Dietary nutrition control system for diabetics
Through the dietary nutrition control system of diabetic patients, blood sugar monitoring and food weighing functions are used to solve the problem that diabetic patients find it difficult to accurately control food intake in diet management, and the effect of standardizing diet and optimizing blood sugar control is achieved.
Patent Information
- Application Number
- CN202411811269.8
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2024-12-10
- Publication Date
- 2025-03-28
- Estimated Expiration
- Not applicable · inactive patent
AI Technical Summary
Diabetic patients have difficulty accurately controlling their food intake in diet management, especially when eating out, and specific eating habits such as drinking may interfere with blood sugar homeostasis and affect self-blood sugar management.
A dietary nutrition control system for diabetic patients is designed, including nutrition control devices, blood sugar monitoring devices and controllers, and food weighing and recording is achieved through touch screens and pressure sensors, forming a 24-hour energy intake record to help patients with standardized diet.
Effectively monitor and control the patient's dietary nutrition, help patients understand their own blood sugar, reduce irregular diet caused by insufficient control or wrong judgment, reduce psychological anxiety, and optimize blood sugar control effects.
Smart Images

Figure CN119724487A_ABST
Abstract
Description
Technical Field
[0001] The present invention relates to the technical field of diabetes medical equipment, in particular to a diet nutrition control system for diabetic patients. Background Art
[0002] Diabetes is a systemic metabolic disease caused by absolute or relative insulin deficiency and utilization disorders, leading to severe glucose metabolism disorders. Its typical clinical symptoms include polydipsia, polyphagia, polyuria, weight loss, glycosuria and persistent blood sugar elevation, often accompanied by a variety of complications. This field has long faced the challenge of developing treatment strategies. The medical community at home and abroad has been constantly exploring innovative therapies to overcome this epoch-making medical problem. Given the difficulty of curing diabetes, comprehensive treatment strategies have become the key to managing the disease. Currently, commonly used treatment methods include psychological intervention, diet regulation, exercise therapy, drug therapy (including Chinese patent medicine, Western medicine and insulin replacement) and blood sugar monitoring.
[0003] Given the individual differences among diabetic patients, their disease conditions vary, so the treatment strategies implemented must also vary from person to person and adopt personalized treatment plans. In some cases, a single therapy can effectively control the disease, while complex cases require a combination of multiple treatments to curb the progression of the disease. However, regardless of the type of diabetes and the severity of the disease, dietary therapy should be the cornerstone of comprehensive management, that is, dietary therapy constitutes the foundation and core component of the diabetes treatment strategy, and its long-term and quantitative requirements are extremely high. However, in actual practice, especially in the context of dining out, patients often face the dilemma of difficult to accurately estimate food intake, and specific dietary habits such as drinking may disrupt blood sugar homeostasis in the short term and interfere with patients' self-blood sugar management assessment.
[0004] In view of this, it is particularly urgent to develop a diet and nutrition control system designed specifically for diabetic patients, aiming to solve the above-mentioned problems in diet management through scientific and technological means, optimize blood sugar control effects, and improve patients' quality of life. Summary of the invention
[0005] The purpose of the present invention is to provide a diet and nutrition control system for diabetic patients, which has a simple structure, is easy to use and carry, and can effectively monitor and control the diet and nutrition of patients.
[0006] The embodiment of the present invention is achieved as follows:
[0007] An embodiment of the present application provides a dietary nutrition control system for diabetic patients, which includes a nutrition control device, a blood glucose monitoring device and a controller; the controller is electrically connected to the nutrition control device and the blood glucose monitoring device; the nutrition control device includes a base, a touch screen is provided on the base, and the blood glucose monitoring device is provided at the bottom of the base; a pressure sensor is provided below the touch screen.
[0008] In some embodiments of the present invention, an annular protrusion is provided on the peripheral side of the touch screen, and the annular protrusion is detachably connected to a protective shell; a convex disk is provided on the top of the protective shell, and the radius of the convex disk is smaller than the radius of the annular protrusion.
[0009] In some embodiments of the present invention, a heartbeat monitoring device is also provided at the bottom of the base.
[0010] In some embodiments of the present invention, a groove is provided on one side of the base, and a folding plate is slidably connected in the groove.
[0011] In some embodiments of the present invention, the folding plate includes a first thin plate, a second thin plate, a third thin plate and a fourth thin plate, the lower end of the first thin plate is hinged to the second thin plate, the right end of the second thin plate is hinged to the third thin plate, and the upper end of the third thin plate is hinged to the fourth thin plate; a sealing rubber is provided on the right side of the third thin plate.
[0012] In some embodiments of the present invention, the controller is electrically connected to the pressure sensor, and the controller records the value of the pressure sensor.
[0013] In some embodiments of the present invention, the base is provided with a speaker, and the speaker is electrically connected to the controller.
