Energy-saving type rabbit meat dry-cured drying processing device

Abstract

The application discloses an energy-saving air-drying rabbit jerky pickling and drying processing device, relates to the rabbit jerky drying processing technical field, and comprises a processing frame, a fixed bottom frame is arranged at the bottom end of the processing frame, and an air-drying drying mechanism and a placing processing mechanism are arranged. The air-drying drying mechanism is located at the top and right side of the processing frame, and when the air-drying drying mechanism works, circulating heat is formed in the inner cavity of the processing frame to dry the rabbit jerky in the inner cavity of the processing frame. The placing processing mechanism is located in the middle part of the inner cavity of the processing frame. The air-drying drying mechanism can ensure the temperature stability during the drying process of the rabbit jerky, can also ensure that the heat is not lost during the processing, can improve the energy-saving property during the drying process, can meet the temperature requirements at different stages during the drying process, can realize the real-time switching of the filtering ends at different positions, can ensure the dryness of the airflow, and can avoid the heat loss caused by the fact that the generated heat cannot be recycled during the processing and drying, thereby increasing the energy consumption during the drying.

Description

Technical Field

[0001] This invention relates to the field of rabbit meat drying and processing technology, specifically to an energy-saving air-dried rabbit meat curing and drying processing device. Background Technology

[0002] Currently, rabbits are a common mammal. Rabbit meat is not only nutritious but also a medicinal supplement that is very beneficial to the human body. Chinese patent CN206078874U discloses "a rabbit meat processing device, including a main control box, a rotating shaft, a motor, an electrical control box, branch flues, rabbit hanging rods, a smoke distribution plate, a hopper, a smoke generator, a main flue, a secondary flue, a smoke pipe, a main air blower, a secondary air blower, a hot air door plate, a hot air duct, an air supply chamber, an electric heating element, a blower, a heating box, and a connecting pipe." The beneficial effects of the patent are: primarily for smoking rabbit meat, this rabbit meat processing equipment has two smoke inlet methods, which, when used simultaneously, ensure that the rabbit's internal cavity is thoroughly smoked during the smoking process. This patent also includes an independent drying device; a blower transfers heat from the electric heating element through the air chamber to the main control box cavity for drying. This rabbit meat processing device integrates drying and smoking, centralizing the smoking process and improving efficiency. Existing technology only addresses the problem that it is generally difficult to smoke the rabbit's internal cavity during the smoking process. This often results in uneven smoking of the rabbit's skin and internal cavity, leading to a poor taste. In addition, the rabbit needs to be dried to a certain extent before smoking, and the dried rabbit meat needs to be transported from the drying equipment to the smoking equipment. This makes the smoking process too fragmented and reduces the efficiency of smoking rabbit meat. However, when drying rabbit meat, it is usually cut into strips for marinating and drying, and the cross-section of the strips is square. After marinating, the existing drying equipment can only perform simple heating and drying, and the heat generated during drying cannot be recycled, resulting in energy waste and inefficiency. In addition, during the drying process, because each strip of meat contains different fibers and requires different drying times, if the same drying temperature and time are used, the strips with less fiber will dry too quickly, while the strips with more fiber will require too much time. When the drying time is the same, the strips with less fiber will be over-dried, resulting in breakage. Summary of the Invention

[0003] The purpose of this invention is to provide an energy-saving air-dried rabbit meat curing and drying processing device to solve the problems mentioned in the background art.

[0004] To achieve the above objectives, the present invention provides the following technical solution: an energy-saving air-dried rabbit meat drying and marinating processing device, comprising a processing frame, wherein a fixed bottom frame is installed at the bottom of the processing frame, and including an air-drying mechanism and a placement and processing mechanism; The air-drying mechanism is located at the top and right side of the processing frame. When the air-drying mechanism is working, it generates circulating heat in the inner cavity of the processing frame to dry the dried meat inside the processing frame. The placement and processing mechanism is located in the middle of the inner cavity of the processing frame. When drying the dried meat, the dried meat is placed through the placement and processing mechanism.

[0005] Preferably, the air-drying mechanism includes a working frame, an air pipe, and a fixing frame. The working frame is installed at the top of the processing frame, the fixing frame is installed at the bottom right side of the processing frame, and the air pipe is installed at the bottom right side of the working frame.

