Constant-temperature fermentation device for steamed bun production

Abstract

The utility model discloses a constant temperature fermentation device for steamed bun production, which comprises a fermentation mechanism and a fermentation heating rod arranged in the fermentation mechanism, a rapid taking mechanism is arranged in the fermentation mechanism, a plurality of steamed bun placing trays are arranged in the rapid taking mechanism, the fermentation mechanism comprises a fermentation box, and the fermentation box is arranged in the fermentation heating rod. Heating equipment is fixedly mounted in the fermentation box, connecting hinges are symmetrically mounted on one side of the front surface of the fermentation box up and down, a box door is rotatably connected to the outer sides of the connecting hinges, a handle is fixedly mounted on one side of the front surface of the box door, and supporting legs are fixedly mounted at the bottom of the fermentation box; by arranging the fermentation mechanism, the periphery of the interior of the fermentation box can be rapidly heated by using heating equipment, meanwhile, the center position of the interior of the fermentation box is heated by using a fermentation heating rod, and a rotating motor is used for driving a rotating main gear to rotate and revolve, so that the purpose of uniform fermentation is achieved.

Description

Technical Field

[0001] The utility model relates to the technical field of steamed bread processing, in particular to a constant temperature fermentation device for steamed bread production. Background Art

[0002] Fermentation refers to the process in which people use the life activities of microorganisms under aerobic or anaerobic conditions to prepare the microbial cells themselves, or direct metabolites or secondary metabolites. Steamed buns need to be fermented at a certain temperature during the production process. The quality of the fermentation effect plays a key role in the production of steamed buns.

[0003] Publication No. CN 217722543 U discloses a constant temperature fermentation device for steamed buns, in which steamed bun dough is placed in a placing cylinder, the air in a heating tube is heated by a heater, the hot air in the heating tube is blown into an air guide tube by a fan, the hot air enters a fermentation chamber through an exhaust pipe, and the air at the top of the fermentation chamber returns to the heating tube through an air inlet pipe, so as to realize the circulation of hot air and provide a suitable fermentation temperature for the steamed bun dough; during the hot air circulation heating fermentation process, the placing cylinder is driven to rotate by a rotating mechanism, so that the steamed bun dough in the placing cylinder is further heated evenly, and the circulation of hot air is realized. The flowing hot air makes the fermentation environment have a sufficient temperature and is heated evenly, thereby improving the fermentation quality of the steamed buns. However, the patent still has the following problems in actual use:

[0004] Although the constant temperature fermentation device for steamed buns can realize the fermentation of steamed buns, it is not convenient to take a large number of steamed buns during the fermentation of steamed buns, which is not conducive to the rapid processing and production of steamed buns. At the same time, when the steamed buns are fermented at a constant temperature, since hot air is blown in from the outside of the steamed buns, although the rotation of the steamed buns is achieved by setting a rotating structure, the position of the steamed buns in the middle cannot be changed, which affects the uniform fermentation of the steamed buns.

[0005] A constant temperature fermentation device for steamed bread production is proposed to solve the above-mentioned problems. Utility Model Content

[0006] The purpose of the utility model is to provide a constant temperature fermentation device for steamed bun production, so as to solve the problem that although the constant temperature fermentation device for steamed buns proposed in the above background technology can realize the fermentation of steamed buns, it is not convenient to take a large number of steamed buns during the fermentation of steamed buns, which is not conducive to the rapid processing and production of steamed buns. At the same time, when the steamed buns are fermented at a constant temperature, since hot air is blown in from the outside of the steamed buns, although the rotation of the steamed buns is achieved by setting a rotating structure, the position of the steamed buns in the middle cannot be changed, which affects the uniform fermentation of the steamed buns.

[0007] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a constant temperature fermentation device for steamed bread production, comprising a fermentation mechanism, and a fermentation heating rod installed inside the fermentation mechanism;

[0008] A quick-taking mechanism is arranged inside the fermentation mechanism, and a plurality of steamed bun placement trays are arranged inside the quick-taking mechanism;

[0009] Also includes:

[0010] The fermentation mechanism comprises a fermentation box, a heating device is fixedly installed inside the fermentation box, and a connecting hinge is symmetrically installed on one side of the front of the fermentation box;

[0011] The outer side of the connecting hinge is rotatably connected to a box door, and a handle is fixedly installed on the front side of the box door;

[0012] Among them, a supporting leg is fixedly installed at the bottom of the fermentation box, and a rotating motor is fixedly installed at the center position of the top of the fermentation box.

