Salted duck egg pickling barrel facilitating quick discharging

Abstract

The utility model discloses a salted duck egg pickling barrel convenient for quick unloading, which comprises a barrel body, a jacking plate and a lifting mechanism, the barrel body is a big-end-up circular truncated cone-shaped barrel body, a lifting groove is arranged on the outer wall of the barrel body, the jacking plate is arranged at the bottom of the barrel body, a sliding block capable of ascending and descending in the lifting groove is arranged in the lifting groove, and the lifting mechanism is arranged on the lifting groove. A sliding sealing assembly is arranged in the lifting groove, a telescopic supporting plate is fixed between the two sliding blocks, the jacking plate is placed on the telescopic supporting plate, and a lifting mechanism is arranged between the sliding blocks and the bottom of the outer side of the barrel body. The duck eggs in the pickling barrel can be conveniently and quickly discharged, and meanwhile, during manual discharging, the duck eggs can be conveniently jacked to be flush with the top of the pickling barrel.

Description

Technical Field

[0001] The utility model relates to the field of salted duck egg processing equipment, and particularly relates to a salted duck egg pickling barrel which is convenient for rapid discharging. Background Art

[0002] The freshly purchased duck eggs are simply washed and then put into a pickling barrel for pickling. When pickling, brine needs to be added into the pickling barrel. A net is placed on the top of the pickling barrel, and a heavy object is placed on the net to immerse the duck eggs in the brine. After one month of pickling, the salted duck eggs need to be taken out of the pickling barrel. At present, the salted duck eggs are taken out of the pickling barrel one by one manually. Since the pickling barrel is relatively deep, it is not convenient for the staff to take out the salted duck eggs, and at the same time, the efficiency of taking out the salted duck eggs by the staff is relatively low.

[0003] Patent number: 202323221177.8, and the patent name is a special pickling container for industrial pickling of salted duck eggs. In the above patent, a plurality of partition plates arranged up and down are provided in the pickling barrel to avoid extrusion between duck eggs. However, the above-mentioned act of setting partition plates will cause the quantity of pickled duck eggs in the pickling barrel to decrease, and at the same time, due to the existence of the partition plates, it is not convenient to take out the duck eggs in the pickling barrel, thus reducing the discharging efficiency. Summary of the Invention

[0004] Aiming at the deficiencies of the above-mentioned prior art, the utility model provides a salted duck egg pickling barrel which is convenient for rapid discharging, which is convenient to realize the rapid discharging of duck eggs in the pickling barrel. At the same time, when manual discharging is carried out, it is convenient to lift the duck eggs to be flush with the top of the pickling barrel.

[0005] To achieve the above purpose, the solution of the utility model is as follows: A salted duck egg pickling barrel which is convenient for rapid discharging, comprising a barrel body, a lifting plate and a lifting mechanism. The barrel body is a frustum-shaped barrel body with a large upper part and a small lower part. A lifting groove is opened on the outer wall of the barrel body. A lifting plate is placed at the bottom of the barrel body. A slider which can lift in the lifting groove is installed in the lifting groove. A sliding sealing assembly is arranged in the lifting groove. A telescopic support plate is fixed between two sliders. The lifting plate is placed on the telescopic support plate. A lifting mechanism is arranged between the slider and the outer bottom of the barrel body.

[0006] Preferably, the lifting mechanism includes a lifting rod, a V-shaped limiting block and a limiting column. A plurality of limiting columns arranged up and down are provided on the outer wall of the barrel body on both sides of the lifting groove. Two parallel lifting rods are installed on each slider. A V-shaped limiting block is installed on the slider through an elastic telescopic rod. The limiting column is placed on the V-shaped limiting block.

[0007] Preferably, the sliding seal assembly includes a sealing strip and a sealing rubber strip. Embedding grooves are formed on the inner walls of both sides of the lifting groove, and the sealing rubber strip is covered on the inner wall of the embedding groove. One end of the sealing strip extends from the top of the barrel body into the embedding groove and the lifting groove. The sealing rubber strip is attached to the sealing strip, and the bottom of the sealing strip is connected to the top of the slider.

[0008] Preferably, a reel is arranged at the top of the barrel body above the lifting groove, a return spring is arranged on the reel, the sealing strip is a soft belt, and the sealing strip is wound on the reel.

[0009] Preferably, a rubber sheet that expands outwards is fixed on the circumferential edge of the lifting plate. The bottom of the rubber sheet bends upwards to fit the inner wall of the barrel body. A plurality of through holes are formed on the circumferential outer wall of the lifting plate, a supporting rod is inserted into the through holes, a spring is arranged between the supporting rod and the through holes, and the supporting rod supports the rubber sheet.