[0006] Preferably, the air-drying mechanism further includes a filter cylinder, a guide turbine fan, and a mounting rod. The top of the inner cavity of the fixed frame is connected to a multi-port pipe, and the bottom of the multi-port pipe is equipped with filter cylinders via solenoid valves. Adsorbent material is added to the inner cavity of the filter cylinder, and a nozzle is installed at the bottom of each filter cylinder. The bottom right side of the inner cavity of the working long frame is equipped with a mounting rod via a bearing bracket, and a guide turbine fan is installed at the bottom of the mounting rod.

[0007] Preferably, the top of the trachea has a flared shape, and a connecting round opening is provided on the right side of the inner cavity of the working frame at the corresponding position of the mounting rod.

[0008] Preferably, the placement and processing mechanism includes a cylindrical cylinder, rotating wheels, and movable rods. A cylindrical cylinder is disposed in the center of the inner cavity of the processing frame. Several movable rods are equidistantly installed around the cylindrical cylinder via bearings. A rotating wheel is installed in the center of each movable rod. Strip-shaped openings are equidistantly opened around the cylindrical cylinder. An annular slide rail is installed at the top of the inner cavity of the processing frame. An annular slide bar is slidably installed in the inner cavity of the annular slide rail. The inner side of the annular slide bar is connected to the upper outer side of the cylindrical cylinder.

[0009] Preferably, the placement and processing mechanism further includes a fixed plate, working strips, a movable cover plate, a connecting plate, a movable strip, and a movable slot. The end of the movable rod away from the bearing is equipped with a fixed plate. Several sets of connecting blocking ends are arranged around the side of the fixed plate away from the movable rod, and each set of connecting blocking ends consists of two working strips. The two working strips in each set are connected by a rubber strip.

[0010] Preferably, each working strip has a movable slot in its inner cavity, and each movable slot has two movable strips in its inner cavity. Each movable strip has a movable cover plate installed on the side away from the movable slot, and the side of the movable cover plate away from the movable strip extends outside the movable slot.

[0011] Preferably, a connecting plate is provided on the side of the working bar away from the fixed plate, and the end of the working bar away from the fixed plate is connected to the connecting plate through a spring-loaded hinge. Several elongated through slots are provided on the outside of the movable cover plate.

[0012] Compared with the prior art, the beneficial effects of the present invention are: This invention, through its air-drying mechanism, can ensure temperature stability during the drying process of meat jerky, prevent heat loss during processing, improve energy efficiency during the drying process, meet the temperature requirements at different stages of the drying process, and switch the filter end at different positions in real time to ensure the dryness of the airflow. This avoids the problem of heat loss due to the inability to circulate the heat generated during processing and drying, which would increase energy consumption during drying, and also prevents the inability to control the temperature and humidity inside the processing area in real time during drying. This invention improves the efficiency and thoroughness of meat strip drying by tumbling the meat strips during the drying process using a placement and processing mechanism. This avoids the problem of meat strips being piled up and compressed together, resulting in insufficient drying and potential spoilage at the contact points when temperatures rise later. Furthermore, the invention allows for separate placement of meat strips based on their texture and drying time, ensuring uniformity in the final product. It also prevents the uneven drying time caused by variations in rabbit meat fiber composition. If all strips are mixed together and removed at the same time, the strips with less fiber will become overly dry and prone to breakage during placement and movement, failing to achieve the desired shape. Attached Figure Description

[0013] Figure 1 A three-dimensional schematic diagram is provided for the embodiments of the present invention; Figure 2 This is a horizontal sectional view of the processing frame and the fixed base frame provided in an embodiment of the present invention; Figure 3 A structural diagram of the placement and processing mechanism provided in an embodiment of the present invention; Figure 4 A top view of the top working bar and movable cover provided in an embodiment of the present invention; Figure 5 This is a side view of the working bar, movable cover plate, and fixed plate provided in an embodiment of the present invention; Figure 6 Structural diagram of the working bar and movable baffle cross-section provided in an embodiment of the present invention; Figure 7 This is a top view of the structure of the mesh plate provided in an embodiment of the present invention; Figure 8 This is a top view of the fan blade structure provided in an embodiment of the present invention; Figure 9 This is a three-dimensional structural diagram of the arc-shaped baffle provided in an embodiment of the present invention; Figure 10 Provided for embodiments of the present invention Figure 2 Enlarged structural diagram at point A in the middle.

