Device and process for preparing blood-free meat stuffing

By designing the bloodless and meat filling adjustment device, the use of cleaning cylinders, conveying pipes, filter cylinders and feeding structures solve the problem of low efficiency, uneven mixed mixing, and uneven seasonings of meat filling. , Uniform mixing and modulation effect.

CN119344352APending Publication Date: 2025-01-24ZHEJIANG ZAOYANG FOOD CO LTD
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Patent Information

Application Number
CN202411150043.8
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2024-08-21
Publication Date
2025-01-24

AI Technical Summary

Technical Problem

During the preparation process, the meat filling has problems such as low blood removal efficiency, uneven mixing and uneven seasoning.

Method used

A kind of blood -free and meat filling device is designed, including cleaning cylinders, conveying pipes, filters, rotating structures, and feeding structures. The rapid cleaning of meat filling, all -round stirring, and uniformity of seasoning are achieved by rotating and stirring.

Benefits of technology

Effectively remove the blood water in the meat filling, ensure the color and taste of the meat filling, and realize the uniform mixing of the meat filling ingredients and the uniformity of seasoning, which improves the quality of the meat filling.

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Abstract

The invention provides a blood-water-free meat stuffing preparation device and process, and belongs to the technical field of food processing.The blood-water-free meat stuffing preparation device comprises a bottom plate, a cleaning cylinder is arranged on the upper left side of the bottom plate, four supporting legs are evenly and fixedly connected to the side wall of the periphery of the cleaning cylinder, and the bottom ends of the four supporting legs are fixedly connected with the bottom plate; a conveying pipe is rotatably connected to the bottom of the cleaning cylinder, a filter cylinder is fixedly connected to the top end of the conveying pipe, a rotating structure used for rotating the filter cylinder is arranged on the cleaning cylinder, a plugging structure is arranged on the lower side of the conveying pipe, and a connecting frame is fixedly connected to the right side of the upper end face of the bottom plate. Through arrangement of the cleaning cylinder, the conveying pipe, the filter cylinder, the rotating structure and the plugging structure, rapid cleaning and dehydration of meat stuffing are realized, blood in the meat stuffing is effectively removed, the color and the taste of the meat stuffing are ensured, the blood removal efficiency of the meat stuffing is remarkably improved, and the problem that the blood removal efficiency of the meat stuffing is low in the prior art is solved.
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Description

Technical Field

[0001] The invention relates to the technical field of food processing, and in particular to a bloodless meat stuffing preparation device and process. Background Art

[0002] Baozi, as one of the representatives of traditional Chinese cuisine, has a long history and profound cultural heritage. In the production process of baozi, the preparation of meat filling is a crucial link.

[0003] At present, there are the following problems in the process of preparing meat filling:

[0004] (1) After the meat filling is minced, a lot of blood will appear. The removal of the blood usually relies on manual squeezing, which is inefficient and difficult to ensure complete removal of the blood, resulting in a dark color and poor taste of the meat filling.

[0005] (2) During the preparation process of the meat filling, seasonings need to be added and stirred. Although some existing stirring equipment can achieve the stirring of the meat filling, the single stirring method causes the various ingredients in the meat filling to be mixed unevenly, affecting the taste and quality of the meat filling. At the same time, it is not convenient to evenly add seasonings in the existing technology, resulting in poor preparation effect of the meat filling.

[0006] Therefore, we make improvements to this and propose a bloodless meat stuffing preparation device and process. Summary of the invention

[0007] The purpose of the present invention is to solve the existing problems of inconvenience in efficiently removing blood from meat fillings, inconvenience in efficiently mixing the meat fillings and inconvenience in uniformly adding seasonings.

[0008] In order to achieve the above-mentioned object of the invention, the present invention provides the following technical solutions:

[0009] The invention discloses a bloodless meat stuffing preparation device and process to improve the above problems.

