Device and process for making a light-flavor wampee tea

By standardizing integrated equipment and processes, the problems of nutrient loss and low efficiency in the processing of Sophora japonica tea have been solved, achieving efficient and automated production and improving the quality and economic benefits of Sophora japonica tea.

CN118077795BActive Publication Date: 2026-03-24GUANGXI SUBTROPICAL CROPS RESEARCH INSTITUTE(GUANGXI SUBTROPICAL AGRICULTURAL PRODUCTS PROCESSING RESEARCH INSTITUTE) +1
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Patent Information

Authority / Receiving Office
CN · China
Patent Type
Patents(China)
Current Assignee / Owner
Filing Date
2024-02-19
Publication Date
2026-03-24

AI Technical Summary

Technical Problem

Existing processing techniques for Sophora japonica tea result in nutrient loss, low efficiency, high labor costs, and an inability to achieve large-scale production, while also producing poor tea quality.

Method used

An integrated device consisting of a threshing unit, an evaporation tank, and a roasting furnace is used to control temperature and time through a standardized process flow, combined with automated operation, to achieve efficient production of Sophora japonica tea.

Benefits of technology

It improved the yield and economic benefits of Sophora japonica tea, reduced labor costs, preserved the nutritional components of the flower core, and improved the taste and commercial value of the tea.

✦ Generated by Eureka AI based on patent content.

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Abstract

The application provides a device and process for making a fragrant sophora japonica tea, comprising a threshing assembly and an integrated furnace. The interior of the integrated furnace is provided with an evaporation barrel, a gas conveying area, and a liquid sealing area. The evaporation barrel is located inside the gas conveying area. The top of the threshing assembly is connected with a support truss, and the bottom of the support truss is provided with a conveying rail. The bottom of the threshing barrel is in communication with the evaporation barrel. The outer wall of the evaporation barrel is provided with a steam port. The gas conveying area is located above the liquid sealing area. The bottom of the frying furnace is provided with a discharge port. The liquid sealing area, the gas conveying area, and the outer surface of the frying furnace are all sealed. The gas conveying area is connected with a steam generator, and the liquid sealing area is connected with a mold temperature controller. The application standardizes the production process of the wheat-flavor sophora japonica tea, controls the time and temperature between steps, forms a highly efficient and fast standardized product with high efficiency, fast automation, and strong controllability, and can remove problems caused by manual operation and release labor costs.
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Description

TECHNICAL FIELD

[0001] The present application relates to the technical field of fritillariae cirrhosae tea frying equipment, in particular to a device and process for making fritillariae cirrhosae tea with a fresh fragrance. BACKGROUND

[0002] Fritillariae cirrhosae is bitter and slightly cold in nature, and flos sophorae has the effect of lowering blood pressure and improving capillary function, preventing bleeding caused by excessive capillary fragility and permeability, and preventing bleeding in patients with hypertension and diabetes. Fritillariae cirrhosae tea is a tea mainly made of fritillariae cirrhosae, which is the flower bud of a legume plant, with a yellowish brown or yellowish green color and a slightly wrinkled appearance. It is edible and rich in trace elements and vitamins. It has the effects of lowering blood pressure, cooling blood, stopping bleeding, expelling phlegm and relieving cough. At present, the processing technology of fritillariae cirrhosae tea in the folk is to roast it with a live fire. Since the main nutrients of fritillariae cirrhosae tea come from the protein in the core and the herbal value of the leaf itself, the household frying method may cause the loss of nutrients such as pollen core protein and starch due to temperature and time, and may also cause varying degrees of damage to the flower leaves, resulting in poor herbal efficacy. At the same time, the existing processing procedures of fritillariae cirrhosae tea are mostly manual picking and threshing, which is extremely inefficient and cannot be used for large-scale fritillariae cirrhosae production, resulting in extremely low economic benefits and high labor costs.

[0003] To achieve the above-mentioned purpose, the present application provides a device and process for making fritillariae cirrhosae tea with a fresh fragrance, which can solve the problems raised in the background art. SUMMARY

[0004] The present application adopts the following technical solutions to achieve the above-mentioned purpose:

[0005] A device for making fritillariae cirrhosae tea with a fresh fragrance, comprising a threshing assembly and an integrated furnace; the inside of the integrated furnace is provided with an evaporation barrel, a gas conveying area and a liquid sealing area; the evaporation barrel is located inside the gas conveying area and is in communication with each other;

[0006] The upper part of the threshing assembly is connected with a support truss, and the lower part of the support truss is provided with a conveying rail on one side;

