Fuel-gas duck roaster capable of roasting ducks uniformly

Abstract

The utility model belongs to the technical field of duck roaster, and particularly relates to a fuel-gas duck roaster capable of roasting uniformly, which comprises a duck roaster main body, a material brushing box is fixed on one side of the duck roaster main body in a penetrating manner, a motor is arranged at the top of the duck roaster main body, and a first chain wheel is fixed on an output shaft of the motor in the duck roaster main body. A second chain wheel is rotatably installed at the inner top of the brushing box, a chain is arranged between the second chain wheel and the outer wall of the first chain wheel, a rotating shaft is rotatably installed on the outer wall of the chain in a penetrating mode, a hook is fixed to the bottom of the rotating shaft, and a gear is fixed to the top of the rotating shaft. According to the duck roaster, ducks can move and rotate in the duck roaster body, the duck roasting uniformity is improved, the ducks can also move and rotate in the material brushing box, sauce in the sauce box is smeared on the ducks in cooperation with the coating brush, deep fusion of the sauce and the skin and meat of the roast ducks is facilitated, and the duck roasting quality is improved. And the quality and taste of the roast duck are improved.

Description

Technical Field

[0001] The utility model belongs to the technical field of roast duck ovens, and in particular relates to a gas roast duck oven with uniform baking. Background Art

[0002] The gas roast duck oven is a new type of energy-saving poultry roasting equipment that uses gas as energy. It is made of high-quality imported stainless steel plates. It is resistant to high temperature and corrosion. It has a unique appearance design, is easy to operate, has low gas consumption, and is highly efficient. It uses the high-temperature flame generated by gas combustion to cook and roast food. It has broad application prospects and market demand.

[0003] At present, when some gas roast duck ovens are used to roast duck, one side of the duck is always roasted, while the other side is far away from the burner, which may cause uneven cooking of the duck meat, reduce the overall cooking effect, and thus affect the quality and taste of the roast duck. In addition, it is impossible to apply sauce to the roast duck during the roasting process, and most of them are applied before or after roasting. This practice limits the deep integration of the sauce with the skin and meat of the roast duck, and fails to give full play to the important role of the sauce in enhancing the flavor and adding color, further affecting the quality and taste of the roast duck. Utility Model Content

[0004] The utility model aims to provide a gas roast duck oven with uniform baking, which can make the duck move and rotate in the roast duck oven main body, thereby improving the uniformity of duck baking, and can also make the duck move and rotate in the brush box, and use a paint brush to apply the sauce in the sauce box to the duck, thereby facilitating the deep fusion of the sauce with the roast duck skin and meat, thereby improving the quality and taste of the roast duck.

[0005] The technical solution adopted by the utility model is as follows:

[0006] A gas roast duck oven with uniform baking, comprising a roast duck oven main body, a brush box is fixed through one side of the roast duck oven main body, a motor is arranged on the top of the roast duck oven main body, the output shaft of the motor is located in the roast duck oven main body and a first sprocket is fixed thereon, a second sprocket is rotatably mounted on the inner top of the brush box, a chain is arranged between the outer wall of the second sprocket and the first sprocket, a rotating shaft is rotatably mounted through the outer wall of the chain, a hook is fixed to the bottom of the rotating shaft, a gear is fixed to the top of the rotating shaft, a first arc-shaped tooth plate matched with the gear is fixed to the inner wall of the roast duck oven main body, a second arc-shaped tooth plate matched with the gear is fixed to the inner wall of the brush box, and a spreading component for spreading sauce on the roast duck is arranged at the bottom of the brush box.

[0007] Furthermore, the spreading assembly includes a sauce box fixed through the bottom of the brush box, a hydraulic cylinder is provided on one side of the brush box, a connecting plate is fixed to the output shaft of the hydraulic cylinder, a guide rod slidingly connected to the brush box is fixed on one side of the connecting plate, a paint brush is fixed at the top end of the guide rod in the brush box, and the bottom end of the paint brush can be extended into the sauce box.

[0008] Furthermore, a sealing door is rotatably installed on one side of the brush box, and an observation window is provided on the outer wall of the sealing door.

[0009] Furthermore, a maintenance door is provided on one side of the roast duck oven body.

