Full-automatic bamboo-pressed noodle production line equipment

Abstract

The invention provides full-automatic bamboo-pressed noodle production line equipment, and relates to the technical field of bamboo-pressed noodle production equipment, and the full-automatic bamboo-pressed noodle production line equipment comprises a feeding assembly, a stirring and mixing assembly, an auger conveying assembly, a climbing conveying assembly, a first rolling and pressing conveying assembly, a dough standing assembly, a dough beating linkage assembly and a second rolling and pressing conveying assembly which are connected in sequence. The bamboo-flavor noodle making machine has the beneficial effects that the noodle beating linkage assembly is arranged, glutenin and gliadin in flour are promoted to be fully crosslinked through high-frequency beating of the noodle beating linkage assembly, a compact and uniform net-shaped structure is formed, and produced noodles have the unique characteristics that bamboo-flavor noodles are tasty, refreshing and elastic; the beating mode is gentle, and the traditional manual process is simulated, so that the taste of the noodles is closer to that of the noodles made by hand, and therefore, the bamboo-pressed noodles can be made by using the equipment and can be massively produced and popularized.

Description

Technical Field

[0001] The invention relates to the technical field of bamboo noodle production equipment, in particular to a full-automatic bamboo noodle production line equipment. Background Art

[0002] Bamboo-pole noodles, a traditional noodle dish from Guangdong Province, are extremely popular in cities like Guangzhou and Foshan. They get their name from the method of repeatedly pressing and beating the dough with thick bamboo poles. Early on, bamboo-pole noodles were mostly made in small, manually operated workshops. The chef, sitting on the bamboo pole, applied force by bouncing and beating the dough, creating a unique scene. Today, the bamboo-pole noodle-making technique has been designated an intangible cultural heritage. During the production process, the repeated rolling of the dough with the bamboo pole generates strong mechanical forces, promoting the cross-linking of glutenin and gliadin in the flour, forming a denser and more uniform network structure. With the continuous development of the industry, a wide range of noodle-making equipment has emerged on the market. However, most of these machines are suitable for producing standard noodles. To achieve the texture of bamboo-pole noodles using automated equipment, the dough must be pressed multiple times during production.

[0003] The Chinese patent document (Publication No. CN204317423U, Patent Name: A Noodle Production Apparatus) discloses the following technical content: The noodle production apparatus includes a noodle cutter and a noodle packaging apparatus, a noodle conveyor belt disposed between the noodle cutter and the noodle packaging apparatus, and a first noodle steamer, a first water sprayer, a second noodle steamer, and a second water sprayer disposed sequentially between the noodle cutter and the noodle packaging apparatus. The noodle conveyor belt passes through the first and second noodle steamers, and the first and second water sprayers are both mounted above the noodle conveyor belt. This invention not only effectively improves the toughness and elasticity of the noodles while ensuring that they are cooked through, but also straightens curved noodles, effectively preventing them from tangling and knotting during consumption, and improving the smoothness of the noodles.

[0004] It can be seen from the above implementation scheme and the corresponding drawings that the noodle production equipment is not equipped with a mechanism for high-frequency rolling of the dough, which results in the inability to fully cross-link the glutenin and gliadin in the flour, and thus the inability to produce noodles with the unique taste of bamboo noodles. Summary of the Invention

[0005] The present invention overcomes the shortcomings of the prior art and provides a fully automatic bamboo noodle production line equipment, in which a dough-beating linkage component is provided. The high-frequency beating of the dough-beating linkage component promotes the full cross-linking of glutenin and gliadin in the flour to form a dense and uniform network structure, so that the produced noodles have the unique characteristics of bamboo noodles, which are refreshing and chewy. The dough-beating mechanism adopts a dough-beating spring and an eccentric wheel combination, and the beating method is gentle, simulating traditional manual craftsmanship, so that the taste of the noodles is closer to that of handmade ones, thereby realizing the use of the equipment to make bamboo noodles, so that bamboo noodles can be mass-produced and promoted.

[0006] In order to solve the above technical problems, the present invention is achieved through the following technical solutions:

[0007] A fully automatic bamboo noodle production line comprises a feeding assembly, a stirring and mixing assembly, an auger conveying assembly, a climbing conveying assembly, a first rolling conveying assembly, a dough proofing assembly, a dough beating linkage assembly and a second rolling conveying assembly, which are connected in sequence.

[0008] The feeding assembly is used to convey the dry and wet materials to the stirring and mixing assembly for mixing. After the mixing of the dry and wet materials by the stirring and mixing assembly, a coarse and loose dough is formed. The coarse and loose dough is gradually output from the stirring and mixing assembly through the auger conveying assembly and falls on the climbing conveying assembly. The climbing conveying assembly sends the coarse and loose dough to the first rolling and pressing conveying assembly for preliminary rolling. The dough after the preliminary rolling is more compact. Then the dough is sent to the dough proofing assembly for proofing, and then output to the dough beating linkage assembly. After high-frequency beating by the dough beating linkage assembly, it is sent to the second rolling and pressing conveying assembly for secondary rolling.

[0009] The hammering surface linkage assembly is provided with a hammering surface mechanism, which includes a hammering surface base. The hammering surface base is slidably connected to a lifting rod, and the lower end of the lifting rod is connected to a hammering block. The hammering block moves up and down at a high frequency under the drive of the hammering surface power assembly.

[0010] Furthermore, the lifting rod is sleeved with a hammer face spring, which is arranged between the hammer face base and the hammer block;

[0011] The hammer spring is used to push the hammer block away from the hammer base so that the hammer block beats the dough downwards;

[0012] The upper end of the lifting rod is connected to the top plate, and an eccentric wheel is provided between the top plate and the hammering base;

[0013] When the eccentric wheel rotates to lift the top plate, the lifting rod pulls up the hammer block and the hammer surface spring is compressed;

[0014] When the eccentric wheel rotates until its protrusion faces downward, the hammering spring pushes the hammering block downward, and the hammering block beats the dough; the hammering block is made of resin material.

[0015] Furthermore, the hammering mechanism is connected to the hammering power assembly, which includes a motor, the motor is connected to the driving wheel, the driving wheel is connected to the driven wheel through a belt, the diameter of the driving wheel is larger than the diameter of the driven wheel, the driving wheel is connected to the driving shaft, and the driving shaft is connected to the eccentric wheel.

[0016] Furthermore, the dough-restoring assembly includes a dough-restoring box, and a plurality of conveyor belts arranged from top to bottom are provided inside the dough-restoring box. The plurality of conveyor belts are divided into two groups, wherein one end of the first group is close to the side A of the dough-restoring box and a gap D is reserved with the side B, and one end of the second group is close to the side B of the dough-restoring box and a gap C is reserved with the side A.

[0017] The dough proofing box is connected to the dough beating box, and a dough beating conveying mechanism and a dough beating mechanism are provided inside the dough beating box. The dough beating mechanism is located just above the dough beating conveying mechanism. When the dough is transported by the dough beating conveying mechanism, the dough beating mechanism beats the dough.

[0018] The conveying direction of the first group is from side A to side B, and the conveying direction of the second group is from side B to side A;

[0019] When the flat dough falls from the conveyor belt of the first group to the conveyor belt of the second group, the upper surface of the flat dough first contacts the conveyor belt of the second group;

[0020] When the flat dough falls from the conveyor belt of the second group to the conveyor belt of the first group, the upper surface of the flat dough first contacts the conveyor belt of the first group;

[0021] The flat dough is turned over when it is switched between the first and second conveyor belts.

[0022] The dough proofing box is also provided with a temperature control pipe and a humidity control pipe;

[0023] The temperature control pipe is used to deliver heating or cooling air to adjust the temperature inside the dough proofing box;

[0024] The humidity control pipe is used to transport steam and adjust the humidity inside the dough proofing box.