[0010] The present invention is specifically as follows:

[0011] It comprises a bottom plate, a cleaning cylinder is provided on the upper left side of the bottom plate, four supporting legs are evenly and fixedly connected to the outer peripheral side wall of the cleaning cylinder, the bottom ends of the four supporting legs are respectively fixedly connected to the bottom plate, a delivery pipe is rotatably connected to the bottom of the cleaning cylinder, a filter cartridge is fixedly connected to the top of the delivery pipe, a rotating structure for rotating the wheat filter cartridge is provided on the cleaning cylinder, a blocking structure is provided on the lower side of the delivery pipe, a connecting frame is fixedly connected to the right side of the upper end surface of the bottom plate, a telescopic cylinder is fixedly connected to the connecting frame, a driving end of the telescopic cylinder passes through the connecting frame and is fixedly connected to a mounting plate, and the mounting plate A feeding structure is provided on the side wall, the upper end face of the mounting plate is fixedly connected with a bearing, and a rotating sleeve is fixedly connected to the inner side wall of the inner ring of the bearing, the bottom end of the rotating sleeve passes through the mounting plate and extends downward, a spline shaft is slidably connected in the rotating sleeve, and a mounting head is fixedly connected to the bottom end of the spline shaft, and the mounting head is detachably connected with a clamping sleeve through a bolt assembly, and a stirring shaft is fixedly connected to the lower end face of the clamping sleeve, and a group of stirring paddles are evenly fixedly connected to the stirring shaft, a driving structure for driving the spline shaft to move up and down and rotate is provided on the mounting plate, and a storage barrel is provided on the upper end face of the bottom plate.

[0012] As a preferred technical solution of the present invention, the rotating structure includes a driven pulley fixed on the conveying pipe, a fixed seat is fixedly connected to the outer wall of the cleaning cylinder, a rotating motor is fixedly connected to the fixed seat, a driving pulley is fixedly connected to the driving end of the rotating motor, and the driving pulley is connected to the driven pulley through a synchronous belt.

[0013] As a preferred technical solution of the present invention, the blocking structure includes a piston arranged in a conveying pipe, a bearing plate is provided on the lower side of the conveying pipe, an electric telescopic rod is fixedly connected to the bearing plate, a driving end of the electric telescopic rod passes through the bearing plate and is fixedly connected to the piston, a first motor is fixedly connected to the lower end surface of the cleaning cylinder, a driving end of the first motor is fixedly connected to the upper end surface of the bearing plate, and two limit rods cooperating with the bearing plate are fixedly connected to the lower end surface of the cleaning cylinder.

[0014] As a preferred technical solution of the present invention, the feeding structure includes an assembly plate fixed on the side wall of the mounting plate, a seasoning hopper is fixedly connected to the assembly plate, the upper end surface of the seasoning hopper is fixedly connected to a top plate, the upper end surface of the top plate is fixedly connected to a second motor, the driving end of the second motor passes through the top plate and is fixedly connected to a rotating shaft, a group of mixing plates are evenly fixedly connected to the rotating shaft, a spiral blade is fixedly connected to the bottom of the rotating shaft, and the bottom end of the seasoning hopper is fixedly connected to a first solenoid valve.

[0015] As a preferred technical solution of the present invention, the driving structure includes a driven gear fixed on a rotating sleeve, the upper end surface of the mounting plate is fixedly connected to a third motor, the driving end of the third motor penetrates the mounting plate and is fixedly connected to a driving gear meshed with the driven gear, the upper side of the rotating sleeve is fixedly connected to the first bevel gear, the upper end surface of the mounting plate is fixedly connected to a vertical plate, a transmission shaft is rotatably connected to the vertical plate, one end of the transmission shaft is fixedly connected to a second bevel gear meshed with the first bevel gear, the other end of the transmission shaft penetrates the vertical plate and is fixedly connected to the third bevel gear, two fixed blocks are fixedly connected to the vertical plate, a reciprocating screw is rotatably connected between the two fixed blocks, the bottom end of the reciprocating screw penetrates the bottom fixed block and is fixedly connected to a fourth bevel gear meshed with the third bevel gear, a movable opening is opened on the vertical plate, and a reciprocating plate is slidably connected in the movable opening, one end of the reciprocating plate is threadedly connected to the reciprocating screw, and the other end of the reciprocating plate is rotatably connected to the top end of the spline shaft.

[0016] As a preferred technical solution of the present invention, a water supply pipe is fixedly connected to the cleaning cylinder, a drain pipe is fixedly connected to the bottom wall of the cleaning cylinder, a second solenoid valve is fixedly connected to the bottom of the drain pipe, and a connecting pipe is fixedly connected to the outer end of the second solenoid valve.

[0017] As a preferred technical solution of the present invention, two handles are symmetrically and fixedly connected to the storage barrel, and the storage barrel and the handles are both made of stainless steel.

