Cutter for canned food detection

Abstract

The utility model provides a cutter for canned food detection, and belongs to the technical field of food detection. Comprising a mounting base, a lower die base is arranged on the mounting base, a mounting cylinder is detachably connected to the mounting base, a mounting cavity is formed in the mounting cylinder in a penetrating mode, one end of the mounting cavity faces the lower die base, the other end of the mounting cavity vertically faces upwards, an upper die base is movably arranged in the mounting cylinder, and a first handle is fixedly connected to the top wall of the upper die base; a plurality of blades are evenly arranged on the bottom wall of the upper die base at intervals, and a second handle is fixedly arranged on the mounting base. When food is cut for sample preparation, the food is loaded into the mounting cylinder, a detector holds the second handle by hand, inserts the upper die holder into the mounting cylinder, and cuts the food in the mounting cylinder into a plurality of sample slices with uniform thickness by utilizing the plurality of blades which are uniformly spaced on the upper die holder, so that the effects of improving the food sample preparation efficiency and controlling the thickness of the sample to be uniform are achieved.

Description

Technical Field

[0001] The utility model relates to the technical field of food detection, in particular to a cutter used for canned food detection. Background Art

[0002] Canned food is a compressed food that is canned in a sealed container. Its raw materials are usually pork or beef. Because canned food has a long shelf life and is easy to carry and eat, it is widely used in camping, military and emergency fields.

[0003] Canned luncheon meat is a type of canned food. After canned food is produced, it is usually necessary to conduct sampling inspection on the food. During the sampling inspection process, the luncheon meat needs to be cut into slices with uniform thickness. Currently, the luncheon meat is cut manually by inspectors, which has low cutting efficiency and it is difficult to control the uniform thickness of the cut luncheon meat samples, which affects the test results. Utility Model Content

[0004] In view of the above problems, the utility model provides a cutter for canned food inspection.

[0005] In order to achieve the above-mentioned invention object, the technical solution adopted by the utility model is as follows:

[0006] Provided is a cutter for canned food inspection, comprising a mounting base, a lower die seat being arranged on the mounting base, a mounting cylinder being detachably connected to the mounting base, a mounting cavity being penetrated through the mounting cylinder, one end of the mounting cavity being directed toward the lower die seat, and the other end being directed vertically upward, an upper die seat being movably arranged in the mounting cylinder, a first handle being fixedly connected to the top wall of the upper die seat, a plurality of blades being evenly spaced apart on the bottom wall of the upper die seat, and a second handle being fixedly arranged on the mounting base.

[0007] Furthermore, the mounting base includes a bottom plate and a support plate, the support plate is arranged parallel to the bottom plate, one end of the second handle is fixedly connected to the bottom plate, and the other end is fixedly connected to the support plate, the lower mold base is arranged on the support plate, and the mounting cylinder is detachably connected to the support plate;

[0008] A first connecting ear is fixedly connected to the outer walls of both sides of the support plate, and a second connecting ear is fixedly connected to the outer wall of the mounting tube. The first connecting ear and the second connecting ear are both provided with through holes. The mounting tube is detachably connected to the support plate through a first connecting bolt. The first connecting bolt passes through the through holes on the first connecting ear and the second connecting ear and is threadedly connected to a nut.

[0009] Furthermore, the lower die base is detachably connected to the support plate, a plurality of engaging grooves are arranged at intervals on the top wall of the lower die base, a plurality of installation grooves are evenly arranged at intervals on the bottom wall of the upper die base, the installation grooves correspond to the engaging grooves one by one, and the blade is detachably connected in the installation groove.

[0010] Furthermore, a first mounting hole is provided on the side wall of the upper mold base along the arrangement direction of the mounting grooves, a second mounting hole is provided through the blade and is adapted to the first mounting hole, and also includes a second connecting bolt, the second connecting bolt includes a smooth section, a threaded section and a bolt head arranged in sequence, the diameter of the smooth section of the second connecting bolt is the same as the diameter of the first mounting hole, a countersunk groove for accommodating the bolt head is provided on one end of the upper mold base at the first mounting hole, and a threaded hole adapted to the threaded section on the second connecting bolt is provided on the bottom wall of the countersunk groove.

[0011] Furthermore, a guide portion with an outwardly expanded size is provided on the top of the installation tube.

[0012] The beneficial effects of the utility model are as follows: when cutting and sampling food, the food is loaded into the installation cylinder, and the inspector holds the second handle to insert the upper die seat into the installation cylinder, and uses multiple blades evenly spaced on the upper die seat to cut the food in the installation cylinder into multiple sample pieces with uniform thickness, thereby improving the efficiency of food sampling and effectively controlling the uniformity of sample thickness. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 This is a schematic diagram of the overall structure of the cutter according to an embodiment of the present application.

[0014] Figure 2 It is a schematic diagram of the exploded structure of the mounting base and the mounting tube of the embodiment of the present application.

