A cutting device for vegetable processing

Abstract

The utility model discloses a cutting device for vegetable processing, including a cutting container cover and a cutting container box body, a first perforation is provided on the surface of the cutting container cover, a second perforation is provided on the surface of the cutting container box body, the first feed pipe surface penetrates the first perforation, the second feed pipe surface penetrates the second perforation, a blade is provided at the bottom of the first feed pipe, a blade is provided at the top of the second feed pipe, the first feed pipe inner side is inserted into the first feed port, the first feed pipe inner side is inserted into the second feed port, and the first feed pipe inner side is inserted into the third feed port. The cutting device for vegetable processing can cut vegetables of different categories at the same time by providing two feed pipes and a relatively close first feed pipe-blade-second feed pipe structure, and can replace feed ports of different inner diameters to adjust the feed port to an inner diameter that is more suitable for the vegetables currently required to be cut.

Description

Technical Field

[0001] The utility model belongs to the technical field of food processing, and in particular relates to a cutting device used for vegetable processing. Background Art

[0002] Vegetables refer to a type of plant or fungus that can be cooked and made into food. Vegetables are one of the essential foods in people's daily diet. Vegetables can provide a variety of nutrients such as vitamins and minerals that are necessary for the human body. According to statistics from the Food and Agriculture Organization of the United Nations, 90% of the vitamin C and 60% of vitamin A required by the human body come from vegetables. In addition, there are a variety of phytochemicals in vegetables, which are recognized as effective ingredients for health. Vegetable cutting machines can be divided into shredders, slicers, dicer, strip cutters, choppers, and dicer according to the different cutting types. Shredders are mainly used to cut vegetables into thin shreds, such as carrot shreds, cucumber shreds, cabbage shreds, etc.; slicers cut ingredients into slices, such as radish slices, potato slices, cucumber slices, etc. In addition, there are more professional wave slicers that can cut wavy potato chips; dicer cuts root vegetables such as potatoes, taro, and radishes into dices. Most of these vegetable cutters have the function of adjusting the thickness of the slices, which can cut ingredients of different thicknesses to meet the needs of different dishes.

[0003] Traditional vegetable cutters have the following problems in actual use:

[0004] 1. When the vegetable cutters on the market are used, they generally cut the same types of vegetables at the same time. Different machines need to be replaced for cutting, which may not meet the needs of cutting different vegetables at the same time. They are somewhat cumbersome to use and have poor applicability.

[0005] 2. When traditional vegetable cutters need to change different varieties of vegetables for cutting, they may encounter a large feed port diameter, causing the vegetables to shake left and right during cutting, resulting in lower quality of cut vegetables, which greatly reduces the quality of vegetable cutting. Utility Model Content

[0006] The utility model aims to provide a cutting device for vegetable processing to solve the technical problems raised in the background technology.

[0007] To achieve the above-mentioned purpose, the specific technical scheme of the utility model is as follows: a cutting device for vegetable processing, preferably, a first perforation is opened on the surface of the cutting container cover, and a second perforation is opened on the surface of the cutting container box body, a first feed pipe is inserted into the inner side of the first perforation, and a second feed pipe is inserted into the inner side of the second perforation, a blade is provided at the bottom of the first feed pipe, and a blade is provided at the top of the second feed pipe.

[0008] Preferably, the inner side of the first feed pipe is inserted into the first feed port, the inner side of the first feed pipe is inserted into the second feed port, the inner side of the first feed pipe is inserted into the third feed port, and the inner side of the first feed pipe is inserted into the fourth feed port.

[0009] Preferably, a third through hole is provided on the surface of the cutting container cover, a rotating rod is inserted into the inner side of the third through hole, a fixing groove is provided at the bottom of the rotating rod, a fixing cross block is inserted into the inner side of the fixing groove, the bottom of the fixing cross block is fixedly connected to the connecting column, and the surface of the connecting column is fixedly connected to the blade.

[0010] Preferably, the bottom of the connecting column is fixedly connected to the fixing column, and the surface of the fixing column is inserted into the fixing tube.

[0011] Preferably, a motor is installed on the top of the rotating rod, and an electric box is provided on the surface of the motor.

