Rapid cooling device for white spirit production

Abstract

The utility model relates to the technical field of white spirit production, and discloses a quick cooling device for white spirit production, which comprises a bottom plate, a cooling box is fixedly mounted at the top of the bottom plate, four connecting plates are fixedly mounted on the inner wall of the cooling box, an annular box is fixedly mounted among the four connecting plates, and the annular box is fixedly connected with the bottom plate. Sprayers are fixedly mounted on the inner side of the annular box, a spiral pipe is arranged in the cooling box, and one end of the spiral pipe penetrates through the top of the cooling box. According to the white spirit cooling device, water is sprayed to the spiral pipe in all directions through the spray heads surrounding the inner wall of the annular box, so that white spirit is uniformly heated in the cooling process, the phenomenon of local overheating or supercooling is avoided, the cooling effect is further improved, meanwhile, cooled water is recycled through the water pump, and the cooling effect is improved. Therefore, waste of water resources is reduced, economic benefits and social benefits of white spirit production enterprises are improved, and sustainable development of the industry is promoted.

Description

Technical Field

[0001] The utility model relates to the technical field of liquor production, and more specifically, to a rapid cooling device for liquor production. Background Art

[0002] Currently, rapid cooling devices widely used in the liquor production industry face significant challenges and shortcomings in practical application, directly impacting cooling effectiveness, product quality, and resource efficiency. Specifically, traditional cooling methods rely primarily on spraying or contacting cooling water through the exterior of the pipe to reduce the temperature of the liquor within it. However, this approach has significant limitations. First, the linear design of the pipe makes it difficult for the cooling water to form effective eddies or turbulent flows, resulting in varying cooling rates across the pipe surface. The pipe surface temperature drops faster near the nozzles or in areas with dense water flow, while areas further away experience a slower drop, resulting in uneven cooling. This uneven cooling not only affects the overall temperature control of the liquor but can also disrupt the balance of flavor compounds within the liquor due to localized overheating or undercooling, ultimately affecting the final quality of the liquor. Second, the nozzle design in traditional cooling devices often fails to ensure uniform coverage of the cooling water across the entire pipe surface. Factors such as nozzle layout, angle, and pressure can affect the spraying effect, resulting in excessive moisture in some areas and relative dryness in others. This uneven spraying further exacerbates the inconsistent cooling effect, resulting in significant variations in the temperature distribution of the liquor within the pipeline, posing a threat to the stability of its quality. Furthermore, existing systems also suffer from significant waste in the use of cooling water. Since cooling water is mostly used once, that is, it is directly discharged or disposed of after a single cooling step, this not only increases water consumption but also poses the risk of environmental pollution. Given the increasingly scarce water resources, this non-circulating cooling method clearly does not meet the requirements of sustainable development. Utility Model Content

[0003] In order to overcome the deficiencies of the prior art, the utility model provides a rapid cooling device for liquor production, which has the advantage of good cooling effect in liquor production.

[0004] To achieve the above-mentioned purpose, the utility model provides the following technical solutions: a rapid cooling device for liquor production, comprising a base plate, a cooling box fixedly installed on the top of the base plate, a connecting plate fixedly installed on the inner wall of the cooling box, four connecting plates, an annular box fixedly installed between the four connecting plates, a nozzle fixedly installed on the inner side of the annular box, a spiral tube provided inside the cooling box and one end of the spiral tube passing through the top of the cooling box and the other end passing through the right side of the cooling box, the cooling box being located between the annular boxes, a water pipe fixedly installed on the left surface of the cooling box and extending to the interior of the annular box, a water pump fixedly installed on the surface of the water pipe, and a water inlet pipe fixedly installed on the surface of the cooling box.

[0005] As an optimal technical solution of the present invention, a side panel is fixedly installed on the side of the base plate, a sleeve is fixedly installed inside the side panel and extends to both ends of the side panel, a threaded rod is movably installed inside the sleeve, a handle is fixedly installed on the top of the threaded rod, and a support plate is fixedly installed on the bottom of the threaded rod.

[0006] As a preferred technical solution of the present invention, universal wheels are movably installed on the bottom of the base plate, and there are four universal wheels that are evenly distributed on the bottom of the base plate.