[0025] Furthermore, the dough beating and conveying mechanism includes a belt support plate, the two sides of the belt support plate are inserted into the belt support rod, the two ends of the belt support rod are respectively connected to the belt driving shaft and the belt passive shaft, the belt driving shaft and the belt passive shaft are both connected to the conveyor belt, and the belt support plate is arranged in the middle of the upper and lower belt surfaces of the conveyor belt.

[0026] Furthermore, the second rolling and conveying assembly includes a rolling assembly, a turning assembly is arranged between every two groups of rolling assemblies, and a powder sprinkling assembly is arranged above the turning assembly. After the dough is rolled by the rolling assembly, it is conveyed through the conveying assembly. In the first section of conveying, the powder sprinkling assembly sprinkles powder on the upper surface of the dough for the first time, and then the turning assembly turns the dough over. After turning over, the dough continues to pass through the conveying assembly for the second section of conveying, and at this time the powder sprinkling assembly sprinkles powder on the dough for the second time. The first powder sprinkling and the second powder sprinkling are respectively applied to the two surfaces of the dough.

[0027] Furthermore, the turning assembly includes a turning conveyor belt group and a turning extension component, the turning conveyor belt group is arranged obliquely, and a turning transition gap is reserved between the lower end of the turning conveyor belt group and the upper surface of the conveyor assembly;

[0028] The turning conveyor belt group is arranged in parallel with the turning extension component, the turning conveyor belt group includes a plurality of parallel arranged round belts, and the turning extension component includes an extension power component and an extension fence plate;

[0029] The round belt is embedded in the gap of the extended fence plate;

[0030] When the extending power component is retracted, the extending fence plate overlaps with the turning conveyor belt assembly. When the dough is conveyed from the first section of the conveyor assembly and approaches the lower end of the turning conveyor belt assembly, the extending fence plate is pushed out by the extending power component and inserted into the belt gap of the conveyor assembly. At this time, the turning transition gap is filled by the extending fence plate, and the dough is conveyed along the extending fence plate to the turning conveyor belt assembly.

[0031] When the entire dough is pushed onto the turning conveyor belt assembly, the turning conveyor belt assembly runs in the reverse direction to convey the dough to the conveyor assembly. At this time, the extending power component contracts, and the extending fence plate is retracted to a position higher than the lower end of the conveyor belt assembly. A turning transition gap is formed between the lower end of the turning conveyor belt assembly and the upper surface of the conveyor assembly. At this time, the downward direction of the dough is opposite to the forward direction of the conveyor assembly. The upper surface of the dough first contacts the conveyor assembly, and the dough falls onto the conveyor assembly to achieve the turning action.

[0032] The rolling assembly includes a rolling base, which is provided with an adjustment slide, the adjustment slide is slidably connected to a sliding bearing seat, the sliding bearing seat is connected to the passive roller, the rolling base is rotationally connected to the active roller, and one end of the active roller is connected to the rolling motor.

[0033] Furthermore, a spring is provided in the adjustment slideway, one end of the spring abuts against the sliding bearing seat, and an adjustment linkage roller is provided on the side of the sliding bearing seat away from the spring; the adjustment linkage roller is connected to the adjustment motor, both ends of the adjustment linkage roller are connected to the worm gear group, the worm gear group is connected to the adjustment push rod, and one end of the adjustment push rod abuts against the sliding bearing seat;

[0034] A scraper component is provided on one side of the active roller and the passive roller, and the scraper component includes a scraper, and the blade of the scraper is in close contact with the roller surface of the active roller and the passive roller;

[0035] The scraper component includes a scraper member and a rotation shaft angle adjustment member;

[0036] The scraper member includes a scraper shaft, the scraper is connected to the scraper shaft, and when the scraper shaft rotates, the scraper is driven to rotate, and the rotation of the scraper is used to adjust the gap between the scraper blade and the roller surface of the active roller and the passive roller;

[0037] One end of the scraper shaft is connected to a gear;

[0038] The shaft angle adjustment member includes a shaft adjustment base, the shaft adjustment base is slidably connected to a rack, and the rack is meshed with a gear;

[0039] One end of the rotating shaft adjustment base is threadedly connected to the adjustment screw, and the end of the adjustment screw is rotatably connected to the rack;

[0040] The adjusting screw is threadedly connected to the tightening nut;

[0041] The powder sprinkling assembly includes a powder storage vibration frame, and a powder storage adjustment plate is slidably connected to the lower end of the powder storage vibration frame;

[0042] The bottom of the powder storage vibration frame is provided with a first powder outlet hole, the powder storage adjustment plate is provided with a second powder outlet hole, and one side of the powder storage adjustment plate is provided with an adjustment handle;

[0043] The conveying assembly includes a first conveying assembly, a second conveying assembly, a third conveying assembly, a fourth conveying assembly, and a fifth conveying assembly. The first conveying assembly inputs the dough into the first rolling assembly for rolling, and the dough after rolling is output through the second conveying assembly. The second conveying assembly and the first half of the third conveying assembly form the first conveying section of the conveying assembly, the second half of the third conveying assembly and the fourth conveying assembly form the second conveying section of the conveying assembly, the fourth conveying assembly inputs the dough into the second rolling assembly for rolling, and the dough after rolling is output through the fifth conveying assembly.

[0044] Furthermore, the loading assembly includes a loading frame, the loading frame is provided with a first climbing track and a second climbing track, the middle and lower parts of the first climbing track and the second climbing track are arranged in parallel; the upper parts of the first climbing track and the second climbing track form an angle;

[0045] The loading frame is slidably connected to the material conveying frame, and a first climbing sliding rod and a second climbing sliding rod are provided on the side inclined surface of the material conveying frame; the first climbing sliding rod is slidably connected to the second climbing rail, and the second climbing sliding rod is slidably connected to the first climbing rail;

[0046] When the first climbing sliding rod and the second climbing sliding rod are both in the middle and lower parts of the first climbing track and the second climbing track, the opening of the material conveying frame faces upward, and the material is conveyed upward smoothly;

[0047] When the first climbing sliding rod and the second climbing sliding rod climb to the upper part of the first climbing track and the second climbing track, since the first climbing track and the second climbing track form an angle, and the second climbing track is parallel to the ground at this time, the material conveying frame is in a downward tilted state, thereby dumping the material into the stirring and mixing assembly;

[0048] The lower end of the loading rack is connected to a climbing motor, the climbing motor is connected to a climbing connecting rod, the climbing connecting rod is connected to a climbing chain through a climbing sprocket, and the climbing chain is arranged in a first climbing track. The rotation of the climbing chain drives the second climbing sliding rod to move along the first climbing track.

[0049] Furthermore, the stirring and mixing assembly includes a stirring box, a stirring roller component is provided inside the stirring box, the stirring roller component includes a stirring roller body, the stirring roller body is connected to a connecting crossbar, and an end of the connecting crossbar away from the stirring roller body is connected to a screw stirring blade;

[0050] The lower end of the mixing box is connected to the auger conveying component.

[0051] Compared with the prior art, the present invention has the following beneficial effects:

[0052] 1. A fully automatic bamboo noodle production line is provided, which is equipped with a noodle-beating linkage component. The high-frequency beating of the noodle-beating linkage component promotes the full cross-linking of glutenin and gliadin in the flour to form a dense and uniform network structure, so that the produced noodles have the unique characteristics of bamboo noodles, which are refreshing and chewy. The noodle-beating mechanism adopts a combination of a noodle-beating spring and an eccentric wheel, and the beating method is gentle, simulating traditional manual craftsmanship, making the taste of the noodles closer to that of handmade ones, thereby realizing the use of the equipment to make bamboo noodles, so that bamboo noodles can be mass-produced and promoted.