[0014] In the diagram: 1. Processing frame; 2. Fixed base frame; 6. Fixed base frame; 7. Circular slide rail; 8. Circular slide bar; 3. Air drying mechanism; 301. Working frame; 302. Air pipe; 303. Air pump; 304. Fixing frame; 305. Resistance heating plate; 306. Filter cartridge; 307. Turbine fan; 308. Mounting rod; 309. Rotary wheel; 310. Rotating belt; 311. Adsorption fan head; 312. Mounting port; 313. Dual-head motor; 4. Receiving mechanism; 401. Collection frame; 402. Arc-shaped baffle; 403. Mounting slot; 404. Mesh plate; 405. Working brush strip; 406. Fan blade; 407. Weighting strip; 5. Placement and processing mechanism; 501. Circular cylinder; 502. Long rod; 503. Fixed frame rod; 504. Annular strip; 505. Rotating wheel; 506. Movable rod; 507. Fixed plate; 508. Working strip; 509. Baffle; 510. Movable cover plate; 511. Strip brush; 512. Small electric telescopic rod; 513. Pull block; 514. Connecting frame; 515. Mounting spring; 516. Connecting plate; 517. Double-strand pull rope; 518. Movable strip; 519. Movable slot. Detailed Implementation

[0015] The technical solutions of the embodiments of the present invention will be clearly and completely described below with reference to the accompanying drawings. Obviously, the described embodiments are only some embodiments of the present invention, and not all embodiments. Based on the embodiments of the present invention, all other embodiments obtained by those skilled in the art without creative effort are within the scope of protection of the present invention. Example 1

