Preparation method of face cream containing edelweiss component

The nanocoating technology wraps the active ingredient in the nanoparticles, which solves the problems of poor stability and uneven dispersion of edelixir, and achieves efficient moisturizing and excellent texture of the cream.

CN119868242APending Publication Date: 2025-04-25SHANGHAI MEISI MACAO BIOLOGICAL TECH CO LTD
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Patent Information

Application Number
CN202510260966.7
Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
Filing Date
2025-03-06
Publication Date
2025-04-25

AI Technical Summary

Technical Problem

The natural active ingredients of edelixir are easily affected by environmental factors, resulting in poor stability of the extract, easy loss of active ingredients, and difficult to disperse evenly in the emulsification system, affecting its efficacy and texture performance.

Method used

Through nanocoating technology, the active ingredients in edelixirs are wrapped in nanoparticles, and the ionic liquid nanosolution and ultrasonic action are used to promote embedding to ensure that the ingredients are evenly dispersed in the cream.

Benefits of technology

It improves the stability and bioavailability of the active ingredients of edelixir, extends the shelf life, enhances the moisturizing and anti-air drying effects of the cream, and ensures the delicate and uniform texture of the cream.

✦ Generated by Eureka AI based on patent content.

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Abstract

The invention relates to the technical field of cosmetic preparation, in particular to a preparation method of face cream containing edelweiss component, which comprises the following steps: step 1, preparing raw materials; 2, emulsifying an oil phase; 3, embedding the edelweiss extract, and emulsifying in a water phase; step 4, mixing; 5, adjusting the pH value; step 6, sampling and detecting; the active ingredients in the edelweiss are wrapped in the nano-particles through a nano-coating technology, so that the stability and bioavailability of the edelweiss can be protected, the shelf life is prolonged, the efficacy is improved, the problem that the natural active ingredients of the edelweiss are easily influenced by environmental factors is solved, the active ingredients of the edelweiss can be effectively stabilized by the face cream, and the face cream has a good application prospect. According to the present invention, the edelweiss can maintain the effects in the environments of high temperature, strong light, dampness and the like, and can ensure that the edelweiss component can be uniformly dispersed in the emulsification system, such that the best effect can be ensured, the texture performance of the face cream cannot be affected, and the rich active components in the edelweiss can be effectively extracted and combined.
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Description

Technical Field

[0001] The invention relates to the technical field of cosmetic preparation, in particular to a method for preparing a facial cream containing edelweiss ingredients. Background Art

[0002] Facial cream can lock in moisture on the skin's surface and reduce moisture evaporation, thereby achieving a deep moisturizing effect. Therefore, it is widely used in daily life. With the increasing requirements for skin care, traditional moisturizing creams can no longer meet the needs. Edelweiss is widely used in facial cream formulas due to its unique antioxidant, anti-aging and moisturizing properties.

[0003] However, the natural active ingredients of Edelweiss are easily affected by environmental factors such as temperature, light, and humidity, resulting in poor stability of the extract. The active ingredients are easily lost during use. In addition, the commonly used Edelweiss extracts are in the form of oil or suspension, which are difficult to disperse evenly in the emulsification system, affecting its efficacy and texture.

[0004] Therefore, in order to solve the above problems of active ingredient loss and poor texture, a method for preparing a facial cream containing Edelweiss ingredients can be designed. Summary of the invention

[0005] To overcome the problem of active ingredient loss and poor texture.

[0006] The technical solution of the present invention is: a method for preparing a facial cream containing edelweiss ingredients, comprising the following steps: Step 1: Weigh the required raw materials according to mass proportion, including 10-30 parts of oil phase, 15-20 parts of deionized water, 10-15 parts of aloe vera gel, 10-15 parts of hydrosol, 5-10 parts of natural birch sap, 10-15 parts of skin conditioner, 1-2 parts of moisturizer, 0.1-0.2 parts of pH adjuster, 0.1-0.3 parts of thickener, 0.05-0.1 parts of preservative and 20-30 parts of edelweiss extract; Step 2: Pour the oil phase into a clean emulsifying pot, set the speed to 15-45 rpm, and then homogenize for 1-5 minutes, then add the skin conditioner and moisturizer, continue stirring and heating to 80°C-85°C and keep warm for 20-30 minutes to obtain a mixture A; Step 3: Add the edelweiss extract to the ionic liquid nano solution, promote the full contact and embedding of the extract and the nano solution by mixing, ultrasonic action and other means, and then pour the embedded edelweiss extract, deionized water, aloe vera gel, hydrosol, natural birch juice, thickener and preservative into another emulsifying pot, set the target temperature and speed until it is completely dissolved; Step 4: Slowly pour the mixture A in step 2 into the emulsifying pot in step 3, set the speed, evacuate, and homogenize for 8 to 15 minutes; Step 5: Cool down with condensing water. When the temperature drops to 42℃~45℃, add pH adjuster, set the speed and vacuum, homogenize and emulsify for 1 minute, then adjust the speed to 15~45rpm and stir evenly; Step 6: Take samples for testing. After passing the test, fill and package them for storage.