[0018] As a preferred technical solution of the present invention, a limit block matching with the material storage barrel is fixedly connected to the right side of the upper end surface of the bottom plate.

[0019] As a preferred technical solution of the present invention, a group of wheel frames are evenly and fixedly connected to the outer peripheral side wall of the top of the filter cartridge, and auxiliary wheels are rotatably connected inside the wheel frames.

[0020] The present invention also provides a process for preparing a bloodless meat stuffing, comprising the following steps:

[0021] S1: Connect the water supply pipe to the external water supply equipment and add a certain amount of cleaning water into the cleaning cylinder, close the second solenoid valve at the same time, then put the minced meat into the filter cylinder, and then start the rotating motor to drive the active pulley to rotate, and then drive the driven pulley, the conveying pipe and the filter cylinder to rotate through the transmission of the synchronous belt, so as to clean the blood in the meat. After cleaning, open the second solenoid valve to discharge the blood, and at the same time, the filter cylinder continues to rotate to throw out the excess water in the meat;

[0022] S2: placing the material storage barrel under the conveying pipe, starting the electric telescopic rod to make the piston disengage from the conveying pipe, and then driving the first motor to drive the bearing plate to rotate to adjust the position of the piston, so that the blood-free meat filling in the filter cartridge falls into the material storage barrel, and then placing the material storage barrel at the limit block;

[0023] S3: Start the telescopic cylinder to lower the mounting plate, and lower the stirring shaft and stirring paddle into the storage barrel. Start the driving structure to drive the spline shaft to rotate and reciprocate up and down, thereby achieving all-round and multi-angle stirring of the meat filling, ensuring the uniform mixing of the various ingredients in the meat filling. At the same time, pour a variety of quantitative seasonings into the seasoning hopper, start the second motor to rotate the rotating shaft and the mixing piece, so as to evenly mix the various seasonings, and then open the first solenoid valve. The rotation of the rotating shaft drives the spiral blade to rotate, and the seasoning is evenly put into the meat filling to modulate the meat filling.

[0024] Compared with the prior art, the present invention has the following beneficial effects:

[0025] In the scheme of the present invention:

[0026] 1. Through the provided cleaning cylinder, conveying pipe, filter cylinder, rotating structure and blocking structure, the meat filling is quickly cleaned and dehydrated, the blood in the meat filling is effectively removed, the color and taste of the meat filling are ensured, the efficiency of removing blood from the meat filling is significantly improved, and the problem of low efficiency of removing blood from the meat filling in the prior art is solved;

[0027] 2. The rotating sleeve, spline shaft, mounting head, ferrule, stirring shaft, stirring paddle and driving structure are arranged to achieve all-round and multi-angle stirring of the meat filling, ensure the uniform mixing of various ingredients in the meat filling, improve the quality of the meat filling, and solve the problem of poor mixing effect of the meat filling in the prior art;

[0028] 3. By setting up the feeding structure, the seasoning can be pre-mixed and can be evenly added to the meat filling, ensuring the uniformity of the seasoning addition, improving the effect of the meat filling preparation, and solving the problem of inconvenient uniform seasoning addition in the prior art. BRIEF DESCRIPTION OF THE DRAWINGS

[0029] Figure 1 A schematic diagram of the overall structure provided by the present invention;

[0030] Figure 2 A schematic diagram of the rear structure provided by the present invention;

[0031] Figure 3 A schematic diagram of a stirring structure provided by the present invention;

[0032] Figure 4 A schematic diagram of the structure of the installation head and the ferrule being separated provided by the present invention;

[0033] Figure 5 A schematic diagram of the feeding structure provided by the present invention;

[0034] Figure 6 A schematic diagram of a rotating structure provided by the present invention;

[0035] Figure 7 A schematic diagram of the blocking structure provided by the present invention;

[0036] Figure 8 The present invention is provided with a schematic diagram of a top view structure.