[0013] Preferably, the output end of the rotating motor is fixedly connected to a rotating tripod, and the rotating tripod is rotatably connected to the fermentation box. The bottom of the rotating tripod is rotatably connected to a plurality of rotating main gears, and the number of the rotating main gears is three. A meshing gear ring is fixedly installed on the outer side of the rotating main gear.

[0014] Preferably, the meshing gear ring is fixedly installed inside the fermentation box, the inner side of the rotating main gear is meshingly connected with a rotating slave gear, the bottom of the meshing gear ring is fixedly installed with a support ring, the support ring is fixedly connected to the fermentation box, the bottom of the rotating main gear is fixedly connected with a first rotating connecting rod, and the fermentation heating rod is fixedly installed at the bottom of the rotating slave gear.

[0015] Preferably, the quick-taking mechanism includes a rotating support plate, which is arranged on the inner side of the bottom of the fermentation box, the rotating support plate is rotatably connected to the fermentation box, the rotating support plate is rotatably connected to the fermentation heating rod, and the top of the rotating support plate is rotatably connected to a plurality of second rotating connecting rods, and the number of the second rotating connecting rods is three.

[0016] Preferably, the top of the second rotating connecting rod is fixedly connected with the first rotating locking block, the steamed bun placing plate is arranged on the top of the first rotating locking block, and the top and bottom center positions of the steamed bun placing plate are fixedly installed with rotating locking grooves, which are engaged with the first rotating locking block.

[0017] Preferably, the interior of the rotating locking groove at the top is connected to a second rotating locking block, the top of the second rotating locking block is fixedly connected to a third rotating connecting rod, the top of the third rotating connecting rod is fixedly installed with an unlocking sliding disk, the top of the unlocking sliding disk is fixedly installed with a spring telescopic rod around the top, and the outer side of the spring telescopic rod is slidably connected to a locking spring.

[0018] Preferably, a fixed support plate is fixedly installed on the top of the locking spring, a fourth rotating connecting rod is fixedly installed at the top center position of the fixed support plate, the fourth rotating connecting rod is fixedly installed on the bottom of the first rotating locking block, a connecting frame is provided on the outer side of the steamed bun placing plate, a plurality of stabilizing connecting rods are fixedly installed on the inner side of the connecting frame, and the stabilizing connecting rods are respectively fixedly connected to the bottom rotating locking groove and the fixed support plate.

[0019] Compared with the prior art, the utility model has the following beneficial effects: the constant temperature fermentation device for steamed bun production can not only use the heating device to quickly heat the inner periphery of the fermentation box by setting the fermentation mechanism, but also use the fermentation heating rod to heat the inner center of the fermentation box, and use the rotating motor to drive the rotating main gear to rotate and revolve, so as to achieve the purpose of uniform fermentation, and can not only multiply the steamed buns on the steamed bun placement plate to ferment the steamed buns by setting the quick taking mechanism, but also can realize the quick taking of the steamed bun placement plate by pushing the unlocking sliding plate upwards, and the specific contents are as follows:

[0020] 1. By setting up the fermentation mechanism, not only can the heating device be used to quickly heat the inner periphery of the fermentation box, but also the fermentation heating rod can be used to heat the inner center of the fermentation box, thereby achieving a uniform heating effect. At the same time, the rotating motor is used to drive the rotating tripod and the rotating main gear to rotate, so that the revolution of the rotating main gear can be realized. At the same time, the meshing connection between the rotating main gear and the meshing gear ring is used to realize the self-rotation of the rotating main gear. The self-rotation and revolution of the rotating main gear are used to achieve uniform heating of the steamed buns, thereby achieving the purpose of uniform fermentation.

