Equipment for processing freeze-dried powder functional chocolate

Abstract

The utility model discloses freeze-dried powder functional chocolate processing equipment, and relates to the technical field of chocolate processing, the freeze-dried powder functional chocolate processing equipment comprises a processing box, a blanking assembly comprises electric push rods, the electric push rods are symmetrically arranged on the upper surface of the processing box, the upper surface of a drying frame is fixedly connected with a first handle, the surface of a sealing cover is hinged with a baffle plate, and the baffle plate is fixedly connected with the processing box. A second handle is arranged on the upper surface of the baffle, and the drying frame is arranged on the upper surface of the supporting plate. A second handle is pulled, a baffle is opened, an electric push rod is started to drive a supporting plate to ascend, and therefore a drying frame on the supporting plate ascends, cocoa beans needing to be dried can be conveniently added into the drying frame, and feeding is convenient. The electric push rod contracts to drive the drying frame to descend to dry the cocoa beans in the drying frame, and after drying is completed, the electric push rod extends to drive the drying frame to ascend, and a second handle is pulled to take out the whole drying frame, so that the cocoa beans can be taken out quickly, and quick discharging is realized.

Description

Technical Field

[0001] The utility model relates to the technical field of chocolate processing, in particular to equipment for processing freeze-dried powder functional chocolate. Background Art

[0002] Freeze-dried powder is made by pre-freezing the water in the liquid medicine using the vacuum freeze drying method of a freeze dryer, and then sublimating the frozen water in the liquid medicine in a vacuum sterile environment to obtain freeze-dried powder. In short, the water in the liquid medicine is drained in a low temperature environment to retain its original medicinal effect. Freeze-dried powder is added to chocolate to make functional chocolate. When producing chocolate, cocoa beans need to be dried.

[0003] After searching the existing public patent number: CN202320242678.5, the public patent name is: a chocolate production and processing equipment, including a drying box, the inner bottom wall of the drying box is provided with two electric push rods that are symmetrically distributed on the left and right. The chocolate production and processing equipment, by setting a driving motor, when it is necessary to dry the cocoa beans, first put the cocoa beans inside the drying frame, and then the two electric push rods and the placement plate cooperate to make the drying frame move up until the flipping claws can be inside the drying frame, and then through the cooperation of the heating block, the driving motor and the fan blades, the hot air around the heating block can be blown to the inside of the drying frame, and at the same time, the servo motor, the disc, the circular shaft and the connecting rod cooperate to pull the flipping claws to move back and forth left and right, so that the cocoa beans inside the drying frame can be flipped, so as to avoid uneven drying inside and outside, reduce the drying time, improve the practicality of the equipment, and facilitate the use of the staff.

[0004] However, when the above device is used, it is inconvenient to add cocoa beans into the drying frame, and it is also inconvenient to take out the dried cocoa beans. The use is relatively inconvenient and there is room for improvement. Utility Model Content

[0005] 1. Technical issues to be resolved

[0006] In view of the deficiencies of the prior art, the utility model provides a freeze-dried powder functional chocolate processing device, which solves the problem that it is inconvenient to add cocoa beans into a drying frame and it is inconvenient to take out the dried cocoa beans.

[0007] Technical Solution

[0008] To achieve the above purpose, the utility model is implemented by the following technical solutions: a freeze-dried powder functional chocolate processing equipment, comprising: a processing box, the bottom of the processing box is symmetrically provided with support legs, the top of the processing box is provided with a sealing cover, positioning rods are symmetrically provided in the processing box, a drying frame is slidably connected to the positioning rods, the surface of the drying frame is evenly provided with through holes, and a material discharge assembly is provided in the processing box;

[0009] The unloading assembly includes an electric push rod, which is symmetrically arranged on the upper surface of the processing box. The movable end of the electric push rod is fixedly connected to a support plate, the upper surface of the drying frame is fixedly connected to a first handle, the surface of the sealing cover is hinged with a baffle, the upper surface of the baffle is provided with a second handle, and the drying frame is arranged on the upper surface of the support plate.

