Constant-temperature wine brewing fermentation device

Abstract

The utility model discloses a constant-temperature wine brewing fermentation device, which belongs to the technical field of wine brewing and comprises a fermentation tank, a jacket mounted on the outer wall of the fermentation tank, an electric heating rod mounted on the inner side of the jacket, a motor mounted at the top of the fermentation tank, a rotating shaft connected to the output end of the motor, and stirring blades connected to the outer wall of the rotating shaft. A turbulent flow rod located on one side of the stirring blades is installed on the inner side of the fermentation tank, a feeding pipe is connected to the top of the fermentation tank, a discharging pipe is connected to the bottom of the fermentation tank, and a sampling pipe is arranged on one side of the discharging pipe. Through the arrangement of the turbulent flow rod, when the motor drives the stirring blades to stir, the turbulent flow rod can perform disturbance, so that the situation that raw materials synchronously rotate along with the stirring blades to cause non-uniform mixing is prevented, and the mixing efficiency is improved; through the arrangement of the jacket and the electric heating rod, water or oil can be injected into the jacket, then heating is conducted through the electric heating rod, and due to the fact that the specific heat capacity of water or oil is large, the temperature stability can be improved.

Description

Technical Field

[0001] The utility model relates to a fermentation device, in particular to a constant-temperature wine fermentation device, belonging to the technical field of wine making. Background Art

[0002] The fermentation process of winemaking is generally completed in a fermentation tank or fermentation tank. The winemaking raw materials need to be stirred and turned during the fermentation process to ensure that the raw materials and microorganisms are fully mixed. Existing fermentation equipment usually uses a motor to drive the agitator to rotate and stir, which will cause the raw materials to rotate with it, resulting in insufficient mixing and affecting the fermentation efficiency. In addition, during the fermentation process, the fermentation tank needs to be opened to take samples and check the fermentation status, which can easily affect the fermentation.

[0003] The utility model proposes a new solution to the above problems. Utility Model Content

[0004] The main purpose of the utility model is to provide a constant temperature wine fermentation device to solve the problems of insufficient stirring and mixing in the existing constant temperature wine fermentation device, which will affect the fermentation efficiency, and the need to open the fermentation tank to take samples and check the fermentation status during the fermentation process, which may easily affect the fermentation.

[0005] The purpose of the utility model can be achieved by adopting the following technical solutions:

[0006] A constant temperature wine fermentation device comprises a fermentation tank, a jacket is installed on the outer wall of the fermentation tank, an electric heating rod is installed on the inner side of the jacket, a motor is installed on the top of the fermentation tank, the output end of the motor is connected to a rotating shaft, a stirring blade is connected to the outer wall of the rotating shaft, a spoiler rod is installed on the inner side of the fermentation tank and is located on one side of the stirring blade, a feeding pipe is connected to the top of the fermentation tank, a discharge pipe is connected to the bottom of the fermentation tank, a sampling pipe is provided on one side of the discharge pipe, and valves are installed on both the discharge pipe and the sampling pipe.

[0007] Preferably, a first connecting pipe and a second connecting pipe located below the first connecting pipe are connected to the outer wall of the jacket, and valves are installed on both the first connecting pipe and the second connecting pipe.

[0008] Preferably, a sealing cover is installed on the top of the feeding pipe.

[0009] Preferably, corresponding rotating sleeves are connected to the inner walls of the top and bottom of the fermenter, and the spoiler rod is rotatably connected to the rotating sleeves.

[0010] Preferably, a spiral blade is connected to the outer wall of the spoiler rod.

[0011] Preferably, the fermentation tank is equipped with a defoaming mechanism, which includes a defoaming liquid tank, a water pump, a water pipe and an annular defoaming pipe.

[0012] Preferably, the defoaming liquid tank is installed on the outer wall of the jacket, the water pump is installed on the top of the defoaming liquid tank, one end of the water pipe is connected to the output end of the water pump, and the other end of the water pipe is interconnected with the annular defoaming pipe.

[0013] Preferably, the annular defoaming pipe is located at the top of the fermentation tank, and the bottom of the annular defoaming pipe is connected to a plurality of atomizing nozzles extending to the inside of the fermentation tank.

[0014] Preferably, an observation window is provided on the front of the fermentation tank.

[0015] Preferably, the top of the fermentation tank is connected to a focusing tube, the inner side of the focusing tube is connected to a sealing glass, and the top of the focusing tube is sleeved with a lighting lamp.