[0053] 2. The dough-proofing unit groups the conveyor belts and transports them in reverse, turning the dough during transport. This ensures both sides are fully exposed to air, preventing insufficient proofing on one side. Furthermore, the temperature and humidity inside the proofing chamber are precisely adjusted to create a suitable environment for dough proofing, improving the taste and quality of the noodles. Beating the dough after proofing further activates the gluten, removes tiny bubbles, and prevents breakage during cooking.

[0054] 3. The rolling component precisely controls the distance between the passive roller and the active roller by adjusting the coordination of the motor, worm gear and spring, thereby achieving precise adjustment of the rolling degree. The self-locking function of the worm gear and the buffering effect of the spring ensure the stability and reliability of the rolling process, ensuring uniform thickness of the noodles. BRIEF DESCRIPTION OF THE DRAWINGS

[0055] The accompanying drawings are used to provide a further understanding of the present invention and are used to explain the present invention together with the embodiments of the present invention, but do not constitute a limitation of the present invention. In the accompanying drawings:

[0056] Figure 1 2. It is a schematic diagram of the overall structure of the bamboo noodle production line equipment according to an embodiment of the present invention;

[0057] Figure 2 2. It is a side view of a bamboo noodle production line according to an embodiment of the present invention;

[0058] Figure 3 Schematic diagram of the structure of the feeding assembly and the stirring and mixing assembly according to an embodiment of the present invention;

[0059] Figure 4 2. It is a schematic structural diagram of a loading assembly according to an embodiment of the present invention;

[0060] Figure 5 2. It is an exploded schematic diagram of a loading assembly according to an embodiment of the present invention;

[0061] Figure 6 2 is a schematic structural diagram of a stirring roller component according to an embodiment of the present invention;

[0062] Figure 7 This is a schematic structural diagram of a dough-resting component and a dough-beating linkage component according to an embodiment of the present invention;

[0063] Figure 8 2. It is a front view of the dough-restoring assembly and the dough-beating linkage assembly according to an embodiment of the present invention;

[0064] Figure 9 This is a schematic structural diagram of a hammer face linkage assembly according to an embodiment of the present invention;

[0065] Figure 10 2. It is a schematic structural diagram of the dough beating mechanism according to an embodiment of the present invention;

[0066] Figure 11 This is an exploded schematic diagram of the hammering mechanism of an embodiment of the present invention;

[0067] Figure 12 2. It is an exploded view of the dough beating and conveying mechanism according to an embodiment of the present invention;

[0068] Figure 13 1 is a schematic structural diagram of a second rolling conveying assembly according to an embodiment of the present invention;

[0069] Figure 14 is a side view of a second rolling conveyor assembly according to an embodiment of the present invention;

[0070] Figure 15 2. It is a schematic diagram of an explosion of a rolling component according to an embodiment of the present invention;

[0071] Figure 16 1 is a schematic structural diagram of a rolling assembly according to an embodiment of the present invention;

[0072] Figure 17 is a partial schematic diagram of a second rolling conveying assembly according to an embodiment of the present invention;

[0073] Figure 18 This is a schematic structural diagram of a flip extension component according to an embodiment of the present invention;

[0074] Figure 19 2. It is a schematic structural diagram of a powder sprinkling assembly according to an embodiment of the present invention;

[0075] Figure 20 Schematic diagram of the explosion of the scraper component of the embodiment of the present invention.

[0076] In the figure: 1. Feeding assembly; 101. Feeding frame; 1011. First climbing track; 1012. Second climbing track; 102. Climbing motor; 103. Climbing connecting rod; 104. Material conveying frame; 1041. First climbing sliding rod; 1042. Second climbing sliding rod; 2. Mixing assembly; 201. Mixing box; 202. Mixing roller component; 2021. Mixing roller body; 2022. Connecting cross bar; 2023. Spiral mixing blade; 3. Auger conveying assembly; 4. Climbing conveying assembly; 5. First rolling conveying assembly; 6. Dough proofing assembly; 601. Dough proofing box; 6011. Temperature control pipe; 6012. Humidity control pipe; 6013, dough inlet; 6014, dough outlet; 6015, observation door; 602, conveyor belt; 603, dough beating box; 604, dough beating and conveying mechanism; 6041, belt support side rod; 6042, belt driving shaft; 6043, belt driven shaft; 6044, belt support plate; 6045, conveyor belt; 7, dough beating linkage assembly; 701, dough beating power assembly; 7011, motor; 7012, belt; 7013, driven pulley; 7014, driving pulley; 7015, driving shaft; 702, dough beating mechanism; 7021, dough beating base; 7022, lifting rod; 7023, top plate; 7024, beating block; 7025 , hammering spring; 7026, eccentric wheel; 8, second rolling conveying assembly; 801, rolling assembly; 8011, rolling base; 80111, adjustment slide; 80112, arc observation window; 8012, active roller; 80121, rolling motor; 8013, passive roller; 8014, scraper component; 80141, scraper component; 801411, scraper shaft; 801412, gear; 801413, scraper; 80142, shaft angle adjustment component; 801421, shaft adjustment base; 801422, rack; 801423, adjustment screw; 801424, tightening nut; 8015, spring; 8016, sliding Bearing seat; 8017, adjustment motor; 8018, adjustment linkage roller; 8019, worm gear group; 80191, adjustment push rod; 802, powder sprinkling assembly; 80211, powder storage vibration frame; 80211, first powder outlet; 8022, powder sprinkling adjustment plate; 80221, second powder outlet; 80222, adjustment handle; 803, flipping assembly; 8031, flipping conveyor belt group; 8032, flipping extension component; 80321, extension power component; 80322, extension fence plate; 804, first conveying assembly; 805, second conveying assembly; 806, third conveying assembly; 807, fourth conveying assembly; 808, fifth conveying assembly. DETAILED DESCRIPTION

[0077] The preferred embodiments of the present invention are described below with reference to the accompanying drawings. It should be understood that the preferred embodiments described herein are only used to illustrate and explain the present invention, and are not used to limit the present invention.

[0078] like Figures 1 to 20 As shown, a fully automatic bamboo noodle production line includes a feeding component 1, a stirring and mixing component 2, a screw conveying component 3, a climbing conveying component 4, a first rolling conveying component 5, a dough resting component 6, a dough beating linkage component 7, and a second rolling conveying component 8, which are connected in sequence;

[0079] The feeding component 1 is used to convey the dry and wet materials to the stirring and mixing component 2 for mixing. The dry and wet materials mixed by the stirring and mixing component 2 form a coarse dough. The coarse dough is gradually output from the stirring and mixing component 2 through the auger conveying component 3 and falls on the climbing conveying component 4. The climbing conveying component 4 sends the coarse dough to the first rolling conveying component 5 for preliminary rolling. The dough after the preliminary rolling is more compact. Then the dough is sent to the dough proofing component 6 for proofing, and then output to the dough beating linkage component 7. After the high-frequency beating of the dough beating linkage component 7, it is sent to the dough proofing component 6. The second rolling conveying assembly 8 performs secondary rolling, and the dough-beating linkage assembly 7 is provided with a dough-beating mechanism 702. The dough-beating mechanism 702 includes a dough-beating base 7021, which is slidably connected to a lifting rod 7022. The lower end of the lifting rod 7022 is connected to a beating block 7024. The beating block 7024 is driven by the dough-beating power assembly 701 to move up and down at a high frequency. Unlike traditional noodle production equipment that only has a dough kneading and pressing mechanism, the dough-beating linkage assembly 7 provided in the fully automatic bamboo noodle production line of the present invention allows the dough to be beaten at a high frequency during the conveying process. This high-frequency beating promotes the full cross-linking of glutenin and gliadin in the flour, thereby forming a more dense and uniform network structure. In this way, the noodles produced have the unique characteristics of bamboo noodle making, which is refreshing and chewy.

