Kitchen seasoning device
Through the design of solid and liquid components, combined with vibrating motor and touch valve structure, the automatic operation of the kitchen seasoning box is realized, solving the problem of cumbersome operation of the existing seasoning box and improving the convenience and coherence of use.
Patent Information
- Application Number
- CN202422295790.2
- Authority / Receiving Office
- CN · China
- Patent Type
- Utility models(China)
- Current Assignee / Owner
- Priority Date
- 2024-02-04
- Filing Date
- 2024-09-19
- Publication Date
- 2025-08-26
- Estimated Expiration
- 2034-09-19
AI Technical Summary
The existing kitchen seasoning box requires manual opening of the cover and using tools to collect materials. The operation steps are cumbersome and not user-friendly.
The solid assembly and liquid assembly structure are designed to push the bottom box and deflection block through tools to achieve automatic release of solid and liquid seasonings, and combined with the vibrating motor and touch valve structure, simplifying the operation steps.
Reduces the operation steps of seasoning, improves operational consistency, avoids blockage, and is convenient for home use.
Smart Images

Figure CN223262807U_ABST
Abstract
Description
Technical Field
[0001] The utility model relates to the field of seasoning boxes, in particular to a kitchen seasoning device. Background Art
[0002] Small boxes used to store various seasonings in the kitchen are very useful to us. Various spice boxes have also become the specialty of designers, who have spent a lot of thought on materials, styles and creativity.
[0003] When using the existing kitchen seasoning box device, the seasoning box mostly needs to be opened manually and the required amount of seasoning needs to be taken out using tools. When using, it is relatively passive and has many steps. It is cumbersome and not user-friendly when used in the kitchen. Utility Model Content
[0004] In order to overcome the shortcomings of the existing technology, the present invention provides a kitchen seasoning device. Through the solid component and liquid component structure, the user can place solids and liquids in the solid tank and liquid tank as required according to the instructions for use. When releasing the solid seasoning, the bottom box can be pushed inward by a tool (spatula, spoon, etc.). The bottom box can move on the slider through the slide groove, and the reed moves out of the notch. The middle hole coincides with the solid volume box. The solid seasoning can be released from the solid tank through the solid volume box, and the fallen solid can be collected by the material box. When the liquid seasoning is released, the deflection block structure can be pushed inward by the tool, driving the deflection block to touch the touch valve structure outward, and then open the touch valve structure. The liquid seasoning can flow out from the pipeline-the discharge pipe, and the material box at the bottom can collect the remaining material. Therefore, when using this device, the outflowing seasoning structure can be caught by a handheld tool, reducing the seasoning operation steps and continuing the continuity of the operation.
[0005] In order to solve the above technical problems, the present invention provides the following technical solutions: a kitchen seasoning device, comprising a seasoning box, the seasoning box having a hollow cavity structure, and a mounting frame provided in the seasoning box, a hinged seat provided at the top of the mounting frame, the top of the hinged seat being movably connected to the cover plate, a solid component and a liquid component being respectively provided on both sides of the mounting frame, a bottom bin being provided at the bottom end of the seasoning box, a material holding box being provided in the bottom bin, the solid component comprising a solid tank, a solid volume box provided at the bottom of the solid tank, and a liquid component provided at the bottom end of the solid volume box. A bottom box, a reed is provided at the bottom end of the solid volume box, a bottom plate is provided on the inner side of the bottom box, sliding grooves are provided on the top ends of both sides of the bottom box, a notch is provided on the top end of one side of the bottom box, the bottom end of the reed is clamped in the notch, a vibration motor is provided on the back of the solid volume box, the liquid component includes a liquid tank, a discharge pipe connected by a pipeline and a positioning plate fixed to the outside of the discharge pipe, a deflection block is provided at the top end of the discharge pipe, a touch valve is provided at the top end of the discharge pipe, and a trigger switch of the touch valve is provided on the outside of the deflection block.
[0006] As a preferred technical solution of the present invention, a liquid opening and a solid opening are respectively provided on both sides of the top of the cover plate, and a visual window is provided on the outer side of the top of the seasoning box.