[0007] The threshing assembly comprises a main shaft rotating motor installed at the bottom of the support truss, the output end of the main shaft rotating motor is connected downward with a cross disk bracket, the peripheral side of the cross disk bracket is connected with a plurality of split mounting seats, the included angle of the line connecting the axial points of two adjacent split mounting seats to the central axis position of the cross disk bracket is 90 degrees, the lower part of the cross disk bracket is connected with a plurality of threshing barrels, the lower part of each split mounting seat is provided with a threshing motor, and the axial position of each threshing barrel is the same as the axial position of the threshing motor;

[0008] The bottom side outlet end of the threshing barrel is in communication with the evaporation barrel;

[0009] The inner wall of the evaporation tank is fixedly provided with a longitudinal transmission belt, the longitudinal center line of which is in the same position as the axis of the evaporation tank. Semi-circular evaporation plates are fixed on both sides of the longitudinal transmission belt for carrying and transferring Sophora japonica flowers. The outer wall of the evaporation tank is provided with multiple steam vents.

[0010] The gas delivery zone is located above the liquid sealing zone; a frying furnace is provided inside the liquid sealing zone, and the bottom of the evaporation tank is connected to the top of the frying furnace; the bottom of the frying furnace is provided with an outlet, and the connection between the liquid sealing zone, the gas delivery zone, and the outer surface of the frying furnace is in a sealed state.

[0011] A steam generator is connected to the outer wall of the gas delivery zone, and a mold temperature controller is connected to the outer wall of the liquid sealing zone.

[0012] Preferably, each of the upper outer tangent points of the multiple threshing barrels is provided with a guide plate, the guide plate being an arc-shaped structure of an inverted frustum, and the track surface of the conveyor rail cooperating with the side of the guide plate; the upper part of the integrated furnace is cylindrical and has a discharge chute connected to its side, the periphery of the threshing disc is provided with multiple lateral movable grooves, the main shaft rotary motor rotates at a single angle of 90 degrees, the top view area of ​​the lateral movable groove continuously includes the discharge area of ​​two threshing barrels, and the discharge chute is located on the outer wall of the integrated furnace at a near semi-circular position away from the semi-circular evaporation disc.

[0013] Preferably, the bottom of the threshing motor is connected to a threshing disc, and the interior of each of the lateral movable grooves is movably connected to a swing roller, which is used to beat the locust flower branches;

[0014] The threshing barrel has an inclined discharge port on one side near the bottom. The inclined discharge port is equipped with a louvered screen. The threshing barrel is equipped with an elliptical partition plate inside. The two sides of the short circular axis of the elliptical partition plate are rotatably connected to the inner wall of the threshing barrel. The center of the elliptical circle of the elliptical partition plate is located on the axis of the threshing barrel.

[0015] The threshing barrel is provided with a guide arc plate near the inclined discharge port. The bottom of the guide arc plate is in contact with the inner wall of the evaporation barrel. The central rotating shaft of the elliptical isolation plate is equipped with a motor to rotate. When the elliptical isolation plate is fully in contact with the threshing barrel at its edge, the lowest point of the elliptical isolation plate is located at the highest point of the horizontal position of the guide arc plate.

[0016] Preferably, the evaporation tank is located inside the integrated furnace and within the gas delivery zone. A steam sealing port is provided on one side of the integrated furnace, and the steam sealing port is mutually sealed with the output end of the steam generator. A sealing plate is provided on the side of the gas delivery zone away from the steam sealing port for sealing.

[0017] The width end connecting line of the longitudinal transmission belt is located on the cross-section circle center line of the evaporation barrel, the coverage area of the semi-circular evaporation disc is the semi-circular surface on both sides of the longitudinal transmission belt, one side of the semi-circular evaporation disc of the longitudinal transmission belt is used for conveying the millet, and the other side is empty and follows the rotation, and the steam port is only located on the outer wall of the evaporation barrel near the semi-circular side of the semi-circular evaporation disc for carrying the millet.

[0018] Preferably, the bottom of the semi-circular evaporation disc is provided with two double-layer grid plates, and an exciter is fixed in the two double-layer grid plates.

[0019] Preferably, the frying furnace comprises an arc-shaped sand pot in contact with and sealed with the liquid sealing area and the gas conveying area, the inside of the discharge port is provided with a connecting seat, the arc-shaped stirring claw plate extending in multiple directions is connected to the connecting seat of the arc-shaped sand pot, the arc of the arc-shaped stirring claw plate is the same as that of the arc-shaped sand pot, and the bottom of the connecting seat is connected with a stirring motor.