[0037] Indicated in the figure:

[0038] 1. Bottom plate; 2. Cleaning cylinder; 3. Support legs; 4. Delivery pipe; 5. Filter cartridge; 6. Rotating structure; 601. Driven pulley; 602. Fixed seat; 603. Rotating motor; 604. Driving pulley; 605. Synchronous belt; 7. Blocking structure; 701. Piston; 702. Carrying plate; 703. Electric telescopic rod; 704. First motor; 705. Limit rod; 8. Connecting frame; 9. Telescopic cylinder; 10. Mounting plate; 11. Feeding structure; 1101. Assembly plate; 1102. Seasoning hopper; 1103. Top plate; 1104. Second motor; 1105. Rotating shaft; 1106. Mixing sheet; 1107. Spiral blade; 1108. First solenoid valve; 12. Shaft Bearing; 13. Rotary sleeve; 14. Spline shaft; 15. Mounting head; 16. Card sleeve; 17. Stirring shaft; 18. Stirring paddle; 19. Driving structure; 1901. Driven gear; 1902. Third motor; 1903. Driving gear; 1904. First bevel gear; 1905. Vertical plate; 1906. Transmission shaft; 1907. Second bevel gear; 1908. Third bevel gear; 1909. Fixed block; 1910. Reciprocating screw rod; 1911. Fourth bevel gear; 1912. Reciprocating plate; 20. Storage barrel; 21. Water pipe; 22. Drain pipe; 23. Second solenoid valve; 24. Connecting pipe; 25. Handle; 26. Limit block; 27. Wheel frame; 28. Auxiliary wheel. DETAILED DESCRIPTION

[0039] To make the purpose, technical solution and advantages of the embodiments of the present invention clearer, the technical solution in the embodiments of the present invention will be described clearly and completely in conjunction with the accompanying drawings. Obviously, the described embodiments are only part of the embodiments of the present invention, not all of them.

[0040] like Figure 1-Figure 8As shown, the present embodiment proposes a bloodless meat stuffing preparation device, comprising a bottom plate 1, a cleaning cylinder 2 is provided on the upper left side of the bottom plate 1, four supporting legs 3 are evenly fixedly connected to the outer peripheral side wall of the cleaning cylinder 2, the bottom ends of the four supporting legs 3 are respectively fixedly connected to the bottom plate 1, the supporting legs 3 fix the cleaning cylinder 2 on the bottom plate 1 to provide stable support, the bottom of the cleaning cylinder 2 is rotatably connected to a conveying pipe 4, the top of the conveying pipe 4 is fixedly connected to a filter cylinder 5, the filter cylinder 5 is used to hold the meat stuffing to be cleaned, a rotating structure 6 for rotating the wheat filter cylinder 5 is provided on the cleaning cylinder 2, a blocking structure 7 is provided on the lower side of the conveying pipe 4, which is convenient for blocking and opening the conveying pipe 4, a connecting frame 8 is fixedly connected to the right side of the upper end surface of the bottom plate 1, a telescopic cylinder 9 is fixedly connected to the connecting frame 8, and the driving end of the telescopic cylinder 9 passes through the connecting frame 8 and is fixedly connected to the mounting plate 1 0, a feeding structure 11 is provided on the side wall of the mounting plate 10, a bearing 12 is fixedly connected to the upper end surface of the mounting plate 10, a rotating sleeve 13 is fixedly connected to the inner side wall of the inner ring of the bearing 12, the bottom end of the rotating sleeve 13 passes through the mounting plate 10 and extends downward, a spline shaft 14 is slidably connected in the rotating sleeve 13, a mounting head 15 is fixedly connected to the bottom end of the spline shaft 14, the mounting head 15 is detachably connected to a ferrule 16 through a bolt assembly, a stirring shaft 17 is fixedly connected to the lower end surface of the ferrule 16, a group of stirring paddles 18 are evenly fixedly connected to the stirring shaft 17, a driving structure 19 for driving the spline shaft 14 to move up and down and rotate is provided on the mounting plate 10, so as to realize all-round stirring of the meat filling, ensure the uniform mixing of the various components in the meat filling, and improve the quality of the meat filling, a storage barrel 20 is provided on the upper end surface of the bottom plate 1.

[0041] like Figure 1 and Figure 6 As shown, as a preferred embodiment, on the basis of the above-mentioned method, further, the rotating structure 6 includes a driven pulley 601 fixed on the conveying pipe 4, a fixing seat 602 is fixedly connected to the outer wall of the cleaning cylinder 2, a rotating motor 603 is fixedly connected to the fixing seat 602, a driving pulley 604 is fixedly connected to the driving end of the rotating motor 603, and the driving pulley 604 is transmission-connected to the driven pulley 601 through a synchronous belt 605; the driving pulley 604 is driven by the rotating motor 603, and the driven pulley 601 and the conveying pipe 4 are driven to rotate through the synchronous belt 605, thereby driving the filter cylinder 5 to rotate, so as to realize the turning and cleaning of the meat filling, and at the same time, the excess water in the meat filling can be thrown out.