[0016] Please see Figure 1 - Figure 2 and Figure 10 The present invention provides a technical solution: an energy-saving air-dried rabbit meat drying and marinating processing device, including a processing frame 1, a fixed bottom frame 2 installed at the bottom end of the processing frame 1, including an air-drying mechanism 3 and a placement and processing mechanism 5; The air-drying mechanism 3 is located at the top and right side of the processing frame 1. When the air-drying mechanism 3 is working, it generates circulating heat in the inner cavity of the processing frame 1 to dry the dried meat inside the processing frame 1. The air-drying mechanism 3 includes a working long frame 301, an air pipe 302, and a fixed frame 304. The working long frame 301 is installed at the top of the processing frame 1, the fixed frame 304 is installed at the bottom right side of the processing frame 1, and the air pipe 302 is installed at the bottom right side of the working long frame 301. The air drying mechanism 3 also includes a filter cylinder 306, a guide turbine fan 307, and a mounting rod 308. The top of the inner cavity of the fixed frame 304 is connected to a multi-port pipe, and the bottom of the multi-port pipe is connected to a filter cylinder 306 via a solenoid valve. Adsorbent material is added to the inner cavity of the filter cylinder 306, and a nozzle is installed at the bottom of each filter cylinder 306. The bottom right side of the inner cavity of the working long frame 301 is connected to a mounting rod 308 via a bearing bracket. The bottom of the mounting rod 308 is connected to a guide turbine fan 307. The top of the air pipe 302 has a flared structure. A connecting round opening is opened on the right side of the inner cavity of the working long frame 301 at the corresponding position of the mounting rod 308. The air-drying mechanism 3 further includes a conveying air pump 303, a resistance heating plate 305, a rotating wheel 309, a rotating belt 310, an adsorption fan head 311, a mounting port 312, and a dual-head motor 313. A connecting slot is provided at the top of the fixed frame 304, and the conveying air pump 303 is mounted at the top of the fixed frame 304. The bottom end of the air pipe 302 is connected to the top of the conveying air pump 303. The resistance heating plate 305 is installed inside the fixed frame 304. The mounting port 312 is provided at the top of the processing frame 1, and a dual-head motor 313 is installed inside the mounting port 312. A rotating rod is mounted at the top of the dual-head motor 313, and an adsorption fan head 311 is mounted at the top of the rotating rod. The dual-head motor 313 is connected to the mounting port 304. There is a gap between the inner cavity of the mounting round opening 312. The top of the mounting rod 308 and the middle of the rotating rod are both equipped with rotating wheels 309. A rotating belt 310 is installed between the rotating wheels 309 on both sides. A conveying round opening is opened at the bottom right side of the processing frame 1. A conveying one-way valve is installed at the corresponding position of the conveying round opening at the bottom right side of the inner cavity of the processing frame 1. A control panel is installed on the right side of the fixed bottom frame 2. The conveying air pump 303, the resistance heating plate 305, the solenoid valve and the double-head motor 313 are electrically connected to the control panel. A detachable frame plate is installed on the front side of the processing frame 1. Several humidity sensors and temperature sensors are installed at equal intervals around the inner cavity of the processing frame 1. The humidity sensors and temperature sensors are all electrically connected to the control panel. The specific implementation method is as follows: When the meat strips are placed and drying is carried out, the solenoid valve and the dual-head motor 313 are activated through the control panel. The rotating rod drives the adsorption fan head 311 to rotate. The adsorption fan head 311 generates an adsorption force on the mounting round opening 312 and the inside of the processing frame 1, which transports the airflow inside the processing frame 1 into the working long frame 301 and towards the air pipe 302. When the rotating rod rotates, it drives the left rotating wheel 309 to rotate. Then, the rotating belt 310 drives the right rotating wheel 309 to rotate, which in turn drives the mounting rod 308 to rotate. The turbine fan 307 rotates, creating a downward airflow that generates a negative pressure area at the top of the air duct 302. This airflow is then transported from inside the working frame 301 into the air duct 302, and through the delivery air pump 303, multi-port nozzle, and corresponding solenoid valve to the filter cartridge 306. The filter cartridge 306 absorbs moisture from the air through its adsorption material. Once the moisture is absorbed, it is sprayed out through the nozzle and then through the resistance heating plate 305 and the delivery check valve to the processing frame 1. Inside the processing frame 1, airflow and discharge are generated. The dried meat is placed in contact with the container for initial air drying. When the temperature and humidity reach the values ​​set by the humidity and temperature sensors during the initial circulation process, the solenoid valves in other positions are activated via the control panel (while the previously operating solenoid valves are closed) and the resistance heating plate 305, turning the airflow into a hot airflow for further drying of the placed dried meat. When the humidity sensor detects that the humidity inside the processing frame 1 is too high, the delivery air pump 303 and the corresponding solenoid valve are activated. The delivery air pump 303 increases the efficiency of the airflow, and the circulation of the airflow inside the processing frame 1 ensures temperature stability during the dried meat drying process, prevents heat loss during processing, and improves energy efficiency during the drying process. It also meets the temperature requirements at different stages of the drying process and allows for real-time switching of the filter end at different positions to ensure the dryness of the airflow. This prevents the heat generated during the drying process from being unable to be recycled, which would lead to heat loss, increased energy consumption during drying, and the inability to control the temperature and humidity inside the processing area in real time. Example 2