[0007] As an optimal technical solution of the present invention, slider structures are provided on both sides of the bottom end of the solid volume box, and the slide groove is clamped with the slider. A middle hole is opened at the front end of the bottom plate, and the size of the middle hole is adapted to the size of the bottom discharge port of the solid volume box. The inner side of the solid volume box is a structure with one side higher and the other side lower.
[0008] As a preferred technical solution of the present invention, the solid tank and the solid volume box are fixedly connected by threads, and multiple groups of solid tanks and liquid tanks are arranged on the mounting frame.
[0009] As an optimal technical solution of the present invention, the back of the seasoning box is fixed to the external structure by bonding, and a control panel structure is provided at one end of the seasoning box, and the vibration motor is a multi-speed adjustable structure, and one end of the vibration motor is electrically connected to the control panel.
[0010] As an optimal technical solution of the present invention, the two ends of the pipeline are respectively connected to the liquid tank and the discharge pipe, the deflection block is perpendicular to the ground when stationary, and the touch valve is arranged in the discharge pipe.
[0011] Compared with the prior art, the present invention has the following beneficial effects:
[0012] 1. In this device, through the provided solid component and liquid component structure, the user can place the solid and liquid in the solid tank and the liquid tank as required according to the instructions for use. When releasing the solid seasoning, the bottom box can be pushed inward by a tool (spatula, spoon, etc.). The bottom box can move on the slider through the slide groove, and the reed moves out of the notch. The middle hole coincides with the solid volume box, and the solid seasoning can be released from the solid tank through the solid volume box. The fallen solid can be collected by the material box. When the liquid seasoning is released, the deflection block structure can be pushed inward by a tool, driving the deflection block to touch the touch valve structure outward, and then open the touch valve structure. The liquid seasoning can flow out from the pipeline-the discharge pipe, and the material box at the bottom can collect the remaining material. Therefore, when using this device, the outflowing seasoning structure can be caught by a handheld tool, thereby reducing the seasoning operation steps and continuing the continuity of the operation.
[0013] 2. In this device, through the vibration motor structure, the user can drive the vibration motor to vibrate the solid volume box through the outer control panel structure, so that the powdered solid deposited in the solid volume box can be discharged at a uniform speed, and blockage can also be reduced.
[0014] 3. In this device, the visual window structure is provided, first, the seasoning box can be bonded and fixed on the external structure, which is convenient for use at home, and the cover structure can be movably set through the hinged seat structure. The visual window structure can be used to view the volume of the internal tank from the outside, which is convenient for actual use.
[0015] 4. In this device, through the provision of solid tank and liquid tank structures, users can fix multiple groups of solid tanks and liquid tank structures in a set of positioning plate structures. In home use, multiple groups of solid seasonings and liquid seasonings can be added to a set of seasoning boxes according to placement requirements to meet home use requirements. BRIEF DESCRIPTION OF THE DRAWINGS
[0016] Figure 1 It is a structural diagram of the utility model;
[0017] Figure 2 This is a structural breakdown diagram of the utility model;
[0018] Figure 3 This is one of the structural exploded views of the solid component of the present invention;
[0019] Figure 4 This is the second structural exploded diagram of the solid component of the present invention;
[0020] Figure 5 This is one of the structural diagrams of the liquid component of the present utility model;
[0021] Figure 6This is the second structural diagram of the liquid component of the present utility model.
[0022] Among them: 1. Seasoning box; 11. Cover; 12. Liquid opening; 13. Solid opening; 14. Visual window; 15. Bottom bin; 2. Solid component; 21. Solid tank; 22. Solid volume box; 23. Bottom box; 231. Bottom plate; 232. Notch; 233. Middle hole; 234. Slide; 24. Reed; 25. Vibration motor; 3. Liquid component; 31. Liquid tank; 311. Pipeline; 32. Deflection block; 33. Touch valve; 34. Positioning plate; 35. Feeding pipe; 4. Material box; 5. Mounting bracket; 51. Articulated seat. DETAILED DESCRIPTION
[0023] In order to make the technical means, creative features, purpose and efficacy of the present invention easy to understand, the present invention is further described below in conjunction with specific embodiments, but the following embodiments are only preferred embodiments of the present invention, not all. Based on the embodiments in the implementation manner, other embodiments obtained by those skilled in the art without making creative work are all within the scope of protection of the present invention. The experimental methods in the following embodiments, unless otherwise specified, are all conventional methods, and the materials, reagents, etc. used in the following embodiments, unless otherwise specified, can be obtained from commercial channels.