[0042] like Figure 1 and Figure 6As shown, as a preferred embodiment, on the basis of the above-mentioned method, further, the blocking structure 7 includes a piston 701 arranged in the conveying pipe 4, a bearing plate 702 is provided at the lower side of the conveying pipe 4, an electric telescopic rod 703 is fixedly connected to the bearing plate 702, the driving end of the electric telescopic rod 703 passes through the bearing plate 702 and is fixedly connected to the piston 701, the lower end surface of the cleaning cylinder 2 is fixedly connected to the first motor 704, the driving end of the first motor 704 is fixedly connected to the upper end surface of the bearing plate 702, and the lower end surface of the cleaning cylinder 2 is fixedly connected with two limit rods 705 matched with the bearing plate 702; the electric telescopic rod 703 drives the piston 701 to rise, blocks the lower end of the conveying pipe 4, and prevents the meat filling from flowing out, the electric telescopic rod 703 drives the piston 701 to move out, and the first motor 704 drives the bearing plate 702 to rotate, thereby discharging the cleaned meat filling and assisting the blood water to be discharged from the conveying pipe 4.

[0043] like Figure 1 and Figure 6 As shown, as a preferred embodiment, on the basis of the above-mentioned method, further, the feeding structure 11 includes an assembly plate 1101 fixed on the side wall of the mounting plate 10, a seasoning hopper 1102 is fixedly connected to the assembly plate 1101, a top plate 1103 is fixedly connected to the upper end surface of the seasoning hopper 1102, a second motor 1104 is fixedly connected to the upper end surface of the top plate 1103, a driving end of the second motor 1104 passes through the top plate 1103 and is fixedly connected to a rotating shaft 1105, and the rotating shaft 1105 is fixedly connected to the upper end surface of the top plate 1103. 05 is evenly and fixedly connected with a group of mixing pieces 1106, the bottom of the rotating shaft 1105 is fixedly connected with a spiral blade 1107, and the bottom end of the seasoning hopper 1102 is fixedly connected with a first solenoid valve 1108; the rotating shaft 1105 is driven to rotate by the second motor 1104, and the rotation of the rotating shaft 1105 drives the mixing pieces 1106 to rotate, so that the seasoning can be pre-mixed, and at the same time the spiral blade 1107 works to evenly mix the seasoning in the seasoning hopper 1102 and send it into the meat filling.

[0044] like Figure 1 and Figure 6As shown, as a preferred embodiment, on the basis of the above-mentioned method, further, the driving structure 19 includes a driven gear 1901 fixed on the rotating sleeve 13, the upper end surface of the mounting plate 10 is fixedly connected to the third motor 1902, the driving end of the third motor 1902 penetrates the mounting plate 10 and is fixedly connected to the driving gear 1903 meshing with the driven gear 1901, the upper side of the rotating sleeve 13 is fixedly connected to the first bevel gear 1904, the upper end surface of the mounting plate 10 is fixedly connected to the vertical plate 1905, the vertical plate 1905 is rotatably connected to a transmission shaft 1906, one end of the transmission shaft 1906 is fixedly connected to a second bevel gear 1907 meshing with the first bevel gear 1904, the other end of the transmission shaft 1906 penetrates the vertical plate 1905 and is fixedly connected to the third bevel gear 1908, and the vertical plate 1905 is fixedly connected to two fixed blocks 1909, two fixed A reciprocating screw 1910 is rotatably connected between the fixed blocks 1909, and the bottom end of the reciprocating screw 1910 passes through the bottom fixed block 1909 and is fixedly connected to a fourth bevel gear 1911 meshed with the third bevel gear 1908. A movable opening is provided on the vertical plate 1905, and a reciprocating plate 1912 is slidably connected in the movable opening. One end of the reciprocating plate 1912 is threadedly connected to the reciprocating screw 1910, and the other end of the reciprocating plate 1912 is rotatably connected to the top of the spline shaft 14; the third motor 1902 is used to drive the driving gear 1903 to mesh with the driven gear 1901 to realize the rotation of the spline shaft 14 and the stirring shaft 17. At the same time, through the transmission of the third bevel gear 1908, the fourth bevel gear 1911 and the reciprocating screw 1910, the reciprocating plate 1912 is driven to move up and down, thereby driving the spline shaft 14 and the stirring paddle 18 to move up and down, thereby realizing a three-dimensional stirring effect.