[0021] 2. By setting up a quick-taking mechanism, not only can the steamed buns be placed on the steamed bun placement plate for fermentation, but at the same time, the unlocking sliding plate is pushed upward to squeeze the spring telescopic rod; the locking spring causes the unlocking sliding plate to drive the third rotating connecting rod and the second rotating engaging block to move upward, and when the second rotating engaging block is separated from the rotating engaging groove, the steamed bun placement plate can be quickly taken out, which is convenient for the fermentation of the steamed buns. At the same time, the connecting frame and the stable connecting rod can realize the stable rotation of multiple steamed bun placement plates, which is convenient for the fermentation of large quantities of steamed buns and improves the efficiency of steamed bun production. BRIEF DESCRIPTION OF THE DRAWINGS

[0022] Figure 1It is a schematic diagram of the overall three-dimensional structure of the utility model;

[0023] Figure 2 It is a three-dimensional structural schematic diagram of the fermentation mechanism in the utility model;

[0024] Figure 3 This is a schematic diagram of the three-dimensional structure of the fermentation heating rod in the utility model;

[0025] Figure 4 It is a three-dimensional structural schematic diagram of the rotating main gear and the meshing gear ring in the utility model;

[0026] Figure 5 It is a three-dimensional structural schematic diagram of the quick-taking mechanism in the utility model;

[0027] Figure 6 It is a schematic diagram of the three-dimensional structure of the steamed bun placing plate in the utility model.

[0028] In the figure: 1. fermentation mechanism; 101. fermentation box; 102. heating equipment; 103. connecting hinge; 104. box door; 105. handle; 106. support leg; 107. rotating motor; 108. rotating tripod; 109. rotating main gear; 110. meshing gear ring; 111. rotating slave gear; 112. support ring; 113. first rotating connecting rod; 114. fermentation heating rod; 2. quick-taking mechanism; 201. rotating support plate; 202. second rotating connecting rod; 203. first rotating engaging block; 204. steamed bun placement plate; 205. rotating engaging groove; 206. second rotating engaging block; 207. third rotating connecting rod; 208. unlocking sliding plate; 209. spring telescopic rod; 210. locking spring; 211. fixing support plate; 212. fourth rotating connecting rod; 213. connecting frame; 214. stabilizing connecting rod. DETAILED DESCRIPTION

[0029] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the implementation regulations described are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments of the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0030] See also Figure 1-6The utility model provides a technical solution: a constant temperature fermentation device for steamed bun production, comprising a fermentation mechanism 1, and a fermentation heating rod 114 installed inside the fermentation mechanism 1, a quick pick-up mechanism 2 is installed inside the fermentation mechanism 1, and a plurality of steamed bun placement trays 204 are installed inside the quick pick-up mechanism 2, the fermentation mechanism 1 comprises a fermentation box 101, a heating device 102 is fixedly installed inside the fermentation box 101, and a connecting hinge 103 is symmetrically installed on one side of the front of the fermentation box 101, wherein the outer side of the connecting hinge 103 is rotated to connect A box door 104 is connected, and a handle 105 is fixedly installed on one side of the front of the box door 104. Among them, a support leg 106 is fixedly installed at the bottom of the fermentation box 101, and a rotating motor 107 is fixedly installed at the top center of the fermentation box 101. The output end of the rotating motor 107 is fixedly connected to a rotating tripod 108, and the rotating tripod 108 is rotatably connected to the fermentation box 101. The bottom of the rotating tripod 108 is rotatably connected to a plurality of rotating main gears 109, and the number of the rotating main gears 109 is three. The outer side of the rotating main gear 109 is fixedly installed with The meshing gear ring 110 is fixedly installed inside the fermentation box 101. The inner side of the rotating main gear 109 is meshedly connected with the rotating slave gear 111. The bottom of the meshing gear ring 110 is fixedly installed with a support ring 112, and the support ring 112 is fixedly connected to the fermentation box 101. The bottom of the rotating main gear 109 is fixedly connected with a first rotating connecting rod 113. The fermentation heating rod 114 is fixedly installed at the bottom of the rotating slave gear 111. By setting the fermentation mechanism 1, not only can the heating device 102 be used to heat the inside of the fermentation box 101, but also the fermentation heating device 102 can be used to heat the inside of the fermentation box 101. Rapid heating is performed, and the fermentation heating rod 114 is used to heat the internal center position of the fermentation box 101, so as to achieve the effect of uniform heating, and the rotating motor 107 is used to drive the rotating tripod 108 and the rotating main gear 109 to rotate, which can realize the revolution of the rotating main gear 109. At the same time, the meshing connection between the rotating main gear 109 and the meshing gear ring 110 is used to realize the self-rotation of the rotating main gear 109. The self-rotation and revolution of the rotating main gear 109 are used to achieve uniform heating of the steamed buns, thereby achieving the purpose of uniform fermentation.

