A seasoning spraying device for flavoring crispy noodles

By designing cleaning spray heads and spray switches in the seasoning spraying device, the problem of difficult cleaning of the equipment after use is solved, the health and safety of food is improved, and the clean state of the equipment is ensured.

CN222693253UActive Publication Date: 2025-04-01MASTER KONG XINJIANG INSTANT NOODLE FOOD CO LTD
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Patent Information

Application Number
CN202421180639.8
Authority / Receiving Office
CN · China
Patent Type
Utility models(China)
Current Assignee / Owner
Filing Date
2024-05-28
Publication Date
2025-04-01
Estimated Expiration
2034-05-28

AI Technical Summary

Technical Problem

The existing seasoning spraying device will produce more seasoning after long-term use, and the device itself is larger and difficult to clean, resulting in bacterial growth and affecting the health and safety of food.

Method used

A seasoning spraying device for scented crispy dough cakes is designed. A cleaning spray head is installed in the recess of the device body. After the cleaning spray switch is turned on, spray clean water to clean the entire device to ensure the clean surface.

Benefits of technology

It effectively solves the problem that the seasoning spraying device is difficult to clean after use, improves the health and safety of food, and ensures the clean state of the device when it is used again.

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Abstract

The present application relates to the field of seasoning spraying devices, and discloses a seasoning spraying device for flavoring crispy noodles. In the present application, a cleaning spray head is fixedly installed on the concave surface of the seasoning spraying device body, a hole is opened on the upper surface of the cleaning spray head, a cleaning water pipe is fixedly inserted in the hole, a water tank is movably inserted at the end of the cleaning water pipe, a motor bearing bottom plate is fixedly installed on the lower surface of the water tank, a motor is fixedly installed adjacent to the water tank, and a cleaning spray switch is fixedly connected to the surface of the seasoning spraying device body. The commonly used seasoning spray for flavoring noodles is prone to breed bacteria during long-term use, affecting the health and safety of food. After the user completes the work of flavoring the noodles, the cleaning spray switch is turned on to clean the panel of the device. The cleaning spray head will evenly spray clean water to clean the entire device, ensuring that the placement panel of the device will remain clean when used again, thereby improving the health and safety of food.
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Description

Technical Field

[0001] The present application belongs to the technical field of seasoning spraying devices, and in particular relates to a seasoning spraying device for flavoring crispy noodles. Background Art

[0002] The existing flavoring methods for food noodles are mainly achieved by mixing seasoning powder before frying or seasoning powder after frying. The method of mixing seasoning powder before frying is easy to affect the quality of frying and product flavor of the product during the frying process, and the powder seasoning after frying is carried out by post-sprinkling powder or seasoning packing. However, the above two flavoring methods cannot achieve flavor diversification and are not convenient for controlling production costs.

[0003] For example, the application with publication number CN205410968U discloses a cooking seasoning uniform spraying device. The technical problem to be solved by the utility model is to provide a cooking seasoning uniform spraying device with a simple structure, convenient operation, uniform seasoning spraying, and proper control of seasoning amount, so as to better meet people's needs. In order to solve the above technical problems, the utility model provides such a cooking seasoning uniform spraying device, including a desktop, a frame, a vertical rod, a seasoning screen, a blocking cover, a motor I, a pulley, a belt, a motor II, a feeding table and a seasoning tank, a bowl is placed on the desktop, a frame is arranged on the left side of the desktop, the frame is connected to the desktop, a vertical rod is arranged on the upper left side of the frame, the vertical rod is rotatably connected to the frame, and a seasoning screen is connected below the vertical rod.

[0004] However, the seasoning uniform spraying device in the application will produce more seasoning on the countertop after long-term use, and the device itself has a greater problem that it is not easy to clean the countertop, and bacteria are easy to breed on the work surface, which is not conducive to the health and safety of food processing. Now, a seasoning spraying device for flavoring crispy noodles is provided, which can directly clean the work surface after the work is completed. Utility Model Content

[0005] The purpose of this application is to provide a seasoning spraying device for flavoring crispy noodles in order to solve the problem that the above-mentioned uniform seasoning spraying device will produce more seasoning on the countertop after long-term use, and the device itself has a greater problem that it is not easy to clean the countertop, bacteria are easy to breed on the work surface, and it is not conducive to the health and safety of food processing.

[0006] The technical solution adopted in the present application is as follows: a seasoning spray device for flavoring fragrant crispy noodles, a cleaning spray head is fixedly installed on the concave surface of the seasoning spray device body, a hole is opened on the upper surface of the cleaning spray head, a cleaning water pipe is fixedly inserted in the hole, a water tank is movably inserted at the end of the cleaning water pipe, a motor bearing base plate is fixedly installed on the lower surface of the water tank, a motor is fixedly installed adjacent to the water tank, and a cleaning spray switch is fixedly connected to the surface of the seasoning spray device body.