[0010] The technical effects achieved by the utility model are:

[0011] The utility model discloses a gas roast duck oven with uniform baking. The roast duck oven main body is provided with a motor, which cooperates with a first sprocket, a chain and a second sprocket to move a duck hung on a hook. When the gear on the rotating shaft meshes with the first arc-shaped tooth plate, the duck can move and rotate in the roast duck oven main body, thereby improving the uniformity of roasting the duck. When the gear contacts the second arc-shaped tooth plate, the duck can move and rotate in the brush box, and the sauce in the sauce box can be applied to the duck with a paint brush, thereby facilitating the deep fusion of the sauce with the skin and meat of the roast duck, thereby improving the quality and taste of the roast duck. BRIEF DESCRIPTION OF THE DRAWINGS

[0012] Figure 1 It is a front view three-dimensional structural schematic diagram of the utility model;

[0013] Figure 2 It is a top view cutaway three-dimensional structural schematic diagram of the utility model;

[0014] Figure 3 It is a partial front view cutaway structural schematic diagram of the utility model.

[0015] In the accompanying drawings, the components represented by the reference numerals are listed as follows:

[0016] 1. Roast duck oven body; 2. Motor; 3. First sprocket; 4. Chain; 5. Brush box; 6. Second sprocket; 7. Rotating shaft; 8. Gear; 9. Hook; 10. First arc-shaped tooth plate; 11. Second arc-shaped tooth plate; 12. Sauce box; 13. Hydraulic cylinder; 14. Connecting plate; 15. Guide rod; 16. Paint brush; 17. Maintenance door; 18. Sealing door. DETAILED DESCRIPTION

[0017] In order to make the purpose and advantages of the utility model more clear, the utility model is specifically described in combination with the following embodiments. It should be understood that the following text is only used to describe one or several specific implementations of the utility model, and does not strictly limit the protection scope of the specific request of the utility model.

[0018] like Figure 1-3 As shown, a gas roast duck oven with uniform baking comprises a roast duck oven main body 1, a brush box 5 is fixedly passed through one side of the roast duck oven main body 1, an ignition burner head is arranged at the bottom of the roast duck oven main body 1, a motor 2 is arranged at the top of the roast duck oven main body 1, the output shaft of the motor 2 is located in the roast duck oven main body 1 and a first sprocket 3 is fixed thereon, a second sprocket 6 is rotatably installed at the inner top of the brush box 5, a chain 4 is arranged between the outer wall of the second sprocket 6 and the first sprocket 3, a rotating shaft 7 is rotatably installed on the outer wall of the chain 4, a hook 9 is fixedly arranged at the bottom of the rotating shaft 7, and when the hook 9 moves to When the duck is brought to the brush box 5, the duck is hung, which is convenient for taking the duck. It is more practical. A gear 8 is fixed on the top of the rotating shaft 7, and a first arc-shaped toothed plate 10 matched with the gear 8 is fixed on the inner wall of the duck roasting oven main body 1. A second arc-shaped toothed plate 11 matched with the gear 8 is fixed on the inner wall of the brush box 5. A smearing component for smearing sauce on the duck is provided at the bottom of the brush box 5. The structure is simple and the operation is convenient. The first sprocket 3 is driven to rotate by the motor 2, and the second sprocket 6 in the brush box 5 is matched to drive the chain 4 to rotate. The chain 4 drives the duck on the hook 9 to rotate in the roasting oven. The duck oven body 1 and the brush box 5 move in the duck oven body 1. When the gear 8 on the rotating shaft 7 is meshed with the first arc-shaped tooth plate 10 and the second arc-shaped tooth plate 11, the grill on the hook 9 can be driven to rotate. When the roast duck rotates in the roast duck oven body 1, the roast duck can be evenly roasted. When the roast duck rotates in the brush box 5, the roast duck can be coated with sauce by the smearing assembly; the smearing assembly includes a sauce box 12 fixed through the bottom of the brush box 5, a hydraulic cylinder 13 is provided on one side of the brush box 5, and a connecting plate 14 is fixed to the output shaft of the hydraulic cylinder 13. One side of the connecting plate 14 is fixed A guide rod 15 is slidably connected to the brush box 5, and a paint brush 16 is fixed on the top of the guide rod 15 in the brush box 5. The bottom end of the paint brush 16 can be inserted into the sauce box 12. The structure is simple. The hydraulic cylinder 13 drives the guide rod 15 to move up and down through the connecting plate 14. The guide rod 15 drives the paint brush 16 to move up and down, which is convenient for the paint brush 16 to dip and apply the roast duck, which is more practical. A sealing door 18 is rotatably installed on one side of the brush box 5, and an observation window is provided on the outer wall of the sealing door 18, which is convenient for observing the application of sauce to the roast duck in the brush box 5.

