A high-efficiency heating device for steamed cake production
By designing auxiliary heating devices and auxiliary cleaning devices in the efficient heating device for steaming cake production, the problems of uneven temperature at the bottom of steaming cake and dripping of condensate water are solved, and the effect of improving work quality and efficiency is achieved.
Patent Information
- Application Number
- CN202421416689.1
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Filing Date
- 2024-06-20
- Publication Date
- 2025-04-11
- Estimated Expiration
- 2034-06-20
AI Technical Summary
The existing high-efficiency heating device for steamed cake production water drops on the surface of the steamed cake during the backflow process, which requires manual cleaning, which increases the workload of the operator and reduces work efficiency. Moreover, due to the fixed position of the steamed cake, the temperature at the bottom of the steamed cake is too high, which easily causes the phenomenon of paste and reduces the work quality.
An efficient heating device for steamed cake production including an auxiliary heating device and an auxiliary cleaning device is designed. The auxiliary heating device drives the steam heater to reciprocate through the first motor to avoid temperature unevenness caused by position fixation; the auxiliary cleaning device drives the scraper to scrape the condensed water in the inner wall of the box through the second motor to prevent water dripping.
The auxiliary heating device avoids the temperature at the bottom of the steamed cake from being too high, reduces the phenomenon of pasting the cake, and improves the work quality; the auxiliary cleaning device automatically cleans the condensed water, which reduces the workload of the operator and improves the work efficiency.
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Figure CN222737228U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the technical field of food processing equipment, in particular to a high-efficiency heating device for steamed cake production. Background Art
[0002] Steamed cake is a way of making cakes. It is a cake made with eggs, flour and sugar as raw materials. It is light yellow in color, spongy, elastic, free of impurities, sweet, soft, moist and delicious, with an egg-flavored pastry. The raw materials need to be heated and shaped during the steaming process.
[0003] For example, an efficient heating device for steamed cake production with the authorization announcement number "CN214431561U" generates high-temperature steam through a steam heater, which is then diffused through an exhaust pipe to evenly distribute the steam in the heating box, thereby ensuring the heating effect. The inclined guide structure on the bottom side of the pad ensures that the water droplets generated by the condensation of the water vapor between two adjacent placement plates upon encountering the pad can flow into the sump plate, thereby ensuring the beautiful appearance and strong practicality of the steamed cake. However, the device uses an inclined pad to reverse the condensed water droplets, and the water droplets will also drip onto the surface of the steamed cake during the reverse flow process. When there are many condensed water droplets, the operator needs to clean them manually, which increases the operator's workload and reduces the working efficiency of the device. The device generates high-temperature steam through a steam heater to heat the steamed cake. Since the position of the steam heater is fixed, the temperature of the bottom will be higher during the steaming of the cake, which is prone to the phenomenon of sticky bottom, thereby reducing the working quality of the steamed cake of the device. Utility Model Content
[0004] The utility model aims to solve the problem that water droplets will drip onto the surface of the steamed cake during the backflow process. When there are many condensed water droplets, the operator needs to clean them manually, which increases the workload of the operator and reduces the working efficiency of the device. In addition, since the position of the steam heater is fixed, the temperature of the bottom during the steaming of the cake will be high, which is easy to cause the bottom to be burnt, thereby reducing the working quality of the steamed cake of the device. A high-efficiency heating device for steamed cake production is proposed.
[0005] In order to achieve the above purpose, the utility model provides the following technical solutions:
[0006] A high-efficiency heating device for steamed cake production is designed, including a base, a box and a steam heater, the upper surface of the base is fixedly connected to the box, an auxiliary heating device is arranged above the base, both sides of the box are movably connected to baffles through rotating shafts, an auxiliary cleaning device is arranged inside the box, a fan is fixedly connected to the right side of the box, a fixed block is fixedly connected to the inner surface of the box, and the surface of the fixed block is slidably connected to the surface of the grid.
[0007] Preferably, the auxiliary heating device includes a first motor and a first shell, the lower end of the first shell is fixedly connected to the surface of the box, the first motor is fixedly connected to the surface of the base through a bracket, the output shaft of the first motor is rotatably connected to the surface of the base through a bearing, the output shaft of the first motor is fixedly connected to a turntable, the protruding part of the turntable surface is slidably connected to the inside of the slider, the upper end of the slider is fixedly connected to a support plate, and the surface of the first shell is fixedly connected to a fixing rod.
