Abelmoschus manihot health-care flour and preparation method thereof

Abstract

The invention relates to aurea helianthus health-care flour and a preparation method thereof, and belongs to the technical field of food processing. According to the health-care flour, wheat flour (not limited to wheat flour) is used as a basis, abelmoschus manihot flower crown powder, abelmoschus manihot leaf powder and stem powder are added, and the health-care flour comprises the following components in percentage by weight: 80-90% of wheat flour, 5-9% of abelmoschus manihot flower crown powder, 3-7% of abelmoschus manihot leaf powder and 2-4% of stem powder. The preparation method comprises the steps of raw material selection, cleaning, drying, crushing, mixing, compounding and the like. The abelmoschus manihot is rich in flavone, alkaloid, polysaccharide, vitamin E and various trace elements, and has the health-care effects of resisting oxidation, reducing blood fat, reducing blood sugar, enhancing immunity and the like. The health-care flour disclosed by the invention is rich in nutrition, strong in health-care function, simple in preparation process, low in cost and easy for industrial production, and can meet the requirements of people on healthy foods.

Description

Technical Field

[0001] The invention relates to the technical field of food processing, in particular to sunflower health-care flour with health-care function and a preparation method thereof. Technical Background

[0002] As people's living standards improve, their diets are becoming overly high in fat and refined, leading to sub-health conditions for many people. Problems such as high blood lipids, high blood pressure, high blood sugar, and cardiovascular and cerebrovascular diseases are becoming increasingly prominent. Traditional wheat flour has poor protein quality and a single nutritional profile, failing to meet people's demand for healthy food. Sunflower seeds are rich in flavonoids, alkaloids, polysaccharides, vitamin E, and various trace elements, and have health benefits such as antioxidants, lipid-lowering properties, blood sugar-lowering properties, and immunity-boosting properties. Therefore, developing a health-care flour using sunflower seeds as the primary raw material is of great significance. Summary of the Invention

[0003] The invention aims to provide a sunflower helianthus health-care flour, which utilizes the nutritional and health-care properties of the sunflower helianthus to make up for the deficiencies of traditional wheat flour, and also provides a preparation method thereof.

[0004] Technical Solution

[0005] The sunflower health-care flour of the invention comprises the following raw materials by weight: 80-90% of wheat flour, 5-9% of sunflower corolla powder, 3-7% of sunflower leaf powder and 2-4% of sunflower stem powder.

[0006] The preparation method of the sunflower health-care flour comprises the following steps:

[0007] Raw material selection: Choose the crowns, leaves and stems of golden sunflower that are relatively mature.

[0008] Cleaning: Clean the crown, leaves, and stems of the golden sunflower with clean water.

[0009] Drying: Place the cleaned sunflower raw materials in a drying device and dry them at 60°C until the moisture content is less than 10%.

[0010] Grinding: Grind the dried sunflower crowns, leaves, and stems separately, and pass through an 80-mesh sieve to obtain sunflower crown powder, leaf powder, and stem powder.

[0011] Mixing: Evenly mix the sunflower corolla powder, leaf powder and stem powder according to a certain proportion to obtain sunflower mixed powder.

[0012] Compounding: Compound the sunflower mixed powder with wheat flour (not limited to wheat flour) in proportion and stir evenly to obtain the sunflower health flour. DETAILED DESCRIPTION

[0013] The present invention is further illustrated below by means of specific examples.

[0014] Example 1: Preparation flow chart of sunflower health-care flour (attached)

[0015] Raw material selection: Choose mature golden sunflower crowns, leaves and stems.

[0016] Cleaning: Wash the crown, leaves and stems of the golden sunflower with clean water.

[0017] Drying: Place the cleaned sunflower raw materials in a drying device and dry them at 60°C until the moisture content is less than 10%.

[0018] Grinding: Grind the dried sunflower crowns, leaves, and stems separately, and pass through an 80-mesh sieve to obtain sunflower crown powder, leaf powder, and stem powder.

[0019] Mixing: Evenly mix the sunflower corolla powder, leaf powder and stem powder according to a certain proportion to obtain sunflower mixed powder.

[0020] Compounding: Compound sunflower mixed powder with wheat flour (not limited to wheat flour) in proportion and stir evenly to obtain sunflower health flour (you can also compound sunflower crown powder, leaf powder, and stem powder with wheat flour separately to make different compound powders).

[0021] Beneficial effects

[0022] The sunflower health-care flour of the present invention has the following advantages:

[0023] Rich in flavonoids, alkaloids, polysaccharides, vitamin E and various trace elements, it has health benefits such as anti-oxidation, lowering blood lipids, lowering blood sugar, and enhancing immunity.

[0024] The preparation process is simple, the cost is low, and it is easy to industrialize.

[0025] Compared with traditional wheat flour (not limited to wheat flour), it has richer nutrients, stronger health functions and better taste. BRIEF DESCRIPTION OF THE DRAWINGS

[0026] Figure 1 : Flow chart of preparation of sunflower health flour.

Claims

1. A sunflower health-care flour, characterized in that: The raw material composition is calculated by weight percentage: 80-90% wheat flour (not limited to wheat flour); 5-9% sunflower crown powder; 3-7% sunflower leaf powder and 2-4% stem powder.

2. The sunflower health-care flour according to claim 1, characterized in that The preparation method of the sunflower health-care flour comprises the following steps: *Raw material selection: Choose mature sunflower crowns, leaves and stems. Cleaning: Wash the crown, leaves and stems of the golden sunflower separately with clean water. Drying: Place the cleaned sunflower raw materials in drying equipment and dry them at 60°C until the moisture content is less than 10%. Grinding: Grind the dried sunflower crowns, leaves, and stems separately, and pass through an 80-mesh sieve to obtain sunflower crown powder, leaf powder, and stem powder. Mixing: Evenly mix the sunflower corolla powder, leaf powder and stem powder according to a certain proportion to obtain sunflower mixed powder. Compounding: Compound the sunflower mixed powder with wheat flour (not limited to wheat flour) in proportion and stir evenly to obtain the sunflower health flour.

3. The sunflower corolla powder, leaf powder and stem powder can also be compounded with wheat flour (not limited to wheat flour) as needed to obtain different sunflower composite flours.

4. The sunflower health-care flour of the present invention is suitable for various pasta raw materials.

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