[0045] like Figure 1 and Figure 6 As shown, as a preferred embodiment, on the basis of the above-mentioned method, further, a water adding pipe 21 is fixedly connected to the cleaning cylinder 2, a drain pipe 22 is fixedly connected to the bottom wall of the cleaning cylinder 2, a second solenoid valve 23 is fixedly connected to the bottom of the drain pipe 22, and a connecting pipe 24 is fixedly connected to the outer end of the second solenoid valve 23; the water adding pipe 21 facilitates the addition of water into the cleaning cylinder 2, and the drain pipe 22 and the second solenoid valve 23 control the discharge of blood water after cleaning to keep the cleaning cylinder 2 clean.

[0046] like Figure 1 and Figure 6 As shown, as a preferred embodiment, on the basis of the above method, further, two handles 25 are symmetrically and fixedly connected to the storage barrel 20, and the storage barrel 20 and the handles 25 are both made of stainless steel; the handles 25 are easy to carry, and the stainless steel material ensures hygiene and durability.

[0047] like Figure 1 and Figure 6As shown, as a preferred embodiment, on the basis of the above method, further, a limit block 26 matching the material storage barrel 20 is fixedly connected to the right side of the upper end surface of the bottom plate 1, so as to facilitate the limiting of the material storage barrel 20 and facilitate the alignment and placement.

[0048] like Figure 1 and Figure 6 As shown, as a preferred embodiment, on the basis of the above-mentioned method, further, a group of wheel frames 27 are evenly and fixedly connected to the outer peripheral side wall at the top of the filter cartridge 5, and an auxiliary wheel 28 is rotatably connected inside the wheel frame 27; additional support and rotation assistance are provided for the filter cartridge 5, ensuring its stability during rotation and reducing friction and noise.

[0049] Specifically, when the blood-free meat stuffing preparation device is working / in use: first, the water adding pipe 21 is connected to the external water supply equipment and a certain amount of cleaning water is added to the cleaning cylinder 2, and the second solenoid valve 23 is closed at the same time, and then the minced meat stuffing is put into the filter cartridge 5, and then the rotating motor 603 is started to drive the active pulley 604 to rotate, and the driven pulley 601, the conveying pipe 4 and the filter cartridge 5 are rotated through the transmission of the synchronous belt 605, so as to clean the blood in the meat stuffing, and after cleaning, the second solenoid valve 23 is opened to discharge the blood outward, and at the same time, the filter cartridge 5 continues to rotate to throw out the excess water in the meat stuffing, and then the storage barrel 20 is placed under the conveying pipe 4, and the electric telescopic rod 703 is started to make the piston 701 disengage from the conveying pipe 4, and then the first motor 704 is driven to drive the bearing plate 702 to rotate to adjust the position of the piston 701, and the blood-free meat stuffing in the filter cartridge 5 falls into the storage barrel 20, and then the storage barrel 20 is placed in the limiting position. The positioning block 26 is then positioned, and the telescopic cylinder 9 is started to lower the mounting plate 10, so that the stirring shaft 17 and the stirring paddle 18 are lowered into the storage barrel 20, and the third motor 1902 is started to drive the driving gear 1903 to mesh with the driven gear 1901 to realize the rotation of the spline shaft 14 and the stirring shaft 17, and the reciprocating plate 1912 is driven to move up and down through the transmission of the third bevel gear 1908, the fourth bevel gear 1911 and the reciprocating screw 1910, thereby driving the spline shaft 14 and the stirring paddle 18. By moving up and down, the meat filling can be stirred in all directions and at multiple angles, ensuring the uniform mixing of the ingredients in the meat filling. At the same time, a variety of quantitative seasonings are poured into the seasoning hopper 1102, and the second motor 1104 is started to rotate the rotating shaft 1105 and the mixing piece 1106, so that the various seasonings are evenly mixed. Then, the first solenoid valve 1108 is opened. The rotation of the rotating shaft 1105 drives the spiral blade 1107 to rotate, and the seasonings are evenly poured into the meat filling to modulate the meat filling.

[0050] All technical features in this embodiment can be freely combined according to actual needs.