[0080] The loading assembly 1 includes a loading frame 101, and the loading frame 101 is provided with a first climbing track 1011 and a second climbing track 1012. The middle and lower parts of the first climbing track 1011 and the second climbing track 1012 are arranged in parallel; the upper parts of the first climbing track 1011 and the second climbing track 1012 form an angle;

[0081] The loading rack 101 is slidably connected to the material conveying frame 104. A first climbing sliding rod 1041 and a second climbing sliding rod 1042 are provided on the side inclined surface of the material conveying frame 104. The first climbing sliding rod 1041 is slidably connected to the second climbing rail 1012, and the second climbing sliding rod 1042 is slidably connected to the first climbing rail 1011.

[0082] When the first climbing sliding rod 1041 and the second climbing sliding rod 1042 are both in the lower middle part of the first climbing track 1011 and the second climbing track 1012, the opening of the material conveying frame 104 faces upward, which can ensure that the material remains stable during the upward conveying process, reduce material spillage, and improve the stability and efficiency of loading.

[0083] When the first climbing sliding rod 1041 and the second climbing sliding rod 1042 climb to the upper part of the first climbing track 1011 and the second climbing track 1012, since the first climbing track 1011 and the second climbing track 1012 form an angle, and the second climbing track 1012 is in a state parallel to the ground at this time, the material conveying frame 104 is in a downward tilted state, thereby dumping the material into the stirring and mixing component 2; the automation of the loading process is realized, manual intervention is reduced, and production efficiency is improved.

[0084] The lower end of the loading frame 101 is connected to the climbing motor 102, the climbing motor 102 is connected to the climbing connecting rod 103, the climbing connecting rod 103 is connected to the climbing chain through the climbing sprocket, and the climbing chain is arranged in the first climbing track 1011. The rotation of the climbing chain drives the second climbing sliding rod 1042 to move along the first climbing track 1011. This power transmission method is stable and reliable, and can accurately control the climbing process of the material conveying frame 104, and enable the material conveying frame 104 to be converted from an open-up state to a dumped state, making the material conveying more stable.

[0085] The stirring and mixing component 2 includes a stirring box 201, and a stirring roller component 202 is arranged inside the stirring box 201. The stirring roller component 202 includes a stirring roller body 2021, and the stirring roller body 2021 is connected to a connecting cross bar 2022. The end of the connecting cross bar 2022 away from the stirring roller body 2021 is connected to a screw stirring blade 2023; it can fully stir the materials in the stirring box 201, so that the dry and wet materials are mixed more evenly, which is conducive to forming dough of better quality.

[0086] The lower end of the mixing box 201 is connected to the auger conveying assembly 3, and the dough is output from the mixing and stirring assembly 2 through the auger conveying assembly 3. This design not only ensures the orderly output of the dough and avoids dough blockage in subsequent processes, but also can output all the dough in the mixing and stirring assembly 2, which is conducive to the subsequent cleaning of the inside of the mixing and stirring assembly 2 and reduces the cleaning workload and time cost.

[0087] The dough proofing assembly 6 includes a dough proofing box 601. A dough inlet 6013 is provided on one side of the dough proofing box 601, and a dough outlet 6014 is provided on the other side. An observation door 105 is provided on the front of the dough proofing box 601. The observation door 105 is made of transparent material, which is convenient for the operator to observe the dough proofing. A plurality of conveyor belts 602 are arranged from top to bottom inside the dough proofing box 601. The plurality of conveyor belts 602 are divided into two groups, wherein one end of the first group is close to the A side of the dough proofing box 601 and a gap D is reserved with the B side. One end of the group is close to the B side of the dough proofing box 601 and a gap C is reserved with the A side; the conveying direction of the first group is from the A side to the B side, and the conveying direction of the second group is from the B side to the A side; when the flat dough falls from the conveyor belt 602 of the first group to the conveyor belt 602 of the second group, the upper surface of the flat dough first contacts the conveyor belt 602 of the second group; when the flat dough falls from the conveyor belt 602 of the second group to the conveyor belt 602 of the first group, the upper surface of the flat dough first contacts the conveyor belt 602 of the first group;

[0088] Therefore, the flat dough is turned over when switching between the first group of conveyor belts 602 and the second group of conveyor belts 602, avoiding the situation in which one side of the dough is in contact with the air and fully proofed during the proofing process, while the other side is in contact with the conveyor belts 602 and fails to fully proof.

[0089] The dough proofing box 601 is also provided with a temperature control pipe 6011 and a humidity control pipe 6012; the temperature control pipe 6011 is used to transport heating or cooling air to adjust the temperature inside the dough proofing box 601; the humidity control pipe 6012 is used to transport steam to adjust the humidity inside the dough proofing box 601. Therefore, the temperature and humidity inside the dough proofing box can be accurately adjusted according to the requirements of dough proofing, creating a suitable environment for dough proofing, which is conducive to improving the taste and quality of noodles.

[0090] The dough proofing box 601 is connected to the dough beating box 603. The dough beating box 603 is provided with a dough beating and conveying mechanism 604 and a dough beating mechanism 702. The dough beating mechanism 702 is located directly above the dough beating and conveying mechanism 604. When the dough is transported by the dough beating and conveying mechanism 604, the dough beating mechanism 702 beats it. Beating the dough after proofing can further activate the gluten, making the dough firmer and more elastic, and can eliminate tiny bubbles in the dough to avoid breakage during cooking.

[0091] The dough-beating mechanism 702 includes a dough-beating base 7021, which is slidably connected to a lifting rod 7022, the lower end of which is connected to a hammering block 7024. A hammering spring 7025 is sleeved on the lifting rod 7022 and disposed between the dough-beating base 7021 and the hammering block 7024. The hammering spring 7025 is used to push the hammering block 7024 away from the dough-beating base 7021, causing the hammering block 7024 to beat the dough downward. The upper end of the lifting rod 7022 is connected to the top plate 7023, and an eccentric wheel 7026 is provided between the top plate 7023 and the pounding base 7021; when the eccentric wheel 7026 rotates to lift the top plate 7023, the lifting rod 7022 pulls up the hammer block 7024, and the hammering spring 7025 is compressed; when the eccentric wheel 7026 rotates to the point where its protrusion faces downward, the hammering spring 7025 pushes the hammer block 7024 downward, and the hammer block 7024 beats the dough. When the hammer block 7024 beats the dough, the vertical force applied to the dough by the hammer block 7024 is caused by the extension of the hammering spring 7025. The dough is formed by the shrinkage and the dead weight of the hammering block 7024. Compared with beating the dough with a power source such as a cylinder, this beating method is gentler, and the elasticity of the dough itself against the reaction force of the hammering block 7024 can also be absorbed by the hammering spring 7025, and the dough and the hammering spring 7025 are elastically impacted with each other. This is similar to the traditional process of using bamboo to press the dough multiple times to make bamboo noodles, so that the taste of the bamboo noodles produced by the dough beaten by the hammering mechanism 702 can be closer to the taste of the bamboo noodles produced by hand, and the quality of the bamboo noodles produced by the equipment is higher.

[0092] The hammer block 7024 is made of resin material. The surface of the resin material is smooth and elastic, which makes it softer when colliding with the dough. It can also keep the surface of the dough smooth after being beaten many times, which is conducive to subsequent processing and noodle forming.

