top of the horizontal bar (28).

5. A manual vegetable cutter according to claim 1, characterized in that, A rotating rod (26) is provided through the inner wall of the bottom compartment (25). A screw sleeve (27) is screwed onto the outer wall of the rotating rod (26). The top of the screw sleeve (27) is fixedly connected to the cross-cutting knife (24). The top of the cross-cutting knife (24) is in contact with the bottom of the vegetable storage compartment (10).

6. A manual vegetable cutter according to claim 1, characterized in that, The drive assembly includes a rack (5) fixedly connected to the moving plate (9), the base plate (1) is rotatably connected to a sector plate (2) via a shaft (3), a pressure rod (4) is fixedly installed on one side of the shaft (3), and the arc end of the sector plate (2) is meshed with the rack (5).

7. A manual vegetable cutter according to claim 1, characterized in that, The lifting assembly includes two sets of push rods (18), both sets of push rods (18) are screwed into the inner wall of the support plate (17), and the open ends of the two sets of push rods (18) are respectively engaged and connected to the bottom of the first seat (1501) and the second seat (1502).

8. A manual vegetable cutter according to claim 7, characterized in that, Limiting strips (20) are fixedly installed on the outer walls of the support plate (17) and the moving plate (9). A connecting seat (22) is slidably connected between the two sets of limiting strips (20). A transmission rod (16) is rotatably connected to the outer wall of the moving plate (9). The transmission rod (16) is slidably connected to the connecting seat (22). A screw sleeve (38) that is screwed into the transmission rod (16) is fixedly installed on the outer wall of the moving plate (9). A spring (19) is fixedly installed between the sealing plate (12) and the connecting seat (22). A plug rod (21) is slidably connected to the inner wall of the connecting seat (22). The top of the plug rod (21) is fixedly connected to the bottom of the sealing plate (12).

Citation Information

Patent Citations

  • Manual vegetable cutter

    CN220218777U