[0020] Preferably, the bottom of the frying furnace is provided with a storage chamber, the inside of the top wall of the storage chamber is provided with a movable groove, the inside of the movable groove is provided with a connecting plate, the top of the connecting plate is provided with a storage chamber connected with the movable groove, the connecting plate is sleeved on the side of the connecting seat and connected with the connecting seat through a bearing, the bottom of the stirring motor is connected with an electric telescopic bracket, and the two sides of the electric telescopic bracket are connected with the bottom of the connecting plate through connecting rods.

[0021] Preferably, the two sides of the liquid sealing area are provided with a liquid inlet and a liquid outlet, and the liquid inlet and the liquid outlet are connected with the output end and the liquid return end of the mold temperature controller respectively.

[0022] Preferably, the bottom of the pouring groove is provided with a sundry outlet, and the sundry outlet is a full opening.

[0023] A production process of a light-flavor Chinese milk tea, comprising the following steps:

[0024] S1, drying and rough threshing: picking up the branches of the Chinese milk tree, and separating the branches by hand, spreading and naturally drying the branches with Chinese milk flowers;

[0025] S2, threshing and separating: concentrating the branches of the Chinese milk tree after drying the surface moisture, and sending the branches to a conveying rail, starting a threshing motor, and making the swinging roller hammer the branches of the Chinese milk tree entering the threshing barrel, so that the Chinese milk tree is knocked and falls into the evaporation barrel, and the branches of the Chinese milk tree after being knocked are separated;

[0026] S3, steam, fixation: before S2, the gas conveying area and the inside of the evaporation barrel are preheated by the semi-circular evaporation disc, the sophora japonica is dropped into the inside of the uppermost semi-circular evaporation disc through the guide arc plate, the rotation time of the uppermost semi-circular evaporation disc to the lowermost sophora japonica dropping position is 15-20 minutes, and the inside temperature of the evaporation barrel is 100 degrees;

[0027] S4, drying and frying: the sophora japonica dropped into the inside of the arc-shaped sand pot is fried for 5-8 minutes by using the arc-shaped stirring jaw plate, the temperature interval output by the mold temperature machine is controlled to be 70-80 degrees, the electric telescopic bracket is started in time to discharge the sophora japonica, and the rotation of the longitudinal transmission belt is stopped during the discharging process.

[0028] Compared with the prior art, the beneficial effects of the present application are:

[0029] The present application can standardize the production process of the wheat-flavor sophora japonica tea by setting the threshing assembly, the evaporation barrel and the frying furnace which can be linked as a whole, can freely control the time and temperature between each step, and can form a standardized, high-yield, efficient, automatic and highly controllable sophora japonica tea processing integrated operation process, so that a series of problems caused by manual operation can be removed, and a large amount of labor cost can be saved.

[0030] The cross-shaped disc bracket is controlled to rotate 90 degrees at a time, the threshing motor is driven to rotate when the threshing barrel is above the non-discharge chute, and the rotation is stopped when the threshing barrel is above the discharge chute, so that the swing roller can lose the rotation centrifugal force and fall, and the oval isolation plate is controlled to rotate to open and close to guide the sophora japonica into the inside of the evaporation barrel and separate the branches into the inside of the discharge chute, so that the cost and time pressure of manual threshing can be greatly released, and greater economic benefits can be obtained.

[0031] Half of the inside of the evaporation barrel belongs to the evaporation area, and the other half belongs to the lower temperature area, so that the sophora japonica can be guided to gradually increase the temperature during the process of being sent down, the flower leaves can be protected and the scalding damage can be reduced, the sophora japonica entering the high temperature area can be scattered and spread, the evaporation and fixation effect can be good due to the air permeability of the outer wall of the evaporation barrel, the steam is directly contacted with the sophora japonica in the process of rising and heating evaporation, and the evaporation effect can be better satisfied.

[0032] The frying effect of the frying furnace area can be supplemented by the heat drying effect of the evaporation barrel area, the semi-circular evaporation disc stops moving during the discharging process in the frying furnace, the dynamic contact of the semi-circular evaporation disc with the steam rising direction is reduced, the area most seriously affected is the lowest semi-circular evaporation disc, due to the rapid rising of the water vapor, the heat at the bottom is less different from the top, but the air humidity is much smaller than that of other semi-circular evaporation discs directly contacted with the upper part, so that the semi-circular evaporation disc can obtain a period of dry drying effect. BRIEF DESCRIPTION OF DRAWINGS

[0033] Figure 1 Fig. 1 is a schematic diagram of the overall structure of the present application;

[0034] Figure 2 Fig. 2 is a schematic diagram of the disengaging assembly, the evaporation barrel and the integrated furnace structure of the present application;

[0035] Figure 3 Fig. 3 is a longitudinal transmission belt structure position diagram of the evaporation barrel of the present application;

[0036] Figure 4 Fig. 4 is a schematic diagram of the longitudinal transmission belt structure of the present application;

[0037] Figure 5 Fig. 5 is a schematic diagram of the upper structure of the frying furnace of the present application;

[0038] Figure 6 Fig. 6 is a schematic diagram of the threshing assembly of the present application.

