Baking and smoking all-in-one machine for cured meat

Abstract

The utility model discloses a bacon baking and smoking all-in-one machine, which relates to the technical field of drying, and comprises a mounting box 100, a box body 101, a baking device 100 and a baking device 100, the baking and smoking mechanism 200 is arranged outside the mounting box 100 and comprises a smoke outlet assembly arranged on one side of the box body 101 and a drying assembly arranged on the box body 101, the smoke outlet assembly comprises a smoke outlet box 201 arranged on one side of the box body 101 and a combustion box 202 arranged in the smoke outlet box 201, and the drying assembly comprises a mounting groove formed in the box body 101 and an electric heating wire 203 arranged in the mounting groove; and the suspension mechanism 300 is arranged in the mounting box 100 and comprises a plurality of suspension rods 301 arranged in the box body 101. According to the cured meat baking and smoking all-in-one machine, materials used for smoking cured meat are put into the smoke outlet box through the combustion box to be ignited, air is blown into the smoke outlet box through the air blower, smoke is guided into the box body through the smoke outlet pipeline, and the cured meat is hung in the hanging rod; the sliding rails are movably connected with the slideways, so that cured meat can be conveniently and intensively put into the box body to be smoked.

Description

Technical Field

[0001] The utility model relates to the technical field of drying, in particular to a cured meat baking and smoking integrated machine. Background Art

[0002] Bacon refers to meat that has been marinated and then baked (or exposed to sunlight). Bacon has a strong anti-corrosion ability, can prolong the shelf life, and add a unique flavor, which is the main difference from bacon. From the processing and production of fresh meat to storage, the quality of bacon does not change, the fragrance is maintained for a long time, and it does not spoil for a long time. Because this meat is smoked with cypress branches, mosquitoes and flies do not crawl around in summer, and it does not deteriorate after the dog days of summer, becoming a unique local flavor food. Generally, Ningxiang pigs with thin skin, tender meat and appropriate weight are selected as raw materials. It is processed through six processes of cutting into strips, preparing auxiliary materials, pickling, washing salt, drying and smoking. Its characteristics are red and yellow skin, wax-like fat, brown-red muscle, moderate saltiness, strong smoked aroma and non-greasy taste.

[0003] Most of the existing bacon is baked by directly burning trees and smoking outside, which not only has low smoking efficiency, but also produces a large amount of smoke containing oil that directly escapes into the air. For this reason, we propose a bacon baking and smoking machine. Utility Model Content

[0004] The purpose of the utility model is to provide an all-in-one machine for baking and smoking cured meat, which overcomes the shortcomings of the prior art, provides smoke for smoking cured meat through a smoke outlet component, and uses a drying component to dry the cured meat, and has the characteristics of high baking and smoking efficiency, convenient hanging and simple operation.

[0005] In order to solve the above problems, the technical solutions adopted by the utility model are as follows:

[0006] A cured meat baking and smoking machine, comprising

[0007] An installation box, including a box body;

[0008] The fumigation mechanism is arranged outside the installation box, and includes a smoke outlet assembly arranged on one side of the box body and a drying assembly arranged on the box body, the smoke outlet assembly includes a smoke outlet box installed on one side of the box body and a combustion box arranged in the smoke outlet box, and the drying assembly includes a mounting groove arranged in the box body and an electric heating wire arranged in the mounting groove;

[0009] The hanging mechanism is arranged in the installation box and comprises a plurality of hanging rods arranged in the box body.

[0010] Furthermore, the installation box also includes a plurality of support rods installed under the box body and a plurality of support plates respectively arranged under the plurality of support rods. A first sealing door is hingedly connected to one side of the box body, and a collection box is also installed in the box body.

[0011] Furthermore, the smoke outlet assembly also includes an isolation plate installed in the smoke outlet box and a second sealed door hingedly connected to the smoke outlet box, a plurality of smoke outlet holes are provided outside the combustion box, a plurality of ash outlet holes are provided under the combustion box, the combustion box is installed on the isolation plate, and a discharge door is hingedly connected to the combustion box.

[0012] Furthermore, the smoke outlet assembly also includes a blower installed on one side of the smoke outlet box and an air inlet pipe installed on the blower, the other end of the air inlet pipe is installed on one side of the smoke outlet box, the smoke outlet box is also provided with a smoke outlet pipe, the other end of the smoke outlet pipe is installed on one side of the box body.

[0013] Furthermore, the drying component also includes a hair dryer installed on the box body and a mounting groove provided on the box body, and a filter is installed in the mounting groove.