[0012] Preferably, the bottom of the cutting container box body is fixedly connected to the bottom bracket, the bottom of the bottom bracket is fixedly connected to the bottom plate, the surface of the bottom plate is fixedly connected to the baffle, and the inner side of the bottom bracket is fixedly connected to the baffle.

[0013] The utility model has the following advantages for a cutting device used for vegetable processing:

[0014] 1. A cutting device for vegetable processing, by opening a first perforation on the surface of a cutting container cover, opening a second perforation on the surface of a cutting container box body, inserting a first feed pipe into the inner side of the first perforation, inserting a second feed pipe into the inner side of the second perforation, a blade is provided at the bottom of the first feed pipe, and a blade is provided at the top of the second feed pipe. In this way, when the cutting device is started and different vegetables are put into two feed ports, the more fitting first feed pipe-blade-second feed pipe structure can prevent the blade from carrying a lot of vegetable residues during cutting, so that different types of vegetables can be cut at the same time, and the baffle provided at the bottom can also prevent the cut vegetables from mixing, which greatly improves the applicability of the device.

[0015] 2. The cutting device for vegetable processing is inserted into the first feed port through the inner side of the first feed pipe, the second feed port is inserted into the inner side of the first feed pipe, the third feed port is inserted into the inner side of the first feed pipe, and the fourth feed port is inserted into the inner side of the first feed pipe. In this way, when vegetables of different sizes need to be cut, feed port devices with different inner diameters are inserted into the feed pipe to cope with the situation of inappropriate diameter size encountered when different vegetables need to be cut. A feed port with a diameter similar to the vegetable to be cut is inserted into the feed pipe, which can more effectively prevent the vegetables from shaking and greatly improve the quality of the cut vegetables. BRIEF DESCRIPTION OF THE DRAWINGS

[0016] In order to more clearly illustrate the technical solution of the implementation mode of the utility model, the drawings required for use in the implementation mode will be briefly introduced below. It should be understood that the following drawings only show certain embodiments of the utility model and therefore should not be regarded as limiting the scope. For ordinary technicians in this field, other relevant drawings can be obtained based on these drawings without paying creative work.

[0017] Figure 1 It is a schematic diagram of the overall structure of the utility model;

[0018] Figure 2 This is a schematic diagram of the structure of the third feed port of the utility model;

[0019] Figure 3 This is a schematic diagram of the structure of the first material delivery pipe of the utility model;

[0020] Figure 4 It is a schematic diagram of the overall inverted structure of the utility model;

[0021] Figure 5 This is a schematic diagram of the cutting container box structure of the utility model.

[0022] Explanation of the markings in the figure: 1. Cutting container cover; 2. Bottom bracket; 3. Bottom plate; 4. Baffle; 5. First feed port; 6. Motor; 7. Second feed port; 8. First feed pipe; 9. Third feed port; 10. Fourth feed port; 11. Electric box; 12. Fixed cross block; 13. Blade; 14. Fixed pipe; 15. Cutting container box body; 16. Second feed pipe; 17. Fixed column; 18. Fixed groove; 19. First perforation; 20. Second perforation; 21. Third perforation; 22. Turn rod; 23. Connecting column. DETAILED DESCRIPTION

[0023] In the following, only some exemplary embodiments are briefly described. As those skilled in the art will appreciate, the described embodiments may be modified in various ways without departing from the spirit or scope of the embodiments of the present invention. Therefore, the drawings and descriptions are considered to be exemplary and non-restrictive in nature.

[0024] In the description of the embodiments of the present invention, it should be understood that the terms "length", "vertical", "horizontal", "top", "bottom", etc. indicating the orientation or positional relationship are based on the orientation or positional relationship shown in the accompanying drawings, and are only for the convenience of describing the embodiments of the present invention and simplifying the description, rather than indicating or implying that the device or element referred to must have a specific orientation, be constructed and operated in a specific orientation, and therefore cannot be understood as a limitation on the embodiments of the present invention.

[0025] In addition, the terms "first" and "second" are used for descriptive purposes only and should not be understood as indicating or implying relative importance or implicitly indicating the number of the indicated technical features. Therefore, the features defined as "first" and "second" may explicitly or implicitly include one or more of the features. In the description of the embodiments of the present utility model, the meaning of "multiple" is two or more, unless otherwise clearly and specifically defined.