[0039] Fig. 1 is a schematic diagram of the overall structure of the present application;

[0040] 101, main shaft rotating motor; 102, cross plate bracket; 103, split mounting seat; 104, threshing disc; 105, lateral movable slot; 106, swing roller; 107, oval isolation plate; 108, oblique discharge port; 109, louver screen; 110, guide arc plate; 111, threshing barrel; 112, guide guard plate; 113, threshing motor;

[0041] 201, longitudinal transmission belt; 202, semi-circular evaporation disc; 203, steam passage; 204, double-layer grid plate; 205, exciter;

[0042] 301, integrated furnace; 302, gas conveying area; 303, liquid sealing area; 304, cambered sand pot; 305, discharge port; 306, arc-shaped stirring claw plate; 307, movable slot; 308, connecting seat; 310, stirring motor; 311, electric telescopic bracket; 312, connecting plate; 314, storage chamber;

[0043] 315, inverted material slot; 316, impurity outlet; 317, steam sealing port. DETAILED DESCRIPTION

[0044] In order to facilitate the understanding of the present application, the present application will be described more fully below with reference to the accompanying drawings, in which several embodiments of the present application are given, but the present application can be realized in different forms and is not limited to the embodiments described herein, on the contrary, these embodiments are provided to make the disclosure of the present application more thorough and comprehensive.

[0045] It is to be noted that when an element is referred to as being "on" another element, it can be directly on the other element or intervening elements can also be present therebetween, and when an element is referred to as being "connected" to another element, it can be directly connected to the other element or intervening elements can also be present therebetween. The terms "vertical", "horizontal", "left", "right" and similar expressions as used herein are for the purpose of description only.

[0046] Unless otherwise defined, all technical and scientific terms used herein have the same meaning as commonly understood by one of ordinary skill in the art to which this application belongs. The terminology used in the description of the application herein is for the purpose of describing particular embodiments only and is not intended to be limiting of the application. The use of the terms "and / or" includes a combination of one or more of the associated listed items.

[0047] The application will be further described in conjunction with the drawings.

[0048] In one embodiment of the present application, please refer to the accompanying drawings Figures 1-6 A device for making a sweet-scented sophora japonica tea, comprising a threshing assembly 1 and an integrated furnace 301; the inside of the integrated furnace 301 is provided with an evaporation barrel 2, a gas conveying area 302 and a liquid sealing area 303; the evaporation barrel 2 is located inside the gas conveying area 302 and is in communication with each other;

[0049] The top of the threshing assembly 1 is connected with a support truss 6, and the lower side of the support truss 6 is provided with a conveying rail 5;

[0050] The threshing assembly 1 comprises a main shaft rotating motor 101 installed at the bottom of the support truss 6, the output end of the main shaft rotating motor 101 is connected downward with a cross plate bracket 102, the circumferential side of the cross plate bracket 102 is connected with a plurality of split mounting seats 103, the included angle of the line connecting the axial points of two adjacent split mounting seats 103 to the central axis position of the cross plate bracket 102 is 90 degrees, the lower side of the cross plate bracket 102 is connected with a plurality of threshing barrels 111, the lower side of each split mounting seat 103 is provided with a threshing motor 113, and the axial position of each threshing barrel 111 is the same as the axial position of the threshing motor 113;

[0051] The bottom side outlet end of the threshing barrel 111 is in communication with the evaporation barrel 2;

[0052] The inner wall of the evaporation barrel 2 is fixedly provided with a longitudinal transmission belt 201, the longitudinal center line of the longitudinal transmission belt 201 is the same as the axial position of the evaporation barrel 2, the two sides of the longitudinal transmission belt 201 are fixedly provided with a semi-circular evaporation disc 202 for bearing and conveying sophora japonica seeds; the outer wall of the evaporation barrel 2 is provided with a plurality of steam openings 203.