[0019] like Figure 1 As shown, a maintenance door 17 is provided on one side of the roast duck oven body 1, so that the inside of the roast duck oven body 1 can be easily repaired through the maintenance door 17;

[0020] like Figure 1-2As shown, three supporting feet are arranged at the bottom of the roast duck oven main body 1 to facilitate supporting the roast duck oven main body 1 .

[0021] The working principle of the utility model is as follows: when in use, the motor 2 is started, the motor 2 drives the first sprocket 3, cooperates with the second sprocket 6, drives the chain 4 to move, the chain 4 drives the hook 9 at the bottom of the rotating shaft 7 to move, and when the hook 9 moves into the brush box 5, the roast duck can be hung on the hook 9. After hanging, the sealing door 18 is closed, and when the gear 8 on the rotating shaft 7 contacts the first arc-shaped toothed plate 10, the roast duck can be rotated in the roast duck oven main body 1 when moving along the chain 4, thereby improving the uniformity of roasting the roast duck. When the roast duck moves into the brush box 5, the hydraulic cylinder 13 is started, and the hydraulic cylinder 13 drives the guide rod 15 to move up and down through the connecting plate 14, and the guide rod 15 drives the paint brush 16 to move up, so that the paint brush 16 contacts with the roast duck, which is convenient for smearing sauce on the roast duck. When the gear 8 is meshed with the second arc-shaped toothed plate 11, the roast duck is rotated in the brush box 5, thereby improving the uniformity of the paint on the roast duck.

[0022] The above is only a preferred embodiment of the present invention. It should be noted that, for ordinary technicians in the technical field, several improvements and modifications can be made without departing from the principle of the present invention, and these improvements and modifications should also be regarded as the protection scope of the present invention. The structures, devices and operating methods not specifically described and explained in the present invention shall be implemented according to the conventional means in the field unless otherwise specified and limited.

Claims

1. A gas roast duck oven with uniform baking, characterized by: The invention comprises a roast duck oven body (1), a brush box (5) is fixedly connected to one side of the roast duck oven body (1), a motor (2) is arranged on the top of the roast duck oven body (1), the output shaft of the motor (2) is located in the roast duck oven body (1) and a first sprocket (3) is fixedly connected thereto, a second sprocket (6) is rotatably connected to the top of the brush box (5), a chain (4) is arranged between the outer wall of the second sprocket (6) and the first sprocket (3), a rotating shaft (7) is rotatably connected to the outer wall of the chain (4), a hook (9) is fixedly connected to the bottom of the rotating shaft (7), a gear (8) is fixedly connected to the top of the rotating shaft (7), a first arc-shaped tooth plate (10) matched with the gear (8) is fixedly connected to the inner wall of the roast duck oven body (1), a second arc-shaped tooth plate (11) matched with the gear (8) is fixedly connected to the inner wall of the brush box (5), and a smearing component for smearing sauce on the roast duck is arranged at the bottom of the brush box (5).

2. A gas roast duck oven with uniform baking according to claim 1, characterized in that: The smearing assembly comprises a sauce box (12) which is fixed through the bottom of the brush box (5), a hydraulic cylinder (13) is arranged on one side of the brush box (5), a connecting plate (14) is fixed to the output shaft of the hydraulic cylinder (13), a guide rod (15) which is slidably connected to the brush box (5) is fixed on one side of the connecting plate (14), a paint brush (16) is fixed at the top end of the guide rod (15) in the brush box (5), and the bottom end of the paint brush (16) can be extended into the sauce box (12).

3. The gas roast duck oven with uniform baking according to claim 1, characterized in that: A sealing door (18) is rotatably mounted on one side of the brush box (5), and an observation window is arranged on the outer wall of the sealing door (18).

4. The gas roast duck oven with uniform baking according to claim 1, characterized in that: A maintenance door (17) is provided on one side of the roast duck oven body (1).

5. The gas roast duck oven with uniform baking according to claim 1, characterized in that: An ignition burner head is arranged at the bottom of the roast duck oven main body (1).

6. The gas roast duck oven with uniform baking according to claim 1, characterized in that: The bottom of the roast duck oven main body (1) is provided with three supporting legs.

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