[0008] Preferably, the surface of the slider and the surface of the support plate are respectively slidably connected to the surface of the first shell, the upper surface of the support plate is fixedly connected to a steam heater, and the surface of the fixed rod is slidably connected to the surface of the slider.
[0009] Preferably, the surface of the box body is movably connected to the revolving door via a hinge, and the lower surface of the base is fixedly connected to a supporting leg.
[0010] Preferably, the auxiliary cleaning device includes a second motor and a stud, the second motor is fixedly connected to the surface of the box through a bracket, the output shaft of the second motor is rotatably connected to the surface of the box through a bearing, the output shaft of the second motor is fixedly connected to the stud, the surface of the stud is threadedly connected to a threaded hole opened on the surface of the threaded block, the upper end of the threaded block is fixedly connected to a second shell, one side of the second shell is fixedly connected to a water outlet pipe, the upper end of the second shell is fixedly connected to a scraper, and the surface of the box is fixedly connected to a sliding rod.
[0011] Preferably, the surface of the threaded block is slidably connected to the surface of the slide rod, and the upper end of the scraper is slidably connected to the surface of the box body.
[0012] The utility model proposes a high-efficiency heating device for steamed cake production, which has the beneficial effects of: through the cooperation of the auxiliary heating device and the steam heater, the output shaft of the first motor is started to rotate to drive the turntable to rotate, the turntable drives the slider to move, the slider moves in the opposite direction after the turntable rotates half a circle, the slider drives the support plate and the steam heater to move synchronously, and the steam heater is driven to reciprocate by the continuous rotation of the output shaft of the first motor, thereby avoiding the fixed position of the steam heater, which causes the bottom temperature of the steamed cake to be too high and cause the bottom to be burnt, thereby improving the work quality.
[0013] Through the cooperation of the auxiliary cleaning device and the box body, the output shaft of the second motor is started to rotate to drive the stud to rotate, the stud drives the threaded block to move, the threaded block drives the second shell and the scraper to move, the scraper scrapes the condensed water on the inner wall of the box, the condensed water flows into the second shell through the scraper, and the condensed water is dropped into the second shell through the scraper to prevent water droplets from dripping onto the surface of the steamed cake. Manual cleaning is no longer required for operators, which reduces the workload of operators and improves work efficiency. BRIEF DESCRIPTION OF THE DRAWINGS
[0014] Figure 1 It is a schematic diagram of the structure of the utility model;
[0015] Figure 2 for Figure 1 A front cross-sectional view of
[0016] Figure 3 for Figure 1 A side cross-sectional view of
[0017] Figure 4 for Figure 2 Part A of the figure;
[0018] Figure 5 for Figure 2 a side cross-sectional view of the auxiliary heating device;
[0019] Figure 6 for Figure 2 Part B of the figure.
[0020] In the figure: 1, base, 2, auxiliary heating device, 201, first motor, 202, first shell, 203, turntable, 204, slider, 205, support plate, 206, fixing rod, 3, auxiliary cleaning device, 301, second motor, 302, stud, 303, threaded block, 304, second shell, 305, water outlet pipe, 306, scraper, 307, slide rod, 4, box body, 5, baffle, 6, fan, 7, fixing block, 8, grid plate, 9, steam heater, 10, support leg, 11, revolving door. DETAILED DESCRIPTION
[0021] The utility model is further described below in conjunction with the accompanying drawings:
[0022] See attached Figure 1-6 In the present embodiment, a high-efficiency heating device for steamed cake production comprises a base 1, a box body 4 and a steam heater 9. The steam heater has been disclosed in the authorization announcement number "CN214431561U" and will not be described in detail again. The upper surface of the base 1 is fixedly connected to the box body 4, and an auxiliary heating device 2 is arranged above the base 1. Both sides of the box body 4 are movably connected to the baffle 5 through a rotating shaft, and the baffle 5 and the box body 4 are sealed with a rubber pad. An auxiliary cleaning device 3 is arranged inside the box body 4, and a fan 6 is fixedly connected to the right side of the box body 4. The fan 6 can meet the working requirements according to actual requirements. A fixed block 7 is fixedly connected to the inner surface of the box body 4, and the surface of the fixed block 7 is slidably connected to the surface of the grid plate 8, and the surface of the grid plate 8 is processed with air holes.