[0053] The gas conveying area 302 is located above the liquid sealing area 303; the liquid sealing area 303 is internally provided with a frying furnace 3, the bottom of the evaporation barrel 2 is communicated with the top of the frying furnace 3; the bottom of the frying furnace 3 is provided with a discharge port 305, and the connection positions between the liquid sealing area 303 and the outer surfaces of the gas conveying area 302 and the frying furnace 3 are in a sealed state;

[0054] The outer wall of the gas conveying area 302 is communicated with a steam generator 7, and the outer wall of the liquid sealing area 303 is communicated with a mold temperature machine 4;

[0055] The manufacturing process is as follows: comprising the following steps:

[0056] S1, drying and rough threshing: picking up the branch of sophora flower, rough branch separation is carried out by manual operation, the thin branch with sophora flower is spread and naturally dried and placed;

[0057] S2, threshing and separation: the sophora branch after drying the surface moisture is concentrated and sent to the conveying rail 5, the threshing motor 113 is started, so that the swing roller 106 hammers the sophora branch entering the threshing barrel 111, and the sophora branch is knocked into the evaporation barrel 2 and separated from the knocked-off empty rod branch;

[0058] S3, steam and fixation: the gas conveying area 302 and the inside of the evaporation barrel 2 are preheated by the communication type semicircular evaporation disc 202 before S2 step, the sophora is dropped to the inside of the uppermost semicircular evaporation disc 202 by the guide arc plate 110, the rotation time of the uppermost semicircular evaporation disc 202 to the lowermost sophora dropping position is 15-20 minutes, and the temperature in the evaporation barrel 2 is 100 degrees;

[0059] S4, drying and frying: the sophora dropped into the arc surface sand pot 304 is fried for 5-8 minutes by using the arc-shaped stirring claw plate 306, the output temperature range of the mold temperature machine 4 is controlled to be 70-80 degrees, the electric telescopic bracket 311 is opened in time to discharge, and the rotation of the longitudinal transmission belt 201 is stopped during the discharging process.

[0060] By setting the threshing assembly 1, the evaporation barrel 2 and the frying furnace 3 which can be linked as a whole, the production process of the wheat-flavor oromian tea is standardized, the time and temperature between each step can be freely controlled, the action process is adapted, the standardized, high-yield, efficient, automatic and highly controllable oromian tea processing integrated operation process is formed, most of the problems caused by manual operation can be removed, and a large amount of labor cost is released; the oromian tea produced through the process has a certain wheat-flavor, and the reason is that the production method can retain the nutrients of the core part with high protein and starch content, the bitter taste of the oromian tea can be improved, and the commercial value is improved.

[0061] In another embodiment of the present application: Figures 1-5 The upper outer circle tangent point of the plurality of threshing barrels 111 is provided with a guide guard plate 112, the guide guard plate 112 is in the shape of an arc surface of a rounded table, the track surface of the conveying rail 5 cooperates with the side of the guide guard plate 112; the upper part of the integrated furnace 301 is cylindrical and is connected with a reverse chute 315 on the side surface, the peripheral side of the threshing disc 104 is provided with a plurality of lateral movable grooves 105, the single rotation angle of the main shaft rotating motor 101 is 90 degrees, the plan view area of the lateral movable groove 105 continuously contains the discharge areas of two threshing barrels 111, the reverse chute 315 is arranged on the outer wall of the near-semi-circular position of the integrated furnace 301 away from the semi-circular evaporation disc 202; the bottom of the threshing motor 113 is connected with the threshing disc 104, the inside of the lateral movable groove 105 is movably connected with a swing roller 106, and the swing roller 106 is used for knocking the oromian branches; the bottom of the reverse chute 315 is provided with a sundry outlet 316, and the sundry outlet 316 is a full opening;

[0062] The side close to the bottom of the threshing barrel 111 is provided with an inclined discharge port 108, the inside of the inclined discharge port 108 is provided with a louver screen 109, the inside of the threshing barrel 111 is provided with an elliptical isolation plate 107, the two sides of the short axis of the elliptical isolation plate 107 are rotatably connected with the inner wall of the threshing barrel 111, and the center of the ellipse of the elliptical isolation plate 107 is located on the axis of the threshing barrel 111;

[0063] The position close to the inclined discharge port 108 of the threshing barrel 111 is provided with a guide arc plate 110, the bottom of the guide arc plate 110 is in contact with the inner wall of the evaporation barrel 2, the center rotating shaft of the elliptical isolation plate 107 is provided with a motor for cooperation rotation, and the lowest point of the elliptical isolation plate 107 when the edge is fully attached to the threshing barrel 111 is located at the highest point of the horizontal position of the guide arc plate 110;

[0064] The threshing assembly 1 controls the cross plate bracket 102 to rotate 90 degrees at a time, controls the threshing barrel 111 to drive the threshing motor 113 to rotate when above the non-tilting chute 315, and stops rotating when above the tilting chute 315, so that the swing roller 106 can lose the rotating centrifugal force and fall, and the rotating opening and closing state of the elliptical isolation plate 107 can guide the seed cotton into the evaporation barrel 2 and separate the branches into the tilting chute 315. This step can greatly release the cost and time pressure of manual threshing, and can obtain greater economic benefits.