[0093] The dough beating mechanism 702 is connected to the dough beating power assembly 701, and the dough beating power assembly 701 includes a motor 501. The motor 501 is connected to a driving wheel 7014, and the driving wheel 7014 is connected to a driven wheel 7013 through a belt 7012. The diameter of the driving wheel 7014 is larger than the diameter of the driven wheel 7013. The driving wheel 7014 is connected to a driving shaft 7015, and the driving shaft 7015 is connected to an eccentric wheel 7026. Because the diameter of the driving wheel 7014 is larger than the diameter of the driven wheel 7013, the drive of the motor 501 is linked by the driving wheel 7014 and the driven wheel 7013, so that the rotation speed of the driving shaft 7015 is increased, thereby converting it into a rapid lifting and lowering of the hammer block 7024 and a rapid beating of the dough. In this way, the dough can also complete the beating action during the process of being transported by the dough beating and conveying mechanism 604, thereby improving production efficiency while ensuring product quality.

[0094] The dough beating and conveying mechanism 604 includes a belt support plate 6044, and both sides of the belt support plate 6044 are inserted into the belt support rod 401. The two ends of the belt support rod 401 are respectively connected to the belt driving shaft 6042 and the belt passive shaft 6043. The belt driving shaft 6042 and the belt passive shaft 6043 are both connected to the conveyor belt 6045. The belt support plate 6044 is arranged in the middle of the upper and lower belt surfaces of the conveyor belt 6045. The belt support plate 6044 allows the bottom of the dough to be supported when it is beaten, and the two sides of the belt support plate 6044 are inserted into the belt support rod 401, so that the belt support plate 6044 can be supported by gravity in the length direction, thereby ensuring the durability and stability of the mechanism operation, reducing equipment failures and maintenance costs.

[0095] The dough proofing machine of the present invention groups the conveyor belts 602 and is designed so that the two groups of conveyor belts 602 convey in opposite directions, so that the flat dough can be turned over during the conveying process, ensuring that both sides of the dough can be fully in contact with the air, avoiding the problem of insufficient proofing on one side, and improving the quality of the dough proofing.

[0096] The dough beating mechanism 702 adopts a combination of a dough beating spring 7025 and an eccentric wheel 7026, which makes the beating action gentler and can absorb the reaction force of the dough, simulating the traditional manual process of pressing the dough with bamboo, making the produced bamboo noodles taste closer to handmade ones, and improving product quality.

[0097] The dough beating power assembly 701 increases the rotation speed of the driving shaft 7015 through the linkage of the driven wheels 504 and the driving wheels 7014 of different sizes, realizes the rapid lifting and lowering of the beating block 7024 and the rapid beating of the dough, so that the dough can be beaten during the conveying process, thereby improving production efficiency.

[0098] The second rolling and conveying assembly 8 includes a rolling assembly 801, a flipping assembly 803 is provided between every two groups of rolling assemblies 801, and a powder sprinkling assembly 802 is provided above the flipping assembly 803. After the dough is rolled by the rolling assembly 801, it is conveyed by the conveying assembly.

[0099] The conveying assembly includes a first conveying assembly 804, a second conveying assembly 805, a third conveying assembly 806, a fourth conveying assembly 807, and a fifth conveying assembly 808. The conveying process is as follows: the first conveying assembly 804 delivers the dough to the first rolling assembly 801 for rolling, and the rolled dough is then discharged through the second conveying assembly 805. The second conveying assembly 805 and the first half of the third conveying assembly 806 together form the first conveying path of the conveying assembly; the second half of the third conveying assembly 806 and the fourth conveying assembly 807 form the second conveying path of the conveying assembly. The fourth conveying assembly 807 then delivers the dough to the second rolling assembly 801 for further rolling, and the rolled dough is then discharged through the fifth conveying assembly 808.

[0100] During the conveying process, when the dough is on the first conveying path, the dusting assembly 802 performs an initial dusting operation on the upper surface of the dough. Subsequently, the turning assembly 803 turns the dough over, and the turned dough continues to be conveyed on the second conveying path, at which point the dusting assembly 802 performs a second dusting operation on the dough. In this way, the first and second dusting operations act on the two surfaces of the dough respectively.

[0101] Therefore, by setting the powder sprinkling component 802 to perform powder sprinkling twice at different stages of dough conveying, and targeting the two surfaces of the dough respectively, it can ensure that the upper and lower surfaces of the dough are evenly coated with flour, effectively reducing the possibility of the dough sticking to the equipment during rolling and conveying, and ensuring the smooth progress of the production process.

[0102] The turning assembly 803 includes a turning conveyor belt set 8031 and a turning extension component 8032. The turning conveyor belt set 8031 is arranged at an angle, and a turning transition gap is reserved between its lower end and the upper surface of the conveyor assembly.

[0103] The turning conveyor belt assembly 8031 is arranged in parallel with the turning extension component 8032. The turning conveyor belt assembly 8031 includes a plurality of parallel round belts. The turning extension component 8032 includes an extension power component 80321 and an extension fence plate 80322.

[0104] The round belt is fitted into the gap of the extended fence plate 80322.

[0105] When the extension power component 80321 contracts, the extension fence plate 80322 overlaps with the flipping conveyor belt group 8031. When the dough is conveyed from the first section of the conveying component and approaches the lower end of the flipping conveyor belt group 8031, the extension fence plate 80322 is pushed out by the extension power component 80321 and inserted into the belt gap of the conveying component. At this time, the flipping transition gap is filled by the extension fence plate 80322, building a channel for the dough to transition from the conveying component to the flipping conveyor belt group 8031, so that the dough can be smoothly conveyed to the flipping conveyor belt group 8031 along the extension fence plate 80322, reducing the occurrence of dough jamming or falling during the conveying process and improving production efficiency.

[0106] The dough is conveyed along the extended fence plate 80322 to the flipping conveyor belt group 8031; through a simple structural combination of the flipping conveyor belt group 8031, the flipping extension component 8032, etc., and by utilizing the extension and retraction of the extended fence plate 80322 and the forward and reverse operation of the flipping conveyor belt group 8031, the dough flipping function is realized. The design is ingenious and easy to manufacture and maintain.

[0107] When the entire dough is pushed onto the flipping conveyor belt group 8031, the flipping conveyor belt group 8031 runs in the opposite direction to convey the dough to the conveying assembly. At this time, the extending power component 80321 contracts, and the extending fence plate 80322 is recovered to a lower end higher than the conveying belt group 301. The lower end of the flipping conveyor belt group 8031 and the upper surface of the conveying assembly show a flipping transition gap. At this time, the sliding direction of the dough is opposite to the forward direction of the conveying assembly. The upper surface of the dough first contacts the conveying assembly, and the dough falls onto the conveying assembly to realize the flipping action. The characteristic that the sliding direction of the dough is opposite to the forward direction of the conveying assembly is utilized to ensure that the upper surface of the dough contacts the conveying assembly first, which can effectively realize the flipping of the dough, ensure the accuracy and stability of the flipping action, and improve the quality of dough processing during noodle production.

[0108] The round belt is embedded in the gap of the extended fence plate 80322. This design enables the turning component 803 to adapt to dough of different sizes and shapes. It has strong versatility and adaptability and can meet diverse production needs.

[0109] The rolling assembly 801 includes a rolling base 8011, which is provided with an adjustment slide 80111 and an arc-shaped observation window 80112. The arc-shaped observation window 80112 faces the blade of the scraper 801413, and the status of the scraper 801413 and the roller body can be observed. The adjustment slide 80111 of the auxiliary adjustment scraper 801413 is slidably connected with a sliding bearing seat 8016, and the sliding bearing seat 8016 is connected to the passive roller 8013. The rolling base 8011 is rotatably connected to the active roller 8012. One end of the active roller 8012 is connected to the rolling motor 80121. The rolling motor 80121 provides rotational power for the active roller 8012, so that the active roller 8012 rotates, providing basic power for rolling the dough.