[0007] By adopting the above technical scheme, the commonly used seasoning spray device for flavoring noodles will not require countertop cleaning after the seasoning spraying is completed. During long-term use, it is easy to breed bacteria and affect the health and safety of food. After the user completes the work of flavoring the noodles, the cleaning spray switch of the device is turned on to clean the panel of the device. The cleaning spray head will evenly spray clean water to clean the entire device, ensuring that the placement panel of the device will remain clean when used again, thereby improving the health and safety of food.

[0008] In a preferred embodiment, a groove is provided on the upper surface of the seasoning spraying device body, a hole is provided on the upper surface of the groove, a storage tank is movably inserted in the hole, a connecting shaft is provided at the edge of the upper surface of the storage tank, a storage tank sealing cover is fixedly installed on the surface of the connecting shaft, and a seasoning unloading main switch is fixedly installed adjacent to the cleaning spray switch.

[0009] By adopting the above technical solution, seasonings can be stored, which is convenient for users to add seasonings in time when they are seasoning the dough. The main switch for seasoning addition turns on and off the seasoning addition, and the user can control the gram weight of the seasoning, and the gram weight of the seasoning added is relatively flexible.

[0010] In a preferred embodiment, a stirring blade switch is fixedly mounted on the side of the storage tank, and a stirring blade is movably mounted on the inner wall surface of the storage tank.

[0011] By adopting the above technical solution, when encountering rainy and humid weather, the seasoning may clump. When the user starts to season the crispy noodles, he turns on the stirring blade switch, and the stirring blade will start to make a circular motion to disperse the seasoning into a powder structure, so that the seasoning can be evenly sprayed during the seasoning process.

[0012] In a preferred embodiment, a support frame is fixedly installed on the recessed surface of the seasoning spraying device body, a support plate is fixedly connected to the lower surface of the support frame, a groove is opened on the surface of the support plate, a limit plate is movably inserted into the surface of the groove, a sliding wheel is movably installed at the edge of the lower surface of the limit plate, and a pull ring is welded on one side of the limit plate.

[0013] By adopting the above technical solution, after determining the position of the discharge pipe, the limit plate is pushed forward to a suitable position to prevent the device from sliding due to the vibration generated by the device body during the working process, thereby preventing the waste of seasoning.

[0014] In a preferred embodiment, a discharge pipe is movably connected to the lower part of the surface of the storage tank, and a discharge nozzle is fixedly installed on the lower surface of the discharge pipe.

[0015] By adopting the above technical solution, after turning on the switch of the seasoning feeding main switch, the seasoning in the storage tank will be evenly sprayed out through the discharge nozzle, completing the flavoring work of the crispy noodles.

[0016] In a preferred embodiment, a seasoning spraying device base is welded to the lower surface of the seasoning spraying device body, a telescopic rod is fixedly installed at the edge of the upper surface of the seasoning spraying device base, and a pancake placing net is welded to the upper surface of the telescopic rod.

[0017] By adopting the above technical solution, the crispy noodles are placed on the noodles placing net, and the height of the noodles placing net can be adjusted according to the size of the noodles, thereby preventing uneven flavoring and waste of seasoning.

[0018] In a preferred embodiment, a hole is opened at the center of the upper surface of the base of the seasoning spraying device, and a collecting drawer is movably installed on the inner wall surface of the base of the seasoning spraying device.

[0019] By adopting the above technical solution, after the work is completed, the user cleans the device, and the cleaned sewage will drip into the collection drawer through the hole. The user pulls the collection drawer out of the base of the seasoning spraying device to complete the cleaning of the entire device.

[0020] In summary, due to the adoption of the above technical solution, the beneficial effects of this application are:

[0021] In this application, the commonly used seasoning spraying device for flavoring noodles will not clean the countertop after the seasoning spraying is completed. In the long-term use process, it is easy to breed bacteria, affecting the health and safety of food. After the user completes the work of flavoring the noodles, the cleaning spray switch of this device is turned on to clean the panel of the device. The cleaning spray head will evenly spray clean water to clean the entire device, ensuring that the placement panel of the device will remain clean when used again, improving the food health and safety. The storage tank stores seasonings, which is convenient for users to release materials in time when flavoring noodles. The seasoning release master switch turns on and off the release of materials. The user can control the grams of seasoning, and the grams of release are relatively flexible. BRIEF DESCRIPTION OF THE DRAWINGS

[0022] Figure 1 This is a schematic diagram of the front structure of the seasoning spraying device in this application;

[0023] Figure 2 This is a schematic diagram of the back structure of the seasoning spraying device in this application;

[0024] Figure 3 This is a schematic diagram of the internal structure of the seasoning bottle of the seasoning spraying device in this application;

[0025] Figure 4This is a schematic diagram of the structure of the limiting plate of the spraying device in this application.