[0065] Please refer to Figures 1-4 , the evaporation barrel 2 is located inside the integrated furnace 301 and in the area of the gas delivery area 302, one side of the integrated furnace 301 is provided with a steam sealing port 317, the steam sealing port 317 and the output end of the steam generator 7 are sealed from each other, and the side of the gas delivery area 302 away from the steam sealing port 317 is provided with a sealing plate for sealing;

[0066] The width end connecting line of the longitudinal transmission belt 201 is located on the cross-sectional circle center line of the evaporation barrel 2, the coverage area of the semi-circular evaporation disc 202 is the semi-circular surface on both sides of the longitudinal transmission belt 201, one side of the semi-circular evaporation disc 202 of the longitudinal transmission belt 201 is used for conveying seed cotton, and the other side stacked at the center point of the evaporation barrel 2 is empty and follows rotation, and the steam port 203 is only located on the outer wall of the evaporation barrel 2 close to one side of the semi-circular evaporation disc 202 for carrying seed cotton;

[0067] The bottom of the semi-circular evaporation disc 202 is provided with two layers of double-layer grid plates 204, and the inside of the two layers of double-layer grid plates 204 is fixedly provided with a vibration exciter 205; the semi-circular evaporation disc 202 is provided with a guard plate having a gas permeation function on the circumferential side; one half area inside the evaporation barrel 2 belongs to an evaporation area, and the other part is a lower temperature area, which can guide the process of gradually increasing the temperature during the process of feeding the seed cotton, protect the leaves, reduce the scalding damage, and the seed cotton entering the high temperature area is scattered and spread, and the evaporation barrel 2 can form a good evaporation and fixation effect due to the gas permeation property of the outer wall, and the steam is directly contacted with the running direction of the seed cotton, which can better meet the evaporation effect.

[0068] Please refer to Figure 1 , Figure 2 , the frying furnace 3 includes an arc-shaped sand pot 304 in contact with and sealed with the liquid sealing area 303 and the gas delivery area 302, the inside of the discharge port 305 is provided with a connecting seat 308, the connecting seat 308 extends into the arc-shaped sand pot 304, a multi-directionally extended arc-shaped stirring claw plate 306 is connected to the connecting seat 308, the arc radius of the arc-shaped stirring claw plate 306 is the same as that of the arc-shaped sand pot 304, and a stirring motor 310 is connected to the bottom of the connecting seat 308.

[0069] The bottom of the frying furnace 3 is provided with a storage chamber 314, the top wall of the storage chamber 314 is internally provided with a movable groove 307, the inside of the movable groove 307 is provided with a connecting plate 312, the upper side of the connecting plate 312 is provided with a storage chamber 314 connected with the movable groove 307, the connecting plate 312 is sleeved on the circumferential side of the connecting seat 308 and is in bearing connection with the connecting seat 308, the bottom of the stirring motor 310 is connected with an electric telescopic bracket 311, the two sides of the electric telescopic bracket 311 are provided with connecting rods connected with the bottom of the connecting plate 312; the frying effect of the frying furnace 3 area can be paired and supplemented with the hot drying effect of the evaporation barrel 2 area, in the process of discharging in the frying furnace 3, the semi-circular evaporation disc 202 stops moving, the dynamic contact with the steam rising direction is reduced, the area most seriously affected is the lowest several semi-circular evaporation discs 202, due to the rapid rising effect of water vapor, the heat at the bottom and the top has little difference, but the air humidity is much smaller than that of other semi-circular evaporation discs 202 directly contacted at the upper part, so that it can obtain a period of dry drying effect.

[0070] Please refer to Figure 1 , the two sides of the liquid sealing area 303 are provided with liquid inlet and liquid outlet, the liquid inlet and the liquid outlet are connected with the output end and the liquid return end of the mold temperature machine 4 respectively.