[0010] Preferably, a drying component is provided in the processing box, and the drying component includes a bellows, and the bellows is fixedly connected to the bottom of the processing box, and the bellows is fixedly connected to the processing box, and a fixing frame is symmetrically provided in the bellows, and a fan is fixedly installed on the surface of the fixing frame, and a heating pipe is fixedly connected to the center position of the bellows, and conveying pipes are fixedly connected to both sides of the bellows respectively, and air outlets are symmetrically provided in the processing box, and the conveying pipes are connected to the air outlets.

[0011] Preferably, a temperature sensor is provided in the wind box, and the air outlets are evenly distributed in the center of the inner wall of the processing box.

[0012] Preferably, a uniform heating component is provided in the processing box, and the uniform heating component includes a reduction motor, and the reduction motor is fixedly installed inside the processing box. The output shaft end of the reduction motor is fixedly connected to a rotating rod, and the surface of the rotating rod is fixedly connected to a cam.

[0013] Preferably, the cam is arranged at a central position on the lower surface of the drying frame, and a wear-resistant rubber sleeve is provided on the surface of the cam.

[0014] Preferably, a limiting plate is fixedly connected to the lower position of the surface of the positioning rod, a spring is provided on the limiting plate, and one end of the spring is fixedly connected to a pressure plate.

[0015] Preferably, the pressing plate is slidably connected to the surface of the positioning rod, and the drying frame is arranged on the upper surface of the pressing plate.

[0016] Beneficial Effects

[0017] The utility model provides a freeze-dried powder functional chocolate processing device, which has at least the following beneficial effects compared with the prior art:

[0018] Pull the second handle to open the baffle, start the electric push rod to drive the support plate to rise, so that the drying frame on the support plate rises, which is convenient for adding the cocoa beans to be dried into the drying frame for loading. The electric push rod contracts to drive the drying frame down to dry the cocoa beans in the drying frame. After drying, the electric push rod extends to drive the drying frame up, and pull the second handle to take out the drying frame as a whole, which is convenient for quickly taking out the cocoa beans and realizing fast unloading. BRIEF DESCRIPTION OF THE DRAWINGS

[0019] Figure 1 It is a schematic diagram of the structure of the utility model;

[0020] Figure 2 This is a schematic diagram of the structure inside the processing box of the utility model;

[0021] Figure 3 This is a schematic diagram of the structure of the uniform heating component of the utility model;

[0022] Figure 4 It is a structural schematic diagram of the drying component of the utility model.

[0023] In the figure: 1. processing box; 2. supporting legs; 3. sealing cover; 4. positioning rod; 5. drying frame; 6. through hole; 7. unloading assembly; 701. electric push rod; 702. supporting plate; 703. first handle; 705. baffle; 706. second handle; 8. drying assembly; 801. bellows; 802. conveying pipe; 803. heating pipe; 804. fixing frame; 805. fan; 806. air outlet; 9. uniform heating assembly; 901. reduction motor; 902. rotating rod; 903. cam; 904. limit plate; 905. spring; 906. pressure plate. DETAILED DESCRIPTION

[0024] The following will be combined with the drawings in the embodiments of the utility model to clearly and completely describe the technical solutions in the embodiments of the utility model. Obviously, the described embodiments are only part of the embodiments of the utility model, not all of the embodiments. Based on the embodiments in the utility model, all other embodiments obtained by ordinary technicians in this field without creative work are within the scope of protection of the utility model.

[0025] Embodiment 1:

[0026] See also Figure 1-4 The utility model provides a technical solution: a processing box 1, a supporting leg 2 is symmetrically arranged at the bottom of the processing box 1, a sealing cover 3 is arranged at the top of the processing box 1, a positioning rod 4 is symmetrically arranged in the processing box 1, a drying frame 5 is slidably connected to the positioning rod 4, through holes 6 are evenly opened on the surface of the drying frame 5, and a material discharge assembly 7 is arranged in the processing box 1;

[0027] The unloading assembly 7 includes an electric push rod 701, which is symmetrically arranged on the upper surface of the processing box 1. The movable end of the electric push rod 701 is fixedly connected to the support plate 702, and the upper surface of the drying frame 5 is fixedly connected to the first handle 703. The surface of the sealing cover 3 is hinged with a baffle 705, and the upper surface of the baffle 705 is provided with a second handle 706. The drying frame 5 is arranged on the upper surface of the support plate 702.