[0026] Markings in the figure: 1. Seasoning spray device body; 2. Support plate; 3. Cleaning spray switch; 4. Seasoning discharge main switch; 5. Cleaning spray head; 6. Discharge pipe; 7. Discharge nozzle; 8. Collection drawer; 9. Seasoning spray device base; 10. Telescopic rod; 11. Noodle placing net; 12. Motor load-bearing bottom plate; 13. Motor; 14. Storage tank; 15. Storage tank sealing cover; 16. Stirring blade switch; 17. Support frame; 18. Water tank; 19. Stirring blade; 20. Pull ring; 21. Limit plate; 22. Sliding wheel. DETAILED DESCRIPTION

[0027] In order to make the purpose, technical scheme and advantages of the embodiments of the present application clearer, the technical scheme in the embodiments of the present application will be clearly and completely described below in combination with the embodiments of the present application. Obviously, the described embodiments are part of the embodiments of the present application, not all of the embodiments. Based on the embodiments in the present application, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of this application.

[0028] Reference Figure 1-4 ,

[0029] Example:

[0030] A seasoning spraying device for flavoring crispy noodles, a cleaning spray head 5 is fixedly installed on the concave surface of a seasoning spraying device body 1, a hole is opened on the upper surface of the cleaning spray head 5, a cleaning water pipe is fixedly inserted in the hole, a water tank 18 is movably inserted at the end of the cleaning water pipe, a motor bearing bottom plate 12 is fixedly installed on the lower surface of the water tank 18, a motor 13 is fixedly installed adjacent to the water tank 18, and a cleaning spray switch 3 is fixedly connected to the surface of the seasoning spraying device body 1.

[0031] The commonly used seasoning spray device for flavoring noodles does not clean the countertop after the seasoning spraying is completed. During long-term use, it is easy to breed bacteria, affecting the health and safety of food. After the user completes the work of flavoring the noodles, the cleaning spray switch 3 of the device is turned on to clean the panel of the device. The cleaning spray head 5 will evenly spray clean water to clean the entire device, ensuring that the placement panel of the device will remain clean when used again, thereby improving the health and safety of food.

[0032] A groove is provided on the upper surface of the seasoning spraying device body 1, and a hole is provided on the upper surface of the groove, in which a storage tank 14 is movably inserted, a connecting shaft is provided at the edge of the upper surface of the storage tank 14, a storage tank sealing cover 15 is fixedly installed on the surface of the connecting shaft, and a seasoning feeding master switch 4 is fixedly installed adjacent to the cleaning spray switch 3. Seasonings are stored so that the user can feed them in time when flavoring the noodles. The seasoning feeding master switch 4 switches the feeding, and the user can control the grams of seasoning, and the grams of feeding are relatively flexible.

[0033] A stirring blade switch 16 is fixedly mounted on the side of the storage tank 14, and a stirring blade 19 is movably mounted on the inner wall surface of the storage tank 14. In rainy and humid weather, the seasoning may clump. When the user starts to season the crispy noodles, the stirring blade switch 16 is turned on, and the stirring blade 19 starts to make a circular motion to disperse the seasoning into a powder structure, so that the seasoning can be evenly sprayed during the seasoning process.

[0034] A support frame 17 is fixedly installed on the concave surface of the seasoning spraying device body 1, and a support plate 2 is fixedly connected to the lower surface of the support frame 17. A groove is provided on the surface of the support plate 2, and a limit plate 21 is movably inserted on the surface of the groove. A sliding wheel 22 is movably installed at the edge of the lower surface of the limit plate 21, and a pull ring 20 is welded on one side of the limit plate 21. After determining the position of the discharge pipe 6, the limit plate 21 is pushed forward to a suitable position to prevent it from slipping due to the vibration generated by the device body during the working process, resulting in waste of seasoning.

[0035] The lower surface of the storage tank 14 is movably connected with a discharge pipe 6, and the lower surface of the discharge pipe 6 is fixedly installed with a discharge nozzle 7. After turning on the switch of the seasoning discharge main switch 4, the seasoning in the storage tank 14 will be evenly sprayed out through the discharge nozzle 7, completing the flavoring work of the crispy noodles.

[0036] A seasoning spraying device base 9 is welded to the lower surface of the seasoning spraying device body 1, a telescopic rod 10 is fixedly installed at the edge of the upper surface of the seasoning spraying device base 9, and a cake placing net 11 is welded to the upper surface of the telescopic rod 10. The crispy cake is placed on the cake placing net 11, and the height of the cake placing net 11 can be adjusted according to the size of the cake to prevent uneven flavoring and waste of seasoning.