[0051] The above embodiments are preferred implementation schemes of the present invention. In addition, the present invention may also be implemented in other ways. Any obvious replacement without departing from the concept of the present technical solution is within the protection scope of the present invention.

Claims

1. A bloodless meat stuffing preparation device, comprising a bottom plate (1), characterized in that: A cleaning cylinder (2) is provided on the upper left side of the bottom plate (1), and four supporting legs (3) are evenly and fixedly connected to the outer peripheral side wall of the cleaning cylinder (2), and the bottom ends of the four supporting legs (3) are respectively fixedly connected to the bottom plate (1). A conveying pipe (4) is rotatably connected to the bottom of the cleaning cylinder (2), and a filter cylinder (5) is fixedly connected to the top of the conveying pipe (4). A rotating structure (6) for rotating the wheat filter cylinder (5) is provided on the cleaning cylinder (2), and a blocking structure (7) is provided on the lower side of the conveying pipe (4). A connecting frame (8) is fixedly connected to the right side of the upper end surface of the bottom plate (1), and a telescopic cylinder (9) is fixedly connected to the connecting frame (8). The driving end of the telescopic cylinder (9) passes through the connecting frame (8) and is fixedly connected to a mounting plate (10), and a feeding structure (6) is provided on the side wall of the mounting plate (10). 11), the upper end surface of the mounting plate (10) is fixedly connected with a bearing (12), the inner ring inner wall of the bearing (12) is fixedly connected with a rotating sleeve (13), the bottom end of the rotating sleeve (13) passes through the mounting plate (10) and extends downward, a spline shaft (14) is slidably connected in the rotating sleeve (13), the bottom end of the spline shaft (14) is fixedly connected with a mounting head (15), the mounting head (15) is detachably connected with a clamping sleeve (16) through a bolt assembly, the lower end surface of the clamping sleeve (16) is fixedly connected with a stirring shaft (17), a group of stirring paddles (18) are evenly fixedly connected to the stirring shaft (17), the mounting plate (10) is provided with a driving structure (19) for driving the spline shaft (14) to move up and down and rotate, and the upper end surface of the bottom plate (1) is provided with a storage barrel (20).

2. The bloodless meat stuffing preparation device according to claim 1, characterized in that: The rotating structure (6) comprises a driven pulley (601) fixed on the conveying pipe (4); a fixing seat (602) is fixedly connected to the outer wall of the cleaning cylinder (2); a rotating motor (603) is fixedly connected to the fixing seat (602); a driving pulley (604) is fixedly connected to the driving end of the rotating motor (603); and the driving pulley (604) is transmission-connected to the driven pulley (601) via a synchronous belt (605).

3. The bloodless meat stuffing preparation device according to claim 1, characterized in that: The blocking structure (7) comprises a piston (701) arranged in the delivery pipe (4); a bearing plate (702) is arranged on the lower side of the delivery pipe (4); an electric telescopic rod (703) is fixedly connected to the bearing plate (702); a driving end of the electric telescopic rod (703) passes through the bearing plate (702) and is fixedly connected to the piston (701); a first motor (704) is fixedly connected to the lower end surface of the cleaning cylinder (2); a driving end of the first motor (704) is fixedly connected to the upper end surface of the bearing plate (702); and two limit rods (705) matching the bearing plate (702) are fixedly connected to the lower end surface of the cleaning cylinder (2).

4. The bloodless meat stuffing preparation device according to claim 1, characterized in that: The feeding structure (11) comprises an assembly plate (1101) fixed on the side wall of the mounting plate (10), a seasoning hopper (1102) being fixedly connected to the assembly plate (1101), an upper end surface of the seasoning hopper (1102) being fixedly connected to a top plate (1103), an upper end surface of the top plate (1103) being fixedly connected to a second motor (1104), a driving end of the second motor (1104) passing through the top plate (1103) and being fixedly connected to a rotating shaft (1105), a group of mixing plates (1106) being evenly fixedly connected to the rotating shaft (1105), a spiral blade (1107) being fixedly connected to the bottom of the rotating shaft (1105), and a first solenoid valve (1108) being fixedly connected to the bottom end of the seasoning hopper (1102).