[0017] Please see Figures 2-6The present invention provides a technical solution: the placement and processing mechanism 5 is located in the middle of the inner cavity of the processing frame 1. When drying the dried meat, the dried meat is placed by the placement and processing mechanism 5. The placement and processing mechanism 5 includes a cylindrical cylinder 501, a rotating wheel 505 and a movable rod 506. The cylindrical cylinder 501 is provided in the middle of the inner cavity of the processing frame 1. Several movable rods 506 are installed at equal intervals around the cylindrical cylinder 501 through bearings. The rotating wheel 505 is installed in the middle of each movable rod 506. Strip-shaped openings are opened at equal intervals around the cylindrical cylinder 501. An annular slide rail 7 is installed at the top of the inner cavity of the processing frame 1. An annular slide bar 8 is slidably installed in the inner cavity of the annular slide rail 7. The inner side of the annular slide bar 8 is connected to the upper outer side of the cylindrical cylinder 501. The placement and processing mechanism 5 also includes a fixed plate 507, a working strip 508, a movable cover plate 510, a connecting plate 516, a movable strip 518, and a movable slot 519. The end of the movable rod 506 away from the bearing is equipped with a fixed plate 507 by a screw sleeve. Several sets of connecting blocking ends are arranged around the side of the fixed plate 507 away from the movable rod 506, and each set of connecting blocking ends consists of two working strips 508. The two working strips 508 in each set are connected by a rubber strip, and the two working strips 508 are slightly arched. Each working bar 508 has a movable slot 519 in its inner cavity. Each movable slot 519 has two movable bars 518 in its inner cavity. Each movable bar 518 has a movable cover plate 510 installed on the side away from the movable slot 519. The side of the movable cover plate 510 away from the movable bar 518 extends outside the movable slot 519. Each working bar 508 has a connecting plate 516 on the side away from the fixed plate 507. The end of the working bar 508 away from the fixed plate 507 is connected to the connecting plate 516 through a spring-loaded hinge. Each movable cover plate 510 has several long strip-shaped through slots on its outer surface. The placement and processing mechanism 5 further includes a long rod 502, a fixed frame rod 503, an annular strip plate 504, a baffle 509, a strip brush 511, a small electric telescopic rod 512, a pulling block 513, a connecting frame 514, a mounting spring 515, and a double-strand pull rope 517. The long rod 502 is mounted on the bottom end of the dual-head motor 313. The bottom end of the long rod 502 is connected to the inner side of the circular cylinder 501. Several annular strip plates 504 are fitted around the outside of the circular cylinder 501. Several small conical blocks are formed around the bottom of the annular strip plates 504. A rubber layer is installed around the outer perimeter of the rotating wheel 505. The top four of the annular strip plates 504... A plurality of fixed support rods 503 are installed at equal intervals around the perimeter. The top ends of the fixed support rods 503 are connected to the inner cavity of the processing frame 1. The bottom end of the annular strip 504 contacts the top end of the rotating wheel 505. The bottom end of the cross-section of the fixed support rods 503 has a V-shaped structure. Small electric telescopic rods 512 are installed in the middle of the side of the fixed plate 507 away from the circular cylinder 501. Sealing sleeves are installed on the outside of the small electric telescopic rods 512. Connecting frames 514 are installed in the side of the connecting plate 516 near the fixed plate 507. Pulling blocks 513 are movably installed in the inner cavity of the connecting frame 514. The cross-section of the pulling blocks 513 has a convex structure. 13. An installation spring 515 is externally fitted. The end of the small electric telescopic rod 512 away from the fixed plate 507 is connected to the pull block 513. The top and bottom of the fixed plate 507 are provided with placement slots, and baffles 509 are installed in the inner cavity of each placement slot. Several double-strand pull ropes 517 are installed at equal intervals around the side of the pull block 513 away from the small electric telescopic rod 512. The inner cavity of the connecting plate 516 is hollow. Several pulleys are installed at equal intervals in the inner cavity of the connecting plate 516. Several movable holes are provided in the inner cavity of the working strip 508 and the connecting plate 516. The middle of the inner cavity of the movable slot 519 is provided with... Equipped with two guide wheels, the ends of the double-strand pull ropes 517 away from the pull block 513 pass through the movable hole, pulley, and guide wheel and are connected to the middle of the movable bar 518. Several elastic ropes are installed on the side of the movable bar 518 away from the double-strand pull ropes 517, and the ends of the elastic ropes away from the movable bar 518 are connected to the inner cavity of the movable slot 519. When the movable bar 518 moves, it will stretch the elastic ropes. Later, the stretched elastic ropes will drive the movable bar 518 and the movable cover plate 510 to reset. The small electric telescopic rod 512 is electromagnetically connected to the control panel. The working bar 508 is equipped with a strip brush 511 on the side near the small electric telescopic rod 512. The specific implementation method is as follows: When placing the meat strips, the movable rod 506 is disassembled, and then the baffle 509 is disassembled. The dried meat is placed inside the area surrounded by the surrounding working strips 508 through the placement channel. Then, the baffle 509 is installed into the placement channel, and the movable rod 506 is reinstalled. When the dual-head motor 313 is started, it will drive the long rod 502 to rotate. The rotation of the long rod 502 drives the circular cylinder 501 to rotate, and drives the annular slide bar 8 to slide inside the annular slide rail 7, improving the stability of the circular cylinder 501 during rotation. When the circular cylinder 501 rotates, it drives the surrounding movable rods 506, rotating wheels 505 and fixed plates 507 to move, which in turn drives the surrounding working strips 508 to move, thereby driving... As the dried meat is moved, the top of the rotating wheel 505 is in contact with the bottom of the annular strip 504, causing the rotating wheel 505 to rotate during movement. This rotation drives the movable rod 506 to rotate, which in turn drives the fixed plate 507 and the working strip 508 to rotate, causing the dried meat to tumble. After the drying time is reached, the small electric telescopic rod 512 is activated, causing the pulling block 513 to move inside the connecting frame 514 (only the telescopic end of the small electric telescopic rod 512 retracts slightly), and the double-strand pull rope 517 moves. This pulls the movable strip 518 and the movable cover plate 510 towards one side of the inner cavity of the movable slot 519, increasing the distance between the movable strips 518 and allowing the meat to dry faster. As the dried meat falls through the gaps between the working strips 508 after adjustment, larger strips that dry more slowly remain in the placement area. The remaining strips continue drying. After drying is complete, the area is emptied, and larger pieces of dried meat are discharged. The small electric telescopic rod 512 is activated. Since the pulling block 513 has reached its limit position, it moves the connecting plate 516 via the pulling block 513 and connecting frame 514, compressing each connecting blocking end. Using the spring-loaded hinge as the axis, the opposite ends of the two working strips 508 move away from the small electric telescopic rod 512, increasing the distance between the working strips 508, thus thoroughly discharging the dried meat. In the drying process of rabbit meat strips, tumbling the strips improves the efficiency and thoroughness of the drying process. This prevents the strips from being piled up and squeezed together, which would result in insufficient drying and potential spoilage of the meat at the contact points when the temperature rises later. Furthermore, the strips can be separated into morning and evening drying stages based on their different textures and drying times, ensuring uniformity in the final product. This also avoids the problem of different drying times due to variations in rabbit meat fiber, which can lead to over-drying of strips with less fiber, making them prone to breakage and failure to form during handling. Example 3