[0031] The quick-taking mechanism 2 includes a rotating support plate 201, which is arranged on the inner side of the bottom of the fermentation box 101, and the rotating support plate 201 is rotatably connected to the fermentation box 101, and the rotating support plate 201 is rotatably connected to the fermentation heating rod 114. The top of the rotating support plate 201 is rotatably connected to a plurality of second rotating connecting rods 202, and the number of the second rotating connecting rods 202 is three. The top of the second rotating connecting rod 202 is fixedly connected to a first rotating clamping block 203, and the steamed bun placement plate 204 is arranged on the top of the first rotating clamping block 203. A rotating engaging groove 205 is fixedly installed at the center position of the top and the bottom, and the rotating engaging groove 205 is engaged with the first rotating engaging block 203. The inside of the top rotating engaging groove 205 is engaged with the second rotating engaging block 206. The top of the second rotating engaging block 206 is fixedly connected with a third rotating connecting rod 207. The top of the third rotating connecting rod 207 is fixedly installed with an unlocking sliding disk 208. The top of the unlocking sliding disk 208 is fixedly installed with a spring telescopic rod 209. The outer side of the spring telescopic rod 209 is slidably connected with a locking spring 210. The locking spring 210 is A fixed support plate 211 is fixedly installed on the top, a fourth rotating connecting rod 212 is fixedly installed at the top center of the fixed support plate 211, the fourth rotating connecting rod 212 is fixedly installed at the bottom of the first rotating engaging block 203, a connecting frame 213 is arranged on the outer side of the steamed bun placement plate 204, a plurality of stable connecting rods 214 are fixedly installed on the inner side of the connecting frame 213, and the stable connecting rods 214 are respectively fixedly connected to the bottom rotating engaging groove 205 and the fixed support plate 211. By setting the quick taking mechanism 2, not only can the steamed buns be propagated on the steamed bun placement plate 204 for steaming The steamed bun fermentation is carried out by pushing the unlocking sliding disk 208 upward to squeeze the spring telescopic rod 209; the locking spring 210 makes the unlocking sliding disk 208 drive the third rotating connecting rod 207 and the second rotating locking block 206 to move upward. When the second rotating locking block 206 is separated from the rotating locking groove 205, the steamed bun placement plate 204 can be quickly taken away, which is convenient for the fermentation of the steamed buns. At the same time, the connecting frame 213 and the stabilizing connecting rod 214 can realize the stable rotation of multiple steamed bun placement plates 204, which is convenient for the fermentation of large quantities of steamed buns and improves the efficiency of steamed bun production.

[0032] Working principle: Before using this kind of constant temperature fermentation device for steamed bread production, it is necessary to check the overall condition of the device to ensure that it can work normally. Figure 1 - Figure 6As shown, first, by pushing the unlocking sliding plate 208 upwards to squeeze the spring telescopic rod 209; the locking spring 210 makes the unlocking sliding plate 208 drive the third rotating connecting rod 207 and the second rotating engaging block 206 to move upwards, and when the second rotating engaging block 206 is separated from the rotating engaging groove 205, the steamed bun placing plate 204 can be quickly taken out, which is convenient for the fermentation of steamed buns. At the same time, the connecting frame 213 and the stable connecting rod 214 can realize the stable rotation of multiple steamed bun placing plates 204, which is convenient for the fermentation of large quantities of steamed buns and improves the efficiency of steamed bun production. Secondly, the heating device The device 102 is used to quickly heat the inner periphery of the fermentation box 101, and the fermentation heating rod 114 is used to heat the inner center position of the fermentation box 101, so as to achieve the effect of uniform heating, and the rotating motor 107 is used to drive the rotating tripod 108 and the rotating main gear 109 to rotate, so as to realize the revolution of the rotating main gear 109, and at the same time, the meshing connection between the rotating main gear 109 and the meshing gear ring 110 is used to realize the self-rotation of the rotating main gear 109, and the self-rotation and revolution of the rotating main gear 109 are used to realize the uniform heating of the steamed buns, thereby achieving the purpose of uniform fermentation.