[0010] Compared with the prior art, the advantages of the present utility model are as follows: it is convenient to quickly unload the duck eggs in the pickling barrel, and at the same time, when manual unloading is carried out, it is convenient to lift the duck eggs to be flush with the top of the pickling barrel. Description of the Drawings

[0011] Figure 1 is the front view of the present utility model.

[0012] Figure 2 is the left view of the present utility model.

[0013] Figure 3 is the plane cross-sectional view of the present utility model.

[0014] Figure 4 is the transverse cross-sectional view of the present utility model.

[0015] Wherein, 1. Barrel body, 2. Lifting groove, 3. Slider, 4. Telescopic supporting plate, 5. Lifting plate, 6. Lifting mechanism, 7. Lifting rod, 8. V-shaped limiting block, 9. Limiting column, 10. Sliding seal assembly, 11. Sealing strip, 12. Sealing rubber strip, 13. Reel, 14. Return spring, 15. Embedding groove, 16. Rubber sheet, 17. Through hole, 18. Supporting rod, 19. Spring. Detailed Embodiment

[0016] Now, in combination with the drawings, the present utility model will be further described.

[0017] Such as Figures 1-4As shown in the figure, a salted duck egg pickling barrel facilitating rapid discharging includes a barrel body 1, a jacking plate 5 and a lifting mechanism 6. The barrel body 1 is a frustum-shaped barrel body 1 that is larger at the top and smaller at the bottom. A lifting groove 2 is formed on the outer wall of the barrel body 1. A jacking plate 5 (the outer wall of the jacking plate 5 fits against the inner wall of the bottom of the barrel body 1) is placed at the bottom of the barrel body 1. A slider 3 that moves up and down in the lifting groove 2 is installed in the lifting groove 2. A sliding sealing assembly 10 is arranged in the lifting groove 2 to seal the lifting groove 2 to prevent water leakage through the sliding sealing assembly 10. A telescopic support plate 4 is fixed between the two sliders 3. The telescopic support plate 4 includes an inner plate and an outer plate. A through groove for the inner plate to extend into is formed on the outer plate. The inner plates on both sides of the outer plate extend into the through groove of the outer plate for sliding. Each inner plate is fixed to the corresponding slider 3 by means of bolt fastening. In this way, the telescopic support plate 4 moves up and down together with the slider 3. The jacking plate 5 is placed on the telescopic support plate 4. The bottom of the jacking plate 5 is installed at the top of the outer plate of the jacking support plate by means of bolt fastening. A lifting mechanism 6 is arranged between the slider 3 and the outer bottom of the barrel body 1 to realize the lifting of the slider 3 through a lifting assembly. When the slider 3 rises, the salted duck eggs are jacked out to facilitate manual picking. If the barrel body 1 is placed in a water tank, the supporting blocks on both sides of the water tank support the two sliders 3, press the barrel body 1 downward, or a heavy block is installed at the bottom by means of bolt fastening to make the barrel body 1 descend. As the barrel body 1 moves downward, the duck eggs are lifted by the jacking plate 5, and the salted duck eggs in the pickling barrel are jacked out and enter the water tank, thus realizing rapid discharging.

[0018] The lifting mechanism 6 includes a lifting rod 7, a V-shaped limit block 8 and a limit column 9. A plurality of limit columns 9 arranged up and down are arranged on the outer wall of the barrel body 1 on both sides of the lifting groove 2 by integral injection molding. Two lifting rods 7 arranged side by side are installed on each slider 3 by bolt fastening. A V-shaped limit block 8 (the notch of the V-shaped limit block 8 faces upward) is installed on the slider 3 through an elastic telescopic rod (a hole is opened on the slider 3, an elastic telescopic rod is inserted into the hole, a spring 19 is sleeved on the outer wall of the elastic telescopic rod, and the two ends of the spring 19 are respectively fixed to the elastic telescopic rod and the outer wall of the slider 3 by bolts), and the limit column 9 is placed on the V-shaped limit block 8; when working, a deep pit is opened on the ground, and the lifting rod 7 is placed on the ground. When unloading starts, the V-shaped The top of the limit block 8 is stuck on the limit column 9. When the barrel body 1 needs to be lowered, the V-shaped limit block 8 is pulled to both sides to separate from the limit column 9, the barrel body 1 is pressed downward, and the V-shaped limit block 8 is released and returned to the bottom of the limit column 9 to avoid the situation where the pickling barrel is too deep and the staff cannot take out the duck eggs. At the same time, when placing the duck eggs, it is also difficult to place the pickling barrel because it is too deep. The slider 3 is moved to the top of the lifting groove 2, and the pickling barrel is placed on the ground. The bottom of the V-shaped limit block 8 contacts the top of the limit column 9 to prevent the slider 3 from descending, and the duck eggs are placed on the lifting plate 5. After placing one layer, the V-shaped limit block 8 is pulled outward, and the lifting plate 5 is lowered by one layer. At the same time, the V-shaped limit block 8 is returned and controlled on the limit column 9, so that the duck eggs are placed layer by layer.