[0014] Compared with the prior art, the embodiments of the present invention have at least the following advantages or beneficial effects:
[0015] Diet therapy is the basis for treating diabetes, but there is currently a lack of flexible and convenient diet nutrition control systems and devices, so that existing diabetic patients often only eat based on personal judgment, which brings great inconvenience in daily diet. The present invention provides a diet nutrition control system for diabetic patients, which includes a nutrition control device, a blood sugar monitoring device and a controller; the controller is electrically connected to the nutrition control device and the blood sugar monitoring device; the nutrition control device includes a base, a touch screen is arranged on the base, and the blood sugar monitoring device is arranged at the bottom of the base; a pressure sensor is arranged below the touch screen.
[0016] The present invention provides a blood sugar monitoring device, so that patients can effectively monitor their own blood sugar, which is convenient for patients to understand their own conditions and respond to sudden blood sugar conditions. When diabetic patients need to eat, they can be weighed by the pressure sensor provided under the touch screen. At the same time, the controller records the weighed ingredients and types, forming a 24-hour energy intake record for the patient, which is convenient for the patient to have a standardized diet, avoid irregular diet caused by the patient's lack of self-control or misjudgment, and can effectively reduce the patient's psychological anxiety. BRIEF DESCRIPTION OF THE DRAWINGS
[0017] In order to more clearly illustrate the technical solutions of the embodiments of the present invention, the drawings required for use in the embodiments are briefly introduced below. It should be understood that the following drawings only show certain embodiments of the present invention and therefore should not be regarded as limiting the scope. For ordinary technicians in this field, other related drawings can be obtained based on these drawings without creative work.
[0018] Figure 1 is a cross-sectional view of an embodiment of the present invention;
[0019] Figure 2 It is a front view of a folded plate tube according to an embodiment of the present invention.
[0020] Icons: 1. Base; 2. Controller; 3. Blood glucose monitoring device; 4. Heart rate monitoring device; 5. Pressure sensor; 6. Touch screen; 7. Protective shell; 8. Annular protrusion; 9. Boss; 10. Folding plate tube; 11. First thin plate; 12. Second thin plate; 13. Third thin plate; 14. Fourth thin plate; 15. Sealing rubber. DETAILED DESCRIPTION
[0021] In order to make the purpose, technical solutions and advantages of the embodiments of the present invention clearer, the technical solutions in the embodiments of the present invention will be clearly and completely described below in conjunction with the drawings in the embodiments of the present invention. Obviously, the described embodiments are part of the embodiments of the present invention, not all of the embodiments. Generally, the components of the embodiments of the present invention described and shown in the drawings here can be arranged and designed in various different configurations.
[0022] Therefore, the following detailed description of the embodiments of the present invention provided in the accompanying drawings is not intended to limit the scope of the invention claimed for protection, but merely represents selected embodiments of the present invention. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the present invention.
[0023] Example:
[0024] Please refer to Figure 1-2 This embodiment provides a dietary nutrition control system for diabetic patients, which includes a nutrition control device, a blood glucose monitoring device 3 and a controller 2; the controller 2 is electrically connected to the nutrition control device and the blood glucose monitoring device 3; the nutrition control device includes a base 1, a touch screen 6 is provided on the base 1, and the blood glucose monitoring device 3 is arranged at the bottom of the base 1; a pressure sensor 5 is arranged below the touch screen 6.
[0025] Diet therapy is the basis for treating diabetes, but there is currently a lack of flexible and convenient diet nutrition control systems and devices, so that existing diabetic patients often only eat based on personal judgment, which brings great inconvenience in daily diet. The present invention provides a blood glucose monitoring device 3, so that patients can effectively monitor their own blood glucose through it, which is convenient for patients to understand their own situation and respond to sudden blood glucose situations. When a diabetic patient needs to eat, it can be weighed by the pressure sensor 5 provided under the touch screen 6. At the same time, the controller 2 is electrically connected to the pressure sensor 5, and the controller 2 records the value of the pressure sensor 5. The controller 2 records the weighed ingredients and types, forming a 24-hour energy intake record for the patient, which is convenient for the patient to have a standardized diet, avoid irregular diet caused by the patient's lack of self-control or misjudgment, and can effectively reduce the patient's psychological anxiety.
[0026] It is understandable that the controller 2 can be set with a common processor on the market, and the corresponding calories of the food are set in the controller 2. The patient can input the prescribed daily intake in advance through the touch screen 6; the blood glucose monitoring device 3 can be set with a common in vitro blood glucose detection structure on the market. The system is set on the base 1 structure as a whole, which is easy to carry.
[0027] In some embodiments of the present invention, the touch screen 6 is provided with an annular protrusion 8 on its circumference, and the annular protrusion 8 is detachably connected to a protective shell 7; a convex plate 9 is provided on the top of the protective shell 7, and the radius of the convex plate 9 is smaller than the radius of the annular protrusion 8. The annular protrusion 8 and the detachable protective shell 7 can effectively protect the touch screen 6 and the pressure sensor 5, and avoid damage to them in daily life. After removing and inverting the protective shell 7, the protective shell 7 can be used for weighing.