[0015] Figure 3 This is a schematic structural diagram of the upper die base, the tool and the second handle of an embodiment of the present application.

[0016] Figure 4 It is a schematic diagram of the partial cross-sectional structure of the upper die base and the tool according to the embodiment of the present application.

[0017] Among them, 1. mounting base; 11. bottom plate; 12. support plate; 121. first connecting ear; 13. second handle; 2. lower die seat; 21. fitting groove; 3. mounting tube; 31. mounting cavity; 32. second connecting ear; 33. guide portion; 4. upper die seat; 41. first handle; 42. mounting groove; 43. first mounting hole; 44. countersunk groove; 45. threaded hole; 5. blade; 51. second mounting hole; 6. first connecting bolt; 7. second connecting bolt; 71. smooth section; 72. threaded section; 73. bolt head. DETAILED DESCRIPTION

[0018] In order to better understand the above technical solution, the above technical solution will be described in detail below in conjunction with the accompanying drawings and specific implementation methods.

[0019] The present application embodiment discloses a cutter for canned food inspection, referring to Figure 1, Figure 2 and Figure 3 , including a mounting base 1, the mounting base 1 is composed of a bottom plate 11 and a support plate 12 arranged in parallel, the bottom plate 11 and the support plate 12 are connected and fixed by a second handle 13, a lower die seat 2 is mounted on the support plate 12, a support cylinder is detachably mounted above the support plate 12, a mounting cavity 31 is vertically penetrated through the support cylinder, when the mounting cylinder 3 is mounted on the support plate 12, one end of the mounting cavity 31 faces the lower die seat 2 downward, and the other end faces vertically upward. The mounting cavity 31 in the mounting cylinder 3 can accommodate canned food to be tested, the mounting cylinder 3 can be designed to be square, especially suitable for luncheon meat in square cans, and other shapes of mounting cylinders 3 can also be selected by replacing the mounting cylinder 3. An upper die seat 4 is movably arranged in the mounting cylinder 3, a plurality of blades 5 are evenly spaced on the bottom wall of the upper die seat 4, and a first handle 41 is fixedly connected to the top wall of the upper die seat 4. The inspector can lift the upper mold base 4 from the mounting cylinder 3 through the first handle 41, or apply force to cut the food in the mounting cylinder 3. After cutting, the inspector can hold the second handle 13 to tilt the cutter as a whole to pour out the food sample in the mounting cylinder 3, or remove the mounting cylinder 3 from the support plate 12 to take out the food sample.

[0020] By arranging blades 5 at even intervals on the upper die holder 4, the upper die holder 4 can enter the mounting cylinder 3 to cut the food, and each piece of food has a uniform thickness, which greatly improves the cutting efficiency of the food and the uniformity of the cut samples. The mounting cylinder 3 can be removed from the support plate 12, which is convenient for cleaning the lower die holder 2 and the inside of the mounting cylinder 3.

[0021] Specifically, first connecting ears 121 are fixed on the outer walls of both sides of the support plate 12, and second connecting ears 32 are fixed on the outer walls of both sides of the installation tube 3. The first connecting ears 121 on the installation tube 3 correspond to the position, and through holes are opened on the first connecting ears 121 and the second connecting ears 32. When the installation tube 3 is installed on the support plate 12, the through holes on the first connecting ears 121 and the second connecting ears 32 face each other, and the installation tube 3 is connected and fixed to the support plate 12 by the first connecting bolt 6. The first connecting bolt 6 passes through the through holes on the first connecting ears 121 and the second connecting ears 32 and is threadedly connected with the nut, thereby fixing the installation tube 3 on the support plate 12.

[0022] Reference Figure 4 Furthermore, the lower die base 2 is detachably mounted on the support plate 12, a plurality of interlocking grooves 21 are arranged at intervals on the top wall of the lower die base 2, a plurality of mounting grooves 42 are evenly arranged at intervals on the bottom wall of the upper die base 4, the mounting grooves 42 correspond to the interlocking grooves 21 one by one, and the blades 5 are detachably connected in the mounting grooves 42. By replacing the number and position of the blades 5 on the upper die base 4, and replacing the lower die base 2 with the corresponding position and number of interlocking grooves 21, it is possible to cut food samples of different thicknesses.

[0023] Specifically, a receiving groove is opened on the fixed top wall of the support plate 12, and the receiving groove is adapted to the shape of the lower mold base 2. The depth of the receiving groove should be slightly shallower than the thickness of the lower mold base 2. The size of the lower mold base 2 should be larger than the bottom opening of the mounting cavity 31 in the mounting tube 3, and smaller than the outer diameter of the mounting tube 3, so that when the lower mold base 2 is placed in the receiving groove, it is connected to the support plate 12 through the mounting tube 3, so that the mounting tube 3 can be used to press and fix the lower mold base 2 in the receiving groove.