[0028] Analysis of the above content: pull the second handle 706 to open the baffle 705, start the electric push rod 701 to drive the support plate 702 to rise, so that the drying frame 5 on the support plate 702 rises, and the cocoa beans that need to be dried for making freeze-dried functional chocolate are added into the drying frame 5, close the baffle 705, and the electric push rod 701 contracts to drive the drying frame 5 to descend, and the cocoa beans in the drying frame 5 are dried. After drying, the electric push rod 701 extends to drive the drying frame 5 to rise, and pull the second handle 706 to take out the drying frame 5 as a whole, so as to facilitate the rapid removal of the cocoa beans and realize rapid unloading.

[0029] Embodiment 2:

[0030] See also Figure 1-4 The utility model provides a technical solution based on the first embodiment: a drying component 8 is arranged in the processing box 1, and the drying component 8 includes a bellows 801, the bellows 801 is fixedly connected to the bottom of the processing box 1, the bellows 801 is fixedly connected to the processing box 1, and a fixing frame 804 is symmetrically arranged in the bellows 801, and a fan 805 is fixedly installed on the surface of the fixing frame 804. A heating pipe 803 is fixedly connected to the center position of the bellows 801, and conveying pipes 802 are fixedly connected on both sides of the bellows 801. Air outlets 806 are symmetrically arranged in the processing box 1, and the conveying pipes 802 are connected to the air outlets 806.

[0031] Analysis of the above content: the heating tube 803 is started to heat the air in the bellows 801, and the fan 805 is started to draw the air in the processing box 1 from the bottom of the processing box 1 into the bellows 801, and the air is heated and discharged from the air outlet 806 along the conveying pipe 802, and the hot air blown out from the air outlet 806 dries the cocoa beans in the drying frame 5.

[0032] Embodiment three:

[0033] See also Figure 1-4 The utility model provides a technical solution based on the first embodiment: a temperature sensor is arranged in the wind box 801 , and the air outlets 806 are evenly distributed in the center of the inner wall of the processing box 1 .

[0034] Analysis of the above content: a temperature sensor is set to detect the temperature of the bellows 801, and the air outlet 806 is distributed in the center of the processing box 1 to facilitate hot air to pass through the through hole 6 into the drying frame 5 to dry the cocoa beans in the drying frame 5.

[0035] Embodiment 4:

[0036] See also Figure 1-4 The utility model provides a technical solution based on the first embodiment: a uniform heating component 9 is arranged in the processing box 1, and the uniform heating component 9 includes a reduction motor 901, which is fixedly installed inside the processing box 1, and a rotating rod 902 is fixedly connected to the output shaft end of the reduction motor 901, and a cam 903 is fixedly connected to the surface of the rotating rod 902.

[0037] Analysis of the above content: the reduction motor 901 drives the rotating rod 902 and the cam 903 to rotate, and the rotation of the cam 903 causes the drying frame 5 to swing up and down along the positioning rod 4, so as to turn over the cocoa beans in the drying frame 5 to ensure uniform heating of the cocoa beans.

[0038] Embodiment five:

[0039] See also Figure 1-4 The utility model provides a technical solution based on the first embodiment: the cam 903 is arranged at the center of the lower surface of the drying frame 5, and a wear-resistant rubber sleeve is arranged on the surface of the cam 903.

[0040] Analysis of the above content: The rotation of the cam 903 drives the drying frame 5 to move up and down, thereby achieving uniform drying of the cocoa beans. The provision of the rubber sleeve can not only reduce the vibration noise but also improve the wear resistance.

[0041] Embodiment six:

[0042] See also Figure 1-4 The utility model provides a technical solution based on the first embodiment: the surface of the positioning rod 4 is fixedly connected to a limit plate 904 at a lower position, a spring 905 is provided on the limit plate 904, and one end of the spring 905 is fixedly connected to a pressing plate 906. The pressing plate 906 is slidably connected to the surface of the positioning rod 4, and the drying frame 5 is arranged on the upper surface of the pressing plate 906.