[0007] As a preferred technical solution of the present invention, a handrail is fixedly installed on the top left side of the bottom plate, and there are two groups of handrails. A sponge layer is fixedly installed on one end surface of the two groups of handrails.

[0008] As a preferred technical solution of the present invention, a liquid level window is fixedly installed on the surface of the cooling box, and the liquid level window is made entirely of glass.

[0009] As a preferred technical solution of the present invention, a reinforcing rib is fixedly installed at the connection between the side panel and the bottom panel, and the shape of the reinforcing rib is triangular.

[0010] Compared with the prior art, the beneficial effects of the present invention are as follows:

[0011] 1. The utility model uses the suction of a water pump to draw water from the bottom end of the cooling box into the water pipe and transport it to the inside of the annular box, and then spray it out through a nozzle to cool the surface of the spiral tube. The cooled water then falls back to the bottom end of the cooling box and is recycled again. Compared with traditional devices, this device uses nozzles surrounding the inner wall of the annular box to spray water on the spiral tube in all directions, thereby ensuring that the liquor is heated evenly during the cooling process, avoiding local overheating or overcooling, and further improving the cooling effect. At the same time, the cooled water is recycled through the water pump, thereby reducing the waste of water resources. This not only helps to improve the economic and social benefits of liquor production enterprises, but also helps to promote the sustainable development of the industry.

[0012] 2. The utility model improves stability by rotating the handle to make the threaded rod move downward and contact the ground through the support plate. When moving the device, just rotate the handle counterclockwise to make the support plate away from the ground and higher than the universal wheel. Compared with the traditional device, this device can effectively resist certain vibrations and impact forces generated when processing high-temperature liquor vapor, prevent the device from shaking or moving, ensure the stability and safety of the cooling process, and at the same time ensure that it provides stability when using the device, so as to ensure that the cooling water or cooling medium flows evenly inside the device, thereby optimizing the cooling effect, helping to cool the high-temperature liquor vapor into liquid more quickly, improving the cooling efficiency, and helping to maintain the quality and taste of the liquor. BRIEF DESCRIPTION OF THE DRAWINGS

[0013] Figure 1 This is a schematic diagram of the structure of the utility model;

[0014] Figure 2 This is a schematic diagram of the front structure of the utility model;

[0015] Figure 3 This is a schematic diagram of the internal structure of the cooling box of the utility model;

[0016] Figure 4 This is a schematic diagram of the explosion structure of the utility model;

[0017] Figure 5 This is a schematic diagram of the threaded rod structure of the utility model.

[0018] In the figure: 1. Base plate; 2. Cooling box; 3. Spiral tube; 4. Connecting plate; 5. Ring box; 6. Nozzle; 7. Water pipe; 8. Water pump; 9. Water inlet pipe; 10. Side panel; 11. Sleeve; 12. Threaded rod; 13. Handle; 14. Support plate; 15. Handrail; 16. Sponge layer; 17. Liquid level window; 18. Reinforcement rib; 19. Universal wheel. DETAILED DESCRIPTION

[0019] The following will be combined with the drawings in the embodiments of the present invention to clearly and completely describe the technical solutions in the embodiments of the present invention. Obviously, the embodiments described are only part of the embodiments of the present invention, not all of the embodiments. Based on the embodiments of the present invention, all other embodiments obtained by ordinary technicians in this field without making creative efforts are within the scope of protection of the present invention.

[0020] like Figures 1 to 5 As shown, the utility model provides a rapid cooling device for liquor production, comprising a bottom plate 1, a cooling box 2 is fixedly mounted on the top of the bottom plate 1, a connecting plate 4 is fixedly mounted on the inner wall of the cooling box 2, and there are four connecting plates 4. An annular box 5 is fixedly mounted between the four connecting plates 4, a nozzle 6 is fixedly mounted on the inner side of the annular box 5, a spiral tube 3 is provided inside the cooling box 2, and one end of the spiral tube 3 passes through the top of the cooling box 2, and the other end passes through the right side of the cooling box 2. The cooling box 2 is located between the annular boxes 5, a water pipe 7 is fixedly mounted on the left surface of the cooling box 2 and extends to the interior of the annular box 5, a water pump 8 is fixedly mounted on the surface of the water pipe 7, and a water inlet pipe 9 is fixedly mounted on the surface of the cooling box 2;

[0021] During use, liquid water is injected into the interior of the cooling box 2 through the water inlet pipe 9, and then the wine pipe is connected to the spiral pipe 3. Then the staff starts the water pump 8. The suction force of the water pump 8 draws the water inside the cooling box 2 into the water pipe 7 and moves it to the interior of the annular box 5 and then sprays it out through the nozzle 6. The nozzle 6 sprays the surface of the spiral pipe 3 to cool the liquor inside the spiral pipe 3. At the same time, the water sprayed by the nozzle 6 falls to the bottom end of the cooling box 2 under the influence of gravity and is recycled.