[0024] The upper die base 4 has a first mounting hole 43 formed on the side wall along the arrangement direction of the mounting grooves 42, and the blade 5 has a second mounting hole 51 formed through the side wall to match the first mounting hole 43. The blade 5 also includes a second connecting bolt 7 for fixing the blade 5 on the upper die base 4. The second connecting bolt 7 includes a smooth section 71, a threaded section 72 and a bolt head 73 arranged in sequence. The diameter of the smooth section 71 of the second connecting bolt 7 is the same as that of the first mounting hole 43. The upper die base 4 has a countersunk groove 44 at one end of the first mounting hole 43 to accommodate the bolt head 73, and a threaded hole 45 matching the threaded section 72 on the second connecting bolt 7 is formed on the bottom wall of the countersunk groove 44. The second connecting bolt 7 can be quickly and conveniently passed through the first mounting hole 43 of the upper die base 4 and the second mounting hole 51 of each blade 5 through the smooth section 71 of the second connecting bolt 7, and the blade 5 can be stably fixed. The countersunk groove 44 can prevent the head of the second connecting bolt 7 from protruding out of the upper die base 4, so that the upper die base 4 can better fit the inside of the mounting cavity 31.

[0025] Furthermore, a guide portion 33 with an outwardly expanded size is provided at the top of the installation cylinder 3 . The provision of the guide portion 33 can make the upper mold base 4 more smoothly embedded in the installation cavity 31 .

[0026] It should be understood by those skilled in the art that, although preferred embodiments of the present invention have been described, those skilled in the art may make additional changes and modifications to these embodiments once they are aware of the basic creative concepts. Therefore, the appended claims are intended to be interpreted as including the preferred embodiments and all changes and modifications that fall within the scope of the present invention. Obviously, those skilled in the art may make various changes and modifications to the present invention without departing from the spirit and scope of the present invention. Thus, if these modifications and variations of the present invention fall within the scope of the claims of the present invention and their equivalents, the present invention is also intended to include these modifications and variations.

Claims

1. A cutter for canned food inspection, characterized in that: The invention comprises a mounting base (1), wherein a lower die base (2) is arranged on the mounting base (1), a mounting tube (3) is detachably connected to the mounting base (1), a mounting cavity (31) is penetrated through the mounting tube (3), one end of the mounting cavity (31) faces the lower die base (2), and the other end faces vertically upwards, an upper die base (4) is movably arranged in the mounting tube (3), a first handle (41) is fixedly connected to the top wall of the upper die base (4), a plurality of blades (5) are evenly spaced on the bottom wall of the upper die base (4), and a second handle (13) is fixedly arranged on the mounting base (1).

2. A cutter for canned food inspection according to claim 1, characterized in that: The mounting base (1) comprises a bottom plate (11) and a support plate (12), wherein the support plate (12) is arranged parallel to the bottom plate (11), one end of the second handle (13) is fixedly connected to the bottom plate (11), and the other end is fixedly connected to the support plate (12), the lower die seat (2) is arranged on the support plate (12), and the mounting tube (3) is detachably connected to the support plate (12); The first connecting ears (121) are fixedly connected to the outer walls of both sides of the support plate (12), and the second connecting ears (32) are fixedly connected to the outer wall of the installation tube (3). The first connecting ears (121) and the second connecting ears (32) are both provided with through holes. The installation tube (3) is detachably connected to the support plate (12) via a first connecting bolt (6). The first connecting bolt (6) passes through the through holes on the first connecting ears (121) and the second connecting ears (32) and is threadedly connected to a nut.

3. A cutter for canned food inspection according to claim 2, characterized in that: The lower die base (2) is detachably connected to the support plate (12); a plurality of interlocking grooves (21) are arranged at intervals on the top wall of the lower die base (2); a plurality of mounting grooves (42) are evenly arranged at intervals on the bottom wall of the upper die base (4); the mounting grooves (42) correspond one to one with the interlocking grooves (21); and the blade (5) is detachably connected in the mounting groove (42).

4. A cutter for canned food inspection according to claim 1, characterized in that: A first mounting hole (43) is provided on the side wall of the upper die seat (4) along the arrangement direction of the mounting grooves (42); a second mounting hole (51) adapted to the first mounting hole (43) is provided through the blade (5); and the blade (5) further comprises a second connecting bolt (7); the second connecting bolt (7) comprises a smooth section (71), a threaded section (72) and a bolt head (73) arranged in sequence; the diameter of the smooth section (71) of the second connecting bolt (7) is the same as the diameter of the first mounting hole (43); a countersunk groove (44) for accommodating the bolt head (73) is provided on one end of the upper die seat (4) at the first mounting hole (43); a threaded hole (45) adapted to the threaded section (72) on the second connecting bolt (7) is provided on the bottom wall of the countersunk groove (44).

5. A cutter for canned food inspection according to claim 4, characterized in that: The top of the installation tube (3) is provided with a guide portion (33) with an outwardly expanded size.

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