[0026] In the embodiments of the present utility model, unless otherwise clearly specified and limited, the terms "installed", "connected", "connected", "fixed" and the like should be understood in a broad sense, for example, it can be a fixed connection, a detachable connection, or an integral connection; it can be a mechanical connection, an electrical connection, or a communication; it can be a direct connection, or an indirect connection through an intermediate medium, it can be the internal connection of two elements or the interaction relationship between two elements. For ordinary technicians in this field, the specific meanings of the above terms in the embodiments of the present utility model can be understood according to specific circumstances.

[0027] The disclosure below provides many different embodiments or examples for realizing different structures of the embodiments of the present utility model. In order to simplify the disclosure of the embodiments of the present utility model, the components and settings of specific examples are described below. Of course, they are only examples, and the purpose is not to limit the embodiments of the present utility model. In addition, the embodiments of the present utility model can repeat reference numbers and / or reference letters in different examples, and this repetition is for the purpose of simplification and clarity, and does not itself indicate the relationship between the various embodiments and / or settings discussed.

[0028] In order to better understand the purpose, structure and function of the utility model, the following is a further detailed description of the cutting device for vegetable processing of the utility model in conjunction with the accompanying drawings.

[0029] like Figure 1-5 As shown, the utility model is a cutting device for vegetable processing, comprising a cutting container cover 1 and a cutting container box body 15. A first perforation 19 is provided on the surface of the cutting container cover 1, and a second perforation 20 is provided on the surface of the cutting container box body 15. The first feed pipe 8 is inserted into the inner side of the first perforation 19, and the second feed pipe 16 is inserted into the inner side of the second perforation 20. In this way, the independent first feed pipe 8 and the second feed pipe 16 can allow the fed vegetables and the cut vegetables to enter and be output from the same pipeline, so that different categories of vegetables can be cut at the same time. A blade 13 is provided at the bottom of the first feed pipe 8, and a blade 13 is provided at the top of the second feed pipe 16. In this way, the relatively close-fitting first feed pipe 8, blade 13 and second feed pipe 16 device can reduce the mixing of residues when cutting different vegetables, thereby improving the practicability of the device.

[0030] The first feed port 5 is inserted into the inner side of the first feed pipe 8, the second feed port 7 is inserted into the inner side of the first feed pipe 8, the third feed port 9 is inserted into the inner side of the first feed pipe 8, and the fourth feed port 10 is inserted into the inner side of the first feed pipe 8. In this way, when it is necessary to cut vegetables of different sizes, feed port devices with different inner diameters can be inserted into the feed pipe to cope with the situation of inappropriate diameter size encountered when cutting different vegetables.

[0031] A third through hole 21 is provided on the surface of the cutting container cover 1, and a rotating rod 22 is inserted into the inner side of the third through hole 21. A fixing groove 18 is provided at the bottom of the rotating rod 22, and a fixing cross block 12 is inserted into the inner side of the fixing groove 18. The bottom of the fixing cross block 12 is fixedly connected to a connecting column 23, and the surface of the connecting column 23 is fixedly connected to the blade 13. In this way, the blade 13 and the connecting column 23 connected by the fixing groove 18 and the fixing cross are convenient to disassemble, thereby improving the convenience of disassembly of the device.

[0032] The bottom of the connecting column 23 is fixedly connected to the fixing column 17, and the surface of the fixing column 17 is inserted into the fixing tube 14. In this way, the tubular fixing tube 14 prevents the shaking of the rotating device while not affecting the rotation of the rotating rod 22, thereby greatly improving the stability of the device.

[0033] The motor 6 is installed on the top of the rotating rod 22, and an electric box 11 is arranged on the surface of the motor 6. In this way, the motor 6 drives the rotating device to operate through the rotating rod 22 without the need for manual installation, which greatly improves the convenience of the device.