[0019] The sliding sealing assembly 10 includes a sealing roll strip 11 and a sealing rubber strip 12. An embedding groove 15 is opened on the inner wall of both sides of the lifting groove 2. The inner wall of the embedding groove 15 is covered with a sealing rubber strip 12. One end of the sealing strip extends from the top of the barrel body 1 into the embedding groove 15 and the lifting groove 2. The sealing rubber strip 12 fits the sealing roll strip 11. The bottom of the sealing roll strip 11 is connected to the top of the slider 3 by bolts. When unloading, the brine needs to be drained, so there is no need to seal during unloading, and only needs to be sealed during pickling. When the duck eggs are unloaded, the seal is performed. A sealing gasket is fixed at the joint of the slider 3 and the barrel body 1 by gluing. When the slider 3 moves to the bottom of the lifting groove 2, the sealing gasket fits with the outer wall of the barrel body 1, which can prevent the salt water from leaking. Since the slider 3 needs to slide during the unloading of duck eggs, the sealing gasket is worn. A water leakage test is performed before each pickling. When water leakage is found at the slider 3, the sealing gasket can be replaced. When unloading, when the slider 3 moves upward, the sealing strip 11 also moves upward.

[0020] A reel 13 is installed on the top of the barrel body 1 above the lifting groove 2 through a bearing, and a spiral return spring 14 is fixed to one end of the reel 13 by welding (rewinding is achieved by the return spring 14), the sealing strip is a soft strip, and a sealing strip 11 is wound on the reel 13.

[0021] An outwardly expanding rubber sheet 16 is fixed by means of bolts on the circumferential edge of the lifting plate 5, and the bottom of the rubber sheet 16 is bent upward to fit against the inner wall of the barrel body 1; a plurality of through holes 17 distributed in an annular array are formed in the circumferential outer wall of the lifting plate 5, a supporting rod 18 is inserted into the through hole 17, and a spring 19 is fixed between the supporting rod 18 and the through hole 17 by welding. The supporting rod 18 is pushed outwards by the spring 19, and the supporting rod 18 supports the rubber sheet 16.

Claims

1. A salted duck egg pickling barrel facilitating rapid unloading, comprising a barrel body, a lifting plate and a lifting mechanism. The barrel body is a frustum-shaped barrel body with a larger upper part and a smaller lower part, and is characterized in that A lifting groove is formed on the outer wall of the barrel body. A jacking plate is placed at the bottom of the barrel body. A slider that moves up and down in the lifting groove is installed in the lifting groove. A sliding seal assembly is arranged in the lifting groove. A telescopic support plate is fixed between two sliders. The jacking plate is placed on the telescopic support plate. A lifting mechanism is arranged between the slider and the outer bottom of the barrel body.

2. The salted duck egg pickling barrel convenient for rapid discharging according to claim 1, wherein The lifting mechanism includes a lifting rod, a V-shaped limit block and a limit post. A plurality of vertically arranged limit posts are arranged on the outer wall of the barrel body on both sides of the lifting groove. Two parallel lifting rods are installed on each slider. A V-shaped limit block is installed on the slider through an elastic telescopic rod. The limit post is placed on the V-shaped limit block.

3. The salted duck egg pickling barrel convenient for quick unloading according to claim 2, wherein, The sliding seal assembly includes a sealing strip and a sealing rubber strip. Embedding grooves are formed on the inner walls on both sides of the lifting groove. The sealing rubber strip is covered on the inner wall of the embedding groove. One end of the sealing strip extends from the top of the barrel body into the embedding groove and the lifting groove. The sealing rubber strip is in contact with the sealing strip. The bottom of the sealing strip is connected to the top of the slider.

4. The salted duck egg pickling barrel convenient for rapid unloading according to claim 3, characterized in that, A reel is arranged at the top of the barrel body above the lifting groove. A return spring is arranged on the reel. The sealing strip is a soft belt. The sealing strip is wound on the reel.

5. The salted duck egg pickling barrel according to claim 4, which is characterized in that, Rubber sheets that expand outwards are fixed on the circumferential edge of the jacking plate. The bottom of the rubber sheet bends upwards and fits with the inner wall of the barrel body. A plurality of through holes are formed on the circumferential outer wall of the jacking plate. A support rod is inserted into the through hole. A spring is arranged between the support rod and the through hole. The support rod supports the rubber sheet.

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