[0007] Preferably, the oil phase is jojoba oil, multifloral nectar oil, sweet almond oil, olive oil, coconut oil, lanolin, squalane and mineral oil in a mass ratio of 0-30:0-30:0-30:0-30:0-30:0-30:0-30:0-30:0-30.

[0008] Preferably, the skin conditioning agent is any one or more combinations of ceramide, cholesterol, phytosphingosine and polyquaternium-10.

[0009] Preferably, the moisturizer includes glycerin, urea, hyaluronic acid and propylene glycol in a mass ratio of 2:1:1:0.5, the thickener is carbomer or xanthan gum, and the preservative is tea tree oil or rosemary extract.

[0010] Preferably, in step three, the target temperature is 65°C to 80°C and the rotation speed is 15 to 45 rpm.

[0011] Preferably, in step 4, the rotation speed is 2000 to 3000 rpm, and the vacuum degree is -0.2 to -0.5 MPa.

[0012] Preferably, in step five, the vacuum degree is -0.2 to -0.5 MPa and the rotation speed is 1000 to 2000 rpm.

[0013] Preferably, the testing items include physical and chemical properties, component analysis, microbiological indicators, sensory quality, safety and stability.

[0014] The beneficial effects of the present invention are as follows: the advanced preparation technology is cleverly utilized, and the active ingredients in Edelweiss are encapsulated in nanoparticles through nano-coating technology, which can protect its stability and bioavailability, extend the shelf life, and improve the efficacy. The problem that the natural active ingredients of Edelweiss are easily affected by environmental factors is overcome. The cream can effectively stabilize the active ingredients of Edelweiss, so that it can maintain its efficacy under high temperature, strong light, humidity and other environments. At the same time, the cream also ensures that the Edelweiss ingredients can be evenly dispersed in the emulsification system, which can ensure that it can exert its best efficacy without affecting the texture of the cream. The rich active ingredients in Edelweiss are effectively extracted and combined to prepare a cream product with fine texture, easy absorption, moisturizing, anti-wind drying and other effects. DETAILED DESCRIPTION

[0015] The present invention will be further described below in conjunction with the embodiments.

[0016] Example 1 The present invention provides an embodiment: a method for preparing a facial cream containing an edelweiss ingredient, comprising the following steps: Step 1: Weigh the required raw materials according to mass proportion, including 10 parts of oil phase, 15 parts of deionized water, 10 parts of aloe vera gel, 10 parts of hydrosol, 5 parts of natural birch sap, 10 parts of skin conditioner, 1 part of moisturizer, 0.1 parts of pH adjuster, 0.1 parts of thickener, 0.05 parts of preservative and 20 parts of edelweiss extract; The oil phase is jojoba oil, multiflora honey oil, sweet almond oil, and olive oil, with a mass ratio of 10:2:3:5; the skin conditioners are ceramide, cholesterol, phytosphingosine, and polyquaternium-10; the moisturizers include glycerin, urea, hyaluronic acid, and propylene glycol, with a mass ratio of 2:1:1:0.5; the thickener is carbomer; and the preservative is tea tree oil; Step 2: Pour the oil phase into a clean emulsifying pot, set the speed to 15 rpm, and then homogenize for 5 minutes, then add the skin conditioner and moisturizer, continue stirring and heating to 80°C and keep warm for 30 minutes to obtain mixture A; Step 3: Add the edelweiss extract to the ionic liquid nano solution, promote the full contact and embedding of the extract and the nano solution by mixing, ultrasonic action and other means, and then pour the embedded edelweiss extract, deionized water, aloe vera gel, hydrosol, natural birch juice, thickener and preservative into another emulsifier, set the target temperature to 65°C and the speed to 15 rpm until it is completely dissolved; Step 4: Slowly pour the mixture A in step 2 into the emulsifying pot in step 3, set the speed to 2000rpm, evacuate to a vacuum degree of -0.2MPa, and homogenize for 15min; Step 5: Cool down with condensing water. When the temperature drops to 42°C, add pH adjuster, set the speed to 1000rpm and evacuate to -0.2MPa. Homogenize and emulsify for 1 minute, then adjust the speed to 15rpm and stir evenly. Step 6: Sampling and testing. The testing items include physical and chemical properties, component analysis, microbial indicators, sensory quality, safety and stability. After passing the inspection, the product is filled, packaged and put into storage.