[0014] Furthermore, the suspension mechanism also includes two slide rails respectively installed on both sides of the box body and two slide ways respectively movably connected to the two slide rails. A mounting plate is provided on one side of the two slide ways, a rotating shaft is provided in the mounting plate, and a rotating plate is movably connected to both ends of the rotating shaft. The suspension rod is installed between the two rotating plates, and two connecting rods are also installed between the two suspension rods.

[0015] Compared with the prior art, the utility model has the following beneficial effects:

[0016] The utility model puts materials used for smoking cured meat into a smoke outlet box through a combustion box for ignition, blows air into the smoke outlet box through a blower, and smoke is introduced into the box body through a smoke outlet pipe. The cured meat is hung on a hanging rod, and the movable connection between the slide rail and the slideway can conveniently put the cured meat into the box body for smoking, and the dripping grease falls into the collection box for centralized collection, which is convenient for cleaning the all-in-one machine and greatly increases the cured meat baking efficiency of the baking and smoking all-in-one machine.

[0017] The utility model separates the smoke outlet box into two parts by the separation plate, and the burned materials fall into the bottom of the smoke outlet box through the ash outlet hole, which is convenient for cleaning the ash.

[0018] The utility model has the characteristics of high baking and smoking efficiency, convenient hanging and simple operation. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] Figure 1 The figure is a schematic diagram of the overall external structure of a cured meat baking and smoking machine;

[0020] Figure 2 It is a schematic diagram of the external second-view structure of a cured meat baking and smoking machine;

[0021] Figure 3 It is a front view structural schematic diagram of a cured meat baking and smoking machine;

[0022] Figure 4 It is a structural schematic diagram of a smoke outlet component in a cured meat baking and smoking machine;

[0023] Figure 5 A kind of cured meat baking and smoking machine Figure 2 Schematic diagram of the local enlarged structure at point A in the middle.

[0024] In the figure: 100, installation box; 101, box body; 102, support rod; 103, support plate; 104, first sealing door; 105, collection box; 200, baking and smoking mechanism; 201, smoke box; 202, combustion box; 203, heating wire; 204, isolation plate; 205, second sealing door; 206, discharge door; 207, blower; 208, air inlet pipe; 209, smoke outlet pipe; 210, hair dryer; 211, filter; 300, suspension mechanism; 301, suspension rod; 302, slide rail; 303, slideway; 304, installation plate; 305, rotating shaft; 306, rotating plate; 307, connecting rod. DETAILED DESCRIPTION

[0025] In order to make the technical means, creative features, objectives and effects achieved by the present invention easy to understand, the present invention is further described below in conjunction with specific implementation methods.

[0026] Please refer to Figure 1 As shown in FIG5 , the utility model is a cured meat baking and smoking machine, comprising

[0027] The installation box 100 includes a box body 101;

[0028] The fumigation mechanism 200 is arranged outside the installation box 100, and includes a smoke outlet assembly arranged on one side of the box body 101 and a drying assembly arranged on the box body 101. The smoke outlet assembly includes a smoke outlet box 201 installed on one side of the box body 101 and a combustion box 202 arranged in the smoke outlet box 201. The drying assembly includes a mounting groove arranged in the box body 101 and an electric heating wire 203 arranged in the mounting groove.

[0029] The hanging mechanism 300 is disposed in the installation box 100 and includes a plurality of hanging rods 301 disposed in the box body 101 .

[0030] When using the integrated baking and smoking machine to centrally bake cured meat, the materials used for smoking the cured meat are placed in the smoke outlet box 201 through the combustion box 202 for ignition, and air is blown into the smoke outlet box 201 through the blower 207. The smoke is introduced into the box body 101 through the smoke outlet pipe 209. The cured meat is suspended in the hanging rod 301. The movable connection between the slide rail 302 and the slideway 303 can conveniently place the cured meat in the box body 101 for smoking. The dripping grease falls into the collection box 105 for centralized collection, which is convenient for cleaning the integrated machine and greatly increases the cured meat baking efficiency of the baking and smoking machine. The smoke outlet box 201 is separated into two parts by the isolation plate 204, and the burned materials fall into the bottom of the smoke outlet box 201 through the ash outlet hole, which is convenient for cleaning the ash.

[0031] In order to install the relevant devices of the drying and smoking machine, the installation box 100 also includes a number of support rods 102 installed under the box body 101 and a number of support plates 103 respectively arranged under the support rods 102. A first sealing door 104 is also hingedly connected to one side of the box body 101, and a collection box 105 is also installed in the box body 101.