[0028] In some embodiments of the present invention, a heartbeat monitoring device 4 is also provided at the bottom of the base 1. The setting of the heartbeat monitoring device 4 allows the controller 2 to record the patient's heartbeat and exercise conditions through it, and adjust the diet accordingly. Specifically, after the patient enters the exercise mode through the controller 2, the controller 2 determines the amount of exercise by the heartbeat frequency and records the blood sugar condition; after exiting the exercise mode, the heartbeat monitoring device 4 can effectively monitor abnormal heartbeat conditions and protect the patient so that he can know in time.
[0029] Furthermore, straps can be provided on both sides of the base 1 and worn on the patient's wrists, which is convenient for carrying without affecting daily life, and can monitor blood sugar conditions at all times.
[0030] In some embodiments of the present invention, a groove is provided on one side of the base 1, and a folding plate is slidably connected in the groove. The folding plate includes a first thin plate 11, a second thin plate 12, a third thin plate 13 and a fourth thin plate 14. The lower end of the first thin plate 11 is hinged to the second thin plate 12, the right end of the second thin plate 12 is hinged to the third thin plate 13, and the upper end of the third thin plate 13 is hinged to the fourth thin plate 14; a sealing rubber 15 is provided on the right side of the third thin plate 13. The setting of the folding plate makes it convenient to weigh. Through the foldable first thin plate 11, the second thin plate 12, the third thin plate 13 and the fourth thin plate 14, they can be put into the groove when not in use, and the friction between the sealing rubber 15 and the groove mouth prevents them from moving out.
[0031] In some embodiments of the present invention, the base 1 is provided with a speaker, which is electrically connected to the controller 2. The speaker can provide prompts and alarms to the patient, and help the patient who cannot observe the touch screen 6 well understand the prompt content of the controller 2.
[0032] In summary, the embodiment of the present invention provides a diabetic patient diet nutrition control system, which includes a nutrition control device, a blood sugar monitoring device 3 and a controller 2; the controller 2 is electrically connected to the nutrition control device and the blood sugar monitoring device 3; the nutrition control device includes a base 1, a touch screen 6 is provided on the base 1, and the blood sugar monitoring device 3 is provided at the bottom of the base 1; a pressure sensor 5 is provided below the touch screen 6. The present invention provides a blood sugar monitoring device 3 so that the patient can effectively monitor his or her own blood sugar through it, which is convenient for the patient to understand his or her own situation and even deal with sudden blood sugar situations. When the diabetic patient needs to eat, the pressure sensor 5 provided below the touch screen 6 can be used to weigh it. At the same time, the controller 2 records the weighed ingredients and types, forming a 24-hour energy intake record for the patient, which is convenient for the patient to have a standardized diet, avoid irregular diets caused by insufficient control or misjudgment of the patient, and can effectively reduce the patient's psychological anxiety.
[0033] The above are only preferred embodiments of the present invention and are not intended to limit the present invention. For those skilled in the art, the present invention may have various modifications and variations. Any modification, equivalent replacement, improvement, etc. made within the spirit and principle of the present invention shall be included in the protection scope of the present invention.
Claims
1. A dietary nutrition control system for diabetic patients, characterized in that: It includes a nutrition control device, a blood glucose monitoring device and a controller; the controller is electrically connected to the nutrition control device and the blood glucose monitoring device; the nutrition control device includes a base, the base is provided with a touch screen, and the blood glucose monitoring device is provided at the bottom of the base; a pressure sensor is provided below the touch screen.
2. The diabetic diet nutrition control system according to claim 1, characterized in that: An annular protrusion is arranged on the peripheral side of the touch screen, and the annular protrusion is detachably connected to a protective shell; a convex disk is arranged on the top of the protective shell, and the radius of the convex disk is smaller than the radius of the annular protrusion.
3. The diabetic diet and nutrition control system according to claim 1, characterized in that: A heartbeat monitoring device is also provided at the bottom of the base.
4. The diabetic diet and nutrition control system according to claim 1, characterized in that: A groove is arranged on one side of the base, and a folding plate is slidably connected in the groove.
5. The diabetic diet and nutrition control system according to claim 4, characterized in that: The folding plate includes a first thin plate, a second thin plate, a third thin plate and a fourth thin plate. The lower end of the first thin plate is hinged to the second thin plate, the right end of the second thin plate is hinged to the third thin plate, and the upper end of the third thin plate is hinged to the fourth thin plate. A sealing rubber is provided on the right side of the third thin plate.
6. The diabetic diet and nutrition control system according to claim 1, characterized in that: The controller is electrically connected to the pressure sensor, and the controller records the value of the pressure sensor.
7. The diabetic patient diet nutrition control system according to claim 1, characterized in that: The base is provided with a speaker, and the speaker is electrically connected to the controller.