[0024] Example:
[0025] like Figure 1-6As shown, the utility model provides a kitchen seasoning device, including a seasoning box 1, which has a hollow cavity structure, and a mounting frame 5 is provided in the seasoning box 1, and a hinge seat 51 is provided at the top of the mounting frame 5. The top of the hinge seat 51 is movably connected to the cover plate 11, and a solid component 2 and a liquid component 3 are respectively provided on both sides of the mounting frame 5. The bottom end of the seasoning box 1 is provided with a bottom bin 15, and a material box 4 is provided in the bottom bin 15. The solid component 2 includes a solid tank 21, a solid volume box 22 provided at the bottom of the solid tank 21, and a liquid container 3 provided at the bottom of the solid volume box 22. The bottom box 23 of the solid volume box 22 is provided with a reed 24 at the bottom end, a bottom plate 231 is provided on the inner side of the bottom box 23, and a slide groove 234 is provided on the top of both sides of the bottom box 23. A notch 232 is provided on the top of one side of the bottom box 23. The bottom end of the reed 24 is clamped with the notch 232. A vibration motor 25 is provided on the back of the solid volume box 22. The liquid component 3 includes a liquid tank 31, a discharge pipe 35 connected by a pipe 311, and a positioning plate 34 fixed to the outside of the discharge pipe 35. The top of the discharge pipe 35 is provided with a deflection block 32. A touch valve 33 is provided at the top of 35, and a trigger switch of the touch valve 33 is provided on the outside of the deflection block 32; through the structure of the solid component 2 and the liquid component 3, the user can place the solid and liquid in the solid tank 21 and the liquid tank 31 as required according to the instructions for use, and when releasing the solid seasoning, the bottom box 23 can be pushed inward with a tool (spatula, spoon, etc.), and the bottom box 23 can move on the slider through the slide groove 234, and the reed 24 is moved out of the notch 232, and the middle hole 233 coincides with the solid volume box 22, and the solid seasoning is released. It can be released from the solid tank 21 through the solid volume box 22, and the fallen solid can be collected by the material box 4. When the liquid seasoning is released, the deflection block 32 structure can be pushed inward by a tool, driving the deflection block 32 to touch the touch valve 33 structure outward, and then open the touch valve 33 structure. The liquid seasoning can flow out from the pipeline 311-discharge pipe 35, and the material box 4 at the bottom can collect the remaining material. Therefore, when the device is in use, the outflowing seasoning structure can be caught by a handheld tool, thereby reducing the operation steps of the seasoning and continuing the continuity of the operation.
[0026] In other embodiments, liquid openings 12 and solid openings 13 are respectively provided on both sides of the top of the cover plate 11, and a visual window 14 is provided on the outer side of the top of the seasoning box 1; slider structures are provided on both sides of the bottom end of the solid volume box 22, and the slide groove 234 is clamped with the slider, and a middle hole 233 is provided at the front end of the bottom plate 231. The size of the middle hole 233 is adapted to the size of the bottom end discharge port of the solid volume box 22, and the inner side of the solid volume box 22 is a structure with one side high and the other side low; the solid tank 21 and the solid volume box 22 are fixedly connected by threads, and multiple groups of solid tanks 21 and liquid tanks 31 are provided on the mounting frame 5; through the vibration motor 25 structure, the user can drive the vibration motor 25 to vibrate the solid volume box 22 through the control panel structure on the outside, so that the powdered solid deposited in the solid volume box 22 can be discharged at a uniform speed, and blockage can also be reduced.