[0033] Although the present invention has been described in detail with reference to the aforementioned embodiments, those skilled in the art may still modify the technical solutions described in the aforementioned embodiments, or make equivalent substitutions for some of the technical features therein. Any modifications, equivalent substitutions, improvements, etc. made within the spirit and principles of the present invention shall be included in the protection scope of the present invention.

Claims

1. A constant temperature fermentation device for steamed bread production, comprising a fermentation mechanism (1), and a fermentation heating rod (114) installed inside the fermentation mechanism (1); The fermentation mechanism (1) is provided with a quick-taking mechanism (2) inside, and a plurality of steamed bun placement trays (204) are provided inside the quick-taking mechanism (2); It is characterized in that Also includes: The fermentation mechanism (1) comprises a fermentation box (101), a heating device (102) is fixedly installed inside the fermentation box (101), and a connecting hinge (103) is symmetrically installed on the front side of the fermentation box (101); The outer side of the connecting hinge (103) is rotatably connected to a box door (104), and a handle (105) is fixedly installed on the front side of the box door (104); A support leg (106) is fixedly installed at the bottom of the fermentation box (101), and a rotating motor (107) is fixedly installed at the center of the top of the fermentation box (101).

2. The constant temperature fermentation device for steamed bread production according to claim 1, characterized in that: The output end of the rotating motor (107) is fixedly connected to a rotating tripod (108), and the rotating tripod (108) is rotatably connected to the fermentation box (101). The bottom of the rotating tripod (108) is rotatably connected to a plurality of rotating main gears (109), and the number of the rotating main gears (109) is three. A meshing gear ring (110) is fixedly installed on the outer side of the rotating main gear (109).

3. The constant temperature fermentation device for steamed bread production according to claim 2, characterized in that: The meshing gear ring (110) is fixedly installed inside the fermentation box (101); the inner side of the rotating main gear (109) is meshingly connected with a rotating slave gear (111); a support ring (112) is fixedly installed at the bottom of the meshing gear ring (110); the support ring (112) is fixedly connected to the fermentation box (101); the bottom of the rotating main gear (109) is fixedly connected with a first rotating connecting rod (113); and the fermentation heating rod (114) is fixedly installed at the bottom of the rotating slave gear (111).

4. The constant temperature fermentation device for steamed bread production according to claim 1, characterized in that: The quick-taking mechanism (2) comprises a rotating support plate (201), the rotating support plate (201) being arranged on the inner side of the bottom of the fermentation box (101), the rotating support plate (201) being rotatably connected to the fermentation box (101), the rotating support plate (201) being rotatably connected to the fermentation heating rod (114), and a plurality of second rotating connecting rods (202) being rotatably connected to the top of the rotating support plate (201), and the number of the second rotating connecting rods (202) is three.

5. The constant temperature fermentation device for steamed bread production according to claim 4, characterized in that: The top of the second rotating connecting rod (202) is fixedly connected to the first rotating engaging block (203), the steamed bun placement plate (204) is arranged on the top of the first rotating engaging block (203), and the top and bottom center positions of the steamed bun placement plate (204) are fixedly installed with rotating engaging grooves (205), and the rotating engaging grooves (205) are engaged and connected with the first rotating engaging block (203).

6. The constant temperature fermentation device for steamed bread production according to claim 5, characterized in that: The rotating engaging groove (205) at the top is internally engaged with a second rotating engaging block (206), the top of the second rotating engaging block (206) is fixedly connected with a third rotating connecting rod (207), the top of the third rotating connecting rod (207) is fixedly installed with an unlocking sliding disk (208), the top of the unlocking sliding disk (208) is fixedly installed with a spring telescopic rod (209) around the top, and the outer side of the spring telescopic rod (209) is slidably connected with a locking spring (210).

7. The constant temperature fermentation device for steamed bread production according to claim 6, characterized in that: A fixed support plate (211) is fixedly installed on the top of the locking spring (210), a fourth rotating connecting rod (212) is fixedly installed at the top center position of the fixed support plate (211), and the fourth rotating connecting rod (212) is fixedly installed on the bottom of the first rotating engaging block (203). A connecting frame (213) is provided on the outer side of the steamed bun placement plate (204), and a plurality of stabilizing connecting rods (214) are fixedly installed on the inner side of the connecting frame (213), and the stabilizing connecting rods (214) are respectively fixedly connected to the bottom rotating engaging groove (205) and the fixed support plate (211).

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