[0017] Example 2 The present invention provides an embodiment: a method for preparing a facial cream containing an edelweiss ingredient, comprising the following steps: Step 1: Weigh the required raw materials according to mass proportion, including 30 parts of oil phase, 20 parts of deionized water, 15 parts of aloe vera gel, 15 parts of hydrosol, 10 parts of natural birch sap, 15 parts of skin conditioner, 2 parts of moisturizer, 0.2 parts of pH adjuster, 0.3 parts of thickener, 0.1 parts of preservative and 30 parts of edelweiss extract; The oil phase is coconut oil, lanolin, squalane and mineral oil in a mass ratio of 1:1:1:1; the skin conditioners are ceramide, cholesterol, phytosphingosine and polyquaternium salt; the moisturizers include glycerin, urea, hyaluronic acid and propylene glycol in a mass ratio of 2:1:1:0.5; the thickener is xanthan gum; and the preservative is rosemary extract; Step 2: Pour the oil phase into a clean emulsifying pot, set the speed to 45 rpm, and then homogenize for 1 minute, then add the skin conditioner and moisturizer, continue stirring and heat to 85°C and keep warm for 20 minutes to obtain mixture A; Step 3: Add the edelweiss extract to the ionic liquid nano solution, promote the full contact and embedding of the extract and the nano solution by mixing, ultrasonic action and other means, and then pour the embedded edelweiss extract, deionized water, aloe vera gel, hydrosol, natural birch juice, thickener and preservative into another emulsifier, set the target temperature to 80°C and the speed to 45rpm until it is completely dissolved; Step 4: slowly pour the mixture A in step 2 into the emulsifying pot in step 3, set the speed to 3000rpm, evacuate the mixture to a vacuum degree of -0.5MPa, and homogenize for 8min; Step 5: Cool down with condensing water. When the temperature drops to 45°C, add pH adjuster, set the speed to 2000rpm and evacuate to -0.5MPa. Homogenize and emulsify for 1 minute, then adjust the speed to 45rpm and stir evenly. Step 6: Sampling and testing. The testing items include physical and chemical properties, component analysis, microbial indicators, sensory quality, safety and stability. After passing the inspection, the product is filled, packaged and put into storage.

[0018] Example 3 The present invention provides an embodiment: a method for preparing a facial cream containing edelweiss ingredients, comprising the following steps: Step 1: Weigh the required raw materials according to mass proportion, including 20 parts of oil phase, 18 parts of deionized water, 13 parts of aloe vera gel, 12 parts of hydrosol, 8 parts of natural birch sap, 12 parts of skin conditioner, 1.5 parts of moisturizer, 0.15 parts of pH adjuster, 0.2 parts of thickener, 0.08 parts of preservative and 25 parts of edelweiss extract; The oil phase is jojoba oil, olive oil and coconut oil in a mass ratio of 10:3:7; the skin conditioners are ceramide, cholesterol, phytosphingosine and polyquaternium-10; the moisturizers include glycerin, urea, hyaluronic acid and propylene glycol in a mass ratio of 2:1:1:0.5; the thickener is carbomer; and the preservative is tea tree oil; Step 2: Pour the oil phase into a clean emulsifying pot, set the speed to 30 rpm, and then homogenize for 3 minutes, then add the skin conditioner and moisturizer, continue stirring and heating to 82°C and keep warm for 25 minutes to obtain mixture A; Step 3: Add the edelweiss extract to the ionic liquid nano solution, promote the full contact and embedding of the extract and the nano solution by mixing, ultrasonic action and other means, and then pour the embedded edelweiss extract, deionized water, aloe vera gel, hydrosol, natural birch juice, thickener and preservative into another emulsifier, set the target temperature to 75°C and the speed to 30rpm, until it is completely dissolved; Step 4: Slowly pour the mixture A in step 2 into the emulsifying pot in step 3, set the speed to 2500rpm, evacuate to a vacuum degree of -0.35MPa, and homogenize for 12min; Step 5: Cool down with condensing water. When the temperature drops to 43°C, add pH adjuster, set the speed to 800rpm and evacuate to -0.35MPa. Homogenize and emulsify for 1 minute, then adjust the speed to 30rpm and stir evenly. Step 6: Sampling and testing. The testing items include physical and chemical properties, component analysis, microbial indicators, sensory quality, safety and stability. After passing the inspection, the product is filled, packaged and put into storage.