[0022] The suction force of the water pump 8 draws the water at the bottom end of the cooling box 2 into the water pipe 7 and transports it to the inside of the annular box 5, and then sprays it out through the nozzle 6 to cool the surface of the spiral tube 3. The cooled water then falls on the bottom end of the cooling box 2 and is recycled again. Compared with the traditional device, this device sprays water on the spiral tube 3 in all directions through the nozzle 6 surrounding the inner wall of the annular box 5, thereby ensuring that the liquor is heated evenly during the cooling process, avoiding local overheating or overcooling, and further improving the cooling effect. At the same time, the cooled water is recycled through the water pump 8, thereby reducing the waste of water resources, and not only helps to improve the economic and social benefits of liquor production enterprises, but also helps to promote the sustainable development of the industry.

[0023] The side panels 10 are fixedly mounted on the sides of the bottom plate 1, and a sleeve 11 is fixedly mounted inside the side panels 10 and extends to both ends of the side panels 10. A threaded rod 12 is movably mounted inside the sleeve 11, and a handle 13 is fixedly mounted on the top of the threaded rod 12. A support plate 14 is fixedly mounted on the bottom of the threaded rod 12.

[0024] When using the device, the operator rotates the handle 13 clockwise. The rotation of the handle 13 causes the threaded rod 12 to rotate inside the sleeve 11 and move downward, thereby contacting the ground through the support plate 14. The contact between the support plate 14 and the ground improves the stability of the device. When the device needs to be moved, it is only necessary to rotate the handle 13 counterclockwise so that the support plate 14 is away from the ground and above the universal wheel 19.

[0025] By turning the handle 13, the threaded rod 12 moves downward and contacts the ground through the support plate 14, thereby improving stability. When moving the device, rotate the handle 13 counterclockwise to make the support plate 14 away from the ground and higher than the universal wheel 19. Compared with the traditional device, this device can effectively resist certain vibrations and impact forces generated when processing high-temperature liquor vapor, prevent the device from shaking or moving, ensure the stability and safety of the cooling process, and at the same time ensure that the device is provided with stability when in use, thereby ensuring that the cooling water or cooling medium flows evenly inside the device, thereby optimizing the cooling effect, helping to cool the high-temperature liquor vapor into liquid more quickly, improving cooling efficiency, and helping to maintain the quality and taste of the liquor.

[0026] Among them, universal wheels 19 are movably installed at the bottom of the base plate 1, and the number of universal wheels 19 is four and evenly distributed at the bottom of the base plate 1;

[0027] Universal wheels 19 are movably mounted on the bottom of the base plate 1 , and there are four universal wheels 19 evenly distributed on the bottom of the base plate 1 . The four universal wheels 19 enable the device to be moved, thereby improving the flexibility of the device.

[0028] Among them, a handrail 15 is fixedly installed on the top left side of the bottom plate 1. There are two groups of handrails 15. A sponge layer 16 is fixedly installed on one end surface of each group of handrails 15.

[0029] A handrail 15 is fixedly installed on the top left side of the base plate 1. There are two groups of handrails 15. A sponge layer 16 is fixedly installed on one end surface of the two groups of handrails 15. The sponge layer 16 can make the staff more comfortable when moving the device.

[0030] A liquid level window 17 is fixedly mounted on the surface of the cooling box 2 and is made entirely of glass.

[0031] A liquid level window 17 is fixedly mounted on the surface of the cooling box 2 , through which the internal conditions of the cooling box 2 can be observed. The liquid level window 17 is entirely made of glass, which is transparent, thereby providing a better observation effect.