5. The bloodless meat stuffing preparation device according to claim 1, characterized in that: The driving structure (19) comprises a driven gear (1901) fixed on the rotating sleeve (13); the upper end surface of the mounting plate (10) is fixedly connected to a third motor (1902); the driving end of the third motor (1902) passes through the mounting plate (10) and is fixedly connected to a driving gear (1903) meshingly connected to the driven gear (1901); the upper side of the rotating sleeve (13) is fixedly connected to a first bevel gear (1904); the upper end surface of the mounting plate (10) is fixedly connected to a vertical plate (1905); the vertical plate (1905) is rotatably connected to a transmission shaft (1906); one end of the transmission shaft (1906) is fixedly connected to a second bevel gear (1907) meshingly connected to the first bevel gear (1904); the transmission shaft (19 06) passes through the vertical plate (1905) and is fixedly connected to a third bevel gear (1908); two fixed blocks (1909) are fixedly connected to the vertical plate (1905); a reciprocating screw rod (1910) is rotatably connected between the two fixed blocks (1909); the bottom end of the reciprocating screw rod (1910) passes through the bottom fixed block (1909) and is fixedly connected to a fourth bevel gear (1911) meshingly connected to the third bevel gear (1908); a movable opening is provided on the vertical plate (1905), and a reciprocating plate (1912) is slidably connected in the movable opening; one end of the reciprocating plate (1912) is threadedly connected to the reciprocating screw rod (1910), and the other end of the reciprocating plate (1912) is rotatably connected to the top end of the spline shaft (14).

6. The bloodless meat stuffing preparation device according to claim 1, characterized in that: A water supply pipe (21) is fixedly connected to the cleaning cylinder (2), a drainage pipe (22) is fixedly connected to the bottom wall of the cleaning cylinder (2), a second solenoid valve (23) is fixedly connected to the bottom of the drainage pipe (22), and a connecting pipe (24) is fixedly connected to the outer end of the second solenoid valve (23).

7. The bloodless meat stuffing preparation device according to claim 1, characterized in that: Two handles (25) are symmetrically and fixedly connected to the material storage barrel (20), and the material storage barrel (20) and the handles (25) are both made of stainless steel.

8. The bloodless meat stuffing preparation device according to claim 1, characterized in that: A limiting block (26) matching with the material storage barrel (20) is fixedly connected to the right side of the upper end surface of the bottom plate (1).

9. The bloodless meat stuffing preparation device according to claim 1, characterized in that: A group of wheel frames (27) are evenly and fixedly connected to the outer peripheral side wall of the top of the filter cartridge (5), and an auxiliary wheel (28) is rotatably connected inside the wheel frame (27).

10. The process of the blood-free meat stuffing preparation device according to any one of claims 1 to 9, characterized in that: The steps include: S1: Connect the water supply pipe (21) to the external water supply device and add a certain amount of cleaning water to the cleaning cylinder (2), and at the same time close the second solenoid valve (23), then put the minced meat into the filter cylinder (5), and then start the rotating motor (603) to drive the driving pulley (604) to rotate, and then drive the driven pulley (601), the conveying pipe (4) and the filter cylinder (5) through the transmission of the synchronous belt (605), so as to clean the blood in the meat. After cleaning, open the second solenoid valve (23) to discharge the blood, and at the same time, the filter cylinder (5) continues to rotate to throw out the excess water in the meat; S2: placing the material storage barrel (20) below the conveying pipe (4), starting the electric telescopic rod (703) to make the piston (701) come out of the conveying pipe (4), then driving the first motor (704) to drive the supporting plate (702) to rotate to adjust the position of the piston (701), and the blood-free meat filling in the filter cartridge (5) falls into the material storage barrel (20), and then placing the material storage barrel (20) at the limit block (26); S3: Start the telescopic cylinder (9) to lower the mounting plate (10), so that the stirring shaft (17) and the stirring paddle (18) are lowered into the storage barrel (20), and start the driving structure (19) to drive the spline shaft (14) to rotate and reciprocate up and down, thereby achieving all-round and multi-angle stirring of the meat filling and ensuring the uniform mixing of the various ingredients in the meat filling. At the same time, a variety of quantitative seasonings are poured into the seasoning hopper (1102), and the second motor (1104) is started to rotate the rotating shaft (1105) and the mixing blade (1106), so that the various seasonings are evenly mixed, and then the first solenoid valve (1108) is opened. Since the rotation of the rotating shaft (1105) drives the spiral blade (1107) to rotate, the seasoning is evenly poured into the meat filling to adjust the meat filling.

Citation Information

Patent Citations

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