[0034] The bottom of the cutting container box body 15 is fixedly connected to the bottom bracket 2, the bottom of the bottom bracket 2 is fixedly connected to the bottom plate 3, the surface of the bottom plate 3 is fixedly connected to the baffle 4, and the inner side of the bottom bracket 2 is fixedly connected to the baffle 4. In this way, the baffle 4 provided inside the bracket can also prevent the cut vegetables from mixing, thereby greatly improving the applicability of the device.

[0035] The working principle of the cutting device for vegetable processing is as follows: first, the motor 6 is started to rotate the blade 13 inside the cutting container cover 1 and the cutting container box body 15, and then the vegetables to be cut are compared with the first feed port 5, the second feed port 7, the third feed port 9 and the fourth feed port 10, and the feed port with the inner diameter most similar to the selected vegetable is selected and inserted into the first conveying pipe 8. In this way, the feed port device with an inner diameter similar to the inner diameter of the vegetable can more effectively prevent the vegetables from shaking in the conveying pipe under the action of the blade 13, and prevent the cut vegetables from being uneven, which greatly improves the efficiency of the cutting device. The device improves the quality of cutting vegetables. The device has two feed ports. After passing through the first feeding pipe 8, the vegetables are cut into slices under the action of the blade 13 and then transported out through the second feeding pipe 16. Because of the relatively close-fitting first feeding pipe 8-blade 13-second feeding pipe 16 structure, the blade 13 will not carry a lot of vegetable residues into another pipe during cutting, preventing the vegetables inside the two pipes from mixing, so that different categories of vegetables can be cut at the same time, and the baffle 4 at the bottom can also prevent the cut vegetables from mixing, which greatly improves the practicability of the device.

[0036] It is understood that the present invention is described by some embodiments, and those skilled in the art are aware that various changes or equivalent substitutions may be made to these features and embodiments without departing from the spirit and scope of the present invention. In addition, under the teachings of the present invention, these features and embodiments may be modified to adapt to specific circumstances and materials without departing from the spirit and scope of the present invention. Therefore, the present invention is not limited to the specific embodiments disclosed herein, and all embodiments falling within the scope of the claims of this application are within the scope of protection of the present invention.

Claims

1. A cutting device for vegetable processing, comprising a cutting container cover (1) and a cutting container box body (15), characterized in that: A first through hole (19) is formed on the surface of the cutting container cover (1), and a second through hole (20) is formed on the surface of the cutting container box body (15). A first feed pipe (8) is inserted into the inside of the first through hole (19), and a second feed pipe (16) is inserted into the inside of the second through hole (20). A blade (13) is provided at the bottom of the first feed pipe (8), and a blade (13) is provided at the top of the second feed pipe (16).

2. The cutting device for vegetable processing according to claim 1, characterized in that: The inner side of the first material delivery pipe (8) is inserted into the first material feed port (5), the inner side of the first material delivery pipe (8) is inserted into the second material feed port (7), the inner side of the first material delivery pipe (8) is inserted into the third material feed port (9), and the inner side of the first material delivery pipe (8) is inserted into the fourth material feed port (10).

3. The cutting device for vegetable processing according to claim 1, characterized in that: The surface of the cutting container cover (1) is provided with a third through hole (21), a rotating rod (22) is inserted into the inner side of the third through hole (21), a fixing groove (18) is provided at the bottom of the rotating rod (22), a fixing cross block (12) is inserted into the inner side of the fixing groove (18), the bottom of the fixing cross block (12) is fixedly connected to a connecting column (23), and the surface of the connecting column (23) is fixedly connected to the blade (13).

4. The cutting device for vegetable processing according to claim 3, characterized in that: The bottom of the connecting column (23) is fixedly connected to the fixing column (17), and the surface of the fixing column (17) is inserted into the fixing tube (14).

5. The cutting device for vegetable processing according to claim 3, characterized in that: A motor (6) is installed on the top of the rotating rod (22), and an electric box (11) is provided on the surface of the motor (6).

6. The cutting device for vegetable processing according to claim 1, characterized in that: The bottom of the cutting container box body (15) is fixedly connected to the bottom bracket (2), the bottom of the bottom bracket (2) is fixedly connected to the bottom plate (3), the surface of the bottom plate (3) is fixedly connected to the baffle (4), and the inner side of the bottom bracket (2) is fixedly connected to the baffle (4).

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