[0071] The operation mode sequence of the device is as follows: sophora japonica moves to the guide guard plate 112 through the conveying rail 5 and enters the threshing barrel 111, the threshing motor 113 in the threshing barrel 111 rotates to drive the threshing disc 104 to rotate, and after generating centrifugal force, the swing roller 106 is thrown up, the coverage area of the swing roller 106 is slightly smaller than the cross-sectional area of the threshing barrel 111, the sophora japonica branches are hit by the swing roller 106 multiple times during the falling process by gravity, the rotation force process of the threshing motor 113 is repeated rotation in forward and reverse directions, and two layers of threshing discs 104 are arranged, which can hit the sophora japonica branches multiple times, the sophora japonica grains are guided out through the through diameter of the louver screen 109 in the inclined discharge port 108, and the switch state of the elliptical isolation plate 107 is two 90-degree rotation periods of the main shaft rotating motor 101, which facilitates the separation of the sophora japonica after being hit. Finally, the sophora japonica enters the inside of the semi-circular evaporation disc 202 for carrying, the vibration plate 205 vibrates to spread the sophora japonica, and the sophora japonica moves from the top to the bottom of the longitudinal transmission belt 201 in a total running time of 15-20 minutes, during which the frying furnace 3 is intermittently matched to discharge. The sophora japonica after evaporation and fixation falls into the arc sand pot 304, is fried through the stirring effect of the stirring motor 310, is pushed upward by the electric telescopic bracket 311 at regular time, and the material is discharged to the storage chamber 314 through the discharge port 305 position.

[0072] In the description of the application, it should be noted that unless otherwise expressly specified and limited, the terms "mounting", "connection", "connecting" and the like should be interpreted broadly, for example, can be fixedly connected, or can be detachably connected, or integrally connected; can be mechanically connected, or can be electrically connected; can be directly connected, or can be indirectly connected through an intermediate medium, or can be connected inside two elements. For those skilled in the art, the specific meaning of the above terms in the application can be understood according to the specific circumstances; the above is only an example and description of the structure of the application, and those skilled in the art can make various modifications or supplements to the described specific embodiments or replace them with similar ways, as long as they do not deviate from the structure of the application or exceed the scope defined by the claims, which shall belong to the protection scope of the application.

Claims

1. A device for making fragrant golden locust flower tea, characterized in that: It includes a threshing assembly (1) and an integrated furnace (301); the integrated furnace (301) is equipped with an evaporation tank (2), a gas conveying zone (302), and a liquid sealing zone (303); the evaporation tank (2) is located inside the gas conveying zone (302) and is interconnected with it; A support truss (6) is connected above the threshing assembly (1), and a conveying rail (5) is provided on one side below the support truss (6); The threshing assembly (1) includes a main shaft rotary motor (101) installed at the bottom of the support truss (6). The output end of the main shaft rotary motor (101) is connected downward to a cross disc bracket (102). Multiple split mounting seats (103) are connected to the periphery of the cross disc bracket (102). The angle between the line connecting the center point of two adjacent split mounting seats (103) to the central axis of the cross disc bracket (102) is 90 degrees. Multiple threshing barrels (111) are connected below the cross disc bracket (102). A threshing motor (113) is provided below each of the multiple split mounting seats (103). The axial position of a single threshing barrel (111) is the same as the axial position of the threshing motor (113). The bottom outlet end of the threshing barrel (111) is connected to the evaporation barrel (2); The inner wall of the evaporation tank (2) is fixedly provided with a longitudinal transmission belt (201), the longitudinal center line of the longitudinal transmission belt (201) is in the same position as the axis of the evaporation tank (2), and semi-circular evaporation plates (202) are fixedly provided on both sides of the longitudinal transmission belt (201) for carrying and transferring Sophora japonica flowers; the outer wall of the evaporation tank (2) is provided with multiple steam inlets (203); The gas delivery area (302) is located above the liquid sealing area (303); the liquid sealing area (303) is equipped with a frying furnace (3), and the bottom of the evaporation tank (2) is connected to the top of the frying furnace (3); the bottom of the frying furnace (3) is equipped with an outlet (305), and the connection between the liquid sealing area (303), the gas delivery area (302), and the outer surface of the frying furnace (3) is in a sealed state; The outer wall of the gas delivery zone (302) is connected to a steam generator (7), and the outer wall of the liquid sealing zone (303) is connected to a mold temperature controller (4); The coverage area of ​​the semi-circular evaporation plate (202) is the semi-circular surfaces on both sides of the longitudinal transmission belt (201). One side of the semi-circular evaporation plate (202) of the longitudinal transmission belt (201) is used to convey and transport Sophora japonica flowers. The other side, symmetrical about the center point of the evaporation barrel (2), rotates without load. The steam inlet (203) is located only on the outer wall of the evaporation barrel (2) near the semi-circular side of the semi-circular evaporation plate (202) used to carry Sophora japonica flowers.