[0110] A spring 8015 is provided in the adjusting slide 80111, one end of the spring 8015 rests against the sliding bearing seat 8016, and an adjusting linkage roller 8018 is provided on the side of the sliding bearing seat 8016 away from the spring 8015; the adjusting linkage roller 8018 is connected to the adjusting motor 8017, and both ends of the adjusting linkage roller 8018 are connected to the worm gear group 8019, and the worm gear group 8019 is connected to the adjusting push rod 80191, and one end of the adjusting push rod 80191 rests against the sliding bearing seat 8016.

[0111] During operation, the adjustment motor 8017 drives the adjustment linkage roller 8018 to rotate, thereby simultaneously driving the two worm gear assemblies 8019. The movement of the worm gear assemblies 8019 causes the adjustment push rod 80191 to push the sliding bearing seat 8016. By changing the position of the sliding bearing seat 8016, the distance between the passive roller 8013 and the active roller 8012 is adjusted, thereby precisely controlling the degree of dough compression applied by the passive roller 8013 and the active roller 8012. This allows a single adjustment motor 8017 to simultaneously control the positions of both ends of the passive roller 8013, ensuring precise adjustment of the degree of dough compression. Furthermore, the spring 8015 cooperates with the adjustment push rod 80191 to adjust the position of the sliding bearing seat 8016. This allows the end of the adjustment push rod 80191 to simply abut against the sliding bearing seat 8016, without requiring any connection to the sliding bearing seat 8016. This greatly simplifies the connection between components and effectively reduces assembly and subsequent maintenance.

[0112] Spring 8015 acts as a buffer and a cooperating force during the adjustment process. When the adjustment push rod 80191 pushes the sliding bearing seat 8016, the spring 8015 will compress or expand according to the force, assisting in adjusting the position of the sliding bearing seat 8016, and also absorbing the impact force during the adjustment process to a certain extent.

[0113] The worm gear assembly 8019 has a self-locking function. Once adjusted to the appropriate position, it maintains the position of the passive roller 8013, preventing positional changes caused by external forces during the rolling process. This ensures the stability and reliability of the rolling process. Furthermore, the cushioning effect of the spring 8015 also helps to improve the stability of the entire mechanism.

[0114] A scraper assembly 8014 is provided on one side of each of the active roller 8012 and the passive roller 8013. The scraper assembly 8014 includes a scraper blade 801413, the blade edge of which is in close contact with the roller surfaces of the active roller 8012 and the passive roller 8013. The scraper assembly 8014 includes a scraper member 80141 and a shaft angle adjustment member 80142. The scraper member 80141 includes a scraper shaft 801411, and the scraper blade 801413 is connected to the scraper shaft 801411. Rotation of the scraper shaft 801411 drives the scraper blade 801413 to rotate, and the rotation of the scraper blade 801413 is used to adjust the gap between the blade edge of the scraper blade 801413 and the roller surfaces of the active roller 8012 and the passive roller 8013. One end of the scraper shaft 801411 is connected to the gear 801412; the shaft angle adjustment component 80142 includes a shaft adjustment base 801421, and the shaft adjustment base 801421 is slidingly connected to the rack 801422, and the rack 801422 is meshed with the gear 801412; one end of the shaft adjustment base 801421 is threadedly connected to the adjusting screw 801423, and the end of the adjusting screw 801423 is rotatably connected to the rack 801422; the adjusting screw 801423 is threadedly connected to the tightening nut 801424.

[0115] To adjust the gap between the blade edge of scraper 801413 and the surfaces of active roller 8012 and passive roller 8013, rotate adjustment screw 801423. Since adjustment screw 801423 is threadedly connected to shaft adjustment base 801421 and its end is rotatably connected to rack 801422, rotating adjustment screw 801423 causes rack 801422 to slide linearly on shaft adjustment base 801421. This linear sliding of rack 801422 drives the meshing gear 801412 to rotate. Because gear 801412 is installed at one end of the scraper shaft 801411, the rotation of gear 801412 will cause the scraper shaft 801411 to rotate, and the rotation of the scraper shaft 801411 will drive the scraper 801413 connected to it to rotate, thereby changing the gap between the blade of the scraper 801413 and the roller surfaces of the active roller 8012 and the passive roller 8013, thereby adjusting the gap. After the adjustment is completed, tighten the tightening nut 801424 to fix the position of the adjusting screw 801423 to prevent it from rotating due to vibration and other factors during the operation of the equipment, thereby ensuring the stability of the gap between the scraper 801413 and the roller surface, preventing the scraper 801413 from changing due to vibration and other factors during the operation of the equipment, and ensuring the stability and reliability of the scraper component 8014.

[0116] Through the meshing transmission of gear 801412 and rack 801422, the rotational motion of the adjusting screw 801423 is converted into the rotation of the scraper shaft 801411, which can accurately control the rotation angle of the scraper 801413, thereby achieving precise adjustment of the gap between the blade of the scraper 801413 and the roller surface, ensuring that the scraper can effectively scrape off the attachments on the roller surface while avoiding excessive damage to the roller surface. Therefore, the scraper gap can be adjusted by simply rotating the adjusting screw 801423. The operation process is simple and easy to understand, does not require complex tools and professional skills, and reduces the operator's work difficulty and labor intensity.

[0117] The overall structural design of the scraper component 8014 is compact, the connections between the various components are tight, and it occupies a small space, which is conducive to the overall layout and installation of the equipment, and also facilitates the maintenance and inspection of the scraper component 8014.

[0118] The powder sprinkling assembly 802 includes a powder storage vibration frame 8021 , and the lower end of the powder storage vibration frame 8021 is slidably connected to the powder storage adjustment plate 202 ;

[0119] A first powder outlet hole 80211 is provided at the bottom of the powder storage vibration frame 8021 , a second powder outlet hole 80221 is provided on the powder storage adjustment plate 202 , and an adjustment handle 80222 is provided on one side of the powder storage adjustment plate 202 .

[0120] Powder is stored in the vibrating powder storage frame 8021, which vibrates to facilitate the flow of powder within. The amount of powder flowing out of the frame 8021 is controlled by varying the overlapping area between the first and second powder outlet holes 80211, 80221. As the overlapping area between the two outlet holes increases, the amount of powder discharged increases; as the overlapping area decreases, the amount of powder discharged decreases. The vibration of the vibrating powder storage frame 8021 causes powder to flow out through the overlapping first and second powder outlet holes 80211, 80221, achieving a powder sprinkling operation.

[0121] By sliding the powder storage adjustment plate 202 to change the overlapping area of the powder outlet holes, the powder sprinkling amount can be flexibly adjusted according to actual needs to meet the flour usage requirements of different production processes, thereby improving the applicability and flexibility of the equipment. The vibration design of the powder storage vibration frame 8021 facilitates the flow of powder, preventing the powder from agglomerating in the powder storage frame or clogging the powder outlet holes, thereby ensuring the smooth progress of the powder sprinkling process and improving the uniformity and stability of the powder sprinkling.

[0122] The noodle rolling and forming machine of the present invention is cleverly equipped with a rolling component 801, a powder sprinkling component 802 and a turning component 803. The turning component 803 and the powder sprinkling component 802 can perform two powder sprinkling operations at different key stages of dough conveying, and these two powder sprinkling operations accurately act on the two surfaces of the dough, namely the upper surface and the lower surface.