[0018] Please see Figures 1-2 and Figures 7-9 The present invention provides a technical solution: the processing device further includes a receiving mechanism 4, the receiving mechanism 4 including a collection frame 401, an arc-shaped baffle 402, a mounting groove 403, a mesh plate 404, a working brush strip 405, a fan blade 406, and a weight-adding strip 407. The collection frame 401 is movably placed in the inner cavity of the fixed bottom frame 2. The bottom end of the processing frame 1 and the top end of the inner cavity of the fixed bottom frame 2 are provided with a mounting groove 403. The mesh plate 404 is installed in the inner cavity of the mounting groove 403. The mesh opening of the mesh plate 404 is strip-shaped. A working brush strip 405 is installed at the top center of the mesh plate 404 via a bearing. A fan blade 406 is installed at the top of the working brush strip 405. Several arc-shaped baffles 402 are provided at the top of the inner cavity of the collection frame 401. Weight-increasing strips 407 are installed on both sides of the bottom end of the arc-shaped baffles 402. The front and rear sides of the bottom center of the arc-shaped baffles 402 are connected to the inner cavity of the collection frame 401 via bearings. Arc-shaped ring plates are installed around the bottom of the processing frame 1. The specific implementation method is as follows: During the drying process, airflow is delivered from the bottom of one side of the processing frame 1 into the inner cavity of the processing frame 1 through a one-way valve. This airflow contacts the fan blades 406, causing them to rotate, which in turn drives the working brush strips 405 to rotate. The working brush strips 405 scrape against the upper end of the mesh plate 404. When the dried meat falls onto the upper end of the mesh plate 404, the rotation of the working brush strips 405 pushes the meat strips to move, causing them to fall through the strip-shaped mesh openings of the mesh plate 404. As the fan blades 406 rotate, an upward force is generated. The airflow directly shapes the hot airflow into an upward trajectory, creating different temperature zones inside the collection frame 401 and the processing frame 1. When the jerky falls onto the upper end of the arc-shaped baffle 402, it tilts around the bearing as the axis, causing the jerky to fall into the collection frame 401. After the arc-shaped baffle 402 tilts, it is reset by the weight-adding strip 407. Through the combined use of several arc-shaped baffles 402, a shielding area is formed at the top of the collection frame 401, further shielding the temperature.