[0023] The surfaces of the slider 204 and the support plate 205 are respectively slidably connected to the surfaces of the first shell 202, the upper surface of the support plate 205 is fixedly connected to the steam heater 9, the surface of the fixing rod 206 is slidably connected to the surface of the slider 204, the surface of the box body 4 is movably connected to the revolving door 11 through a hinge, the revolving door 11 and the box body 4 are sealed by a rubber pad, the lower surface of the base 1 is fixedly connected to the supporting leg 10, the surface of the threaded block 303 is slidably connected to the surface of the sliding rod 307, the upper end of the scraper 306 is slidably connected to the surface of the box body 4, the scraper 306 moves to scrape the surface of the box body 4, and the condensed water drops into the inside of the second shell 304.
[0024] See attached Figure 1-5 The auxiliary heating device 2 includes a first motor 201 and a first shell 202. The first motor 201 can meet the working requirements according to actual requirements. The lower end of the first shell 202 is fixedly connected to the surface of the box body 4. The first motor 201 is fixedly connected to the surface of the base 1 through a bracket. The output shaft of the first motor 201 is rotatably connected to the surface of the base 1 through a bearing. The output shaft of the first motor 201 is fixedly connected to a turntable 203. The protruding part of the surface of the turntable 203 is slidably connected to the inside of a slider 204. The disc 203 rotates, and the protruding part of the surface of the disc 203 slides inside the slider 204 to drive the slider 204 to move. The upper end of the slider 204 is fixedly connected to a support plate 205. The slider 204 drives the support plate 205 and the steam heater 9 to move synchronously. The surface of the first shell 202 is fixedly connected to a fixing rod 206.
[0025] See attached Figure 2-3 And 6: The auxiliary cleaning device 3 includes a second motor 301 and a stud 302. The second motor 301 is a servo motor. According to actual requirements, it can meet the working requirements. The second motor 301 is fixedly connected to the surface of the box body 4 through a bracket. The output shaft of the second motor 301 is rotatably connected to the surface of the box body 4 through a bearing. The output shaft of the second motor 301 is fixedly connected to the stud 302. The threads on both sides of the stud 302 are opposite. The surface of the stud 302 is threadedly connected to the threaded holes opened on the surface of the threaded block 303. The threaded blocks 303 on both sides of the stud 302 rotate and move in opposite directions. The upper end of the threaded block 303 is fixedly connected to the second shell 304, one side of the second shell 304 is fixedly connected to a water outlet pipe 305, and a valve is provided on the surface of the water outlet pipe 305. The upper end of the second shell 304 is fixedly connected to a scraper 306, and the surface of the box body 4 is fixedly connected to a slide rod 307.
[0026] Working principle:
[0027] The operator opens the revolving door 11, pulls out the grid plate 8, places the steamed cake to be heated on the surface of the grid plate 8, pushes the grid plate 8 back into the box body 4, closes the revolving door 11, connects the external power supply of the steam heater 9, starts the steam heater 9, and the steam generated by the steam heater 9 heats the steamed cake. The working principle of the steam heater 9 is consistent with the working principle of the steam heater in the authorization announcement number "CN214431561U".
[0028] Auxiliary heating process of high-efficiency heating device for steamed cake production:
[0029] Connect the external power supply of the first motor 201, start the output shaft of the first motor 201 to rotate and drive the turntable 203 to rotate, the turntable 203 drives the slider 204 to move, after the turntable 203 rotates half a circle, the slider 204 moves in the opposite direction, the slider 204 drives the support plate 205 and the steam heater 9 to move synchronously, and the steam heater 9 is driven to reciprocate by the continuous rotation of the output shaft of the first motor 201, so as to avoid the fixed position of the steam heater, which leads to the bottom temperature of the steamed cake being too high and causing the bottom to be burnt. In this way, the auxiliary heating process of the high-efficiency heating device for steamed cake production is completed.