[0123] When the dough first enters the conveying process, the dusting assembly 802 applies an initial dusting to the upper surface of the dough. This action acts like a protective layer on the upper surface of the dough. The evenly adhered flour acts as a lubricant and barrier during the dough's contact with the conveying assembly and subsequent rolling assembly. As the dough continues to be conveyed, the flipping assembly 803 flips the dough over, turning the previously undusted lower surface upward. At this point, the dusting assembly 802 comes into play again, dusting the lower surface of the dough a second time, evenly covering it with flour.

[0124] This staged, surface-specific powder sprinkling method ensures that the upper and lower surfaces of the dough are evenly coated with flour in all directions. During the subsequent rolling and conveying processes, the flour effectively reduces the friction and stickiness between the dough and the surface of the equipment. During the rolling stage, the dough can pass more smoothly through the gap between the active roller and the passive roller, avoiding problems such as uneven rolling and inconsistent noodle thickness caused by dough sticking to the roller surface, thereby ensuring the quality of noodle formation. During the conveying process, it also reduces the possibility of dough sticking to the conveyor belt, preventing the dough from tearing, getting stuck, and other phenomena during transportation, allowing the entire production process to proceed efficiently and stably, greatly improving production efficiency and product quality.

[0125] The automatic bamboo noodle production line equipment of the present invention is provided with a noodle beating linkage assembly 7. The high-frequency beating of the noodle beating linkage assembly 7 promotes the full cross-linking of glutenin and gliadin in the flour to form a dense and uniform network structure, so that the produced noodles have the unique characteristics of bamboo noodles, namely, refreshing and chewy texture. The noodle beating mechanism 702 adopts a combination of a noodle beating spring 7025 and an eccentric wheel 7026. The beating method is gentle, simulating traditional manual craftsmanship, making the noodles taste closer to handmade, thereby realizing the use of the equipment to produce bamboo noodles, so that bamboo noodles can be mass-produced and promoted.

[0126] Finally, it should be noted that the above are only preferred embodiments of the present invention and are not intended to limit the present invention. Although the present invention has been described in detail with reference to the embodiments, those skilled in the art can still modify the technical solutions described in the aforementioned embodiments or make equivalent replacements for some of the technical features therein. However, any modifications, equivalent replacements, improvements, etc. made within the spirit and principles of the present invention should be included in the scope of protection of the present invention.

Claims

1. A fully automatic bamboo noodle production line, characterized in that: It comprises a feeding assembly (1), a stirring and mixing assembly (2), an auger conveying assembly (3), a climbing conveying assembly (4), a first pressing and conveying assembly (5), a dough proofing assembly (6), a dough beating linkage assembly (7) and a second pressing and conveying assembly (8) which are connected in sequence; The feeding assembly (1) is used to transport the dry and wet materials to the stirring and mixing assembly (2) for mixing. The dry and wet materials mixed by the stirring and mixing assembly (2) form a coarse and loose dough. The coarse and loose dough is gradually output from the stirring and mixing assembly (2) through the auger conveying assembly (3) and falls on the climbing conveying assembly (4). The climbing conveying assembly (4) sends the coarse and loose dough to the first rolling and pressing conveying assembly (5) for preliminary rolling and pressing. The dough after the preliminary rolling and pressing becomes more compact. The dough is then sent to the dough proofing assembly (6) for proofing and then output to the dough beating linkage assembly (7). After being beaten at high frequency by the dough beating linkage assembly (7), it is sent to the second rolling and pressing conveying assembly (8) for secondary rolling and pressing. The hammering linkage assembly (7) is provided with a hammering mechanism (702), which includes a hammering base (7021). The hammering base (7021) is slidably connected to a lifting rod (7022), and the lower end of the lifting rod (7022) is connected to a hammering block (7024). The hammering block (7024) is driven by the hammering power assembly (701) to move up and down at a high frequency.

2. The fully automatic bamboo noodle production line equipment according to claim 1 is characterized in that: The lifting rod (7022) is sleeved with a hammer spring (7025), and the hammer spring (7025) is arranged between the hammer base (7021) and the hammer block (7024); The hammering spring (7025) is used to push the hammering block (7024) away from the hammering base (7021), so that the hammering block (7024) beats the dough downwards; The upper end of the lifting rod (7022) is connected to the top plate (7023), and an eccentric wheel (7026) is provided between the top plate (7023) and the hammering base (7021); When the eccentric wheel (7026) rotates to lift the top plate (7023), the lifting rod (7022) pulls up the hammer block (7024), and the hammer surface spring (7025) is compressed; When the eccentric wheel (7026) rotates until its protrusion faces downward, the dough beating spring (7025) pushes the beating block (7024) downward, and the beating block (7024) beats the dough; the beating block (7024) is made of resin material.

3. The fully automatic bamboo noodle production line equipment according to claim 1 is characterized in that: The hammering mechanism (702) is connected to a hammering power assembly (701), which includes a motor (7011). The motor (7011) is connected to a driving wheel (7014), which is connected to a driven wheel (7013) via a belt (7012). The diameter of the driving wheel (7014) is larger than that of the driven wheel (7013). The driving wheel (7014) is connected to a driving shaft (7015), which is connected to an eccentric wheel (7026).

4. The fully automatic bamboo noodle production line equipment according to claim 3 is characterized in that: The dough-restoring assembly (6) comprises a dough-restoring box (601), wherein a plurality of conveying belts (602) arranged from top to bottom are provided inside the dough-restoring box (601), wherein the plurality of conveying belts (602) are divided into two groups, wherein one end of the first group is close to the A side of the dough-restoring box (601) and a gap D is reserved with the B side, and one end of the second group is close to the B side of the dough-restoring box (601) and a gap C is reserved with the A side; The dough proofing box (601) is connected to the dough beating box (603), and the dough beating box (603) is provided with a dough beating conveying mechanism (604) and a dough beating mechanism (702). The dough beating mechanism (702) is located directly above the dough beating conveying mechanism (604). When the dough is transported by the dough beating conveying mechanism (604), the dough beating mechanism (702) beats the dough. The conveying direction of the first group is from side A to side B, and the conveying direction of the second group is from side B to side A; When the flat dough falls from the first set of conveyor belts (602) to the second set of conveyor belts (602), the upper surface of the flat dough first contacts the second set of conveyor belts (602); When the flat dough falls from the conveyor belt (602) of the second group to the conveyor belt (602) of the first group, the upper surface of the flat dough first contacts the conveyor belt (602) of the first group; The flat dough is turned over when it is switched between the first group of conveyor belts (602) and the second group of conveyor belts (602); The dough proofing box (601) is further provided with a temperature control pipe (6011) and a humidity control pipe (6012); The temperature control pipe (6011) is used to deliver warm air or cold air to adjust the temperature inside the dough proofing box (601); The humidity control pipe (6012) is used to transport steam and adjust the humidity inside the dough proofing box (601).

5. The fully automatic bamboo noodle production line equipment according to claim 4 is characterized in that: The dough beating and conveying mechanism (604) comprises a belt support plate (6044), both sides of which are inserted into the belt support rod (401), and the two ends of the belt support rod (401) are respectively connected to a belt driving shaft (6042) and a belt driven shaft (6043), both of which are connected to a conveying belt (6045), and the belt support plate (6044) is arranged between the upper and lower belt surfaces of the conveying belt (6045).

6. The fully automatic bamboo noodle production line equipment according to any one of claims 1 to 5, characterized in that: The second rolling and conveying assembly (8) comprises a rolling assembly (801), a turning assembly (803) is provided between each two groups of rolling assemblies (801), and a powdering assembly (802) is provided above the turning assembly (803). After the dough is rolled by the rolling assembly (801), it is conveyed through the conveying assembly. In the first section of conveying, the powdering assembly (802) performs a first powdering on the upper surface of the dough, and then the turning assembly (803) turns the dough over. After turning over, the dough continues to pass through the conveying assembly for the second section of conveying, and at this time, the powdering assembly (802) performs a second powdering on the dough. The first powdering and the second powdering are respectively applied to the two surfaces of the dough.