[0019] It should be noted that, in this document, relational terms such as "first" and "second" are used only to distinguish one entity or operation from another, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Furthermore, the terms "comprising," "including," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that comprises a list of elements includes not only those elements but also other elements not expressly listed, or elements inherent to such process, method, article, or apparatus.

[0020] Although embodiments of the invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and alterations can be made to these embodiments without departing from the principles and spirit of the invention, the scope of which is defined by the appended claims and their equivalents.

Claims

1. An energy-saving air-dried rabbit meat curing and drying processing device, comprising a processing frame (1), wherein a fixed bottom frame (2) is installed at the bottom end of the processing frame (1), characterized in that: It includes an air-drying mechanism (3) and a placement and processing mechanism (5); The air-drying mechanism (3) is located at the top and right side of the processing frame (1). When the air-drying mechanism (3) is working, it forms circulating heat in the inner cavity of the processing frame (1) to dry the dried meat in the inner cavity of the processing frame (1). The placement and processing mechanism (5) is located in the middle of the inner cavity of the processing frame (1). When drying the dried meat, the dried meat is placed by the placement and processing mechanism (5).

2. The energy-saving air-dried rabbit meat curing and drying processing device according to claim 1, characterized in that: The air drying mechanism (3) includes a working frame (301), an air pipe (302) and a fixed frame (304). The working frame (301) is installed at the top of the processing frame (1), the fixed frame (304) is installed at the bottom right side of the processing frame (1), and the air pipe (302) is installed at the bottom right side of the working frame (301).

3. The energy-saving air-dried rabbit meat curing and drying processing device according to claim 2, characterized in that: The air-drying mechanism (3) also includes a filter cylinder (306), a guide turbine fan (307), and a mounting rod (308). The top of the inner cavity of the fixed frame (304) is connected to a multi-port pipe, and the bottom of the multi-port pipe is connected to a filter cylinder (306) via a solenoid valve. Adsorbent material is added to the inner cavity of the filter cylinder (306), and a nozzle is installed at the bottom of the filter cylinder (306). The bottom right side of the inner cavity of the working long frame (301) is connected to a mounting rod (308) via a bearing bracket, and the bottom of the mounting rod (308) is connected to a guide turbine fan (307).

4. The energy-saving air-dried rabbit meat curing and drying processing device according to claim 3, characterized in that: The top of the trachea (302) has a flared structure, and the right side of the inner cavity of the working frame (301) is provided with a connecting round opening at the corresponding position of the mounting rod (308).

5. The energy-saving air-dried rabbit meat curing and drying processing device according to claim 4, characterized in that: The placement and processing mechanism (5) includes a cylindrical tube (501), a rotating wheel (505), and a movable rod (506). The cylindrical tube (501) is provided in the middle of the inner cavity of the processing frame (1). Several movable rods (506) are installed at equal intervals around the cylindrical tube (501) through bearings. A rotating wheel (505) is installed in the middle of each movable rod (506). Strip-shaped openings are provided at equal intervals around the cylindrical tube (501).

6. The energy-saving air-dried rabbit meat curing and drying processing device according to claim 1, characterized in that: The placement and processing mechanism (5) also includes a fixed plate (507), a working strip (508), a movable cover plate (510), a connecting plate (516), a movable strip (518), and a movable slot (519). The movable rod (506) is equipped with a fixed plate (507) at the end away from the bearing. Several sets of connecting blocking ends are arranged around the side of the fixed plate (507) away from the movable rod (506), and each set of connecting blocking ends consists of two working strips (508). The two working strips (508) in each set are connected by a rubber strip.

7. The energy-saving air-dried rabbit meat curing and drying processing device according to claim 6, characterized in that: The inner cavity of each working bar (508) is provided with a movable slot (519), and the inner cavity of each movable slot (519) is provided with two movable bars (518). A movable cover plate (510) is installed on the side of each movable bar (518) away from the movable slot (519), and the side of the movable cover plate (510) away from the movable bar (518) extends outside the movable slot (519).

8. The energy-saving air-dried rabbit meat curing and drying processing device according to claim 7, characterized in that: Each working strip (508) is provided with a connecting plate (516) on the side away from the fixed plate (507). The end of the working strip (508) away from the fixed plate (507) is connected to the connecting plate (516) through a spring-loaded hinge. Several long strip-shaped through grooves are provided on the outside of each movable cover plate (510).

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