[0016] The beneficial technical effects of the present invention are as follows: according to the constant temperature wine fermentation device of the present invention, through the setting of the spoiler rod, when the motor drives the stirring blade to stir, the spoiler rod can disturb the raw materials to prevent the raw materials from rotating synchronously with the stirring blade, resulting in uneven mixing, thereby improving the mixing efficiency; through the setting of the jacket and the electric heating rod, water or oil can be flushed into the jacket, and then heated by the electric heating rod. Since the specific heat capacity of water or oil is large, the temperature stability can be improved; through the setting of the sampling tube, it is convenient to take out wine samples and check the fermentation status. BRIEF DESCRIPTION OF THE DRAWINGS

[0017] Figure 1 A rear view of the overall structure of a preferred embodiment provided by the utility model;

[0018] Figure 2 A front view of the overall structure of a preferred embodiment provided by the utility model;

[0019] Figure 3 A cross-sectional view of the overall structure of a preferred embodiment provided by the utility model;

[0020] Figure 4 A schematic diagram of the fermentation tank structure according to a preferred embodiment of the present invention;

[0021] Figure 5 A schematic diagram of the spoiler structure according to a preferred embodiment of the present invention;

[0022] Figure 6 The figure is a schematic structural diagram of a defoaming mechanism according to a preferred embodiment of the present invention.

[0023] In the figure: 1. Fermentation tank; 2. Jacket; 3. Electric heating rod; 4. Motor; 5. Rotating shaft; 6. Stirring blade; 7. Turbine rod; 8. Feeding pipe; 9. Discharging pipe; 10. Sampling tube; 11. First connecting pipe; 12. Second connecting pipe; 13. Sealing cover; 14. Rotating sleeve; 15. Spiral blade; 16. Defoaming liquid tank; 17. Water pump; 18. Water pipe; 19. Annular defoaming tube; 20. Atomizing nozzle; 21. Observation window; 22. Focusing tube; 23. Lighting lamp. DETAILED DESCRIPTION

[0024] In order to make the technical solution of the present invention more clear and specific to those skilled in the art, the present invention is described in further detail below with reference to embodiments and drawings, but the implementation manner of the present invention is not limited thereto.

[0025] like Figures 1-6 As shown, the constant temperature wine fermentation device provided in this embodiment includes a fermentation tank 1, a jacket 2 is installed on the outer wall of the fermentation tank 1, an electric heating rod 3 is installed on the inner side of the jacket 2, a motor 4 is installed on the top of the fermentation tank 1, the output end of the motor 4 is connected to a rotating shaft 5, a stirring blade 6 is connected to the outer wall of the rotating shaft 5, a spoiler rod 7 located on one side of the stirring blade 6 is installed on the inner side of the fermentation tank 1, a feeding pipe 8 is connected to the top of the fermentation tank 1, a discharge pipe 9 is connected to the bottom of the fermentation tank 1, a sampling pipe 10 is provided on one side of the discharge pipe 9, and valves are installed on the discharge pipe 9 and the sampling pipe 10. Through the setting of the spoiler rod 7, when the motor 4 drives the stirring blade 6 to stir, the spoiler rod 7 can disturb the raw materials to prevent the raw materials from rotating synchronously with the stirring blade 6, resulting in uneven mixing, thereby improving the mixing efficiency; through the setting of the jacket 2 and the electric heating rod 3, water or oil can be flushed into the jacket 2, and then heated by the electric heating rod 3. Since the specific heat capacity of water or oil is large, the temperature stability can be improved; through the setting of the sampling tube 10, it is convenient to take out wine samples and check the fermentation status.

[0026] In this embodiment, if Figure 1 、 Figure 2 and Figure 3 As shown, a first connecting pipe 11 and a second connecting pipe 12 located below the first connecting pipe 11 are connected to the outer wall of the jacket 2. Valves are installed on the first connecting pipe 11 and the second connecting pipe 12, and a sealing cover 13 is installed on the top of the feeding pipe 8. The arrangement of the first connecting pipe 11 and the second connecting pipe 12 facilitates the introduction and discharge of water or oil into and out of the inner side of the jacket 2.

[0027] In this embodiment, if Figure 3 、 Figure 4 and Figure 5As shown, the top and bottom inner walls of the fermentation tank 1 are connected to corresponding rotating sleeves 14, the spoiler rod 7 is rotatably connected to the rotating sleeves 14, and the outer wall of the spoiler rod 7 is connected to a spiral blade 15. The arrangement of the spiral blade 15 enables the spoiler rod 7 to rotate, further improving the mixing efficiency.

[0028] In this embodiment, if Figure 1 、 Figure 2 and Figure 6 As shown, the fermentation tank 1 is equipped with a defoaming mechanism, which includes a defoaming liquid tank 16, a water pump 17, a water pipe 18 and an annular defoaming pipe 19. The defoaming liquid tank 16 is installed on the outer wall of the jacket 2, the water pump 17 is installed on the top of the defoaming liquid tank 16, one end of the water pipe 18 is connected to the output end of the water pump 17, and the other end of the water pipe 18 is connected to the annular defoaming pipe 19. The annular defoaming pipe 19 is located at the top of the fermentation tank 1, and the bottom of the annular defoaming pipe 19 is connected to a plurality of atomizing nozzles 20 extending to the inside of the fermentation tank 1. Through the arrangement of the annular defoaming pipe 19, the water pump 17 can extract the defoaming liquid for defoaming, and the annular defoaming pipe 19 and the atomizing nozzle 20 can make the defoaming liquid spray more quickly and evenly, thereby improving the defoaming efficiency.