[0043] Analysis of the above content: the drying frame 5 is placed on the pressing plate 906. When the drying frame 5 moves up and down, the spring 905 is squeezed, and the noise of the shaking of the drying frame 5 is reduced by the contraction of the spring 905, which is convenient for use.

[0044] It should be noted that, in this article, relational terms such as first and second, etc. are only used to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any such actual relationship or order between these entities or operations. Moreover, the terms "include", "comprise" or any other variants thereof are intended to cover non-exclusive inclusion, so that a process, method, article or device including a series of elements includes not only those elements, but also other elements not explicitly listed, or also includes elements inherent to such process, method, article or device.

[0045] Although embodiments of the present invention have been shown and described, it will be appreciated by those skilled in the art that various changes, modifications, substitutions and variations may be made to the embodiments without departing from the principles and spirit of the present invention, and that the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A freeze-dried powder functional chocolate processing equipment, characterized in that: include: A processing box (1), wherein the bottom of the processing box (1) is symmetrically provided with support legs (2), the top of the processing box (1) is provided with a sealing cover (3), positioning rods (4) are symmetrically provided inside the processing box (1), a drying frame (5) is slidably connected to the positioning rods (4), the surface of the drying frame (5) is evenly provided with through holes (6), and a material discharge assembly (7) is provided inside the processing box (1); The unloading assembly (7) comprises an electric push rod (701), which is symmetrically arranged on the upper surface of the processing box (1); the movable end of the electric push rod (701) is fixedly connected to a support plate (702); the upper surface of the drying frame (5) is fixedly connected to a first handle (703); the surface of the sealing cover (3) is hinged with a baffle (705); the upper surface of the baffle (705) is provided with a second handle (706); and the drying frame (5) is arranged on the upper surface of the support plate (702).

2. The freeze-dried powder functional chocolate processing equipment according to claim 1, characterized in that: The processing box (1) is provided with a drying component (8), the drying component (8) comprising a bellows (801), the bellows (801) being fixedly connected to the bottom of the processing box (1), the bellows (801) being fixedly connected to the processing box (1), the bellows (801) being symmetrically provided with a fixing frame (804), a fan (805) being fixedly mounted on the surface of the fixing frame (804), a heating pipe (803) being fixedly connected at a central position inside the bellows (801), conveying pipes (802) being fixedly connected to both sides of the bellows (801), and air outlets (806) being symmetrically provided inside the processing box (1), the conveying pipes (802) being connected to the air outlets (806).

3. The freeze-dried powder functional chocolate processing equipment according to claim 2, characterized in that: A temperature sensor is provided in the wind box (801), and the air outlets (806) are evenly distributed at the center of the inner wall of the processing box (1).

4. The freeze-dried powder functional chocolate processing equipment according to claim 1, characterized in that: A uniform heating component (9) is arranged inside the processing box (1), and the uniform heating component (9) comprises a reduction motor (901), and the reduction motor (901) is fixedly installed inside the processing box (1), and the output shaft end of the reduction motor (901) is fixedly connected to a rotating rod (902), and the surface of the rotating rod (902) is fixedly connected to a cam (903).

5. The freeze-dried powder functional chocolate processing equipment according to claim 4, characterized in that: The cam (903) is arranged at a central position on the lower surface of the drying frame (5), and a wear-resistant rubber sleeve is arranged on the surface of the cam (903).

6. The freeze-dried powder functional chocolate processing equipment according to claim 5, characterized in that: A limit plate (904) is fixedly connected to the lower position of the surface of the positioning rod (4), a spring (905) is provided on the limit plate (904), and one end of the spring (905) is fixedly connected to a pressure plate (906).

7. The freeze-dried powder functional chocolate processing equipment according to claim 6, characterized in that: The pressing plate (906) is slidably connected to the surface of the positioning rod (4), and the drying frame (5) is arranged on the upper surface of the pressing plate (906).

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