[0027] In other embodiments, the back of the seasoning box 1 is fixed to the external structure by bonding, and a control panel structure is provided at one end of the seasoning box 1, and the vibration motor 25 is a multi-speed adjustable structure, and one end of the vibration motor 25 is electrically connected to the control panel; the two ends of the pipe 311 are respectively connected to the liquid tank 31 and the discharge pipe 35, the deflection block 32 is perpendicular to the ground when stationary, and the touch valve 33 is provided in the discharge pipe 35; through the provided visual window 14 structure, the seasoning box 1 can be first bonded and fixed to the external structure The structure is convenient for use at home, and the cover plate 11 structure can be movably set through the hinged seat 51 structure, and the visual window 14 structure can view the volume of the internal tank volume from the outside, which is convenient for actual use. Through the set solid tank 21 and liquid tank 31 structures, the user can fix multiple groups of solid tanks 21 and liquid tanks 31 structures in a group of positioning plates 34 structures. In home use, multiple groups of solid seasonings and liquid seasonings can be added to a group of seasoning boxes 1 according to the placement requirements to meet home use requirements.
[0028] The above shows and describes the basic principles, main features, and advantages of the present invention. Those skilled in the art should understand that the present invention is not limited to the above embodiments. The above embodiments and descriptions are merely preferred examples of the present invention and are not intended to limit the present invention. Various changes and improvements may be made to the present invention without departing from the spirit and scope of the present invention, and such changes and improvements fall within the scope of the present invention. The scope of protection claimed in the present invention is defined by the appended claims and their equivalents.
Claims
1. A kitchen seasoning device, comprising a seasoning box (1), characterized in that: The seasoning box (1) is a hollow cavity structure, and a mounting frame (5) is provided in the seasoning box (1), a hinge seat (51) is provided at the top end of the mounting frame (5), and the top end of the hinge seat (51) is movably connected to the cover plate (11), and a solid component (2) and a liquid component (3) are respectively provided on both sides of the mounting frame (5), and a bottom bin (15) is provided at the bottom end of the seasoning box (1), and a material box (4) is provided in the bottom bin (15), and the solid component (2) includes a solid tank (21), a solid volume box (22) provided at the bottom of the solid tank (21), and a bottom box (23) provided at the bottom end of the solid volume box (22), and a reed (24) is provided at the bottom end of the bottom box (23). 3) is provided with a bottom plate (231) on the inner side, the top ends of both sides of the bottom box (23) are provided with sliding grooves (234), the top end of one side of the bottom box (23) is provided with a notch (232), the bottom end of the reed (24) is clamped with the notch (232), a vibration motor (25) is provided on the back side of the solid volume box (22), the liquid component (3) includes a liquid tank (31), a discharge pipe (35) connected through a pipe (311) and a positioning plate (34) fixed to the outside of the discharge pipe (35), a deflection block (32) is provided at the top end of the discharge pipe (35), a touch valve (33) is provided at the top end of the discharge pipe (35), and a trigger switch of the touch valve (33) is provided on the outside of the deflection block (32).
2. The kitchen seasoning device according to claim 1, characterized in that: A liquid opening (12) and a solid opening (13) are respectively provided on both sides of the top of the cover plate (11), and a visual window (14) is provided on the outside of the top of the seasoning box (1).
3. The kitchen seasoning device according to claim 1, characterized in that: Both sides of the bottom end of the solid volume box (22) are provided with a slider structure, and the slide groove (234) is clamped with the slider. The front end of the bottom plate (231) is provided with a middle hole (233), the size of the middle hole (233) is adapted to the size of the bottom end discharge port of the solid volume box (22), and the inner side of the solid volume box (22) is a structure with one side higher and the other side lower.
4. The kitchen seasoning device according to claim 1, characterized in that: The solid tank (21) and the solid volume box (22) are fixedly connected via threads, and multiple groups of the solid tank (21) and the liquid tank (31) are arranged on the mounting frame (5).
5. The kitchen seasoning device according to claim 1, characterized in that: The back of the seasoning box (1) is fixed to an external structure by bonding, and a control panel structure is provided at one end of the seasoning box (1). The vibration motor (25) is a multi-speed adjustable structure, and one end of the vibration motor (25) is electrically connected to the control panel.
6. The kitchen seasoning device according to claim 1, characterized in that: The two ends of the pipeline (311) are respectively connected to the liquid tank (31) and the discharge pipe (35); the deflection block (32) is in a state perpendicular to the ground when stationary; and the touch valve (33) is arranged in the discharge pipe (35).