[0037] A hole is provided at the center of the upper surface of the seasoning spraying device base 9, and a collecting drawer 8 is movably installed on the inner wall surface of the seasoning spraying device base 9. After the work is completed, the user cleans the device, and the cleaned sewage will drip into the collecting drawer 8 through the hole. The user pulls the collecting drawer 8 out of the seasoning spraying device base 9 to complete the cleaning of the entire device.

[0038] The implementation principle of the embodiment of the seasoning spraying device for flavoring crispy noodles in the present application is as follows:

[0039] The commonly used seasoning spray device for flavoring noodles does not clean the countertop after the seasoning spraying is completed. During long-term use, it is easy to breed bacteria, affecting the health and safety of food. After the user completes the work of flavoring the noodles, the cleaning spray switch 3 of the device is turned on to clean the panel of the device. The cleaning spray head 5 will evenly spray clean water to clean the entire device, ensuring that the placement panel of the device will remain clean when used again, thereby improving the health and safety of food.

[0040] The storage tank 14 stores the seasonings, which is convenient for users to timely add the seasonings when they are seasoning the noodles. The seasoning main switch 4 switches the seasonings on and off, and the user can control the grams of the seasonings, which is relatively flexible. After determining the position of the discharge pipe 6, the limit plate 21 is pushed forward to a suitable position to prevent the seasonings from slipping due to the vibration of the device body during the working process, which causes the waste of seasonings.

[0041] The above embodiments are only used to illustrate the technical solutions of the present application, rather than to limit them. Although the present application has been described in detail with reference to the aforementioned embodiments, those skilled in the art should understand that they can still modify the technical solutions described in the aforementioned embodiments, or make equivalent replacements for some of the technical features therein. However, these modifications or replacements do not deviate the essence of the corresponding technical solutions from the spirit and scope of the technical solutions of the embodiments of the present application.

Claims

1. A seasoning spraying device for flavoring crispy noodles, comprising a seasoning spraying device body (1), characterized in that: A cleaning spray head (5) is fixedly mounted on the concave surface of the seasoning spray device body (1); a hole is opened on the upper surface of the cleaning spray head (5); a cleaning water pipe is fixedly inserted into the hole; a water tank (18) is movably inserted at the end of the cleaning water pipe; a motor bearing bottom plate (12) is fixedly mounted on the lower surface of the water tank (18); a motor (13) is fixedly mounted adjacent to the water tank (18); and a cleaning spray switch (3) is fixedly connected to the surface of the seasoning spray device body (1).

2. A seasoning spraying device for flavoring crispy noodles as claimed in claim 1, characterized in that: A groove is provided on the upper surface of the seasoning spraying device body (1), a hole is provided on the upper surface of the groove, a storage tank (14) is movably inserted in the hole, a connecting shaft is provided at the edge of the upper surface of the storage tank (14), a storage tank sealing cover (15) is fixedly installed on the surface of the connecting shaft, and a seasoning unloading main switch (4) is fixedly installed adjacent to the cleaning spray switch (3).

3. A seasoning spraying device for flavoring crispy noodles as claimed in claim 2, characterized in that: A stirring blade switch (16) is fixedly mounted on the side of the material storage tank (14), and a stirring blade (19) is movably mounted on the inner wall surface of the material storage tank (14).

4. A seasoning spraying device for flavoring crispy noodles as claimed in claim 1, characterized in that: A support frame (17) is fixedly mounted on the concave surface of the seasoning spraying device body (1), a support plate (2) is fixedly connected to the lower surface of the support frame (17), a groove is provided on the surface of the support plate (2), a limit plate (21) is movably inserted into the surface of the groove, a sliding wheel (22) is movably mounted on the edge of the lower surface of the limit plate (21), and a pull ring (20) is welded to one side of the limit plate (21).

5. A seasoning spraying device for flavoring crispy noodles as claimed in claim 3, characterized in that: A discharge pipe (6) is movably connected to the lower part of the surface of the storage tank (14), and a discharge nozzle (7) is fixedly installed on the lower surface of the discharge pipe (6).

6. A seasoning spraying device for flavoring crispy noodles as claimed in claim 1, characterized in that: A seasoning spraying device base (9) is welded to the lower surface of the seasoning spraying device body (1), a telescopic rod (10) is fixedly installed at the edge of the upper surface of the seasoning spraying device base (9), and a pancake placing net (11) is welded to the upper surface of the telescopic rod (10).

7. A seasoning spraying device for flavoring crispy noodles as claimed in claim 6, characterized in that: A hole is provided at the center of the upper surface of the seasoning spraying device base (9), and a collecting drawer (8) is movably mounted on the inner wall surface of the seasoning spraying device base (9).

Citation Information

Patent Citations

  • Even sprinkler of condiment for culinary art

    CN205410968U