2. The apparatus for making fragrant golden locust flower tea according to claim 1, characterized in that: Each of the upper outer tangent points of the threshing barrels (111) is provided with a guide plate (112). The guide plate (112) is an arc-shaped structure with an inverted frustum. The track surface of the conveying rail (5) is matched with the side of the guide plate (112). The upper part of the integrated furnace (301) is cylindrical and the side is connected with a material pouring trough (315). The main shaft rotary motor (101) rotates 90 degrees at a single rotation angle. The material pouring trough (315) is located on the outer wall of the integrated furnace (301) at a position close to the semicircle away from the semicircular evaporation plate (202).

3. The apparatus for making fragrant golden locust flower tea according to claim 2, characterized in that: The bottom of the threshing motor (113) is connected to a threshing disc (104). The threshing disc (104) has multiple lateral movable grooves (105) on its periphery. Each lateral movable groove (105) is movably connected to a swing roller (106), which is used to beat the locust flower branches. The threshing barrel (111) has an inclined discharge port (108) on one side near the bottom. The inclined discharge port (108) is equipped with a louvered screen (109) inside. The threshing barrel (111) is equipped with an elliptical partition plate (107) inside. The two sides of the short circular axis of the elliptical partition plate (107) are rotatably connected to the inner wall of the threshing barrel (111). The center of the ellipse of the elliptical partition plate (107) is located on the axis of the threshing barrel (111). The threshing barrel (111) is provided with a guide arc plate (110) near the inclined discharge port (108). The bottom of the guide arc plate (110) is in contact with the inner wall of the evaporation barrel (2). The central rotating shaft of the elliptical isolation plate (107) is equipped with a motor to rotate. When the elliptical isolation plate (107) is fully in contact with the edge of the threshing barrel (111), the lowest point of the elliptical isolation plate (107) is located at the highest point of the horizontal position of the guide arc plate (110).

4. The apparatus for making fragrant golden locust flower tea according to claim 1, characterized in that: The evaporation tank (2) is located inside the integrated furnace (301) and within the area of ​​the gas conveying zone (302). A steam sealing port (317) is provided on one side of the integrated furnace (301). The steam sealing port (317) is sealed to the output end of the steam generator (7). A sealing plate is provided on the side of the gas conveying zone (302) away from the steam sealing port (317) for sealing. The connection line between the two ends of the width of the longitudinal transmission belt (201) is located on the center line of the cross-sectional circle of the evaporation tank (2).

5. The apparatus for making fragrant golden locust flower tea according to claim 4, characterized in that: The bottom of the semi-circular evaporator (202) is provided with two layers of double-layer mesh plates (204), and a vibrator (205) is fixed inside the two layers of double-layer mesh plates (204); the periphery of the semi-circular evaporator (202) is provided with a protective plate with a breathable function.

6. The apparatus for making fragrant golden locust flower tea according to claim 1, characterized in that: The frying furnace (3) includes an arc-shaped casserole (304) that is in contact with and sealed to the liquid sealing area (303) and the gas conveying area (302). The outlet (305) is provided with a connecting seat (308). The upper part of the connecting seat (308) extends into the arc-shaped casserole (304) and is connected to a multi-directionally extending arc-shaped stirring claw plate (306). The arc curvature of the arc-shaped stirring claw plate (306) is the same as that of the arc-shaped casserole (304). The bottom of the connecting seat (308) is connected to a stirring motor (310).

7. The apparatus for making fragrant golden locust flower tea according to claim 6, characterized in that: The bottom of the frying furnace (3) is provided with a storage chamber (314). The top wall of the storage chamber (314) is provided with a movable groove (307). The movable groove (307) is provided with a connecting plate (312). The connecting plate (312) is sleeved on the periphery of the connecting seat (308) and is connected to the connecting seat (308) by a bearing. The bottom of the stirring motor (310) is connected with an electric telescopic bracket (311). The electric telescopic bracket (311) has connecting rods on both sides that are connected to the bottom of the connecting plate (312).

8. The apparatus for making fragrant golden locust flower tea according to claim 1, characterized in that: The liquid sealing area (303) is provided with an inlet and an outlet on both sides, and the inlet and outlet are respectively connected to the output end and return end of the mold temperature controller (4).

9. The apparatus for making fragrant golden locust flower tea according to claim 2, characterized in that: The bottom of the discharge trough (315) is provided with a waste material outlet (316), which is fully open.

Citation Information

Patent Citations

  • Fen-flavor golden sophora flower bud tea making device

    CN222776898U