[0019] Through the above steps, the active ingredients in Edelweiss are encapsulated in nanoparticles through nano-coating technology, which can protect its stability and bioavailability, extend the shelf life and improve the efficacy. The cream also ensures that the Edelweiss ingredients can be evenly dispersed in the emulsification system, which can not only ensure its best efficacy but also will not affect the texture of the cream. It effectively extracts and combines the rich active ingredients in Edelweiss to solve the problems of active ingredient loss and poor texture.

[0020] The embodiments of the present invention are described in detail above, but the present invention is not limited to the above embodiments, and various changes can be made within the knowledge scope of those skilled in the art without departing from the spirit of the present invention.

Claims

1. A method for preparing a facial cream containing edelweiss ingredients, characterized in that: The steps include: Step 1: Weigh the required raw materials according to mass proportion, including 10-30 parts of oil phase, 15-20 parts of deionized water, 10-15 parts of aloe vera gel, 10-15 parts of hydrosol, 5-10 parts of natural birch sap, 10-15 parts of skin conditioner, 1-2 parts of moisturizer, 0.1-0.2 parts of pH adjuster, 0.1-0.3 parts of thickener, 0.05-0.1 parts of preservative and 20-30 parts of edelweiss extract; Step 2: Pour the oil phase into a clean emulsifying pot, set the speed to 15-45 rpm, and then homogenize for 1-5 minutes, then add the skin conditioner and moisturizer, continue stirring and heating to 80°C-85°C and keep warm for 20-30 minutes to obtain a mixture A; Step 3: Add the edelweiss extract to the ionic liquid nano solution, promote the full contact and embedding of the extract and the nano solution by mixing, ultrasonic action and other means, and then pour the embedded edelweiss extract, deionized water, aloe vera gel, hydrosol, natural birch juice, thickener and preservative into another emulsifying pot, set the target temperature and speed until it is completely dissolved; Step 4: Slowly pour the mixture A in step 2 into the emulsifying pot in step 3, set the speed, evacuate, and homogenize for 8 to 15 minutes; Step 5: Cool down with condensing water. When the temperature drops to 42℃~45℃, add pH adjuster, set the speed and vacuum, homogenize and emulsify for 1 minute, then adjust the speed to 15~45rpm and stir evenly; Step 6: Take samples for testing. After passing the test, fill and package them for storage.

2. The method for preparing the facial cream containing Edelweiss ingredient according to claim 1, characterized in that: The oil phase is jojoba oil, multiflora nectar oil, sweet almond oil, olive oil, coconut oil, lanolin, squalane and mineral oil, and the mass ratio is 0-30:0-30:0-30:0-30:0-30:0-30:0-30:0-30:0-30:0-30.

3. The method for preparing the facial cream containing Edelweiss ingredient according to claim 1, characterized in that: The skin conditioning agent is any one or more combinations of ceramide, cholesterol, phytosphingosine and polyquaternium-10.

4. The method for preparing the facial cream containing Edelweiss ingredient according to claim 1, characterized in that: The moisturizer includes glycerin, urea, hyaluronic acid and propylene glycol in a mass ratio of 2:1:1:0.5; the thickener is carbomer or xanthan gum; and the preservative is tea tree oil or rosemary extract.

5. The method for preparing the facial cream containing Edelweiss ingredient according to claim 1, characterized in that: In step 3, the target temperature is 65°C to 80°C and the rotation speed is 15 to 45 rpm.

6. The method for preparing the facial cream containing Edelweiss ingredient according to claim 1, characterized in that: In step 4, the rotation speed is 2000-3000 rpm, and the vacuum degree is -0.2-0.5 MPa.

7. The method for preparing the facial cream containing Edelweiss ingredient according to claim 1, characterized in that: In step 5, the vacuum degree is -0.2 to -0.5 MPa and the rotation speed is 1000 to 2000 rpm.

8. The method for preparing the facial cream containing Edelweiss ingredient according to claim 1, characterized in that: The testing items include physical and chemical properties, ingredient analysis, microbiological indicators, sensory quality, safety and stability.