[0029] In this embodiment, if Figure 1 、 Figure 2 and Figure 3 As shown, the front of the fermentation tank 1 is provided with an observation window 21, the top of the fermentation tank 1 is connected to a focusing tube 22, the inner side of the focusing tube 22 is connected to a sealing glass, and the top of the focusing tube 22 is sleeved with a lighting lamp 23. The provision of the observation window 21 facilitates observation of the fermentation process. Since the inside of the fermentation tank 1 is relatively dark, the provision of the focusing tube 22 and the lighting lamp 23 facilitates illumination and observation.

[0030] In this embodiment, if Figures 1-6 As shown, the working process of a constant temperature wine fermentation device provided in this embodiment is as follows:

[0031] Step 1: Add raw materials from the feeding pipe 8, start the motor 4 to drive the stirring blade 6 to stir, and the spoiler rod 7 can disturb the raw materials to prevent the raw materials from rotating synchronously with the stirring blade 6;

[0032] Step 2: Pour water or oil into the jacket 2 through the first connecting pipe 11 and the second connecting pipe 12, and then heat it through the electric heating rod 3;

[0033] Step 3: Turn on the lighting 23 and observe the fermentation situation through the observation window 21. When bubbles appear, start the water pump 17 to defoam.

[0034] The above is only a further embodiment of the present invention, but the protection scope of the present invention is not limited thereto. Any technician familiar with the technical field can make equivalent replacements or changes based on the technical solution and concept of the present invention within the scope disclosed by the present invention, which falls within the protection scope of the present invention.

Claims

1. A constant temperature wine fermentation device, characterized in that: The invention comprises a fermentation tank (1), wherein a jacket (2) is installed on the outer wall of the fermentation tank (1), an electric heating rod (3) is installed on the inner side of the jacket (2), a motor (4) is installed on the top of the fermentation tank (1), an output end of the motor (4) is connected to a rotating shaft (5), a stirring blade (6) is connected on the outer wall of the rotating shaft (5), a spoiler rod (7) located on one side of the stirring blade (6) is installed on the inner side of the fermentation tank (1), a feeding pipe (8) is connected to the top of the fermentation tank (1), a discharge pipe (9) is connected to the bottom of the fermentation tank (1), a sampling pipe (10) is provided on one side of the discharge pipe (9), and valves are installed on both the discharge pipe (9) and the sampling pipe (10).

2. A constant temperature wine fermentation device according to claim 1, characterized in that: A first connecting pipe (11) and a second connecting pipe (12) located below the first connecting pipe (11) are connected to the outer wall of the jacket (2), and valves are installed on both the first connecting pipe (11) and the second connecting pipe (12).

3. A constant temperature wine fermentation device according to claim 1, characterized in that: A sealing cover (13) is installed on the top of the feeding pipe (8).

4. A constant temperature wine fermentation device according to claim 1, characterized in that: The inner walls of the top and bottom of the fermentation tank (1) are both connected with corresponding rotating sleeves (14), and the spoiler rod (7) is rotatably connected to the rotating sleeves (14).

5. The constant temperature wine fermentation device according to claim 1, characterized in that: The outer wall of the spoiler rod (7) is connected with a spiral blade (15).

6. The constant temperature wine fermentation device according to claim 1, characterized in that: The fermentation tank (1) is equipped with a defoaming mechanism, which includes a defoaming liquid tank (16), a water pump (17), a water pipe (18) and an annular defoaming pipe (19).

7. A constant temperature wine fermentation device according to claim 6, characterized in that: The defoaming liquid tank (16) is installed on the outer wall of the jacket (2), the water pump (17) is installed on the top of the defoaming liquid tank (16), one end of the water pipe (18) is connected to the output end of the water pump (17), and the other end of the water pipe (18) is connected to the annular defoaming pipe (19).

8. The constant temperature wine fermentation device according to claim 6, characterized in that: The annular defoaming pipe (19) is located at the top of the fermentation tank (1), and the bottom of the annular defoaming pipe (19) is connected to a plurality of atomizing nozzles (20) extending to the inside of the fermentation tank (1).

9. The constant temperature wine fermentation device according to claim 1, characterized in that: An observation window (21) is provided on the front of the fermentation tank (1).

10. The constant temperature wine fermentation device according to claim 1, characterized in that: The top of the fermentation tank (1) is connected to a focusing tube (22), the inner side of the focusing tube (22) is connected to a sealing glass, and the top of the focusing tube (22) is sleeved with a lighting lamp (23).

Images