[0032] In order to facilitate the combustion of smoke used in fumigation and the cleaning of ashes, the smoke outlet assembly also includes an isolation plate 204 installed in the smoke outlet box 201 and a second sealed door 205 hingedly connected to the smoke outlet box 201. The combustion box 202 is provided with a plurality of smoke outlet holes on the outside, and a plurality of ash outlet holes are provided under the combustion box 202. The combustion box 202 is installed on the isolation plate 204, and a discharge door 206 is hingedly connected to the combustion box 202.

[0033] In order to provide smoke for smoking cured meat, the smoke outlet assembly also includes a blower 207 installed on one side of the smoke outlet box 201 and an air inlet pipe 208 installed on the blower 207, the other end of the air inlet pipe 208 is installed on one side of the smoke outlet box 201, and the smoke outlet box 201 is also provided with a smoke outlet pipe 209, the other end of the smoke outlet pipe 209 is installed on one side of the box body 101.

[0034] In order to dry the cured meat, the drying assembly further includes a hair dryer 210 installed on the box body 101 and a mounting groove provided on the box body 101, in which a filter screen 211 is installed.

[0035] In order to hang the cured meat and facilitate the centralized placement or removal of the cured meat, the hanging mechanism 300 also includes two slide rails 302 respectively installed on both sides of the interior of the box body 101 and two slide ways 303 respectively movably connected to the two slide rails 302. A mounting plate 304 is provided on one side of the two slide ways 303. A rotating shaft 305 is provided in the mounting plate 304. A rotating plate 306 is movably connected to both ends of the rotating shaft 305. The hanging rod 301 is installed between the two rotating plates 306. Two connecting rods 307 are also installed between the two hanging rods 301.

[0036] The above shows and describes the basic principle and main features of the utility model and the advantages of the utility model. Those skilled in the art should understand that the utility model is not limited by the above embodiments. The above embodiments and descriptions are only for explaining the principle of the utility model. Without departing from the spirit and scope of the utility model, the utility model may have various changes and improvements, which fall within the scope of the utility model to be protected. The scope of protection claimed by the utility model is defined by the attached claims and their equivalents.

Claims

1. A cured meat baking and smoking machine, characterized in that: include An installation box (100) comprises a box body (101); A fumigation mechanism (200) is arranged outside the installation box (100), comprising a smoke outlet assembly arranged on one side of the box body (101) and a drying assembly arranged on the box body (101), wherein the smoke outlet assembly comprises a smoke outlet box (201) installed on one side of the box body (101) and a combustion box (202) arranged in the smoke outlet box (201), and the drying assembly comprises a mounting groove arranged in the box body (101) and an electric heating wire (203) arranged in the mounting groove; The hanging mechanism (300) is arranged in the installation box (100), and comprises a plurality of hanging rods (301) arranged in the box body (101).

2. The cured meat baking and smoking machine according to claim 1, characterized in that: The installation box (100) further comprises a plurality of support rods (102) installed under the box body (101) and a plurality of support plates (103) respectively arranged under the plurality of support rods (102); a first sealing door (104) is hingedly connected to one side of the box body (101); and a collection box (105) is also installed in the box body (101).

3. The cured meat baking and smoking machine according to claim 1, characterized in that: The smoke outlet assembly also includes an isolation plate (204) installed in the smoke outlet box (201) and a second sealing door (205) hingedly connected to the smoke outlet box (201); a plurality of smoke outlet holes are arranged outside the combustion box (202); a plurality of ash outlet holes are arranged below the combustion box (202); the combustion box (202) is installed on the isolation plate (204); and a discharge door (206) is hingedly connected to the combustion box (202).

4. The cured meat baking and smoking machine according to claim 3, characterized in that: The smoke outlet assembly further comprises a blower (207) installed on one side of the smoke outlet box (201) and an air inlet pipe (208) installed on the blower (207); the other end of the air inlet pipe (208) is installed on one side of the smoke outlet box (201); the smoke outlet box (201) is also provided with a smoke outlet pipe (209); the other end of the smoke outlet pipe (209) is installed on one side of the box body (101).

5. The cured meat baking and smoking machine according to claim 4, characterized in that: The drying component further comprises a hair dryer (210) mounted on the box body (101) and a mounting groove provided on the box body (101), wherein a filter screen (211) is installed in the mounting groove.

6. The cured meat baking and smoking machine according to claim 1, characterized in that: The suspension mechanism (300) further comprises two slide rails (302) respectively installed on both sides of the interior of the box body (101) and two slideways (303) respectively movably connected to the two slide rails (302); a mounting plate (304) is provided on one side of each of the two slideways (303); a rotating shaft (305) is provided inside the mounting plate (304); both ends of the rotating shaft (305) are movably connected to a rotating plate (306); the suspension rod (301) is installed between the two rotating plates (306); and two connecting rods (307) are also installed between the two suspension rods (301).

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