7. The fully automatic bamboo noodle production line equipment according to claim 6 is characterized in that: The turning assembly (803) includes a turning conveying belt group (8031) and a turning extension component (8032). The turning conveying belt group (8031) is arranged in an inclined manner, and a turning transition gap is retained between the lower end of the turning conveying belt group (8031) and the upper surface of the conveying assembly; The turning conveyor belt group (8031) is arranged in parallel with the turning extension component (8032), the turning conveyor belt group (8031) includes a plurality of parallel arranged round belts, and the turning extension component (8032) includes an extension power component (80321) and an extension fence plate (80322); The round belt is embedded in the gap of the extended fence plate (80322); When the extending power component (80321) contracts, the extending fence plate (80322) overlaps with the turning conveyor belt assembly (8031). When the dough is conveyed from the first section of the conveyor assembly and approaches the lower end of the turning conveyor belt assembly (8031), the extending fence plate (80322) is pushed out by the extending power component (80321) and inserted into the belt gap of the conveyor assembly. At this time, the turning transition gap is filled by the extending fence plate (80322), and the dough is conveyed along the extending fence plate (80322) to the turning conveyor belt assembly (8031); When the entire dough is pushed onto the turning conveyor belt assembly (8031), the turning conveyor belt assembly (8031) runs in the reverse direction to convey the dough to the conveyor assembly. At this time, the extending power component (80321) contracts, and the extending fence plate (80322) is retracted to a position higher than the lower end of the conveyor belt assembly (301). A turning transition gap is formed between the lower end of the turning conveyor belt assembly (8031) and the upper surface of the conveyor assembly. At this time, the downward direction of the dough is opposite to the forward direction of the conveyor assembly. The upper surface of the dough first contacts the conveyor assembly, and the dough falls onto the conveyor assembly to achieve the turning action. The rolling assembly (801) comprises a rolling base (8011), the rolling base (8011) is provided with an adjustment slide (80111), the adjustment slide (80111) is slidably connected to a sliding bearing seat (8016), the sliding bearing seat (8016) is connected to a passive roller (8013), the rolling base (8011) is rotatably connected to an active roller (8012), and one end of the active roller (8012) is connected to a rolling motor (80121).

8. The fully automatic bamboo noodle production line equipment according to claim 7 is characterized in that: A spring (8015) is provided in the adjusting slideway (80111), one end of the spring (8015) abuts against the sliding bearing seat (8016), and an adjusting linkage roller (8018) is provided on the side of the sliding bearing seat (8016) away from the spring (8015); the adjusting linkage roller (8018) is connected to the adjusting motor (8017), both ends of the adjusting linkage roller (8018) are connected to a worm gear assembly (8019), the worm gear assembly (8019) is connected to an adjusting push rod (80191), and one end of the adjusting push rod (80191) abuts against the sliding bearing seat (8016); A scraper component (8014) is provided on one side of each of the active roller (8012) and the passive roller (8013). The scraper component (8014) includes a scraper (801413). The blade of the scraper (801413) is in close contact with the roller surfaces of the active roller (8012) and the passive roller (8013). The scraper component (8014) includes a scraper member (80141) and a rotation shaft angle adjustment member (80142); The scraper component (80141) includes a scraper shaft (801411), and the scraper (801413) is connected to the scraper shaft (801411). When the scraper shaft (801411) rotates, the scraper (801413) is driven to rotate. The rotation of the scraper (801413) is used to adjust the gap between the blade of the scraper (801413) and the roller surfaces of the active roller (8012) and the passive roller (8013). One end of the scraper shaft (801411) is connected to a gear (801412); The rotating shaft angle adjustment member (80142) includes a rotating shaft adjustment base (801421), the rotating shaft adjustment base (801421) is slidably connected to a rack (801422), and the rack (801422) is meshedly connected to a gear (801412); One end of the rotating shaft adjustment base (801421) is threadedly connected to the adjustment screw (801423), and the end of the adjustment screw (801423) is rotationally connected to the rack (801422); The adjusting screw (801423) is threadedly connected to the tightening nut (801424); The powder sprinkling assembly (802) comprises a powder storage vibration frame (8021), and the lower end of the powder storage vibration frame (8021) is slidably connected to a powder storage adjustment plate (202); The powder storage vibration frame (8021) is provided with a first powder outlet hole (80211) at the bottom, the powder storage adjustment plate (202) is provided with a second powder outlet hole (80221), and an adjustment handle (80222) is provided on one side of the powder storage adjustment plate (202); The conveying assembly includes a first conveying assembly (804), a second conveying assembly (805), a third conveying assembly (806), a fourth conveying assembly (807), and a fifth conveying assembly (808). The first conveying assembly (804) inputs the dough into the first rolling assembly (801) for rolling, and the dough after rolling is output through the second conveying assembly (805). The second conveying assembly (805) and the first half of the third conveying assembly (806) form the first conveying section of the conveying assembly. The second half of the third conveying assembly (806) and the fourth conveying assembly (807) form the second conveying section of the conveying assembly. The fourth conveying assembly (807) inputs the dough into the second rolling assembly (801) for rolling, and the dough after rolling is output through the fifth conveying assembly (808).

9. The fully automatic bamboo noodle production line equipment according to any one of claims 1 to 5, 7 to 8, characterized in that: The loading assembly (1) comprises a loading frame (101), the loading frame (101) being provided with a first climbing track (1011) and a second climbing track (1012), wherein the middle and lower parts of the first climbing track (1011) and the second climbing track (1012) are arranged in parallel; and the upper parts of the first climbing track (1011) and the second climbing track (1012) form an angle; The loading frame (101) is slidably connected to the material conveying frame (104), and a first climbing sliding rod (1041) and a second climbing sliding rod (1042) are provided on the side inclined surface of the material conveying frame (104); the first climbing sliding rod (1041) is slidably connected to the second climbing track (1012), and the second climbing sliding rod (1042) is slidably connected to the first climbing track (1011); when the first climbing sliding rod (1041) and the second climbing sliding rod (1042) are both located in the middle and lower parts of the first climbing track (1011) and the second climbing track (1012), the opening of the material conveying frame (104) faces upward, and the material is smoothly conveyed upward; When the first climbing sliding rod (1041) and the second climbing sliding rod (1042) climb to the upper part of the first climbing track (1011) and the second climbing track (1012), since the first climbing track (1011) and the second climbing track (1012) form an angle, and the second climbing track (1012) is parallel to the ground at this time, the material conveying frame (104) is in a downward tilted state, thereby dumping the material into the stirring and mixing component (2); The lower end of the loading frame (101) is connected to a climbing motor (102), the climbing motor (102) is connected to a climbing connecting rod (103), the climbing connecting rod (103) is connected to a climbing chain via a climbing sprocket, and the climbing chain is arranged in a first climbing track (1011). The climbing chain rotates to drive the second climbing sliding rod (1042) to move along the first climbing track (1011).

10. The fully automatic bamboo noodle production line equipment according to claim 9, characterized in that: The stirring and mixing assembly (2) comprises a stirring box (201), a stirring roller component (202) is provided inside the stirring box (201), the stirring roller component (202) comprises a stirring roller body (2021), the stirring roller body (2021) is connected to a connecting crossbar (2022), and an end of the connecting crossbar (2022) away from the stirring roller body (2021) is connected to a screw stirring blade (2023); The lower end of the mixing box (201) is connected to the auger conveying assembly (3).

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