[0030] Auxiliary cleaning process of condensed water in high-efficiency heating device for steamed cake production:
[0031] After use, there will usually be residual condensed water inside the box body 4. Open the baffle 5, connect the external power supply of the second motor 301, start the output shaft of the second motor 301 to rotate and drive the stud 302 to rotate, the stud 302 drives the threaded block 303 to move, the threaded block 303 drives the second shell 304 and the scraper 306 to move, the scraper 306 scrapes the condensed water on the inner wall of the box body 4, and the condensed water flows into the second shell 304 through the scraper 306. The water outlet pipe 305 on the surface of the second shell 304 moves to the outer wall of the box body 4, and the condensed water inside the second shell 304 can be discharged by controlling the valve on the surface of the water outlet pipe 305. According to the above operation, start the output shaft of the second motor 301 again to reverse and drive the scraper 306 to return to its original position, prepare for the next cleaning, and complete the auxiliary cleaning process of the condensed water in the high-efficiency heating device for steamed cake production.
[0032] Although the present invention has been shown and described with reference to the preferred embodiments, it will be understood by those skilled in the art that various changes in form and details may be made therein within the scope of the claims.
Claims
1. A high-efficiency heating device for steamed cake production, comprising a base (1), a box (4) and a steam heater (9), wherein the upper surface of the base (1) is fixedly connected to the box (4), and characterized in that: An auxiliary heating device (2) is provided above the base (1); both sides of the box (4) are movably connected to the baffle (5) via a rotating shaft; an auxiliary cleaning device (3) is provided inside the box (4); a fan (6) is fixedly connected to the right side of the box (4); a fixed block (7) is fixedly connected to the inner surface of the box (4); and the surface of the fixed block (7) is slidably connected to the surface of the grid plate (8).
2. The high-efficiency heating device for steamed cake production according to claim 1, characterized in that: The auxiliary heating device (2) comprises a first motor (201) and a first shell (202); the lower end of the first shell (202) is fixedly connected to the surface of the box body (4); the first motor (201) is fixedly connected to the surface of the base (1) via a bracket; the output shaft of the first motor (201) is rotatably connected to the surface of the base (1) via a bearing; the output shaft of the first motor (201) is fixedly connected to a turntable (203); a protruding portion of the surface of the turntable (203) is slidably connected to the inside of a slider (204); the upper end of the slider (204) is fixedly connected to a support plate (205); and the surface of the first shell (202) is fixedly connected to a fixing rod (206).
3. The high-efficiency heating device for steamed cake production according to claim 2, characterized in that: The surface of the slider (204) and the surface of the support plate (205) are respectively slidably connected to the surface of the first shell (202); the upper surface of the support plate (205) is fixedly connected to a steam heater (9); and the surface of the fixed rod (206) is slidably connected to the surface of the slider (204).
4. The high-efficiency heating device for steamed cake production according to claim 1, characterized in that: The surface of the box body (4) is movably connected to the revolving door (11) via a hinge, and the lower surface of the base (1) is fixedly connected to a supporting leg (10).
5. The high-efficiency heating device for steamed cake production according to claim 1, characterized in that: The auxiliary cleaning device (3) comprises a second motor (301) and a stud (302); the second motor (301) is fixedly connected to the surface of the box (4) via a bracket; the output shaft of the second motor (301) is rotatably connected to the surface of the box (4) via a bearing; the output shaft of the second motor (301) is fixedly connected to the stud (302); the surface of the stud (302) is threadedly connected to a threaded hole provided on the surface of a threaded block (303); the upper end of the threaded block (303) is fixedly connected to a second housing (304); one side of the second housing (304) is fixedly connected to a water outlet pipe (305); the upper end of the second housing (304) is fixedly connected to a scraper (306); and the surface of the box (4) is fixedly connected to a slide rod (307).
6. The high-efficiency heating device for steamed cake production according to claim 5, characterized in that: The surface of the threaded block (303) is slidably connected to the surface of the sliding rod (307), and the upper end of the scraper (306) is slidably connected to the surface of the box body (4).