Laying hen feed without soybean meal and preparation method and application thereof
Patent Information
- Application Number
- CN202610530867.0
- Authority / Receiving Office
- CN · China
- Patent Type
- Applications(China)
- Current Assignee / Owner
- Filing Date
- 2026-04-21
- Publication Date
- 2026-05-29
AI Technical Summary
Existing soybean meal-free feeds have problems with anti-nutritional factors, feed physical properties, and electrolyte balance in laying hen farming, which affect the health of laying hens and egg quality.
Wheat flour, barley flour, cottonseed meal, and glutamic acid residue are mixed, granulated, and then crushed. Combined with corn, sunflower meal, corn gluten meal, chili residue, granular limestone, dicalcium phosphate, soybean oil, and compound enzymes, the cation-anion difference in the diet is regulated to prepare soybean meal-free feed for laying hens. The compound enzyme degrades gossypol, and the particle size and ion balance are controlled.
It effectively replaces soybean meal, increases eggshell thickness, reduces egg breakage rate, improves laying hen production performance, and ensures hen health and egg quality.
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