[0032] Among them, the connection between the side plate 10 and the bottom plate 1 is fixedly installed with a reinforcing rib 18, and the shape of the reinforcing rib 18 is triangular;

[0033] A reinforcing rib 18 is fixedly installed at the connection between the side panel 10 and the bottom panel 1 to strengthen the connection between the side panel 10 and the bottom panel 1. The reinforcing rib 18 has a triangular shape, which provides stability.

[0034] The working principle and use process of this utility model:

[0035] During use, liquid water is injected into the interior of the cooling box 2 through the water inlet pipe 9, and then the wine pipe is connected to the spiral tube 3. Then the staff starts the water pump 8. The suction force of the water pump 8 sucks the water inside the cooling box 2 into the water pipe 7 and moves it to the interior of the annular box 5 and then sprays it out through the nozzle 6. The surface of the spiral tube 3 is sprayed by the nozzle 6 to cool the white wine inside the spiral tube 3. At the same time, the water sprayed by the nozzle 6 falls to the bottom end of the interior of the cooling box 2 under the influence of gravity and is recycled.

[0036] When using the device, the staff rotates the handle 13 clockwise, and the rotation of the handle 13 causes the threaded rod 12 to rotate inside the sleeve 11 and move downward, thereby contacting the ground through the support plate 14. The contact between the support plate 14 and the ground improves the stability of the device. When the device needs to be moved, it is only necessary to rotate the handle 13 counterclockwise so that the support plate 14 is away from the ground and higher than the universal wheel 19.

[0037] It should be noted that, in this document, relational terms such as first and second, etc., are used only to distinguish one entity or operation from another entity or operation, and do not necessarily require or imply any actual relationship or order between these entities or operations. Moreover, the terms "comprises," "comprising," or any other variations thereof are intended to cover non-exclusive inclusion, such that a process, method, article, or apparatus that includes a list of elements includes not only those elements but also other elements not explicitly listed, or elements inherent to such process, method, article, or apparatus.

[0038] Although the embodiments of the present invention have been shown and described, it will be understood by those skilled in the art that various changes, modifications, substitutions and variations may be made to these embodiments without departing from the principles and spirit of the present invention, and the scope of the present invention is defined by the appended claims and their equivalents.

Claims

1. A rapid cooling device for liquor production, comprising a bottom plate (1), characterized in that: A cooling box (2) is fixedly installed on the top of the bottom plate (1), a connecting plate (4) is fixedly installed on the inner wall of the cooling box (2), and there are four connecting plates (4). An annular box (5) is fixedly installed between the four connecting plates (4), and a nozzle (6) is fixedly installed on the inner side of the annular box (5). A spiral tube (3) is provided inside the cooling box (2), and one end of the spiral tube (3) passes through the top of the cooling box (2), and the other end passes through the right side of the cooling box (2). The cooling box (2) is located between the annular boxes (5). A water pipe (7) is fixedly installed on the left surface of the cooling box (2) and extends to the inside of the annular box (5). A water pump (8) is fixedly installed on the surface of the water pipe (7), and a water inlet pipe (9) is fixedly installed on the surface of the cooling box (2).

2. A rapid cooling device for liquor production according to claim 1, characterized in that: A side plate (10) is fixedly mounted on the side of the bottom plate (1), a sleeve (11) is fixedly mounted inside the side plate (10) and extends to both ends of the side plate (10), a threaded rod (12) is movably mounted inside the sleeve (11), a handle (13) is fixedly mounted on the top of the threaded rod (12), and a support plate (14) is fixedly mounted on the bottom of the threaded rod (12).

3. The rapid cooling device for liquor production according to claim 1, characterized in that: Universal wheels (19) are movably mounted on the bottom of the base plate (1), and there are four universal wheels (19) which are evenly distributed on the bottom of the base plate (1).

4. The rapid cooling device for liquor production according to claim 1, characterized in that: A handrail (15) is fixedly mounted on the top left side of the bottom plate (1), and there are two groups of handrails (15). A sponge layer (16) is fixedly mounted on one end surface of the two groups of handrails (15).

5. The rapid cooling device for liquor production according to claim 1, characterized in that: A liquid level window (17) is fixedly mounted on the surface of the cooling box (2), and the liquid level window (17) is entirely made of glass.

6. A rapid cooling device for liquor production according to claim 2, characterized in that: A reinforcing rib (18) is fixedly installed at the connection between the side plate (10) and the bottom plate (1), and the reinforcing rib (18) has a triangular shape.

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